WEBVTT - Just Surviving

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<v Speaker 1>Somebody fox for boys plays, don't play. Hey, these two

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<v Speaker 1>boys will save the pennies two by special treasures.

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<v Speaker 2>Because they are in a serial bat reviewing Cereal is

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<v Speaker 2>the go go at, Andrew dathing in a Cereal boat.

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<v Speaker 3>Could think it's some new ones had some boats.

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<v Speaker 2>It's the serial serial. It's the serial serial. It's the

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<v Speaker 2>serial series, Serial Shower.

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<v Speaker 4>Show, the Cereal Dealer Show. This is the Cereal Dealer Show,

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<v Speaker 4>Cereal Killer Show.

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<v Speaker 5>Hello, Hello, Hillo. I gotta get the levels figured out.

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<v Speaker 5>So if you would both just count to three one time,

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<v Speaker 5>we could figure it out. Andrew, you go.

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<v Speaker 3>First, Okay, three two one.

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<v Speaker 6>Michelle one two three.

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<v Speaker 5>All right, hold on, hello, Hello, here's me, here's me. Okay, Andrew,

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<v Speaker 5>Now you say something mean to me.

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<v Speaker 3>Hi, you're old. That's cool, kay, Thanks, So.

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<v Speaker 5>Your levels are good. But when you said hi, like

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<v Speaker 5>your age came in really hot. But I don't know whatever,

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<v Speaker 5>We'll figure it out.

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<v Speaker 6>I'm okay over here.

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<v Speaker 5>Yeah, I guess you're okay. It's going to be a

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<v Speaker 5>mess of editing for me, but what the fuck? Welcome

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<v Speaker 5>to Serial Killers. It's episode one oh two and today

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<v Speaker 5>is Monday, April twentieth. I'm Scottie B here in New York.

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<v Speaker 3>So sorry, Well that didn't spoil it.

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<v Speaker 5>No, I don't even know what just happened.

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<v Speaker 3>What did did?

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<v Speaker 5>Did Michelle say?

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<v Speaker 3>What to it being Monday April twentieth?

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<v Speaker 5>Yes, you are so it is today's Nobody knows what

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<v Speaker 5>day it is. That's the thing. I just realize every

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<v Speaker 5>day is just a day now. So I'm just letting

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<v Speaker 5>you know that it's Monday, April twentieth, and this is

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<v Speaker 5>Serial Killers. I'm Scotty B. There's Andrew and we have

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<v Speaker 5>to introduce once again. Hold on, okay, so I put

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<v Speaker 5>that in the computer for you. It's Michelle from CC Survivor. Yeah,

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<v Speaker 5>where is it at war? Has anybody won yet?

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<v Speaker 6>No?

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<v Speaker 7>Not yet.

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<v Speaker 3>No, Scotty doesn't watch the show, so he has no

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<v Speaker 3>Actually I do? No, Oh you do? No?

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<v Speaker 5>Amy and I and Cooper we sit and we just

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<v Speaker 5>watched Michelle and that's it.

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<v Speaker 6>Oh my god, I love that.

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<v Speaker 7>Just fast forward through all the other bolts. Yeah, well

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<v Speaker 7>and just get to my parts.

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<v Speaker 6>That's it.

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<v Speaker 5>So how is this going to work now? Because you

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<v Speaker 5>guys can't be together and if like, is the thing done?

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<v Speaker 7>Well, when we were out on the island, all that

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<v Speaker 7>bit is done, but usually they read the votes live,

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<v Speaker 7>so I think that's going to be happening via zoom

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<v Speaker 7>or some kind of platform.

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<v Speaker 6>Yeah like that.

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<v Speaker 5>Oh that's going to work. No, work, that's going to

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<v Speaker 5>be fantastic.

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<v Speaker 6>Yeah, it sounds like it's going to be a total storm,

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<v Speaker 6>but we'll.

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<v Speaker 5>Say absolutely will be. So you know, one thing that's

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<v Speaker 5>constant is Serial Killers. We just won't stop, and somehow

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<v Speaker 5>we get a stupid show on twice a week. So

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<v Speaker 5>I'm here in New York, there's Andrew in New Jersey,

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<v Speaker 5>and Michelle I believe is in Florida.

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<v Speaker 3>Somewhere mm hm.

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<v Speaker 5>And so what I've done, as usual is I've sent

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<v Speaker 5>two creepy packages with a bunch of unmarked ziploc bags

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<v Speaker 5>with cereal that nobody knows what they are. But I

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<v Speaker 5>did use gloves and a mask to pack them, so

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<v Speaker 5>you're safe.

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<v Speaker 6>Awesome, thank you.

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<v Speaker 3>It is quite terrifying to get the box every time,

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<v Speaker 3>because I'm like the FedEx person drives up and is like, oh, hey,

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<v Speaker 3>here's the package, and then I'm just kind of like, oh, oh,

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<v Speaker 3>it says iHeart yep. Scottie sent creepy baggies full of

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<v Speaker 3>cereal yeah.

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<v Speaker 5>Well, so if you would please grab the creepy baggie

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<v Speaker 5>with well, actually, know what, Let's let Michelle choose whether

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<v Speaker 5>she wants new or classic.

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<v Speaker 6>Let's go, let's start new.

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<v Speaker 5>You want to start with the new one, Okay, so

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<v Speaker 5>take take the baggie with the marshmallowy square thing cereals.

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<v Speaker 5>See the marshmallows.

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<v Speaker 3>Yeah, I'm guessing it's this one.

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<v Speaker 5>Yeah, it's that one. So what that is is brand

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<v Speaker 5>new from Kelloggs. And I didn't even know that this

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<v Speaker 5>was happening. I saw it on the shelf at Steel

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<v Speaker 5>Leonards and I was so, I'm like, what is this

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<v Speaker 5>SpongeBob square pants cereal? Way from Kellogg's.

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<v Speaker 3>What kind of cereal is SpongeBob cereal?

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<v Speaker 5>It's vanilla flavored cereal with marshmallows, naturally and artificially flavored.

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<v Speaker 6>You know what, Now that you say it, I see it.

