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Speaker 1: Welcome to the waffle house. Hello, sweetie, you look good today. Welcome,

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Speaker 1: have a seat. You want some sweet tea? You wants

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Speaker 1: the water? Ice water?

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Speaker 2: Oh?

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Speaker 1: Yes, thank you? Well what would you like, dear honey,

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Speaker 1: I'll take a coffee. We have a special guest here

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Speaker 1: at the waffle house today. What is your name?

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Speaker 3: Hunt?

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Speaker 1: Excuse me? My name is row Tissery.

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Speaker 3: Rote.

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Speaker 1: Please everyone, welcome to the waffle House row Tissery. Okay,

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Speaker 1: I'm taking orders. We gotta go now. You can see

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Speaker 1: we're getting crowded down.

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Speaker 2: Yeah.

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Speaker 1: What do you want from?

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Speaker 2: Are the grits this morning?

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Speaker 1: Please?

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Speaker 2: But just playing. I'm gonna put some syrup in it.

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Speaker 1: Okay, sweet grits. That sounds disgusting, but I'll get that.

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Speaker 1: What about you, sugar? What do you want?

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Speaker 2: It's lunch now?

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Speaker 1: Yes, brunch? Oh I would like some probably some chicken tenders.

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Speaker 1: Chicken tender, We got that for you. It's gotta b

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Speaker 1: What do you want?

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Speaker 2: Well?

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Speaker 1: For lunch, I'm gonna have a cup of birds chili

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Speaker 1: and some of Alice's iced tea. Please, you got Alice's

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Speaker 1: froggy What do you want here? I'm definitely gonna have

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Speaker 1: a hamburger please, what about you, ro Tissery. What would

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Speaker 1: you like for breakfast here at water House.

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Speaker 2: I'm gonna have fresh biscuits with sausage and graving. That's

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Speaker 2: your order of home fries.

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Speaker 1: You I've never been Ladies and gentlemen. Lee Swagger has

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Speaker 1: never been to never been to a house.

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Speaker 2: I've never been to.

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Speaker 3: No.

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Speaker 2: I know. I've always wanted to stop. I mean not always,

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Speaker 2: but pretty much always once when I saw.

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Speaker 1: You were born aways in South Florida, You've had waffle

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Speaker 1: houses in your entire life.

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Speaker 2: I've never been to a Cracker Barrel, god Man chickens,

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Speaker 2: I hear.

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Speaker 1: I don't know.

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Speaker 2: Yeah, for no reason. I would absolutely go.

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Speaker 1: LEAs Fager has been to the best restaurants in the world,

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Speaker 1: I mean, in all of the culinary capitals around the world.

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Speaker 1: But he hasn't gone to a waffle house, nor has

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Speaker 1: he been to a Cracker brow for no reason.

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Speaker 2: I love that time.

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Speaker 1: Have you shopped at Cracker Barrel, Y's experience.

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Speaker 2: It's an experience, you know. The only reason I knew

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Speaker 2: Cracker Barrel of them is because when I wrote a

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Speaker 2: fried chicken book, they sold my Fried Chicken book.

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Speaker 1: There you go.

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Speaker 2: Yeah, so that's how that's how I knew it. But no,

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Speaker 2: I've never been in one, you know, and they wanted

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Speaker 2: me to do a signing in one like in I

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Speaker 2: don't even know where it was, so I didn't go.

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Speaker 1: Well, they're everywhere. No, is that microphone? You gotta get

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Speaker 1: really close to that, my lie.

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Speaker 2: I'm so sorry.

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Speaker 1: No, you know that microphone you're using. Lee Scheger has

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Speaker 1: never heard the words I wrote a fried Chicken book,

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Speaker 1: or I guess it, never heard the words. I'll have

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Speaker 1: another cup of coffee here since there is none.

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Speaker 3: Oh right, here, she goes, I I am not complaining,

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Speaker 3: Yes you are, I am, but you know what, I

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Speaker 3: am on a mission.

