WEBVTT - How Clean Should We Be?

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<v Speaker 1>Guess what mango?

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<v Speaker 2>What's that will? So I was traveling last week and

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<v Speaker 2>as I go through security, I'm waiting on my bag

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<v Speaker 2>to be scanned, and I catch this strong whiff of

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<v Speaker 2>pure ol and it reminded me to pull mine out,

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<v Speaker 2>because there's something about all this stuff going in and

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<v Speaker 2>out of bins that really grosses me out. But then

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<v Speaker 2>I realized mine wasn't on me. So I looked at

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<v Speaker 2>the end of the moving belt and I saw there

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<v Speaker 2>was a dispenser. I walk over and I put some

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<v Speaker 2>of that magic on my hands. Ten feet after that,

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<v Speaker 2>there was another dispenser. Suddenly I started noticing these things everywhere.

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<v Speaker 2>I could have gone swimming in all the hand sanitizer

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<v Speaker 2>available to me. It's something so present in our lives.

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<v Speaker 2>My son just calls it hand sand hand sand. I

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<v Speaker 2>hope that takes off me too, And it made me

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<v Speaker 2>wonder how did hand sanitizer become such a thing, And

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<v Speaker 2>it turns out it goes all the way back to

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<v Speaker 2>this woman named Goldie Lipman, who worked at a rubber

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<v Speaker 2>plant in the forties. At the time, workers would use

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<v Speaker 2>benzene to get carbon off their hands, which is super harsh.

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<v Speaker 2>So Goldie and her husband Jerry, invitted a more gentle,

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<v Speaker 2>waterless cleaner. It's this classic startup story. They lived in

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<v Speaker 2>their parents' attic, they mixed up test batches the laundry machine,

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<v Speaker 2>and then they packaged it in pickle jars. Right, so artisical,

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<v Speaker 2>I know. But then they tried to sell the stuff

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<v Speaker 2>and it didn't go so well.

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<v Speaker 1>How come?

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<v Speaker 2>Well, no one wanted to try this goofy stuff, you know,

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<v Speaker 2>So Jerry came up with a sales trick. Just before

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<v Speaker 2>a meeting. He scored a little dab on his palm.

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<v Speaker 2>Then when someone would shake his hand, they'd get startled

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<v Speaker 2>because who wants to feel this cold, wet glob and

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<v Speaker 2>a handshakes It's.

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<v Speaker 1>Pretty gross, I know.

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<v Speaker 2>But as they rubbed it to get it off, the

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<v Speaker 2>factory stains would vanish from inside their palms, which I

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<v Speaker 2>guess is pretty smart. It's a genius, I think. And

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<v Speaker 2>so this is the proto PUREL and today hand sanitizers

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<v Speaker 2>are everywhere. But looking at all the hands sand around us,

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<v Speaker 2>it got me wondering are we being over protective?

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<v Speaker 1>How clean should we be?

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<v Speaker 2>And that's the question we're tackling on today's part time genius. Hey,

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<v Speaker 2>there podcast listeners, I'm Will Pearson and as always I'm

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<v Speaker 2>joined by my good friend Mangash hot ticketter, and you're

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<v Speaker 2>listening to Part Time Genius now today I can barely

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<v Speaker 2>recognize Mangosh because he's currently wrapped in plastic wrap from

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<v Speaker 2>the office kitchen. Any reeks of hand sanitizer? Did I

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<v Speaker 2>use too much?

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<v Speaker 1>I mean, maybe a little.

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<v Speaker 3>Well, I know Purell is more your thing, but ever

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<v Speaker 3>since doing all this research on germs this week, I'm

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<v Speaker 3>thinking of making it my signature scent. Like how prints

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<v Speaker 3>always smell like lavender.

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<v Speaker 1>I can't say that I was aware of this.

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<v Speaker 3>Yeah, used to smell like heavy, heavy lavender, and his

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<v Speaker 3>friends used to say that they could smell his presence

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<v Speaker 3>like a full minute before he entered the room. So

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<v Speaker 3>you'd be sitting there and you'd feel this hit of

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<v Speaker 3>lavender and then oh, you'd just appear like an angel. Anyway,

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<v Speaker 3>after this week, I'm thinking of doing that with Purel.

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<v Speaker 2>I think that's a that's a brilliant plan, Mango. But

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<v Speaker 2>you know what's interesting, and I realize we're going deep

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<v Speaker 2>on hand sanitizer before this episode even starts. But one

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<v Speaker 2>of the things customers always indicate is a preference for

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<v Speaker 2>unscented sanitizers, but when hand sanitizer companies came out with

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<v Speaker 2>more a few years ago, not only did customers not

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<v Speaker 2>buy the fragrance ree versions, but there was concern in

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<v Speaker 2>the health community that people weren't applying enough of it

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<v Speaker 2>to really kill the germs. Well, I'm pretty sure I

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<v Speaker 2>used enough of it.

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<v Speaker 1>I would agree with that.

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<v Speaker 2>But speaking of our research this week, we were reminded

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<v Speaker 2>yet again that science is weird because it feels like

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<v Speaker 2>we're always reading these contradictory reports. It's healthy to drink

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<v Speaker 2>wine one week, then it's not healthy to drink wine.

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<v Speaker 2>It's healthy to drink coffee, It's not healthy to drink coffee.

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<v Speaker 2>You know, it turns out it's not healthy to smoke

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<v Speaker 2>a bucket full of cigarettes. That is how they sell

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<v Speaker 2>cigarettes now today.

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<v Speaker 3>Still, yeah, you want to get them by the top,

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<v Speaker 3>that's the super cool thing to do.

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<v Speaker 2>And it feels like studies on germs are the same way.

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<v Speaker 2>I mean, we know it's good to be clean, but

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<v Speaker 2>we also hear reports that tell us to quit trying

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<v Speaker 2>to kill every germ out there. Speaking of which, before

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<v Speaker 2>we fully dive into this, I know we can both

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<v Speaker 2>be a little germaphobic, Mango, But what's one thing you

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<v Speaker 2>do it was a germophobe that you'd be embarrassed to admit.

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<v Speaker 1>I know. For me, it's that as soon as I.

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<v Speaker 2>Walk into a hotel room, I look for the free

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<v Speaker 2>shower cap and the bathroom or the plastic bag and

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<v Speaker 2>the ice bucket to slip over the remote control so

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<v Speaker 2>like a remote control condom. Oh yeah, I love it.

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<v Speaker 3>So we've known each other for almost twenty years now,

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<v Speaker 3>and I'm not sure you know this, but I won't

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<v Speaker 3>take a sip out of a drink someone else has

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<v Speaker 3>been drinking from.

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<v Speaker 4>I know.

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<v Speaker 3>And it's not just germophobic, it's cultural. Like in India,

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<v Speaker 3>the tap water is undrinkable, so families tend to keep

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<v Speaker 3>big glass bottles filled with purified water on tables. They're

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<v Speaker 3>communal and they're just builled and ready to drink from.

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<v Speaker 3>So as a four year old, you learn to pour

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<v Speaker 3>water from one or two inches above your mouth, so

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<v Speaker 3>you're never actually touching your lips to it. And it's

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<v Speaker 3>all because you don't want to spread germs, like if

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<v Speaker 3>you've touched your lips to it, then you've ruined it

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<v Speaker 3>for everyone else. But and this is the weird part,

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<v Speaker 3>and it's hard for me to say out loud, but

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<v Speaker 3>even if my wife sees me drinking a bottle of

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<v Speaker 3>root beer and just takes a swig, I can't drink

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<v Speaker 3>it out, Like, I really can't I drink it. I

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<v Speaker 3>have to force myself. And so that's my big secret.

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<v Speaker 3>Like my sister and I both, it's this weird mixture

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<v Speaker 3>of like Indian politeness and germophobeness and sort.

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<v Speaker 2>Of where those things ven diagram. I think this is

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<v Speaker 2>really the kind of thing you shouldn't admit, not because

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<v Speaker 2>it's that embarrassing, but because friends love to mess with

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<v Speaker 2>you on things like this. It's like when friends find

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<v Speaker 2>out that I can't stand for my nose to be touched.

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<v Speaker 2>It makes me dizzy, and then they just think it's

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<v Speaker 2>so funny to walk up and tapy right on the

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<v Speaker 2>use a button nose.

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<v Speaker 1>That's right now.

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<v Speaker 2>We also wanted our podcast listeners to share some of

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<v Speaker 2>their more embarrassing germaphobic moments on Facebook. So if you're

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<v Speaker 2>up for sharing, contribute your story to our Facebook page

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<v Speaker 2>and we'll be mailing out a big and ridiculous prize

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<v Speaker 2>to our favorite three stories. What's the prize again, I

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<v Speaker 2>can't tell you that's going to be huge, so big.

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<v Speaker 1>Can't wait.

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<v Speaker 2>But let's talk about this recent cover story and New Scientists.

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<v Speaker 2>You know this is one of my favorite magazines. I mean, honestly,

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<v Speaker 2>how many times a day do I mention my love

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<v Speaker 2>of New Scientists? Conservatively? Maybe four hundred?

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<v Speaker 1>Well, i'd say at least yeah.

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<v Speaker 2>So Penny Sarche, biomedical news editor for New Scientists, which

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<v Speaker 2>we've established I love, and who's going to be joining

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<v Speaker 2>us a little later today wrote a story titled Germ Warfare,

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<v Speaker 2>and in it she talks about this struggle of trying

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<v Speaker 2>to figure out how clean is too clean, because we

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<v Speaker 2>know good hygiene helps prevent infection and the spread of disease,

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<v Speaker 2>but we also know they are definitely good bacteria that

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<v Speaker 2>keep us well. But let's back up a little bit.

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<v Speaker 2>So in the late eighties and early nineties, many researchers

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<v Speaker 2>really started to get behind the theory that kids were

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<v Speaker 2>developing allergies later because they were avoiding so many infections

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<v Speaker 2>early in life, and they had plenty of evidence to

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<v Speaker 2>point to my kids are less likely to develop allergies

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<v Speaker 2>or asthma if they grow up on a farm or

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<v Speaker 2>grew up.

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<v Speaker 3>With a dog, or if their parents wash dishes by hand.

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<v Speaker 3>I mean, we're a dishwasher.

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<v Speaker 2>Family, so whit kids are screwed. Definitely us two. But oh,

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<v Speaker 2>here's a really gross one. Are you ready for this?

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<v Speaker 2>You might want to gargle a little more pure l

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<v Speaker 2>before I read this, though, so Sarche says a twenty

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<v Speaker 2>fourteen paper that found that children are less likely to

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<v Speaker 2>develop precursors to asthma if in their first year they're

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<v Speaker 2>exposed to particles from cats, mice, and cockroaches.

