Speaker 1: Welcome to Serial Killers. Let's go live from the Farmland
Speaker 1: Fresh Dairy Studios.
Speaker 2: This is Serial Killers.
Speaker 1: Today is Monday, April eighth. I am Scottie Bee and
Speaker 1: joining me all the way from England. Spencer came back
Speaker 1: just for this. Come on, I'm very excited for this. Andrew,
Speaker 1: of course couldn't be here.
Speaker 2: Yeah, I know I didn't believe you all the time
Speaker 2: when you say that. You know, he just doesn't come
Speaker 2: into this thing anymore. But yeah, today, I don't know
Speaker 2: excided not to join us. I don't know what's going on.
Speaker 1: Look, we were having a problem sinking our schedules up.
Speaker 1: He's got other podcasts, he's got important things. I like
Speaker 1: to record immediately after the big show because I don't
Speaker 1: want to spend my entire day here. He schedules things
Speaker 1: right after the big show, so he does spend his
Speaker 1: entire day here. And so we're gonna have to figure
Speaker 1: things out better. But for now, I'm glad you're here.
Speaker 1: Thank you for stopping by. Thank your mom Danielle brought
Speaker 1: you in today. So now you've got stuff to do,
Speaker 1: all right, So let's get started. We're live from the well,
Speaker 1: we're not live. I'm sorry, we're recording this, you know,
Speaker 1: a week or two in advance, but whatever, it's the
Speaker 1: Farmland Fresh Dairy Studio. Thank you again to our friends
Speaker 1: at Farmland Fresh Dairies for providing our fridge and our
Speaker 1: milk that we use on this show. So we're gonna go,
Speaker 1: let's go right into it, and we're gonna go new
Speaker 1: first sounds. Okay, we did one of these last week.
Speaker 1: This is new in the Kellogg's line of extra cereals.
Speaker 1: This is the very expensive ten dollars box of cereal. Okay,
Speaker 1: I still am not quite.
Speaker 2: Sure dollar of cereal.
Speaker 1: Yeah, it's small, it is small, Yeah, I mean it's
Speaker 1: twenty ounces, it's a it's over it's almost a pound
Speaker 1: and a half of cereal. But it's just because it's
Speaker 1: it's heavy, you know. But so last week we did
Speaker 1: Kellogg's Extra Cinnamon, and this is crispy Clusters with almond.
Speaker 1: Allergic to anything.
Speaker 2: Diamond, You're all good, all right?
Speaker 1: So this one, and we didn't really understand the adjectives
Speaker 1: last time around, because this is delicately crispy clusters, extra indulgent,
Speaker 1: extra dreamy, and extra luscious, Like luscious really does not
Speaker 1: apply to cereal.
Speaker 2: I thought, that's something that maybe they just talking about
Speaker 2: how it looks looks luscious.
Speaker 1: I don't know, I guess, yeah, well let's check it out.
Speaker 1: So this is a for our friend Matt. He sent
Speaker 1: us into us. This is actually the second box that
Speaker 1: he sent us because his first box. I gotta, I
Speaker 1: gotta stop it down for a second. Because our friend Matt,
Speaker 1: he's this dude, he's a he's an amazing listener. He's
Speaker 1: constantly scouring the supermarket and sending a cereal. So he'll
Speaker 1: send us these big boxes like that box back there.
Speaker 1: He'll send us these big boxes of cereal. And that
Speaker 1: box got lost in the post office, so he was devastating.
Speaker 2: Does he know he just brings you all cereals that
Speaker 2: he knows that you.
Speaker 1: Yeah, he checks in, he checks and make sure we
Speaker 1: haven't had him. But that box got lost and then
Speaker 1: was found. But in the meantime, he sent us all
Speaker 1: the same cereals. So this dude spent like sixty bucks
Speaker 1: on cereals. But oh my god, look how massive these
Speaker 1: clusters are. So these basically are like granola bars. Yeah yeah,
Speaker 1: these are grandola bars that are gonna cut your mouth
Speaker 1: up because they're just broken apart, so there's definitely a
Speaker 1: bunch of slivered almonds in there. I feel like these
Speaker 1: giant clusters are not supposed to be because most of
Speaker 1: the other box are pretty they're pretty normal sized. Here,
Speaker 1: switch cups to me because I don't want I don't
Speaker 1: want you to bust yourself up. You're an athlete. I
Speaker 1: don't want you to mess.
