WEBVTT - How Soap Works

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<v Speaker 1>Hello friends, we have a book coming out finally and

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<v Speaker 1>Stuff you should read books dot Com pre order Now,

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<v Speaker 1>welcome to Stuff you Should Know, a production of I

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<v Speaker 1>Heart Radios How Stuff Works. Hey, and welcome to the podcast.

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<v Speaker 1>I'm Josh Clark and there's Charles W. Chuck, Brian over there,

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<v Speaker 1>and Jerry flitted in and out like a little COVID

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<v Speaker 1>ferry and uh, this is this is stuff you should know.

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<v Speaker 1>I don't think you want the COVID ferry to visit. Uh,

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<v Speaker 1>how about the COVID safety Faery. You want the soap ferry? Yeah,

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<v Speaker 1>because the soap faery can take on the COVID ferry

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<v Speaker 1>and smack that bword down. Yeah. And more specifically, it

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<v Speaker 1>can pry it open and say, spill out your guts, yeah,

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<v Speaker 1>correct virus. It's pretty amazing what it does. I mean,

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<v Speaker 1>like soap just just from like just this research. I'm

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<v Speaker 1>just fascinated with it. It's a magical potion. And I

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<v Speaker 1>think the fact that like we have no real clue

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<v Speaker 1>how we figured out how to make soap is just

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<v Speaker 1>makes the whole thing even that much more delightful. Yeah,

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<v Speaker 1>and knowing how it actually works is really neat. And

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<v Speaker 1>hopefully this convinces some people that it does work better

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<v Speaker 1>than hand sanitizer. Yeah, rather than just running your your

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<v Speaker 1>hands under some water for half of a second then

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<v Speaker 1>wiping them on your shirt. Yeah. So um, and we

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<v Speaker 1>are talking about soap and I want to choke. Before

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<v Speaker 1>we started, want to give a special shout out to

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<v Speaker 1>Dr Brauner's because they are soap makers and they also requested,

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<v Speaker 1>um this this episode years ago. Yeah, they rode in

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<v Speaker 1>and said, hey, here's some free samples. How about an

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<v Speaker 1>episode on soap? And we said, okay, we can't be

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<v Speaker 1>bought with free samples, but an episode of soap is

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<v Speaker 1>a good idea. So finally we're getting around to it. Yeah,

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<v Speaker 1>and we had their uh big Jumbo daddy uh liquid

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<v Speaker 1>casteel soaps by our sink here at work. Remember we

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<v Speaker 1>had that that Casteel soap fight, the Great cast Steel

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<v Speaker 1>Soap Fight of of of the Odds. Yeah, twelve. No,

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<v Speaker 1>they're stuck good. And you know, if it wasn't for

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<v Speaker 1>the fact that my wife makes soap, then I would

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<v Speaker 1>I would be firmly on the Dr Brauner strain. I

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<v Speaker 1>like their stuff. I feel like you can do both. Now. No, okay,

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<v Speaker 1>Emily wouldn't allow that she's like you, it's never me. Well,

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<v Speaker 1>I mean how about this. Tell you mean to open

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<v Speaker 1>a business for twenty years and then say, I feel

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<v Speaker 1>like I might like to use your competitors some as well. Okay,

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<v Speaker 1>all right, all right, but I'll bet the people that

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<v Speaker 1>Dr Brauner's use Emily soap. Yeah, I don't know. Maybe

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<v Speaker 1>let's find out. Maybe they can write in so um so. Yes,

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<v Speaker 1>Emily does make soap too. She sells it at I

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<v Speaker 1>Love your Mama dot Com, don't she? Yeah? I mean

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<v Speaker 1>I haven't had to buy soapen and fifteen plus years,

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<v Speaker 1>it's been great. Do you help out making the soap

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<v Speaker 1>I did in the early days. I've made quite a

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<v Speaker 1>few batches in my day, but just not anymore. What's

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<v Speaker 1>your specialty? Uh? Well, I mean I didn't have a specialty.

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<v Speaker 1>I would just make whatever she told me to make.

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<v Speaker 1>I got. It's funny, I've got I have to make

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<v Speaker 1>genitals soap again. God, And that's not so for the genitals.

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<v Speaker 1>It's soap in the shape of genitals and also for

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<v Speaker 1>the genitals. Sure, I guess you probably shouldn't really make

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<v Speaker 1>a distinction there. So, like we said, soap is kind

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<v Speaker 1>of magic. Chuck and I feel like we just kind

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<v Speaker 1>of off the bat talk about, um, why it's magic,

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<v Speaker 1>because it's one of those things where science can explain it.

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<v Speaker 1>But that doesn't really make it any less impressive, you know.

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<v Speaker 1>Actually it makes it kind of more impressive, to tell

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<v Speaker 1>you the truth. Yeah, and you know, what soap is

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<v Speaker 1>is just a couple of things. Like if you were

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<v Speaker 1>to go back a long time and we'll talk about

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<v Speaker 1>the history, or go out in the middle of the

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<v Speaker 1>furthest reaches of oh, I don't know, the jungle where

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<v Speaker 1>people are sort of making their own versions of soap.

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<v Speaker 1>You really just need a couple of things, which is

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<v Speaker 1>some sort of a fat or an oil and an

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<v Speaker 1>alkali and uh, that's really it. You know, people can

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<v Speaker 1>use a lot of people through history have used animal

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<v Speaker 1>fats and stuff like that. Obviously, Fight Club had the

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<v Speaker 1>big joke about using lard from liposuction large I think, right,

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<v Speaker 1>so that's fat too. But um, you know, Emily's is

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<v Speaker 1>an olive oil based oapen. I'm a big fan of that. Yeah. Yeah,

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<v Speaker 1>they figured out finally you could you didn't need to

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<v Speaker 1>sacrifice goats anymore. You could just use s right. Yeah,

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<v Speaker 1>the same ceremony it's just dinkier, that's right. So, Um, yeah,

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<v Speaker 1>that's I mean, that's all there is two and an

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<v Speaker 1>alkali in this case, Um, it's a well. An alkali

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<v Speaker 1>in every case is a type of base. Um. It's

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<v Speaker 1>the opposite of an acid on the p H scale,

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<v Speaker 1>has a high pH and usually traditionally when making soap,

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<v Speaker 1>it comes in the form of lie and and lie

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<v Speaker 1>you can get by chopping down some wood, specifically hardwood

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<v Speaker 1>you don't want softwood, burning it, taking the ashes, boiling

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<v Speaker 1>them and then scraping off what floats to the top.

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<v Speaker 1>You have lie right there, and that's one of the

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<v Speaker 1>two main ingredients along with fat, like you said, um,

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<v Speaker 1>and in making soap, that's it. That's all there is

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<v Speaker 1>just to soap, right. But it's so you would have

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<v Speaker 1>like you would never put those two things together that

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<v Speaker 1>it's almost like it makes more sense how we figured

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<v Speaker 1>out how to make alcohol, and it does how we

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<v Speaker 1>figured out how to make soap, you know what I mean.

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<v Speaker 1>It's not very intuitive, No, it's not at all, But

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<v Speaker 1>that is what soap is. And we've been making it

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<v Speaker 1>for at least about forty hundred five thousand years as

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<v Speaker 1>we'll see. Um. But before we get to the history, Chuck,

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<v Speaker 1>let's talk a little bit about how the whole thing works. Okay, Yeah,

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<v Speaker 1>So you know you've got water and that's a key

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<v Speaker 1>component to washing your body. And if you've ever heard

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<v Speaker 1>the term oil and water don't mix, that's true because

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<v Speaker 1>it's all about you know, it goes down to a

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<v Speaker 1>molecular level and water molecules they like each other a lot,

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<v Speaker 1>but they don't like oil. They don't like fat because

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<v Speaker 1>the oil molecules are big and they don't have these

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<v Speaker 1>poles that have different electrical charges. And it really is

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<v Speaker 1>interesting that it comes down to literal chemistry in this case. Yeah.

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<v Speaker 1>Do you remember, I think in our pepper spray episode,

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<v Speaker 1>we explained why if you rinse your face off with

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<v Speaker 1>water after you've been pepper sprayed, Um, it doesn't work.

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<v Speaker 1>It's because the water and the I think the cap

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<v Speaker 1>sasan don't bind together. But if you use something like milk,

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<v Speaker 1>like a fat, that fat binds the cap sasan. So

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<v Speaker 1>that's why you'd want to use milk to wash your

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<v Speaker 1>eyes out after being pepper sprayed. Yeah, yeah, the end.

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<v Speaker 1>So um, there's a very similar thing going on with

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<v Speaker 1>water water, Like you said like to bind to itself,

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<v Speaker 1>and that binding chuck is what it counts for surface tension,

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<v Speaker 1>which is how you can fill a glass of water

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<v Speaker 1>up with water slightly over the rim of the glass

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<v Speaker 1>and it will hold its shape. It's because water molecules

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<v Speaker 1>are so attracted to each other that they form like

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<v Speaker 1>basically a well, a tense surface. Hence surface tension. So

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<v Speaker 1>when you add soap, things change. Soap comes along and says,

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<v Speaker 1>I see what you like, see what's going on here,

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<v Speaker 1>but I'm going to shake things up a little bit. Yeah,

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<v Speaker 1>And it's it's so cool because soap basically gets oil

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<v Speaker 1>and water to party together. Uh. Soap comes in. They

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<v Speaker 1>have these pin shaped uh ends and each end and

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<v Speaker 1>it's it's almost like it was meant to be this

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<v Speaker 1>way or something. They have very distinct ends and they

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<v Speaker 1>bind with the water on one side and the oil

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<v Speaker 1>on the other as if it was just made to say,

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<v Speaker 1>you guys need to get together and clean things. Yeah.

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<v Speaker 1>But not only do they like bind with the water

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<v Speaker 1>on one end and oil and the other end that

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<v Speaker 1>they have like polar opposite ends as a single soap

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<v Speaker 1>molecule does. So not only does like the end like

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<v Speaker 1>to bind with oil, which means it's oleophilic. It hates water,

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<v Speaker 1>which makes it hydrophobic. And because that end is hydrophobic,

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<v Speaker 1>it does everything it can to get away from water,

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<v Speaker 1>including pushing through water and separating water into its constituent molecules,

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<v Speaker 1>which loosens that surface tension of water um, which makes

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<v Speaker 1>soap a surfactant, a surface active agent, which means that

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<v Speaker 1>it makes water a little more permeable, like water can

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<v Speaker 1>get into tinier cracks and crevices than it normally would

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<v Speaker 1>because that that um hydrophobic end of the soap molecule

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<v Speaker 1>is keeping the water from from coming together because it's

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<v Speaker 1>just plowing right through trying to get away from the water. Yeah,

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<v Speaker 1>that's the tail end. The head end of the soap

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<v Speaker 1>has a little bit of a negative charge, and that says,

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<v Speaker 1>all right, I really want to bond with that positive

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<v Speaker 1>hydrogen atom and water. So that made makes it hydrophilic.

