Speaker 1: Hey, Andy, Oh, hey, Scottie.
Speaker 2: Live from the Farmland Fresh Dairy Studios. This is serial Killers.
Speaker 1: It is Serial Killers, Andy, and I write one thing down.
Speaker 1: Of course you're gonna write something down. Welcome to Fall.
Speaker 1: Do you know that it's officially fall?
Speaker 2: It's fall, y'all?
Speaker 1: It turned fall yesterday. Yeah, because that it turned yesterday,
Speaker 1: it was the first day of fall. Yesterday was Sunday,
Speaker 1: because today's Monday, and yesterday was the first day of fall.
Speaker 2: I'm coming in with a positive attitude. I was reading
Speaker 2: some of the reviews on our Eye to whatever it
Speaker 2: is thing.
Speaker 1: Oh, I haven't looked at reviews in a long time.
Speaker 1: I really should.
Speaker 2: You're doing great. Keep it up. Me not so much.
Speaker 2: You gotta bring up the energy. You gotta bring up
Speaker 2: the positivity. Gotta gotta be nice.
Speaker 1: People think you're a giant. Joe.
Speaker 2: Hey, guys, guess what this is? My buddy's fall. Nie,
Speaker 2: Scott love you.
Speaker 1: Thank you for being here today. You have a lot
Speaker 1: going on. Oh it's the festival, by the way. The
Speaker 1: music I heard, well, I didn't go yet because we
Speaker 1: were actually recording this on a Thursday and I leave
Speaker 1: today at five o'clock.
Speaker 2: But I'm assuming it'll be great, good good. I know
Speaker 2: what my favorite thing is that I'm not going to
Speaker 2: be there this year. No, I wish you were. You
Speaker 2: know that, pal, See we get along like brothers.
Speaker 1: That's not always good.
Speaker 2: What was he saying? Oh? I love taking the Red
Speaker 2: Eye home because when I get home on Sunday morning,
Speaker 2: I am going to be on my couch. I'm going
Speaker 2: to open up my windows, a cool fall breeze enters
Speaker 2: my apartment, and.
Speaker 1: You're gonna have a bowl of this cereal.
Speaker 2: Oh my god, I can't wait.
Speaker 1: Right. Yes, So since it's fall, I figured we do
Speaker 1: some fall ish themed cereals.
Speaker 2: Great.
Speaker 1: Yeah, I saw this one in Walmart the other day.
Speaker 1: Didn't even know it was a thing. There's a lot
Speaker 1: of things lately that I don't know.
Speaker 2: Where thinks great value pumpkin spice.
Speaker 1: It's not it's you know, there's actually well, you know,
Speaker 1: let's just get to this first and then i'll explain. Okay,
Speaker 1: So it's an Let you know, we did special k
Speaker 1: last week. Yes, we did a very special vanilla strawberry
Speaker 1: yogurty clusters and I like that when I gave it
Speaker 1: five boles. Look at this limited edition Andrew caramel, caramel cool. Yeah,
Speaker 1: you know, fall y'all caramel apples bobbing the whole thing.
Speaker 2: Yeah, I am not a caramel apple fan. I have
Speaker 2: to say. I'm sure nobody can hear me because that
Speaker 2: is some aggressive shaking. But if you did. I don't
Speaker 2: like caramel apples. I find them to be too much. Yeah, sticky,
Speaker 2: it ain't fun.
Speaker 1: I tend to ooh it smells like it smells like caramel.
Speaker 1: I first to smell like cotton.
Speaker 2: I don't like that. You know. Also, I'm not the
Speaker 2: biggest caramel fan like people who do, like little Caramel
Speaker 2: Choose or something. I'm like, I don't know this.
Speaker 1: Do you remember those little craft there were cubes. It
Speaker 1: reminded me. They were little cubes and they were wrapped
Speaker 1: in like little plastic cell pans.
Speaker 2: And I hated them.
Speaker 1: Really yeah, I like them. They get jammed up in
Speaker 1: your teeth.
Speaker 2: I hate that feeling. It feels like I'm gonna rip
Speaker 2: out like my teeth.
