WEBVTT - #188: Here Comes The Bride (Through The Floor) 0:00:03.200 --> 0:00:07.800 Guess who just got back today, The Brooklyn Bos that 0:00:07.960 --> 0:00:11.520 it'd been away. They both have so much to see. 0:00:12.240 --> 0:00:29.160 You know their names. A Browny Podcast Episode one, It's 0:00:29.200 --> 0:00:33.640 the Brooklyn Boys podcasts. After a week of recharging our batteries, 0:00:34.280 --> 0:00:36.920 when I don't even feel like my batteries were ever recharged, 0:00:36.960 --> 0:00:39.360 because I'm right back into the rut that I was 0:00:39.640 --> 0:00:42.000 before we left for vacation. Well, you know, I read 0:00:42.040 --> 0:00:44.600 a cartoon once it said confusus say, no man needs 0:00:44.600 --> 0:00:46.880 a vacation more than one who just had one true story. 0:00:47.200 --> 0:00:49.000 And I didn't sleep in my bed for more than 0:00:49.479 --> 0:00:52.639 one night, I think one night for two nights, very 0:00:52.680 --> 0:00:56.600 comfortable in my bed. Yeah, I mean your girlfriend was 0:00:56.600 --> 0:00:58.880 there where else? Was I gonna be right? Yeah, because 0:00:58.920 --> 0:01:03.640 you know, yeah, she can't resist you. Yeah yeah please, 0:01:04.280 --> 0:01:06.760 girlfriend smoking hotches, no interest in me, although she finds 0:01:06.760 --> 0:01:09.600 me funny. Now Mix two of us. I appreciate that. Hey, 0:01:10.200 --> 0:01:13.840 we had two very different vacations, surprised to no one exactly, 0:01:14.120 --> 0:01:17.200 so we'll recap that. Yeah, I mean, at some point 0:01:17.200 --> 0:01:21.120 in this podcast, I'm still high vacation. It was weird 0:01:21.160 --> 0:01:24.040 being off because right before you and I started recording, 0:01:24.480 --> 0:01:27.880 we spent ten minutes asking each other if we told 0:01:27.880 --> 0:01:31.200 those stories already on the podcasts. How long? Well, it's 0:01:31.200 --> 0:01:34.280 not only hasn't been that long, but I haven't had 0:01:34.280 --> 0:01:37.400 anyone to talk to with my stories, so I've been 0:01:37.400 --> 0:01:40.240 telling other people. So now when I remember them, I'm like, 0:01:40.280 --> 0:01:44.560 did I tell Scary about the couch? Yeah? I like, 0:01:44.600 --> 0:01:47.039 I know, I've I've had the conversation. I'm like, I 0:01:47.080 --> 0:01:49.480 feel like I podcasted, but I didn't. And by the way, 0:01:49.520 --> 0:01:52.240 we took off one week right, People were getting very 0:01:52.240 --> 0:01:55.760 confused because we were saying before vacation on the air. 0:01:55.800 --> 0:01:57.680 When I say we, I mean not me, you guys, 0:01:57.760 --> 0:01:58.840 I wasn't on the air. I have been on the 0:01:58.840 --> 0:02:01.960 air like two weeks. Really three weeks. It's been a while. Um. 0:02:01.960 --> 0:02:04.520 But when we say we'll see in two weeks, people 0:02:04.560 --> 0:02:07.520 thought we were on vacation for two weeks. No, if 0:02:07.520 --> 0:02:09.320 we were on vacation but two weeks, we would say 0:02:09.360 --> 0:02:12.400 i'll see in three weeks. Yes, that there is confusion 0:02:12.440 --> 0:02:15.480 there because of the way the way that we we speak, 0:02:15.560 --> 0:02:18.320 but but it is in actuality two weeks. If you 0:02:18.400 --> 0:02:22.519 take one week off les, it's eleven days, but it's 0:02:22.560 --> 0:02:24.560 like it's the second week because next week we're on 0:02:24.639 --> 0:02:27.040 vacation and the week after we'll see you. So we'll 0:02:27.080 --> 0:02:30.040 see you in in the second week. Really, that's why, 0:02:30.080 --> 0:02:32.839 when when you've skipped things because of the pandemic, which 0:02:32.880 --> 0:02:35.120 is over about over a year, you said, I'm like, 0:02:35.200 --> 0:02:37.200 I haven't done this in two years. If it's a 0:02:37.280 --> 0:02:39.920 seasonal thing, you know, like, I haven't done that in 0:02:39.960 --> 0:02:42.760 two years. I haven't been to this place at Jersey 0:02:42.760 --> 0:02:44.320 Shore in two years, and like, no, what