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<v Speaker 1>So that end loves water, the other end loves the oil,

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<v Speaker 1>and and and when they come together. And I love

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<v Speaker 1>the way Dave Verus put it. He said, Uh, the

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<v Speaker 1>hydrophilic head and the hydrophobic tail act like a team

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<v Speaker 1>of bouncers that's around the particles, uh, and say get

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<v Speaker 1>out of here. And I think the one thing we

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<v Speaker 1>didn't mention that makes us all work is the fact

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<v Speaker 1>that uh. And the reason why just rinsing your hands

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<v Speaker 1>off doesn't work as well as with soap is that

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<v Speaker 1>all those all the dirt and all that stuff that

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<v Speaker 1>builds up on your body has oil in it, right, right,

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<v Speaker 1>So so let's let's give an example here, Chuck. Let's

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<v Speaker 1>say that you have some cake frosting on your hands.

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<v Speaker 1>Don't ask, well, you just you know how you take

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<v Speaker 1>care of that. Yeah, but you've licked it so so

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<v Speaker 1>much so that now it's kind of getting gross, okay,

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<v Speaker 1>and you just need to You finally reached that point

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<v Speaker 1>where you need thought you're gonna suggest washing that off

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<v Speaker 1>of your hand, right, Okay, No, not that, No, that

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<v Speaker 1>we're past that stage, the licking stage, and we're at

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<v Speaker 1>the hand washing stage. Now. When you when you wet

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<v Speaker 1>your hands with water, you get it nice and primed.

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<v Speaker 1>Then when you add soap and you lather the soap up,

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<v Speaker 1>what you're doing is you're you're introducing those soap molecules,

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<v Speaker 1>which are again special magic little molecules, into this You're

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<v Speaker 1>creating like a solution of soapy water solution, and so

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<v Speaker 1>those soap molecules are basically trying to get away from

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<v Speaker 1>the water on one side, and on that side they're saying, oh, hey,

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<v Speaker 1>a little bit of oily hydrogenated cake frosting, great, I

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<v Speaker 1>want to be attracted to you. And a bunch of

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<v Speaker 1>different soap molecules are going to do that to a

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<v Speaker 1>single little particle of cake frosting, and they essentially surround it.

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<v Speaker 1>So the tail ends of a bunch of different soap

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<v Speaker 1>molecules are all pointing inward, enveloping basically a little particle

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<v Speaker 1>of cake frosting, and then on the outside they're connecting

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<v Speaker 1>to the water molecules that are surrounding that. So that's

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<v Speaker 1>basically stage one, and the cake frosting starts to sweat

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<v Speaker 1>a little bit. It's like, well, what's gonna come next?

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<v Speaker 1>What's coming next? I don't really like being surrounded like

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<v Speaker 1>this without knowing what's coming next. And the cake frosting

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<v Speaker 1>doesn't want to know what comes next because it doesn't

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<v Speaker 1>pan out well for it. Yeah, so it gets surrounded

0:12:18.320 --> 0:12:22.400
<v Speaker 1>and like you said, the tails are pointing in, the

0:12:22.480 --> 0:12:26.480
<v Speaker 1>heads are pointing out, and it surrounds and basically traps

0:12:27.400 --> 0:12:29.720
<v Speaker 1>the dirt and the oil and what are called my

0:12:29.840 --> 0:12:34.040
<v Speaker 1>cells am I C E L L E S. And

0:12:34.040 --> 0:12:36.800
<v Speaker 1>that's a little bubble around the dirt basically, and all

0:12:36.840 --> 0:12:40.600
<v Speaker 1>those little little outside pointing heads lift that dirt from

0:12:40.600 --> 0:12:43.319
<v Speaker 1>the surface and all of a sudden it's floating around

0:12:43.360 --> 0:12:46.120
<v Speaker 1>a little bit now and not not bound to your skin.

0:12:46.240 --> 0:12:48.240
<v Speaker 1>He's like, I don't know what's happening. And that's where

0:12:48.240 --> 0:12:50.640
<v Speaker 1>your good friend water comes in to just wash it

0:12:50.679 --> 0:12:54.000
<v Speaker 1>all down the drain. Yeah, Because so remember um, in

0:12:54.040 --> 0:12:58.319
<v Speaker 1>addition to being oleophilic where it's attracted to oils, it's

0:12:58.360 --> 0:13:02.079
<v Speaker 1>also a surfactan, so it breaks water molecules up, which

0:13:02.120 --> 0:13:06.440
<v Speaker 1>means that that water can get into smaller crevices, for example,

0:13:06.600 --> 0:13:09.200
<v Speaker 1>underneath that piece of cake frosting, So it makes it

0:13:09.240 --> 0:13:12.040
<v Speaker 1>easier for it to just get carried away too. So

0:13:12.080 --> 0:13:15.319
<v Speaker 1>it's all just kind of coming together into this amazing

0:13:15.400 --> 0:13:18.600
<v Speaker 1>little process that happens every time you wash your hands

0:13:18.880 --> 0:13:22.560
<v Speaker 1>and form those little mice seller bubbles. Um. That's where

0:13:22.559 --> 0:13:25.439
<v Speaker 1>all those particles go. They just get carried off thanks

0:13:25.440 --> 0:13:28.560
<v Speaker 1>to these soap molecules surrounding them, connecting with the water

0:13:28.640 --> 0:13:32.360
<v Speaker 1>molecules and then just getting rinsed away. It's kind of like, um,

0:13:32.440 --> 0:13:35.360
<v Speaker 1>you know that scene in True Lies where Jamie Lee

0:13:35.400 --> 0:13:39.520
<v Speaker 1>Curtis is hanging from the helicopter and Arnold Schwartzeneger is

0:13:39.559 --> 0:13:42.439
<v Speaker 1>holding onto her, and he's actually holding on the helicopter.

0:13:43.040 --> 0:13:46.840
<v Speaker 1>So Arnold Schwarzenegger is the soap molecule, Jamie Lee Curtis

0:13:46.880 --> 0:13:49.640
<v Speaker 1>is the cake frosting, and the helicopter is the water

0:13:50.080 --> 0:13:53.040
<v Speaker 1>that's rinsing it all away down the drain, that's right,

0:13:53.200 --> 0:13:55.680
<v Speaker 1>and the dirt saying I'll be back, and the sub

0:13:55.720 --> 0:14:00.679
<v Speaker 1>saying no, you won't. Terrible the face of us retort

0:14:00.960 --> 0:14:04.040
<v Speaker 1>to I'll be back. And the coolest thing about all

0:14:04.040 --> 0:14:05.600
<v Speaker 1>of this, I mean, that's just how it takes care

0:14:05.640 --> 0:14:07.560
<v Speaker 1>of the dirt on your body, which is amazing in

0:14:07.640 --> 0:14:10.120
<v Speaker 1>and of itself. But it can do the same thing

0:14:10.200 --> 0:14:14.920
<v Speaker 1>with viruses and bacteria, especially well, not especially, but including

0:14:14.960 --> 0:14:18.120
<v Speaker 1>the coronavirus, because a lot of these things have this

0:14:18.200 --> 0:14:23.000
<v Speaker 1>double layered lipid membrane, including the coronavirus, and the deal

0:14:23.040 --> 0:14:25.960
<v Speaker 1>with that that hydrophobic into the soap. It's really really sharp,

0:14:26.600 --> 0:14:28.880
<v Speaker 1>and so it can actually you get a bunch of

0:14:28.880 --> 0:14:31.400
<v Speaker 1>those guys together, and it can wedge in between those

0:14:31.440 --> 0:14:34.120
<v Speaker 1>membranes and kind of if you get enough of them

0:14:34.120 --> 0:14:36.960
<v Speaker 1>pried up like it's a crowbar or something. And then

0:14:37.000 --> 0:14:39.480
<v Speaker 1>that's when the virus is all of a sudden, you know,

0:14:40.320 --> 0:14:43.360
<v Speaker 1>like Arnold Schwarzenegger just taking care of business. Yeah, it

0:14:43.400 --> 0:14:47.480
<v Speaker 1>basically gets ripped apart by so many let's like death

0:14:47.480 --> 0:14:50.360
<v Speaker 1>by a thousand paper cuts. But instead of paper, it's

0:14:50.360 --> 0:14:54.480
<v Speaker 1>soap molecules, and the lipid memory that protects the virus

0:14:54.520 --> 0:14:58.520
<v Speaker 1>just gets torn right open. It fills the virus proteins out,

0:14:58.800 --> 0:15:02.160
<v Speaker 1>and those virus proteins actually um get enveloped by even

0:15:02.160 --> 0:15:05.240
<v Speaker 1>more soap molecules. So not only does it like get

0:15:05.360 --> 0:15:10.640
<v Speaker 1>rid of microbes, it actually like kills certain kinds of microbes.

0:15:10.920 --> 0:15:15.120
<v Speaker 1>Just we're just talking about regular plain old soap and

0:15:15.160 --> 0:15:18.120
<v Speaker 1>water here, everybody. Yeah, and you know, not to get

0:15:18.160 --> 0:15:20.880
<v Speaker 1>to ahead of the game, But that's why soap is

0:15:20.960 --> 0:15:24.160
<v Speaker 1>better for washing your hands during well, at all times,

0:15:24.200 --> 0:15:27.840
<v Speaker 1>but especially during a time like this, because I think

0:15:27.880 --> 0:15:32.400
<v Speaker 1>people just figure, like because we have this association with

0:15:32.440 --> 0:15:34.880
<v Speaker 1>like alcohol and that smell, like it just kills everything

0:15:34.880 --> 0:15:38.400
<v Speaker 1>on contact, but it doesn't kill everything on contact. And

0:15:38.880 --> 0:15:40.800
<v Speaker 1>if you're in a pinch and you don't have soap,

0:15:40.840 --> 0:15:43.240
<v Speaker 1>and you're at a store or something, and it's good

0:15:43.280 --> 0:15:46.360
<v Speaker 1>to have that stuff to use, but uh, it doesn't

0:15:46.400 --> 0:15:50.240
<v Speaker 1>necessarily kill it. And what you're not doing is washing

0:15:50.280 --> 0:15:54.000
<v Speaker 1>it off with water and down the drain. No you're not,

0:15:54.120 --> 0:15:57.120
<v Speaker 1>you're and so so there's two problems here. Um. Yes,

0:15:57.160 --> 0:15:59.840
<v Speaker 1>it killed a bunch of stuff, especially things that alcohol

0:16:00.040 --> 0:16:02.440
<v Speaker 1>and kill. But the stuff that it can't kill. You

0:16:02.560 --> 0:16:05.000
<v Speaker 1>just basically gave an alcohol bath too. And it's still

0:16:05.040 --> 0:16:07.600
<v Speaker 1>there on your hands. So when you do touch your

0:16:07.640 --> 0:16:11.560
<v Speaker 1>face again, inevitably, um, those things are going to be

0:16:11.640 --> 0:16:14.880
<v Speaker 1>introduced to your mouth, including things like poliovirus, which, as

0:16:14.920 --> 0:16:18.200
<v Speaker 1>we learned recently, you don't want to go into your mouth.

