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Speaker 1: This is the fread Show. Each time.

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Speaker 2: Celebrate the holiday season with Mariah Carey's Christmas Time in

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Speaker 2: Las Vegas this November twenty eight through December thirteenth, Adobe

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Speaker 2: Live at Park MGM, and you could be going a

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Speaker 2: trip for two to the December twelfth show at two

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Speaker 2: Night's Day at Park MGM December twelfth through to fourteenth

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Speaker 2: and round trip airfare. Text together to five, seven, seven,

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Speaker 2: three nine right now for a chance to win. A

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Speaker 2: confirmation text will be sent standard message and data rates

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Speaker 2: may apply.

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Speaker 1: It's all thanks to Live Nation. Well in the city.

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Speaker 1: I think it's gonna be okay. I feel good about it.

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Speaker 3: Well, pleas you did say that, Okay, we do always

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Speaker 3: say it.

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Speaker 1: You only say's gonna be terrible. I don't know what

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Speaker 1: to do. I'm I'm trying to be positive. In twenty

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Speaker 1: twenty five, the Spread Show is on.

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Speaker 2: It's Tuesday, Good Morning, October seventh. It's the Fred Show.

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Speaker 2: Hi cayleb Jason's out today, Hi Paulina hike Ki show

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Speaker 2: v Is. Shelley won fifty in the showdown next hour

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Speaker 2: five questions. You can beat her hand her love lastomer

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Speaker 2: seventy five, then you win one fifty one game win

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Speaker 2: s week for her. Bellamin's here on the phone and

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Speaker 2: the text say five to five five one three five

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Speaker 2: lots of touch today. There go, well the ancy relationship drama.

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Speaker 2: Of course, Shelley was money waiting by the phone blogs.

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Speaker 2: This hour, we'll get to headlines and the entertainment report.

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Speaker 1: What are you working on?

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Speaker 4: Okay, the daughter of a late celebrity is asking you

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Speaker 4: to stop sending her.

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Speaker 3: Ai videos of them. I'll tell you who and what's

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Speaker 3: going on.

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Speaker 2: We gotta fix that, yeah, we do, yeah, heart, Yeah,

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Speaker 2: but we gotta fix that.

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Speaker 5: Yeah, like you know what, twenty twenty five will be

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Speaker 5: over and then that might just wa gage.

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Speaker 1: We can go ahead and just delete that one. I

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Speaker 1: think we should just go ahead and just than the year,

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Speaker 1: delete that one.

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Speaker 3: Right, you agree? Take a boat?

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Speaker 1: Hands up? Yeah?

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Speaker 2: Yeah, well I was ready. I was ready to talk

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Speaker 2: without a bed, without music. But it's just for me.

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Speaker 1: I need like a slow transition, you know, like it's

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Speaker 1: just a fade out would be nice.

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Speaker 2: Yeah, it's just for my ear. But that's fine. I

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Speaker 2: think you've done in it with this one again. On

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Speaker 2: the sheet this morning. The first thing I see is

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Speaker 2: that you're annoyed when you go to I want to

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Speaker 2: know how this came up, but you're annoyed when you

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Speaker 2: go to a restaurant and what happened?

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Speaker 5: Yeah, I don't like it when I go to restaurants

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Speaker 5: to go you with somebody and they feel like they

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Speaker 5: need to ask and bother our waiter or waitress and

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Speaker 5: ask them what's good here?

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Speaker 3: Or like what do you like?

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Speaker 5: What is wrong with you?

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Speaker 1: I love you deeply, but like what is wrong with you?

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Speaker 1: Like why?

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Speaker 2: What is the problem with asking people who work at

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Speaker 2: the place what they're known for or what the best

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Speaker 2: saying no?

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Speaker 3: Like knocking off?

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Speaker 5: Just like what do you want to eat? Because I

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Speaker 5: could recommend like beef to you, Kaylin, and you're gonna

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Speaker 5: look at me and be like, okay, but I don't

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Speaker 5: eat beef.

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Speaker 4: But I tell the server like, here's what I'm into,

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Speaker 4: Like what are your highlights on the menu?

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Speaker 3: What do you work there? That's true?

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Speaker 1: What do you like?

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Speaker 5: A taste for something very specific? And I'm over here

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Speaker 5: telling you like about you.

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Speaker 2: If I have a taste for something very specific, I'm

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Speaker 2: gonna order that thing. But if I don't know what

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Speaker 2: that I want, then I might ask the person and

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Speaker 2: I know this before I asked the person, and then

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Speaker 2: they tell me stuff and none of that really sounds

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Speaker 2: good to me, so I don't order any of it,

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Speaker 2: and I usually joke about it like all right, well

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Speaker 2: thanks for that, but I'm ordering this instead, ha ha whatever.

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Speaker 2: But like, what what is what is the problem these

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Speaker 2: people see all day? Lord, they've eaten most of the

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Speaker 2: food there, Yes, damn, you have to assume. And if

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Speaker 2: they're lying to you, then their liars. But whatever that,

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Speaker 2: they can deal with that, you know, the next time

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Speaker 2: the rapture comes around, they can deal with that.

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Speaker 1: But what is that? I do that all the time.

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Speaker 2: I'll be like what do Yeah, I go to a

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Speaker 2: place and never gone and I'll be like, what what?

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Speaker 1: What do you like on the menu? What's good?

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Speaker 5: Are you so annoyed if I was your waitress and

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Speaker 5: you asked me that, because I'd be like, yes, because.

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Speaker 2: Are you also annoyed if you're the waitress and I

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Speaker 2: ask you for water and like to bring me some off?

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Speaker 1: Like is that annoying to you as well?

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Speaker 5: That is universal? We all need to live, like we

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Speaker 5: needed to drink your water. I'm more concerned about if

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Speaker 5: you don't like scallops. I'm not going to give you

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Speaker 5: a presentation about it and like waste your time, And

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Speaker 5: like you said, what if I turn around and go, actually,

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Speaker 5: I'm going to try the other thing that I thought

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Speaker 5: of first reputation, they're not still a.

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Speaker 4: Paying customer and everything's okay.

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Speaker 1: Well I don't like it. I do it all the time.

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Speaker 3: Even worse.

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Speaker 4: Sometimes I'll give them two options and ask them to

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Speaker 4: choose for me. Now, how triggered would you.

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Speaker 3: Be for that?

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Speaker 5: I like that because I'm I'm not putting out of

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Speaker 5: work into that. You're like, hey, what's a beoutter, the

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Speaker 5: beef barley or the whatever? Write the other soup plat

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Speaker 5: a tomato basil. Then I'll say I like tomato basil. See,

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Speaker 5: my taste buds are very different other people's, right, We're

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Speaker 5: all that when I'm.

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Speaker 4: Going into the question, So I take that into conscracy

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Speaker 4: than you.

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Speaker 2: I shouldn't ask that question, but other people who have

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Speaker 2: a less particular taste could very easily ask that question.

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Speaker 2: And then you might say that the best thing on

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Speaker 2: the menu is something that I wasn't even looking at

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Speaker 2: or wouldn't normally order. But if it's like no, no,

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Speaker 2: this is what we're known for.

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Speaker 1: You know.

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Speaker 2: Then I might try it because you suggest it. I

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Speaker 2: also might not because it's not a contract, because I

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Speaker 2: didn't agree to a contract with the waitress if we

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Speaker 2: didn't sign anything.

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Speaker 3: Okay, yes with her, Yeah, thank you.

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Speaker 6: I am the person I will do this, probably the

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Speaker 6: sole Let me just be honest there. I do this

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Speaker 6: all the time, but you know I hate a skit

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Speaker 6: at dinner, like, let's get this over with. You know,

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Speaker 6: I looked at the menu before we got here. You

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Speaker 6: looked at the menu before we got here. No, I

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Speaker 6: didn't we know what we want, so I didn't be

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Speaker 6: just done. I didn't look at them guessing on what

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Speaker 6: you want.

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Speaker 7: I am.

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Speaker 2: I went to the restaurant, I looked at you for

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Speaker 2: the first time, and I'm going to I'm going to

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Speaker 2: assess my mood at the time because what I want

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Speaker 2: right now might be different than what I want at

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Speaker 2: six pm or seven pm.

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Speaker 1: Want to go to dinner telling.

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Speaker 8: You that you don't do that about myself the waitress

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Speaker 8: or a waiter.

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Speaker 6: You're like, bro, I don't want to do this, Like

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Speaker 6: I don't want to play this game with you.

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Speaker 2: Tell me, but this is there a different I know

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Speaker 2: you don't like the presentation, like the meat presentation. You

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Speaker 2: don't like that, Like when we go to a steakhouse

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Speaker 2: or something with the suits and then they come out

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Speaker 2: and they show you like, you know, the whole, you know,

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Speaker 2: the cat.

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Speaker 1: I know you don't like that.

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Speaker 2: No, I don't need that. Fine, but that's different. I

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Speaker 2: think that's very different than me going like, well, I

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Speaker 2: don't know, I mean.

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Speaker 6: What's no what I feel Paulina on the waitress side,

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Speaker 6: Like if I'm the waiter, bro, I have seven other

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Speaker 6: tables I gotta work on. I don't have time to

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Speaker 6: play this game with you. What do you want off

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Speaker 6: this menu? You want to ask me all these questions?

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Speaker 1: What do I think?

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Speaker 3: You don't care?

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Speaker 7: What?

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Speaker 3: Actually they work in.

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Speaker 2: The service industry, like they work there, they're ambassadors of

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Speaker 2: the police.

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Speaker 5: But if I bend this whole like lamb, you know

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Speaker 5: whatever port chops to you and you get something attely different,

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Speaker 5: I'm going to be so bothered.