Speaker 2: Up here, you know, fair enough? Yeah, got to watch it.
Speaker 1: How's how's the football going on?
Speaker 2: It's going going pretty good. My team just played Liverpool
Speaker 2: the other day. That's pretty crazy.
Speaker 1: Now where are you in? Uh? In mith least? Okay?
Speaker 2: So like so like like the like the talent level,
Speaker 2: like like where.
Speaker 1: No, no, no, I know, I mean geography, like I don't know.
Speaker 1: I don't know England at all, Like yeah.
Speaker 2: No, it's it's in the middle, but it's a bit
Speaker 2: north of like what the center of England would be.
Speaker 2: So it's a it's close to Manchester, which is like northwest,
Speaker 2: and it's not too far away from Liverpool, but it's
Speaker 2: like about three hours north of London.
Speaker 1: The only dude I ever knew from England was my
Speaker 1: camp counselor from Manchester, and he was a huge, huge, football,
Speaker 1: Manchester United. Everything right, right, right, right, So back to
Speaker 1: the farm fresh Cary's fridge today. We're using organic whole milk,
Speaker 1: all right, with Calfes prominence. You're okay with all good?
Speaker 1: All right, you're a growing boy still yep.
Speaker 2: Part of my every day diet. It's all good.
Speaker 1: So and do you drink milk over there? Is it
Speaker 1: the same kind of thing? Is it different? Is it?
Speaker 2: Well, it's just like they don't like if you ask
Speaker 2: them like skim milk for some reason, which makes no
Speaker 2: sense to me because it's a difference of two letters.
Speaker 2: If you don't tell them skim skim milk.
Speaker 1: Yes, they don't know what you're talking about, skimmed milk.
Speaker 2: Which makes no sense because I ask for skim milk
Speaker 2: and they're like, sorry, milk, that's what they're talking about,
Speaker 2: skimmed milk.
Speaker 1: Like what I guess because they've skimmed the fat off.
Speaker 2: I guess.
Speaker 1: And that's what they call it. And they don't even
Speaker 1: call it skim milk here anymore. Here, it's just fat free.
Speaker 2: Milk, right, I did see that the other day.
Speaker 1: They changed a couple of years back. All right, So
Speaker 1: here we go. It's Kellogg's extra cereal almond all right,
Speaker 1: giant clusters. Yeah, I mean it's good, but again, this
Speaker 1: is basically just eating a granola bar and milk. So
Speaker 1: it take like you smacked up her Nature Valley granola bar,
Speaker 1: put it in a cup and put the milk in it.
Speaker 1: That's really what this is.
Speaker 2: I agree. I mean, you know the tubs of like
Speaker 2: granola chunks that you can get, Yeah, that's a litterally
Speaker 2: what it is.
Speaker 1: It's almost hard to eat because the pieces are so
Speaker 1: big and so crunchy. Yeah, and I'm poking.
Speaker 2: I mean, I don't mind it, but yeah, you got
Speaker 2: you have to chew it up a bit, otherwise you're
Speaker 2: getting pricked in the back of your throat with you know,
Speaker 2: just the random clusters.
Speaker 1: Look. I like it. It's kind of weird that it's
Speaker 1: a cereal. I don't know why it's ten dollars for
Speaker 1: the box. It's nothing special. It's really not all that.
Speaker 1: Look lushes, I'm gonna give it three bowls in a spoon.
Speaker 1: It's good, but it's nothing extra.
Speaker 2: I'm gonna agree. Three bowls on a spoon. Yeah, it's
Speaker 2: not It's not terrible. I would eat honestly, it's something easy.
Speaker 2: I would eat it and in the morning or first
Speaker 2: snack if I needed it.
Speaker 1: Yeah, I would eat this plane. I would throw this
Speaker 1: in a little zip hoop bag. Yeah, take it out.