0:16:18.960 --> 0:16:21.240
<v Speaker 1>Should we take a break, I think we should, and

0:16:21.240 --> 0:16:23.440
<v Speaker 1>then what we'll come back and talk history maybe, yeah,

0:16:23.520 --> 0:16:52.360
<v Speaker 1>let's do it. Okay, all right, chuck, so soap. Like

0:16:52.560 --> 0:16:56.960
<v Speaker 1>we said, we're not entirely sure how we ever figured

0:16:57.000 --> 0:16:59.800
<v Speaker 1>out how to make soap, um, but we do know

0:17:00.360 --> 0:17:06.320
<v Speaker 1>from records, hieroglyphics, cuneiform tablets, all that jazz that um.

0:17:06.359 --> 0:17:11.800
<v Speaker 1>In Mesopotamia, people were making soap, you know, taking an

0:17:11.840 --> 0:17:16.480
<v Speaker 1>alkali and a fat, mixing them together, adding heat into

0:17:16.600 --> 0:17:21.960
<v Speaker 1>water and through hydrolysis, going through this process called supontification. Uh,

0:17:22.000 --> 0:17:25.159
<v Speaker 1>and producing soap. That's how you produce soap has to

0:17:25.240 --> 0:17:28.560
<v Speaker 1>have gone through supontification to be considered soap. Right that

0:17:28.800 --> 0:17:31.880
<v Speaker 1>we've been doing this, we humans for at least five

0:17:31.920 --> 0:17:35.520
<v Speaker 1>thousand years. Yeah, it's kind of cool. Uh. When I

0:17:35.560 --> 0:17:37.560
<v Speaker 1>was making batches of soap that I heard that word

0:17:37.600 --> 0:17:40.640
<v Speaker 1>a lot from Emily because I would you know, there's

0:17:40.640 --> 0:17:42.399
<v Speaker 1>a lot of mixing involved, and I would think I

0:17:42.480 --> 0:17:44.480
<v Speaker 1>was done with the mixing, and she say, it hasn't

0:17:44.520 --> 0:17:47.280
<v Speaker 1>supontified yet, And you know, it's just sort of an

0:17:47.280 --> 0:17:49.959
<v Speaker 1>easy test. You would lift the mixer out, kind of

0:17:49.960 --> 0:17:52.440
<v Speaker 1>sling a little bit of it on the surface, and

0:17:53.200 --> 0:17:55.439
<v Speaker 1>it's almost like seeing when a pasta noodles done. You

0:17:55.440 --> 0:17:57.560
<v Speaker 1>can just sort of tell by the way it's that,

0:17:57.600 --> 0:18:00.760
<v Speaker 1>the thicknesses and the way it sets, and when you

0:18:00.800 --> 0:18:03.600
<v Speaker 1>finally reach that suppontification point, you're you know, you're right

0:18:03.680 --> 0:18:07.199
<v Speaker 1>or rock. It's a great word, it is. I always

0:18:07.200 --> 0:18:10.080
<v Speaker 1>called it. I would always say that we're pulling into

0:18:10.119 --> 0:18:14.760
<v Speaker 1>suppontification station, which was my old joke. That's a good one. Um,

0:18:14.880 --> 0:18:18.159
<v Speaker 1>So suppontification actually, Chuck, I didn't realize that it was

0:18:18.280 --> 0:18:23.119
<v Speaker 1>from um uh legendary mythical mountain. Did you know that

0:18:23.280 --> 0:18:28.120
<v Speaker 1>Mount Sappo? Is that the Roman one? Yeah? Yeah, that's

0:18:28.160 --> 0:18:30.800
<v Speaker 1>the sort of the legend, and no one knows if

0:18:30.840 --> 0:18:33.000
<v Speaker 1>it's true, but it sounds it makes for a good story.

0:18:33.440 --> 0:18:36.400
<v Speaker 1>From what I understand, it is definitely not true, okay,

0:18:36.440 --> 0:18:37.960
<v Speaker 1>but it does make for a good story, so we're

0:18:37.960 --> 0:18:41.879
<v Speaker 1>gonna tell it anyway. So, yeah, in ancient Rome there

0:18:42.000 --> 0:18:45.879
<v Speaker 1>was a Mount Sapo, and as the legend goes, that

0:18:46.040 --> 0:18:49.680
<v Speaker 1>is not true. Ancient priests would sacrifice animals up there,

0:18:50.280 --> 0:18:53.239
<v Speaker 1>and when it would rain, that animal fat from that

0:18:53.400 --> 0:18:58.199
<v Speaker 1>disgusting animal sacrifice ceremony would flow down along with the

0:18:58.240 --> 0:19:00.840
<v Speaker 1>wood ash that you already mentioned and was the Alkali

0:19:01.680 --> 0:19:04.040
<v Speaker 1>and go down there to the river, the Tiber river,

0:19:04.280 --> 0:19:07.200
<v Speaker 1>and people were washing their clothes down there, and when

0:19:07.240 --> 0:19:09.960
<v Speaker 1>that happened, they would be like, man, this stuff sudds

0:19:10.000 --> 0:19:13.280
<v Speaker 1>it up in. My clothes have never been cleaner. Yeah

0:19:13.720 --> 0:19:18.760
<v Speaker 1>that's not just plain clean, Yeah, that's Sappo clean. Right,

0:19:19.080 --> 0:19:22.040
<v Speaker 1>So U we, from what I understand, there's just no

0:19:22.160 --> 0:19:24.320
<v Speaker 1>question that there is no such thing as Mount Sappo,

0:19:24.359 --> 0:19:25.960
<v Speaker 1>and that this is all just kind of a made

0:19:26.000 --> 0:19:31.240
<v Speaker 1>up the God I didn't know that that was fake.

0:19:32.160 --> 0:19:35.040
<v Speaker 1>The Mount Sappo was fake. I just thought the legend

0:19:35.080 --> 0:19:37.840
<v Speaker 1>was fake. I didn't like, are there Romans? Are they fake?

0:19:38.600 --> 0:19:40.720
<v Speaker 1>I don't know. The jury is kind of still there

0:19:40.720 --> 0:19:43.640
<v Speaker 1>are today, but we're not sure where they came from.

0:19:43.720 --> 0:19:45.720
<v Speaker 1>Um No, from what I From what I know, there's

0:19:45.800 --> 0:19:48.439
<v Speaker 1>not a real Mount Sapo. But the fact is the

0:19:48.560 --> 0:19:52.240
<v Speaker 1>Romans felt compelled for some reason to say, where'd this

0:19:52.320 --> 0:19:55.960
<v Speaker 1>come from? Oh well, let me explain with this made

0:19:56.040 --> 0:19:59.200
<v Speaker 1>up story. So um and by the time this Mount

0:19:59.240 --> 0:20:01.720
<v Speaker 1>Sappo a legend came around. I mean, people have been

0:20:01.720 --> 0:20:04.000
<v Speaker 1>making this stuff for a couple of thousand years already.

0:20:04.080 --> 0:20:07.320
<v Speaker 1>So it definitely did not originate a Mount Sappo because

0:20:07.320 --> 0:20:09.960
<v Speaker 1>there is no Mount Sappo. But we do know the

0:20:10.080 --> 0:20:12.399
<v Speaker 1>Romans were into it, not just from that legend, but

0:20:12.480 --> 0:20:15.560
<v Speaker 1>also plenty of The Elder mentioned it in his Naturalists

0:20:15.680 --> 0:20:19.120
<v Speaker 1>story of from seventies seven CE. You know what else

0:20:19.160 --> 0:20:23.840
<v Speaker 1>the Romans were into? Yeah, they were into a lot

0:20:23.880 --> 0:20:26.119
<v Speaker 1>of stuff. They're like, I got a great story for

0:20:26.119 --> 0:20:28.240
<v Speaker 1>you about the soap. Come on into this room with

0:20:28.320 --> 0:20:32.120
<v Speaker 1>these other thirty five people. Have you met my friend press.

0:20:33.280 --> 0:20:36.200
<v Speaker 1>I'll tell you all about it. You're gonna love him.

0:20:36.240 --> 0:20:40.080
<v Speaker 1>So they were definitely producing um what you would call

0:20:40.160 --> 0:20:43.960
<v Speaker 1>soap though by two b c e. That was from

0:20:44.240 --> 0:20:48.439
<v Speaker 1>Kurd and like goat fat and beech tree ash, and

0:20:48.440 --> 0:20:50.560
<v Speaker 1>they would clean stuff in towns with that kind of stuff.

0:20:50.560 --> 0:20:54.080
<v Speaker 1>They would wash their pots out. Other people would use

0:20:54.119 --> 0:20:57.720
<v Speaker 1>it to clean cotton to make textiles and stuff like that.

0:20:58.240 --> 0:21:02.480
<v Speaker 1>But it wasn't like, uh wasn't for personal use yet. No,

0:21:02.640 --> 0:21:04.480
<v Speaker 1>that was like the one thing in common is people

0:21:04.520 --> 0:21:08.480
<v Speaker 1>were using it for everything but washing themselves. Like I

0:21:08.480 --> 0:21:10.679
<v Speaker 1>don't know if it just didn't hit upon them or whatever,

0:21:11.320 --> 0:21:14.399
<v Speaker 1>but they didn't like Apparently the galls even used it

0:21:14.440 --> 0:21:16.840
<v Speaker 1>to slick their hair back, not to wash their hair,

0:21:17.320 --> 0:21:18.880
<v Speaker 1>just to slick it back and give it a nice

0:21:18.880 --> 0:21:23.800
<v Speaker 1>little reddish tint apparently. But the but Europe, so Europe

0:21:23.800 --> 0:21:28.720
<v Speaker 1>had like soap making guilds from I think the seventh century.