Speaker 1: All right, So heading back to the formuland fresh airies,
Speaker 1: Fridge Andrew, Well, this week we're gonna be using two
Speaker 1: percent in the half gallon jug.
Speaker 2: Okay, great, Yeah, we'll come forward to it.
Speaker 1: Oh wow, this milk lass for a long time. Look
Speaker 1: it's fresh until October. Man. I don't know what they're
Speaker 1: doing over there farm their fresh airies, but they're doing
Speaker 1: a good job. Andrew with Bessie.
Speaker 2: The cow face. When you're in the milk aisle, when
Speaker 2: you're looking at the milk case, look for the cow face.
Speaker 2: Very good, Andrew Kind Farmland Fresh Dairies. I added that part.
Speaker 1: I'm sure they're gonna I'm sure they're gonna love it.
Speaker 1: I think I just knocked the show off the air
Speaker 1: or something. Okay, okay, anyway, uh oh, it's good, and
Speaker 1: you know it's got your special k flakes. It smells
Speaker 1: like caramel. I don't see any chose.
Speaker 2: To start having guests on again. Okay, but the problem
Speaker 2: is we only have two mics.
Speaker 1: Right, yeah, I keep asking for a third month.
Speaker 2: This is insane.
Speaker 1: In the membrane, the milk is turning a little bit yellow.
Speaker 2: I like the smell they got me there.
Speaker 1: Well, there is a cluster. Get the cluster. Hmmm, I
Speaker 1: like to I see. I like that flavor.
Speaker 2: It's like butter, little sweet.
Speaker 1: It Dodg tastes like butter, a little buttery. I would
Speaker 1: call it buttery. It's decent.
Speaker 2: It's not for me.
Speaker 1: M it should have been caramel apple. There should been
Speaker 1: a little chunks of dried apple in here.
Speaker 2: Oh that's actually smart. Yeah yeah, Hey Kellogg's, if you're listening,
Speaker 2: this guy's got something for next year.
Speaker 1: Yeah, for next fall.
Speaker 2: If you want to put our faces on it.
Speaker 1: Yeah, I'm giving it four balls. I like it. It's
Speaker 1: good for a special k It's really good.
Speaker 2: I'm gonna give it three bowls. I don't really love
Speaker 2: to taste too much. It's a I'm it kind of
Speaker 2: tastes like a a stale piece of buttered pop.
Speaker 1: It's an acquired taste, if I might say.
Speaker 2: Yeah, it's not for me, no, all right, but not
Speaker 2: the worst but er ha ha right. Yeah.
Speaker 1: So I guess it's sticking to the fall theme because
Speaker 1: you know a lot of times in the fall you
Speaker 1: go to someone's house and there's a big bowl of
Speaker 1: nuts just on the on the you know, little coffee
Speaker 1: table with the cracker. You ever been in someone's house
Speaker 1: there's a bowl of nuts and a cracker, not like
Speaker 1: a crunchy cracker, like a nut cracker. Is that not
Speaker 1: a thing?
Speaker 2: Are you speaking English?
Speaker 1: Yes, you've never gone like been a guest in someone's
Speaker 1: home and you're going you sit down on the couch
Speaker 1: and a big bowl of like walnuts and stuff.
Speaker 2: Whose house are you going over that?
Speaker 1: They just have a bowl of walnuts, half crushed, No,
Speaker 1: with a cracker, their whole walnuts and with the nutcracker.
Speaker 2: The only time that ever happens for me is Thanksgiving
Speaker 2: and my dad cracks them open. That is the only time.
Speaker 1: I don't just go over friends houses and they just
Speaker 1: have bowls of nuts or hazel nuts cracking open balnuts
Speaker 1: almonds in the shell.
Speaker 2: And no one I know does this except on like
Speaker 2: a holiday.
Speaker 1: Well, that's what I'm saying. In the fall, it's nice,
Speaker 1: So the fall is just all holiday, Yes, got it right?
Speaker 1: So look Kellogg's Extra Granola Okay, and it's got It's
Speaker 1: all in different languages, but I see the hazel nuts
Speaker 1: in there.
Speaker 2: Kellogg's Extra Granola chiocolate. Serial Killers in turn, where's Reo Feis?
