WEBVTT - Processing Fears Diet Culture Has Given You (Outweigh)

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<v Speaker 1>I won't let my body out outweigh everything that I'm

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<v Speaker 1>made do, won't spend my life trying to change. I'm

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<v Speaker 1>learning love who I am again. I'm strong, I feel free,

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<v Speaker 1>I know who every part of me. It's beautiful and

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<v Speaker 1>then will always out way if you feel it with

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<v Speaker 1>your hands in the air, She's love to the boom.

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<v Speaker 1>I am. Then let's say good day and time did

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<v Speaker 1>you and die out? Happy Saturday? Outweigh Amy here and

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<v Speaker 1>I'm gonna start this episode off with a clip from

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<v Speaker 1>cat defod As Unied Therapy podcasts that went up this week,

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<v Speaker 1>where she processes diet culture and anti diet cultures wildly

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<v Speaker 1>polarizing content that has left many of us very, very confused.

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<v Speaker 1>We don't know what we're doing because, like at one point,

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<v Speaker 1>thin as ideal, and then no, no, no, it's fit

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<v Speaker 1>is ideal, and then it's no, no, no, Being strong

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<v Speaker 1>is ideal. Do what makes your body feel good. But

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<v Speaker 1>by the way, too much cardio is bad for you,

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<v Speaker 1>and lifting weights is the best thing you can do

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<v Speaker 1>for your body. Breakfast is the most important meal of

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<v Speaker 1>the day. We've heard that all our lives, But did

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<v Speaker 1>you know fasting until lunch is better than eating a

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<v Speaker 1>balanced meal before work. You should probably put butter in

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<v Speaker 1>your coffee now and don't use artificial creamers. But remember,

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<v Speaker 1>you should eat and drink foods that bring you joy.

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<v Speaker 1>I want you to wear whatever you want and whatever

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<v Speaker 1>you feel comfortable in. But if you don't want to

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<v Speaker 1>wear a crop top, it's probably because diet culture made

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<v Speaker 1>you hate your body, and you should love your body

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<v Speaker 1>no matter what it looks like at all times. However,

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<v Speaker 1>if you love your body, you will not want to

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<v Speaker 1>eat real ice cream because you can make ice cream

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<v Speaker 1>out of bananas, and ice cream is full of toxins

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<v Speaker 1>that will cause inflammation. Remember, though, you should listen to

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<v Speaker 1>your body and allow it to have what it craves,

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<v Speaker 1>except if you crave an actual banana, then you should

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<v Speaker 1>actually have some nuts because bananas are full of sugar,

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<v Speaker 1>and when you crave sugar, you're not allowing yourself to

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<v Speaker 1>listen to the emotional need underneath. So try and go

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<v Speaker 1>for a walk, but do it because it brings you joy,

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<v Speaker 1>not because it's good and necessary for your health, because

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<v Speaker 1>if you pay attention to your physical health, then you're

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<v Speaker 1>suppressing what it is you really need underneath and allowing

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<v Speaker 1>diet culture to manipulate you into a pawn of their

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<v Speaker 1>multibillion dollar industry. So rebel against it no matter what,

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<v Speaker 1>and do what makes you happy. Accept if it has

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<v Speaker 1>anything to do with what you look like, because you

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<v Speaker 1>shouldn't care. And if you do care, you're hurting other people.

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<v Speaker 1>And smaller is better, but stronger is better than smaller,

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<v Speaker 1>unless stronger it means you become smaller, then you should

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<v Speaker 1>be stronger. And actually I want you to remember you

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<v Speaker 1>shouldn't care about anything except what makes you happy. I

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<v Speaker 1>encourage you to go listen to the full episode. It

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<v Speaker 1>released on Monday, February twenty seven, so that's the date

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<v Speaker 1>you can look for. And then the title is NIT

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<v Speaker 1>a Week Diet Culture versus Anti diet Culture, and NITA

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<v Speaker 1>stands for National Eating Disorder Awareness. We are wrapping up

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<v Speaker 1>NIT a Week this week, and she has a lot

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<v Speaker 1>of amazing episodes up. She's a great resource. She's a

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<v Speaker 1>licensed therapist that specializes in eating disorders. So if you're

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<v Speaker 1>here looking for support, that's amazing. But there are experts

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<v Speaker 1>out there doing really really great things and putting out

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<v Speaker 1>a lot of helpful content. I am not here as

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<v Speaker 1>an expert. I am here as someone that has oh

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<v Speaker 1>Man dealt with an eating disorder for much of my life,

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<v Speaker 1>and thankfully now I'm in recovery. But it's a journey,

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<v Speaker 1>it's a process. So I just share my experiences and

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<v Speaker 1>I bring on others that are in the space but

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<v Speaker 1>know what they're talking about. I really love that clip

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<v Speaker 1>from Kat that I played for you, because it makes

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<v Speaker 1>me feel less crazy that I spent so much of

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<v Speaker 1>my life confused about what the heck to put in

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<v Speaker 1>my body. It was so exhausting for me to keep

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<v Speaker 1>up with all the latest diet trends. And then somewhere

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<v Speaker 1>along the way, well probably because I talked about dieting

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<v Speaker 1>all the time and food and working out and body stuff,

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<v Speaker 1>I became the go to with different friends and family members.