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Speaker 1: You are bothered. What's the best thing is?

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Speaker 2: And if it's not, if it's not what I want,

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Speaker 2: then I'm not going to order an end of story,

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Speaker 2: we move on.

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Speaker 1: But maybe you'll inspire me to order something no.

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Speaker 7: Time.

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Speaker 6: What Okay, stop the Shenanigans. Pick something off this paper.

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Speaker 6: I just gave you a paper with seven options.

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Speaker 1: Pick one.

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Speaker 4: Some of us go out to inner to like relax

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Speaker 4: and enjoy, have a glass of wine, like enjoy your company.

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Speaker 3: You want to get something you like.

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Speaker 4: You want to chat like why why are we going

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Speaker 4: out to dinner with such anger?

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Speaker 3: Woke?

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Speaker 2: And then like sometimes if I'm choosing between two things,

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Speaker 2: I'll be like, what about these? And then sometimes if

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Speaker 2: the person like is really nice and honest, that the

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Speaker 2: server will be like, m yeah, I definitely would go

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Speaker 2: with the other thing because they've had it and they

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Speaker 2: don't like the thing, right book. I mean, if you're

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Speaker 2: an honest server, not everything on the on every menu

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Speaker 2: is going to be like you know, Michelin Star. Not

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Speaker 2: everything is the best thing. You know, there are things

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Speaker 2: that are better. Hey, a lot of people like this,

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Speaker 2: right Okay?

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Speaker 1: Good? Well then I might order that because if you

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Speaker 1: sell a lot of them, then they must be pretty good.

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Speaker 2: I mean, but how would I know that? I don't

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Speaker 2: get their P and L. They don't little little POS

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Speaker 2: system doesn't print out for me and send to my

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Speaker 2: email before I arrive, You know, the most popular things

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Speaker 2: at the restaurant.

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Speaker 1: I don't know.

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Speaker 5: I've been betrayed my waiters and waitresses because they gave

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Speaker 5: me with their recommendation is and I like it, so

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Speaker 5: like that's why I.

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Speaker 3: Don't like, why are we for trusting them?

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Speaker 5: Because you already know what you're wanting room, So I

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Speaker 5: don't want to give my trust to Mike client do that.

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Speaker 5: But other people, Okay, what I'm waitressing on the weekend,

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Speaker 5: I won't do it. No, I don't.

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Speaker 4: I just feel like, come on, you don't ask someone

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Speaker 4: who knows what you want.

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Speaker 3: You don't ask the waiter. But like other people might

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Speaker 3: not know.

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Speaker 2: Wild for this, Like why would I not ask the

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Speaker 2: person who's there all the time if I'm not sure about.

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Speaker 3: Something, the waitress.

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Speaker 2: I ask the questions they do all day serviced right

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Speaker 2: and then and then you also have to again you

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Speaker 2: have to assume they've tried a lot of this stuff.

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Speaker 1: And some people will be like, I have never heard that.

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Speaker 1: I don't know.

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Speaker 4: On the flip side, I love when when a waiter

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Speaker 4: will be like, don't get that, that's not good.

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Speaker 2: That's what the that's what I'm just that's what I

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Speaker 2: just said. Yeah, exactly the same thing. It's like, well

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Speaker 2: these you think, oh no, not that yeah, or when they.

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Speaker 4: Don't pick the most expensive thing, like they're honest, sparkling.

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Speaker 6: I don't have to I ask the questions. I'm the waitress. Yeah,

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Speaker 6: is not a fun restaurant? What's wrong with these people?

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Speaker 9: Like?

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Speaker 1: What is wrong with you? I guess I'm supposed to

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Speaker 1: go to the restaurant.

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Speaker 2: I'm supposed to go to the restaurant, and I'm not

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Speaker 2: supposed to ask any questions. I'm supposed to have the

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Speaker 2: menu memorized, yes, and then I'm supposed to just know.

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Speaker 2: And if I don't get it right, if I don't

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Speaker 2: wander everything properly the first time, right, Oh boy, PAULI

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Speaker 2: is gonna be mad.

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Speaker 1: You're gonna get up and leave after she eats the food.

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Speaker 1: I'm about to buy.

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Speaker 3: Her right betrayed before I have you know what pulling up.

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Speaker 2: It's no problem for you because you see forty five

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Speaker 2: minutes late, so you never saw me.

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Speaker 1: Do that, so it doesn't matter. That's true. But Jen,

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Speaker 1: what did you want to say? Please?

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Speaker 10: So I'm with Kiki. I definitely review every menu before

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Speaker 10: I go to any restaurant to make sure I like

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Speaker 10: what's on the menu because I prefer to want to

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Speaker 10: eat good food. My husband is horrible. I said, please

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Speaker 10: do not ask the waitress what their favorite item is,

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Speaker 10: and he goes.

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Speaker 9: I'm not going to what does he do?

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Speaker 4: What's your favorite?

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Speaker 10: Two options? And then they get their options and they

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Speaker 10: say their favorite and he picks the opposite.

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Speaker 3: Embarrassing.

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Speaker 1: Yeah, I mean I definitely have done it where people

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Speaker 1: I'm like, what is what is the best thing here?

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Speaker 1: What do you like?

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Speaker 2: And then they say things and it's like, you know,

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Speaker 2: the Pheasant and I don't know where meeting with pheasant,

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Speaker 2: but you know, I don't know the famous send burger

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Speaker 2: or something, and.

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Speaker 1: I'm like, I don't. I don't. Okay, thank you for that.

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Speaker 1: I don't want either one of those things, so I

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Speaker 1: ordered something else.

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Speaker 10: That's ever do that many before you goes.

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Speaker 4: It doesn't tell you like the best thing or the

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Speaker 4: most ordered or customer reviews.

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Speaker 3: Oh yeah, it tells you the version. Look at the picture. Yeah,

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Speaker 3: you gotta go down to I mean from the waiter.

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Speaker 3: I don't like those Google reviews.

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Speaker 2: I don't have forty five minutes to research the restaurant,

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Speaker 2: especially if it's already been decided. It's not like I'm

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Speaker 2: going to call my friends and go, oh that place

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Speaker 2: that we mutually decided upon. I don't want to go now.

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Speaker 6: No, you just do your research before you get there, exactly, exactly,

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Speaker 6: you know what.

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Speaker 1: I like to just experience things in real time. But

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Speaker 1: thank you, Jen, have a good day. Yeah, thank you.

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Speaker 2: Okay, So how about this? So I've got this a

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Speaker 2: guy right now. Oh, Paulina, you'd hate this guy. I

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Speaker 2: need to look up his name. I was talking to my,

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Speaker 2: uh my friend getting about this yesterday.

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Speaker 1: I love this guy. He's in Houston.

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Speaker 2: He's a tech Texan, older guy, and he his his

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Speaker 2: content is that he goes to restaurants for cuisine he's

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Speaker 2: never had before ever, And he walks in and basically

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Speaker 2: just says like, hey, I've never eaten Palestinian food before,

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Speaker 2: I've never eaten Jamaican food before. I've never eaten Filipino

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Speaker 2: food before.

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Speaker 1: What should I have? Do you have a beer that's

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Speaker 1: you know, from this place? Whatever?

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Speaker 2: And then he eats it and people love him. People

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Speaker 2: love this man because he's asking questions about their culture

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Speaker 2: and he doesn't know anything about the food.

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Speaker 1: You know, what to order? They give him choices. He

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Speaker 1: makes a choice.

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Speaker 5: That's the same thing that you say not going to

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Speaker 5: Chili's or Applebee's, like and asking the waitresses crazy Like,

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Speaker 5: that's different. That's the whole experience. You're also doing video content,

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Speaker 5: you know what I mean. You're you're putting these these

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Speaker 5: small businesses.

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Speaker 11: On like that.

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Speaker 1: I'm holding a selfie camera stick up to myself. Not

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Speaker 1: a chain.

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Speaker 3: It can't be a change, can't be a chain, right,

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Speaker 3: But like, what if the buffaloed.

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Speaker 1: The new buffalo?

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Speaker 2: That new anymore with the buffalo Mozzarelli sticks, right, Like,

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Speaker 2: what if they're disappointing? You know, I know, and honest

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Speaker 2: server would tell you, yeah, they're kind of mad, but

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Speaker 2: these are really good to get these boom.

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Speaker 3: TikTok would have told you that a day ago.

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Speaker 2: But you've already spent four hours on TikTok on the

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Speaker 2: way there.

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Speaker 1: Exactly.

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Speaker 2: I have a life, Okay, I don't have a life,

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Speaker 2: so I probably have plenty of time for this. But hey, Nancy,

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Speaker 2: this is one of the wildest takes I've ever heard.

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Speaker 2: We are not supposed to ask people who work at

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Speaker 2: the restaurant what is good at the restaurant. According to Paulina, Well, what.

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Speaker 7: I usually do, especially if I'm on vacation, I will

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Speaker 7: be like, hey, if I never come back here again,

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Speaker 7: what do I have to try before?

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Speaker 1: I love that. See, I don't see a problem with this.

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Speaker 2: And then if they tell you somebody you don't feel

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Speaker 2: like trying, you know all the you know, the frog

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Speaker 2: legs are great, Well I don't.

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Speaker 1: I don't really want them, and so then you order

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Speaker 1: something else. No big deal, no big deal, exactly exactly.

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Speaker 3: I agree, Okay, he can get Nancy.

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Speaker 7: Thank you.

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Speaker 1: Yeah, yeah, yeah, you're welcome to time you too, And Nancy,

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Speaker 1: I love you, appreciate you. Now you with Nancy. I

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Speaker 1: told you I do this.

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Speaker 6: But I do feel Paulina, it's dumb. I'm really wasting

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Speaker 6: these people time. On both sides.