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<v Speaker 1>It makes you wonder if.

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<v Speaker 2>They'll eventually develop a powder made of cat hair, mice tails,

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<v Speaker 2>and cockroach faces that you sprinkle on your kid.

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<v Speaker 1>Cockroach faces. Yeah, I don't know why it has to

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<v Speaker 1>be faces, but it just seemed all of it was gross.

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<v Speaker 2>I can't even imagine that.

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<v Speaker 3>Actually, I read this piece in the La Times about

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<v Speaker 3>Amish families and their homes because the kids tend to

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<v Speaker 3>have considerably less asthma. And scientists actually took dust from

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<v Speaker 3>regular homes and then dust from Amish households, and when

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<v Speaker 3>they sprinkled the Amish dust in front of mice's noses,

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<v Speaker 3>it tended to protect the mice's airways from allergens, which

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<v Speaker 3>is so crazy, so amish dust. It's like a new

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<v Speaker 3>business idea, we are going to be so rich. Actually,

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<v Speaker 3>do you know who was really dirty and probably didn't

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<v Speaker 3>have much?

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<v Speaker 4>Ask?

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<v Speaker 1>Now, who's that? I can't wait for the answer on

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<v Speaker 1>this one.

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<v Speaker 2>What is that of right?

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<v Speaker 3>For some reason I got stuck in a rabbit hole

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<v Speaker 3>about royalty and according to the economist, kings from France

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<v Speaker 3>and England in the fifteen hundreds and sixteen hundreds were

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<v Speaker 3>the dirtiest.

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<v Speaker 1>Huh.

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<v Speaker 3>Like they believe hot water was the devil and that

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<v Speaker 3>it could open up your pores and let all sorts

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<v Speaker 3>of illness in. So here are a few stories I found,

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<v Speaker 3>like Francis Henry the fourth famously stunk of quote sweat

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<v Speaker 3>stables feet and Garland, oh Louis the eighth didn't have

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<v Speaker 3>his first bath until he was seven.

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<v Speaker 2>Oh god versa ill for all the.

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<v Speaker 3>Glamorous laboratories like washing with water wasn't even a concern.

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<v Speaker 3>And England's James the First never bathed. He only washed

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<v Speaker 3>his fingertips, just just the tips.

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<v Speaker 1>That is so gross.

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<v Speaker 2>But unfortunately, being healthy and living forever isn't as simple

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<v Speaker 2>as just saying, okay, let's be dirtier. But before we

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<v Speaker 2>dig into that, how about we break for a quiz.

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<v Speaker 1>Sounds smart, So, Mango, who do we have on the

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<v Speaker 1>line to play today?

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<v Speaker 3>So we've got two lab scientists. Their names are Bertha

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<v Speaker 3>and Umish, and Umesh is a special guest.

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<v Speaker 1>He's your dad.

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<v Speaker 2>That's right.

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<v Speaker 1>Well, Umesh, welcome to the show.

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<v Speaker 2>Oh, thank you. So you know, Umesh was a chemical

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<v Speaker 2>engineer who worked on several agriculture products over the years.

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<v Speaker 1>But I heard that you actually first got.

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<v Speaker 2>Interested in chemistry and experiments by baking bread with your

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<v Speaker 2>dad as a kid in India.

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<v Speaker 1>Is this true? Or is Mango just making stuff up

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<v Speaker 1>as usual.

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<v Speaker 2>You used to make the week Club and we had

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<v Speaker 2>to modify it for gluten and other things to make it.

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<v Speaker 3>Should it rose and reacted with the east.

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<v Speaker 1>Oh that's wonderful. That's really neat. What a great way

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<v Speaker 1>to be introduced to the sciences.

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<v Speaker 2>And our second guest, Bertha is at the University of Alabama, Birmingham.

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<v Speaker 1>Bertha, welcome to the show.

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<v Speaker 5>Hey Ertha, Hi, thanks for having me.

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<v Speaker 1>Tell us a little bit what you do at UAB So.

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<v Speaker 5>I'm a genetic epigemiologist. And that does not mean that

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<v Speaker 5>I study skin diseases. I study genetics and TAISI diabetes

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<v Speaker 5>and ABCD and cardivascular disease and try and figure out

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<v Speaker 5>what environmental exposures can change some of our genetic outcomes.

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<v Speaker 1>Oh wow, very cool.

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<v Speaker 2>Yeah, we do the same thing, but Mengo and I

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<v Speaker 2>are both really into that kind of just on the side. Yeah,

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<v Speaker 2>speaking of on the side, I understand that when you

0:10:12.800 --> 0:10:16.080
<v Speaker 2>first got into the field, you weren't quite making enough

0:10:16.080 --> 0:10:18.920
<v Speaker 2>money to make ends meet, so you would ballroom dance

0:10:18.960 --> 0:10:20.080
<v Speaker 2>to bring in additional money.

0:10:20.120 --> 0:10:20.600
<v Speaker 1>Is this true?

0:10:20.800 --> 0:10:21.240
<v Speaker 4>I did.

0:10:21.400 --> 0:10:25.839
<v Speaker 5>I am responsible for many a wedding first dance choreography.

0:10:26.280 --> 0:10:30.200
<v Speaker 5>Oh well y yeah, yeah, it was a lot of fun.

0:10:30.440 --> 0:10:30.920
<v Speaker 1>Oh cool.

0:10:31.160 --> 0:10:33.840
<v Speaker 2>Well, best the best science is very collaborative science. So

0:10:33.880 --> 0:10:36.400
<v Speaker 2>we've decided to let you to team up for this quiz.

0:10:36.440 --> 0:10:37.719
<v Speaker 1>Now, what are we playing, Mango.

0:10:37.600 --> 0:10:41.520
<v Speaker 2>We're playing a game called clean Sweep. Hmm, okay, all right, now,

0:10:41.600 --> 0:10:44.280
<v Speaker 2>normally we would try to make some sort of tangential connection,

0:10:44.520 --> 0:10:47.760
<v Speaker 2>like being lab scientists, you're very good at sanitizing things.

0:10:47.800 --> 0:10:49.640
<v Speaker 1>But we want to be honest with you here.

0:10:49.679 --> 0:10:52.040
<v Speaker 2>We just found a lot of words that rhymed with

0:10:52.160 --> 0:10:54.160
<v Speaker 2>clean and turn them into quiz questions.

0:10:54.800 --> 0:10:56.240
<v Speaker 1>So this is how it works.

0:10:56.600 --> 0:10:58.800
<v Speaker 2>We're going to give you a clue and then you

0:10:58.840 --> 0:11:01.400
<v Speaker 2>say the word clean before the example.

0:11:01.559 --> 0:11:04.120
<v Speaker 1>So this is so stupid, Mango. You're the best at

0:11:04.160 --> 0:11:07.120
<v Speaker 1>these awful courses, all right, So give us a sample, Mango.

0:11:07.440 --> 0:11:11.319
<v Speaker 3>So the reason we wear costumes on October thirty first.

0:11:11.360 --> 0:11:16.200
<v Speaker 2>You would say clean Halloween, right, or Elizabeth the second's title.

0:11:16.240 --> 0:11:19.319
<v Speaker 2>In England you might say clean Queen.

0:11:19.640 --> 0:11:19.920
<v Speaker 6>Right?

0:11:20.559 --> 0:11:24.200
<v Speaker 1>All right, you guys got it? Okay, So here we go.

0:11:24.240 --> 0:11:26.080
<v Speaker 2>We're gonna let you guys go one at a time,

0:11:26.120 --> 0:11:28.200
<v Speaker 2>but you're working together, and if one of you doesn't

0:11:28.200 --> 0:11:31.360
<v Speaker 2>get it, you can toss it to the other person. So, Bertha,

0:11:31.440 --> 0:11:34.640
<v Speaker 2>we will start with you. Question number one. A stretched

0:11:34.640 --> 0:11:36.960
<v Speaker 2>out car that glamorous people get to drive in.

0:11:37.520 --> 0:11:40.480
<v Speaker 5>Ooh clean limousine.

0:11:40.800 --> 0:11:44.680
<v Speaker 2>Well for one umesh an underwater vessel the Beatles sang

0:11:44.720 --> 0:11:49.160
<v Speaker 2>about you got it all right, Bertha? A jingle jangle

0:11:49.280 --> 0:11:52.360
<v Speaker 2>hand instrument. Bob Dylan asks a man to play in

0:11:52.400 --> 0:11:53.280
<v Speaker 2>the song.

0:11:53.480 --> 0:11:56.760
<v Speaker 3>Oh my Goodness, I punch and my dad as a

0:11:56.920 --> 0:12:00.320
<v Speaker 3>backup singer in a Rolling Stones band in Colin might

0:12:00.400 --> 0:12:01.440
<v Speaker 3>not this all right?

0:12:01.520 --> 0:12:03.800
<v Speaker 1>Let's hear it.

0:12:03.800 --> 0:12:07.200
<v Speaker 2>It's a jingle jangle hand instrument. It would be a

0:12:07.280 --> 0:12:08.559
<v Speaker 2>clean tambourine.

0:12:08.640 --> 0:12:10.440
<v Speaker 1>That's okay, we only have to get six out of.

0:12:13.160 --> 0:12:13.680
<v Speaker 4>All right.

0:12:14.640 --> 0:12:15.560
<v Speaker 1>This is back to you.

0:12:16.160 --> 0:12:20.040
<v Speaker 2>The thing you mix with ginger ale in a Shirley temple. Clean,

0:12:21.240 --> 0:12:24.760
<v Speaker 2>well done, Nice there, Bertha. Okay, this one's back to you,

0:12:25.240 --> 0:12:28.959
<v Speaker 2>all right. A character with adamantium Claus from the X Men.

0:12:29.320 --> 0:12:31.400
<v Speaker 2>It's also the University of Michigan mascot.

0:12:32.880 --> 0:12:37.400
<v Speaker 3>Yes, on the edge of our We're just gonna throw

0:12:37.440 --> 0:12:37.640
<v Speaker 3>them out.

0:12:37.720 --> 0:12:39.640
<v Speaker 2>Let either one of you answer. Here we go number

0:12:39.840 --> 0:12:42.319
<v Speaker 2>number six. You guys have gotten five out of six,

0:12:42.360 --> 0:12:45.040
<v Speaker 2>so you're in good shape. A colorful easter candy. The

0:12:45.160 --> 0:12:48.240
<v Speaker 2>easter bunny might leave for you a colorful candy. The

0:12:48.280 --> 0:12:49.880
<v Speaker 2>Easter bunny might leave for you.

