Speaker 1: We're recording, we're doing it. We're doing it to Monday,
Speaker 1: June thirteenth, today's Greg T's birthday and Alex six thirteen.
Speaker 1: That's right, and Alex as well.
Speaker 2: Happy birthday, Alex, Happy birthday, tea everybody, and there's someone
Speaker 2: else to whose birthday it is. I got a checker.
Speaker 1: Well, while you're checking, hit the theme. Okay once second,
Speaker 1: because this is serial Killers. I know you guys who
Speaker 1: like to eat.
Speaker 3: Cereal makes them complete hotam so Cereal, Bay Cares Aquaria,
Speaker 3: some get some retired.
Speaker 1: Stay stock.
Speaker 3: Stop star.
Speaker 2: Hey, oh a little early on that one. I don't
Speaker 2: I really like that one. Actually like that one. But
Speaker 2: that one is all Scott and Andy. It's not really
Speaker 2: serial killers. Does it say serial killers at all?
Speaker 1: Did it?
Speaker 2: I knew two guys doesn't like to eat It doesn't
Speaker 2: even say serial killers. Yeah, huh, I like it. Brody,
Speaker 2: you did a great job. I'm not gonna put you down.
Speaker 2: Let's not play that one this one. Let's not play
Speaker 2: that one ever again. Okay.
Speaker 1: I don't like ones that don't say the name of
Speaker 1: the show.
Speaker 2: Okays for every time? Do you know how many times
Speaker 2: do I go like this? All right? Welcome to Serial Killers. Okay,
Speaker 2: that was the first time we've actually played the full
Speaker 2: theme in quite some time. We're you always.
Speaker 1: Cut it off.
Speaker 2: I'm done with this. Eat, go ahead, we talks to
Speaker 2: another episode of Serial Killers. We're so delighted to have
Speaker 2: you here, and we thank you for listening.
Speaker 1: Yes, thank you. Tomorrow's flag Day.
Speaker 2: Yeah you would know that.
Speaker 1: Yes, tomorrow is flag Day, June fourteen, This flag.
Speaker 2: Day, that's also Elizabeth's birthday.
Speaker 1: Okay, this is not the birthday show I miss Elizabeth.
Speaker 2: What you were so crotchety?
Speaker 1: You should do the birthday podcast?
Speaker 2: You should do the birthday pad game.
Speaker 1: Well, I mean you are mister podcast. You have a
Speaker 1: whole school of podcasts.
Speaker 2: You have a whole school of podcasts.
Speaker 1: Whatever.
Speaker 2: When I asked you if you wanted to help me
Speaker 2: edit some of them, and you said, if it's not
Speaker 2: done this way, then I'm not doing it.
Speaker 1: I don't know how to use the software that you
Speaker 1: use the software the program.
Speaker 2: Yes, I'll make sure I give you the CD ROM
Speaker 2: to install it.
Speaker 1: Shut up, Andrew, can we eat?
Speaker 2: Yes?
Speaker 1: I have to tell you I was not really we
Speaker 1: weren't prepared for this episode because.
Speaker 2: Shut your mouth. What you dirty dirty liar.
Speaker 1: We just threw it together.
Speaker 2: We did not throw it together. We have known since
Speaker 2: yesterday that we were recording today. Yes, dude, yes, I
Speaker 2: told you. I will go back to my text messages
Speaker 2: that I said Thursday and Friday we can record.
Speaker 1: I never agreed, though. I wasn't sure that we were doing.
Speaker 1: I have to go to a high school today, and
Speaker 1: I wasn't sure if I was going to get out
Speaker 1: in time. Don't throw a flake at me. I see you.
Speaker 2: I'm not. I'm just using this as my stress ball
Speaker 2: because you agree, and then you get here, and then
Speaker 2: the minute we press record, all of.
Speaker 1: A sudden, hey, we swift find the text where I said,
Speaker 1: happily you said you're available. I didn't say that I
Speaker 1: was going to do it. I wasn't sure. I even
Speaker 1: said I can't do it on Friday because I have
Speaker 1: to leave to go to the high school. But it's
Speaker 1: early enough now anyway, So let me explain why it
Speaker 1: wasn't completely prepared. First of all, I only have one
Speaker 1: new serial left, so this is it.
Speaker 2: I wait, I guess Friday. Then I wrote that, let
Speaker 2: me see I guess Friday. Then, because I was originally
Speaker 2: going to be recording life in spanglash No, no, no,
Speaker 2: but we recorded the one different anyway, No, you said Friday,
Speaker 2: I said we could, we could go over. People don't
Speaker 2: want to hear this, Yes they do because they need
Speaker 2: to know the truth. And the truth is yesterday after
Speaker 2: we recorded that one because we need to work.