0:21:28.800 --> 0:21:31.240
<v Speaker 1>For for a very long time people have been making

0:21:31.240 --> 0:21:34.560
<v Speaker 1>soap in Europe. But it wasn't until after the Crusades

0:21:34.880 --> 0:21:38.280
<v Speaker 1>that some of the crusaders returned um, as the legend

0:21:38.280 --> 0:21:42.679
<v Speaker 1>goes in Mount mount Sapo style story, but they returned

0:21:42.720 --> 0:21:46.639
<v Speaker 1>supposedly with Aleppo soap from Syria, which is fragrance with

0:21:46.680 --> 0:21:49.879
<v Speaker 1>bay laurels, very nice, beautiful olive oil soap you can

0:21:49.920 --> 0:21:53.320
<v Speaker 1>still get today. But the story goes that the returning

0:21:53.320 --> 0:21:57.359
<v Speaker 1>Crusaders said, get this stuff. It's soap, but you use

0:21:57.440 --> 0:22:00.560
<v Speaker 1>it to wash your genitals and you're up. Started to

0:22:00.600 --> 0:22:03.560
<v Speaker 1>get very clean, at least like the elite aristocracy who

0:22:03.640 --> 0:22:06.320
<v Speaker 1>had the money to afford things like that got very clean. Well,

0:22:06.359 --> 0:22:10.440
<v Speaker 1>at least their genitals did, right, right. It took another

0:22:10.480 --> 0:22:12.239
<v Speaker 1>three years for something and be like, I wonder if

0:22:12.240 --> 0:22:15.080
<v Speaker 1>you could use this on your under arms as well, right,

0:22:15.119 --> 0:22:16.760
<v Speaker 1>And they went, what about your face or like, you

0:22:16.800 --> 0:22:20.600
<v Speaker 1>know where you've been washing with that stuff. It's true,

0:22:21.560 --> 0:22:26.359
<v Speaker 1>it's got hair on it to prove it. Oh dude,

0:22:26.359 --> 0:22:28.680
<v Speaker 1>that was too much for you. I don't know. I

0:22:28.680 --> 0:22:30.960
<v Speaker 1>didn't even use the word pubic here. I mean we

0:22:31.000 --> 0:22:36.280
<v Speaker 1>said the word genitals like five times. That's true. So

0:22:36.680 --> 0:22:39.760
<v Speaker 1>that was That was how Europe supposedly started to come

0:22:39.760 --> 0:22:42.919
<v Speaker 1>into soap. It was imported from the Middle East, but

0:22:43.160 --> 0:22:46.680
<v Speaker 1>um in very short order, I think Spain started making

0:22:46.720 --> 0:22:50.280
<v Speaker 1>castile soap um out of olive oil and it took

0:22:50.320 --> 0:22:54.040
<v Speaker 1>off in France and England and elsewhere, and again it

0:22:54.080 --> 0:22:56.960
<v Speaker 1>was a luxury item, but it was it became much

0:22:57.000 --> 0:23:00.240
<v Speaker 1>more widespread when Europe started making it themselves. Yeah, I

0:23:00.240 --> 0:23:03.520
<v Speaker 1>think the Castile region, right, didn't that where that came from. Yeah,

0:23:03.720 --> 0:23:07.160
<v Speaker 1>And as long as it's supposedly originally was made from

0:23:07.160 --> 0:23:10.600
<v Speaker 1>olive oil, qualified as a casteel soap. But even now

0:23:10.920 --> 0:23:13.399
<v Speaker 1>you can make casteele soap from like palm oil or

0:23:13.440 --> 0:23:16.840
<v Speaker 1>coconut oil or whatever, and it's still considered castele soap.

0:23:16.960 --> 0:23:21.480
<v Speaker 1>So I think it's just a free for all. Yeah. Um,

0:23:21.520 --> 0:23:24.159
<v Speaker 1>you know what I like about Emily's Liquid Soap and

0:23:24.200 --> 0:23:27.480
<v Speaker 1>the Doctor Brauners is that it's how liquid soap should be,

0:23:27.560 --> 0:23:31.520
<v Speaker 1>which is to say then, um, it's almost like has

0:23:31.560 --> 0:23:36.200
<v Speaker 1>the same sort of viscosity as water. Uh. And whenever

0:23:36.280 --> 0:23:39.959
<v Speaker 1>I see and I don't want to name like Slam

0:23:39.960 --> 0:23:43.000
<v Speaker 1>a name brand, but let's just say the very popular

0:23:43.080 --> 0:23:46.399
<v Speaker 1>hand soap that they've had around since the eighties, and

0:23:46.480 --> 0:23:48.879
<v Speaker 1>the way that stuff comes out all gooey and pearly,

0:23:49.080 --> 0:23:52.640
<v Speaker 1>it's just so gross, really, mother of pearly. It's really

0:23:52.760 --> 0:23:54.880
<v Speaker 1>nasty looking to me now that I've seen like good

0:23:54.920 --> 0:24:00.040
<v Speaker 1>real liquid soap. Yeah, so um. Yeah. And one of

0:24:00.119 --> 0:24:02.000
<v Speaker 1>the other things I like about ket steel stub with

0:24:02.359 --> 0:24:05.320
<v Speaker 1>um Dr Bruner's and Emilies in particular, is that your

0:24:05.359 --> 0:24:09.240
<v Speaker 1>hands feel washed afterwards to it doesn't feel like you've

0:24:09.280 --> 0:24:12.199
<v Speaker 1>missed any like there's a residue. It's like it's gone,

0:24:12.560 --> 0:24:15.560
<v Speaker 1>but it also has left behind like a clean feeling.

0:24:15.920 --> 0:24:19.199
<v Speaker 1>It's it's just its own thing for sure. Yeah. And

0:24:19.240 --> 0:24:22.760
<v Speaker 1>you know, since we're talking about this, I uh want

0:24:22.760 --> 0:24:24.680
<v Speaker 1>to say a huge thanks to people that went out

0:24:24.680 --> 0:24:28.719
<v Speaker 1>and bought stuff from her store after the Essential Oils episode.

0:24:28.960 --> 0:24:31.560
<v Speaker 1>UM We've given her plenty of shout outs over the years,

0:24:31.560 --> 0:24:34.480
<v Speaker 1>and there's always been a little little spikes in her business.

0:24:34.520 --> 0:24:39.919
<v Speaker 1>But I think the topic and small business and hurting

0:24:40.119 --> 0:24:42.760
<v Speaker 1>because of the coronavirus and everything kind of came together

0:24:42.800 --> 0:24:46.080
<v Speaker 1>and they've been overwhelmed with support and it's been really

0:24:46.119 --> 0:24:49.040
<v Speaker 1>really sweet and a little bit much even, but it's

0:24:49.080 --> 0:24:51.399
<v Speaker 1>been it's kind of like, be careful what you asked for,

0:24:51.520 --> 0:24:54.920
<v Speaker 1>you know, right. That's that's um and Buzz corporate buzz speak.

0:24:54.920 --> 0:24:57.000
<v Speaker 1>They say, that's a good problem to have. Yeah, So

0:24:57.040 --> 0:25:01.240
<v Speaker 1>if you're gonna order soap, just wait a week or two. Okay,

0:25:02.000 --> 0:25:04.720
<v Speaker 1>fair warning, everybody or just be prepared to wait a

0:25:05.040 --> 0:25:07.160
<v Speaker 1>week or two. In the back end, Hey, by the way,

0:25:07.280 --> 0:25:09.840
<v Speaker 1>you can also order something now too that you have

0:25:09.920 --> 0:25:11.760
<v Speaker 1>to wait for, and that would be our book, an

0:25:11.760 --> 0:25:15.720
<v Speaker 1>incomplete compendium of mostly interesting things, which you can order

0:25:15.880 --> 0:25:19.800
<v Speaker 1>right now anywhere you buy books, and if you're lucky

0:25:19.880 --> 0:25:22.200
<v Speaker 1>enough to live in the United States and Canada currently,

0:25:22.600 --> 0:25:27.200
<v Speaker 1>you get a free poster as a gift or preorder. Wow,

0:25:27.320 --> 0:25:29.960
<v Speaker 1>that's that was a nice segue, my friend. Thank you

0:25:30.280 --> 0:25:33.560
<v Speaker 1>so for It took hundreds and hundreds of years, thousands

0:25:33.600 --> 0:25:35.760
<v Speaker 1>of years, Chuck, think about us, thousands of years after

0:25:35.800 --> 0:25:39.200
<v Speaker 1>the invention of soap before we finally started to use

0:25:39.240 --> 0:25:43.119
<v Speaker 1>it on ourselves. And then apparently it wasn't until after

0:25:43.400 --> 0:25:46.320
<v Speaker 1>the Civil War, at least in the United States that

0:25:46.320 --> 0:25:50.080
<v Speaker 1>that using soap really took off, and soap making and

0:25:50.119 --> 0:25:52.960
<v Speaker 1>the soap making industry became like kind of a thing

0:25:53.520 --> 0:25:58.400
<v Speaker 1>all around the same time. Yeah, like I think Ivory

0:25:58.440 --> 0:26:04.600
<v Speaker 1>soap was released in eight nine. Um, Paul Mallive was

0:26:05.600 --> 0:26:08.040
<v Speaker 1>released around the same time. And I never realized Paul

0:26:08.080 --> 0:26:10.440
<v Speaker 1>mall of soap is so named because it has palm

0:26:10.520 --> 0:26:12.680
<v Speaker 1>oil and olive oil in it. Did you know that

0:26:13.920 --> 0:26:16.240
<v Speaker 1>I didn't. But you know, I know those are two

0:26:16.520 --> 0:26:19.480
<v Speaker 1>potential soap ingredients, and palm oil is a little controversial

0:26:19.520 --> 0:26:23.680
<v Speaker 1>these days because of the way it's sourced. Yeah, and

0:26:23.840 --> 0:26:25.400
<v Speaker 1>you know, we don't have to go down that rabbit hole.

0:26:25.440 --> 0:26:28.240
<v Speaker 1>But just when you're shopping for stuff, just sort of

0:26:28.240 --> 0:26:30.320
<v Speaker 1>try and figure out where that stuff is coming from,

0:26:30.440 --> 0:26:33.880
<v Speaker 1>is all I'm saying. Um, and then let's see what else.

0:26:33.960 --> 0:26:37.560
<v Speaker 1>Life Boy, the one that Ralphie hated so much. I

0:26:37.760 --> 0:26:42.480
<v Speaker 1>was that Life Boy. Yeah, yeah, that one came out.

0:26:43.359 --> 0:26:46.960
<v Speaker 1>And what was remarkable about Life Boy, UM is that

0:26:47.840 --> 0:26:50.720
<v Speaker 1>it was Um. They were the ones who coined the

0:26:50.840 --> 0:26:53.720
<v Speaker 1>term body odor b O as part of a marketing

0:26:53.760 --> 0:26:56.119
<v Speaker 1>campaign to get you to actually buy in use soap.