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Speaker 2: I am going to get a sponsor for your green room.

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Speaker 2: I'm going to get like a great we have one.

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Speaker 2: We have announced it. Oh no, it's going to be

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Speaker 2: a blue room. And it's going to be fantastic, a

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Speaker 2: blue room. Oh yeah, No, it's going to be outfit

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Speaker 2: like you. We'll leave it at that. Not a moment

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Speaker 2: too soon. So whoever is consoring it, you have no barometer,

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Speaker 2: you have no nothing to meet. I mean I have

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Speaker 2: to tell you.

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Speaker 1: Can we announce that yet? Is it done? Is it? Yes? No?

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Speaker 3: No?

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Speaker 1: But it can't blue, you can't say anything else. Please

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Speaker 1: move on. Okay, I'm moving on. So Lee Schweger, are

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Speaker 1: you wondering where this.

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Speaker 2: I still I could.

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Speaker 1: Tell people who you are, because no one knows who

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Speaker 1: you are pretty much. Oh yeah, we go, here, we go.

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Speaker 1: We have a new audience every day, you have to

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Speaker 1: that's lately, you can't keep them. I'm sure you have.

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Speaker 2: A new audience every day. I mean really, I listened

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Speaker 2: to the show myself. No wonder you have new audience

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Speaker 2: every day.

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Speaker 1: I know you for that, little bitch. Okay, here's the thing.

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Speaker 1: Lee Shweger not only is a dear friend, but also

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Speaker 1: he brings us every year these incredible events. Of course,

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Speaker 1: the South Beach Wine and Food Festival and here in

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Speaker 1: New York, the New York City Wine and Food Festival.

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Speaker 1: And we have been a part of that incredible institutions

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Speaker 1: for so many years. But for some reason, several years

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Speaker 1: have gone by. We were on vacation while he was

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Speaker 1: doing his festival. This year, we're back. The planets are

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Speaker 1: lining up and we could not thank you enough and

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Speaker 1: we cannot be more proud to be a part of

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Speaker 1: the New York City Winding Food Festival. This year.

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Speaker 2: Thank you. I wish I could say the same. So

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Speaker 2: we are so excited to have all you guys back

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Speaker 2: on Friday, October seventeenth. We are finally doing a karaoke contest.

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Speaker 2: Has anyone thought about how we're doing it or what

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Speaker 2: we're doing?

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Speaker 3: Ok?

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Speaker 2: Figured you figure it out. I have ideas. Yes, so

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Speaker 2: we should be able to throw food at people when

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Speaker 2: they're bad at karaoke. Oh my god, I love that. Yes,

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Speaker 2: rotten tomatoes, rotten ones, that is a fun idea.

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Speaker 1: No, no, I have doubts. No, no, no, I love

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Speaker 1: that idea I have. I had a food fight on

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Speaker 1: a radio show years ago and we got yelled at

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Speaker 1: by people said, you know, you really could feed people with.

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Speaker 2: It, And you're right, And since we used to benefit

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Speaker 2: a hunger Cause for many years, we won't do that.

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Speaker 2: But what we will do is we'll put it what's

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Speaker 2: that like, a velcrow down on the floor, and after

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Speaker 2: that we'll make a rat tattooy or a tomato sauce.

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Speaker 2: It's a five second rule.

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Speaker 1: Only just use old, rotten vegetables that are really grown.

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Speaker 2: I am really excited. I have been practicing for karaoke night,

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Speaker 2: which tickets happened to be on and sale today, really,

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Speaker 2: which is the only reason I'm here, the only reason

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Speaker 2: I was invited in because tickets are in sale today,

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Speaker 2: So I have to plug your event so somebody will

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Speaker 2: come to it. It is what are we calling? It's

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Speaker 2: a what is it called? Uh, sweet eat and beats?

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Speaker 1: I mean by parentild on, hold on, hush? Do you

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Speaker 1: ever turn that thing off?