Speaker 1: Ahead because is coming up for the date? When when
Speaker 1: was that text?
Speaker 2: Man?
Speaker 1: Happily because we recorded one after that whole conversations day
Speaker 1: right exactly? We were today, Okay, listeners, we're recording because
Speaker 1: we are going on a vacation for two weeks.
Speaker 2: So that's that. Anyway, what I told you yesterday when
Speaker 2: we recorded, great, done, easy, simple? Can you also do tomorrow?
Speaker 2: Because remember I almost wasn't able to record yesterday because
Speaker 2: of how much was going on, so he said, we'll
Speaker 2: push it to tomorrow. You were like, oh no, I
Speaker 2: have to go to the high school. And now today
Speaker 2: you were like, I can actually record.
Speaker 1: Do you hear again? Do you hear? That's? Those? Are
Speaker 1: all the apps being turned off right now? Because yes,
Speaker 1: shut off.
Speaker 2: There's a switch.
Speaker 1: Yes, we're going to.
Speaker 2: Take you back to the home grams. It's okay, don't worry.
Speaker 1: What I was trying to say, is that I'm officially
Speaker 1: out of New cereals after today, and that's a problem. Yeah,
Speaker 1: because we have lots more to do. And you know,
Speaker 1: maybe if Bill Johnson was a good guy, he'd send
Speaker 1: us some of.
Speaker 2: The life of Personal Crusade to attack this poor Bill
Speaker 2: to attacking him. I like him, I I admire episode.
Speaker 2: You're always like, all right, let's pull up another cereal.
Speaker 1: Get a get But Bill Johnson, dude, I respect and
Speaker 1: admire him, and I like the fact that he gets
Speaker 1: all this stuff but we don't. So maybe he can share,
Speaker 1: you know, I don't know, So why.
Speaker 2: Don't we have him on our show? Wouldn't that be cool?
Speaker 1: Well, because he has his own to serial podcast.
Speaker 2: Does it matter? Can't serial podcast like talk?
Speaker 1: That's like NBC going on ABC.
Speaker 2: The anchors still like if they release a book, still
Speaker 2: to go on a book tour.
Speaker 1: Yeah, but I mean they'll like hang out with each
Speaker 1: other after hours, but never on air. ABC is not
Speaker 1: gonna say, let's welcome NBC anchor. They're not gonna do that.
Speaker 2: So you're telling me in the history of shows, no,
Speaker 2: he's never been. It's a news anchor that releases a book.
Speaker 2: It's not the norm does something and goes on another station.
Speaker 2: It's not the norm of another, but it still happens. Also,
Speaker 2: why are we comparing ourselves to news networks? That was
Speaker 2: such a weird comparison just because it's another it's a competitor,
Speaker 2: it's podcasting. Everybody is now in such weird little boxes.
Speaker 2: Nobody needs to be like the podcast anyone I know.
Speaker 2: But I'd just like to think of ourselves as the
Speaker 2: premiere cereal podcast. So that means we should be going
Speaker 2: out on other people's podcast.
Speaker 1: No, it means that we should be getting all the
Speaker 1: cereal from the cereal companies. This is what it means.
Speaker 2: And if we hand our resumes to them, I'm sure
Speaker 2: we'll get them to send them.
Speaker 1: We actually pull them up. We actually did get this
Speaker 1: one from General Mills a few months back, and I
Speaker 1: just haven't gotten to it yet. We got to the
Speaker 1: other flavor of it, so let's just eat. It's in
Speaker 1: a bag. And I think we liked the other one,
Speaker 1: even though we thought it was keto, but it wasn't terrible.
Speaker 2: Okay, cool, cool, So Andrew, let's have.
Speaker 1: Some ratio Keto.
Speaker 2: Oh we liked?
Speaker 1: No, we didn't, Yes, we did, we did yeah, we did.
Speaker 1: I don't remember what the other flavor was. This is
Speaker 1: toasted almond granola almond toasted almond.
Speaker 2: Do you know sometimes when you say yeah, but sometimes
Speaker 2: it sounds like you're saying like yaba dabado ya. But
Speaker 2: sometimes you'll say something yeah but yeah, but you say
Speaker 2: but and sometimes it sounds like you're about to say
Speaker 2: yaba dabu it wasn't.