are you 0:02:44.400 --> 0:02:47.120 talking about. It's been a year. Elmo said something that 0:02:47.280 --> 0:02:49.400 that's similar to that. He said, I can't believe it's 0:02:49.400 --> 0:02:53.040 going to be too soon, which it really isn't gonna 0:02:53.040 --> 0:02:55.320 between twenty two soon. But his point was it'll be 0:02:55.400 --> 0:03:00.040 three years since well, it'll only be two years in 0:03:00.120 --> 0:03:05.360 a month, right, it'll be three years since January, but 0:03:05.520 --> 0:03:08.079 since it since the calendar had a nineteen on, it 0:03:08.160 --> 0:03:10.080 onlybe two years in a month in a day. Really, 0:03:10.880 --> 0:03:14.359 so it's not once. I'm glad we are not next 0:03:14.360 --> 0:03:16.799 to each other in a studio. I am. I am 0:03:16.840 --> 0:03:21.560 burping up something hard because I made myself a a 0:03:21.600 --> 0:03:24.880 spicy crab salad today. I used the jumbo lump crab. 0:03:26.360 --> 0:03:27.760 Have you ever But first all, do you know that 0:03:27.800 --> 0:03:31.280 there's a there's a big difference in canned crabs. I 0:03:31.320 --> 0:03:37.120 mean there's a no hold on, a second hold on. Okay, 0:03:37.400 --> 0:03:39.640 I never knew this really, Okay, I know that forget 0:03:39.680 --> 0:03:41.600 about softshell crab and the stuff that you catch in 0:03:41.640 --> 0:03:43.880 the water. I'm talking about for most of us, we 0:03:43.920 --> 0:03:47.280 have to eat crab out of a can. No jokes, please, well, dad, 0:03:47.480 --> 0:03:50.440 jokes go Well the crab. If the crabs have gotten 0:03:50.480 --> 0:03:53.240 to the can, you're in big trouble. Whole inch and 0:03:53.240 --> 0:03:55.720 a half if you have crabs on your can. So no, 0:03:55.880 --> 0:03:58.840 but there's different grades and different levels, and they're different 0:03:58.960 --> 0:04:01.280 so like there, but they're a certain like the cheaper 0:04:01.320 --> 0:04:04.840 ones you're supposed to use for to make crab cakes 0:04:04.880 --> 0:04:09.080 out of. Because it's blended, it's more fine. Whatever. But 0:04:09.160 --> 0:04:12.680 then as you get up the ladder of crab, this 0:04:12.800 --> 0:04:16.520 chicken get expensive. There's this place, there's this there's this company. 0:04:16.560 --> 0:04:19.400 I guess it's the Epicure whatever it is. They do 0:04:19.720 --> 0:04:25.640 a one pound can and that fucking thing is thirty 0:04:23.720 --> 0:04:32.800 five epis something epiccac Epicure, it's it's lump crab. And 0:04:32.680 --> 0:04:35.000 and of course the more it's that means it's a 0:04:35.000 --> 0:04:38.359 continuous piece of crab. It's like getting a chicken nugget 0:04:38.720 --> 0:04:41.120 versus a piece of chicken. Right, so when you open 0:04:41.200 --> 0:04:43.800 up this shredded chicken reform, right when you open up 0:04:43.839 --> 0:04:47.320 this can it which would apparently last for like two 0:04:47.400 --> 0:04:49.720 years in the refrigen. It's gotta be refrigerator. By the way, 0:04:49.720 --> 0:04:52.080 you can't get it off the shelf. It's not room temperature. 0:04:52.320 --> 0:04:57.200 You this thirty five can of crab. You just open 0:04:57.279 --> 0:05:00.240 it up and then it's like these beautiful jo and 0:05:00.760 --> 0:05:03.960 continuous pieces of crab, almost like it's fresh out of 0:05:04.000 --> 0:05:06.680 the water. So I understand you get in this case, 0:05:06.720 --> 0:05:08.960 you get what you paid for. But I said, I 0:05:09.080 --> 0:05:12.800 want to do a male less salad, crab salad. So 0:05:13.160 --> 0:05:16.360 it called for brody. It called for horseradish and onions 0:05:16.839 --> 0:05:24.680 at chopped onions and celery and lemon juice and mustard 0:05:24.920 --> 0:05:28.640 olive oil. So I mixed it all together. The problem 0:05:29.400 --> 0:05:31.240 you sounds like justin timber Lake at the end of 0:05:31.240 --> 0:05:39.400 that song reference. Oh, I thought you were a yeah, 0:05:39.440 --> 0:05:46.640 but the end of the justin Tilake so an awful. 