Speaker 1: It is a good thing. Yeah all right. So we
Speaker 1: have another good cereal friend. His name is Ramirez. Okay,
Speaker 1: he sends us tough. Also, this box came to us
Speaker 1: a couple of months ago, and I thought it was
Speaker 1: really interesting. This is another Oh actually, hold on, I
Speaker 1: have to play something here. Oh sorry, muh.
Speaker 2: Cerial killers in.
Speaker 1: And I'll tell you why, because I'm pretty sure that
Speaker 1: this is from Mexico. Really, this is Kellogg's Extra also,
Speaker 1: so in Mexico they have a whole line of extra cereals,
Speaker 1: also quite different from the ones that we have here.
Speaker 1: This one is red velvet, so I mean that looks insane.
Speaker 1: So Kellogg's Extra Collection subor red Velvet, which is red
Speaker 1: velvet flavor. It is a limited edition. Again, lots of
Speaker 1: calories and lots of sugar. That's what these two stock
Speaker 1: signs mean.
Speaker 2: That's crazy.
Speaker 1: And it is a product of I never seen that before.
Speaker 2: I've never seen that.
Speaker 1: Oh yeah, all the Latin American cereals have that on
Speaker 1: this So this says a product of Latin America. It
Speaker 1: is made in Mexico. Right, so the cereal is from
Speaker 1: Mexico and it looks insane. There are I can't really
Speaker 1: read what it says, but there's there's red velvet flakes
Speaker 1: along with like the cream cheese frosting type flakes and
Speaker 1: white chocolate chips of some sort. So this is going
Speaker 1: to be pretty good. So I'm need to shake this up.
Speaker 1: Where are my shaking jingles? Oh man, I'm so here.
Speaker 1: Let's do this one. This is the problem. See, so
Speaker 1: Ramira sends of cereals. He takes the bags out of
Speaker 1: the boxes and he flattens the boxes. Otherwise it doesn't
Speaker 1: fit in the boxes. I mean the bag is sealed.
Speaker 1: I'm just gonna shake.
Speaker 2: It this leg otherwise it just almost flew out.
Speaker 1: So the flakes are insanely red. There's mostly red flakes
Speaker 1: in here, a few white of the cream cheese frosting
Speaker 1: flakes and some chocolate chips.
Speaker 2: But nice.
Speaker 1: So it smells great, sounds good. Had anything like this again,
Speaker 1: this is not I don't really believe that this is
Speaker 1: breakfast though. That's the thing.
Speaker 2: Like cornflake looking though, yeah it is.
Speaker 1: It's got lots of flakes. It's got some definitely red
Speaker 1: dye of some sort on these flakes. Farmland Fresh Dairy's
Speaker 1: whole organic milk, thank.
Speaker 2: You, yep, Answood. That's fun.
Speaker 1: The milk is already to like. The milk instantly is
Speaker 1: pink and then and then red. Wow. It is really
Speaker 1: really really pink.
Speaker 2: Wow.
Speaker 1: Yeah, you can see that if you're watching on YouTube.
Speaker 1: It's gonna spill all over the word.
Speaker 2: I just shook it for five seconds. It's pure pink.
Speaker 1: It looks like I'm color blind.
Speaker 2: I can tell that you are a color blind.
Speaker 1: It looks like strawberry quick, the kind that you used
Speaker 1: to make when you were kidding. The powder. Let's see
Speaker 1: what this is all about. It's got an overpowering something.
Speaker 1: You're right.
Speaker 2: I'm just gonna say that is powerful.
Speaker 1: My goodness, I don't know what. I can't even really
Speaker 1: describe the taste.
Speaker 2: It's a kid, a young kid. I would have absolutely
Speaker 2: loved this. It just jumps out at you immediately.
Speaker 1: The flakes are very frosted flake essen that I mean,
Speaker 1: they feel like frosted flakes. You don't taste like them,
Speaker 1: but they feel like the milk is insane. The milk
Speaker 1: the milk. Is this thick, pink good.
Speaker 2: I've never had anything like this. This is this is
Speaker 2: the strongest cereal I've ever had.