0:12:50.200 --> 0:12:51.160
<v Speaker 4>A clean jelly.

0:12:51.559 --> 0:12:54.200
<v Speaker 2>You got it, Bertha, well done, all right. Question number

0:12:54.240 --> 0:12:57.440
<v Speaker 2>seven two left a method of execution that arose during

0:12:57.440 --> 0:13:00.160
<v Speaker 2>the French Revolution. The last time one was used and

0:13:00.320 --> 0:13:02.680
<v Speaker 2>was in France in nineteen seventy seven.

0:13:03.960 --> 0:13:04.520
<v Speaker 6>I got it.

0:13:04.800 --> 0:13:08.000
<v Speaker 2>Nice job, last one, all right. Former star of Two

0:13:08.040 --> 0:13:11.040
<v Speaker 2>and a Half Men, brother to Emilio Estevez.

0:13:11.520 --> 0:13:15.680
<v Speaker 3>Oh gosh, it's got a dad named Martin.

0:13:16.640 --> 0:13:22.320
<v Speaker 2>Oh clean, yes, clean, Charlie Sheen, I don't think really exists.

0:13:22.640 --> 0:13:26.160
<v Speaker 2>So it's a mythical creature.

0:13:26.520 --> 0:13:28.800
<v Speaker 1>So how many do they? How many they get right, mango?

0:13:28.920 --> 0:13:30.480
<v Speaker 3>So they got seven out of eight and of course

0:13:30.480 --> 0:13:33.040
<v Speaker 3>that means they win the big prize, which is a

0:13:33.040 --> 0:13:35.280
<v Speaker 3>note to your mom or or boss written from us,

0:13:35.320 --> 0:13:38.000
<v Speaker 3>which is, you know, finally the validation you've been looking for.

0:13:38.080 --> 0:13:51.720
<v Speaker 6>Wow, what a great prize. Congratulations guys.

0:13:52.440 --> 0:13:55.319
<v Speaker 2>So we're talking about the question how clean is too clean?

0:13:55.559 --> 0:13:57.600
<v Speaker 2>And before the break we were discussing how a little

0:13:57.600 --> 0:13:59.040
<v Speaker 2>more dirt in our lives might.

0:13:58.840 --> 0:14:00.000
<v Speaker 1>Be a key to healthier life.

0:14:00.679 --> 0:14:02.880
<v Speaker 2>But for anyone who heard that and decided to start

0:14:02.920 --> 0:14:05.720
<v Speaker 2>licking the floor, pull yourself together, it's a little more

0:14:05.720 --> 0:14:06.760
<v Speaker 2>complicated than that.

0:14:06.640 --> 0:14:08.920
<v Speaker 3>Although it is a little of that right, Like one

0:14:08.920 --> 0:14:11.240
<v Speaker 3>of the things I'm fascinated by is that we ingest

0:14:11.280 --> 0:14:14.040
<v Speaker 3>fifty to sixty milligrams of soil a day, and that

0:14:14.120 --> 0:14:16.760
<v Speaker 3>little bit of dirt might be helping us be healthier.

0:14:17.160 --> 0:14:20.880
<v Speaker 3>Like scientists also think playing quote social sports can help

0:14:21.200 --> 0:14:23.200
<v Speaker 3>and will I know, we like to have debates about

0:14:23.200 --> 0:14:26.400
<v Speaker 3>what a sport is, like is Badman really a sport?

0:14:26.480 --> 0:14:27.600
<v Speaker 1>Please don't get me started on.

0:14:27.840 --> 0:14:30.640
<v Speaker 3>I know you have some super strong feelings, but what's

0:14:30.680 --> 0:14:33.960
<v Speaker 3>important here is where we're getting our daily bacteria from

0:14:34.080 --> 0:14:35.440
<v Speaker 3>could actually play a big role in.

0:14:35.360 --> 0:14:37.840
<v Speaker 2>Our health, right, I mean, the reality is some bacteria

0:14:37.840 --> 0:14:40.720
<v Speaker 2>are good, some are bad. So it's more about understanding

0:14:40.760 --> 0:14:45.520
<v Speaker 2>our dun' da da microbiome. Now you're probably wondering what

0:14:45.520 --> 0:14:48.360
<v Speaker 2>a microbiome is, and for the super condensed version, let's

0:14:48.400 --> 0:14:50.520
<v Speaker 2>turn to our microbiome correspondent.

0:14:50.680 --> 0:14:53.320
<v Speaker 1>Oh wait, that's you. You're you're a microbiome correspondent. Mang

0:14:53.400 --> 0:14:55.800
<v Speaker 1>oh congratulations. All right, okay, talk to.

0:14:55.720 --> 0:14:59.160
<v Speaker 3>Meuch and honor, I can talk to microbiomes, so let's

0:14:59.160 --> 0:15:01.400
<v Speaker 3>stuff to ak asecon We humans like to think of

0:15:01.400 --> 0:15:05.280
<v Speaker 3>ourselves as individuals, right, like we've got big egos. But

0:15:05.400 --> 0:15:08.280
<v Speaker 3>the truth is there are as many non human cells

0:15:08.280 --> 0:15:10.960
<v Speaker 3>in our body as human cells, and because they're all

0:15:11.000 --> 0:15:13.120
<v Speaker 3>working with us, playing a vital role in our body's

0:15:13.160 --> 0:15:15.520
<v Speaker 3>success in some ways, it's more important to think of

0:15:15.520 --> 0:15:18.760
<v Speaker 3>your body like a super organism, almost like a colony

0:15:18.800 --> 0:15:21.680
<v Speaker 3>of ants all working together, or even a slime mold,

0:15:21.840 --> 0:15:25.080
<v Speaker 3>like all pulling in one direction. H. I know it's gross, right,

0:15:25.120 --> 0:15:28.160
<v Speaker 3>but that analogy doesn't even go far enough. In fact,

0:15:28.240 --> 0:15:30.960
<v Speaker 3>your body's more like a rainforest, and each of the

0:15:31.040 --> 0:15:34.600
<v Speaker 3>thousands of bacterial species inside you is precisely built for

0:15:34.640 --> 0:15:38.000
<v Speaker 3>a specific environment. Like the bacteria in your stomach would

0:15:38.040 --> 0:15:40.360
<v Speaker 3>die if it moved to your small intestine, and the

0:15:40.400 --> 0:15:41.800
<v Speaker 3>small intestine stuff.

0:15:41.520 --> 0:15:43.600
<v Speaker 2>Would struggle if it was placed.

0:15:43.240 --> 0:15:46.680
<v Speaker 3>In the big intestine. Like, it's actually that complicated. As

0:15:46.720 --> 0:15:49.040
<v Speaker 3>one of my science writer friends told me, humans are

0:15:49.040 --> 0:15:52.680
<v Speaker 3>more closely related to C squirts than these microbacteria are

0:15:52.720 --> 0:15:53.360
<v Speaker 3>to one another.

0:15:53.560 --> 0:15:54.040
<v Speaker 1>Oh wow.

0:15:54.320 --> 0:15:56.520
<v Speaker 3>Yeah, And another way to think about how diverse your

0:15:56.520 --> 0:15:58.520
<v Speaker 3>body is is to like take a look at your

0:15:58.600 --> 0:16:01.120
<v Speaker 3>left hand and your right hand. Your hands feel like

0:16:01.120 --> 0:16:03.240
<v Speaker 3>they should be the same, right, Yeah, but of the

0:16:03.320 --> 0:16:06.120
<v Speaker 3>thousands of bacteria on there, your left hand and right

0:16:06.120 --> 0:16:09.040
<v Speaker 3>hand might only share one in six microbial species.

0:16:09.400 --> 0:16:10.560
<v Speaker 2>Like how bizarre is that?

0:16:10.560 --> 0:16:11.440
<v Speaker 1>That is pretty crazy?

0:16:11.600 --> 0:16:15.840
<v Speaker 3>Right, So scientists are isolating these microbes and understanding their superpowers.

0:16:15.960 --> 0:16:18.680
<v Speaker 3>They're also considering how to hack the bacteria and use

0:16:18.720 --> 0:16:22.680
<v Speaker 3>it to human advantage. Like in Sweden, doctors at a

0:16:22.720 --> 0:16:25.760
<v Speaker 3>hospital noticed that their pneumonia patients were getting infections from

0:16:25.800 --> 0:16:28.840
<v Speaker 3>feeding tubes, and the patients were having a harsh reaction

0:16:28.920 --> 0:16:32.360
<v Speaker 3>to the antibacterial sprays. So the doctors looked at this

0:16:32.480 --> 0:16:38.400
<v Speaker 3>bacteria in your saliva called lacto basilius plantarrum, and it's

0:16:38.400 --> 0:16:41.160
<v Speaker 3>this probiotic that helps you break down food in your saliva.

0:16:41.680 --> 0:16:44.720
<v Speaker 3>And when they spread the culture inside their patient's mounts

0:16:45.000 --> 0:16:48.200
<v Speaker 3>and on the feeding tubes, it actually stopped the infections

0:16:48.320 --> 0:16:49.480
<v Speaker 3>like no side effects.

0:16:49.520 --> 0:16:50.120
<v Speaker 1>That's incredible.

0:16:50.160 --> 0:16:52.880
<v Speaker 3>So scientists have been using the Human Microbiome Project to

0:16:52.920 --> 0:16:55.840
<v Speaker 3>crack the code and map out all of our microbiota.

0:16:56.040 --> 0:16:59.120
<v Speaker 2>Well, one crazy thing about microbiomes is that scientists used

0:16:59.120 --> 0:17:01.440
<v Speaker 2>to think that how they were born might affect it,

0:17:01.600 --> 0:17:04.400
<v Speaker 2>like c sections in particular, they thought might be creating

0:17:04.400 --> 0:17:07.480
<v Speaker 2>a different type and perhaps less healthy baby than straight

0:17:07.520 --> 0:17:10.520
<v Speaker 2>vaginal deliveries. But it turns out that isn't true. I

0:17:10.560 --> 0:17:13.840
<v Speaker 2>mean it's true initially, but by six weeks the differences

0:17:13.840 --> 0:17:16.680
<v Speaker 2>aren't even detectable, which is pretty crazy because.

0:17:16.520 --> 0:17:18.000
<v Speaker 1>Kids aren't crawling around then.