0:05:46.720 --> 0:05:48.960 But I will say so, I'm like, you know, what 0:05:49.480 --> 0:05:52.880 is he hanging it up, by the way, is justin done? No, 0:05:53.040 --> 0:05:54.839 he'll be back. I think he's just taking a break. 0:05:54.920 --> 0:05:56.920 I think he's out of the pop world. Now he's 0:05:56.960 --> 0:06:00.600 on hyenas. Yeah. Is he gonna be Britney's new conservator? 0:06:01.440 --> 0:06:04.040 You know what they're more? You know he did speak 0:06:04.120 --> 0:06:06.760 in defense of her recently. Yeah, because he screwed her 0:06:06.800 --> 0:06:09.440 over and treated her like crap and threw under the bus. 0:06:09.480 --> 0:06:12.080 Who knew all that time? Yeah? And then you know 0:06:12.160 --> 0:06:14.320 that she cheated on him though, going to the Crimeer 0:06:14.400 --> 0:06:17.359 River video. She cheated on him. It's right there in 0:06:17.360 --> 0:06:20.000 the video. The girl in the video looks like her. 0:06:20.480 --> 0:06:23.160 Didn't he apologize for that? Yeah? He said he got 0:06:23.320 --> 0:06:29.320 got Google Google. But so anyway, long story short about Yeah, 0:06:30.000 --> 0:06:34.640 I really I must say, um, it don't ruin great 0:06:34.680 --> 0:06:38.800 crab by trying to do fancy footwork and get around 0:06:38.920 --> 0:06:40.760 like the mayo and the regular stuff that you would 0:06:40.800 --> 0:06:44.920 put in a crab salad or whatever. I ruined the 0:06:44.960 --> 0:06:47.400 fucking thing. I war thirty dollars worth the crab because 0:06:47.440 --> 0:06:50.240 I made this concoction of a dressed guy who yells 0:06:50.279 --> 0:06:52.560 at me for putting ketchup on a good steak. Yeah, 0:06:52.960 --> 0:06:56.240 you're that guy. You put seventy five ingredients on top 0:06:56.320 --> 0:06:59.320 of pure lump crab. Dude, you put butter on it. 0:07:00.040 --> 0:07:02.560 You can pull a garlic. What about it's cold. It's 0:07:02.600 --> 0:07:06.920 cold you anyway. So now now this concoction, I ate 0:07:07.040 --> 0:07:10.119 it and I'm burp ing. I'm burping up a storm. 0:07:10.160 --> 0:07:14.120 It's repeating on me. I gotta tell you, Uh, the 0:07:14.400 --> 0:07:19.680 crab dip at Costco it's fantastic. Now does it come 0:07:20.200 --> 0:07:22.280 like that, like comes like just heating up and heat 0:07:22.320 --> 0:07:24.640 and surf kind of thing. Well, it's in a plastic 0:07:24.680 --> 0:07:27.080 container and it's you know, it's got it's it's basically 0:07:27.640 --> 0:07:32.520 I'm gonna say to me, it's mayonnaisey and shredded crab 0:07:33.120 --> 0:07:36.239 and other things. I know that it's. It's other types 0:07:36.320 --> 0:07:39.680 of like, um, what's the one they always throw in there? 0:07:40.400 --> 0:07:44.320 Uh whiting and like a couple of things that like 0:07:44.400 --> 0:07:48.320 crab esque. Right when you see the crab in the containers, 0:07:48.680 --> 0:07:50.920 it's like imitation crabming has that red stripe on it. 0:07:51.240 --> 0:07:53.520 They spray paint that ship. Don't eat that ship, don't 0:07:53.560 --> 0:07:56.080 don't buy that. Oh you're talking about spy. You're talking 0:07:56.080 --> 0:07:59.640 about crab with the k and the crab stick crusty, 0:07:59.720 --> 0:08:01.960 the crab crompsy, the crab, the crab stick that they 0:08:02.080 --> 0:08:05.160 use in like sushi. That's fake. That's fake ship. It's 0:08:05.200 --> 0:08:07.800 like they spray painted pickures. It's red. It's red on 0:08:07.880 --> 0:08:10.720 the outside and white on the inside. It's not real. Anyway, 0:08:10.760 --> 0:08:12.520 you don't have to text me about tweet me rather 0:08:12.520 --> 0:08:14.800 about the thing that's the mostly in crab. It'll come 0:08:14.840 --> 0:08:17.679 to me. My point was, I still love it anyway. 