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<v Speaker 1>I don't know, honestly, now that I think about it,

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<v Speaker 1>if they were really asking or if I was just sharing.

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<v Speaker 1>But I felt as though at times I would get

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<v Speaker 1>asked questions like, oh, what's the latest this or that?

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<v Speaker 1>Or do I need to try this cleanse? Or do

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<v Speaker 1>I need to do that? Or have you read this

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<v Speaker 1>diet book? And of course I was always able to say, yep, yep, yep,

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<v Speaker 1>I'm doing this, and of course when I was in it,

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<v Speaker 1>it was the best thing ever, and you have to

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<v Speaker 1>try it. And it's because I didn't want to be

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<v Speaker 1>alone in my misery. I wanted others to join me.

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<v Speaker 1>And so what I want to encourage you to do

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<v Speaker 1>right now, without judgment, is to try to take note

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<v Speaker 1>of all the fears that diet culture gave you about food.

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<v Speaker 1>And for each of us it looks really different, but

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<v Speaker 1>I honestly felt every single one that Kat mentioned in

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<v Speaker 1>her little rant. Definitely felt the banana ice cream and

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<v Speaker 1>the butter and the coffee. I felt those ones hard.

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<v Speaker 1>And maybe you're not doing this right now because because

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<v Speaker 1>you're listening, But in a few minutes when this is over,

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<v Speaker 1>if you have time, get out a journal and take

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<v Speaker 1>note of those fears. What has society diet culture, What

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<v Speaker 1>are the messages that you have been receiving, and what

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<v Speaker 1>fears do you have around food? And become curious about

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<v Speaker 1>the feelings that come up with those fears around food

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<v Speaker 1>and your body and sit with them. For me, personally,

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<v Speaker 1>every time I choose to sit with my feelings rather

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<v Speaker 1>than suppress them, which I mean, my eating disorder was

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<v Speaker 1>a lot of suppressing and numbing my feelings. But when

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<v Speaker 1>I sit with my feelings rather than suppressed them, I

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<v Speaker 1>loosen their grip on me. And that would be my

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<v Speaker 1>hope for you. And journaling has been a powerful tool

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<v Speaker 1>for me in processing feelings and fears. So maybe give

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<v Speaker 1>it a try today, just for a few minutes. Set

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<v Speaker 1>a timer for three minutes in journal what it would

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<v Speaker 1>look like to have a drama free relationship with food

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<v Speaker 1>after you make note of some of those fears from

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<v Speaker 1>diet culture and all the space it's taken up in

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<v Speaker 1>your brain right now, and what it would look like

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<v Speaker 1>to have a drama free relationship with food. What would

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<v Speaker 1>you do with all the brain space that you would

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<v Speaker 1>get back if you stopped obsessing about it? It lived

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<v Speaker 1>rent free in my brain for years and years and years.

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<v Speaker 1>It is all I thought about when I went to sleep,

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<v Speaker 1>when I woke up, when I was out to eat

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<v Speaker 1>with people, when I was working. Yeah, it was all

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<v Speaker 1>the time. And if it wasn't about food, it was

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<v Speaker 1>when I'm going to work out. So maybe some of

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<v Speaker 1>your thoughts more so or around the workouts or body

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<v Speaker 1>image things. My desire is for all of us to

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<v Speaker 1>feel more peaceful around food and our bodies. That's the goal.

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<v Speaker 1>That's why outweigh is here. A life without disordered eating.

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<v Speaker 1>Outweighs everything. And my desire is for us to all

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<v Speaker 1>feel that, truly feel that in our lives. Whatever age

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<v Speaker 1>you are, you can get there. If you're sixteen or

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<v Speaker 1>sixty six. There is room for recovery. There is hope,

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<v Speaker 1>and I want people to know that. And there's so

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<v Speaker 1>so many amazing resources out there. If you're you know,

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<v Speaker 1>thinking about your body. I know we were talking about

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<v Speaker 1>food and fears around food and journaling around that and

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<v Speaker 1>what it would look like. But is there an area

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<v Speaker 1>of your body that you pick apart? Can you start

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<v Speaker 1>to have a loving dialogue with it? Can you talk

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<v Speaker 1>to it? Can you look in the mirror and appreciate

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<v Speaker 1>what it does for you? And maybe right a think

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<v Speaker 1>you note to your body and all that it's been

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<v Speaker 1>able to do for you. Are you noticing that writing

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<v Speaker 1>is a theme. I've been writing a lot. Ali Fallon

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<v Speaker 1>is a friend of mine. She's an author and a writer.