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Speaker 2: Never?

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Speaker 1: It's called okay, it's Elvis Durrant and the cast of

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Speaker 1: the Z one hundred one, My god.

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Speaker 2: Your cast and not even listed.

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Speaker 1: It's called Late Night Bites, Beats and Suites, presented by

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Speaker 1: Paris bag At.

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Speaker 2: Oh I love Paris bag Do you have a go

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Speaker 2: to karaoke song? Probably?

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Speaker 1: Yeah. You said you've been rehearsing. What song you rehearsal?

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Speaker 2: I said I've been rehearsing. If I said it, it's true.

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Speaker 2: But I think I will survive. Okay, right, let me

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Speaker 2: tell you about Hour of a Big Spender.

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Speaker 1: I want to talk.

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Speaker 2: I'm still here.

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Speaker 1: I want to talk about many events, but hours first. Okay.

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Speaker 1: It's as he said, Friday, October seventeenth, nine pm. It's

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Speaker 1: a late night event. It's on a Friday, but it's okay.

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Speaker 1: At the Seaport Peer seventeen, which is the most amazing

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Speaker 1: place for the wine and Food festival. So let me

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Speaker 1: read what they have written. Let's see how accurate it is.

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Speaker 1: New York City Wine and Food Festivals brand new late

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Speaker 1: night event, Late Night Bites, Beats and Sweets presented by

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Speaker 1: Paris Bagette, happening in the Seaport, hosted by the entire

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Speaker 1: morning show crew. That's us. The karaoke contests and prizes.

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Speaker 1: Step up to the mic for your chance to win

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Speaker 1: free cake for a year from Paris Baggett and other

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Speaker 1: exclusive prizes. We can do, but we can get more stuff,

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Speaker 1: I would hope. So, plus we'll have incredible food and desserts.

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Speaker 1: It's gonna be amazing drinks and cocktails. Okay, I can't wait.

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Speaker 2: Well, and we're gonna invite our friends. So all of

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Speaker 2: our friends on Broadway when they get off, you know

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Speaker 2: they normally get off the theater round ten, ten thirty,

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Speaker 2: they're gonna come over. And you know, people like my

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Speaker 2: friend Jane Kurkowski and Neil and Dtan, Neil Patrick Harris

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Speaker 2: and David Berger are gonna come over and do some numbers. Yeah,

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Speaker 2: so we're gonna have those people because Lord knows we'll

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Speaker 2: need some help there, Gandhi, do you have a number

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Speaker 2: you'll be singing? Maybe? Yes, I think we have to.

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Speaker 2: Oh I think we should open it up as an nonsemble.

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Speaker 1: Yeah.

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Speaker 2: Oh, maybe we'll do something for Mam and Mia. Yes,

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Speaker 2: I know that Amaa.

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Speaker 1: Or dancing Queen would work, and we need a choreographer

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Speaker 1: as well.

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Speaker 2: Don't say it twice? Well that's Billy Porter.

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Speaker 3: Oh that.

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Speaker 1: Hey? Avid? Is this evid or Avid?

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Speaker 3: Hello? Avid Ago?

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Speaker 1: Well there you are. I was wondering where you were.

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Speaker 1: Welcome back. So you want to meet us at the

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Speaker 1: New York City Wine and Food Festival at our late night?

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Speaker 3: Be ready to go right now? Oh?

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Speaker 1: Well, don't go to eurby now, nothing going on yet. Uh,

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Speaker 1: but tell everyone why you want to meet us at

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Speaker 1: the New York City Wine Food Festival. Well, first of all,

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Speaker 1: who would not want to meet order all of you

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Speaker 1: beautiful people and Les Schrager come on now, excuse me,

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Speaker 1: thank you? But especially you want to run into uh Nate?