Speaker 1: There was a Flintstones episode where there was like an
Speaker 1: impostor Fred and it was like a robot and he
Speaker 1: would go yaba daba do so they knew it wasn't
Speaker 1: really him because he was yaba daba do. Wow, that's
Speaker 1: such a well because you just said it like that, well,
Speaker 1: you said yaba that's how you say it, right, But
Speaker 1: it reminded me of the Flintstones episode because that's what
Speaker 1: it sounded like, Yaba daba do.
Speaker 2: Hey, I have to peece so bad.
Speaker 1: Good. We'll make this quick.
Speaker 2: No, no, we won't because then when we get to
Speaker 2: eighteen minutes, you'll be like, you just keep cutting things short.
Speaker 2: You are depriving our listeners.
Speaker 1: So you remember, way back early in the day, you're like,
Speaker 1: these have to be twenty minutes. What is this twelve
Speaker 1: minute crapmember, and then you're I thank god it didn't
Speaker 1: have milk.
Speaker 2: Well, speaking of milk, so another thing Andrew did wrong.
Speaker 2: I need I need like a wrong button on here.
Speaker 2: So that's why I could just hit it every time.
Speaker 1: You didn't do it wrong. You just took the easy
Speaker 1: way out.
Speaker 2: Yeah, why not. I'm already getting coffee and my iced tea.
Speaker 1: So I said, Andrew, while you're out do me faery,
Speaker 1: can you pick up a milk because I guess we're
Speaker 1: gonna record. He's like, oh, yeah, sure, and instead say
Speaker 1: it like that, instead of going to the little bodega
Speaker 1: like literally almost next door to get a little quart
Speaker 1: of milk, he came back with this cup of milk
Speaker 1: with the dumb poor spout, and there's ice in it.
Speaker 1: Who puts ice in milk?
Speaker 2: Ice? Cold? Milk?
Speaker 1: Ice cold gets cold by being in a refrigerator. Do
Speaker 1: you even know? Do you even know what kind of
Speaker 1: milk this is?
Speaker 2: Yeah, it's a whole milk.
Speaker 1: E there's coffee drippings on it.
Speaker 2: But the coffee didn't go in there.
Speaker 1: I bet just somebody put something in this cup.
Speaker 2: Now I saw them pour the milk in. Why are
Speaker 2: you pouring it like that.
Speaker 1: What are you talking about?
Speaker 2: I would say, take the lid off.
Speaker 1: Oh I got the ice cube. I love that.
Speaker 2: What is this again?
Speaker 1: I don't even remember. Oh yeah, sorry, Carla Marie. It's
Speaker 1: ratio Keto friendly.
Speaker 2: They're coming on to Carla Marie. Carla Marie. Is I
Speaker 2: think Anthony might Jake? You remember video producer Jake. I
Speaker 2: love Jake more than anything.
Speaker 1: Is he coming in?
Speaker 2: I'm sitting right here.
Speaker 1: I know. You know what when co hosts changed. Hmm,
Speaker 1: hold on, let's see if something happens. Mmm, no, no,
Speaker 1: M a little bit. It does something toward the end.
Speaker 1: I bet there's Stevia in here or something like that.
Speaker 1: I don't like stupid companies. I almost thought you said
Speaker 1: bad word almond so I protein isolate blah blah blah.
Speaker 1: Way extract almond extract, natural flavor, salt. It's weird. I
Speaker 1: don't see any strange. Oh there, do stevia extract?
Speaker 2: You taste it?
Speaker 1: You guys are such jerks.
Speaker 2: I was actually having a conversation with somebody about cereal
Speaker 2: the other day shocker anyway, and we were talking about
Speaker 2: either puffins or no, maybe three wishes. One of the
Speaker 2: cereals that uses stevia, and I'm like, and you taste
Speaker 2: like a weird aftertaste, right, And they're like, yeah, what
Speaker 2: is that. I'm like, it's stevia. It ruins everything.
Speaker 1: That's why I don't put the yellow stuff in the coffee. Yeah,
Speaker 1: not yellow, that's splendid, the green one. The green one
Speaker 1: is stevia. Oh anyway, no splend as yellow. I just
Speaker 1: said that I made a mistake, and I said that,
Speaker 1: oh okay, but splendid now also makes pink and blue dumb. Yeah, confusing.
Speaker 1: I feel like a spoon.
Speaker 2: I don't really taste it in a coffee.
Speaker 1: I don't know.
Speaker 2: I see, I drink my coffee black, so I haven't
Speaker 2: had sugar in my coffee in years.