0:26:56.960 --> 0:26:59.360
<v Speaker 1>I did not know that. I feel like we must

0:26:59.440 --> 0:27:01.640
<v Speaker 1>have talked about about that in our body Odor episode,

0:27:01.680 --> 0:27:03.760
<v Speaker 1>you know, I don't know. I do like that Little

0:27:03.760 --> 0:27:07.240
<v Speaker 1>Ivory story too, though. That Um. In eighteen seventy nine,

0:27:07.280 --> 0:27:10.840
<v Speaker 1>a soap maker at PNG made a mistake, as the

0:27:10.920 --> 0:27:13.960
<v Speaker 1>legend goes, and forgot to turn off the mixer and

0:27:14.000 --> 0:27:16.199
<v Speaker 1>then that whipped a bunch of air in there. This

0:27:16.240 --> 0:27:20.480
<v Speaker 1>is what happens when you over mixed something and uh

0:27:20.640 --> 0:27:22.400
<v Speaker 1>shipped him out anyway, because he was like, I don't

0:27:22.400 --> 0:27:25.360
<v Speaker 1>want to get, you know, pinned for this. And apparently

0:27:25.359 --> 0:27:27.120
<v Speaker 1>a lot of people wrote in We're like I love

0:27:27.200 --> 0:27:29.600
<v Speaker 1>that floating soap, and that was sort of always a

0:27:29.640 --> 0:27:34.280
<v Speaker 1>selling point for Ivory was that it floats. Yeah, and

0:27:34.320 --> 0:27:37.520
<v Speaker 1>the moral of the stories that they fired him anyway

0:27:37.600 --> 0:27:42.600
<v Speaker 1>for withholding the information. That's right, Jimmy Ivory. Yeah, they

0:27:42.760 --> 0:27:46.520
<v Speaker 1>kept his name. He kept his name. Uh. And then

0:27:46.560 --> 0:27:51.080
<v Speaker 1>the hand soap uh. In eighteen sixty five, William Shephard

0:27:51.240 --> 0:27:54.639
<v Speaker 1>patented the first liquid soap, but it took all the

0:27:54.640 --> 0:28:00.359
<v Speaker 1>way until nineteen eighty when you know soft soap came around. Yeah.

0:28:00.480 --> 0:28:02.800
<v Speaker 1>And here's the thing. Did you know the story from

0:28:02.840 --> 0:28:07.120
<v Speaker 1>the Minnetonka Corporation. I didn't previous to reading this. This

0:28:07.200 --> 0:28:10.159
<v Speaker 1>is so great. So the Minnetonka Corporation are the ones

0:28:10.200 --> 0:28:12.640
<v Speaker 1>who debuted soft soap. And before then it was like

0:28:12.960 --> 0:28:15.760
<v Speaker 1>you have bar soap, that was your option. But in

0:28:15.880 --> 0:28:18.280
<v Speaker 1>Night they said, we're gonna release this and I think

0:28:18.280 --> 0:28:20.520
<v Speaker 1>it's going to be a big deal. So we're gonna

0:28:20.560 --> 0:28:24.200
<v Speaker 1>go around and buy up all of the the soap

0:28:24.240 --> 0:28:28.240
<v Speaker 1>pumps that anybody could possibly use, and they cornered the

0:28:28.280 --> 0:28:30.960
<v Speaker 1>market on liquid soap, just from buying up all the

0:28:31.000 --> 0:28:33.720
<v Speaker 1>soap pumps. You think that's a good thing before they

0:28:33.760 --> 0:28:36.879
<v Speaker 1>release as far as like from the lens of a

0:28:37.000 --> 0:28:39.960
<v Speaker 1>robber baron. Okay, it's a great thing. It's like it

0:28:39.960 --> 0:28:42.520
<v Speaker 1>seems like a jerk move to me. At the very least.

0:28:42.520 --> 0:28:45.480
<v Speaker 1>It's a good story, you know. And everyone they talked

0:28:45.480 --> 0:28:46.880
<v Speaker 1>to you, they were like, oh, no, go out and

0:28:46.920 --> 0:28:49.680
<v Speaker 1>make liquid soap. What you're gonna put it in? Yeah?

0:28:49.920 --> 0:28:51.720
<v Speaker 1>What are you gonna do? Deliver it by hand to

0:28:51.760 --> 0:28:53.400
<v Speaker 1>people and just be like here, hold your hands, to

0:28:53.400 --> 0:28:55.680
<v Speaker 1>cut your hands. We'll give you some of our liquid soap.

0:28:55.840 --> 0:28:59.040
<v Speaker 1>You gotta wrap in paper. I don't think so it's true.

0:28:59.280 --> 0:29:01.080
<v Speaker 1>Oh and speaking you wrapped in paper, I have one

0:29:01.080 --> 0:29:03.880
<v Speaker 1>more little piece of lower soap. Lower. Do you ever

0:29:04.000 --> 0:29:08.800
<v Speaker 1>use Irish spring? I did in college. Okay, yeah, that's

0:29:08.840 --> 0:29:12.400
<v Speaker 1>the appropriate time to use Irish spring. Father um. Do

0:29:12.560 --> 0:29:15.040
<v Speaker 1>you know that scent? There's actually a name for it.

0:29:15.040 --> 0:29:18.480
<v Speaker 1>It's not like publicly named, but internally I think Colgate

0:29:18.520 --> 0:29:25.160
<v Speaker 1>palm Olive. It's called Ulster scent Ulster fragrance um. And

0:29:25.440 --> 0:29:29.400
<v Speaker 1>when they came out with Irish Spring, it wasn't debuted

0:29:29.400 --> 0:29:31.840
<v Speaker 1>in Ireland. No one in Ireland invented it. It was

0:29:31.880 --> 0:29:35.480
<v Speaker 1>actually invented in Germany in nineteen seventy and then it

0:29:35.520 --> 0:29:38.320
<v Speaker 1>made its way to the United States in nineteen seventy two,

0:29:39.040 --> 0:29:42.280
<v Speaker 1>and initially for the first like decade that Irish Spring

0:29:42.400 --> 0:29:47.440
<v Speaker 1>was around. On the package it said a manly deodorant soap.

0:29:48.760 --> 0:29:52.520
<v Speaker 1>How interesting for men. They couldn't call it German spring either,

0:29:52.560 --> 0:29:56.360
<v Speaker 1>because that sounds like some kind of Nazi offensive or something.

0:29:56.880 --> 0:30:01.080
<v Speaker 1>They they called the Irish Spring, but in German. Remember

0:30:01.120 --> 0:30:04.520
<v Speaker 1>how it's pronounced. M hmmm, I don't remember that one.

0:30:05.480 --> 0:30:09.920
<v Speaker 1>You can't put two and two together from that. No, ye, Well,

0:30:10.080 --> 0:30:12.760
<v Speaker 1>I'll see if I can find it while we're still talking. Okay,

0:30:13.400 --> 0:30:15.600
<v Speaker 1>So should we talk about how you should wash your

0:30:15.640 --> 0:30:19.160
<v Speaker 1>hands since that's relevant? Yeah? I think so. And I

0:30:19.200 --> 0:30:22.040
<v Speaker 1>know we talked about this some on the COVID episode,

0:30:22.080 --> 0:30:26.080
<v Speaker 1>But um, I love the way that this doctor put it.

0:30:26.640 --> 0:30:29.280
<v Speaker 1>It was a health official. I think that said wash

0:30:29.320 --> 0:30:32.239
<v Speaker 1>your hands like you've been chopping jalapenos, and you need

0:30:32.320 --> 0:30:35.800
<v Speaker 1>to change out your contact lenses. That's a really great advice.

0:30:36.000 --> 0:30:37.720
<v Speaker 1>It was sort of like when we did this reminds

0:30:37.720 --> 0:30:40.360
<v Speaker 1>me of when we did poison ivy and they said

0:30:40.400 --> 0:30:44.480
<v Speaker 1>you need to scrub like there's grease, like auto black

0:30:44.520 --> 0:30:49.040
<v Speaker 1>auto grease on your body. Do you remember saying that? No,

0:30:49.160 --> 0:30:50.720
<v Speaker 1>I mean that that was just the advice from the

0:30:50.720 --> 0:30:53.480
<v Speaker 1>poison IVY episode. Okay, but that's what I'm saying, Like,

0:30:53.520 --> 0:30:56.080
<v Speaker 1>I don't remember giving that advice. I'm I'm impressed as

0:30:56.920 --> 0:30:59.400
<v Speaker 1>I remember that, because you gotta get that that the

0:30:59.480 --> 0:31:02.440
<v Speaker 1>poison of off your body and it's it's very greasy.

0:31:02.880 --> 0:31:05.920
<v Speaker 1>I got poison ivy again the other day. Man, It's terrible.

0:31:06.200 --> 0:31:10.200
<v Speaker 1>How bad. It was very concentrated in a small area

0:31:10.240 --> 0:31:15.680
<v Speaker 1>I think, on my genitals, on my ankle, around my ankle,

0:31:15.760 --> 0:31:18.960
<v Speaker 1>I think, but it was like um, but it was

0:31:19.040 --> 0:31:23.400
<v Speaker 1>just a study and self control not to touch it.

0:31:23.440 --> 0:31:26.000
<v Speaker 1>I had zero calumine lotion or anything like that that

0:31:26.040 --> 0:31:30.280
<v Speaker 1>I could use. It was bad. I officially get it now,

0:31:30.320 --> 0:31:33.760
<v Speaker 1>because I think when we recorded that I had not yet. Uh,

0:31:34.440 --> 0:31:36.920
<v Speaker 1>I didn't think I was allergic or whatever. But I've

0:31:36.960 --> 0:31:39.720
<v Speaker 1>since gotten it a couple of times, including a couple

0:31:39.720 --> 0:31:42.440
<v Speaker 1>of weeks ago, just like you. Wow, not much though,

0:31:42.520 --> 0:31:45.440
<v Speaker 1>just a couple of tiny little spots. Maybe yours was

0:31:45.560 --> 0:31:49.600
<v Speaker 1>sympathy poison ivy maybe because I had it, you know, yeah,

0:31:49.800 --> 0:31:55.720
<v Speaker 1>my genitals itched. Your genitals always itching sympathy from it? Oh? Man,

0:31:56.360 --> 0:32:00.640
<v Speaker 1>I think how many times have we said that? Now? Eight?

0:32:00.960 --> 0:32:04.440
<v Speaker 1>We should put in a little ding a buzzer or something.