Speaker 1: I don't know who sent us this. This could have
Speaker 1: been Matt, This could have been a doublin number of people.
Speaker 1: This one's from Ireland. Yeah, the little post note that
Speaker 1: was on there fell off.
Speaker 2: Oh from Italy. It says it right here, Scott.
Speaker 1: Oh, always from Melissa and Natalie. Melissa, Natalie sent that,
Speaker 1: thank you so much she did. Yeah, well she wrote that. Oh,
Speaker 1: Melissa wrote that. Thanks Melissa and Natalie. We appreciate you,
Speaker 1: they said. They're the ones that sent us the Wegman stuff.
Speaker 2: And if you're watching this and you say work for prevagence,
Speaker 2: someone might need it in this room.
Speaker 1: Let me tell you something. That stuff's expensive. I mean
Speaker 1: I would totally take a privilegence sponsor.
Speaker 2: Oh it's me, Scott, the privileges.
Speaker 1: Look at the size of those, right, that's too big.
Speaker 1: Those are some massive chunks, like it took a granola
Speaker 1: bar and just cracked it. Yeah, it's a little, but
Speaker 1: I see the hazel nuts in there. I see those chocolate.
Speaker 1: Those are those chocolate chunks from remember, look from the
Speaker 1: other extra.
Speaker 2: We really like that.
Speaker 1: Such a form. The fresh arees two percent milk. Hey,
Speaker 1: if you stay tuned, I got something really special coming
Speaker 1: up next.
Speaker 2: Oh that's a tease, folks, That is a teaser.
Speaker 1: Here you go, pow, that's your spoon and this is
Speaker 1: my spoon. Okay, big old granola chunks chocolate. Make sure
Speaker 1: you get one of the hazel nuts on there. Those
Speaker 1: are also called Filberts. You know, you know that Philberts.
Speaker 1: Okay again, the chocolate is delicious. Mm hmmmm m yeah,
Speaker 1: hazel nuts, a little bit of fall in there. I
Speaker 1: can taste the leaves or feel them crunching under my
Speaker 1: feet anyway, Yeah for sure. Yeah, we're out in Central
Speaker 1: Park taking a walk.
Speaker 2: Now. This is definitely fall cereal it is. It's literally
Speaker 2: chocolate granola. I don't know what you're doing. It's good.
Speaker 2: I give it four bowls in a spoon. I love
Speaker 2: the chocolate. The nuts used in this is delicious. The
Speaker 2: granola is just a tadmit sweet, not overpowering.
Speaker 1: The thing is you need to get everything on the
Speaker 1: spoon every time, otherwise there's a different flavor to it.
Speaker 1: But it is good. I like it. I'm also gonna
Speaker 1: give it four bowls in a spoon. If you can
Speaker 1: find this anywhere, coll Out, extra granola, Chuck a lot
Speaker 1: and Nicolo Leo.
Speaker 2: Yeah, this was delicious, what a treat?
Speaker 1: Good?
Speaker 2: Would you give it four balls?
Speaker 1: Yeah? Yeah?
Speaker 2: All right, so we know that if you were listening,
Speaker 2: that's right, listen.
Speaker 1: We'll be back right after this with something special that
Speaker 1: I promise what.
Speaker 2: Mm hmm, huh what YouTube?
Speaker 1: Go to YouTube? Hmm watch us on YouTube? No, what YouTube?
Speaker 1: I don't have time for that. We'll be back right
Speaker 1: after this beat us.
Speaker 2: I booked marked it for you.
Speaker 1: And I don't know what that means.
Speaker 2: You don't know what a bookmark is.
Speaker 1: No, okay, I have I have a surprise here, Andrew,
Speaker 1: because guess what we are going to take a little trip. Great. Yeah,
Speaker 1: this is the time of year when the grave guards
Speaker 1: all get decorated.
Speaker 2: The flashlights, spider. Oh wait, what all come up?
Speaker 1: Spooky and you're scaring me.
Speaker 2: We're in the graveyard.
Speaker 1: So does this ring a bell at all? Andrew?
Speaker 2: You know what's like? Oh? The pac Man?
