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Speaker 1: You are now Angelo what I call her?

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Speaker 2: Ye? Yeah, what's good? It's way up. I'm Angela, yee

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Speaker 2: maya morning you in New York this week?

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Speaker 1: Yes?

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Speaker 2: What are we doing? My brother Herbie getting married? Our congratulations?

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Speaker 2: And how long were they together before they eternity?

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Speaker 3: Like years?

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Speaker 2: Okay, all right, we're good, yeah, congratulations Herbie. Right, all right,

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Speaker 2: Well we're gonna get this show started today. We got

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Speaker 2: Mario Carbone joining us. Maybe you get him a reservation

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Speaker 2: at Carbone after this all why not? You know, people

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Speaker 2: were selling reservations to Carbone and they get a ton

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Speaker 2: of money. But we'll talk about all of that later.

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Speaker 2: Mario Carbone, one of the owners of Carbone, is going

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Speaker 2: to be joining us today. It's also Carbone Beach coming

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Speaker 2: up this weekend, and it's Wealth Wednesday, so we'll discuss

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Speaker 2: everything that he has going on business wise. How we

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Speaker 2: got to have one of the hottest restaurants in the world.

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Speaker 2: Really all right, but let's get the show started with

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Speaker 2: some love and positivity. Let's shine a light eight hundred

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Speaker 2: two nine two fifty fifty. Call us up and let

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Speaker 2: us know who you want to shine a light on.

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Speaker 2: It's way up, a shine a.

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Speaker 3: Machine turn your lights on, y'all, spreading love to those

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Speaker 3: who are doing greatness.

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Speaker 2: Shine a light on it, shine a light on It's

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Speaker 2: time to shine a light on what's up this way

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Speaker 2: up with Angela Yee. I'm Angela Yee mainos here. Yeah, yesterday,

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Speaker 2: you shine a light on your daughter. Yea, right, my

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Speaker 2: little baby, your little baby. Today, I want to shine

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Speaker 2: a light on somebody who I ran into on Friday.

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Speaker 2: She was getting honored by the Mayor and small Businesses

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Speaker 2: here in New York City, and that would be Michelle

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Speaker 2: Gatsden Williams. Now, she's a DEI executive And when I

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Speaker 2: first met her, it was about her book Climb, and

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Speaker 2: then I'm in her book Driven by Intention in her book, yes,

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Speaker 2: that's also out right now. But she's the managing director

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Speaker 2: and global head of Diversity, Equity and Inclusion for Black Rock,

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Speaker 2: So she's responsible for further strengthening and accelerating the companies

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Speaker 2: efforts to foster an inclusive culture. But she has more

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Speaker 2: than twenty five years of experience as an advocate for

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Speaker 2: equality within corporate America. She's been doing this work, which

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Speaker 2: is actually how I first met her. But shout out

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Speaker 2: to her, you know, what black Rock is. It's the

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Speaker 2: world's largest asset manager with ten trillion dollars in assets

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Speaker 2: under management. Okay, we're talking about money trillions. That's the

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Speaker 2: only talk I want to talk about, bron all right,

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Speaker 2: Well we shine a light on you, Michelle Gatsdon Williams. Now,

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Speaker 2: who do you guys want to show some love to?

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Speaker 2: Eight hundred and two ninety two fifty one fifty Chef Mark?

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Speaker 2: How are you?

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Speaker 1: I'm good about yourself?

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Speaker 2: What's your secret? No, it's not a secrets. Shining a light?

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Speaker 2: Tell us a secret?

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Speaker 3: Okay, go ahead, may not, but I want to shine

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Speaker 3: the light my beautiful virtus Queen Michelle Power.

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Speaker 4: For all that she does for our family. Also on

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Speaker 4: the media drive for Miss Kisha Lee, the owner of

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Speaker 4: Melanie's Excellence Medical Transportation.

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Speaker 5: She's the business boss that I see and I'm.

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Speaker 4: Walk second to none. I may no, I ain't got

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Speaker 4: no secrets, man.

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Speaker 2: Okay, yeah, you can't shine a lot on your wife

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Speaker 2: and this good man. Shout out to your wife, man,

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Speaker 2: shot and shout out to you brother.