0:17:18.119 --> 0:17:20.520
<v Speaker 2>But the colonies just grow so fast in the mouth

0:17:20.560 --> 0:17:22.600
<v Speaker 2>and on the skin and then the gut that they

0:17:22.640 --> 0:17:25.760
<v Speaker 2>don't need that much exposure to grow these distinct colonies

0:17:25.800 --> 0:17:26.720
<v Speaker 2>all over their bodies.

0:17:26.840 --> 0:17:28.800
<v Speaker 3>I know, I think of toddlers being dirty, but not

0:17:28.880 --> 0:17:30.760
<v Speaker 3>really babies, dirty babies set.

0:17:31.400 --> 0:17:33.760
<v Speaker 2>But the lesson is, in general, it's healthiest to have

0:17:33.800 --> 0:17:36.640
<v Speaker 2>a wider range of microbes. So it's not quite true

0:17:36.680 --> 0:17:38.879
<v Speaker 2>to say that getting more infections as a child.

0:17:38.680 --> 0:17:39.880
<v Speaker 1>Makes us healthier later.

0:17:40.320 --> 0:17:44.280
<v Speaker 2>It's really the exposure to different bacteria, and almost exclusively

0:17:44.320 --> 0:17:46.879
<v Speaker 2>exposure at a very early age. I mean we're talking

0:17:46.920 --> 0:17:50.359
<v Speaker 2>before the age of three. That's when it's pretty much set.

0:17:50.440 --> 0:17:52.240
<v Speaker 2>I mean, you know, as my mom used to say,

0:17:52.400 --> 0:17:56.200
<v Speaker 2>once your microbiome is set, your microbiome is set. She's right,

0:17:56.240 --> 0:17:59.200
<v Speaker 2>you got to set in forget it like a firm,

0:17:59.680 --> 0:18:02.640
<v Speaker 2>like a yeah, or permanent, as my grandfather would say.

0:18:02.640 --> 0:18:05.960
<v Speaker 1>People still get perms? Is is that a thing they will? Now?

0:18:06.119 --> 0:18:08.120
<v Speaker 2>So that means the bad news for all those who

0:18:08.119 --> 0:18:10.840
<v Speaker 2>were excited to start skipping your chores and stop washing

0:18:10.880 --> 0:18:13.600
<v Speaker 2>your hands and bathing. It doesn't mean you should stop

0:18:13.640 --> 0:18:14.919
<v Speaker 2>doing any of those things.

0:18:15.160 --> 0:18:17.600
<v Speaker 3>Well one sure, I mean I've read a bunch of

0:18:17.640 --> 0:18:20.240
<v Speaker 3>these reports and they all said the same thing, don't

0:18:20.280 --> 0:18:20.920
<v Speaker 3>make your bed?

0:18:21.080 --> 0:18:22.760
<v Speaker 2>What And can I tell you one thing?

0:18:22.880 --> 0:18:23.160
<v Speaker 1>Sure?

0:18:23.280 --> 0:18:26.560
<v Speaker 3>I hate this advice so much, like making my bed

0:18:26.640 --> 0:18:28.680
<v Speaker 3>is the one thing I do. It makes my room

0:18:28.760 --> 0:18:31.760
<v Speaker 3>look orderly. But even though I hate seeing this. An

0:18:31.840 --> 0:18:34.920
<v Speaker 3>unmade bed is healthier because it exposes the dust mites

0:18:35.280 --> 0:18:37.680
<v Speaker 3>in your bed sheets to sunlight and fresh air, which

0:18:37.760 --> 0:18:39.600
<v Speaker 3>you know kills them off and helps your allergies.

0:18:39.720 --> 0:18:42.199
<v Speaker 2>Oh man, the kids are going to really love this episode,

0:18:41.920 --> 0:18:44.919
<v Speaker 2>So don't bother making your bed. I'm behind that. But

0:18:44.960 --> 0:18:46.440
<v Speaker 2>where should we be cutting back?

0:18:46.600 --> 0:18:46.800
<v Speaker 1>Now?

0:18:46.880 --> 0:18:49.920
<v Speaker 2>Here are a few places antibacterial soaps. I mean, we've

0:18:49.920 --> 0:18:51.960
<v Speaker 2>been seeing for a couple of decades now that when

0:18:52.000 --> 0:18:54.840
<v Speaker 2>we kill too much of the good bacteria, the undesirable

0:18:54.880 --> 0:18:59.639
<v Speaker 2>bacteria developing resistance to antibiotics, which could be dangerous. Also,

0:18:59.720 --> 0:19:03.159
<v Speaker 2>clean products indoor pollution from all the cleaning supplies and

0:19:03.240 --> 0:19:05.879
<v Speaker 2>chemicals in them. The most harmful ones are often the

0:19:05.920 --> 0:19:08.280
<v Speaker 2>ones being used just to produce a good smell.

0:19:08.400 --> 0:19:09.480
<v Speaker 1>So instead you.

0:19:09.400 --> 0:19:12.040
<v Speaker 2>Should clean with things like vinegar and other products that

0:19:12.080 --> 0:19:13.399
<v Speaker 2>you'd feel comfortable cooking with.

0:19:13.600 --> 0:19:15.639
<v Speaker 3>Yeah. So, I was actually looking into this because my

0:19:15.680 --> 0:19:18.480
<v Speaker 3>family tries to use mostly organic cleaning products for our

0:19:18.560 --> 0:19:20.520
<v Speaker 3>kid's sake, And when I was googling what you can

0:19:20.560 --> 0:19:23.040
<v Speaker 3>do to reduce the chemical sense in your home, one

0:19:23.080 --> 0:19:24.760
<v Speaker 3>of the things that comes up is a list of

0:19:24.800 --> 0:19:28.720
<v Speaker 3>recommendations from NASA. From NASA, Yeah, I just learned this.

0:19:28.840 --> 0:19:30.840
<v Speaker 3>But every year in NASA issues a list of the

0:19:30.920 --> 0:19:33.000
<v Speaker 3>best plants to help purify your home.

0:19:33.160 --> 0:19:33.520
<v Speaker 1>Huh.

0:19:33.520 --> 0:19:36.000
<v Speaker 3>And they've been doing clear air studies since the eighties

0:19:36.040 --> 0:19:38.200
<v Speaker 3>because the agency wants to know what's the best way

0:19:38.200 --> 0:19:41.160
<v Speaker 3>to clean the air and space stations. So this list

0:19:41.200 --> 0:19:44.080
<v Speaker 3>of preferred plants has things like the peace lily, which

0:19:44.119 --> 0:19:47.720
<v Speaker 3>can eliminate traces of formaldehyde and benzene and ammonia. But

0:19:48.280 --> 0:19:51.639
<v Speaker 3>it's also toxic to dogs, which is kind of a

0:19:51.640 --> 0:19:54.920
<v Speaker 3>big trade off, right, like peace dogs between clear air

0:19:54.920 --> 0:19:55.520
<v Speaker 3>and this plant.

0:19:55.560 --> 0:19:56.440
<v Speaker 2>It's all plant.

0:19:58.359 --> 0:20:00.399
<v Speaker 3>But the crazier thing to me is this record inundation

0:20:00.600 --> 0:20:02.720
<v Speaker 3>on the ideal number of plants you should have in

0:20:02.720 --> 0:20:04.399
<v Speaker 3>your house. And can you guess what it is?

0:20:04.760 --> 0:20:05.159
<v Speaker 1>I don't know.

0:20:05.240 --> 0:20:09.560
<v Speaker 3>Four it's one plant for one hundred square feet. Like

0:20:09.760 --> 0:20:12.520
<v Speaker 3>I live in a tiny, super small apartment with a

0:20:12.520 --> 0:20:14.640
<v Speaker 3>wife and two kids, and now I have to share

0:20:14.680 --> 0:20:17.400
<v Speaker 3>it with a tiny forest, like just to breed the air.

0:20:17.600 --> 0:20:19.040
<v Speaker 1>I mean, you gotta do what you gotta do.

0:20:19.119 --> 0:20:22.280
<v Speaker 2>That's so speaking of our homes and finding that perfect

0:20:22.359 --> 0:20:26.480
<v Speaker 2>balance of clean Penny Sarchet describes as science approved hygiene

0:20:26.600 --> 0:20:29.480
<v Speaker 2>sweet spot, So that is you're not looking to completely

0:20:29.520 --> 0:20:32.200
<v Speaker 2>sterilize your home. It's more about focusing on getting rid

0:20:32.240 --> 0:20:35.480
<v Speaker 2>of harmful bacteria in places. This bacteria is most likely

0:20:35.560 --> 0:20:38.359
<v Speaker 2>to be in places we come into contact with, so

0:20:38.560 --> 0:20:42.680
<v Speaker 2>kitchen surfaces, doorknobs, bathroom light switches. But as long as

0:20:42.680 --> 0:20:44.320
<v Speaker 2>we're talking about Penny, what do you say we get

0:20:44.320 --> 0:20:45.679
<v Speaker 2>her on the phone and give her a little quiz

0:20:45.680 --> 0:20:55.520
<v Speaker 2>and that sounds great? All right? So we've been talking

0:20:55.560 --> 0:20:57.880
<v Speaker 2>about new scientists a lot and how much we love

0:20:57.920 --> 0:21:00.320
<v Speaker 2>new scientists. And you know how excited I have, I

0:21:00.359 --> 0:21:03.879
<v Speaker 2>hope because we have a biomedical news editor joining us today,

0:21:03.920 --> 0:21:07.280
<v Speaker 2>Penny Sarche. She's going to talk to us about her

0:21:07.359 --> 0:21:09.320
<v Speaker 2>article and a few other questions that we have, but

0:21:09.760 --> 0:21:12.640
<v Speaker 2>also to play one of your ridiculous games. She may

0:21:12.880 --> 0:21:14.800
<v Speaker 2>regret this visit. What's the game we're going to be playing.

0:21:14.840 --> 0:21:17.879
<v Speaker 2>It's some not so dirty words. Okay, all right, Well

0:21:17.880 --> 0:21:21.080
<v Speaker 2>we'll find out more about that in a bit, but Penny,

0:21:21.160 --> 0:21:22.400
<v Speaker 2>welcome to Part Time Genius.

0:21:22.480 --> 0:21:22.720
<v Speaker 4>Hi.

0:21:23.119 --> 0:21:25.600
<v Speaker 2>Thanks so much for writing the story and for joining us.