Speaker 1: I can absolutely tell artificial sweetener instantly, instantly.
Speaker 2: We'll have to test this out on maybe an episode
Speaker 2: of Bult Yet, let's do it.
Speaker 1: Great ball in a spoon for me?
Speaker 2: Yeah, same two balls, because the initial flavor is really
Speaker 2: good and then it washes away in a stevia tsunami.
Speaker 1: Well, if you think that was bad, wait, do you
Speaker 1: see what's been.
Speaker 2: A little insensitive? I'm sorry if anybody there's.
Speaker 1: No tsunamis going on right now, I know, but it
Speaker 1: sucks when you, like you say something like that after
Speaker 1: it's just happened, Like, do you remember, do you remember
Speaker 1: when Greg t worked here and when Katrina happened. You
Speaker 1: weren't working with us yet, we were still in the
Speaker 1: other studio. Katrina was like, was just just go it
Speaker 1: was a big storm. Wait, Katrina was what two thousand
Speaker 1: and five? Yeah, what were you ten? You're twelve? I
Speaker 1: have been here anyway. So Katrina had just happened, and
Speaker 1: but it was happening, you know, like the storm was
Speaker 1: still happening. So basically at that point it was just
Speaker 1: a bad hurricane. So that morning, while the storm was
Speaker 1: still going on, but before all the chaos and death
Speaker 1: and everything, we did a bit during the morning where
Speaker 1: Greg pretended to be a weather reporter and he was like, upstanding,
Speaker 1: We had a fan blowing and we were shooting, you know,
Speaker 1: throwing stuff out, and at the time it was humorous. Yeah,
Speaker 1: and then a day or two later, oh my god,
Speaker 1: it turned to hell. Yeah, and so that had to
Speaker 1: go away.
Speaker 2: I mean, honestly, it's like listening to some of our
Speaker 2: pandemic episodes before everything shut down, we were like, yeah,
Speaker 2: it'll be a virus. We're fine, everybody, You're good, very true.
Speaker 2: And now you listen back and you're like, nothing is fine.
Speaker 1: Yeah. We had to be careful because we had to
Speaker 1: send one of our episodes out to somebody for something,
Speaker 1: and I had to cut that part out because it
Speaker 1: was a really funny episode. But it was like, ah,
Speaker 1: caromic sand please, it's that cold all right. Anyway, let's
Speaker 1: get to this one. You're ready, Yeah, you happy?
Speaker 2: No, it's gonna be as Oh.
Speaker 1: It's Patalina crunch. We haven't done one of these in
Speaker 1: a while. I generally save these for guests because it
Speaker 1: takes them by surprise.
Speaker 2: Yeah, in a bad way. But that's why we don't
Speaker 2: have guests, because nobody wants to come back. Also, something's
Speaker 2: making my ears really itchy, Like my tongue and my
Speaker 2: ears are so itchy right now.
Speaker 1: How are your ears itchy?
Speaker 2: You don't get that? Well, you don't have allergies? No
Speaker 2: I don't. Yeah, I'm blessed to have no allergies. My
Speaker 2: tongue feels so itchy right now.
Speaker 1: I'm going to search this and just make sure we
Speaker 1: didn't do it.
Speaker 2: Where are you going to Jack Serial KILLERSPC dot com.
Speaker 2: Love that, thanks other Scott.
Speaker 1: So this is cinnamon toast, cinnamon toast, cinnamon toast, cinnamon toast.
Speaker 2: Let's take a quick.
Speaker 1: Break. Now we're back.
Speaker 2: We did that one.
Speaker 1: We did it?
Speaker 2: Oh okay, why was it in my bin? I don't know?
Speaker 1: Stupid?
Speaker 2: All right, so we'll make this one.
Speaker 1: What to Nope, I have another.
Speaker 2: Okay, we're thirteen minutes in already, this is you Serial
Speaker 2: Killers fans are getting a longer episode. We're only on
Speaker 2: cereal two.
Speaker 1: So we did one of these last week from our
Speaker 1: listeners in Pennsylvania.
Speaker 2: My tongue and my ears are so itchy right now?
Speaker 1: Okay, well this will rip your tongue up. It's killed
Speaker 1: like it's so bad as you can tell, like literally
Speaker 1: not prepared.
Speaker 2: Can I see the bag of this one?
Speaker 1: I threw it at the wall?
Speaker 2: No that one? Oh yeah, I got to figure out
Speaker 2: when I'm allergic to.