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Speaker 3: I don't understand.

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Speaker 2: Okay, But even if I look at the menu ahead

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Speaker 2: of time and I know what I want walking in,

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Speaker 2: what if it's not good? And what if the server

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Speaker 2: is like mmm, I'll tell you what I don't like.

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Speaker 2: What I don't like is when a server tells everyone

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Speaker 2: that they made the best order, like oh, excellent order,

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Speaker 2: you know, or like excellent choice. It's like, wait, would

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Speaker 2: you tell me a bit. We're a bad choice, Like

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Speaker 2: you're saying that ahead of time. I didn't ask you,

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Speaker 2: which means you wouldn't tell me if I made a

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Speaker 2: bad choice, and I don't like that, like I would

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Speaker 2: rather I would rather a server be like, yeah, I

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Speaker 2: don't know, but this is actually better than that, you know,

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Speaker 2: if it's like in the same category, like oh, you

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Speaker 2: ordered this, that's great, this one actually I think this

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Speaker 2: one's a little bit better, and then I would be

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Speaker 2: like great, and then I have a choice. I'm educated,

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Speaker 2: I have knowledge that I cannot have. And the other

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Speaker 2: thing is one more time about reviews. God, you got

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Speaker 2: me going already.

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Speaker 1: Reviews or bs, reviews, or bs.

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Speaker 2: Almost nobody takes the time to go say I had

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Speaker 2: the best club sandwich today at this place. It was

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Speaker 2: the best I've ever had. No, instead, it was there

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Speaker 2: was a hair in my club sandwich today, you know,

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Speaker 2: and was it.

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Speaker 1: Was it your hair?

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Speaker 2: Was someone else's hair? We don't really know, Okay, but

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Speaker 2: no one takes the time to go. I would say

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Speaker 2: it's ninety percent people complaining about something and ten percent

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Speaker 2: people saying how good things were. So you can't really

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Speaker 2: go to the reviews to find out what's good?

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Speaker 3: Yes, you can't.

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Speaker 1: And don't you know that I go to TikTok don't

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Speaker 1: you know that? Pretty well? What about reviews?

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Speaker 6: Oh yeah, I make good reviews. I make TikTok videos.

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Speaker 6: If I really love you, and if I hate you,

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Speaker 6: Veronica or whatever's going to make a review.

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Speaker 1: That's what I'm saying.

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Speaker 2: I see a lot of reviews from Veronica, not nearly

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Speaker 2: as many from Kick whatever it is, leave and the

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Speaker 2: negative review whatever her name is.

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Speaker 1: You can't even keep us trade.

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Speaker 2: Hey, Bridget, hi, Bridget, this is a crazy thing, Paulina

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Speaker 2: and Kiki. Now apparently who does it? You're not allowed

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Speaker 2: to ask the server at the restaurant what's good there?

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Speaker 3: Yeah, I don't believe in that.

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Speaker 9: I actually think that going to restaurants, you're supposed to

394
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Speaker 9: go with your friends and sit and enjoy, take your time, you.

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Speaker 3: Know, enjoying each other's company, peruse the menu.

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Speaker 9: Yeah, I don't believe in Like, all right, listen, I

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Speaker 9: want to know exactly what I want to eat.

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Speaker 11: I want to get in, I want to get out.

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Speaker 3: I want to like what is the point of enjoying evening?

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Speaker 3: If you want to be in and out right?

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Speaker 2: Is what I'm talking about. So apparently, Bridget, we're supposed

402
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Speaker 2: to go. We're supposed to go on the reviews, We're

403
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Speaker 2: supposed to read the menu. I'm supposed to try and

404
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Speaker 2: dig up any TikTok about the place he has ever

405
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Speaker 2: been made. I got to take three or four hours

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Speaker 2: before I go to the restaurant to make sure I'm

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Speaker 2: fully briefed. And then when I walk in there, I

408
00:15:58,960 --> 00:16:02,040
Speaker 2: better have the order memorized, and I better spit it out,

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Speaker 2: and I better not say anything.

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Speaker 1: I better not ask anybody any questions.

411
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Speaker 2: But lord knows, if I don't like it, I can

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Speaker 2: then go home and tear them a new one without

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Speaker 2: ever having spoken a word or asked a question.

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Speaker 1: That's what I've learned this morning, Bridget. I want you

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Speaker 1: to have a great day.

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Speaker 5: No way.

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Speaker 11: Yeah, that's crazy, right, this is my life.

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Speaker 9: Like, honestly, that's what happens when social media and Google

419
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Speaker 9: takes over the world.

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Speaker 3: There's no such thing as just wandering into a restaurant

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Speaker 3: and enjoying.

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Speaker 9: The experience, or maybe not enjoying the experience and having

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Speaker 9: a story. I mean, there's something that's to be sad

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Speaker 9: about old school dining and old school activities or you

425
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Speaker 9: don't have to like be an investigator over every little thing.

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Speaker 1: That you nice.

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Speaker 2: Bridge, you better have your order memorized. You better have

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Speaker 2: it memorized, and you better not change your mind. And

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Speaker 2: if something else looks good, don't you dare ask if

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Speaker 2: it is?

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Speaker 7: Nah?

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Speaker 1: Uh not you a Bridget.

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Speaker 3: No do ask servers. I do ask servers what's good

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Speaker 3: on the menu?

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Speaker 9: Bought my deference.

436
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Speaker 11: I'm gonna tell you.

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Speaker 9: I was in the service industry for a very long

438
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Speaker 9: time as a server and a bartender, and I actually

439
00:17:06,960 --> 00:17:09,480
Speaker 9: enjoyed it when people ask me what I enjoyed to eat.

440
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Speaker 3: That's interesting.

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Speaker 1: How about that? Thank you, Bridget very nice, glad, Okay,

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Speaker 1: one at a time at a time.

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Speaker 3: No, she's good. She's a good one.

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Speaker 5: I don't think you could take your time like you

445
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Speaker 5: can sit down, relax, have wine and all that feel

446
00:17:23,920 --> 00:17:24,040
Speaker 5: like it.

447
00:17:24,119 --> 00:17:26,000
Speaker 3: But just like, don't be bugging your surface guys.

448
00:17:26,080 --> 00:17:28,119
Speaker 1: Let them just you know, let them give me to

449
00:17:28,119 --> 00:17:30,320
Speaker 1: bug them on the people who are there to help me.

450
00:17:30,880 --> 00:17:33,919
Speaker 1: Don't ask them to help the biggest stories of the day.

451
00:17:34,040 --> 00:17:36,000
Speaker 1: Let's say two things that do that do annoy me.

452
00:17:36,280 --> 00:17:38,439
Speaker 2: And we were talking about this out the air at

453
00:17:38,480 --> 00:17:41,280
Speaker 2: a restaurant, I will say this. If you ordered like

454
00:17:41,640 --> 00:17:44,320
Speaker 2: you guess, I'll have the chef salad, but I don't

455
00:17:44,359 --> 00:17:50,000
Speaker 2: want ham, turkey, chicken, cheese, egg, lettuce, ranch dressing.

456
00:17:51,880 --> 00:17:55,440
Speaker 3: Okay, well then this hard boiled eggs right right?

457
00:17:56,359 --> 00:17:58,240
Speaker 2: So I think I said no. I think I don't

458
00:17:58,280 --> 00:17:59,960
Speaker 2: remember if I said no egg, but don't bring the eggy.

459
00:18:00,240 --> 00:18:02,800
Speaker 2: So now it's like, so what what do you want them?

460
00:18:03,320 --> 00:18:05,720
Speaker 2: So you want I think that's all the ingredients actually,

461
00:18:05,800 --> 00:18:08,800
Speaker 2: so there's nothing left. My mom does this all the time. Yes,

462
00:18:08,880 --> 00:18:12,760
Speaker 2: I would like, you know, i'd like a hamburger, uh,

463
00:18:13,119 --> 00:18:16,200
Speaker 2: you know, medium. I'd like the fries extra crispy. I'd

464
00:18:16,320 --> 00:18:21,040
Speaker 2: like the cheese, you know, churned this morning. I don't

465
00:18:21,040 --> 00:18:22,760
Speaker 2: want this kind of lettuce. I want that kind of

466
00:18:22,840 --> 00:18:25,040
Speaker 2: lettuce eventually, but this is I'm paying for it, so

467
00:18:25,119 --> 00:18:26,879
Speaker 2: I should have what I want. Like well then why,

468
00:18:27,119 --> 00:18:29,399
Speaker 2: well then why did we go here? If you're going

469
00:18:29,480 --> 00:18:32,760
Speaker 2: to change absolutely everything about it, then why are we

470
00:18:32,840 --> 00:18:33,280
Speaker 2: even here?

471
00:18:33,880 --> 00:18:33,920
Speaker 7: Like?

472
00:18:34,920 --> 00:18:37,879
Speaker 2: That's that's my thing is if what you just ordered

473
00:18:37,960 --> 00:18:41,040
Speaker 2: resembles doesn't resemble anything like what was on the menu,

474
00:18:41,600 --> 00:18:44,399
Speaker 2: then I think you're almost better off saying what you

475
00:18:44,600 --> 00:18:46,840
Speaker 2: want as opposed to what you ordered. Yes, I'll have

476
00:18:46,920 --> 00:18:51,560
Speaker 2: the fish tacos with chicken. It's like, well, okay, but

477
00:18:51,600 --> 00:18:53,800
Speaker 2: it's a totally different preparation. Oh yeah, well then I

478
00:18:53,840 --> 00:18:54,359
Speaker 2: want the chicken.

479
00:18:55,000 --> 00:18:56,160
Speaker 3: Ah damn.