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<v Speaker 7>I just didn't see it when I was looking at it,

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<v Speaker 7>But now I see SpongeBob and I think Patrick's in there.

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<v Speaker 6>Yes, I see it now, Ellie crap.

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<v Speaker 3>I just noticed that too.

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<v Speaker 5>Now I'm not sure what the cereal pieces are supposed

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<v Speaker 5>to be. They're just squares with little diamonds cut out

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<v Speaker 5>in the middle, so I don't know what that is

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<v Speaker 5>supposed to represent. There was a version of this cereal

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<v Speaker 5>back in the early two thousands that Kelloggs put out

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<v Speaker 5>because I guess there was a movie that came out

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<v Speaker 5>back then.

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<v Speaker 3>Yeah, the SpongeBob movie, the first one. Yes, I saw

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<v Speaker 3>it in the theater.

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<v Speaker 5>And this is for the second movie. And then a

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<v Speaker 5>couple of years ago, General Mills also had a SpongeBob cereal.

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<v Speaker 5>It was fruity pieces. So that went away real quick.

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<v Speaker 5>So let's get pouring here, I get to shake mine up.

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<v Speaker 3>I'm so sorry, but I have to mention the milk

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<v Speaker 3>incident that Michelle went into.

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<v Speaker 6>Oh my god, it's so tragic. Yeah. So I like

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<v Speaker 6>realized that I was doing this podcast maybe ten minutes

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<v Speaker 6>before we were doing the podcast.

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<v Speaker 5>Great and.

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<v Speaker 6>No he told me, but like I didn't. I wasn't prepared.

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<v Speaker 6>I was like, oh, I'll just go pour some cereal.

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<v Speaker 6>Everything's going to be fine. I mean some milk. I

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<v Speaker 6>go to check my milk. My milk has expired. Nice

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<v Speaker 6>all a disaster.

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<v Speaker 7>So I like look at my cabinet and I had

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<v Speaker 7>almond milks. I'm using almond milk. I apologize for that.

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<v Speaker 7>I hope that's okay, but it was warm, so I.

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<v Speaker 6>Had to stick it in the freezer.

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<v Speaker 7>So I had bowls in the freezer trying to cool

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<v Speaker 7>them down as fast as possible.

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<v Speaker 5>So so you are pretty much Andrew with a vagina

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<v Speaker 5>because he's never prepared either.

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<v Speaker 6>Yeah, that's basically it. Exactly fantastic.

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<v Speaker 3>Thanks so much, Scottie.

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<v Speaker 5>Really I can say that, right, Okay, here we go.

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<v Speaker 5>Let's pour.

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<v Speaker 3>Will say. The smell it's kind of offensive.

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<v Speaker 5>That's the artificial vanilla smell that you're smelling there.

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<v Speaker 3>Yeah, I don't like it. It's like acidic e smelling,

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<v Speaker 3>if that makes sense.

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<v Speaker 5>Okay, see, you know already like Michelle had to throw

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<v Speaker 5>a wrench in the works because she's using almond milk

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<v Speaker 5>and drive me crazy. And it's going to be a

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<v Speaker 5>different flavor. Is there at least regular almond or is

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<v Speaker 5>it a flavored almond milk?

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<v Speaker 7>It's just regular silk on sweet almond milk, all right,

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<v Speaker 7>and you know what, I usually eat my cereal with

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<v Speaker 7>almond milk.

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<v Speaker 3>So yeah, Scottie, people like almond milk.

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<v Speaker 5>Now, it was all right. Here we go one, two, three, SpongeBob,

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<v Speaker 5>I'm getting lucky charms a little bit.

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<v Speaker 3>Mm hmmm, I'm not getting that really. It just feels

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<v Speaker 3>like the taste appears and then, just like Leaves really

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<v Speaker 3>quick showed up to the party and less.

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<v Speaker 5>The cereal pieces are a bit bland, like I don't

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<v Speaker 5>really taste the vanilla. Well I'm tasting is the marshmallows

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<v Speaker 5>m and I feel.

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<v Speaker 3>Like it coats your tongue.

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<v Speaker 6>Yeah, I get that.

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<v Speaker 3>This is not ideal. I have to say.

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<v Speaker 6>I feel like this cereal is getting soggy extremely fast.

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<v Speaker 5>And you're a big soggy ferial fan, though, are you?

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<v Speaker 6>I am, I really am, But even this is a

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<v Speaker 6>bit quick for me.

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<v Speaker 5>I like it because I'm a you know, fan of

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<v Speaker 5>the marshmallow. So I'm going to go four balls. I

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<v Speaker 5>know you're not going to like that, Andrew, but four balls.

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<v Speaker 3>That is very generous on your part. I'm going to

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<v Speaker 3>give this probably two bowls and a spoon. This ain't it?

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<v Speaker 6>What's the top five?

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<v Speaker 5>Yes, yeah, that's okay. I don't watch your show either.

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<v Speaker 6>I've been on your show though, so I should know.

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<v Speaker 6>I'll go three. I'll go three. I don't I'm not

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<v Speaker 6>offended by it. I would dat it again.

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<v Speaker 3>Just got soggy too quick, but it's just eat quick.

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<v Speaker 5>The packaging kind of annoyse because there's no like back

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<v Speaker 5>of the box. It's SpongeBob on the front and uh

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<v Speaker 5>Patrick on the back. So there's no there's nothing to play,

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<v Speaker 5>there's no mazes, there's no nothing, and you know that

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<v Speaker 5>makes me crazy?

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<v Speaker 3>Andrew, Yeah, no, that seems like.

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<v Speaker 6>A missed opportunity.

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<v Speaker 5>Honestly, when does this? When is this movie supposed to

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<v Speaker 5>come out? Andrew? You're the movie guy.

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<v Speaker 3>Oh okay, throw it to me. Great, Yeah, it comes

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<v Speaker 3>out in November. I don't know if that's true. I'm

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<v Speaker 3>just throwing it out there.

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<v Speaker 6>It doesn't even say when the movie comes out. Again,

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<v Speaker 6>missed opportunity.

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<v Speaker 3>Where was the Kellggs person? Why didn't they do their job?