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Speaker 2: Well I have to run into Nate because I went

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Speaker 2: to the Taco on Sequila fest and I saw him

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Speaker 2: embarrass himself. Thank goodness, Gandhi was there to save was

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Speaker 2: the best thing ever.

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Speaker 1: Do you want to hear what that sounds like. So

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Speaker 1: we had we had to do announcements and think our

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Speaker 1: incredible sponsors incredible because and you can't mess it up

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Speaker 1: because these these are people that run run the whole thing,

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Speaker 1: you know, Thank God for sponsors, and pay your salaries

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Speaker 1: and pay our salaries even though we don't get paid

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Speaker 1: jack for this anyway anyway, So we have to read

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Speaker 1: their names. And we had been drinking tequila all night

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Speaker 1: and judging tequila drink I heard about so here coming.

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Speaker 1: Have you heard Nate yet? Listen to this?

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Speaker 2: Okay, I just judged twelve cocktails Diamond Crystal Salt Comedy

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Speaker 2: Dynamic did not pack.

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Speaker 1: All right, So so I mean we took over and

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Speaker 1: saved that. I so that's why you want to meet Nate.

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Speaker 3: I mean, well, yeah, that's why I want to Nate.

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Speaker 2: Well, you know, more so all of you, since you

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Speaker 2: all won't be drunk on stage another I wouldn't. This

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Speaker 2: is at nine o'clock event. We can't make any problem.

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Speaker 1: We'll be hopped up on all sorts of pills and things.

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Speaker 1: So in the morning, No, we want you there. Tickets

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Speaker 1: go and sale today and we'll see you there. Bring

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Speaker 1: some friends. Okay, you promise, I will. I'll be buying

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Speaker 1: the ticket.

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Speaker 2: I'm looking for you, Elvis.

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Speaker 1: Bring it on.

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Speaker 2: Now, come on, don't don't go hide in the hand

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Speaker 2: that I didn't get to see Scary because he was

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Speaker 2: hiding in like the vip s where you guys were sitting.

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Speaker 1: You know, I'll tell you what if you if you

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Speaker 1: need tickets, we will will insist that Scary comes out

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Speaker 1: of the tent. Go to Elvis Durant show on uh

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Speaker 1: Instagram and you can link over by your tickets. Okay,

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Speaker 1: I'll be getting later and get a karaoke song. Ready, Hello, okay,

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Speaker 1: I'm ready. All right, thank you so much. Have great.

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Speaker 2: We're gonna do an ensemble open the opening number. Of course,

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Speaker 2: I'll beat the star, of course. Thank you. I think

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Speaker 2: we do dance and queen. I think that's the perfect. Yeah,

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Speaker 2: I think that's exactly how we'll open it. You need

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Speaker 2: to get prizes. Ncl's coming in. I know when if

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Speaker 2: you're wait, sponsors come after you. A boat or a tugboat.

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Speaker 2: A tug boat, I think is a tug boat. It's

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Speaker 2: an old tired tug boat. After you, an old tired

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Speaker 2: tug boat Elvis.

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Speaker 1: Payback's going to be a bitch.

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Speaker 2: I just like you remember that song I had a mule.

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Speaker 2: Her name was sal You know this before my time?

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Speaker 2: Maybe mark in your time, tug boat Elvis. Look, I

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Speaker 2: am your younger your younger brother nice? Yes? Kay?

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Speaker 1: So uh, by the way for just turning us on.

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Speaker 1: This is Lee excuse me Schrager.

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Speaker 2: Yes, and I'm back. You know what? And I'm back.

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Speaker 2: I'll be here every Wednesday for the rest of the summer.

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Speaker 2: Right here?

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Speaker 1: Wow, can we focus and talk about other things going

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Speaker 1: on at the Wine and Food Festival plant.

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Speaker 2: I don't need a cheat sheet, but you go ahead.

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Speaker 1: Damn, I'm trying to look for something worthy of Well,

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Speaker 1: don't look at your event.