480
00:18:56,359 --> 00:18:58,920
Speaker 6: Now that that is a real thing, like in places

481
00:18:59,000 --> 00:19:01,720
Speaker 6: like raisin canes so hard, like you can't get fancy there.

482
00:19:02,040 --> 00:19:03,880
Speaker 6: And that bothers me because I want to say, give

483
00:19:03,880 --> 00:19:06,200
Speaker 6: me extra this, a no SALTI or this, like I

484
00:19:06,280 --> 00:19:07,920
Speaker 6: want to make some type of modification. But it's like

485
00:19:08,040 --> 00:19:10,119
Speaker 6: it's either chicken strips or not. Like you're gonna have

486
00:19:10,200 --> 00:19:11,920
Speaker 6: the strips or you're not. There's no other way to

487
00:19:12,080 --> 00:19:14,960
Speaker 6: mix this up. It's just like, yeah, look.

488
00:19:15,000 --> 00:19:17,119
Speaker 2: If you don't want mayo, if you don't want like,

489
00:19:17,160 --> 00:19:19,359
Speaker 2: if there's a single ingredient that you don't like, I

490
00:19:19,400 --> 00:19:20,879
Speaker 2: don't like onion. A lot of people don't like onions.

491
00:19:21,040 --> 00:19:23,080
Speaker 2: I'll eat them, but a lot of people don't like onions.

492
00:19:23,160 --> 00:19:25,320
Speaker 2: A lot of people don't like mayo. A lot of people,

493
00:19:25,760 --> 00:19:28,400
Speaker 2: you know, they can't eat cheese or whatever. So it's like, hey,

494
00:19:29,320 --> 00:19:31,560
Speaker 2: or if it's an allergy, that's different. But then again,

495
00:19:31,600 --> 00:19:33,240
Speaker 2: if you have an allergy, then you know when you're

496
00:19:33,320 --> 00:19:37,080
Speaker 2: ordering that item. Maybe that's not the item for you know,

497
00:19:37,320 --> 00:19:38,439
Speaker 2: all I'm saying is just.

498
00:19:39,400 --> 00:19:41,399
Speaker 3: Write down the rules because it's a lot going on.

499
00:19:41,880 --> 00:19:42,679
Speaker 1: Yeah, there was another one.

500
00:19:42,720 --> 00:19:46,440
Speaker 2: I don't like, Oh oh, when people are like obsessed

501
00:19:47,480 --> 00:19:49,680
Speaker 2: with where the food was was sourced.

502
00:19:50,720 --> 00:19:51,360
Speaker 3: That's a new one.

503
00:19:51,480 --> 00:19:53,200
Speaker 2: Now, look, if you if you're going if you have

504
00:19:53,280 --> 00:19:57,560
Speaker 2: a serious dietary restriction, right and you really are very

505
00:19:57,680 --> 00:20:00,200
Speaker 2: concerned about this out or the other thing, and I

506
00:20:00,240 --> 00:20:02,760
Speaker 2: think that's something where maybe you'd like jump online or

507
00:20:03,359 --> 00:20:05,879
Speaker 2: you know, like if you're worried about seed oils or

508
00:20:05,920 --> 00:20:10,000
Speaker 2: something like that, like health related. But it's like, it's

509
00:20:10,080 --> 00:20:13,240
Speaker 2: where is this cod sourced from? I don't know, the

510
00:20:13,320 --> 00:20:15,040
Speaker 2: back of a truck because you're in Chili's and it

511
00:20:15,119 --> 00:20:17,640
Speaker 2: was deep fried. Or my favorite of the people who

512
00:20:17,680 --> 00:20:19,920
Speaker 2: are so persnicketty about well I don't eat meat or

513
00:20:19,960 --> 00:20:21,399
Speaker 2: I don't do this, or I don't do that, and

514
00:20:21,440 --> 00:20:25,640
Speaker 2: then they'll they'll just snarf down if that's the word,

515
00:20:26,040 --> 00:20:29,880
Speaker 2: some potbellies chili that shits meat, meat on meat on meat,

516
00:20:30,040 --> 00:20:31,440
Speaker 2: just ground beef all in it.

517
00:20:31,920 --> 00:20:32,080
Speaker 9: You know.

518
00:20:32,359 --> 00:20:34,199
Speaker 2: My thing is like, but I thought we just did

519
00:20:34,240 --> 00:20:36,480
Speaker 2: a whole hour about how you can't eat meat, but

520
00:20:36,600 --> 00:20:38,280
Speaker 2: then you eat it, then you'll then you eat it

521
00:20:38,400 --> 00:20:39,800
Speaker 2: right in for it, like you know what I mean.

522
00:20:40,680 --> 00:20:42,639
Speaker 2: Like sometimes I just think, I think these kind of

523
00:20:42,680 --> 00:20:45,439
Speaker 2: activities can be attention seeking sometimes where it's like, oh,

524
00:20:45,440 --> 00:20:48,000
Speaker 2: I couldn't possibly eat that it has meat in it.

525
00:20:48,119 --> 00:20:49,960
Speaker 2: The next day you talk about going to McDonald's having

526
00:20:50,000 --> 00:20:51,880
Speaker 2: a big mac. Yeah, or you know, oh I don't,

527
00:20:51,920 --> 00:20:54,680
Speaker 2: I don't. I only eat some I only eat organic

528
00:20:54,800 --> 00:20:56,800
Speaker 2: this and that, and then you know, but but you'll

529
00:20:56,840 --> 00:21:00,000
Speaker 2: eat a taco bell a double deckord taco from the

530
00:21:00,080 --> 00:21:02,679
Speaker 2: white who came in you, Oh, well, that's certainly not organic.

531
00:21:03,320 --> 00:21:07,119
Speaker 1: It's delicious and you should eat it. You should eat it, but.

532
00:21:07,240 --> 00:21:09,520
Speaker 2: It's but why do we just have this whole debate

533
00:21:09,600 --> 00:21:12,120
Speaker 2: about how, oh my gosh, I my body can tell

534
00:21:12,160 --> 00:21:17,000
Speaker 2: the difference between you know, a farm raised and wild caught.

535
00:21:17,440 --> 00:21:21,960
Speaker 2: Who we all know people who they make a big

536
00:21:22,040 --> 00:21:23,960
Speaker 2: scene out of things, but then it turns out they

537
00:21:24,000 --> 00:21:26,240
Speaker 2: don't really they don't really have to do that. Mark

538
00:21:26,640 --> 00:21:29,000
Speaker 2: your wife does this, does the ingredients thing?

539
00:21:30,240 --> 00:21:32,280
Speaker 11: Yeah, she does it every time we go on we

540
00:21:32,359 --> 00:21:34,000
Speaker 11: go out and she's like, no, I don't want no

541
00:21:34,200 --> 00:21:34,920
Speaker 11: crew times.

542
00:21:37,119 --> 00:21:38,760
Speaker 1: Oh that's it just the cr I mean if she

543
00:21:38,800 --> 00:21:41,720
Speaker 1: doesn't want crew times, I'm not offended by oh oh yeah,

544
00:21:43,720 --> 00:21:45,600
Speaker 1: I think, yeah, you cut out, so she'll order the

545
00:21:45,680 --> 00:21:46,680
Speaker 1: salad without any.

546
00:21:46,520 --> 00:21:50,720
Speaker 11: Salad exactly and with fork.

547
00:21:53,720 --> 00:21:55,520
Speaker 1: Yeah right, we could have.

548
00:21:55,560 --> 00:21:57,840
Speaker 2: Saved ourself a lot of time if you just said

549
00:21:57,880 --> 00:21:59,240
Speaker 2: give me a bowl and a fork.

550
00:22:00,520 --> 00:22:03,480
Speaker 11: Exactly. The album going this time the weekend and she

551
00:22:03,640 --> 00:22:05,840
Speaker 11: was like, I don't want those long green things. I

552
00:22:06,000 --> 00:22:08,200
Speaker 11: was like, oh my gosh, you mean peppers. And she's like,

553
00:22:08,280 --> 00:22:10,440
Speaker 11: I don't want the black things. And then I don't

554
00:22:10,480 --> 00:22:12,040
Speaker 11: want this and I don't want that, and I was

555
00:22:12,080 --> 00:22:14,520
Speaker 11: just like, oh my gosh, she's like, no cheese. I

556
00:22:14,680 --> 00:22:17,000
Speaker 11: was like, oh, I couldn't give a bowl with the lettuce?

557
00:22:18,480 --> 00:22:19,320
Speaker 11: Can I could get home?

558
00:22:20,400 --> 00:22:22,040
Speaker 2: I mean I could have said we could have brought

559
00:22:22,080 --> 00:22:25,360
Speaker 2: you a head of lettuce and then said a lot

560
00:22:25,400 --> 00:22:26,320
Speaker 2: of money and time.

561
00:22:26,600 --> 00:22:30,600
Speaker 1: We don't even have to be here, right, Yeah, thank you,

562
00:22:30,960 --> 00:22:32,960
Speaker 1: thank you. I have a good day. Man. Thought you

563
00:22:33,080 --> 00:22:36,000
Speaker 1: called Christina you do the sourcings thing.

564
00:22:38,200 --> 00:22:38,920
Speaker 9: I you know what?