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<v Speaker 5>It just says the SpongeBob movie Sponge on the Run

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<v Speaker 5>only in theaters, but it doesn't have a date twenty twenty.

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<v Speaker 5>We'll see if that comes out. All right, So we're

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<v Speaker 5>going to move on to the classic cereal now, now

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<v Speaker 5>grab the bag of Yeah, I think that's it, the

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<v Speaker 5>granola e looking kind of stuff. Yeah, that's it. So

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<v Speaker 5>I got paused that's a Kashi Cereal. Ooh okay, now

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<v Speaker 5>you I'm sure are familiar with Kashi Golan. Golan is

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<v Speaker 5>one of their lines. They've changed it now though, they've

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<v Speaker 5>rebranded the Golians and they now have Kashi Go Spark,

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<v Speaker 5>Go Wander, Go Love, Go Crush, Go Flow, Go Play,

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<v Speaker 5>Go Rise, Go Shine, and Go Defy. So that's what

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<v Speaker 5>we're eating this just to just be called Kashi Golian

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<v Speaker 5>Crunch and now it's Kashi Go Defy Crunch. What I

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<v Speaker 5>don't know. They're trying to be earthy. There's a guy

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<v Speaker 5>like hanging off a mountain on the back of it.

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<v Speaker 5>And I was never a huge fan of Kashi Cereals,

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<v Speaker 5>but like.

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<v Speaker 3>So they're trying to say that if I take Kashi Defy,

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<v Speaker 3>I'm going to like go climb a mountain. Is that?

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<v Speaker 3>Is that what they're trying to hint at.

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<v Speaker 5>Yes, you were able to defy gravity if you eat

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<v Speaker 5>this stuff.

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<v Speaker 3>Wow, there's some bold claims.

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<v Speaker 7>I have to admit I have eaten this before, you have, Yes,

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<v Speaker 7>I have. Usually there's one with like RedBerry, there's the

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<v Speaker 7>one with like some berries in it.

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<v Speaker 5>Yes, there's a fake strawberry one.

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<v Speaker 6>Yeah.

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<v Speaker 3>Yeah, So I've had that a little like weirded out

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<v Speaker 3>by the clusters. They seem very earthy.

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<v Speaker 5>Yeah, and I not. Just as I was packing them

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<v Speaker 5>into your little zip bloc bags, there were some really

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<v Speaker 5>sharp ones that I was hoping wouldn't poke through in shipment,

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<v Speaker 5>because those were the cheap store brand bags.

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<v Speaker 3>If that happened, then I got a FedEx package with

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<v Speaker 3>a busket open cashe go defy Cereal.

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<v Speaker 5>But Andrew, what what kind of milk are you using

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<v Speaker 5>over there in New Jersey?

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<v Speaker 3>Well, it's the same as always. It's the formerly Price Club.

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<v Speaker 5>Now kirk stopped saying it hasn't been Price Club in

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<v Speaker 5>like twenty years. Please stop it.

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<v Speaker 3>I just love bothering you with it. Kirkland signature organic

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<v Speaker 3>low fat, one percent milk.

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<v Speaker 5>Who buys organic milk in your house?

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<v Speaker 2>Uh?

0:10:31.320 --> 0:10:32.760
<v Speaker 3>Donna does? Hello?

0:10:33.080 --> 0:10:37.280
<v Speaker 5>Why hey, Donna? Why you gotta do me like that?

0:10:37.280 --> 0:10:39.400
<v Speaker 3>That was a great reference. I'm sure she'll appreciate that.

0:10:39.800 --> 0:10:43.240
<v Speaker 5>Okay, all right, let's see what this coshy's all about.

0:10:44.240 --> 0:10:46.560
<v Speaker 6>I can tell this is not going to get soggy anytime.

0:10:46.800 --> 0:10:49.480
<v Speaker 5>No, and it's gonna taste like dirt. But let's try.

0:10:49.280 --> 0:10:55.400
<v Speaker 3>It ow Yeah right, I actually cut the roof of

0:10:55.480 --> 0:10:55.920
<v Speaker 3>my mouth.

0:10:56.440 --> 0:10:57.600
<v Speaker 6>Did you open this recently?

0:10:57.679 --> 0:11:01.079
<v Speaker 5>Tastes sal Yeah, to open it and shipped it to

0:11:01.080 --> 0:11:04.240
<v Speaker 5>you two days ago. I taste I taste that as well. Okay, good,

0:11:04.600 --> 0:11:07.079
<v Speaker 5>I'm not the same tasty recipe. But I'm not sure

0:11:07.520 --> 0:11:09.400
<v Speaker 5>is it supposed to be really crunchy because it does

0:11:09.480 --> 0:11:10.319
<v Speaker 5>taste kind of weird.

0:11:10.480 --> 0:11:12.800
<v Speaker 3>I'm like, legit, like the roof of my mouth I

0:11:12.800 --> 0:11:13.560
<v Speaker 3>think is bleeding.

0:11:15.480 --> 0:11:20.360
<v Speaker 8>I'm picking up some cinnamon, maybe a little bit, whole

0:11:20.400 --> 0:11:24.560
<v Speaker 8>grains and sesame blend, hard red wheat, brown rice, barley,

0:11:25.200 --> 0:11:29.880
<v Speaker 8>try something oats, rye buckwheat, sesame seeds, soy flakes, brown sugar,

0:11:29.960 --> 0:11:33.880
<v Speaker 8>rice syrup, dried cane syrup, chickory root, fiber, whole grain oats,

0:11:33.960 --> 0:11:38.000
<v Speaker 8>expeller press canol oil, honey, salt, cinnamon, and something else

0:11:38.000 --> 0:11:40.160
<v Speaker 8>for freshness at the bottom.

0:11:40.200 --> 0:11:41.600
<v Speaker 5>Very good palate that you could pick that up.

0:11:41.800 --> 0:11:44.400
<v Speaker 3>I'm gonna say I definitely tasted the chickory roots.