0:32:04.720 --> 0:32:07.760
<v Speaker 1>Let's see we can get Jerry to do that. All right? Hey,

0:32:07.800 --> 0:32:13.480
<v Speaker 1>do you want to know what Irish spring is in German? Yeah? Irish? Sure? Freeling? Yeah,

0:32:13.840 --> 0:32:17.600
<v Speaker 1>all right? How is my German great? Is that how

0:32:17.640 --> 0:32:21.120
<v Speaker 1>you would say it? Irish? Er? I guess? So how's

0:32:21.160 --> 0:32:23.840
<v Speaker 1>it spelled? Just Irish with an e R no I

0:32:24.280 --> 0:32:30.080
<v Speaker 1>r I s c h. Yeah, yeah, that sounds about right, okay,

0:32:30.240 --> 0:32:33.160
<v Speaker 1>and then freeling there's even an oom laut I love

0:32:33.160 --> 0:32:35.480
<v Speaker 1>tho zoom outs. So do you want to take a

0:32:35.520 --> 0:32:37.480
<v Speaker 1>break and talk about how to wash hands? Or do

0:32:37.520 --> 0:32:39.280
<v Speaker 1>you want to wash hands and then take a break. Now,

0:32:39.360 --> 0:32:42.520
<v Speaker 1>let's let's take that break. Okay, everybody, we'll be right back.

0:33:08.040 --> 0:33:11.400
<v Speaker 1>All right, we're gonna wash our hands. We're gonna do it.

0:33:11.880 --> 0:33:14.840
<v Speaker 1>You gotta wet them, you gotta start with water, gotta

0:33:14.880 --> 0:33:18.920
<v Speaker 1>soap up, and then you gotta really start scrubbing, and

0:33:19.560 --> 0:33:22.080
<v Speaker 1>especially now these days when they've and this is just

0:33:22.200 --> 0:33:23.640
<v Speaker 1>you should just do this from now to the end

0:33:23.640 --> 0:33:26.880
<v Speaker 1>of time, now that we really know how to watch hands. Uh,

0:33:26.920 --> 0:33:29.240
<v Speaker 1>you know, scrub those palms, scrub the backs, getting between

0:33:29.280 --> 0:33:33.000
<v Speaker 1>those fingies, getting getting those fingy nails. Uh. They say

0:33:33.000 --> 0:33:38.080
<v Speaker 1>to seeing Happy Birthday a couple of times. Sure, if

0:33:38.080 --> 0:33:41.680
<v Speaker 1>you know them. Um, I like to use Uh, I'd

0:33:41.720 --> 0:33:43.320
<v Speaker 1>like to use really hot water just because it makes

0:33:43.320 --> 0:33:46.720
<v Speaker 1>me feel like I'm getting them cleaner. It hurts me,

0:33:47.080 --> 0:33:51.240
<v Speaker 1>does it really? Yeah? He's cold water? No no, no, no,

0:33:51.400 --> 0:33:57.320
<v Speaker 1>I'm crazy. Um, but I do like warm water, warm

0:33:57.400 --> 0:33:59.440
<v Speaker 1>towards the hot side, but definitely not hot like I

0:33:59.440 --> 0:34:01.880
<v Speaker 1>wouldn't care drives it as hot? Yeah, like it's so

0:34:01.920 --> 0:34:06.320
<v Speaker 1>hot it can barely stand it. Really? Oh boy? That

0:34:06.480 --> 0:34:11.160
<v Speaker 1>to me, it's just a shy away from that. Uh.

0:34:11.200 --> 0:34:13.239
<v Speaker 1>And here's something that I've been wanting to say for

0:34:13.320 --> 0:34:15.279
<v Speaker 1>a long long time because this has been one of

0:34:15.320 --> 0:34:19.719
<v Speaker 1>Emily's big uh sort of things. Is stuck in her craw? Is?

0:34:20.520 --> 0:34:23.560
<v Speaker 1>I guess that's not the right things. Something stuck in

0:34:23.600 --> 0:34:27.200
<v Speaker 1>your craw? No, that's not quite right, but you know

0:34:27.200 --> 0:34:30.360
<v Speaker 1>what I mean, A thorn in her side? Okay, I

0:34:30.360 --> 0:34:34.279
<v Speaker 1>could see both working. Is that antibacterial soap is not

0:34:34.560 --> 0:34:37.960
<v Speaker 1>more effective people it's not. It's not it's not. No,

0:34:38.360 --> 0:34:40.960
<v Speaker 1>And in fact, it's actually kind of harmful in the

0:34:41.040 --> 0:34:44.680
<v Speaker 1>larger scheme of things. But it doesn't do anything that

0:34:44.800 --> 0:34:49.759
<v Speaker 1>soap can't do. No, you're falling for some marketing gobbledegook.

0:34:50.000 --> 0:34:52.600
<v Speaker 1>Stop it. And I mean it makes sense. You would

0:34:52.640 --> 0:34:54.920
<v Speaker 1>think like, Okay, I'm washing my hands, but I'm also

0:34:55.000 --> 0:34:58.280
<v Speaker 1>washing my hands with something that has an antibacterial agent,

0:34:58.320 --> 0:35:02.320
<v Speaker 1>and so it's killing stuff. And yes, it kills some things,

0:35:02.320 --> 0:35:05.560
<v Speaker 1>it's true, um, But the problem is is the stuff

0:35:05.600 --> 0:35:09.759
<v Speaker 1>that it doesn't kill stays around and evolves to be

0:35:09.880 --> 0:35:14.360
<v Speaker 1>resistant to those anti bio bacterial agents, right, And the

0:35:14.440 --> 0:35:16.920
<v Speaker 1>problem is that those same bugs aren't just on your

0:35:16.960 --> 0:35:21.400
<v Speaker 1>hands and don't just encounter soap. We use antibiotics against them,

0:35:21.440 --> 0:35:24.560
<v Speaker 1>but if they've learned to be resistant from soap washing

0:35:24.640 --> 0:35:28.440
<v Speaker 1>by you know, billions of people every day, um, it

0:35:28.480 --> 0:35:31.400
<v Speaker 1>makes it way harder to kill them with antibiotics. And

0:35:31.400 --> 0:35:34.719
<v Speaker 1>so they finally figured out that some of the antibiotic

0:35:34.880 --> 0:35:38.920
<v Speaker 1>resistant bugs that we were starting to see, we're basically

0:35:39.520 --> 0:35:43.680
<v Speaker 1>in training through antibacterial soap. And eventually the I think

0:35:43.680 --> 0:35:46.600
<v Speaker 1>the f d A band two of the ingredients that

0:35:46.600 --> 0:35:49.719
<v Speaker 1>that were commonly used in antibacterial soap. Right, Yeah, they

0:35:49.760 --> 0:35:55.759
<v Speaker 1>ban tri closen and triclocarbon and said use regular soap. Everybody.

0:35:55.880 --> 0:35:58.719
<v Speaker 1>The FDA said that it's not just me talking no,

0:35:58.960 --> 0:36:01.440
<v Speaker 1>And I mean, it's because is it that that regular

0:36:01.480 --> 0:36:05.520
<v Speaker 1>soap does all the same things that that anti bacterial

0:36:05.560 --> 0:36:08.320
<v Speaker 1>soap does too? And I have to say chuck. So

0:36:08.360 --> 0:36:10.360
<v Speaker 1>we're talking about handwashing. One of the things that I

0:36:10.400 --> 0:36:14.400
<v Speaker 1>found astounding in all this is that so handwashing is

0:36:14.440 --> 0:36:16.400
<v Speaker 1>so prevalent now, but it's not like it was anything

0:36:16.480 --> 0:36:20.880
<v Speaker 1>new when the when the COVID pandemic came around, right,

0:36:21.880 --> 0:36:26.080
<v Speaker 1>But apparently it's still relatively new as far as handwashing

0:36:26.120 --> 0:36:29.400
<v Speaker 1>guidelines go. That wasn't until the eighties that the CDC

0:36:29.680 --> 0:36:34.160
<v Speaker 1>issued their first handwashing guidelines, and that was for hospitals.

0:36:34.640 --> 0:36:38.800
<v Speaker 1>Hospitals didn't have handwashing guidelines issued by the CDC until

0:36:38.840 --> 0:36:41.839
<v Speaker 1>the eighties. Isn't that astounding? It is? But I wonder

0:36:41.880 --> 0:36:45.560
<v Speaker 1>if that was just because they were like, uh, duh everybody,

0:36:45.680 --> 0:36:48.239
<v Speaker 1>and then someone said, well, you should probably just codify it.

0:36:49.880 --> 0:36:52.000
<v Speaker 1>I don't know. I saw that it was in response

0:36:52.040 --> 0:36:56.520
<v Speaker 1>to some hospital acquired infection outbreaks. So maybe the CDC

0:36:56.880 --> 0:36:59.279
<v Speaker 1>was like you know this right. And it turns out

0:36:59.320 --> 0:37:04.360
<v Speaker 1>that hospitals like no, not really yeah, very interesting, doctors

0:37:04.360 --> 0:37:08.959
<v Speaker 1>were walking around touching their genitals and doing surgery. Yeah.

0:37:11.120 --> 0:37:14.759
<v Speaker 1>So here's another thing. Liquid soap versus bar soap. You

0:37:14.800 --> 0:37:17.160
<v Speaker 1>would think that, and I think a lot of people

0:37:17.400 --> 0:37:20.040
<v Speaker 1>may be disgusted by bar soap that other people use,

0:37:21.360 --> 0:37:26.279
<v Speaker 1>especially when they're hairy. But they have done studies. They

0:37:26.320 --> 0:37:29.240
<v Speaker 1>did a study in nineteen sixty five where they contaminated

0:37:30.000 --> 0:37:34.400
<v Speaker 1>uh the hands of the researchers with five million bacteria

0:37:35.000 --> 0:37:37.359
<v Speaker 1>and then had them wash their hands and then had

0:37:37.400 --> 0:37:40.400
<v Speaker 1>other people afterward, and found that the bacteria was not

0:37:40.480 --> 0:37:43.759
<v Speaker 1>transferred to the second user. Uh. This was confirmed in

0:37:45.239 --> 0:37:48.840
<v Speaker 1>with another study. Uh. And what they came the conclusion

0:37:48.880 --> 0:37:52.040
<v Speaker 1>they came to basically is there could be some surface

0:37:52.040 --> 0:37:54.839
<v Speaker 1>bacteria on a bar soap that's just left out like that,

0:37:55.480 --> 0:38:00.839
<v Speaker 1>but it definitely doesn't transmit infection. Huh. Well why wouldn't it,

0:38:01.680 --> 0:38:04.719
<v Speaker 1>I don't know, because they soap. They just showed that

0:38:04.800 --> 0:38:07.440
<v Speaker 1>it didn't. Huh. Yeah, they showed that it didn't transmit infection.

0:38:07.560 --> 0:38:10.800
<v Speaker 1>And I mean, I don't know. Maybe it's uh the

0:38:11.080 --> 0:38:13.880
<v Speaker 1>properties of the soap at work, or maybe it just

0:38:13.920 --> 0:38:17.439
<v Speaker 1>doesn't live that long on on a surface like that.