0:08:17.760 --> 0:08:20.680 Shop Right, which is a huge grocery store chain here 0:08:20.680 --> 0:08:24.080 in the area, huge, huge area. Um, they have a 0:08:24.200 --> 0:08:27.760 crab dip that is similar right, it's about sixty five 0:08:27.880 --> 0:08:30.640 percent is good as the Costco one. And by the way, 0:08:30.680 --> 0:08:33.319 the Costco one is only available in some locations the 0:08:33.400 --> 0:08:35.880 fun Costco. Like, you go to one, they don't have it. 0:08:35.920 --> 0:08:37.320 You go to the other one they have it all 0:08:37.400 --> 0:08:41.360 the time. I've got on my way fifteen miles the 0:08:41.440 --> 0:08:45.959 other direction you'll walk. I would, So I was like, 0:08:46.000 --> 0:08:48.199 you know what Costco near me didn't have it. I 0:08:48.440 --> 0:08:50.760 was I was craving it on vacation, right, you know, 0:08:50.840 --> 0:08:53.920 the holiday weekends coming up, all the crab dip. So 0:08:54.200 --> 0:08:56.240 I go to Shop Right, doing my shopping as as 0:08:56.280 --> 0:08:59.320 you do. And I go to the the seafood area, 0:08:59.400 --> 0:09:02.440 which is right the deli counter, and they have all 0:09:02.480 --> 0:09:05.320 the dips you dip by dip, we dip. They don't 0:09:05.320 --> 0:09:09.040 have any crab dip, but they've got lobster dip. So 0:09:09.080 --> 0:09:11.760 I'm gonna lobster dip A pillow extra four it if 0:09:11.760 --> 0:09:13.880 it's lobster dip. Whatever. So I look at the lobster 0:09:13.960 --> 0:09:17.679 dip and they look at the ingredients, not because I 0:09:17.760 --> 0:09:20.160 care what kind of fishes in it, but I want 0:09:20.200 --> 0:09:22.480 to see, like if this celery and ship. I don't 0:09:22.520 --> 0:09:25.640 eat in there, right, I just want whatever the white 0:09:25.679 --> 0:09:30.839 creamy mayonnaisy stuff is and the seafood, right, I don't 0:09:30.880 --> 0:09:32.880 want chopped up minced ship. I don't want red onion 0:09:32.920 --> 0:09:34.840 in there. I don't want scallions. You know me, you'll 0:09:34.920 --> 0:09:37.360 know me. Well, it's filler, you know it. Also it 0:09:37.440 --> 0:09:40.120 also makes fluffs it up, fluffs it up, and they 0:09:40.200 --> 0:09:43.040 can charge more because you're they're giving you more volume, 0:09:43.360 --> 0:09:46.120 but there's less of the quality stuff in there I want. 0:09:46.200 --> 0:09:48.839 I thought I took a picture of it, and I 0:09:48.960 --> 0:09:51.079 don't think I took a picture of it because I 0:09:51.160 --> 0:09:55.560 wanted to read the label because no joke the first 0:09:55.720 --> 0:10:01.520 nine ingredients, eight or nine ingredients. We're not seafood Nazi 0:10:01.640 --> 0:10:06.160 food like the Germans, like like Hitler used to Nazi food. 0:10:06.400 --> 0:10:11.840 You said, Nazi food. Oh boy, on a Jewish New 0:10:11.920 --> 0:10:18.640 Year week, you're making Nazi jokes. Ba Shanatova Tova l 0:10:18.760 --> 0:10:20.920 Shanna Tova Brody. And by the way, thank you for 0:10:21.040 --> 0:10:26.400 not using doing the Russia homa joke for Russia Shanna Russia. 0:10:26.400 --> 0:10:28.800 How Jews are Russia homa? Yeah, thanks for not doing 0:10:28.840 --> 0:10:30.920 it this year. I appreciate that. First time in twenty 0:10:30.960 --> 0:10:32.520 five years, I didn't do. You know, Elvis played that 0:10:32.600 --> 0:10:36.240 out Today's scary last week that you told him stopped 0:10:36.240 --> 0:10:39.320 doing It's offensive scary. Didn't do that? Where did all 0:10:39.320 --> 0:10:43.080 the Jews going there? Russia? Russia homa for Russia Shawna, Yeah, 0:10:43.320 --> 0:10:46.760 Wellshava does that mean happen here? Yes, means have a 0:10:46.800 --> 0:10:50.040 good year, have a good year, and good Yeah, it 0:10:50.160 --> 0:10:53.839 means good holiday, really good holiday. Well yeah, okay, so 0:10:54.240 --> 0:11:00.520 I'm the ingredients wore like xanthium, gum, sugar, uh, some 0:11:00.720 --> 0:11:05.559 kind of like paste, guar like guar gum zum, all 0:11:05.600 --> 0:11:08.959 of it scary And then eighth or ninth ingredient was whiting, 0:11:10.360 --> 0:11:14.559 which is like ship fish. It's fish. So what brand 0:11:14.720 --> 0:11:17.559 was this? I don't know, shop Bright like it was like, 0:11:17.640 --> 0:11:22.600 you know whatever. It was like old Bay or old Fisherman, 0:11:22.679 --> 0:11:29.840 old Old Steve's Fisherman, anchor like some some sea bearing 0:11:30.080 --> 0:11:35.040 term generic bullshit, scary. I couldn't. I stopped reading it 0:11:35.120 --> 0:11:37.600 by the third line, No lobster in that fucking thing. 