0:11:44.440 --> 0:11:49.040
<v Speaker 5>So yeah, I don't like healthy stuff for things that

0:11:49.040 --> 0:11:50.839
<v Speaker 5>pretend to be healthy. So two balls from me. I'm

0:11:50.840 --> 0:11:51.480
<v Speaker 5>not a fan of this.

0:11:52.280 --> 0:11:54.200
<v Speaker 6>Yeah, mine's going to be pretty low too.

0:11:54.559 --> 0:11:58.760
<v Speaker 3>I'm going to go too as well, because physically harmed

0:11:58.800 --> 0:12:01.000
<v Speaker 3>by this cereal. I'm gonna have to give it a

0:12:01.000 --> 0:12:01.880
<v Speaker 3>bowl in his spoon?

0:12:02.800 --> 0:12:04.040
<v Speaker 5>Should we file a lawsuit?

0:12:04.360 --> 0:12:06.560
<v Speaker 3>Can we? I mean, why not take advantage?

0:12:06.640 --> 0:12:09.640
<v Speaker 5>Okay, so Michelle, have you like defied the state home

0:12:09.720 --> 0:12:11.280
<v Speaker 5>orders and gone to the beach and stuff yet? Or

0:12:11.320 --> 0:12:12.440
<v Speaker 5>what are you doing with yourself?

0:12:12.679 --> 0:12:14.600
<v Speaker 6>I haven't showered in like three or four days.

0:12:14.800 --> 0:12:16.240
<v Speaker 5>That's hot.

0:12:15.800 --> 0:12:19.320
<v Speaker 6>It's really really hot. I don't I haven't been doing anything.

0:12:19.320 --> 0:12:20.760
<v Speaker 6>I don't know what I've been doing. I've been playing

0:12:20.760 --> 0:12:21.800
<v Speaker 6>Catan with Andrew.

0:12:22.440 --> 0:12:24.400
<v Speaker 7>I went to the beach, originally started going to the

0:12:24.440 --> 0:12:26.920
<v Speaker 7>beach in the beginning of this, and then slowly but

0:12:27.000 --> 0:12:29.640
<v Speaker 7>surely we just like have been more and more inside

0:12:29.640 --> 0:12:30.640
<v Speaker 7>as because we progressed.

0:12:30.720 --> 0:12:32.719
<v Speaker 5>So all right, and I see, Andrew, you're still just

0:12:32.720 --> 0:12:35.199
<v Speaker 5>sitting in front of your window there. Have you moved

0:12:35.240 --> 0:12:36.440
<v Speaker 5>from that spot in two weeks?

0:12:36.960 --> 0:12:39.839
<v Speaker 3>Nope? I sleep here, I live here. It's great.

0:12:40.160 --> 0:12:44.040
<v Speaker 5>All right, my table, So I'm gonna head now down. Well,

0:12:44.040 --> 0:12:45.600
<v Speaker 5>you know what, let's just play this first, because I

0:12:45.600 --> 0:12:47.040
<v Speaker 5>know this is your favorite Andrew.

0:12:47.440 --> 0:12:51.920
<v Speaker 3>Serial killers in turn National. Well it's another international that's great.

0:12:52.080 --> 0:12:55.000
<v Speaker 5>Yeah, So it's another one from our friend Roman and

0:12:55.280 --> 0:12:57.440
<v Speaker 5>he was shopping at the Polish market and sent this

0:12:57.520 --> 0:12:57.880
<v Speaker 5>to us.

0:12:59.000 --> 0:13:02.720
<v Speaker 3>I'm sorry, it's he was shopping at the Polish market. Yes,

0:13:02.760 --> 0:13:04.040
<v Speaker 3>she's so casual to throw.

0:13:04.520 --> 0:13:08.080
<v Speaker 5>He was picking up perruggies and grabbed this bag of

0:13:08.240 --> 0:13:08.920
<v Speaker 5>chocole pick.

0:13:09.280 --> 0:13:09.760
<v Speaker 3>What is it?

0:13:10.080 --> 0:13:10.720
<v Speaker 5>Choco pick?

0:13:11.120 --> 0:13:11.839
<v Speaker 3>Choco pick.

0:13:11.960 --> 0:13:15.840
<v Speaker 5>I've had this before when I was in Mexico. Remember

0:13:15.920 --> 0:13:18.560
<v Speaker 5>that Poland they only like cereals and bags. I have

0:13:18.679 --> 0:13:22.640
<v Speaker 5>seen this cereal in boxes in other places. Pico is

0:13:22.640 --> 0:13:25.480
<v Speaker 5>the little dog mascot you see. Do you see the dog?

0:13:26.440 --> 0:13:27.240
<v Speaker 5>His name is Pico.

0:13:27.559 --> 0:13:28.280
<v Speaker 3>I like Pico.

0:13:28.880 --> 0:13:32.560
<v Speaker 5>Love that this cereal appears to be really frigging chocolatey

0:13:32.640 --> 0:13:34.920
<v Speaker 5>because it's it's dark.

0:13:35.320 --> 0:13:38.479
<v Speaker 6>It's glistening, lovecos adjectives.

0:13:38.960 --> 0:13:41.040
<v Speaker 5>This bag also has all kinds of Star Wars stuff

0:13:41.040 --> 0:13:42.720
<v Speaker 5>on it. I think I don't know what movie Andrew,

0:13:42.720 --> 0:13:44.240
<v Speaker 5>what movie is this? Look?

0:13:44.840 --> 0:13:46.600
<v Speaker 3>It was the new Star Wars movie that came out

0:13:46.640 --> 0:13:47.160
<v Speaker 3>in December.

0:13:47.559 --> 0:13:49.360
<v Speaker 5>Okay, so this is not that old. This is good

0:13:49.440 --> 0:13:50.880
<v Speaker 5>until September of twenty twenty.

0:13:51.360 --> 0:13:54.560
<v Speaker 6>Well, I mean it's like cupping my milk.

0:13:55.520 --> 0:13:56.440
<v Speaker 5>I didn't poor it yet.

0:13:58.280 --> 0:13:59.920
<v Speaker 3>It's like hugging each individual.