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<v Speaker 1>But she was one of the leaders in a self

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<v Speaker 1>care workshop that I went to last Saturday, and it

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<v Speaker 1>was so so good. And when she was on stage,

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<v Speaker 1>she was talking about writing and how powerful it is,

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<v Speaker 1>and she's always been that. She wrote a book called

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<v Speaker 1>The Power of Writing It Down, and she said that

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<v Speaker 1>twenty minutes of writing for four days in a row

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<v Speaker 1>will give you six months of benefits. And in that moment,

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<v Speaker 1>I thought, well, that is doable, and I need six

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<v Speaker 1>months of benefits, like I want the benefits of my

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<v Speaker 1>journaling and my processing of my thoughts and putting pen

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<v Speaker 1>to paper on things. So that was on Saturday, So Sunday, Monday, Tuesday, Wednesday.

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<v Speaker 1>For four days in a row, I journaled for twenty

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<v Speaker 1>minutes and it was amazing. I feel as though on

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<v Speaker 1>day four my thoughts were flowing out so much more

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<v Speaker 1>freely than they were on day one. That twenty minutes

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<v Speaker 1>went by so fast, and I was processing in a

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<v Speaker 1>way that I hadn't processed before. I was using words

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<v Speaker 1>that even surprised me. I was like, oh, well, look

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<v Speaker 1>at that word that just popped into my head and

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<v Speaker 1>now I wrote it down and a look at that

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<v Speaker 1>thought that I just had. And what I'm excited to

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<v Speaker 1>also do is to take the time to go back

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<v Speaker 1>and read everything that I wrote during those twenty minutes

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<v Speaker 1>for four days, because I Honestly, right now, I can't

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<v Speaker 1>tell you what I wrote on Sunday. I don't remember.

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<v Speaker 1>That was day one and my writing was all over

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<v Speaker 1>the place. It wasn't just twenty minutes of a specific topic,

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<v Speaker 1>although you could do that. You could use a writing

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<v Speaker 1>prompt like the prompts that I gave earlier, which Ali

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<v Speaker 1>is big on that, so I know I mentioned earlier,

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<v Speaker 1>also setting a timer for three minutes, but hey, you

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<v Speaker 1>could take Ali's suggestion and try to do twenty minutes.

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<v Speaker 1>The first day, I was a little intimidated by it,

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<v Speaker 1>but like I said, it got easier and easier, and

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<v Speaker 1>maybe you check in with different parts of your body

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<v Speaker 1>and you start writing about your feelings around that, right

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<v Speaker 1>around your feelings about food. Choose an area of your

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<v Speaker 1>body that is holding tension. At the self care workup workshop,

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<v Speaker 1>excuse me, we also went through mindfulness movement and paying

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<v Speaker 1>attention to your body and where things are showing up.

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<v Speaker 1>So can you breathe right now and just feel anywhere

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<v Speaker 1>that your body is holding tension and you can also

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<v Speaker 1>start to have a loving dialogue with that part of

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<v Speaker 1>the body. Sometimes my throat holds it, and my therapist

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<v Speaker 1>always has me to put my hand on my throat

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<v Speaker 1>and breathe through it and have loving dialogue with my voice,

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<v Speaker 1>because what we have determined is that at times I

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<v Speaker 1>may struggle with using my voice or feeling I can

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<v Speaker 1>really express what I'm thinking, and also listening to myself

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<v Speaker 1>and knowing that I can trust myself. That's huge. Something

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<v Speaker 1>I've been working through is paying attention to my body

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<v Speaker 1>and knowing, oh, I don't have to over explain this

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<v Speaker 1>to anyone because I know this to be my truth

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<v Speaker 1>and that is okay. Kind of just went off on

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<v Speaker 1>a little thing there, but it's paying attention to your body.

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<v Speaker 1>So whatever comes through for you, just pay attention to it,

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<v Speaker 1>do some breathwork around it, take a moment to look inward.

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<v Speaker 1>That's all I'm asking. Do some reflection, work through this stuff.