Speaker 1: So this, if we didn't do this one, it's lethal,
Speaker 1: Very Crunch treasure Gems. Let's see, did we do this,
Speaker 1: Treasure Gems, Treasure Gems. No, we haven't done this. Good,
Speaker 1: So this is your fake captain Crunch Very, what's the.
Speaker 2: Matter my tongue is just so itchy. Maybe I'm allergic to.
Speaker 1: I don't know anyway, your fake crunch berries. Okay, okay,
Speaker 1: we'll figure that out after pal.
Speaker 2: I'm listening. You can keep talking. What do I need to?
Speaker 2: What's going on? Scott? What's happening? I need to look
Speaker 2: at the box while you do.
Speaker 1: Everything from Leedle Burry crunch Treasure definitely the amen with
Speaker 1: a weird, creepy octopus on the front. Hey, goys, how's
Speaker 1: it good? Why right?
Speaker 2: Oh, I'm I'm all in the octopus and I'm berry
Speaker 2: crunches Treasure drums by Leedle.
Speaker 1: That's that's him. These colors are dull. Ugh, let's see. Oh,
Speaker 1: it's naturally flavored and naturally colored. That's why it looks.
Speaker 1: You know. I do like that.
Speaker 2: I will say that this smells different than crunchberries for
Speaker 2: being crunchberries knockoff.
Speaker 1: I do appreciate a naturally colored cereal. And that's why
Speaker 1: they're dull because they don't have a white artificial colors. Okay,
Speaker 1: so what natural fruit is this from? They bury? They
Speaker 1: use like tumeric and all that kind of crap they use.
Speaker 1: They use like spices and stuff to color them. And
Speaker 1: beat root in. Uh huh, yeah, ready, here you go.
Speaker 2: What's you think? Okay?
Speaker 1: Colored with fruit juice? Yeah, that'sable.
Speaker 2: It's so all natural.
Speaker 1: It is fruit juice and vegetable juice. It's naturally colored
Speaker 1: and flavored. What's the matter with you?
Speaker 2: Fruit juice is natural. I'm just thinking, like minute made,
Speaker 2: that's not juice.
Speaker 1: That orange juice is juice. But all the other stuff.
Speaker 1: I know they have apple juice too. Yeah, no, it's
Speaker 1: of course it's natural. If it's one hundred percent juice,
Speaker 1: it's natural. You're dope.
Speaker 2: I like cleft.
Speaker 1: It is pretty decent.
Speaker 2: Yeah, crunchberries knock off. I gotta tell you, I'm gonna give.
Speaker 1: Us four bowls.
Speaker 2: I like it.
Speaker 1: I'm gonna do three balls in a spoon. It's pretty good.
Speaker 1: If you have a Letle by you not terrible. Check
Speaker 1: out their cereal because so far most of the Letle
Speaker 1: stuff we've had is pretty decent, and.
Speaker 2: I have to say, and cheap. They are doing a
Speaker 2: great job at like remixing the cereal, not a direct
Speaker 2: copycat because they're like putting their own spin on it.
Speaker 1: And there's also way more berries in here than there are.
Speaker 1: This mic is so high there's a lot of berries
Speaker 1: in here. What kind of berry would be green?
Speaker 2: Because, yes, blueberries and not ripe strawberry yes, blackberries, yes,
Speaker 2: strawberries or raspberries.
Speaker 1: I don't know what the green would be. There's got
Speaker 1: to be some sort of a green berry. I mean, berries,
Speaker 1: I think are all green when they first grow. Then
Speaker 1: they change color. Wow, right, yeah they are, aren't they?
Speaker 1: You're at when a berry start? They have a berry
Speaker 1: talk coming soon. All right, ready for next we talk
Speaker 1: about berries on my birthday podcast. Yeah, it's another store
Speaker 1: brand from Collette. Thank you my friends at hi V
Speaker 1: Taste os Apple Cinnamon tasteos. What are these going to be?
Speaker 1: Andrew apple Jacks close? Probably yes, close, probably yes, Well no,
Speaker 1: I mean I'll probably be close to apple Jacks's. There's
Speaker 1: a bunch of goose feet apples on there.
Speaker 2: Hoy hoy.
Speaker 1: The green one sounds like that Everyboddy, I.
Speaker 2: Sound like this, yeah, and oh I sound like that
Speaker 2: because he has freckles and I'm donees have you ever
Speaker 2: seen that SNL skip and what? And I'm Denise. No,
Speaker 2: it's a good one. You should watch Kristen wigg It's
Speaker 2: really funny. Oh is that the one with a fake arm. Yeah, yeah,
Speaker 2: the little baby, the little baby arm. Yeah, not that
Speaker 2: baby arm. Yeah, it's okay, what what's a baby arm?