0:14:00.920 --> 0:14:02.920
<v Speaker 6>Oh my god, I know. It's like a bunch of

0:14:02.960 --> 0:14:03.840
<v Speaker 6>mini spoons.

0:14:04.000 --> 0:14:06.680
<v Speaker 5>Yes, that's exactly what it is. Spoons with no handle,

0:14:06.960 --> 0:14:10.280
<v Speaker 5>very interesting shapes. I'm gonna let it sit for just

0:14:10.280 --> 0:14:13.080
<v Speaker 5>a minute because I want to get some chocolate in

0:14:13.120 --> 0:14:13.520
<v Speaker 5>my milk.

0:14:14.000 --> 0:14:15.280
<v Speaker 6>Good idea.

0:14:15.800 --> 0:14:18.240
<v Speaker 3>Has this quarantine made you realize that you could never

0:14:18.280 --> 0:14:19.320
<v Speaker 3>do Big Brother? Michelle?

0:14:19.440 --> 0:14:21.880
<v Speaker 7>Oh my god, I am. I am going so stir

0:14:21.960 --> 0:14:25.760
<v Speaker 7>crazy this. I'm not made for indoors this long.

0:14:26.720 --> 0:14:29.400
<v Speaker 3>I feel like staying inside for like ninety days like

0:14:29.400 --> 0:14:31.520
<v Speaker 3>they have to on Big Brother. You have to go insane.

0:14:31.680 --> 0:14:34.360
<v Speaker 6>Oh yeah, no, especially with those lunatics. Not a shot

0:14:34.360 --> 0:14:36.040
<v Speaker 6>I would never make. I would never win that.

0:14:36.360 --> 0:14:38.160
<v Speaker 5>So on the island, you have no contact with the

0:14:38.160 --> 0:14:41.240
<v Speaker 5>outside world, right, So I like, how weird would it

0:14:41.280 --> 0:14:43.760
<v Speaker 5>be if it was now and you guys came out

0:14:43.760 --> 0:14:45.760
<v Speaker 5>of there and were like, what the hell is going on?

0:14:46.160 --> 0:14:48.600
<v Speaker 7>I know, I've heard some stories of some people like

0:14:48.680 --> 0:14:51.120
<v Speaker 7>going into the desert to find themselves and coming out

0:14:51.160 --> 0:14:52.880
<v Speaker 7>now and being like, what is the world that we're

0:14:52.920 --> 0:14:57.240
<v Speaker 7>back in? So being on Survivors like the safest place

0:14:57.280 --> 0:14:58.080
<v Speaker 7>to be right now.

0:14:58.280 --> 0:14:59.680
<v Speaker 5>I think I heard that there was there was a

0:14:59.680 --> 0:15:02.480
<v Speaker 5>big that was filming in some other country while this

0:15:02.600 --> 0:15:04.080
<v Speaker 5>was all going on, and they just came out like

0:15:04.080 --> 0:15:06.400
<v Speaker 5>two weeks ago, and like, what's going on?

0:15:06.880 --> 0:15:07.800
<v Speaker 6>That's crazy?

0:15:08.400 --> 0:15:10.680
<v Speaker 5>All right, let's dive into chocolate pick. It's a Nestley

0:15:10.800 --> 0:15:13.800
<v Speaker 5>cereal from Poland. Here we go.

0:15:14.400 --> 0:15:18.600
<v Speaker 3>Oh no, I get like a hint of rosemary.

0:15:18.960 --> 0:15:22.520
<v Speaker 5>Yeah, there's a weird spice or something. It looks a

0:15:22.520 --> 0:15:23.920
<v Speaker 5>lot sweeter than it is.

0:15:24.400 --> 0:15:26.680
<v Speaker 3>Yeah, the glistening pieces did not glisten.

0:15:27.120 --> 0:15:30.000
<v Speaker 6>Said, there's grospizingly shocked by the lack of flavor.

0:15:30.400 --> 0:15:31.400
<v Speaker 3>Oh wait, let.

0:15:31.280 --> 0:15:33.320
<v Speaker 5>Me see if I can read the ingredients. There's a

0:15:33.320 --> 0:15:37.280
<v Speaker 5>little sticker here in English, some kind of flour, sugar, cocoa,

0:15:37.320 --> 0:15:42.480
<v Speaker 5>glucose syrup, malt extract, barley, palm oil, salt, flavors, cinnamon

0:15:42.520 --> 0:15:44.960
<v Speaker 5>and vanilla. And so there's cinnamon in here too.

0:15:44.800 --> 0:15:46.360
<v Speaker 6>Wow, my palette failed me.

0:15:48.720 --> 0:15:50.760
<v Speaker 3>Well, how would you know cinnamon and was supposed to

0:15:50.800 --> 0:15:51.400
<v Speaker 3>me in chocolate?

0:15:51.480 --> 0:15:54.520
<v Speaker 5>Like, I don't like that. I don't like that flavor combination.

0:15:54.560 --> 0:15:56.840
<v Speaker 5>And you know, there are some restaurants that put cinnamon

0:15:56.880 --> 0:15:58.960
<v Speaker 5>in their tomato sauce. There used to be a diner

0:15:59.000 --> 0:16:02.760
<v Speaker 5>in Jersey City that we used to get spaghetti meatballs

0:16:02.800 --> 0:16:05.800
<v Speaker 5>and they would have cinnamon in the sauce. It was disgusting.

0:16:06.000 --> 0:16:06.680
<v Speaker 5>Who does that?

0:16:06.840 --> 0:16:09.520
<v Speaker 3>First of all, you're ordering spaghetti and meatballs from a diner.

0:16:09.640 --> 0:16:10.800
<v Speaker 3>Is that's your first problem?

0:16:11.200 --> 0:16:14.160
<v Speaker 5>It's not. I love diner chicken palm. It's one of

0:16:14.160 --> 0:16:17.320
<v Speaker 5>my favorite things. Makes fun of you, it's fantastic. I

0:16:17.360 --> 0:16:19.160
<v Speaker 5>even go so far as to get shrimp parm at

0:16:19.160 --> 0:16:20.280
<v Speaker 5>the diner. Oh love it?

0:16:21.400 --> 0:16:23.360
<v Speaker 6>Okay, no, stop right there.