0:21:25.720 --> 0:21:28.440
<v Speaker 2>I do have to start up by asking you about

0:21:28.440 --> 0:21:30.720
<v Speaker 2>this quote that, to be honest, kind of made me

0:21:30.760 --> 0:21:32.680
<v Speaker 2>feel nauseous when I read it. So you were talking

0:21:32.680 --> 0:21:36.040
<v Speaker 2>about a twenty fourteen paper that found that children are

0:21:36.119 --> 0:21:39.760
<v Speaker 2>less likely to develop asthma or precursors dasma. I guess

0:21:39.840 --> 0:21:42.560
<v Speaker 2>you said in their first year if they're exposed to

0:21:42.640 --> 0:21:46.040
<v Speaker 2>particles from cats, mice, and cockroaches.

0:21:46.200 --> 0:21:48.399
<v Speaker 1>I mean, what do we do about this, Penny?

0:21:48.800 --> 0:21:51.000
<v Speaker 4>I know it's really grim, isn't it. I think the

0:21:51.119 --> 0:21:54.160
<v Speaker 4>difficult thing is you can measure these things and find

0:21:54.160 --> 0:21:58.440
<v Speaker 4>me associations, but working out like the cuisation and what

0:21:58.480 --> 0:22:02.679
<v Speaker 4>that actually means is a cockroach particle food for a child,

0:22:03.200 --> 0:22:05.920
<v Speaker 4>It's an entirely different experiment and one that you're not

0:22:06.040 --> 0:22:09.439
<v Speaker 4>ever going to do so I wouldn't aim to have

0:22:09.520 --> 0:22:12.280
<v Speaker 4>a sealthy home, but I think the best way to

0:22:12.320 --> 0:22:15.080
<v Speaker 4>see that kind of thing is more an indication that

0:22:15.160 --> 0:22:17.800
<v Speaker 4>it's not as simple as let's just be dirty or

0:22:17.880 --> 0:22:20.840
<v Speaker 4>let's just be clean. And I think some of the

0:22:20.880 --> 0:22:24.120
<v Speaker 4>further research that I did after coming across that paper

0:22:24.640 --> 0:22:27.120
<v Speaker 4>kind of suggested that these things, like the fact that

0:22:27.160 --> 0:22:29.919
<v Speaker 4>you were exposed to cat hair, also meant you were

0:22:29.920 --> 0:22:33.280
<v Speaker 4>probably exposed to other things related to the cat. So

0:22:33.320 --> 0:22:35.880
<v Speaker 4>it might not have been the cat hair or even

0:22:35.920 --> 0:22:38.800
<v Speaker 4>the cat peces that you may have come into contact

0:22:38.840 --> 0:22:40.880
<v Speaker 4>with it's the fact that the cat might have been

0:22:40.880 --> 0:22:44.280
<v Speaker 4>bringing soil into your home, for example, and perhaps some

0:22:44.320 --> 0:22:47.520
<v Speaker 4>of the bacterian soil are really good for preventing asma

0:22:47.560 --> 0:22:50.280
<v Speaker 4>and young infants. But it's just it came out as

0:22:50.320 --> 0:22:52.640
<v Speaker 4>this quite disgusting correlation in the study.

0:22:52.920 --> 0:22:55.399
<v Speaker 2>Yeah, I'm glad to know that it's not necessarily the

0:22:55.440 --> 0:22:56.720
<v Speaker 2>cat feces that you said.

0:22:56.720 --> 0:22:58.040
<v Speaker 1>That's like that to you.

0:22:58.960 --> 0:23:00.879
<v Speaker 3>So, Kenny, I, I thought you did a really nice

0:23:00.960 --> 0:23:03.959
<v Speaker 3>job of describing a clean sweet spot in your article,

0:23:04.080 --> 0:23:06.200
<v Speaker 3>and I was so curious if you could just describe

0:23:06.200 --> 0:23:07.800
<v Speaker 3>that for our listeners a little bit.

0:23:08.080 --> 0:23:12.000
<v Speaker 4>Yeah, it's's quite helpful for me too. So it's basically

0:23:12.200 --> 0:23:15.640
<v Speaker 4>almost like a priority system. So you should really focus

0:23:15.760 --> 0:23:20.720
<v Speaker 4>on being clean at the most important sites and places

0:23:20.760 --> 0:23:23.920
<v Speaker 4>in your home and at the most important times, and

0:23:24.200 --> 0:23:27.600
<v Speaker 4>that stops you from spreading infection and getting sick. But

0:23:27.680 --> 0:23:30.919
<v Speaker 4>it also means you're not spending your entire life needlessly

0:23:31.080 --> 0:23:34.720
<v Speaker 4>cleaning your home from top to bottom. So the place

0:23:34.800 --> 0:23:38.040
<v Speaker 4>has been talking about you know, taking a kitchen surfaces

0:23:38.560 --> 0:23:43.119
<v Speaker 4>and cooking, but also in touch points, so light switch

0:23:43.160 --> 0:23:46.719
<v Speaker 4>is door or like taps as well, just things that

0:23:46.760 --> 0:23:49.399
<v Speaker 4>you touch a lot and you might pass things on

0:23:49.480 --> 0:23:52.080
<v Speaker 4>to who you're living with. And then in terms of times,

0:23:52.240 --> 0:23:55.120
<v Speaker 4>it's obviously when you go to the bathroom and when

0:23:55.160 --> 0:23:58.199
<v Speaker 4>you're cooking and when you're eating, but also if someone's

0:23:58.240 --> 0:24:00.359
<v Speaker 4>sick in the house, you might want to sort of

0:24:00.520 --> 0:24:03.160
<v Speaker 4>unpup how clean you are and how often you've clean

0:24:03.240 --> 0:24:06.639
<v Speaker 4>down these touch points, because if someone in your family

0:24:06.680 --> 0:24:10.320
<v Speaker 4>has neurovirus and is throwing up regularly, you're obviously at

0:24:10.280 --> 0:24:12.440
<v Speaker 4>a much higher risk of spreading things around the home

0:24:12.480 --> 0:24:15.280
<v Speaker 4>and the family. Then say, you know you've got a

0:24:15.320 --> 0:24:17.440
<v Speaker 4>clean bill of health and no one's obviously ill.

0:24:17.840 --> 0:24:21.520
<v Speaker 2>The whole study around the microbiome is just so fascinating,

0:24:21.600 --> 0:24:24.840
<v Speaker 2>and it feels like we're still so early and understanding

0:24:25.280 --> 0:24:28.840
<v Speaker 2>the microbiome. What kinds of things are you guys thinking

0:24:28.840 --> 0:24:31.280
<v Speaker 2>about at new scientists right now, or things you think

0:24:31.320 --> 0:24:33.600
<v Speaker 2>will be able to better treat as we as we'd

0:24:33.640 --> 0:24:35.120
<v Speaker 2>better understand the microbiome.

0:24:35.280 --> 0:24:37.919
<v Speaker 4>Well, so it's so difficult to note because there's just

0:24:38.200 --> 0:24:41.040
<v Speaker 4>endless conditions that seem to be linked in some way

0:24:41.080 --> 0:24:45.520
<v Speaker 4>to the microbiome, like everything from Alzheimer's to obesity, and

0:24:45.560 --> 0:24:48.520
<v Speaker 4>we're still really only sort of unraveling those links and

0:24:49.040 --> 0:24:51.960
<v Speaker 4>we're still quite a long way from working out how

0:24:52.160 --> 0:24:55.840
<v Speaker 4>usefully we can use this, but there haven't stopped lots

0:24:55.840 --> 0:25:00.000
<v Speaker 4>of people from already developing like sprays and treatments and

0:25:00.119 --> 0:25:02.520
<v Speaker 4>all kinds of things you can buy online to kind

0:25:02.560 --> 0:25:06.200
<v Speaker 4>of change the bacteria in your skin or in your gut,

0:25:06.400 --> 0:25:09.159
<v Speaker 4>and we don't really know whether those work yet and

0:25:09.440 --> 0:25:11.840
<v Speaker 4>if so, how there are a few things we know,

0:25:12.040 --> 0:25:15.439
<v Speaker 4>so in some places, fecal transplant, so that really is

0:25:15.560 --> 0:25:19.720
<v Speaker 4>just a transplant of poo is allowed or has been

0:25:19.720 --> 0:25:22.919
<v Speaker 4>approved as a treatment for seed difficiles, which is a

0:25:23.040 --> 0:25:26.560
<v Speaker 4>bacterial infection that is really difficult to get rid of

0:25:26.640 --> 0:25:29.680
<v Speaker 4>once you've got it. So that's kind of that's quite

0:25:29.720 --> 0:25:32.000
<v Speaker 4>a landmark in that respect that it's actually been used.

0:25:32.040 --> 0:25:34.920
<v Speaker 4>There's a treatment there, But there are people out there

0:25:34.920 --> 0:25:38.879
<v Speaker 4>who are just going ahead and doing transplants of pooh

0:25:38.960 --> 0:25:42.879
<v Speaker 4>themselves in an unregulated way. And from some kinds of

0:25:42.880 --> 0:25:45.840
<v Speaker 4>studies like this, there are kind of early ancdotes and

0:25:45.880 --> 0:25:48.919
<v Speaker 4>warning signs that this is obviously much more complex than

0:25:48.960 --> 0:25:51.560
<v Speaker 4>we really know yet, because there's so many species of

0:25:51.600 --> 0:25:55.000
<v Speaker 4>bacteria and we don't know what they're doing. So there's

0:25:55.080 --> 0:25:58.280
<v Speaker 4>some evidence that maybe if you were to receive a

0:25:58.359 --> 0:26:02.280
<v Speaker 4>transplant from someone you is a beef, that might actually

0:26:02.320 --> 0:26:04.880
<v Speaker 4>make you more likely to become a beef. And these

0:26:04.960 --> 0:26:08.040
<v Speaker 4>kinds of interesting effects that start happening when you play

0:26:08.040 --> 0:26:11.080
<v Speaker 4>around with your microbiome. So, yeah, it's really dunny days.

0:26:11.200 --> 0:26:13.080
<v Speaker 4>And the other thing we don't really know is beyond

0:26:13.119 --> 0:26:16.680
<v Speaker 4>something drastic, like if people transplant, can you really even

0:26:16.760 --> 0:26:20.840
<v Speaker 4>change your microbiome beyond the age of about three. Maybe

0:26:21.080 --> 0:26:23.960
<v Speaker 4>you obviously go through a lot of changes the first

0:26:24.000 --> 0:26:26.640
<v Speaker 4>few years of life, but once your body has been

0:26:26.680 --> 0:26:30.320
<v Speaker 4>colonized by whichever bacteria come on in, can you really

0:26:30.400 --> 0:26:33.320
<v Speaker 4>kind of shift it much more in a healthier or

0:26:33.400 --> 0:26:36.200
<v Speaker 4>less healthy direction. We don't really know that yet.