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Speaker 2: I will tell you. I mean, Elvis. Clearly we are

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Speaker 2: kicking off on Wednesday night, October fifteenth.

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Speaker 1: When you say you're kicking off, I'm hoping it's you know,

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Speaker 1: kicking off, but I'm sure you do.

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Speaker 2: Who would take over this show? What's left of it?

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Speaker 1: All?

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Speaker 2: Right? So all the big chefs are coming out once again.

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Speaker 2: Let me tell you we have airic repair. We have

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Speaker 2: Jean George A. Lenducas, Michael White, Jonathan Waxman, Bobby Flay,

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Speaker 2: and Brooke Williamson are hosting our Saturday night grand tasting.

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Speaker 2: We've never had a Saturday night We've never done a

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Speaker 2: night time grand Are they gonna make count on stage?

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Speaker 1: I hope?

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Speaker 2: So, I hope. So Okay, I hope. So Bobby are

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Speaker 2: you up?

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Speaker 1: Yep?

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Speaker 2: Bobby and Brooke are hosting it. They are filming all

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Speaker 2: week in someplace in the middle of nowhere, and they're

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Speaker 2: flying in that morning. That's what good friends they are. Well,

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Speaker 2: they really didn't want to cancel, so they're flying in

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Speaker 2: just to do that.

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Speaker 1: You're talking about the chefs, talking about the food, because

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Speaker 1: that's what people really really want to eat.

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Speaker 2: Well, you think they just don't want to see you clearly. Well,

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Speaker 2: We're kicking off on Wednesday night, the fifteenth with a

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Speaker 2: cocktail party with Martha Stewart and her hundred and first

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Speaker 2: cookbook that is coming out out to be a private

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Speaker 2: cocktail party for her. Then down at the Tin Building

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Speaker 2: in the Seaport, Jean George and Gregor goodeou are hosting

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Speaker 2: a taste of the Tin Building all the restaurants. The

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Speaker 2: building is going to come alive with the sound of music.

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Speaker 2: The next that's Wednesday. Thursday night we are doing, uh,

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Speaker 2: is that Thursday or Friday? No, Thursday night is the

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Speaker 2: Asian Night Market. Thursday night is the Asian Night Market

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Speaker 2: and that is being hosted by Jean George and the

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Speaker 2: beautiful Podmulashki. Friday night we have the Burgabash, which is

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Speaker 2: the event that put us in the map, and Rachel

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Speaker 2: Ray is hosting for us again with Brooklyn Beckham. So

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Speaker 2: it's Brooklyn and Rachel hosting, coming and hosting the event.

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Speaker 2: He has a hot sauce out and he'll be launching

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Speaker 2: it there. And I cannot divulge names, but we are

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Speaker 2: also going to have a mega Mega Mega superstar Latina.

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Speaker 2: Latina one of the highest paid women on TV at

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Speaker 2: one time just a few years ago. Oh I know it, uh,

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Speaker 2: and she will be She and her son are going

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Speaker 2: to be hosting this Saturday grand Tasting. We hopefully are

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Speaker 2: going to announce that today. It's not worthy to waste

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Speaker 2: it on this show, but I'll go on a TV

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Speaker 2: show tomorrow talk. I think it's already online. By the way,

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Speaker 2: it is not online. I just confirmed it last night,

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Speaker 2: So don't listen to okay so at Sunday night, We're

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Speaker 2: doing a big seafood crawl. We have the Great a

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Speaker 2: Great Taco event. We have dinners, we have what master

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Speaker 2: class is, we have everybody, everyone from the mood it is.

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Speaker 2: It's a really great lineup and great dinners. We as

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Speaker 2: you know, we have Mario from Emilio Ballada doing a

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Speaker 2: dinner Sunday night at the Beard House. It's such a effect, really,

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Speaker 2: it's of all the years. These dinners are fantastic. I

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Speaker 2: can't wait, no, no, I'm really looking forward to it.