Speaker 2: I can't believe how so we're gonna be pre recording
Speaker 2: a bunch with.
Speaker 1: First of all, this looks like cheerios. You know what,
Speaker 1: I think we're wrong. I think this is apple cinnamon churios.
Speaker 1: This is not apple jacks. Oh yeah, you're right. It's
Speaker 1: apple cinnamon churios.
Speaker 2: You can't even smell it. There's like no smell.
Speaker 1: Hello, if you like apple cinnamon churios, try this. I
Speaker 1: thought it was gonna be apple jacks. It smells like nothing.
Speaker 1: It smells like cup.
Speaker 2: Yeah, if you love cups, you'll love Ivy's apple cinnamon.
Speaker 1: No, no, that's not what it's called.
Speaker 2: Read it apple cinnamon taste os than you ready? Okay,
Speaker 2: my throat is so scratchy this one. Oh ow ow
Speaker 2: ow ow.
Speaker 1: I don't really like wow ow ow okay, DQ relax.
Speaker 1: Oh I don't really like this.
Speaker 2: That is way too crunchy. Yeah.
Speaker 1: I don't love the flavor, just taste artificial. I don't know.
Speaker 1: I actually like the taste, that's the bad part. It's
Speaker 1: just I would need it to marit eat in the
Speaker 1: milk over night before I eat it. It's two bowls
Speaker 1: from me. Oh, we think.
Speaker 2: I really have to deduct a solid two bowls from
Speaker 2: it because of how crunchy it is.
Speaker 1: To duct points for crunchiness.
Speaker 2: It's way too much. It's like aggressive.
Speaker 1: It tastes medicine to me.
Speaker 2: I love the taste. Taste is great, the crunch is
Speaker 2: too much.
Speaker 1: I'm gonna give this three Bowlshivy cereals have been pretty good,
Speaker 1: three bowls in a spoon.
Speaker 2: I'll be nice.
Speaker 1: Hivy cereals have been pretty good to us, but I
Speaker 1: don't love that one.
Speaker 2: I really like this one. The apple cinnamon taste. I
Speaker 2: actually might prefer to apple cinnamon cheerios, but it's really
Speaker 2: really too much of a crunch. What are you doing
Speaker 2: the crossword so that we just have time for crosswords?
Speaker 1: Now? Yeah?
Speaker 2: When you buy one Step products, you help. I'm just guessing,
Speaker 2: why are we we don't have time? We don't we
Speaker 2: don't have time.
Speaker 1: Ivey has one Step program that it feeds hungry people. Huh,
Speaker 1: you can send them that box of cereal because I
Speaker 1: don't love it. I like this one all right, Thank
Speaker 1: you for listening. To Serial Killers. Enjoy the rest of
Speaker 1: your week. We will be here on Wednesday with an
Speaker 1: all new ball chat.
Speaker 2: Yeah. Oh so next week okay, oh.
Speaker 1: No guests, No, it's not Carla Marie Anthony yet.
Speaker 2: No, the week before the week after, I know, the
Speaker 2: week before we already had other Scott on and maybe
Speaker 2: Jason Guy. We're doing Snacker.
Speaker 1: Jason Guy have done that bonus Friday? Or that could
Speaker 1: be a bult. I don't know. We shouldn't talk about
Speaker 1: this while we're recording. Let's talk about it after the show.
Speaker 1: Thanks so much. Way, when we do start recording with
Speaker 1: the guests, it'll be I didn't even.
Speaker 2: Know this was happening. I'm scady.
Speaker 1: Okay, thank you for listening. Enjoy the rest of your week,
Speaker 1: and follow us on all social platforms serial Killers PC
Speaker 1: wherever you get your social media.
Speaker 2: Can I throw this barrier you?
Speaker 1: I'd rather you not. What if I do? Say crunch
Speaker 1: Andrew crunch?
Speaker 2: Oh did you see that good thing launched?
Speaker 1: Yeah? Good thing.
Speaker 2: We're moving out of these studios.
Speaker 1: It used to be a smoker. Huh Like that's a
Speaker 1: cigarette butt flick? Yeah, you just did. I got my
Speaker 1: new puet.
Speaker 2: I'm done with this that wasn't a good flick, good
Speaker 2: job all right, goodbye, heybye,