0:26:36.320 --> 0:26:38.320
<v Speaker 3>You know what one thing I was curious about was

0:26:38.720 --> 0:26:41.800
<v Speaker 3>whether your behavior has changed since working on this article, Like,

0:26:41.960 --> 0:26:43.480
<v Speaker 3>when was the last time you washed your hands?

0:26:43.680 --> 0:26:46.760
<v Speaker 4>Yeah, I'm still a fan of washing my hands. I

0:26:46.840 --> 0:26:50.440
<v Speaker 4>did to the toilet before speaking to you, so they're

0:26:50.560 --> 0:26:54.720
<v Speaker 4>very keen right now. But yeah, hands watching, I haven't changed.

0:26:54.760 --> 0:26:56.800
<v Speaker 4>I was hoping actually for an excuse to wash my

0:26:56.840 --> 0:27:00.439
<v Speaker 4>hands left being a clean freak, but actually speaking into

0:27:00.720 --> 0:27:03.399
<v Speaker 4>the food hygiene and home hygiene experts who were telling

0:27:03.400 --> 0:27:06.240
<v Speaker 4>me about how many people get food poisoning in their

0:27:06.240 --> 0:27:09.119
<v Speaker 4>homes every year. That actually gave me no excuse to

0:27:09.119 --> 0:27:12.119
<v Speaker 4>cut back at all. But we've got a garden flat

0:27:12.200 --> 0:27:14.199
<v Speaker 4>that we're in and out all the time with bikes

0:27:14.240 --> 0:27:17.600
<v Speaker 4>and plants and things, and so much of what I'm

0:27:17.600 --> 0:27:20.080
<v Speaker 4>speaking to some of the people about soil and dirt

0:27:20.200 --> 0:27:23.040
<v Speaker 4>and just being outside. I'm a lot more relaxed now.

0:27:23.080 --> 0:27:25.639
<v Speaker 4>If we kind of walk soil in, just sweep it

0:27:25.720 --> 0:27:28.000
<v Speaker 4>off and don't need to kind of really thoroughly clean

0:27:28.080 --> 0:27:31.320
<v Speaker 4>the floor or anything like that. I think the only

0:27:31.359 --> 0:27:33.280
<v Speaker 4>thing there that would be really worrying was if we

0:27:33.320 --> 0:27:35.720
<v Speaker 4>had a baby that was cooling around and licking the floor.

0:27:35.720 --> 0:27:37.840
<v Speaker 4>If a well to you, that would be slightly worrying.

0:27:38.000 --> 0:27:39.400
<v Speaker 4>But that's not what I do.

0:27:39.640 --> 0:27:42.280
<v Speaker 2>All right, Well, thank you for talking about how to

0:27:42.320 --> 0:27:44.119
<v Speaker 2>be clean, and we want to put you to the

0:27:44.200 --> 0:27:46.159
<v Speaker 2>test if you're willing to stick around and play a

0:27:46.240 --> 0:27:47.200
<v Speaker 2>game of what did you say?

0:27:47.240 --> 0:27:50.280
<v Speaker 3>The game was called it's called not So Dirty Words,

0:27:50.480 --> 0:27:53.280
<v Speaker 3>and it's a game we expressly wrote for you since

0:27:53.320 --> 0:27:54.560
<v Speaker 3>you're a clean expert.

0:27:54.760 --> 0:27:55.639
<v Speaker 1>Here's how it works.

0:27:55.640 --> 0:27:58.879
<v Speaker 2>We're going to take one word that sounds dirty and

0:27:58.920 --> 0:28:01.680
<v Speaker 2>give you two definitions and all you have to do

0:28:01.840 --> 0:28:03.840
<v Speaker 2>is tell us which one is the real one?

0:28:03.880 --> 0:28:04.600
<v Speaker 1>Does that make sense?

0:28:04.840 --> 0:28:05.000
<v Speaker 4>Yeah?

0:28:05.080 --> 0:28:08.879
<v Speaker 2>Okay, yeah, all right, here we go. Word number one

0:28:09.760 --> 0:28:14.040
<v Speaker 2>is formication. That's not with an N but an M

0:28:14.080 --> 0:28:18.640
<v Speaker 2>as in Michael. Formication. Does it mean A A sensation

0:28:18.840 --> 0:28:22.600
<v Speaker 2>like insects crawling on your skin or b the word

0:28:22.680 --> 0:28:26.880
<v Speaker 2>veterinarians use for the tartar build up on a goat's teeth. Formication.

0:28:28.200 --> 0:28:30.840
<v Speaker 4>That's a tough one. I think I'm gonna go with

0:28:30.960 --> 0:28:35.000
<v Speaker 4>formication insects because of maybe.

0:28:34.840 --> 0:28:39.000
<v Speaker 2>You are absolutely right, right, she's all also an insects expert.

0:28:39.040 --> 0:28:40.640
<v Speaker 2>All right, this is a good one. Number two, this

0:28:40.680 --> 0:28:41.880
<v Speaker 2>is where did you find these?

0:28:41.920 --> 0:28:46.120
<v Speaker 1>Mano? This is ridiculous? Okay? All right? Number two? Did

0:28:46.160 --> 0:28:47.640
<v Speaker 1>you make this up? Is this a real thing?

0:28:47.880 --> 0:28:49.800
<v Speaker 2>Okay? Turtis Maximus?

0:28:49.920 --> 0:28:50.360
<v Speaker 1>Okay?

0:28:50.720 --> 0:28:55.120
<v Speaker 2>Is Turtis Maximus a broad shield volcano that forms in

0:28:55.160 --> 0:28:59.320
<v Speaker 2>the middle of oceanic plates or the Latin name for

0:28:59.360 --> 0:29:04.640
<v Speaker 2>the Tibetan blackbird found in the Himalayas and Pakistan. Turtis maximus.

0:29:04.760 --> 0:29:07.120
<v Speaker 2>Is it a volcano or a blackbird?

0:29:07.400 --> 0:29:10.280
<v Speaker 4>Oh? I like to think if it was a bear

0:29:10.680 --> 0:29:13.520
<v Speaker 4>it would sound more familiar. Although I can't remember what

0:29:13.600 --> 0:29:17.000
<v Speaker 4>blackbird is right now, I'm going to go with the volcano.

0:29:17.320 --> 0:29:20.320
<v Speaker 3>Oh, it's actually the blackbird.

0:29:20.960 --> 0:29:23.680
<v Speaker 2>It's a member of the thrush family. Oh, of course,

0:29:23.760 --> 0:29:25.200
<v Speaker 2>if we had just given her that hand said it

0:29:25.240 --> 0:29:28.959
<v Speaker 2>was a member of the thrush family, nailed it. So

0:29:29.720 --> 0:29:34.480
<v Speaker 2>number three, Our soul spelled a R s O l

0:29:34.640 --> 0:29:40.000
<v Speaker 2>e is our soul a Hawaiian term for meat harvested

0:29:40.040 --> 0:29:43.720
<v Speaker 2>from the tender coconut or B A ring shaped arsenic

0:29:43.760 --> 0:29:47.080
<v Speaker 2>based organic compound. Is it a word for the meat

0:29:47.080 --> 0:29:50.320
<v Speaker 2>harvested from the tender coconut or a ring shaped arsenic

0:29:50.360 --> 0:29:52.000
<v Speaker 2>based organic compound.

0:29:52.240 --> 0:29:54.000
<v Speaker 4>I can't tell if it's a red herring or not,

0:29:54.160 --> 0:29:56.080
<v Speaker 4>but surely.

0:29:56.160 --> 0:30:01.280
<v Speaker 2>Yes, you're right, well done, Okay, let's do I'm just

0:30:01.320 --> 0:30:01.960
<v Speaker 2>having too much fun.

0:30:02.000 --> 0:30:03.080
<v Speaker 1>Let's let's keep going, all right.

0:30:03.240 --> 0:30:06.360
<v Speaker 2>The next one fart lick f A R T l

0:30:06.440 --> 0:30:08.640
<v Speaker 2>e K. You can use these words in your articles

0:30:08.640 --> 0:30:11.600
<v Speaker 2>in the future, by the way, Penny, you have our permission. Yeah,

0:30:11.640 --> 0:30:14.240
<v Speaker 2>they're good ones, all right? Is A fart lick a

0:30:14.280 --> 0:30:18.640
<v Speaker 2>Swedish method for training distance runners by varying pace and terrain,

0:30:19.440 --> 0:30:22.720
<v Speaker 2>or b a small species of antelope closely related to

0:30:22.760 --> 0:30:29.080
<v Speaker 2>the dictic. I'm gonna oh, the heart.

0:30:29.800 --> 0:30:34.440
<v Speaker 3>Sound like they should be related, right, but it's actually

0:30:34.520 --> 0:30:36.120
<v Speaker 3>a Swedish distance training.

0:30:36.360 --> 0:30:39.080
<v Speaker 1>She needs to get three correct to win the big prize.

0:30:39.080 --> 0:30:42.120
<v Speaker 2>So let's do one more sack butt s A C

0:30:42.360 --> 0:30:43.920
<v Speaker 2>K hyphen butt?

0:30:45.200 --> 0:30:46.680
<v Speaker 1>You do all right? Here we go?

0:30:46.800 --> 0:30:50.800
<v Speaker 2>Is it a the fourteenth century ancestor of the modern trombones,

0:30:50.920 --> 0:30:54.800
<v Speaker 2>sometimes called a sag butt or b a Viking table

0:30:54.960 --> 0:30:56.720
<v Speaker 2>used for formal banquets.

0:30:57.520 --> 0:31:01.640
<v Speaker 4>It is definitely, well you did.

0:31:03.120 --> 0:31:04.200
<v Speaker 1>What does she want, mango?

0:31:04.560 --> 0:31:08.640
<v Speaker 3>Well, she's ellegible for our top prize, which is our

0:31:08.760 --> 0:31:09.640
<v Speaker 3>endless admiration.

0:31:09.760 --> 0:31:14.360
<v Speaker 2>Oh my gosh, congratulations Penny. Well, Penny, keep up the

0:31:14.400 --> 0:31:17.320
<v Speaker 2>great work. We remain huge fans of new scientists. Thanks

0:31:17.320 --> 0:31:18.880
<v Speaker 2>so much for joining us, and we hope to talk

0:31:18.880 --> 0:31:19.360
<v Speaker 2>to you again.

0:31:19.520 --> 0:31:21.000
<v Speaker 4>Thanks very much. She was my pleasure.