0:11:38.360 --> 0:11:40.600 It should have said lobster esque. It should have said 0:11:40.600 --> 0:11:45.080 like hint of inspired by lobster people. I was thinking 0:11:45.120 --> 0:11:52.280 about lobster essences. They took by the can. They actually 0:11:52.360 --> 0:11:55.600 took a perfume bottle with lobster essence and they sprayed 0:11:55.640 --> 0:12:00.520 it on. You know, people do. Lot of people don't 0:12:00.520 --> 0:12:04.439 realize that that that ingredients labels. It's from most to least. 0:12:04.840 --> 0:12:08.240 So the first thing is the most of what's in it. Um. 0:12:08.440 --> 0:12:12.360 Now it's funny you bring this up because um um 0:12:12.480 --> 0:12:15.640 on a tweet thread we had last week. UM, I 0:12:15.720 --> 0:12:18.200 wanted to say hi to read him again. Oh, Hi 0:12:18.320 --> 0:12:22.679 him again. We love her. She's great. Um. So Highway explore, 0:12:23.400 --> 0:12:25.920 you know, put the picture up of the fair Life milk, 0:12:26.440 --> 0:12:28.760 you know where it was classic you know classic white, 0:12:28.880 --> 0:12:32.720 and he was pointing out the well, if it's classic 0:12:32.760 --> 0:12:35.959 white milk, obviously it's it's that's milk. They don't have 0:12:36.000 --> 0:12:38.800 to say classic white. But Rita reads the label and 0:12:38.880 --> 0:12:43.560 goes on to say naturally flavored with other natural flavors. 0:12:44.240 --> 0:12:46.360 What does that mean? What does that mean? Is that 0:12:46.480 --> 0:12:48.520 like a little less than over a minute? But this 0:12:48.800 --> 0:12:50.920 is a classic clip of all. Now now read a 0:12:51.000 --> 0:12:54.400 good eyes and and great point. However, I learned this 0:12:54.480 --> 0:12:57.280 from Dr Roz, and I'll educate the world right now 0:12:57.800 --> 0:13:01.240 that that term is actually legit. It's not like a 0:13:02.280 --> 0:13:04.800 what do you call It's not, you know, a bullshit 0:13:05.040 --> 0:13:09.360 Now the actual okay, there is. So what's trying to 0:13:09.400 --> 0:13:12.319 say is there is a natural flavor to it, but 0:13:12.800 --> 0:13:17.120 it's loaded with other junk. So when you unk other 0:13:17.320 --> 0:13:20.520 when you see Dr Oz told us this, whenever you 0:13:20.600 --> 0:13:25.880 see any package that says natural flavors, that is that 0:13:26.080 --> 0:13:29.440 is the f d a's legal permission for that prom 0:13:29.679 --> 0:13:32.520 client or that that product to load it with shit 0:13:33.040 --> 0:13:36.839 that's not natural. So natural flavors doesn't mean anything. So 0:13:37.360 --> 0:13:40.319 it means so it's actually a little less alarming, but 0:13:40.440 --> 0:13:42.559 it's legally approved by the FDA. It's a way of 0:13:42.640 --> 0:13:45.840 tricking you by adding things other than milk, so which 0:13:45.920 --> 0:13:49.079 means that product is even worse than you think because 0:13:49.120 --> 0:13:52.640 it has things like ribo flavoring and xanatan gum and 0:13:52.679 --> 0:13:55.280 go our gum and carried gene and so those are 0:13:55.320 --> 0:13:59.120 the quote natural flavors that they speak of, you understand. 