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Speaker 1: You know, everything leads talked about and more, and you

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Speaker 1: can you can find everything at NYCWFF dot org, which

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Speaker 1: is of course New York City at Wine Food Festival,

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Speaker 1: or go to Elvis Durant show on Instagram and just

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Speaker 1: link on over. It's all right there. Because it's you

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Speaker 1: get your friends together. You're out at night entering day

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Speaker 1: in New York City, you're eating the best food from

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Speaker 1: the best chefs, and of course you're helping you're helping

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Speaker 1: people out, you're benefiting the James Beard Foundation and of

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Speaker 1: course Event zero, which these are sustainability.

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Speaker 2: Yes, they are great causes and we should be getting

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Speaker 2: snacks any minute from our friend Andrew Carmellini, who sent

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Speaker 2: over his viral chocolate croiss owns, I.

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Speaker 1: Hope they're here. I don't want to get a fire.

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Speaker 2: And Andrew is hosting a Saturday night party for us

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Speaker 2: at the Grand Tasting. He's opening up Carne Maury for

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Speaker 2: a VIP ticket only one hundred people. We can go

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Speaker 2: and hang out there. They're going to have great, great

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Speaker 2: cuts of meat and great wine and spirits. And here

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Speaker 2: they are the viral at that.

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Speaker 1: Look. Can we get a photo before you? Thank you?

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Speaker 1: Come over your name? Ok you get a photo? Okay?

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Speaker 2: So oh okay, I'm sorry.

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Speaker 1: I just want to make okay, So keep in mind.

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Speaker 1: It all kicks off the night of October fifteenth, for

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Speaker 1: Martha's towards one hundred first birthday. No, it's not our

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Speaker 1: hundred first birth No, I said nd first book.

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Speaker 2: But you know what Martha's birth My god, Martha, she's

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Speaker 2: losing it. When you said one hundred and first, I

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Speaker 2: was like, already.

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Speaker 1: And is fabulous, fantastic, She looks fantastic.

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Speaker 2: No, it heard actually her birthdays tomorrow. Oh my god,

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Speaker 2: Martha's birthday. I think age one hundred and two. Whatever,

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Speaker 2: Oh my god.

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Speaker 1: Terry what's up, hey, Elvis.

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Speaker 2: Lee's fans are checking in and chinming in on text.

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Speaker 1: Messat what are they saying about this guy? Who the

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Speaker 1: hell is this guy? That's Lee? Is that a good thing? Okay?

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Speaker 1: But wait, this person says Lee is fire loving him? Yeah,

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Speaker 1: I don't know this is fire Lee's. Can we have

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Speaker 1: Leon every day? He's a national he could be on

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Speaker 1: every day. I'm trying to read. I'm trying to read

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Speaker 1: what they're saying about. You cannot interrupt me. Can you

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Speaker 1: have Leon every day? He's a national treasure? Look at that.

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Speaker 1: I already bought my tickets over the weekend. I'm so

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Speaker 1: excited to see y'all. Y'all, I'm convinced to travel from

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Speaker 1: Massachusetts to New York for this thing.

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Speaker 2: Yeah.

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Speaker 1: Loving this. We should serve jello shots, and I think

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Speaker 1: we should spend karaoke has a great idea. Actually, I

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Speaker 1: think before you go on and do a number, we

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Speaker 1: have to give you a jello shot. Look at this

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Speaker 1: delicious viral. See when you hear the word viral and

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Speaker 1: I don't want to.

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Speaker 2: Put in my say viral said viral?

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Speaker 1: Good? I think of viruses.

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Speaker 2: Yeah, please apologize to my Martha for calling her one

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Speaker 2: hundred and two. No, I'm not going to do because

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Speaker 2: she haven't come on here. Yeah. Absolutely, I love Martha.

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Speaker 2: Attention Susan. Attention, Susan mguino. She's never to come on here.

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Speaker 1: Susan mcgreeno is the best dressed woman in New York

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Speaker 1: City