0:31:21.520 --> 0:31:38.960
<v Speaker 2>Thanks by Welcome back to part time Genius.

0:31:39.040 --> 0:31:41.000
<v Speaker 1>So before the break, Penny Sarchet.

0:31:40.640 --> 0:31:43.560
<v Speaker 2>Was chatting about the hygiene sweet spot, that is, keeping

0:31:43.600 --> 0:31:45.920
<v Speaker 2>your house clean but not too clean. It's kind of

0:31:45.920 --> 0:31:49.240
<v Speaker 2>a Goldilocks approach exactly. Since I wanted to know what

0:31:49.360 --> 0:31:52.640
<v Speaker 2>to watch out for, I got curious about the dirtiest places,

0:31:52.720 --> 0:31:55.200
<v Speaker 2>and here are a few things I found so at home,

0:31:55.720 --> 0:31:57.120
<v Speaker 2>the walls around your toilet.

0:31:57.120 --> 0:31:59.320
<v Speaker 1>You know, you just kind of imagine it's the toilet,

0:31:59.320 --> 0:32:01.360
<v Speaker 1>but it's actually around.

0:32:00.640 --> 0:32:04.920
<v Speaker 2>Your toilet, the kitchen sponge, the kitchen sink drain, the

0:32:04.960 --> 0:32:08.520
<v Speaker 2>cutting board is a really nasty one. That toothbrush cup

0:32:08.520 --> 0:32:11.200
<v Speaker 2>where everybody keeps their toothbrushes. So some of these places

0:32:11.200 --> 0:32:13.640
<v Speaker 2>that you don't immediately think about, and one of the

0:32:13.720 --> 0:32:17.440
<v Speaker 2>huge ones the remote control. Now in hotels, two of

0:32:17.480 --> 0:32:20.680
<v Speaker 2>the nastiest places are the remote control, which of course

0:32:20.680 --> 0:32:22.440
<v Speaker 2>you'll no longer have to deal with thanks to our

0:32:22.480 --> 0:32:25.960
<v Speaker 2>patented part time genius remote control condoms. You should see

0:32:26.000 --> 0:32:29.920
<v Speaker 2>these on shelfs soon. And the bedside lamp switch. I

0:32:30.040 --> 0:32:32.200
<v Speaker 2>never would have guessed the lamp switched me either. So

0:32:32.320 --> 0:32:34.640
<v Speaker 2>what about airplanes? What do you think is consistently the

0:32:34.680 --> 0:32:36.160
<v Speaker 2>dirtiest place on a plane?

0:32:36.280 --> 0:32:38.880
<v Speaker 3>That a twisty thing you put to turn to put

0:32:38.920 --> 0:32:41.640
<v Speaker 3>on the air or maybe the drinks page of the

0:32:41.760 --> 0:32:42.600
<v Speaker 3>airline magazine.

0:32:42.640 --> 0:32:46.480
<v Speaker 2>I'd say, yeah, that's a pretty specific page there, mega.

0:32:45.600 --> 0:32:47.080
<v Speaker 1>And I'm guessing it's not clean.

0:32:47.200 --> 0:32:50.120
<v Speaker 2>But the number one dirtiest thing in some studies by

0:32:50.240 --> 0:32:54.560
<v Speaker 2>surprisingly significant margin, seems to be the tray table. What, yeah,

0:32:54.560 --> 0:32:56.560
<v Speaker 2>it's discussing if you think about it, people are using

0:32:56.560 --> 0:32:58.840
<v Speaker 2>it constantly, folding it up and it may not get clean.

0:32:59.160 --> 0:33:01.240
<v Speaker 2>And let's get back to the idea of good bacteria.

0:33:01.280 --> 0:33:03.440
<v Speaker 2>This is something we all hear more and more about

0:33:03.480 --> 0:33:07.040
<v Speaker 2>these days because of probiotics, the four hundred varieties of

0:33:07.120 --> 0:33:10.360
<v Speaker 2>yogurt in the grocery store. As a side note here, recently,

0:33:10.360 --> 0:33:12.120
<v Speaker 2>I saw a list of the ways you can annoy

0:33:12.160 --> 0:33:14.120
<v Speaker 2>people in your office and number one on that list

0:33:14.200 --> 0:33:17.200
<v Speaker 2>of ways was to stand behind a co worker with

0:33:17.760 --> 0:33:20.320
<v Speaker 2>a cup of that fruit on the bottom yogurt and

0:33:20.480 --> 0:33:24.480
<v Speaker 2>just stir it out that sound alone. Yeah, do you

0:33:24.520 --> 0:33:25.120
<v Speaker 2>make that list?

0:33:25.360 --> 0:33:27.560
<v Speaker 1>I did make that list. I'm the author of that list.

0:33:27.960 --> 0:33:31.000
<v Speaker 3>So there's definitely a lot to talk about with probiotics.

0:33:31.000 --> 0:33:34.040
<v Speaker 3>And that's because the gut flora is really important. And

0:33:34.200 --> 0:33:36.560
<v Speaker 3>it's important because it keeps you regular, like you don't

0:33:36.560 --> 0:33:39.880
<v Speaker 3>want to be consumpated, right, But the thousand different bacteria

0:33:39.920 --> 0:33:42.680
<v Speaker 3>in there also have a direct impact on your brain,

0:33:43.000 --> 0:33:47.440
<v Speaker 3>and studies have shown strong links between anxiety, depression, even autism,

0:33:47.720 --> 0:33:49.160
<v Speaker 3>and it's all linked to your gut flora.

0:33:49.320 --> 0:33:49.560
<v Speaker 4>Wow.

0:33:49.720 --> 0:33:52.440
<v Speaker 3>But and here's the important part. What you put in

0:33:52.480 --> 0:33:56.200
<v Speaker 3>their matters. Like in twenty thirteen, the medical journal gastro

0:33:56.280 --> 0:33:59.600
<v Speaker 3>Andrology published a paper where women ate yogurt twice a

0:33:59.680 --> 0:34:02.480
<v Speaker 3>day and the probiotics changed the makeup of their gut

0:34:02.520 --> 0:34:06.320
<v Speaker 3>flora and actually made them calmer and happier under stress tests.

0:34:06.520 --> 0:34:07.360
<v Speaker 1>That's fascinating.

0:34:07.440 --> 0:34:09.719
<v Speaker 2>Now, speaking of things we eat, it reminded me of

0:34:09.719 --> 0:34:12.200
<v Speaker 2>what might be too clean. And I've got to tell you,

0:34:12.280 --> 0:34:15.120
<v Speaker 2>I was thirty seven years old before I ever washed

0:34:15.160 --> 0:34:15.759
<v Speaker 2>a banana.

0:34:15.880 --> 0:34:19.239
<v Speaker 3>A banana, yep, why would you wash one?

0:34:19.320 --> 0:34:21.520
<v Speaker 2>So one of my daughter's friends refuse to eat a

0:34:21.560 --> 0:34:23.879
<v Speaker 2>banana from our house until I washed it because, as

0:34:23.880 --> 0:34:26.560
<v Speaker 2>she said, my mom always washes my banana.

0:34:27.200 --> 0:34:29.880
<v Speaker 3>Well, if you're recommending it, I guess we should. But

0:34:30.640 --> 0:34:32.880
<v Speaker 3>let's answer the question of how clean is too clean.

0:34:33.239 --> 0:34:36.359
<v Speaker 3>Obviously you should keep washing those hands and bananas, and

0:34:36.400 --> 0:34:38.560
<v Speaker 3>pay attention to the dirty st areas of your house,

0:34:38.760 --> 0:34:40.800
<v Speaker 3>the things we touch a lot, like the light switches

0:34:40.840 --> 0:34:42.520
<v Speaker 3>and remote controls and cutting boards.

0:34:42.719 --> 0:34:44.319
<v Speaker 2>But also, what's the best thing you can do to

0:34:44.360 --> 0:34:47.560
<v Speaker 2>expose yourself to a wider variety of good bacteria. It's

0:34:47.600 --> 0:34:50.600
<v Speaker 2>to spend more time outside, which, of course we're recommending

0:34:50.640 --> 0:34:53.600
<v Speaker 2>from a room with no windows. I love it. Speaking

0:34:53.600 --> 0:34:55.960
<v Speaker 2>of things I love. You know what time it is, Well, yep,

0:34:55.960 --> 0:34:57.799
<v Speaker 2>it's time for the fact Off, where we share all

0:34:57.840 --> 0:34:59.520
<v Speaker 2>the things we learned this week that we didn't get

0:34:59.560 --> 0:35:01.719
<v Speaker 2>a chance to mention. But before we do that, we

0:35:01.719 --> 0:35:04.040
<v Speaker 2>should probably give out our genius Award. Who do you

0:35:04.080 --> 0:35:05.280
<v Speaker 2>think deserves that honor today?

0:35:05.440 --> 0:35:07.680
<v Speaker 3>I think we've got to give it to miss Goldie Lipman,

0:35:07.719 --> 0:35:10.360
<v Speaker 3>who came up with the idea of Gojo the pre purel.

0:35:10.560 --> 0:35:11.040
<v Speaker 1>I agree.

0:35:11.120 --> 0:35:12.799
<v Speaker 3>I mean she passed away in the seventies, but we're

0:35:12.840 --> 0:35:14.480
<v Speaker 3>going to add her to our Hall of Genius and

0:35:14.520 --> 0:35:16.920
<v Speaker 3>send the company a certificate that they could hang on

0:35:16.960 --> 0:35:20.200
<v Speaker 3>their office blooden board. So congratulations Goldie.

0:35:20.320 --> 0:35:21.040
<v Speaker 1>I'm for that.

0:35:21.120 --> 0:35:31.279
<v Speaker 2>But back to the fact off, mangush, as we like

0:35:31.320 --> 0:35:33.239
<v Speaker 2>to say, on the part of north central Alabama where

0:35:33.280 --> 0:35:37.799
<v Speaker 2>I grew up. You first, So here's a fact for you.