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Speaker 4: Thank you man.

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Speaker 5: I appreciate y'all.

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Speaker 4: Y'all stay way up because I'm gonna be way up.

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Speaker 2: Blessing I love he gave us ten drops just now

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Speaker 2: for the show that we can do. Thank you all

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Speaker 2: right now, all right, well that was shining a light.

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Speaker 2: Thank you guys for calling. You can always leave a

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Speaker 2: message eight hundred and two nineteen fifty one fifty and

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Speaker 2: shine a light that way. It's also made first. So

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Speaker 2: make sure y'all pay them bills. Okay, I got to

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Speaker 2: remind myself too. It's way up. Bills ain't gonna pay themselves.

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Speaker 2: This is a judgment. Freeze on. Tell us a secret?

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Speaker 2: What's up this way? You put Angela Yee, I'm Angela Yee.

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Speaker 2: Maynos in the building and it's time for you guys

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Speaker 2: to tell us a secret. Anonymous Carling, what's your secret?

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Speaker 4: The secret that I'm gonna tell you that I a

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Speaker 4: shank the shape breakfast early in the morning.

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Speaker 2: Oh my god, listen, yeah, Sham, I know it's your voice.

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Speaker 2: I know this is not knowing that it's not anymous.

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Speaker 2: What's up, brother?

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Speaker 1: How you feeling?

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Speaker 5: I can't call it?

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Speaker 4: Baby?

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Speaker 2: You know I love you to let him no listen.

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Speaker 5: We yeah, we were off that we here.

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Speaker 2: Yeah, this is my god. Oh, this is this is

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Speaker 2: my god. Sham, big Shaman sham. So hold on, what

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Speaker 2: was this shank talking old jail war stories? Now? What

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Speaker 2: made you decide to give Mano a shank? He gotta go,

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Speaker 2: man No, you can't.

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Speaker 1: Yeah, this is not Yeah, this is not the hot

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Speaker 1: line for old man O war stories for real.

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Speaker 2: Gosh, I didn't know that that was gonna happen. All right,

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Speaker 2: Well that was crying.

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Speaker 1: Is he a legend?

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Speaker 4: I guess he's.

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Speaker 2: We couldn't have expected that, though. That's a distinct voice.

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Speaker 2: I knew it was him, all right, sham shank whatever,

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Speaker 2: sham shank redection reduction. Oh my god, all right, let's

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Speaker 2: do another one, hanging out him his color? How are you?

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Speaker 2: You want to share a secret with me? And may

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Speaker 2: know he's not gonna judge you.

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Speaker 4: Yeah, so, my egg, I caught him cheating. He was

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Speaker 4: caxting somebody who was personally my friend. So I act

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Speaker 4: like I didn't know, and I played.

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Speaker 2: It off and I did something, and he found out

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Speaker 2: and broke up with me, and I cried all the

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Speaker 2: way to my other boo house, to your other bull's house. Yeah,

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Speaker 2: well she found him cheating first, so she cheated back.

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Speaker 2: Did that help?

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Speaker 5: Yeah?

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Speaker 4: It helped, because now he want me back.

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Speaker 2: He knows law.

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Speaker 4: But I cried all the way to my other boo house.

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Speaker 2: You told him you knew about his what he was doing, Yeah,

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Speaker 2: after he left me. So do you want him back? No, oh,

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Speaker 2: you don't want him.

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Speaker 5: You were seven and a half.

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Speaker 2: Okay, little feet, so you're trying to say the feet

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Speaker 2: means other little thing?

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Speaker 5: Alright, Johanne, A good day.

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Speaker 4: Thank thank you for sharing.

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Speaker 2: God bless you. All right. Well that was tell us

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Speaker 2: a secret eight hundred two nine fifty one fifty. If

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Speaker 2: you couldn't get through, we are always on deck. We're here.

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Speaker 2: Your secrets we outside, baby. Yeah, it's way up.

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Speaker 3: Whether it's relationship for career advice, Angela's dropping facts.