Speaker 1: The pac Man?
Speaker 2: Yeah, my favorite thing about packed.
Speaker 1: Out writing of talking in a second pack.
Speaker 2: I got a pocket full of quarters and I'll added
Speaker 2: to the so.
Speaker 1: Cool this is got a pocket full of quarters and
Speaker 1: heading to the arcade.
Speaker 2: This is definitely trademarked and we are not going to
Speaker 2: be able to monetize this video.
Speaker 1: And anyone why I didn't play that much of it.
Speaker 2: I'm telling you it's the weirdest songs that the person
Speaker 2: is like they used it, but I didn't play that
Speaker 2: in my sixties cents.
Speaker 1: Dude, that was pac Man Fever from the eighties.
Speaker 2: Cool.
Speaker 1: Do you remember that song?
Speaker 2: Of course I was not even twinkling my parents.
Speaker 1: Sure, it's probably crazy, I mean crazy, you know, black
Speaker 1: Man Fever.
Speaker 2: My favorite is four player pac Man. It's called pac
Speaker 2: Man Versus. Here's in a line back on. I'm scared,
Speaker 2: why because we're in the graveyard. Okay, and you haven't
Speaker 2: even gotten to the hook yet. I'm talking about my
Speaker 2: pac Man experience. I love pac Man Versus. It's so
Speaker 2: much fun. It's at barcades. It's four players, and you
Speaker 2: all compete to be the last pac Man standing. It's
Speaker 2: a lot of fun.
Speaker 1: They don't really stand, They walk a walk up.
Speaker 2: What you're right, Scott?
Speaker 1: I got granola stuck in my throat?
Speaker 2: Okay, well can you talk? Okay? So yeah, you can
Speaker 2: probably find it at a barcade, or you could buy
Speaker 2: the cabinet. But the cabinet's four thousand dollars.
Speaker 1: No, not the one that I bought. I bought one online.
Speaker 1: I can't even talk anymore. I ruined my throat, it
Speaker 1: ripped up my throat.
Speaker 2: No, I'm saying the pac Man Versus cabinet that you
Speaker 2: could buy.
Speaker 1: Well, I bought a machine for my basement. It was
Speaker 1: like one hundred bucks.
Speaker 2: Okay, so yeah, it's really cool for you. But I'm
Speaker 2: talking about my thing, which is the four player pac Man.
Speaker 1: Got it?
Speaker 2: Got it?
Speaker 1: So anyway back in nineteen eighty eighty one two something
Speaker 1: like that, that's when Pacma came out in the early
Speaker 1: early eighty yep, and it was all the rage. So
Speaker 1: General Mills or was it Ralston? Oh damn it. Look
Speaker 1: he didn't read his script, was General Milks? So General
Speaker 1: Milks jumped on the vandwagon with pac Man.
Speaker 2: Cereal Morning kids, It's a fat Man day with my
Speaker 2: crispy corn Cereal coming you.
Speaker 1: Marshmallows. Marsh you'll find him.
Speaker 2: He's Marshmallow. You can chomp him too. This neutrie just.
Speaker 1: Delicious. That's what we do in the graveyard.
Speaker 2: Oh got it?
Speaker 1: It's third thirty seconds, Yeah, for sure. Do you remember
Speaker 1: the names of the monsters Inkling Nope, Inky, yes, Stinky Nope,
Speaker 1: body nope, Raccoon no, inky, Blinky Blinky, Clyde yeah, and
Speaker 1: Pinky why why Clyde? Was that like one of the
Speaker 1: creators like sons And they were like ha ha, that's
Speaker 1: the nod to you, I guess. So there was a
Speaker 1: pac Man marshmallow, and there was Monster marshmallows with all
Speaker 1: the monsters there and the ghosts. By the way, ghost
Speaker 1: that's what I meant. But yeah, I'm thinking Halloween. Thank
Speaker 1: you the ghosts.
Speaker 2: You're welcome.
Speaker 1: And so the cereal was always described as.
Speaker 2: Like he's gonna go home tonight and punch his pillow kicksid.
Speaker 1: It was like kicks with marshmallows.