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<v Speaker 1>Write stuff down. If writing is intimidating for you, which

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<v Speaker 1>I get it. It was for me to one hundred

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<v Speaker 1>percent when I started a few years ago. But I

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<v Speaker 1>can't tell you how many experts of talk to me

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<v Speaker 1>about the power of writing it down. You know, earlier

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<v Speaker 1>I mentioned Kat's kneed a week episode from Monday, and

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<v Speaker 1>I also wanted to share that she put up a

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<v Speaker 1>couch Talks episode, which is her bonus episode that comes

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<v Speaker 1>out on Wednesdays, and it's a Kneed a Week Q

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<v Speaker 1>and A, and she addresses the following things. How can

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<v Speaker 1>I handle the ups and downs between good recovery days

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<v Speaker 1>and days I feel obsessed with food? How do I

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<v Speaker 1>express my concern to someone who I think might have

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<v Speaker 1>an eating disorder? And what is the difference between an

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<v Speaker 1>eating disorder and disorder eating? So again, just search Unique

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<v Speaker 1>Therapy Podcasts for those episodes and more awesome content from Kat.

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<v Speaker 1>And Kat's actually going to be at my live podcasts

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<v Speaker 1>that are in Nashville at the end of the month

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<v Speaker 1>March twenty fifth, in Franklin. She is full of wisdom.

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<v Speaker 1>She's going to be joining the stage with me and

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<v Speaker 1>Leon Ellington and Ali Fallon which I mentioned earlier about

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<v Speaker 1>the writing they are rock stars and the things that

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<v Speaker 1>they're going to share with us. I feel like we're

0:12:42.240 --> 0:12:44.600
<v Speaker 1>all going to leave Franklin Theater with a new energy,

0:12:44.679 --> 0:12:48.240
<v Speaker 1>with new tools. We're going to feel empowered and encouraged

0:12:48.280 --> 0:12:51.679
<v Speaker 1>and seen and supported. Now, the seven pm show is

0:12:51.679 --> 0:12:53.840
<v Speaker 1>sold out and the three pm is close to selling out,

0:12:53.840 --> 0:12:57.400
<v Speaker 1>So if you want to join us, get tickets because

0:12:57.840 --> 0:13:01.280
<v Speaker 1>it's going to be amazing. Franklin Theater dot com as

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<v Speaker 1>the website, but theater is spelled the fancy way like

0:13:03.679 --> 0:13:07.120
<v Speaker 1>t E A t r E. I'll also put the

0:13:07.160 --> 0:13:09.520
<v Speaker 1>link in the show notes, and then I have a

0:13:09.559 --> 0:13:11.680
<v Speaker 1>link tree on my Instagram that will take you lots

0:13:11.679 --> 0:13:15.920
<v Speaker 1>of places at Radio Amy and you'll see links in

0:13:15.960 --> 0:13:19.079
<v Speaker 1>there to the pop up shop for Haiti, which is

0:13:19.120 --> 0:13:21.320
<v Speaker 1>a free thing you can come to. There's gonna be

0:13:21.760 --> 0:13:24.200
<v Speaker 1>so many cute things that we're gonna be selling for

0:13:24.320 --> 0:13:26.240
<v Speaker 1>the orphanage in Haiti, where my kids came from. But

0:13:26.440 --> 0:13:28.400
<v Speaker 1>if you RSVP to that, we're just trying to get

0:13:28.400 --> 0:13:30.360
<v Speaker 1>a head count because it is a happy hour thing

0:13:30.440 --> 0:13:32.520
<v Speaker 1>and drinks are on me. There's gonna be a bar,

0:13:32.600 --> 0:13:35.840
<v Speaker 1>card a bartender, cocktails and cookies I think so far

0:13:35.920 --> 0:13:39.240
<v Speaker 1>as the thing and shopping and it's going to be

0:13:39.280 --> 0:13:41.640
<v Speaker 1>such a fun little happy hour hanging from four to

0:13:41.679 --> 0:13:43.480
<v Speaker 1>seven the day before the live So that's in March

0:13:43.520 --> 0:13:45.760
<v Speaker 1>twenty fourth. It's free to come if you're in Nashville.

0:13:45.800 --> 0:13:48.439
<v Speaker 1>Would love to have you, and yeah, we're just trying

0:13:48.480 --> 0:13:50.040
<v Speaker 1>to get a head count, so that would be amazing,

0:13:50.520 --> 0:13:53.640
<v Speaker 1>And I wish you well on this journey. I know

0:13:53.720 --> 0:13:56.160
<v Speaker 1>it's a lot of work, one day at a time,

0:13:56.559 --> 0:13:59.360
<v Speaker 1>and you'll get there. There's hope, and I hope you

0:13:59.400 --> 0:14:08.720
<v Speaker 1>have the day that you need to have right bite