0:13:59.200 --> 0:14:02.400 So so Rita wasn't wrong in pointing it out, but 0:14:02.520 --> 0:14:06.240 it is correct When it says naturally flavored with other 0:14:06.360 --> 0:14:10.400 natural flavors, it's it's saying, yeah, it's milk and then 0:14:10.480 --> 0:14:13.959 there's other ship so yeah, but but yeah, but it 0:14:14.120 --> 0:14:16.680 is it is, it is proper, and that's the way 0:14:16.720 --> 0:14:18.840 that they get away with it. And think of how 0:14:18.880 --> 0:14:21.640 many things, dude, you know your chicken, Your chicken has 0:14:21.760 --> 0:14:24.200 natural flavors written on it, some some of it if 0:14:24.240 --> 0:14:27.680 it's poor quality on the package. Think of there's so 0:14:27.800 --> 0:14:30.680 many things that have a natural flavors that a lot 0:14:30.760 --> 0:14:33.480 of juices have that a lot of you know, a 0:14:33.560 --> 0:14:36.600 lot of sodas and things natural flavors. They want you 0:14:36.720 --> 0:14:39.720 to think that. It's like you know that that that 0:14:39.960 --> 0:14:42.920 lime made is is just is really lime juice, But 0:14:43.040 --> 0:14:48.280 it says and other natural flavors. That means it's garbage. Sorry. Sorry, 0:14:49.360 --> 0:14:52.800 that's sorry. I was just so basically, there was natural 0:14:53.000 --> 0:14:56.480 essence of lobster. Yes, and this ship in your ship Congratulations, 0:14:56.520 --> 0:15:02.840 you've got a can of ship on ship podcast. I 0:15:03.000 --> 0:15:05.720 wanted to find a tweet. I usually a screenshot everything 0:15:05.760 --> 0:15:10.560 and put it in a folder. Um, I can't find 0:15:10.680 --> 0:15:14.520 who started it, but I will. I want to give 0:15:14.600 --> 0:15:16.680 them credit and slap them across the face at the 0:15:16.720 --> 0:15:20.800 same time. Oh here it is uh speaking of things 0:15:20.840 --> 0:15:23.960 that are in things, right, I'm not going to ruin 0:15:24.000 --> 0:15:26.040 it for people. So I'm going to tell you the 0:15:26.360 --> 0:15:33.760 doctor at Dan Rich, who's a regular tweeter Dr Seoul Nope, Nope, 0:15:33.840 --> 0:15:36.120 regular tweeter big listen to the podcast. So I have 0:15:36.200 --> 0:15:39.600 nothing but love for him. But here's here's my complaint. 0:15:41.040 --> 0:15:47.280 Sometimes when you know something is disgusting, you don't have 0:15:47.440 --> 0:15:50.000 to tell the other person. By the way, you know 0:15:50.160 --> 0:15:54.360 this ship there that you'd find disgusting. Okay, so I'm 0:15:54.360 --> 0:15:57.040 gonna I'm gonna get specific. I'm not gonna get that specific, 0:15:57.280 --> 0:16:01.080 get specifically. You know, there's a type of of food 0:16:01.120 --> 0:16:04.640 that I like. It's a fruit. Okay, I don't know 0:16:04.640 --> 0:16:06.840 if you saw the saw the tweet. So I'm gonna leave. 0:16:06.840 --> 0:16:08.360 I'm not gonna. I don't want to. I don't want 0:16:08.360 --> 0:16:11.320 to be that guy. So this person knows I like 0:16:11.480 --> 0:16:15.480 that fruit and says, you know, look, if you guys 0:16:15.520 --> 0:16:17.680 want to know, I know, yeah, yeah, yeah yeah. If 0:16:17.720 --> 0:16:19.360 you guys want to google it, go google it. I'm 0:16:19.360 --> 0:16:22.480 not rooting it for you, I tell you, and I 0:16:22.600 --> 0:16:24.000 want to want to be that guy. I want to 0:16:24.040 --> 0:16:28.400 tell the story because I don't make sense to people. 0:16:28.680 --> 0:16:31.040 Don't Okay, I'm gonna it'll make sense. Trust me. I'm 0:16:31.040 --> 0:16:34.720 a storyteller by nature, not because I hate you. So 0:16:35.120 --> 0:16:36.920 he says, I don't know if you know this, brody, 0:16:37.000 --> 0:16:39.840 but that fruit you like it's not actually a fruit. 0:16:40.840 --> 0:16:45.880 It's partially regurgitation of wasps, and the wasps die inside 0:16:45.960 --> 0:16:48.600 of the part that you think is the fruit, and 0:16:48.680 --> 0:16:52.720 so when you eat it, you're eating wasp parts, parts 0:16:52.760 --> 0:16:56.960 of wasps. I heard that. I heard that. I have 0:16:57.080 --> 0:17:00.600 been eating a product with that fruit my whole life. 0:17:01.440 --> 0:17:04.520 Love it. I love it, even though some people go, 0:17:04.840 --> 0:17:07.520 you should beat that. Old people what it? Love it. 0:17:07.800 --> 0:17:10.440 I like the fresh version of that fruit, but it's 0:17:10.440 --> 0:17:13.280 the same thing. But the thing if you know I 0:17:13.400 --> 0:17:15.720 like it. Don't tell you know, you who you tell 0:17:15.760 --> 0:17:18.119 it to. You tell somebody you like that fruit, and 0:17:18.160 --> 0:17:20.320 they go, I hate that fruit. You guess what good thing? 