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Speaker 2: You should know. This is as what's happens way up.

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Speaker 2: But Angela yee. I'm Angela Yee and I'm here with

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Speaker 2: my cohort. May know he is an advice giver. Yes,

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Speaker 2: and we're ready for asking you. Look at you, you

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Speaker 2: so ready. I'll give the greatest advice. All right. Well,

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Speaker 2: Shane is on the line, so we're going to see

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Speaker 2: about that. What's up? Shane?

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Speaker 4: Hi, Angela, glad to get through this to you guys.

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Speaker 4: See y'all every day. I'm in an interracial relationship. I'm

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Speaker 4: a white guy. My girlfriend is a black girl. Whatever

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Speaker 4: to death. We've been dating before over about a year

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Speaker 4: and a half. Now the ring is on the way woo.

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Speaker 4: My question is we get stare at a lot. It

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Speaker 4: really bothers my girlfriend, okay, to the point where we

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Speaker 4: don't go out to bar places like that because she

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Speaker 4: just gets really worked up, doesn't want anyone to like confront.

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Speaker 2: I'm a product of an interracial relationship myself. I can

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Speaker 2: feel your pain because other people's prejudices and biases can

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Speaker 2: really affect your situation. And I hate the fact that

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Speaker 2: it bothers her to the point where she doesn't even

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Speaker 2: want to go out anymore. I want to say this,

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Speaker 2: you cannot control how other people react to you, but

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Speaker 2: what you can control is how you react to their reactions.

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Speaker 2: But I never want to give anybody the power to

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Speaker 2: make me feel uncomfortable or awkward. If anything, I'm gonna

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Speaker 2: make you feel uncomfortable with that. Yeah, stand on your business.

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Speaker 2: If that's the choice that you made, and that's decision

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Speaker 2: you went back, you went black, never going back.

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Speaker 1: You should just stand on that, and it don't matter

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Speaker 1: if they stare at, give them something to stare at.

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Speaker 2: Yeah, and be like, hey, can I help you? Or

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Speaker 2: take a picture? The last longer. All of those little

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Speaker 2: lines that you can say to people who are ignorant

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Speaker 2: embarrass them.

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Speaker 4: But yeah, we love each other a lot, so I

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Speaker 4: want us to be happy as possible and public.

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Speaker 2: Don't let people have the power to make you feel

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Speaker 2: like I can't go out anymore. I'm not doing this.

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Speaker 2: Y'all Gotta have each other's back. You gotta laugh at

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Speaker 2: these ignorant people. They probably be by themselves too.

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Speaker 4: I do give a little jealous when people come up

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Speaker 4: to me or and be like my girlfriend, Oh you

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Speaker 4: are so beautiful and everything.

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Speaker 1: I'm like, you should be proud of that.

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Speaker 2: Yeah, you should be. You should be proud of that.

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Speaker 2: You should.

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Speaker 4: I am proud of it. But you know, I would

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Speaker 4: like to compliment he to myself.

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Speaker 2: She's clearly better looking than you. Now I'm kidding, but listen,

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Speaker 2: that all is a testament to who you are. That

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Speaker 2: you were able to bag her and that she's in

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Speaker 2: love with you.

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Speaker 4: Oh yeah, there you go.

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Speaker 2: Listen, be proud and just deal with how you react

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Speaker 2: to people's reactions. You know it's coming so you get

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Speaker 2: ready for it and just make sure you go out

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Speaker 2: and have a good time. People hate that own it.

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Speaker 2: People hate that happiness. If they want to hate, give

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Speaker 2: them something to hate on.

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Speaker 1: It's right.

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Speaker 2: Oh yeah, all right, well thank you for calling.

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Speaker 4: Thank you so much. I really appreciate it.

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Speaker 2: And okay, may no even said it like a we guard.

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Speaker 2: All right, Well that was ask ye eight hundred two

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Speaker 2: ninety two fifty one fifty. If you couldn't get through,

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Speaker 2: we will still take your question via voicemail. And when

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Speaker 2: we come back, the owner of the world famous Carbone

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Speaker 2: it used to have a Michelin star. They don't have

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Speaker 2: a Michelin star. Nomore, No, no, Nomore. You know what

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Speaker 2: we're gonna ask him. We're gonna ask him, you know

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Speaker 2: when we come back, and Carbone Beach is happening this weekend.