565
00:22:39,200 --> 00:22:42,280
Speaker 7: So I want the type of person I would totally

566
00:22:42,359 --> 00:22:45,480
Speaker 7: admit like mao or pickles or cheese, because I don't

567
00:22:45,600 --> 00:22:49,520
Speaker 7: like like creamy, creamy things very much. But if I

568
00:22:49,600 --> 00:22:51,960
Speaker 7: go to a restaurant or something like that and they've

569
00:22:52,000 --> 00:22:54,119
Speaker 7: got fish on the menu. Like my husband and I

570
00:22:54,200 --> 00:22:56,040
Speaker 7: we were at a restaurant this weekend and I was like,

571
00:22:57,359 --> 00:23:00,440
Speaker 7: you know, where is the salmon source? Is it caught

572
00:23:00,640 --> 00:23:02,679
Speaker 7: or is it firmed? And she and she's like, let

573
00:23:02,760 --> 00:23:05,359
Speaker 7: me go check. And she went and checked and she

574
00:23:05,400 --> 00:23:08,560
Speaker 7: said it is wild caught, and it's like it has

575
00:23:08,640 --> 00:23:12,040
Speaker 7: a different flavor and taste and it's just it's it's

576
00:23:12,080 --> 00:23:13,760
Speaker 7: not the same. And I wouldn't have ordered it. I

577
00:23:13,800 --> 00:23:16,760
Speaker 7: wouldn't have ordered salmon if it happened. Yeah.

578
00:23:16,920 --> 00:23:19,000
Speaker 1: Look, I get it's fitched fifty bucks on the menu

579
00:23:19,160 --> 00:23:20,480
Speaker 1: or whatever. So you want what you want.

580
00:23:20,520 --> 00:23:22,920
Speaker 2: But I guess what I'm saying is were you at

581
00:23:23,560 --> 00:23:26,160
Speaker 2: you know, were you at Applebee's or were you at

582
00:23:26,560 --> 00:23:28,119
Speaker 2: you know La?

583
00:23:30,160 --> 00:23:30,719
Speaker 1: You know what I mean?

584
00:23:30,840 --> 00:23:34,040
Speaker 2: Like I mean, because like let's let's let's meet our expectations,

585
00:23:34,080 --> 00:23:36,480
Speaker 2: Like let's meet the restaurant where they are, you know,

586
00:23:36,600 --> 00:23:38,440
Speaker 2: Like if I'm at Portillo's, I'm not you know, is

587
00:23:38,480 --> 00:23:39,280
Speaker 2: this angus beef?

588
00:23:39,400 --> 00:23:41,800
Speaker 1: I don't know. I don't have no id. No it's not.

589
00:23:42,080 --> 00:23:44,240
Speaker 2: It's off the back of a drug. It was frozen,

590
00:23:44,640 --> 00:23:45,840
Speaker 2: you know, So I mean, I don't want you to

591
00:23:45,920 --> 00:23:49,440
Speaker 2: not get what you want. I just think sometimes it's like, Okay,

592
00:23:49,560 --> 00:23:52,280
Speaker 2: here we go. Is this organic letnuce? But is it organic?

593
00:23:52,440 --> 00:23:53,119
Speaker 1: Hydro planet?

594
00:23:53,600 --> 00:23:53,720
Speaker 11: Was it?

595
00:23:53,840 --> 00:23:54,000
Speaker 5: Was it?

596
00:23:54,560 --> 00:23:56,960
Speaker 2: Where's the greenhouse located? What kind of soil do you

597
00:23:57,000 --> 00:23:59,040
Speaker 2: think was it? It's like, I don't know, I don't know,

598
00:23:59,240 --> 00:24:01,119
Speaker 2: I don't know. It's let it's lettuce, Steve.

599
00:24:01,119 --> 00:24:04,240
Speaker 1: Why are you here? Christina? I love you, have a

600
00:24:04,280 --> 00:24:04,640
Speaker 1: good day.

601
00:24:05,560 --> 00:24:05,920
Speaker 10: I love you.

602
00:24:06,119 --> 00:24:06,879
Speaker 3: But can I one thing?

603
00:24:07,080 --> 00:24:07,679
Speaker 1: Of course you can.

604
00:24:08,800 --> 00:24:09,159
Speaker 11: Awesome.

605
00:24:09,359 --> 00:24:11,560
Speaker 7: So the thing is so like this was definitely like

606
00:24:11,640 --> 00:24:14,600
Speaker 7: it wasn't like a one like, it wasn't an Applebee's

607
00:24:14,640 --> 00:24:17,840
Speaker 7: or McDonald's or something like this. This was like a

608
00:24:17,960 --> 00:24:22,480
Speaker 7: local business on the outer banks. So you'd assume that, yes,

609
00:24:22,600 --> 00:24:23,680
Speaker 7: they have fresh seasons.

610
00:24:24,080 --> 00:24:26,000
Speaker 2: I think that's fair though, Like here we are, we're

611
00:24:26,080 --> 00:24:27,920
Speaker 2: near water, Like did you get what I'm eating out

612
00:24:27,920 --> 00:24:30,639
Speaker 2: of that water or some other kind of water or

613
00:24:30,720 --> 00:24:32,879
Speaker 2: no water at all? Like was it grown in space

614
00:24:33,000 --> 00:24:35,400
Speaker 2: or something like? I think I think that's fair. That's

615
00:24:35,440 --> 00:24:37,800
Speaker 2: a fair question to ask. But again, like if we're

616
00:24:37,840 --> 00:24:40,440
Speaker 2: in you know, Kansas City, and you're asking me where

617
00:24:40,480 --> 00:24:43,360
Speaker 2: the where the tuna came from? And if it's been frozen,

618
00:24:43,480 --> 00:24:46,240
Speaker 2: and how many times? And and you know what what

619
00:24:46,359 --> 00:24:47,240
Speaker 2: was the fish's name?

620
00:24:47,760 --> 00:24:47,960
Speaker 9: You know?

621
00:24:48,119 --> 00:24:49,240
Speaker 1: And like was it nice?

622
00:24:49,640 --> 00:24:50,320
Speaker 7: Was it was? You know?

623
00:24:50,400 --> 00:24:52,320
Speaker 1: Did you talk to it nice before you killed it?

624
00:24:52,359 --> 00:24:52,480
Speaker 9: You know?

625
00:24:52,600 --> 00:24:55,240
Speaker 1: Like I don't know. These can any questions you want?

626
00:24:56,520 --> 00:24:57,879
Speaker 3: You can ask everything.

627
00:24:58,520 --> 00:24:59,800
Speaker 1: Thank you, Christy to have a good day.

628
00:25:00,240 --> 00:25:01,439
Speaker 7: Thanks forgetting I.

629
00:25:01,440 --> 00:25:03,080
Speaker 6: Mean and now and now we all sound like pricks,

630
00:25:03,160 --> 00:25:05,080
Speaker 6: but no, no, no, I need to look up the menu.

631
00:25:05,440 --> 00:25:06,880
Speaker 6: You want to know where the fish came from? Get

632
00:25:06,960 --> 00:25:09,760
Speaker 6: on Google, you on TikTok uh. Yeah, I just are

633
00:25:09,800 --> 00:25:10,080
Speaker 6: you guys?

634
00:25:10,080 --> 00:25:10,439
Speaker 3: Sound fun?

635
00:25:11,440 --> 00:25:13,360
Speaker 1: I think you know, let's read the room, guys.

636
00:25:13,600 --> 00:25:15,840
Speaker 2: A sixty nine year old truck driver identified as a

637
00:25:15,880 --> 00:25:19,719
Speaker 2: gun in Perry, he ended up stabbing former NFL quarterback

638
00:25:19,760 --> 00:25:23,240
Speaker 2: Mark Sanchez. He sued Sanchez and Fox Corporation in civil court.

639
00:25:23,280 --> 00:25:24,760
Speaker 2: I think they're both still in the hospitals, so they

640
00:25:24,760 --> 00:25:26,920
Speaker 2: didn't waste any time in this. In the lawsuit, he

641
00:25:27,040 --> 00:25:31,560
Speaker 2: claims that Sanchez instigated an altercation while appearing intoxicated. He

642
00:25:31,600 --> 00:25:34,320
Speaker 2: says he suffered significant injuries to his head, jawn, neck,

643
00:25:34,800 --> 00:25:39,560
Speaker 2: and was left permanently disfigured. He's seeking compensatory impunitive damages,

644
00:25:39,600 --> 00:25:42,920
Speaker 2: money for what he lost, and extra to penalize Sanchez,

645
00:25:42,960 --> 00:25:46,280
Speaker 2: plus legal costs. And I know he's I mentioned this,

646
00:25:46,359 --> 00:25:51,680
Speaker 2: He's doing Sanchez himself, and Fox I did mention that.

647
00:25:51,800 --> 00:25:52,000
Speaker 1: Yeah.

648
00:25:52,520 --> 00:25:54,600
Speaker 2: Travelers across the US are feeling the effects of the

649
00:25:54,680 --> 00:25:57,840
Speaker 2: government shutdown as a shortage of air traffic controllers causes

650
00:25:57,920 --> 00:26:00,639
Speaker 2: delays at major airports. Controllers are considered to say workers,

651
00:26:01,000 --> 00:26:03,080
Speaker 2: so they have to work during the shutdown, but they're

652
00:26:03,119 --> 00:26:06,200
Speaker 2: not being paid. Consequently, more controllers are calling out sick.

653
00:26:06,240 --> 00:26:10,120
Speaker 2: One of the most severe disruptions happened yesterday at California's

654
00:26:10,160 --> 00:26:12,960
Speaker 2: Burbank Airport, where the control tower was shut down completely

655
00:26:12,960 --> 00:26:16,000
Speaker 2: in the middle of the day, resulting in hours long delays.