0:16:23.880 --> 0:16:25.240
<v Speaker 5>I wish I could have taken a picture of your

0:16:25.240 --> 0:16:27.520
<v Speaker 5>eyes bugging out of your head when I said that,

0:16:28.360 --> 0:16:28.920
<v Speaker 5>I offend.

0:16:29.360 --> 0:16:32.480
<v Speaker 3>First of all, shrimp parm is a sin my grave

0:16:32.600 --> 0:16:35.840
<v Speaker 3>saying that, the second of all, shrimp parm from a diner.

0:16:36.440 --> 0:16:39.480
<v Speaker 3>Why are you not six feet under already? Because that

0:16:39.640 --> 0:16:40.800
<v Speaker 3>is terrifying.

0:16:41.040 --> 0:16:42.520
<v Speaker 5>I must say. You remember that one time when I

0:16:42.600 --> 0:16:44.520
<v Speaker 5>was super sick and had food poisoning, it was the

0:16:44.520 --> 0:16:46.920
<v Speaker 5>shrimp parm. But I've gotten it again because I love it.

0:16:48.600 --> 0:16:50.880
<v Speaker 3>Have you thought about maybe cutting that out of your life?

0:16:51.360 --> 0:16:52.800
<v Speaker 5>It's possible, It's possible.

0:16:52.840 --> 0:16:54.800
<v Speaker 3>All right, Well, what if you go to diner food?

0:16:54.840 --> 0:16:57.800
<v Speaker 3>I need to know. Mine is definitely chicken fingers or

0:16:57.960 --> 0:16:59.120
<v Speaker 3>grilled cheese, Michelle.

0:16:59.360 --> 0:17:04.159
<v Speaker 6>They make any Greek salads. I don't know what it is?

0:17:04.160 --> 0:17:04.399
<v Speaker 6>Is that?

0:17:04.440 --> 0:17:04.680
<v Speaker 3>Why?

0:17:04.960 --> 0:17:05.120
<v Speaker 5>Yes?

0:17:05.359 --> 0:17:08.080
<v Speaker 6>So random? But there are Greek salads ten out of ten.

0:17:08.160 --> 0:17:11.560
<v Speaker 5>Ohways, most diners are are Greek owned for the most part.

0:17:11.800 --> 0:17:13.560
<v Speaker 5>My go to, and Andrew will make fun of me.

0:17:13.880 --> 0:17:15.560
<v Speaker 5>Is the hot open turkey. Love it?

0:17:16.680 --> 0:17:18.760
<v Speaker 3>You love hot open turkey sandwich.

0:17:18.800 --> 0:17:20.720
<v Speaker 5>Don't know why, but I love diner hot open turkey,

0:17:20.720 --> 0:17:22.280
<v Speaker 5>and I always send Andrew a picture when I go

0:17:22.320 --> 0:17:22.680
<v Speaker 5>get one.

0:17:22.840 --> 0:17:24.000
<v Speaker 6>Is that gravy on top?

0:17:24.200 --> 0:17:26.360
<v Speaker 5>Yeah, you can get that. You can get like the

0:17:26.480 --> 0:17:28.240
<v Speaker 5>you know, the brown gravy, or you can get the

0:17:28.320 --> 0:17:29.600
<v Speaker 5>turkey gibblet gravy.

0:17:30.240 --> 0:17:33.080
<v Speaker 6>I love that. That sounds great. Actually, what time is it?

0:17:33.119 --> 0:17:33.840
<v Speaker 6>Is it lunchtime?

0:17:34.160 --> 0:17:35.399
<v Speaker 5>It's always lunch time for me.

0:17:36.600 --> 0:17:38.760
<v Speaker 3>No diner is open. You must be crushed, Scott.

0:17:38.560 --> 0:17:40.919
<v Speaker 5>That's not true. My diner has curbside pick ups, so

0:17:40.920 --> 0:17:43.600
<v Speaker 5>I've been getting lots of hot open turkey and shrimp parm.

0:17:43.600 --> 0:17:47.639
<v Speaker 3>I guess right, because nothing makes shrimp parm worse than

0:17:47.680 --> 0:17:50.680
<v Speaker 3>doing curbs I'd pick up. Let me get cold sitting

0:17:50.720 --> 0:17:54.760
<v Speaker 3>there from your home, of course, that's absolutely delicious.

0:17:55.080 --> 0:17:58.600
<v Speaker 5>Hey, listen, thank you so much for listening to Serial Killers. Michelle.

0:17:58.640 --> 0:18:01.040
<v Speaker 5>Thank you for joining us once again. The thing is,

0:18:01.200 --> 0:18:04.880
<v Speaker 5>I'm running out of cereal here in the studio. That's right.

0:18:04.960 --> 0:18:06.480
<v Speaker 6>Are we not going to rate that last one?

0:18:06.640 --> 0:18:07.000
<v Speaker 5>Oh?

0:18:07.320 --> 0:18:07.600
<v Speaker 3>We did.

0:18:07.760 --> 0:18:09.520
<v Speaker 5>We didn't rate it, thank you so much, because we

0:18:09.520 --> 0:18:11.040
<v Speaker 5>would have ended the show and not done it. Look

0:18:11.040 --> 0:18:11.840
<v Speaker 5>at you, thank you.

0:18:11.960 --> 0:18:13.560
<v Speaker 3>He would have texted me being like, wait, can you

0:18:13.560 --> 0:18:15.440
<v Speaker 3>get this show back on? I need to record?

0:18:16.160 --> 0:18:18.040
<v Speaker 6>So how does this show function without me?

0:18:18.400 --> 0:18:18.560
<v Speaker 5>You know?

0:18:18.760 --> 0:18:19.159
<v Speaker 6>I don't know.

0:18:19.200 --> 0:18:20.440
<v Speaker 5>You may have to come back next week.

0:18:21.320 --> 0:18:23.560
<v Speaker 3>Amazing, You're gonna have to get a creepy package of

0:18:23.640 --> 0:18:24.480
<v Speaker 3>cereal again.