0:38:17.840 --> 0:38:19.759
<v Speaker 1>I could see that. I could see soap not being

0:38:19.760 --> 0:38:23.160
<v Speaker 1>a very hospitable surface for microbes. But when I do

0:38:23.280 --> 0:38:25.440
<v Speaker 1>pick up bar soap in the shower, like I always

0:38:25.480 --> 0:38:28.960
<v Speaker 1>give it a rints off first. You get it wet,

0:38:29.320 --> 0:38:32.879
<v Speaker 1>get thee get the layer of gunk off first. You know, Yeah,

0:38:32.920 --> 0:38:37.000
<v Speaker 1>that's true. Um, And I think I think people probably

0:38:37.040 --> 0:38:39.719
<v Speaker 1>would be grossed out if public restaurants just had a

0:38:39.719 --> 0:38:43.680
<v Speaker 1>bar soapen there. But it's it's not gonna get you sick.

0:38:43.840 --> 0:38:46.240
<v Speaker 1>But but I get it. You know, you have those

0:38:46.320 --> 0:38:50.520
<v Speaker 1>pumps of individual soaps. I get it. It's true. Plus

0:38:50.560 --> 0:38:55.520
<v Speaker 1>also usually when you encounter liquid soap um it has

0:38:55.560 --> 0:38:58.800
<v Speaker 1>like other stuff in it that maybe moisturizes your hands

0:38:58.920 --> 0:39:01.319
<v Speaker 1>or does your things that a bar soap might not.

0:39:02.160 --> 0:39:06.840
<v Speaker 1>What's the deal with detergent so here's the thing. Most

0:39:06.880 --> 0:39:09.520
<v Speaker 1>of the stuff that you have in your bathroom right

0:39:09.560 --> 0:39:14.280
<v Speaker 1>now that you consider soap are actually detergents. A detergent

0:39:14.400 --> 0:39:17.839
<v Speaker 1>is simply a synthetic soap. The only way for something

0:39:17.880 --> 0:39:20.719
<v Speaker 1>to qualify as a soap is for it to have

0:39:20.960 --> 0:39:26.239
<v Speaker 1>gone through supontification station. CRU's right past. I'm glad this

0:39:26.320 --> 0:39:30.600
<v Speaker 1>came up because Uh, Emily came through when I was researching, researching,

0:39:30.600 --> 0:39:33.200
<v Speaker 1>and she's like, you know, soap isn't even soap anymore.

0:39:33.600 --> 0:39:36.080
<v Speaker 1>She's like, they can, they can call it soap legally,

0:39:36.160 --> 0:39:39.719
<v Speaker 1>but it's not even soap. Yeah. So, so you've got

0:39:39.760 --> 0:39:43.759
<v Speaker 1>your fats and you've got your um alkaline, and you

0:39:43.840 --> 0:39:47.120
<v Speaker 1>put them together and they undergo supontification, and you have soap.

0:39:47.800 --> 0:39:52.520
<v Speaker 1>If you don't start with fats and alkalines and they

0:39:52.600 --> 0:39:56.239
<v Speaker 1>don't undergo spontification, you have something that does the same

0:39:56.280 --> 0:40:00.439
<v Speaker 1>thing and in many cases is even more desire, has

0:40:00.520 --> 0:40:03.480
<v Speaker 1>more desirable traits than just natural soap. But it's just

0:40:03.520 --> 0:40:06.719
<v Speaker 1>not soap. It's a detergent. And the first detergents, and

0:40:06.760 --> 0:40:10.279
<v Speaker 1>plenty of detergents still around today were derived from um

0:40:10.440 --> 0:40:15.319
<v Speaker 1>synthetic chemicals that came from petroleum. Actually, yeah, because the

0:40:15.360 --> 0:40:18.239
<v Speaker 1>deal was is once they figured out soap many many

0:40:18.320 --> 0:40:22.719
<v Speaker 1>years ago, they just washed everything with soap, uh, clothes

0:40:22.800 --> 0:40:27.399
<v Speaker 1>and your dishes, and they would clean floors and it

0:40:27.480 --> 0:40:29.680
<v Speaker 1>was you know, it's that's not what it was made for.

0:40:29.800 --> 0:40:32.799
<v Speaker 1>So it would leave a residue. It's called soap scum.

0:40:33.560 --> 0:40:36.040
<v Speaker 1>And especially when it's mixed with hard water, if it's

0:40:36.040 --> 0:40:40.120
<v Speaker 1>really high in mineral salt, magnesium and calcium, it's gonna

0:40:40.160 --> 0:40:42.440
<v Speaker 1>make a lot of soap scum. And it was a

0:40:42.440 --> 0:40:44.200
<v Speaker 1>big problem back in the old days when it would

0:40:44.200 --> 0:40:46.840
<v Speaker 1>be left over on your kitchen floor or you know,

0:40:46.960 --> 0:40:49.719
<v Speaker 1>big time on your washing machine. Yeah, well that was

0:40:49.760 --> 0:40:52.880
<v Speaker 1>a big, big problem because washing machines came out before

0:40:53.080 --> 0:40:56.400
<v Speaker 1>laundry detergent did, and it could really gum up the

0:40:56.440 --> 0:40:58.799
<v Speaker 1>works when you had a soap scum layer that was

0:40:58.840 --> 0:41:01.799
<v Speaker 1>hard as concrete on that's right. But detergent it's solved

0:41:01.800 --> 0:41:05.919
<v Speaker 1>all that it did um because detergent doesn't leave soap

0:41:05.920 --> 0:41:10.000
<v Speaker 1>scumb because it doesn't interact with calcium and magnesium in

0:41:10.120 --> 0:41:13.960
<v Speaker 1>hard water, which made it vastly preferable to use for laundry,

0:41:14.120 --> 0:41:16.239
<v Speaker 1>which is by the first detergents that they ever came

0:41:16.239 --> 0:41:19.680
<v Speaker 1>out with were laundry detergents, and specifically, from what I saw,

0:41:19.719 --> 0:41:24.959
<v Speaker 1>the first detergent was draft in, which is still around today.

0:41:25.000 --> 0:41:28.880
<v Speaker 1>You can get draft really yeah, yeah, it's still very

0:41:28.960 --> 0:41:32.080
<v Speaker 1>much around and in Canada it's called ivory snow because

0:41:32.160 --> 0:41:35.799
<v Speaker 1>Canadians just weird with everything. I've heard of Ivory Snow

0:41:35.960 --> 0:41:41.480
<v Speaker 1>didn't giving draft everything. Well, Draft came around and that

0:41:41.600 --> 0:41:46.480
<v Speaker 1>handled like pretty decently soiled things, but nothing nothing too heavy.

0:41:47.360 --> 0:41:50.200
<v Speaker 1>Uh And so was it the same company that went

0:41:50.200 --> 0:41:53.200
<v Speaker 1>on to create Tied. I'm pretty sure it was Procter

0:41:53.320 --> 0:41:55.440
<v Speaker 1>and Gamble that did Draft. Did they do Tied? To

0:41:56.040 --> 0:41:59.120
<v Speaker 1>mm hmm. I want to say yes, I want to too,

0:41:59.160 --> 0:42:02.080
<v Speaker 1>but I don't want to get it. Would actually go

0:42:02.160 --> 0:42:05.880
<v Speaker 1>with yes, okay. Uh. The next one, yeah, the next

0:42:05.920 --> 0:42:09.279
<v Speaker 1>big one in three was Tied, and that was a

0:42:09.360 --> 0:42:14.360
<v Speaker 1>combination of these synthetic surfactants and something called Builders, and

0:42:14.440 --> 0:42:17.800
<v Speaker 1>the Builders kind of worked in concert with the synthetic

0:42:17.880 --> 0:42:22.200
<v Speaker 1>surfactants to just kind of get out tougher stains. And

0:42:22.360 --> 0:42:25.000
<v Speaker 1>in nineteen forty six they brought it onto the test

0:42:25.080 --> 0:42:29.040
<v Speaker 1>market as a heavy duty detergent. Everyone loved it and

0:42:29.440 --> 0:42:31.600
<v Speaker 1>it's this is kind of cool, but where did you

0:42:31.640 --> 0:42:34.440
<v Speaker 1>get this? Actually, this piece, I think that one was

0:42:34.480 --> 0:42:36.680
<v Speaker 1>from Thought Company. And I also want to give a

0:42:36.680 --> 0:42:40.000
<v Speaker 1>shout out to another Thought Company piece that was written

0:42:40.000 --> 0:42:43.440
<v Speaker 1>by an historian named Judith Ridner who gave us a

0:42:43.480 --> 0:42:47.479
<v Speaker 1>lot of the history stuff too well. Tide has tried

0:42:47.480 --> 0:42:49.080
<v Speaker 1>to improve it a lot over the years, and has

0:42:49.120 --> 0:42:54.600
<v Speaker 1>not stopped. And it says that each year they basically

0:42:54.640 --> 0:42:58.680
<v Speaker 1>try and duplicate mineral content of the water in all

0:42:58.719 --> 0:43:00.920
<v Speaker 1>parts of the US. Like what what? What are all

0:43:00.960 --> 0:43:03.400
<v Speaker 1>the kinds of water that we have in the United States?

0:43:03.800 --> 0:43:07.440
<v Speaker 1>And let's do fifty test loads with tie just to

0:43:07.480 --> 0:43:11.239
<v Speaker 1>make sure we're still up to snuff. Yeah, every year,

0:43:11.400 --> 0:43:14.439
<v Speaker 1>fifty thousand test loads. Imagine being the person in charge

0:43:14.440 --> 0:43:17.239
<v Speaker 1>of that laundry, wouldn't you just go just totally out

0:43:17.239 --> 0:43:23.080
<v Speaker 1>of it? Pretty bad? Fifty thousand. I wouldn't make it

0:43:23.160 --> 0:43:30.600
<v Speaker 1>to fifty. Yeah, Undy taking a stand against laundry um.

0:43:31.000 --> 0:43:33.200
<v Speaker 1>Although I have to say so. One of the things

0:43:33.440 --> 0:43:36.799
<v Speaker 1>we're talking about castile soap um in addition to just

0:43:36.880 --> 0:43:39.160
<v Speaker 1>being soap, it doesn't it's known to do a lot

0:43:39.160 --> 0:43:41.200
<v Speaker 1>of stuff, and one of the things supposedly is laundry.