656
00:26:16,080 --> 00:26:19,879
Speaker 2: The towers at Burbank, Phoenix, and Denver all had staffing triggers,

657
00:26:20,520 --> 00:26:24,320
Speaker 2: which were reported in the public FAA Operations plan on

658
00:26:24,440 --> 00:26:28,200
Speaker 2: the facilities that handle air traffic around airports in Newark,

659
00:26:28,280 --> 00:26:32,760
Speaker 2: New Jersey, Jacksonville, Florida, Chicago, and DC. Also Indianapolis were

660
00:26:32,800 --> 00:26:35,719
Speaker 2: also short staff. So think about that the controllers are

661
00:26:36,040 --> 00:26:39,440
Speaker 2: many of them are working still and yet they're not

662
00:26:39,520 --> 00:26:41,200
Speaker 2: being paid or don't know when they're going to get

663
00:26:41,200 --> 00:26:44,800
Speaker 2: paid until the shutdown's over, so and these guys are

664
00:26:44,840 --> 00:26:47,680
Speaker 2: the backbone of all the business and personal travel that

665
00:26:47,720 --> 00:26:48,120
Speaker 2: you're doing.

666
00:26:48,240 --> 00:26:50,360
Speaker 1: So we're grateful to all of them.

667
00:26:50,680 --> 00:26:53,680
Speaker 2: The oldest operating casino in Las Vegas, the El Cortez

668
00:26:53,760 --> 00:26:57,680
Speaker 2: Hotel and Casino, has launched a Halloween season contest. They're

669
00:26:57,720 --> 00:27:01,080
Speaker 2: going to pay five grand to unlucky person willing to

670
00:27:01,160 --> 00:27:04,480
Speaker 2: spend a weekend exploring its most haunted areas.

671
00:27:04,800 --> 00:27:06,960
Speaker 8: Oh my goodness, I was just there. I didn't realize

672
00:27:06,960 --> 00:27:10,159
Speaker 8: it was so haunted at the El Cortes Old Vegas

673
00:27:10,320 --> 00:27:13,200
Speaker 8: five thousand dollars. The winner will use ghost hunting tools

674
00:27:13,280 --> 00:27:17,880
Speaker 8: like EMF meters and thermal sensors to investigate reported paranormal

675
00:27:17,920 --> 00:27:21,440
Speaker 8: activity in places like the casino floor and creepy hallways.

676
00:27:21,480 --> 00:27:24,520
Speaker 8: The contest runs through October, with the ghost hunt scheduled

677
00:27:24,560 --> 00:27:27,840
Speaker 8: for early December. Applicants must document evidence of their findings,

678
00:27:28,280 --> 00:27:30,920
Speaker 8: and rumors even suggest the basement holds the remains of

679
00:27:31,000 --> 00:27:34,280
Speaker 8: former employees, adding to the eerie atmosphere.

680
00:27:34,400 --> 00:27:36,800
Speaker 1: Wow, would you do this? Do you mess with this stuff?

681
00:27:36,840 --> 00:27:36,879
Speaker 7: Like?

682
00:27:36,960 --> 00:27:39,440
Speaker 2: There's the Congress Hotel in Chicago on Michigan Avenue, which

683
00:27:39,480 --> 00:27:42,040
Speaker 2: is notoriously haunted, and I guess you can stay in

684
00:27:42,160 --> 00:27:45,159
Speaker 2: rooms where people have been killed or ghosts still linger

685
00:27:45,320 --> 00:27:47,879
Speaker 2: or whatever. I mean, are we messing with this stuff?

686
00:27:48,000 --> 00:27:49,639
Speaker 2: I think a lot of it is probably meant. I mean,

687
00:27:49,680 --> 00:27:53,040
Speaker 2: I'm probably all mental. We're being real, Like I don't

688
00:27:53,160 --> 00:27:56,119
Speaker 2: know that ghosts are like really like you know, I

689
00:27:57,200 --> 00:27:59,119
Speaker 2: poking you when you sleep, and like, hey, you know,

690
00:27:59,200 --> 00:28:01,840
Speaker 2: if I'm a ghost, I'm busy. Like I'm a ghost now,

691
00:28:01,960 --> 00:28:03,720
Speaker 2: like I can float around and I can look at

692
00:28:03,760 --> 00:28:06,399
Speaker 2: way more exciting stuff than you sleep in your hairnet

693
00:28:06,520 --> 00:28:08,200
Speaker 2: or whatever. Like I could be doing all kinds of

694
00:28:08,280 --> 00:28:10,800
Speaker 2: cool stuff. I'm dead, So why am I messing with you?

695
00:28:11,560 --> 00:28:11,720
Speaker 9: You know?

696
00:28:12,680 --> 00:28:13,359
Speaker 1: But would you do it?

697
00:28:13,480 --> 00:28:15,720
Speaker 2: Like if I said, hey, I'll give you, you know,

698
00:28:15,880 --> 00:28:17,439
Speaker 2: X amount of dollars to stay in a hotel room

699
00:28:17,480 --> 00:28:20,080
Speaker 2: where somebody was murdered for the night, would you do it?

700
00:28:20,800 --> 00:28:22,480
Speaker 3: Well, I'm not like sleeping there. I don't know.

701
00:28:22,560 --> 00:28:26,960
Speaker 4: We toured an old like mental health hospital in northern

702
00:28:27,040 --> 00:28:30,200
Speaker 4: Michigan and there were absolutely like a door slammed behind me.

703
00:28:30,760 --> 00:28:33,720
Speaker 3: I felt stuff. My grandpa saw someone waving in a

704
00:28:33,760 --> 00:28:36,200
Speaker 3: window and there was no one there, like it's real.

705
00:28:36,520 --> 00:28:38,560
Speaker 2: I still contend though, that if I tell you this

706
00:28:38,720 --> 00:28:41,440
Speaker 2: place is really haunted and it's the middle of the night,

707
00:28:41,560 --> 00:28:44,480
Speaker 2: and it's very scary. It's haunted. Your your your brain

708
00:28:44,640 --> 00:28:46,880
Speaker 2: is your condition. Now you're going to walk in and

709
00:28:46,920 --> 00:28:50,120
Speaker 2: you're going to every any anything that would if I

710
00:28:50,200 --> 00:28:53,400
Speaker 2: didn't tell you that, and any creek or you know whatever.

711
00:28:53,640 --> 00:28:55,000
Speaker 4: Well, I grew up in a house that was haunted,

712
00:28:55,040 --> 00:28:57,960
Speaker 4: and no one told me that, Like until the ghost

713
00:28:58,040 --> 00:28:58,520
Speaker 4: mess with me.

714
00:28:58,680 --> 00:29:00,520
Speaker 3: It shows bread you'd never go to growing up with

715
00:29:00,560 --> 00:29:03,440
Speaker 3: the ghost. They're real to share our space.

716
00:29:03,600 --> 00:29:05,080
Speaker 1: Well I don't. I don't know that. I haven't grown

717
00:29:05,120 --> 00:29:07,960
Speaker 1: up with a ghosts. I just know one's messed with me. No, No,

718
00:29:08,080 --> 00:29:10,080
Speaker 1: I haven't seen it. I haven't seen the ghost I

719
00:29:10,200 --> 00:29:12,840
Speaker 1: have Okay, it's creepy, okay.

720
00:29:13,440 --> 00:29:16,120
Speaker 2: And there's no possibility that there's no possibility that you

721
00:29:16,560 --> 00:29:17,440
Speaker 2: made that up in your head.

722
00:29:17,640 --> 00:29:19,000
Speaker 9: No I was a child.

723
00:29:19,400 --> 00:29:22,360
Speaker 1: No possibility that you that you just sort of created that.

724
00:29:22,800 --> 00:29:25,360
Speaker 3: My mom is just like me, and when we believe,

725
00:29:25,400 --> 00:29:26,040
Speaker 3: we stick together.

726
00:29:26,160 --> 00:29:28,080
Speaker 5: She's had priests in my house, in my new house,

727
00:29:28,160 --> 00:29:31,640
Speaker 5: every house, every we went like always blessing it because

728
00:29:31,680 --> 00:29:33,200
Speaker 5: I we don't mess with that, because I do.

729
00:29:33,280 --> 00:29:36,280
Speaker 2: Believe in spirits and reincarnation. There's a lot of things

730
00:29:36,280 --> 00:29:39,200
Speaker 2: I believe in, but I don't. I don't necessarily think

731
00:29:39,200 --> 00:29:40,640
Speaker 2: that they're coming back to mess with us.

732
00:29:40,640 --> 00:29:42,680
Speaker 1: I don't. That doesn't make any sense to me. Like

733
00:29:42,800 --> 00:29:44,840
Speaker 1: if I die, I'm in heaven. Now I don't got

734
00:29:44,880 --> 00:29:45,200
Speaker 1: time for you.

735
00:29:45,320 --> 00:29:47,160
Speaker 3: I don't think happy ghosts are messing with us.

736
00:29:47,240 --> 00:29:49,840
Speaker 4: But I think if something tragic happened, sometimes, well I

737
00:29:49,840 --> 00:29:50,440
Speaker 4: would hope they're in.

738
00:29:50,440 --> 00:29:52,320
Speaker 1: A better place than if something tragic happens.

739
00:29:52,360 --> 00:29:55,720
Speaker 2: But anyway, young people, teams, and folks in their twenties

740
00:29:56,080 --> 00:29:58,960
Speaker 2: are are falling in love with old tech again.

741
00:29:59,560 --> 00:30:00,320
Speaker 1: So now.