Speaker 2: Oh, I love that.
Speaker 1: Yeah, because it was corn, and that's what the box
Speaker 1: looks like. Andrew so that fun. Yeah, I'm gonna show
Speaker 1: it if you're watching on YouTube. That's what the box
Speaker 1: looked like. And then as the cereal progressed, we got
Speaker 1: Super Pacman marshmallows, and there were which was just bigger
Speaker 1: pac Man marshmallows and Miss pac Man. See look he's
Speaker 1: eating Miss pac Man. They introduced some misspac Man marshmallows.
Speaker 2: Miss pac Man. That bow does not look like a bow.
Speaker 2: It looks like she's got diseases.
Speaker 1: Yeah, yeah, it's like she has chicken pox. It was
Speaker 1: a pink bow.
Speaker 2: Yeah.
Speaker 1: And oh, in this particular box, it was a free
Speaker 1: pack of rain blow gum We used to get that
Speaker 1: from the ice cream truck.
Speaker 2: I have no idea what that is.
Speaker 1: You never heard a rain blow?
Speaker 2: Never heard of it? Anyway, we did not have that.
Speaker 1: Well, I would love to try it, but it's not
Speaker 1: made anymore.
Speaker 2: Yep, that's the beauty of the cereal graveyard. We don't
Speaker 2: eat the cereal.
Speaker 1: We just but we're now gonna emerge from the graveyard
Speaker 1: back to the real world. Can you lights on police?
Speaker 1: Oh well, yeah, that.
Speaker 2: Was so spooky, but now we're not in spooky graveyard.
Speaker 1: So here's another fall ish serial, Andrew. It's from Nature's Path,
Speaker 1: Nature's path organic. This is Mesa Sunrise. It's a delicious
Speaker 1: blend of corn, flax, buckwheat, quinoa, and emerand and I'm
Speaker 1: telling you we've done this before, but it's not on
Speaker 1: the website, so I guess we didn't.
Speaker 2: Yeah, if Newman I trust Newman, I don't trust you.
Speaker 1: I'm gonna have to dig through my collection of flattened boxes, Okay,
Speaker 1: and see if I can find it.
Speaker 2: You do that, it's gonna be great.
Speaker 1: Can you tell me what state Mesa is? In?
Speaker 2: Mesa is corn and it's Iowa.
Speaker 1: No, Mesa is an Arizona.
Speaker 2: Mesa is Arizona.
Speaker 1: Mesa Arizona.
Speaker 2: Oh, I thought you want.
Speaker 1: I mean, I'm sure there's other mesas across the country.
Speaker 2: Wait, does masa meancorn?
Speaker 1: It's derived from corn, kind of like that gasol. I
Speaker 1: mean they use it some parts of the year. You know,
Speaker 1: the ethanol the corn.
Speaker 2: Let me tell you that is the corn gas smelling stuff,
Speaker 2: the corn gas. Well it reeks. I hate it, all right.
Speaker 2: I mean it's good for the environment, though, but.
Speaker 1: I guess, and it's good for the farmers in Iowa,
Speaker 1: Andrew where I used to live for eleven months.
Speaker 2: I see. I love that you're not saying you're telling
Speaker 2: people how long you live there. Now, this is the
Speaker 2: old days when it was like when I lived there,
Speaker 2: that's right, Andrew, I had a home, a family, so
Speaker 2: the left it behind.
Speaker 1: These flakes are very flat. We've put our farmland fresh Dairyes,
Speaker 1: two percent milk is amorated purple. I don't know, but
Speaker 1: it's a it's a grain. Okay, here we go. It's
Speaker 1: surprisingly Okay, the strange like a tortilla hip. Yeah, with milk,
Speaker 1: not growth. That's great, that's all right. It does taste
Speaker 1: a little tortilla like because there was some corn in here.
Speaker 1: There's kind of flat like a tortilla chip. Well, little
Speaker 1: brown specks. Horrible, horrible, This is horrible. Really, I think
Speaker 1: it's interesting.
Speaker 2: Yeah, that does not make a good cereal. I'll give
Speaker 2: us a bowl in a spoon.