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Speaker 2: It's like a four day event in Miami, four night

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Speaker 2: event in Miami for the Formula one race. But it

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Speaker 2: is an amazing ticket to be able to get into.

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Speaker 2: Mario Carbone is going to be joining us. It's way

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Speaker 2: up kind of dream of wealthy and I don't mind

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Speaker 2: sharing my wealth.

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Speaker 3: Dog getting you straight financially, mentally and physically, This is

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Speaker 3: Wealth Wednesday on Way Up with Angela Yee.

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Speaker 2: What's up is Way Up with Angela Yee. I'm Angela Yee.

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Speaker 2: And this is very exciting because we have the very famous,

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Speaker 2: well known chef Mario Carbone here with us today. We've

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Speaker 2: all heard of Carbone. I love the fact that you

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Speaker 2: as an entrepreneur. Some people might think as a chef

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Speaker 2: that this is something that was like a restaurant that

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Speaker 2: was passed down from generation to generation, but this is

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Speaker 2: something that you really built from the ground up, from scratch,

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Speaker 2: and you were kind of letting this direction without knowing

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Speaker 2: what did you think young Mario Carbone would be doing.

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Speaker 1: I thought I was going to play for the New

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Speaker 1: York Mets, all right. At around eight or nine, I

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Speaker 1: realized that was probably out of the cards. And I

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Speaker 1: think the next thing I knew I had love for

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Speaker 1: was food. I didn't know what that meant yet, but

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Speaker 1: I knew I had love for it. So I took

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Speaker 1: that and I started, you know, odd jobs in the

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Speaker 1: kitchen with my grandparents as a little baby, like cleaning

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Speaker 1: peas and doing things like that. And I parlayd that

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Speaker 1: into working like after high school, Like after school in

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Speaker 1: high school, local restaurants on weekends just to make a

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Speaker 1: little bit of money. And I found love for like

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Speaker 1: the professional commercial restaurant. And I didn't love school, Like

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Speaker 1: traditional school just wasn't for me. So I was heading

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Speaker 1: towards graduation with high school. I decided, you know what,

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Speaker 1: I'd rather take a chance on this unknown thing that

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Speaker 1: I have a lot of passion for and I don't

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Speaker 1: know where it's going to take me.

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Speaker 2: Mario Carbone, the owner of Carbone, is here. When you

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Speaker 2: talked about the add job that you had working in restaurants,

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Speaker 2: I know you worked at like a crab shack, yeah,

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Speaker 2: and seafood restaurants and things like that. Were you at

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Speaker 2: all ever like cooking the food or just pre prepping

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Speaker 2: or sweeping up? Like what were those add jobs? It

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Speaker 2: took a while till they let me cook anything.

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Speaker 1: I was probably fourteen fifteen sixteen when I started working

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Speaker 1: in kitchens in the neighborhood. And the first few jobs

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Speaker 1: are like the introduction to the salad station, or I

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Speaker 1: worked on a raw bar. I had no idea how

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Speaker 1: to do that, really small tasks, a lot of prep work,

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Speaker 1: learning how to use a knife, really, you know, the.

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Speaker 2: First time, but This is all a great education though

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Speaker 2: without you even realizing it, because I think when running

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Speaker 2: a business, even knowing how to do all the things

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Speaker 2: that it takes is important because some people invest in

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Speaker 2: businesses or open a business and they don't know all

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Speaker 2: the ins and outs of it. So how can you

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Speaker 2: train staff to do things that you don't know how

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Speaker 2: to do?

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Speaker 1: How can you ask them want to do something that

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Speaker 1: you don't know how to do yourself?

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Speaker 2: Right? All right? So then you did, however, after school

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Speaker 2: go to culinary school?

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Speaker 1: Did?

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Speaker 2: Okay? And what made you think that that was the

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Speaker 2: next move to do because you already didn't like traditional schooling.