742
00:30:01,920 --> 00:30:06,120
Speaker 2: Young people they want flip phones, digital cameras like physical

743
00:30:06,200 --> 00:30:10,600
Speaker 2: cameras and CDs. Why Because many feel overwhelmed by smartphones

744
00:30:10,640 --> 00:30:13,400
Speaker 2: in constant screen time. They want simple devices that don't

745
00:30:13,480 --> 00:30:16,880
Speaker 2: imend their attention. Retro or dumb devices often come with

746
00:30:17,000 --> 00:30:19,920
Speaker 2: just the basics calls, text, maybe a camera, no NonStop

747
00:30:19,960 --> 00:30:23,560
Speaker 2: aps to social medium. So it's not a nostalgic trip necessarily,

748
00:30:23,600 --> 00:30:26,040
Speaker 2: it's a reaction to feeling controlled by tech, trying to

749
00:30:26,080 --> 00:30:28,760
Speaker 2: take back agency over attention and focus. I would love

750
00:30:28,800 --> 00:30:30,760
Speaker 2: to try that to run here. I'm not even sure

751
00:30:30,800 --> 00:30:33,520
Speaker 2: if my brain could allow it anymore. To the final

752
00:30:33,600 --> 00:30:35,960
Speaker 2: point there about how we're all being controlled by tech

753
00:30:36,000 --> 00:30:38,040
Speaker 2: and the expectations, because if I went to the people

754
00:30:38,040 --> 00:30:39,960
Speaker 2: here and say, hey, guys, guess what. I'm getting a

755
00:30:39,960 --> 00:30:43,240
Speaker 2: flip phone and there's no email on that thing, so sorry.

756
00:30:43,680 --> 00:30:45,960
Speaker 2: But if you email me and ask me for something

757
00:30:46,000 --> 00:30:48,440
Speaker 2: at three pm, sorry, not gonna be able to get

758
00:30:48,440 --> 00:30:50,240
Speaker 2: to it. I don't have it on my phone anymore.

759
00:30:50,240 --> 00:30:51,840
Speaker 2: Oh and by the way, if you text me, I

760
00:30:51,920 --> 00:30:53,720
Speaker 2: probably won't respond because I may not get it. But

761
00:30:53,840 --> 00:30:55,960
Speaker 2: it'll also take me four hours to write a sentence

762
00:30:55,960 --> 00:30:58,240
Speaker 2: because I have to push the same button three times

763
00:30:58,320 --> 00:31:00,880
Speaker 2: to get the letter that I want. Oh sorry, guys.

764
00:31:01,120 --> 00:31:03,520
Speaker 2: You know, if you hit me between business hours, I'll

765
00:31:03,520 --> 00:31:05,760
Speaker 2: be happy to get to it. But I'm overwhelmed by tech,

766
00:31:05,880 --> 00:31:07,680
Speaker 2: so I'm not going to do any of that. How

767
00:31:07,680 --> 00:31:08,520
Speaker 2: would that go over?

768
00:31:08,680 --> 00:31:08,920
Speaker 1: Really?

769
00:31:09,520 --> 00:31:12,000
Speaker 2: I guess you people getting fired for this because the

770
00:31:12,080 --> 00:31:15,600
Speaker 2: expectation is that you're reachable everywhere and you can do

771
00:31:15,720 --> 00:31:18,520
Speaker 2: anything anywhere you go. Oh, you have the Internet, you

772
00:31:18,640 --> 00:31:21,280
Speaker 2: have an app, you have an iPad, you have a laptop,

773
00:31:21,400 --> 00:31:23,360
Speaker 2: so I can you know, Oh you can handle that

774
00:31:23,480 --> 00:31:24,120
Speaker 2: right now, can't you.

775
00:31:24,720 --> 00:31:24,920
Speaker 1: Yeah?

776
00:31:25,320 --> 00:31:27,520
Speaker 2: My favorite of the people who need stuff right now

777
00:31:28,120 --> 00:31:31,640
Speaker 2: I had this happen last weekend. There's a person who's

778
00:31:31,720 --> 00:31:34,480
Speaker 2: notorious for constantly needing what they need right this second,

779
00:31:34,560 --> 00:31:35,080
Speaker 2: no matter.

780
00:31:34,920 --> 00:31:35,360
Speaker 1: When it is.

781
00:31:35,560 --> 00:31:38,200
Speaker 2: And then I asked a question and it was respectfully,

782
00:31:38,280 --> 00:31:40,080
Speaker 2: you can contact me during business hours?

783
00:31:40,280 --> 00:31:40,880
Speaker 1: Oh can I?

784
00:31:41,160 --> 00:31:41,400
Speaker 8: WHOA?

785
00:31:42,120 --> 00:31:42,760
Speaker 1: Oh can I?

786
00:31:44,160 --> 00:31:44,280
Speaker 11: Well?

787
00:31:44,360 --> 00:31:45,200
Speaker 1: Then some can you.

788
00:31:46,720 --> 00:31:50,160
Speaker 2: And scene and also this is the last story is

789
00:31:50,280 --> 00:31:51,760
Speaker 2: for you. I have two, I have two, and then

790
00:31:51,800 --> 00:31:53,600
Speaker 2: we're moving on from headlines.

791
00:31:53,760 --> 00:31:54,200
Speaker 1: This is for you.

792
00:31:54,320 --> 00:31:57,320
Speaker 2: Kikip TikTok may play a role in why some women

793
00:31:57,440 --> 00:31:59,320
Speaker 2: are sexually attracted to criminals.

794
00:32:00,480 --> 00:32:01,160
Speaker 1: Huh yeah.

795
00:32:01,720 --> 00:32:05,680
Speaker 2: Researchers analyzed dozens of TikTok videos and comments that romanticized offenders,

796
00:32:05,960 --> 00:32:09,520
Speaker 2: clips where users joked, flirted, or said they could fix criminals.

797
00:32:09,800 --> 00:32:13,680
Speaker 2: They found recurring themes like glorifying their looks, imagining themselves

798
00:32:13,720 --> 00:32:17,200
Speaker 2: as victims, or confusing actors who play criminals with the

799
00:32:17,280 --> 00:32:20,000
Speaker 2: real thing. They then serve a ninety five young women

800
00:32:20,000 --> 00:32:23,200
Speaker 2: who use TikTok and those who actively liked or watched

801
00:32:23,240 --> 00:32:26,800
Speaker 2: this kind of content score to hire on a new scale,

802
00:32:27,000 --> 00:32:31,160
Speaker 2: which is a term for attraction to criminals.

803
00:32:32,160 --> 00:32:34,560
Speaker 1: Hybrisk to philia. I hope.

804
00:32:34,600 --> 00:32:38,240
Speaker 2: I said that right personality traits like manipulativeness and lack

805
00:32:38,320 --> 00:32:41,120
Speaker 2: of remorse were also linked to this attraction. The study

806
00:32:41,200 --> 00:32:44,360
Speaker 2: is small, but suggests that TikTok doesn't just reflect these fantasies,

807
00:32:44,440 --> 00:32:47,400
Speaker 2: it may help fuel them. Oh wow, there's a whole

808
00:32:47,520 --> 00:32:50,120
Speaker 2: culture on the internet about this, about inmates that have

809
00:32:50,320 --> 00:32:52,320
Speaker 2: dating profiles on a website. You can send them money,

810
00:32:52,360 --> 00:32:56,120
Speaker 2: you can connect with them. Would you ever have any

811
00:32:56,200 --> 00:33:00,320
Speaker 2: interest in a criminal a convict? No, not currently, but

812
00:33:00,400 --> 00:33:01,720
Speaker 2: criminals need love to Yeah.

813
00:33:01,880 --> 00:33:02,560
Speaker 1: Yeah. Do you ever?

814
00:33:02,840 --> 00:33:04,800
Speaker 2: Are you on that side of TikTok where you see

815
00:33:04,880 --> 00:33:06,440
Speaker 2: videos made by people in prison?

816
00:33:07,000 --> 00:33:07,040
Speaker 9: No?

817
00:33:07,200 --> 00:33:07,840
Speaker 1: I were jail.

818
00:33:08,000 --> 00:33:08,560
Speaker 3: What's before?

819
00:33:08,600 --> 00:33:09,040
Speaker 1: I was there?

820
00:33:09,080 --> 00:33:11,200
Speaker 3: And I was very curious on how they got the devices?

821
00:33:11,240 --> 00:33:14,080
Speaker 1: And then you much better WiFi than I do. How's

822
00:33:14,120 --> 00:33:14,680
Speaker 1: that possible?

823
00:33:14,760 --> 00:33:14,920
Speaker 7: Yeah?

824
00:33:14,960 --> 00:33:15,120
Speaker 2: Try?

825
00:33:15,880 --> 00:33:17,320
Speaker 1: Someone is lighting? Where'd you get the lighting?

826
00:33:17,640 --> 00:33:17,840
Speaker 11: Yeah?

827
00:33:17,960 --> 00:33:20,920
Speaker 4: You get a BATCHI grills Sometimes I feel, Yeah, it's

828
00:33:21,200 --> 00:33:21,920
Speaker 4: very wild in there.

829
00:33:21,960 --> 00:33:23,880
Speaker 1: It's like, man, you got a full setup in there?

830
00:33:24,120 --> 00:33:24,280
Speaker 11: Right?

831
00:33:24,520 --> 00:33:27,280
Speaker 1: They stream a lot. Where where'd you get the little

832
00:33:27,320 --> 00:33:27,920
Speaker 1: pell mic from?

833
00:33:28,040 --> 00:33:28,080
Speaker 11: Like?

834
00:33:28,160 --> 00:33:28,640
Speaker 1: What's going on?

835
00:33:29,040 --> 00:33:31,160
Speaker 2: And ARB's because you know, I love a food story.

836
00:33:31,360 --> 00:33:33,200
Speaker 2: Arby's has rolled out what it says is the first

837
00:33:33,240 --> 00:33:36,120
Speaker 2: of its kind product. It's steak nuggets.

838
00:33:36,480 --> 00:33:38,720
Speaker 1: I'm good. Does this hit the same way a chicken

839
00:33:38,760 --> 00:33:39,280
Speaker 1: nugget does?