0:35:38.239 --> 0:35:41.400
<v Speaker 3>There's a guy named Jasper Lawrence who had severe allergies,

0:35:41.760 --> 0:35:43.879
<v Speaker 3>like his eyes would swell up to the point where

0:35:43.920 --> 0:35:46.920
<v Speaker 3>he couldn't see. He had intense trouble breathing, and he

0:35:46.960 --> 0:35:48.719
<v Speaker 3>decided the only way he could get his boyer to

0:35:48.760 --> 0:35:52.319
<v Speaker 3>stop attacking itself was to give it something to attack. So,

0:35:52.920 --> 0:35:54.920
<v Speaker 3>and this is the part I love. He went to

0:35:55.040 --> 0:35:58.919
<v Speaker 3>Cameroon and he intentionally walked around barefoot in areas where

0:35:58.920 --> 0:36:01.480
<v Speaker 3>people went to the bathroom. Oh, I know, and the

0:36:01.520 --> 0:36:05.200
<v Speaker 3>reason was to give himself hookworm. And then he started

0:36:05.200 --> 0:36:08.640
<v Speaker 3>this internet business selling hookworms to relieve people with crohns

0:36:08.680 --> 0:36:12.200
<v Speaker 3>and other autoimmune disorders, which may actually work, but comes

0:36:12.200 --> 0:36:15.240
<v Speaker 3>with all sorts of FDA and postal service complications.

0:36:15.560 --> 0:36:17.760
<v Speaker 2>I like to imagine the conversation where he's like, honey,

0:36:17.760 --> 0:36:19.920
<v Speaker 2>I tried the flonase, it didn't work, so I'm going

0:36:20.000 --> 0:36:23.680
<v Speaker 2>to move on to hookworms. So there's a psychologist from Cornell,

0:36:23.800 --> 0:36:27.440
<v Speaker 2>David Pizarro, who studies the notion of disgust. And in

0:36:27.440 --> 0:36:29.920
<v Speaker 2>one of his experiments, he had students fill out a

0:36:29.960 --> 0:36:32.960
<v Speaker 2>survey on their political beliefs, and most of them were

0:36:33.000 --> 0:36:35.920
<v Speaker 2>just filling out surveys in a crowded hallway. But then

0:36:36.160 --> 0:36:38.319
<v Speaker 2>he relocated a few of the groups next to a

0:36:38.360 --> 0:36:42.600
<v Speaker 2>hand sanitizer dispenser, and when he did, those groups reportedly

0:36:42.640 --> 0:36:45.960
<v Speaker 2>came back more conservative. And he found this over and

0:36:46.000 --> 0:36:49.080
<v Speaker 2>over in studies, whether it was signs about washing hands

0:36:49.160 --> 0:36:52.960
<v Speaker 2>or sanitizer or the presence of handwipes. Wherever there was

0:36:52.960 --> 0:36:56.120
<v Speaker 2>a subtle reminder of physical purity. It made a respondent

0:36:56.280 --> 0:36:59.640
<v Speaker 2>more conservative than they might have otherwise been. That's crazy.

0:37:00.160 --> 0:37:02.960
<v Speaker 2>So remember how we inhale fifty to sixty milligrams of

0:37:03.000 --> 0:37:03.440
<v Speaker 2>dirt a day.

0:37:03.600 --> 0:37:03.839
<v Speaker 1>Yep.

0:37:03.920 --> 0:37:05.640
<v Speaker 3>So one of the things I love is that the

0:37:06.120 --> 0:37:09.400
<v Speaker 3>Japanese government has been organizing these things called forest baths,

0:37:09.800 --> 0:37:12.360
<v Speaker 3>that's what they're called. And forest bats are basically guided

0:37:12.400 --> 0:37:15.400
<v Speaker 3>tours on destressing. A guide will teach you how to

0:37:15.440 --> 0:37:18.640
<v Speaker 3>break open a twin of sassafras and inhale and appreciate

0:37:18.760 --> 0:37:21.520
<v Speaker 3>nature and generally be more mindful. And part of it

0:37:21.560 --> 0:37:23.640
<v Speaker 3>is just reminding people how easy it is to get

0:37:23.640 --> 0:37:26.040
<v Speaker 3>in nature preserves. Yeah, but I kind of love this

0:37:26.160 --> 0:37:28.480
<v Speaker 3>idea that if you're going to inhale fifty milligrams of

0:37:28.520 --> 0:37:30.799
<v Speaker 3>dirt a day, let's pick where that dirt's coming from.

0:37:30.880 --> 0:37:33.560
<v Speaker 2>Okay, I like that idea too. I've got another one here.

0:37:34.000 --> 0:37:37.160
<v Speaker 2>IBM processed water. Have you heard of this? So one

0:37:37.200 --> 0:37:39.839
<v Speaker 2>of the weird things is that instead of using solutions

0:37:39.840 --> 0:37:43.440
<v Speaker 2>to clean their chips, IBM actually uses this ultra pure

0:37:43.680 --> 0:37:46.759
<v Speaker 2>water that's what it's called. They process their water so

0:37:46.840 --> 0:37:50.200
<v Speaker 2>many times, over fourteen times, that it has no specs

0:37:50.239 --> 0:37:53.399
<v Speaker 2>of dirt or particles so that it doesn't scratch the chip.

0:37:53.880 --> 0:37:56.080
<v Speaker 2>But the same thing that makes it great for cleaning

0:37:56.400 --> 0:37:58.920
<v Speaker 2>also makes it harmful for the body. So like in

0:37:58.920 --> 0:38:02.000
<v Speaker 2>its truest form, water will leach nutrients toward it from

0:38:02.040 --> 0:38:05.840
<v Speaker 2>other substances. And so even though it's really really ultra pure,

0:38:06.320 --> 0:38:09.479
<v Speaker 2>it's actually too clean to drink. Huh, Like drinking will

0:38:09.560 --> 0:38:10.760
<v Speaker 2>actually hurt your body.

0:38:10.800 --> 0:38:11.480
<v Speaker 1>That's crazy.

0:38:12.160 --> 0:38:15.120
<v Speaker 2>So there's a great Sean Bradley story that I promise relates. Now,

0:38:15.120 --> 0:38:16.720
<v Speaker 2>this is Sean Bradley, the basketball player.

0:38:16.840 --> 0:38:18.799
<v Speaker 3>Yeah, and so the escort I asked him what it

0:38:18.840 --> 0:38:21.440
<v Speaker 3>feels like to be seven foot six, and you just

0:38:21.560 --> 0:38:24.200
<v Speaker 3>generally feel miserable for the guy and his answers, like

0:38:24.480 --> 0:38:26.920
<v Speaker 3>he can't buy normal clothes, he can't buy a regular

0:38:26.920 --> 0:38:29.399
<v Speaker 3>sleeping bag, he can't buy a regular car. I mean,

0:38:29.840 --> 0:38:32.960
<v Speaker 3>you realize this world is not fit for anyone his size.

0:38:33.200 --> 0:38:35.560
<v Speaker 3>But the worst thing he said about being that tall

0:38:35.760 --> 0:38:38.680
<v Speaker 3>is that when you're seven foot six, you're looking down

0:38:38.719 --> 0:38:41.960
<v Speaker 3>on everything and everything is dirty. So you're seeing like

0:38:42.000 --> 0:38:45.800
<v Speaker 3>ceiling fans and tops of fridges and lockers and everything's

0:38:45.880 --> 0:38:48.640
<v Speaker 3>just gross. And as a short dude, that's not something

0:38:48.680 --> 0:38:49.760
<v Speaker 3>i'd really ever think about.

0:38:49.960 --> 0:38:52.040
<v Speaker 2>Oh yeah, I never thought about that at all. That's

0:38:52.160 --> 0:38:55.879
<v Speaker 2>it must be really gross. So all right, pandas, let's

0:38:55.880 --> 0:39:00.120
<v Speaker 2>talk about pandas. So pandas seem completely useless, right, They

0:39:00.160 --> 0:39:02.440
<v Speaker 2>have a bacteria in their stomach that can reduce the

0:39:02.520 --> 0:39:06.080
<v Speaker 2>mass and volume of garbage by ninety percent, which is

0:39:06.080 --> 0:39:08.160
<v Speaker 2>great because anytime you don't want to take your trash out,

0:39:08.200 --> 0:39:09.480
<v Speaker 2>you should be able to rent a pan at a

0:39:09.520 --> 0:39:11.959
<v Speaker 2>squad on your rubber. It feels like another great business idea.

0:39:12.080 --> 0:39:12.640
<v Speaker 1>I like it.

0:39:13.120 --> 0:39:15.920
<v Speaker 3>So, speaking of what's too clean, the Mona Lisa has

0:39:15.920 --> 0:39:18.120
<v Speaker 3>actually been cleaned too often. And you know, when you

0:39:18.160 --> 0:39:21.080
<v Speaker 3>picture the Mona Lisa, you might remember she has almost

0:39:21.239 --> 0:39:25.600
<v Speaker 3>non existent eyebrows and super light lashes. But that wasn't

0:39:25.600 --> 0:39:28.480
<v Speaker 3>always the case, like she used to have thick brows,

0:39:29.000 --> 0:39:32.040
<v Speaker 3>and art analysis actually showed that all that hair got

0:39:32.080 --> 0:39:34.839
<v Speaker 3>thinned and trimmed over the years because the painting's been

0:39:34.880 --> 0:39:35.640
<v Speaker 3>cleaned too much.

0:39:35.960 --> 0:39:37.440
<v Speaker 1>Okay, all right, that's a good one.

0:39:37.480 --> 0:39:39.080
<v Speaker 2>I'm going to give it to you win the battle

0:39:39.120 --> 0:39:41.400
<v Speaker 2>this time, but I'll be back with some wild tangents

0:39:41.600 --> 0:39:44.480
<v Speaker 2>next time. That's it for today's part time genius. Thanks

0:39:44.480 --> 0:39:59.560
<v Speaker 2>so much for listening. Thanks again for.

0:39:59.520 --> 0:40:00.720
<v Speaker 1>Listening to Part Time Genius.

0:40:00.800 --> 0:40:03.000
<v Speaker 2>Be sure to subscribe wherever you listen to your podcast,

0:40:03.160 --> 0:40:05.120
<v Speaker 2>and because we're a brand new show, if you're feeling

0:40:05.160 --> 0:40:07.360
<v Speaker 2>extra generous, we'd love it if you give us a rating.

0:40:07.200 --> 0:40:08.319
<v Speaker 1>On Apple Podcasts.

0:40:08.680 --> 0:40:11.440
<v Speaker 2>Part Time Genius is produced by some of our favorite geniuses.

0:40:11.560 --> 0:40:14.319
<v Speaker 2>It's edited by Tristan McNeil, theme song and audio mixing

0:40:14.360 --> 0:40:17.640
<v Speaker 2>by Noel Brown. Our executive producer is Jerry Rowland. Our

0:40:17.680 --> 0:40:21.200
<v Speaker 2>research team is Gabeluzier, Lucas Adams, Autumn white Field Madrano,

0:40:21.360 --> 0:40:40.120
<v Speaker 2>Austin Thompson, and Meg Robbins. Jason Hoak is our chief cheerleader.