Speaker 1: This is crazy. I don't taste anything even close to
Speaker 1: red velvet because red velvet basically is just chocolate cake
Speaker 1: with creams is frosting colored red. I'm trying to find
Speaker 1: a chip to see what the chips taste like. Man,
Speaker 1: these are just weird. I'm gonna try the milk.
Speaker 2: See this rating It would be different depending on what
Speaker 2: kind of people you're talking to.
Speaker 1: You know, well, any of these would, right. I just
Speaker 1: this is a very strange combination for me. Is I'm
Speaker 1: gonna give it two bowls in a spoon.
Speaker 2: See, I actually don't mind it. I like it quite
Speaker 2: a bit, So I'm gonna say four bowls. I think
Speaker 2: it's it's good. It tastes good. But you know, the
Speaker 2: people that don't like really really sweet and strong stuff there,
Speaker 2: you're not gonna like it. It's my dad would hate this.
Speaker 2: Wo be the worst thing my day could ever.
Speaker 1: So I just had one of the chips and it
Speaker 1: just basically tastes like a white chocolate chip that you
Speaker 1: would bake cookies with. This is just a weird come home.
Speaker 1: I mean it's a great idea. I don't think that
Speaker 1: it was executed properly, and quite honestly, I don't even
Speaker 1: know where or if you can find this cereal anymore.
Speaker 1: But it's interesting, is I'm gonna give it. I'm gonna
Speaker 1: give it that. Yeah. So it's middle of the road
Speaker 1: for me. Two bowls and the spoon, four bowls for you,
Speaker 1: and we will be back right after this.
Speaker 2: Hi. I'm Wilfrid Brimley and I've had diabetes for about
Speaker 2: twenty years.
Speaker 1: Edward back, nice, So again, Scotty be here. This is
Speaker 1: Serial Killers, the podcast where we talk about cereal. We
Speaker 1: eat it, we rate it, We let you know whether
Speaker 1: you should try it or not, even if you can't
Speaker 1: get it like this last one that's only available in Mexico.
Speaker 1: And Spencer's on board filling in for Andrew today. Thank you, Spencer.
Speaker 2: Yeah, of course.
Speaker 1: Now I got a big giant box from General Mills.
Speaker 1: So now that we are a cool cereal podcast and
Speaker 1: we are on their mailing list, the periodically send us
Speaker 1: new products that they have. Very excited for it. There's
Speaker 1: a bunch of stuff in there from Annie's and from
Speaker 1: Nature Valley and from Betty Crocker, and they also was
Speaker 1: a box of Springtime Tricks. So this is the Spring
Speaker 1: edition Tricks. It's all flower shapes. I'm pretty sure it's
Speaker 1: exactly the same thing. Yeah, I mean every once in
Speaker 1: a while companies will just put out different shapes or
Speaker 1: forms of the same serial just like there's also Reese's
Speaker 1: Puffs Bunnies in there as well, you know, for Easter
Speaker 1: that's coming up. Tastes the same, different shape. But let's
Speaker 1: do it, because you know what I checked back at
Speaker 1: serial KILLERSPC dot com. We never had a Trick Spring
Speaker 1: edition before we've been We've had many different tricks. Do
Speaker 1: you know? Do you know Spencer that the very very
Speaker 1: first Serial Killers episode number one, tricks?
Speaker 2: Was it tricks? It was true, I remember, I look,
Speaker 2: I listened to the episode probably four times. I remember
Speaker 2: it was. It was. It was a very it was
Speaker 2: a good episode. I mean it was the beginning. But
Speaker 2: I remember the first one I remember was the strawberry
Speaker 2: banana whatever you had. I think it was frosted flake.
Speaker 2: That was like the earliest one that I remember.
Speaker 1: The very first episode was Tricks and Banana cream.
Speaker 2: Oh that's what it was. No no, no, that was
Speaker 2: what it was. Banana cream fross the play.
Speaker 1: And back then we only did two cereals per episode.
Speaker 1: We've graduated to three and we are now well over
Speaker 1: one thousand cereals, which is just insane. It is insane crazy.