840
00:33:39,560 --> 00:33:41,800
Speaker 2: In a news release, the company described the offering as

841
00:33:41,960 --> 00:33:44,959
Speaker 2: a premium protein product and a whole new way to nugget.

842
00:33:45,360 --> 00:33:48,240
Speaker 2: The nuggets, which were offered It's Like locations earlier this year,

843
00:33:48,240 --> 00:33:50,280
Speaker 2: will be available across the country for a limited time

844
00:33:50,520 --> 00:33:54,400
Speaker 2: starting Monday. ARB says the juicy, handcut, bite sized pieces

845
00:33:54,440 --> 00:33:56,960
Speaker 2: of steak will be offered in servings of five or

846
00:33:57,080 --> 00:34:00,680
Speaker 2: nine pieces with hickory barbecue sauce for dipping sandwiches or

847
00:34:00,760 --> 00:34:04,280
Speaker 2: on top of mac and cheese in the steak nugget bowl.

848
00:34:04,680 --> 00:34:06,400
Speaker 1: Now, I know you don't need meat.

849
00:34:06,480 --> 00:34:10,400
Speaker 2: I know you don't eat cows, Kaitlin, But like you know,

850
00:34:10,680 --> 00:34:13,239
Speaker 2: they're trying to develop a new category here. So we're

851
00:34:13,280 --> 00:34:15,120
Speaker 2: all we all have this look on our face like eh,

852
00:34:15,560 --> 00:34:18,760
Speaker 2: but is it because we don't want it or because

853
00:34:19,520 --> 00:34:22,200
Speaker 2: it's just new, it's a new concept, Like, well, we've

854
00:34:22,239 --> 00:34:24,520
Speaker 2: never tried that before, never tried to steak nugget before.

855
00:34:25,520 --> 00:34:27,600
Speaker 3: You know, if you guys want to eat a steak nugget,

856
00:34:27,640 --> 00:34:28,320
Speaker 3: I'm happy for you.

857
00:34:28,680 --> 00:34:30,640
Speaker 2: I just I didn't hit the same way for me,

858
00:34:30,680 --> 00:34:32,600
Speaker 2: because you know, the chicken nuggets have the breading on it.

859
00:34:32,640 --> 00:34:34,040
Speaker 2: I don't think these are bread and I think these

860
00:34:34,080 --> 00:34:36,560
Speaker 2: are just chunks of meat, so I think you'd have

861
00:34:36,680 --> 00:34:39,360
Speaker 2: to have a fork. So the finger food, you know,

862
00:34:39,520 --> 00:34:43,400
Speaker 2: component is lost. Yeah, no, not for your It's national

863
00:34:43,520 --> 00:34:46,240
Speaker 2: taco day to day, a national bathtub day today.

864
00:34:46,280 --> 00:34:50,440
Speaker 1: The entertainer report on the taco got me more than

865
00:34:50,480 --> 00:34:54,239
Speaker 1: bathtub but Caln's entertainer reports on The Fresh Show.

866
00:34:54,800 --> 00:34:58,600
Speaker 4: Robin Williams daughter Zelda is slamming people for using AI

867
00:34:58,880 --> 00:35:01,440
Speaker 4: to bring her dad back in videos. She called the

868
00:35:01,480 --> 00:35:05,120
Speaker 4: clips gross, said they disrespect who he really was. Even worse,

869
00:35:05,360 --> 00:35:08,360
Speaker 4: Zelda says that fans keep sending her these AI videos

870
00:35:08,400 --> 00:35:11,279
Speaker 4: of her late dad, which is understandably very upsetting. She

871
00:35:11,400 --> 00:35:15,120
Speaker 4: compared the fake videos to overprocessed hot dogs, something that

872
00:35:15,200 --> 00:35:17,920
Speaker 4: looks like him but just isn't real. She's spoken out

873
00:35:17,920 --> 00:35:21,440
Speaker 4: before about how wrong it is to digitally recreate actors

874
00:35:21,480 --> 00:35:24,120
Speaker 4: who can't give permission, including her dad, and I one

875
00:35:24,239 --> 00:35:28,080
Speaker 4: hundred percent agree. Just days after she said their divorce

876
00:35:28,280 --> 00:35:30,440
Speaker 4: was the best thing that ever happened to her, j

877
00:35:30,600 --> 00:35:33,640
Speaker 4: Loo and Ben Affleck reunited at the Kiss of the

878
00:35:33,680 --> 00:35:36,520
Speaker 4: Spider Woman premiere in New York, even though they are

879
00:35:36,640 --> 00:35:40,520
Speaker 4: now divorced. Ben is actually one of the movies producers

880
00:35:40,600 --> 00:35:43,040
Speaker 4: executive producers, so they both kind of had to be there.

881
00:35:43,280 --> 00:35:45,080
Speaker 3: But on the red carpet they did greet each other

882
00:35:45,320 --> 00:35:45,880
Speaker 3: very warmly.

883
00:35:46,239 --> 00:35:48,680
Speaker 4: They looked happy to see each other, and Jlo thanked Ben,

884
00:35:48,960 --> 00:35:51,319
Speaker 4: saying the movie wouldn't have been made without him.

885
00:35:51,560 --> 00:35:54,040
Speaker 3: He praised her performance, calling it the role she was

886
00:35:54,120 --> 00:35:54,919
Speaker 3: born to play.

887
00:35:55,040 --> 00:35:59,279
Speaker 4: So that is some good exes, if I had to say,

888
00:35:59,360 --> 00:36:02,480
Speaker 4: especially after she said that speaking of divorce just.

889
00:36:02,600 --> 00:36:05,279
Speaker 2: Days after their actors By the way, remember that fair.

890
00:36:06,200 --> 00:36:06,399
Speaker 1: Fair.

891
00:36:06,640 --> 00:36:09,640
Speaker 2: These are professional performers, fair, but with a bunch of

892
00:36:09,680 --> 00:36:11,759
Speaker 2: cameras everywhere. So I think you know a lot of people.

893
00:36:12,680 --> 00:36:16,440
Speaker 2: I think they're more well suited to pull this off

894
00:36:16,520 --> 00:36:17,160
Speaker 2: in most people.

895
00:36:17,480 --> 00:36:17,680
Speaker 7: Yeah.

896
00:36:18,000 --> 00:36:18,280
Speaker 3: Maybe.

897
00:36:18,640 --> 00:36:22,040
Speaker 4: Speaking of divorce, Just days after filing from Keith Urban

898
00:36:22,239 --> 00:36:25,279
Speaker 4: after nineteen years of marriage, Nicole Kidman announced a major

899
00:36:25,360 --> 00:36:27,960
Speaker 4: new project, Kiki, you better make sure you watch this one.

900
00:36:28,320 --> 00:36:30,640
Speaker 3: We got a support so she will start in.

901
00:36:30,920 --> 00:36:34,319
Speaker 4: And executive produce Discretion in eight episode, a twenty four

902
00:36:34,480 --> 00:36:36,160
Speaker 4: legal thriller for Paramount Plus.

903
00:36:36,200 --> 00:36:37,480
Speaker 3: So somebody's got to give me their login.

904
00:36:37,760 --> 00:36:42,200
Speaker 4: Co starring Al Fannings, the show follows a young legal

905
00:36:42,239 --> 00:36:45,240
Speaker 4: associate played by El who uncovers her firm's dark secrets

906
00:36:45,280 --> 00:36:46,840
Speaker 4: and clashes with her mentor, a.

907
00:36:46,960 --> 00:36:48,520
Speaker 3: Powerful partner played by Nicole.

908
00:36:48,760 --> 00:36:50,840
Speaker 4: The film being begins next year, but as you know,

909
00:36:50,960 --> 00:36:53,839
Speaker 4: she filed on September thirtieth in Nashville, where they lived

910
00:36:53,880 --> 00:36:55,879
Speaker 4: with their two daughters. Word is she did not want

911
00:36:55,920 --> 00:36:58,440
Speaker 4: the split, felt very betrayed, having tried to save the

912
00:36:58,480 --> 00:37:03,160
Speaker 4: marriage over the summer. There is if you are looking

913
00:37:03,200 --> 00:37:05,680
Speaker 4: for another way to support her now well before this

914
00:37:05,840 --> 00:37:07,960
Speaker 4: comes out, The Undoing on HBO.

915
00:37:08,200 --> 00:37:12,880
Speaker 3: With her and what is his name that British actor?

916
00:37:13,880 --> 00:37:16,920
Speaker 3: Hold on, I'm looking for his name right now, Hugh Grant.

917
00:37:17,400 --> 00:37:20,200
Speaker 4: It is on HBO, The Undoing, And it's a really

918
00:37:20,280 --> 00:37:23,520
Speaker 4: really good She's great at playing like creepy characters.

919
00:37:23,560 --> 00:37:24,960
Speaker 3: I feel like, if you want to watch that and.

920
00:37:24,960 --> 00:37:26,799
Speaker 4: If you want to catch up on anything you missed

921
00:37:26,800 --> 00:37:28,719
Speaker 4: from our show, type the frenchwind a man and set

922
00:37:28,760 --> 00:37:31,279
Speaker 4: us as a preset on the free iHeart Radio app a.

923
00:37:31,320 --> 00:37:33,360
Speaker 2: Right, stay a good well, debate some relationship drama. That

924
00:37:33,560 --> 00:37:37,400
Speaker 2: is next Shelby's Shelley one hundred and fifty bucks in

925
00:37:37,520 --> 00:37:40,120
Speaker 2: the showdown and We're commercial free next on the show

926
00:37:40,120 --> 00:37:41,799
Speaker 2: almost an hour commercial free station.

927
00:37:42,360 --> 00:37:43,560
Speaker 1: I got more Fred show.

928
00:37:43,719 --> 00:37:44,000
Speaker 11: Next