0:17:20.359 --> 0:17:22.600 You hate it? Because I just found this out. You 0:17:22.640 --> 0:17:24.840 don't go, oh, you like that, Let me shoot on 0:17:24.920 --> 0:17:28.360 your dreams. That's what you did. That's what you did 0:17:28.440 --> 0:17:34.879 to me. So I appreciate the knowledge. But okay, so, 0:17:35.600 --> 0:17:37.840 but is it true or is it just an old 0:17:37.920 --> 0:17:40.600 wives tale? Nope? I made that. So what I did was, 0:17:40.960 --> 0:17:42.520 I said, this can't be right. It's got an old 0:17:42.520 --> 0:17:46.080 wives tail or an old wasp tail. So I looked 0:17:46.119 --> 0:17:49.080 it up. I did the Google. It's true, it's true. 0:17:50.800 --> 0:17:52.280 I knew it. I knew it too. I learned that 0:17:52.359 --> 0:17:56.040 in Singapore when I was on a trip. Did they 0:17:56.080 --> 0:17:59.720 eat some unusual food in the Singapore area? And you 0:17:59.800 --> 0:18:02.119 know it? So it's just just let everybody know what 0:18:02.280 --> 0:18:05.920 it is. I'm not you people go around eating wasp 0:18:06.000 --> 0:18:08.480 bags in their fruit. You know what, if you want 0:18:08.560 --> 0:18:13.359 to know, you could google what fruit has wasps in it? 0:18:14.080 --> 0:18:17.879 That's it dead was And by the way, now that 0:18:18.080 --> 0:18:21.560 now that now that I I am remember you know 0:18:21.960 --> 0:18:24.359 now that when I think about eating this fruit and 0:18:24.440 --> 0:18:27.000 I'm crunching down on it. It is makes crunchy noise. 0:18:27.400 --> 0:18:30.119 Those are old dead wasps and wasp bags. That's what 0:18:30.200 --> 0:18:33.680 I'm eating. It's it's it's inside the fruit. No, those 0:18:33.720 --> 0:18:36.119 are the little grainy nut things that you don't see that. 0:18:36.240 --> 0:18:38.119 I looked up the size of it. You can't see it. 0:18:39.520 --> 0:18:41.119 You don't see that. You know that half of all 0:18:41.160 --> 0:18:47.760 the chocolate we eat chocolate, don't do it? Don't don't nope, nope. 0:18:48.160 --> 0:18:51.240 Think of how chocolate is made, Brody, I know chocolate 0:18:51.359 --> 0:18:56.199 is made in giant that's yes. I know huge drums, 0:18:56.320 --> 0:18:59.240 not the size of like the size of like your house. 0:18:59.480 --> 0:19:01.840 I know, like swimming. So you don't think you know, 0:19:01.920 --> 0:19:04.399 I don't think. No, I don't think. I don't think that. 0:19:07.160 --> 0:19:10.880 I hate you. I hate you being mixed around. It's 0:19:10.880 --> 0:19:13.040 all being mixed around. It's all. When I eat a 0:19:13.119 --> 0:19:17.480 chunky bar, it's legitimately chunky full of stuff. I'm telling you, guys, 0:19:17.520 --> 0:19:19.960 you can google this. This is not again. Once again, 0:19:20.040 --> 0:19:22.440 this is not a fun when I'm working with you. Look, 0:19:22.640 --> 0:19:25.240 there's a degree. There's an amount of lobster dip didn't 0:19:25.280 --> 0:19:30.240 have wasp in it. There's an amount of vermin. There's 0:19:30.240 --> 0:19:33.040 an amount of vermin in our chocolate, no, and and 0:19:33.200 --> 0:19:37.000 and candy because they're attracted to sweet things. Bees and 0:19:37.160 --> 0:19:39.719 flies and all kinds of rodents and insects well not well, 0:19:39.760 --> 0:19:45.120 not rats, but the insects. Everything they get into when 0:19:45.160 --> 0:19:48.399 they're making in these factories, and the huge vats they 0:19:48.480 --> 0:19:51.200 get into, the the candy, the chocolate when it's in liquid. 