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Speaker 1: To be honest with you, back then, I think it

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Speaker 1: was really that there was a degree involved, so that

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Speaker 1: felt like there was a level of legitimacy there. Okay,

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Speaker 1: but I don't think that's necessary. I think that you

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Speaker 1: can go to the University of choose your great restaurant,

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Speaker 1: knock on the back door, tell them I'll start at

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Speaker 1: the bottom and I'll work my way through in lieu

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Speaker 1: of going to a major school.

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Speaker 2: All Right, we got Mario Carbone. Call us up if

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Speaker 2: you want to get a reservation. I'm just kidding. It's

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Speaker 2: damn near impossible, but you can get on that list

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Speaker 2: eight hundred two nine two fifty one fifty. Maybe leave

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Speaker 2: him a message. We got more with Mario Carbone and

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Speaker 2: we come back. I had a dream of wealthy and

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Speaker 2: I don't mind sharing my wealth dog.

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Speaker 3: Getting you straight financially, mentally and physically. This is Wealth

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Speaker 3: Wednesday on Way Up with Angela Yee.

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Speaker 2: What's up? Is Way Up with Angela Yee. I'm Angela

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Speaker 2: Yee and Mario Carbone is here for a Wealth Wednesday

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Speaker 2: talking about how he got his business started, because you know,

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Speaker 2: the restaurant business is one of the hardest businesses to

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Speaker 2: get into, but we're going to get into it with him. Now,

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Speaker 2: we want to talk about movies like I see all

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Speaker 2: these culinary movies now like the menu. Don do you

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Speaker 2: watch movies like wat okay? Is it really like that?

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Speaker 2: Because I see how strict it is like with the

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Speaker 2: food preparation, and they make it seem like the restaurant

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Speaker 2: owners are like the top head chefs of everything are

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Speaker 2: so rigid. Well, have you come across that in your experience?

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Speaker 1: Yes, I mean I would say in the in the

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Speaker 1: fine dining world, it's a very militant environment, the consistency

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Speaker 1: of your work. It has to be nearly identical every day.

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Speaker 1: So there's somebody above you who's got a very keen

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Speaker 1: eye on your work all day long.

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Speaker 2: Are you like that? Have you ever been like that

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Speaker 2: in any way? As a Are there some level of Okay,

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Speaker 2: I have to be militant with my staff as i'm

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Speaker 2: training when you were first starting and training your staff.

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Speaker 1: Yes, I think that there's absolutely a level of precision

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Speaker 1: that we demand. I'd like to believe that we do

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Speaker 1: it in a very humane way. Okay, So finding that balance,

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Speaker 1: and I think that my generation is doing a great

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Speaker 1: job of that.

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Speaker 2: I also feel like for you, there's a lot of

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Speaker 2: things and details that you have when it comes to

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Speaker 2: your restaurants. You have forty restaurants now, is that correct?

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Speaker 2: Forty forty. Mario Carbone, the owner of Carbone, is here

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Speaker 2: and to have Carbone Beach. Yeah, that's about to happen.

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Speaker 2: So let's talk about what Carbone Beach is.

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Speaker 1: So it's in its third year now, so as well

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Speaker 1: as the actual race. So the first year, when the

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Speaker 1: Formula One race was coming to Miami, we sort of decided, well,

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Speaker 1: this is going to be the biggest week of the

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Speaker 1: year in Miami, we need to do more than what

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Speaker 1: we're doing. So we had this plan to build this

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Speaker 1: giant structure on the actual sand of Aami beach, and

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Speaker 1: we wanted to do a over the top sort of extravaganza.

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Speaker 1: But Dinner and a Show turned way up where there's

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Speaker 1: giant ice sculptures full of like you know, seafood delights

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Speaker 1: and caviar stations, and there's musical performances happening everywhere. There's

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Speaker 1: like fifty chandeliers hanging from the ceiling, and it's beautiful.

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Speaker 2: The pictures right now, Okay, go ahead, it's crazy.

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Speaker 1: So it's just it's taking the idea of Carbone, the

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Speaker 1: idea of the restaurant, and amplifying it to the max

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Speaker 1: for this weekend that is the max of Miami.