Speaker 1: That is not it. I'm giving a three balls in
Speaker 1: this spoon because if you want to be a little
Speaker 1: bit more on the healthy side. And I think it's
Speaker 1: a pretty decent cereal. There's just a touch of sweetness
Speaker 1: to it.
Speaker 2: If you ever wanted to know what like Costco Selsey's
Speaker 2: like earthy chips that have like a bunch of beans
Speaker 2: in them. They're like multi grain chips there and.
Speaker 1: You have to little bit shape salsa everywhere.
Speaker 2: If you ever wanted to know what that tasted like
Speaker 2: with milk, then buy where is it you threw it
Speaker 2: over there? This if you ever wanted to know what
Speaker 2: mace the sunrise by nature's path, it's literally a multi
Speaker 2: grain chip that I'm eating in milk. This is terrible.
Speaker 1: I don't think it's terrible.
Speaker 2: It ain't for me.
Speaker 1: I think it's pretty good. Put some strawberries in.
Speaker 2: There, Aaron, This ain't it. I know this is your
Speaker 2: organic legacy but that ain't it?
Speaker 1: Okay, look at that corn? Where's corn like that? You
Speaker 1: only see that during the fall in a cornucopia.
Speaker 2: You're really trying with this fall theme, and I love
Speaker 2: you for it.
Speaker 1: Well, I mean, I would love to eat that corn
Speaker 1: off right off the cob.
Speaker 2: I see. The thing is they always show you that corn.
Speaker 2: But does anybody ever eat that corn?
Speaker 1: No, it's just for the corner decreative, I think.
Speaker 2: So have you ever made a corner close?
Speaker 1: I had one of these hanging on my door one time.
Speaker 1: I made it when I was in elementary school.
Speaker 2: Fine, yeah, great?
Speaker 1: Cool? Anyway, thank you, thanks for listening to Serial Killers.
Speaker 2: Thanks for listening to this fall y'all episode.
Speaker 1: Oh, next week's going to be great?
Speaker 2: So it's next week. It's the one I got to
Speaker 2: look out for.
Speaker 1: Yeah, next week's going to be amazing. Oh okay, why
Speaker 1: I've already got it curated? Oh wow, Yeah, he's eager.
Speaker 1: We may be uh talking about the wish and grads.
Speaker 1: We may be talking about a new improved cereal that
Speaker 1: we've already tried, but they've improved it and apparently it's
Speaker 1: way better. Okay, So wat's coming up on Serial Killers
Speaker 1: The podcast yes, please follow us on Instagram at serial Killers.
Speaker 1: Do us a favor and follow our friends at Farmland
Speaker 1: Fresh Dairies and uh yeah, that's it. Have a great time.
Speaker 2: Follow me at Andrew pugg You can follow him at
Speaker 2: zz got you be. Make sure you're in our cruncher's
Speaker 2: channel on Instagram. And yeah, I guess until next time.
Speaker 1: Ola, soy abuelo.
Speaker 2: Me gusta as librario as MOI bien e two bonita.
Speaker 1: You like the library and it's nice and sweet and pretty.
Speaker 2: See me pergunto Uh yeah, I see, I see see
Speaker 2: ave Maria Esta looka.
Speaker 1: Why are you trying to oblay Espanol? Andrew, I can't. Okay, okay,
Speaker 1: thank you for listening. Have a wonderful week, and we
Speaker 1: will see you on Monday with an other with an
Speaker 1: all I was trying to say, just forget it. We'll
Speaker 1: see you within all New serial Killers. Maybe a bold
Speaker 1: chat if Andrew wants to do one. Yeah, why is
Speaker 1: that up to me?
Speaker 2: Why is it up to me?
Speaker 1: Well, because it is, you're you're not readily available for me, Andrew.
Speaker 2: Oh no, see he tries it, he's trying. I'm not
Speaker 2: going to fall for the bait. That's bait.
Speaker 1: Say crunch, corn Crunch.
Speaker 2: Turn that mic down. I'm gonna hit you.
Speaker 1: So hard in the head. We don't do that. This
Speaker 1: is family friendly.
Speaker 2: Yeah, I'm gonna give you a nice little love tap, friend,