0:19:51.280 --> 0:19:53.760 Four but present. Listen, you know what, when you're sleeping, 0:19:53.840 --> 0:19:57.040 you swallow like seventy five spiders a year. I'm making 0:19:57.080 --> 0:19:59.360 that number up, but that's what happens. That's life, man. 0:19:59.760 --> 0:20:01.359 I will go to bed at night thinking about it. 0:20:02.000 --> 0:20:04.520 If okay, if I'm gonna, if I'm gonna fucking pool 0:20:04.600 --> 0:20:06.600 what I like I was last weekend. I'm sitting in 0:20:06.640 --> 0:20:09.440 a pool and then about maybe ten feet away is 0:20:09.480 --> 0:20:11.280 a woman and her kid, and they're in the pool 0:20:11.480 --> 0:20:15.040 and the kid is literally taking water and spitting it 0:20:15.080 --> 0:20:18.639 in the in the mother's face and spitting back and forth. Technically, 0:20:18.960 --> 0:20:22.600 I'm swimming in that same water no matter how far 0:20:22.680 --> 0:20:26.560 away I get. It's the same concept with that's why 0:20:26.720 --> 0:20:28.400 my own pool. And don't invite anybody like you over 0:20:28.480 --> 0:20:30.399 by the way, I'll talk about my pool. Now, I 0:20:30.520 --> 0:20:32.760 I how I invited you over. But I was a 0:20:32.840 --> 0:20:36.840 certain day I did this part of my stand up 0:20:36.920 --> 0:20:38.800 routine that I haven't done stand up in forever, and 0:20:38.800 --> 0:20:40.200 I never did this. I wrote it, but I didn't 0:20:40.200 --> 0:20:42.200 do it. Was it was sort of because it seemed 0:20:42.240 --> 0:20:45.280 like too much like you might be a redneck. If 0:20:45.280 --> 0:20:48.560 you're in a swimming pool and a gross band aid 0:20:48.640 --> 0:20:50.320 washes up next to you, you get the hell out 0:20:50.359 --> 0:20:52.520 of the pool, but you don't at a water park, 0:20:53.600 --> 0:20:56.359 right right, If you see a kid like it loaded 0:20:56.400 --> 0:20:59.280 diapers in the pool, you get out, but you don't 0:20:59.320 --> 0:21:01.840 at a water park like all the things that are 0:21:01.920 --> 0:21:04.480 like you see someone with an open wound in a pool, like, 0:21:04.840 --> 0:21:06.040 you get out. You don't want to be like that 0:21:06.160 --> 0:21:08.880 nick person's like scamby and bleedy. But in the water park, 0:21:08.960 --> 0:21:11.560 you know, you don't. You accept it all because you 0:21:11.640 --> 0:21:13.160 paid good money to get in there, and you want 0:21:13.160 --> 0:21:15.480 to go down that damn slide. So you're like you're 0:21:15.520 --> 0:21:17.000 and you're in the wave pool and you see ship 0:21:17.119 --> 0:21:19.760 floating by, you normally be like, oh, I gotta get 0:21:19.800 --> 0:21:22.120 out of this fucking thing. You see guys spitting water 0:21:22.200 --> 0:21:24.760 at each other and like yeah, but think about it. 0:21:24.800 --> 0:21:26.680 Scary the water goes up your ass in a in 0:21:26.760 --> 0:21:31.119 a pool, right because of everybody's ass, So you're sharing. 0:21:31.320 --> 0:21:34.000 I'm sharing asswater with you every time I'm standing in 0:21:34.040 --> 0:21:36.200 a pool, which is why I don't spit water in 0:21:36.240 --> 0:21:38.200 a pool, because that water has been on your tits, 0:21:39.040 --> 0:21:42.199 your tits, your man Tit's scary, like no offense. It's 0:21:42.240 --> 0:21:44.520 been in your pits. I'm not spilling. I don't care 0:21:44.600 --> 0:21:48.239 who the chlorine kills it really, really, that's what you think. 0:21:48.240 --> 0:21:52.560 That means. Everybody is sharing. Everybody is sharing everybody's water 0:21:52.800 --> 0:21:56.280 because crack water. Crack water, Yeah, I get it. Yeah, 0:21:56.320 --> 0:22:00.280 who who? Who? Juice? It's all there Yet the pep 0:22:00.680 --> 0:22:02.280 you were the one who went there. I wasn't gonna 0:22:02.359 --> 0:22:04.040 I'm gonna stop right. They tell you what fruit it is, 0:22:04.040 --> 0:22:05.800 but I'll tell you about the pool. That's why my 0:22:05.800 --> 0:22:07.359 own pool. I got swimming in my own pool. I 0:22:07.480 --> 0:22:09.720 spit water all I want. Because now can you can 0:22:09.760 --> 0:22:13.920 we talk about how how you completely you invited me 0:22:14.040 --> 0:22:17.200 on the absolutely worst day to go swimming. Yeah. So 0:22:17.440 --> 0:22:20.320 a Hurricane Ida, as you know, destroyed the South, but 0:22:20.400 --> 0:22:24.240