0:18:24.760 --> 0:18:26.159
<v Speaker 5>Yeah, well one bowl for me.

0:18:26.200 --> 0:18:29.280
<v Speaker 3>I don't one ball who Everyone's really digging into this one, like.

0:18:29.240 --> 0:18:30.840
<v Speaker 6>I'm not happy about it.

0:18:30.840 --> 0:18:33.440
<v Speaker 3>It didn't like assault me like the other one did.

0:18:33.480 --> 0:18:35.080
<v Speaker 3>So I'm going to give this two bowls.

0:18:35.160 --> 0:18:37.080
<v Speaker 5>I don't know. It tastes like Peako lifted his leg

0:18:37.080 --> 0:18:38.720
<v Speaker 5>and pissed on these. I just am not a fan.

0:18:39.840 --> 0:18:42.639
<v Speaker 7>I feel like maybe I had higher expectations if I

0:18:42.800 --> 0:18:45.040
<v Speaker 7>am rating it so low, Like whereas the one that

0:18:45.080 --> 0:18:49.080
<v Speaker 7>looked really the defy one that looked healthy, I kind

0:18:49.080 --> 0:18:51.359
<v Speaker 7>of expected it to be not so great, so it

0:18:51.480 --> 0:18:54.600
<v Speaker 7>rated higher because it was fine, But this one rated

0:18:54.640 --> 0:18:57.320
<v Speaker 7>lower because my expectations were higher, if that makes any sense.

0:18:57.440 --> 0:18:59.600
<v Speaker 5>Now, Chocolate Pick probably would have been better if there

0:18:59.600 --> 0:19:00.560
<v Speaker 5>were marsh Mellows in it.

0:19:00.560 --> 0:19:05.560
<v Speaker 3>But yes, yeah, genius, that's right your mind.

0:19:05.760 --> 0:19:08.080
<v Speaker 5>Anyway, Thank you so much, and please you know we

0:19:08.119 --> 0:19:11.160
<v Speaker 5>need you, our trusty listeners to send us cereal Andrew.

0:19:11.200 --> 0:19:13.639
<v Speaker 5>I actually have a couple of boxes under the counter

0:19:14.000 --> 0:19:15.560
<v Speaker 5>that I will be pulling out in the next couple

0:19:15.600 --> 0:19:19.119
<v Speaker 5>of weeks from listener supplied cereal. But please get in

0:19:19.160 --> 0:19:22.120
<v Speaker 5>touch with us direct message, Twitter, Instagram, however you want

0:19:22.119 --> 0:19:24.160
<v Speaker 5>to reach us, and I'll give you the address and

0:19:24.200 --> 0:19:25.919
<v Speaker 5>you can get us some cereal and if we use it,

0:19:25.960 --> 0:19:28.639
<v Speaker 5>we'll send you a beautiful serial killer's T shirt.

0:19:28.800 --> 0:19:30.320
<v Speaker 3>Did we ever give you a shirt show?

0:19:30.720 --> 0:19:34.120
<v Speaker 7>No, but I do have scrub pants here, and last

0:19:34.119 --> 0:19:36.960
<v Speaker 7>time I had the team Andrew shirt, so I had.

0:19:36.800 --> 0:19:39.320
<v Speaker 5>To pack this cereal with scrub pants around it because

0:19:39.320 --> 0:19:41.679
<v Speaker 5>I had no packing peanuts or bubble wrap, so I

0:19:41.760 --> 0:19:43.440
<v Speaker 5>used scrub pants. Don't worry, they're clean.

0:19:44.440 --> 0:19:48.120
<v Speaker 6>I'm so excited about them. You got the shirt together.

0:19:48.160 --> 0:19:50.160
<v Speaker 6>We're a matching set perfect.

0:19:51.440 --> 0:19:53.560
<v Speaker 3>I was so confused by it because you keep sending

0:19:53.560 --> 0:19:55.439
<v Speaker 3>me weird things with every package, like you sent me

0:19:55.480 --> 0:19:58.040
<v Speaker 3>your jock cards. The first time. I forgot what you

0:19:58.080 --> 0:19:59.960
<v Speaker 3>sent me. The second time and now I got a scrub.

0:20:00.160 --> 0:20:02.520
<v Speaker 3>It's weird. So how old is that? Jackkard? Can you

0:20:02.560 --> 0:20:04.719
<v Speaker 3>please pull that up again? Oh sure, because that has

0:20:04.720 --> 0:20:06.120
<v Speaker 3>not been the Z one hundred logo.

0:20:06.000 --> 0:20:09.240
<v Speaker 5>For yes, it is, that's the current logo.

0:20:10.119 --> 0:20:11.080
<v Speaker 3>But that picture is not.

0:20:11.320 --> 0:20:12.480
<v Speaker 5>No, it's not not at all.

0:20:12.600 --> 0:20:14.600
<v Speaker 7>You look great and you look great now. You look

0:20:14.640 --> 0:20:16.000
<v Speaker 7>better now than in that photo though.

0:20:16.040 --> 0:20:19.280
<v Speaker 5>Oh, you're very sweet, very you're aging. Well, you're the best.

0:20:20.760 --> 0:20:21.960
<v Speaker 6>I'm just trying to get invited back.

0:20:22.359 --> 0:20:25.280
<v Speaker 5>Yeah, all right, please follow us on social media at

0:20:25.320 --> 0:20:29.600
<v Speaker 5>Serial Killers PC. That's cereal with a C, and like

0:20:29.640 --> 0:20:31.200
<v Speaker 5>and subscribe on stuff.

0:20:31.200 --> 0:20:32.720
<v Speaker 3>That was really eloquent.

0:20:32.840 --> 0:20:34.760
<v Speaker 5>But you like that, I don't know you like you're

0:20:34.960 --> 0:20:36.919
<v Speaker 5>you're better at saying that because you're the millennial of

0:20:36.920 --> 0:20:37.280
<v Speaker 5>the group.