0:43:41.440 --> 0:43:44.239
<v Speaker 1>So I did a test on a grease staying on

0:43:44.320 --> 0:43:49.040
<v Speaker 1>some shorts with some cast steel soap, and I will

0:43:49.080 --> 0:43:51.880
<v Speaker 1>report back eventually to let you know if it worked. Okay,

0:43:51.880 --> 0:43:56.480
<v Speaker 1>where was treated? It on the leg? Not too far

0:43:56.560 --> 0:44:00.799
<v Speaker 1>from the genitals. Now that you mentioned ding ding so

0:44:01.000 --> 0:44:05.080
<v Speaker 1>um so a detergent again, it's just a synthetic a

0:44:05.160 --> 0:44:08.880
<v Speaker 1>synthetic soap and it doesn't do anything differently. But the

0:44:08.960 --> 0:44:13.600
<v Speaker 1>reason why companies preferred detergents is because they can control

0:44:13.680 --> 0:44:16.280
<v Speaker 1>it a lot more. It's something that they create themselves.

0:44:16.280 --> 0:44:18.719
<v Speaker 1>They don't have to rely on nature. They don't have

0:44:18.760 --> 0:44:21.279
<v Speaker 1>to keep um a high priest on the payroll to

0:44:21.360 --> 0:44:24.839
<v Speaker 1>oversee the goat sacrifices to get the tall. Oh, it's

0:44:24.920 --> 0:44:28.760
<v Speaker 1>just a lot easier to control from beginning to end. Um.

0:44:28.800 --> 0:44:31.239
<v Speaker 1>The problem is is a lot of times some of

0:44:31.239 --> 0:44:35.440
<v Speaker 1>those stuff, some of those um synthetic detergents can be

0:44:35.840 --> 0:44:39.759
<v Speaker 1>um harsh on your skin. Yeah, they can dry things out,

0:44:39.880 --> 0:44:42.240
<v Speaker 1>It can be irritants for sure. If you have xema,

0:44:43.320 --> 0:44:47.359
<v Speaker 1>that's that's definitely something that you might or dermatitis. And uh,

0:44:47.400 --> 0:44:49.120
<v Speaker 1>Emily has had a lot of success with people that

0:44:49.960 --> 0:44:52.839
<v Speaker 1>specifically use her soap because it's real soap and they

0:44:52.880 --> 0:44:57.080
<v Speaker 1>had excellent skin problems and that really helped it out. Yeah. Yeah,

0:44:57.120 --> 0:45:00.200
<v Speaker 1>because I mean, like even soap haz it's high on

0:45:00.360 --> 0:45:04.160
<v Speaker 1>the on the pH scale, higher than natural skin pH,

0:45:04.239 --> 0:45:07.440
<v Speaker 1>but it's usually much lower than say like a detergent.

0:45:07.719 --> 0:45:10.359
<v Speaker 1>The thing is is modern chemistry and modern soap bank

0:45:10.400 --> 0:45:13.480
<v Speaker 1>and can can adjust things as needed to make things

0:45:13.520 --> 0:45:16.480
<v Speaker 1>easier on your skin for sure. Yeah, and those detergents

0:45:16.520 --> 0:45:20.040
<v Speaker 1>aren't great for getting that that gray water getting into

0:45:20.080 --> 0:45:23.560
<v Speaker 1>the eventual fresh water supply. It's no good for animals

0:45:23.560 --> 0:45:28.520
<v Speaker 1>and fishies especially no supposedly you know how soap surfactants.

0:45:28.600 --> 0:45:31.279
<v Speaker 1>Detergents are as well, which means that they break the

0:45:31.280 --> 0:45:34.600
<v Speaker 1>surface tension of water, which makes it easier for for

0:45:34.640 --> 0:45:39.919
<v Speaker 1>fish to um absorb all the gunk that we put

0:45:39.920 --> 0:45:43.160
<v Speaker 1>in the water. Along with detergents too, so it's bad

0:45:43.200 --> 0:45:46.160
<v Speaker 1>on that side. And it also stretches out and breaks

0:45:46.200 --> 0:45:53.080
<v Speaker 1>through their the membrane that keeps them gooey, which is

0:45:53.080 --> 0:45:56.120
<v Speaker 1>not good for fish either. It's no good fish just

0:45:56.200 --> 0:45:58.359
<v Speaker 1>need to use soap. I don't know what their problem is.

0:45:58.920 --> 0:46:02.759
<v Speaker 1>Get clean you and smell so fishy? Right? Have you

0:46:02.800 --> 0:46:05.960
<v Speaker 1>got anything else about soap? Got nothing else? Use it? People?

0:46:06.080 --> 0:46:09.400
<v Speaker 1>Wash your hands a lot, yep, wash your hands. Everybody

0:46:09.680 --> 0:46:12.480
<v Speaker 1>say you're abc, say happy birthday twice, but really get

0:46:12.480 --> 0:46:16.719
<v Speaker 1>a good latherer going and wash them a lot. Okay, Okay,

0:46:17.200 --> 0:46:19.880
<v Speaker 1>And since we said okay a couple of times and genitals,

0:46:20.040 --> 0:46:22.480
<v Speaker 1>god knows how many times, it's time for a listener

0:46:22.480 --> 0:46:27.360
<v Speaker 1>to me, I'm gonna call this hot off the presses. Uh.

0:46:27.520 --> 0:46:30.080
<v Speaker 1>You guys don't know this, but we are playing it

0:46:30.200 --> 0:46:34.439
<v Speaker 1>dangerously close here lately with our recording schedule, too close

0:46:34.480 --> 0:46:37.719
<v Speaker 1>for our comfort. So things that we're recording are coming

0:46:37.760 --> 0:46:40.799
<v Speaker 1>out days later, and that means the corrections are coming

0:46:40.880 --> 0:46:44.240
<v Speaker 1>just days later. So this was about the recently released

0:46:44.239 --> 0:46:47.239
<v Speaker 1>Billy the kid Win. Hey, guys, love the show. It

0:46:47.320 --> 0:46:49.840
<v Speaker 1>seriously keeps my work day interesting. Just listen to the

0:46:49.880 --> 0:46:52.400
<v Speaker 1>ability to kids short stuff and really enjoyed it. But

0:46:52.400 --> 0:46:55.120
<v Speaker 1>I thought i'd share a tidbit of info. You mentioned

0:46:55.120 --> 0:46:57.120
<v Speaker 1>that Billy went to slice up a bit of yearling.

0:46:57.800 --> 0:47:00.840
<v Speaker 1>Uh a k A horse meat for most coital snack.

0:47:00.920 --> 0:47:03.520
<v Speaker 1>I'm from Wyoming and my family raised his horses as

0:47:03.520 --> 0:47:06.439
<v Speaker 1>well as beef and show cattle. I just thought i'd share.

0:47:06.520 --> 0:47:10.960
<v Speaker 1>In the livestock industry, technically almost all live stock is

0:47:11.000 --> 0:47:15.640
<v Speaker 1>a yearling once they've hit a year of age, especially

0:47:15.760 --> 0:47:19.920
<v Speaker 1>especially common to call younger butcher cattle yearlings. Um. And

0:47:19.960 --> 0:47:22.120
<v Speaker 1>then I looked up the movie The Yearling. Remember that

0:47:22.200 --> 0:47:25.479
<v Speaker 1>it's about that little baby deer. So oh, I thought

0:47:25.480 --> 0:47:27.479
<v Speaker 1>that was about a horse too. I think it's about

0:47:27.480 --> 0:47:31.680
<v Speaker 1>a deer or at least there's a deer on the cover. Well,

0:47:31.719 --> 0:47:34.440
<v Speaker 1>that's probably about a deer. That very misleading of it.

0:47:34.560 --> 0:47:37.239
<v Speaker 1>Was it either that or like the person who was

0:47:37.280 --> 0:47:39.399
<v Speaker 1>in charge of the cover design didn't bother to read

0:47:39.440 --> 0:47:43.120
<v Speaker 1>the book. Well, Jewel says this. While it's very possible

0:47:43.120 --> 0:47:45.160
<v Speaker 1>it was a horse, because people did eat horses back then.

0:47:46.040 --> 0:47:49.160
<v Speaker 1>Yearling horses have don't have much meat on them, so

0:47:49.239 --> 0:47:51.719
<v Speaker 1>unless the family was really starving, it's unlikely they butcher

0:47:51.760 --> 0:47:55.399
<v Speaker 1>a horse that young for dinner. More than likely, Billy

0:47:55.520 --> 0:47:57.719
<v Speaker 1>was carving up a little bit of beef. Okay, that

0:47:57.800 --> 0:48:00.760
<v Speaker 1>makes a little more sense. But is this from Jewel?

0:48:00.920 --> 0:48:03.759
<v Speaker 1>Did you say as a Jewel? The singer, well, it's

0:48:03.800 --> 0:48:05.640
<v Speaker 1>from a Jewel. I don't know if I don't think

0:48:05.640 --> 0:48:07.160
<v Speaker 1>it's No, it's not because I'm looking at the last

0:48:07.200 --> 0:48:10.560
<v Speaker 1>name now, Okay, I don't know what Jewel's last name is.

0:48:10.560 --> 0:48:12.440
<v Speaker 1>I didn't even realize she had a last name. I

0:48:12.480 --> 0:48:16.680
<v Speaker 1>want to say it's Cuture or something like that. Okay, Well,

0:48:16.719 --> 0:48:18.840
<v Speaker 1>either way, she's great because I was listening to some

0:48:18.920 --> 0:48:21.960
<v Speaker 1>of her old stuff not too long ago for SERI reason, yeah,

0:48:22.160 --> 0:48:26.839
<v Speaker 1>and I was like, this is still really good music. Okay, Yeah,

0:48:27.000 --> 0:48:28.920
<v Speaker 1>give Jewel a listen, Chuck, I think you'd be like

0:48:29.360 --> 0:48:33.320
<v Speaker 1>Josh is right. Well, thank you Jewel for writing though. Yeah,

0:48:33.360 --> 0:48:36.000
<v Speaker 1>thank you other Jewel for writing in And if you're

0:48:36.040 --> 0:48:40.560
<v Speaker 1>the same Jewel, I'm onto you. If you want to

0:48:40.600 --> 0:48:43.319
<v Speaker 1>get in touch with this, like Jewel did, you can

0:48:43.360 --> 0:48:46.279
<v Speaker 1>send an email. Like Jewel did, go ahead and send

0:48:46.280 --> 0:48:52.160
<v Speaker 1>it off to Stuff Podcasts at iHeart radio dot com.

0:48:52.239 --> 0:48:54.400
<v Speaker 1>Stuff you Should Know is a production of iHeart Radio's

0:48:54.400 --> 0:48:56.959
<v Speaker 1>How Stuff Works for more podcasts for my heart Radio

0:48:57.000 --> 0:48:59.480
<v Speaker 1>because at the iHeart Radio app, Apple Podcasts, or where

0:48:59.480 --> 0:49:00.920
<v Speaker 1>ever you listen to your favorite shows.