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Speaker 2: Now. I also want to talk about Michelin Stars, because

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Speaker 2: Carbone did get a Michelin Star. I think it was

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Speaker 2: in twenty thirteen.

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Speaker 1: Twenty thirteen, we got a Michelin Star. Two years ago

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Speaker 1: they took it away. I could go down a rabbit

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Speaker 1: hole with you on Michelin. That is the opinion of one,

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Speaker 1: but I honestly think that this day and age, the

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Speaker 1: power of the food critic is really in the hands

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Speaker 1: of the person through social media. Right, Never before have

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Speaker 1: food critics mattered less.

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Speaker 2: All right, well, Mario Carbone, thank you so much, and

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Speaker 2: again for a Carbone beachyp Is it going to be

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Speaker 2: possible for people to still use their MX.

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Speaker 1: It's absolutely possible, Okay, but we would love to have

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Speaker 1: you Thursday, Friday, Saturday, Sunday. It's going to be special.

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Speaker 1: We're some great surprise guests coming out performing for us.

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Speaker 2: Oh, I can't even imagine what that's like because I've

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Speaker 2: seen the list of who's performed in the past, so

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Speaker 2: very great. Well, thank you so much for coming through.

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Speaker 2: We're going to continue to follow you. I'm sure I'll

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Speaker 2: see you at the restaurants one day. Mario Carbone, thank

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Speaker 2: you so much, my pleasure. You can watch the full

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Speaker 2: interview on my YouTube channel. Way up with you and

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Speaker 2: when we come back, you guys have the last word.

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Speaker 2: way up, take up the phone to get your voice,

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Speaker 2: or with the word he is the last word on

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Speaker 2: way up with Angela Ye, what's up? His way up

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Speaker 2: with angela Ye, I'm Angela yee. And Meno's in the building. Listen.

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Speaker 2: I just got an unexpected check today. I like those,

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Speaker 2: So I got a couple of checks in here too, though.

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Speaker 2: Just pop right up.

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Speaker 4: Yeah.

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Speaker 2: I like when that happened. It makes you feel like

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Speaker 2: you did something good. Blessed, blessing. Even though it's money

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Speaker 2: you earn it. Sometimes it just possible and it comes.

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Speaker 2: It's really good because I'm not gonna lie. I just

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Speaker 2: had like an old tax bill I didn't know about

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Speaker 2: from my business corporation tax and I was like, what

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Speaker 2: with the penalties? And I was like, man, sometimes you

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Speaker 2: spend some money and then it ends up coming back

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Speaker 2: to you. So that's a great feeling. That's why you

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Speaker 2: gotta be a multitasker and a multi hyphen It different things.

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Speaker 2: But don't forget you guys. You have the last word.

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Speaker 2: And ladies, Mano is available and he is looking to

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Speaker 2: get married one day and settled down. Don't be afraid

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Speaker 2: to shoot your shot.

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Speaker 4: Hey, Angelina, this is your boy du Aka Fresh.

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Speaker 2: I love your show.

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Speaker 4: I just want to the light on to you know,

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Speaker 4: my beautiful wife Lena. She's amazing, she's a rock star.

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Speaker 1: We have two beautiful girls.

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Speaker 4: You know, without her, none of this would be possible.

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Speaker 2: And you know we were able to secure a house.

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Speaker 4: So I just want to shout out a light on

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Speaker 4: to my beautiful wife Lena. Thank you, and of course

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Speaker 4: my girls as well too.

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Speaker 5: Hi, my name is Queen. I'm calling there from Atlanta, Georgia.

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Speaker 5: Door dashing right now. I want to shine the light

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Speaker 5: out on myself because I've been struggling where homeless. I'm

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Speaker 5: staying in a room, so I do that all day

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Speaker 5: long just to make sure I can't keep a roof

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Speaker 5: over my kids heads. So yeah, I'm shouting the lights

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Speaker 5: out on myself. Had to blessay y'all.

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Speaker 3: Home about the triber you tapped in and way up

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Speaker 3: with Angela.

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Speaker 2: Ye, what I wanting now