0:20:37.640 --> 0:20:40.600
<v Speaker 3>Okay, so what you should be doing is liking to

0:20:40.760 --> 0:20:44.359
<v Speaker 3>subscribing whatever podcast platform you're using. This way, when you

0:20:44.480 --> 0:20:46.600
<v Speaker 3>hear new episodes or see new episodes that come out,

0:20:46.800 --> 0:20:48.680
<v Speaker 3>you go in there just straight on your phone. Isn't

0:20:48.720 --> 0:20:49.119
<v Speaker 3>that cool?

0:20:49.359 --> 0:20:50.560
<v Speaker 5>Yeah? And I have to tell you, we're getting a

0:20:50.600 --> 0:20:53.000
<v Speaker 5>lot of really sweet reviews from people who are cooped

0:20:53.040 --> 0:20:55.119
<v Speaker 5>up at home or even some nurses and doctors and

0:20:55.119 --> 0:20:57.280
<v Speaker 5>stuff that are heading to work and are miserable and

0:20:57.359 --> 0:21:00.680
<v Speaker 5>are listening to this stupid podcast, and it's making them smile.

0:21:00.800 --> 0:21:02.000
<v Speaker 5>So I think that that's pretty cool.

0:21:02.240 --> 0:21:04.000
<v Speaker 3>Well, I feel like Michell, you probably hear the same

0:21:04.000 --> 0:21:06.240
<v Speaker 3>thing with people who watch Survivor right now. It's probably

0:21:06.280 --> 0:21:08.280
<v Speaker 3>just a much needed escape.

0:21:08.440 --> 0:21:12.040
<v Speaker 7>Absolutely, the entertainment industry while everything else is in shambles,

0:21:12.040 --> 0:21:15.440
<v Speaker 7>the entertainment industry is here to hold it all together.

0:21:15.280 --> 0:21:15.960
<v Speaker 5>And we're part of it.

0:21:15.960 --> 0:21:20.840
<v Speaker 8>We're entertaining, we are we're doing something, Yeah, Andrews something.

0:21:20.920 --> 0:21:23.080
<v Speaker 5>If you could please keep rubbing your hand against the

0:21:23.119 --> 0:21:26.639
<v Speaker 5>microphone there, just so I can keep hearing Staff that's stop.

0:21:26.880 --> 0:21:29.159
<v Speaker 5>I can't cut it. You know how hard it is

0:21:29.160 --> 0:21:32.920
<v Speaker 5>to edit that out. Stop it to hate you? All right,

0:21:33.840 --> 0:21:37.000
<v Speaker 5>thank you very much for listening. Have A, have A.

0:21:37.359 --> 0:21:40.600
<v Speaker 5>It is Monday, so tomorrow's Tuesday. Then there's Wednesday and Thursday,

0:21:40.800 --> 0:21:42.359
<v Speaker 5>and then Friday will come along and there will be

0:21:42.359 --> 0:21:44.960
<v Speaker 5>another episode. It's not recorded yet because I don't know

0:21:45.000 --> 0:21:47.119
<v Speaker 5>what we're doing. I kind of like the way this

0:21:47.200 --> 0:21:48.680
<v Speaker 5>audio is going. We'll see. I think we're going to

0:21:48.800 --> 0:21:50.520
<v Speaker 5>keep doing it this way for a bit. So that's it.

0:21:50.560 --> 0:21:52.680
<v Speaker 5>Thank you for listening to Serial Killers. Andrew, Michelle, thank

0:21:52.720 --> 0:21:55.160
<v Speaker 5>you so much for coming. What are we on FaceTime?

0:21:55.160 --> 0:21:56.240
<v Speaker 5>Thank you for coming on FaceTime.

0:21:56.480 --> 0:21:57.640
<v Speaker 6>Thank you for having me.

0:21:58.440 --> 0:22:00.000
<v Speaker 3>We'll have to have you back on Michelle.

0:22:00.080 --> 0:22:03.800
<v Speaker 5>Yes, until time, until Friday? Ready? You know what we

0:22:03.920 --> 0:22:09.240
<v Speaker 5>do here? One? Two? Three crush, unch, crunch? That great crunch.

0:22:09.720 --> 0:22:10.399
<v Speaker 5>It's a crunch.

0:22:10.640 --> 0:22:12.000
<v Speaker 6>Why didn't nobody warned me?

0:22:13.680 --> 0:22:14.760
<v Speaker 5>How much pot do you smoke?

0:22:15.440 --> 0:22:17.080
<v Speaker 6>I used to smoke more.

0:22:18.680 --> 0:22:19.359
<v Speaker 5>We say crunch.

0:22:19.640 --> 0:22:22.280
<v Speaker 7>Since there's no time of day, you know, it's just

0:22:22.640 --> 0:22:23.840
<v Speaker 7>anytime is a good time.

0:22:23.960 --> 0:22:25.480
<v Speaker 3>We still can't in a vacuum.

0:22:25.520 --> 0:22:27.240
<v Speaker 5>We still can't end because you haven't said crunch.

0:22:27.760 --> 0:22:28.639
<v Speaker 6>Okay, I'm ready?

0:22:28.720 --> 0:22:29.520
<v Speaker 5>You ready? Okay?

0:22:29.520 --> 0:22:30.760
<v Speaker 6>Are we counting down? Counting up?

0:22:30.880 --> 0:22:32.160
<v Speaker 5>Sure? Why not? Let's count up? One?

0:22:32.320 --> 0:22:32.639
<v Speaker 6>Okay?

0:22:32.720 --> 0:22:35.160
<v Speaker 5>Two? Three crunch crunch?

0:22:37.200 --> 0:22:38.240
<v Speaker 6>How is that not great?

0:22:39.080 --> 0:22:41.160
<v Speaker 5>I now have a twenty eight minute file to edit.

0:22:41.200 --> 0:22:43.480
<v Speaker 5>This is going to be spectacular. Screw you both.

0:22:43.880 --> 0:22:46.360
<v Speaker 3>Aren't you happy because you've been saying that the episodes

0:22:46.400 --> 0:22:47.200
<v Speaker 3>weren't long enough?

0:22:47.840 --> 0:22:49.720
<v Speaker 5>No, but you know how long it takes me to edit, right,

0:22:49.760 --> 0:22:50.720
<v Speaker 5>I'm going to stop it now.