Speaker 1: So it smells like tricks. Yeah. Oh they are little
Speaker 1: flowers with uh just dumped it all over the warp.
Speaker 1: So they're multi colored. Each each one is a different
Speaker 1: color with the green little green center. Yep.
Speaker 2: And it looks like normal tricks, just like you said,
Speaker 2: flower shaped.
Speaker 1: I've been pretty consistent with my tricks ratings.
Speaker 2: Okay.
Speaker 1: I went back and looked, and we've had the only
Speaker 1: the only variations of regular tricks we've had is tricks,
Speaker 1: and then we've had tricks Miniskay, which you can still
Speaker 1: find in stories. The other ones all had marshmallows and
Speaker 1: were slightly different flavors and stuff like that.
Speaker 2: Trick, so minis how much smaller can they get? In this?
Speaker 1: They were little?
Speaker 2: Oh really?
Speaker 1: Yeah? They were almost like ice cream topping.
Speaker 2: Oh okay, all right, fair enough, So here.
Speaker 1: We go tricks ring addition, it's tricks. Yeah, I mean,
Speaker 1: there's really not much else you can say about it.
Speaker 2: It's straight tricks.
Speaker 1: It's got your fruity tricks flavor. Yeah, and it's strange.
Speaker 1: So the consistency of the pieces are a little bit
Speaker 1: different because they're flatter than the actual the balls are usually.
Speaker 1: But I still like it. I'm going to give it
Speaker 1: my normal three balls in this boom. Yeah, it's not
Speaker 1: as as as far as the fruity cereals go. I
Speaker 1: apologize general mills, but fruity pebbles is always top of
Speaker 1: the top of them. It's top of the game for me.
Speaker 1: But these are good three balls.
Speaker 2: These are good. I mean, like you said, though, that
Speaker 2: the flat shape changes it a bit. I mean just
Speaker 2: because I feel like the ball shape it was just
Speaker 2: I don't know, like filled up with the milk more.
Speaker 1: Yes, it gives you a little bit more.
Speaker 2: So I would prefer the balls over this one. Okay, yeah,
Speaker 2: wait watch in there. But but no, I say, uh,
Speaker 2: Let'll say three balls.
Speaker 1: In a spoon. Spoon, So you prefer the balls to
Speaker 1: the flowers. It's good to know. It's good to know,
Speaker 1: right anyway, Thank you so much. That was a spectacular
Speaker 1: episode of Serial Killers. Please follow us in all socials
Speaker 1: at serial Killers PC. Check out the website, Serial KILLERSPC
Speaker 1: dot com. You can see all our ratings, all the history,
Speaker 1: lots of other fun stuff, and we probably still have
Speaker 1: a T shirt or two available there promising you that
Speaker 1: merch is on the way. We haven't even figured any
Speaker 1: of it out or looked at it or checked anything out,
Speaker 1: but Andrew keeps hounding me. We're gonna do some merch.
Speaker 1: We're gonna do a merch line. Maybe balls or have
Speaker 1: or something like that. Cereal bowls, refrigerator, magnets, whatever. Do
Speaker 1: people put magnets on their fridges anymore?
Speaker 2: I don't know if there are there still fridges that like,
Speaker 2: because my fridge.
Speaker 1: You can't mind either, stainless steel, they don't stick. Yeah,
Speaker 1: it's not the only The only refrigerator that I have
Speaker 1: magnets on is the old crappy one in the garage,
Speaker 1: because what people do is once they take the crappy
Speaker 1: one out of the kitchen and they put it in
Speaker 1: the garage, that's the magnet refrigerator because they don't stick
Speaker 1: to the newer one. I don't know, we'll find something,
Speaker 1: all right. Well, thank you so much, until we see
Speaker 1: you next time. Thank you again, Spencer for sitting in
Speaker 1: you again. Say Crunch, my friend, Crunch, very good, nice,
Speaker 1: no fighting though.
Speaker 2: No no fighting people miss that. But we can argue
Speaker 2: if you want.
Speaker 1: I don't have good.
Speaker 2: You gotta pick a topic.