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Speaker 1: Froggy's Food News. You should be trying what's going away

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Speaker 1: making and.

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Speaker 2: Trying food chain now has something new is Soggy.

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Speaker 1: Spot news news about food Froggy's Food. WHOA, what a

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Speaker 1: big open you got there? Wow? Got the love to

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Speaker 1: live up to here.

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Speaker 2: I love the high kick. Everything the orchestra was swelling.

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Speaker 2: It was beautiful.

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Speaker 1: And now the food news segment. Here we go. All right,

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Speaker 1: here we go. Elvis, I know how much your husband

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Speaker 1: Alex loves the Olive Garden and I want to let

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Speaker 1: you know that now you do not have to go

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Speaker 1: to the Olive Garden. They are doing delivery. They have

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Speaker 1: partnered directly with the Direct. It's the first of a kind.

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Speaker 1: The price for your meal will be the same as

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Speaker 1: it is in the restaurant. Their classic salad or other

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Speaker 1: choices included along with two breadsticks per entree. There is

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Speaker 1: an estimated time for delivery when you place your order,

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Speaker 1: and you can follow your deliveries driver progress on the

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Speaker 1: Uber app. And this is directly through Olive Garden and

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Speaker 1: Uber Eats. I mean in Uber Direct. You can want

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Speaker 1: to write on their website, so let Alex know, please.

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Speaker 2: I sure hope they have that Italian classic ravioli with

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Speaker 2: jilapeno cheddar sauce.

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Speaker 1: That's an Italian classic escort by name Gandhi. I know

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Speaker 1: you and work. Microwaves have a thing. Yes, I want

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Speaker 1: to let you know. The microwaves have become They're a

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Speaker 1: very great tool. However, according to a recent study published

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Speaker 1: in the Frontiers and Microbiology, researchers from the University of

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Speaker 1: Valencia and Spain say that microwaves can harbor unexpected microbial passengers.

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Speaker 1: Home microwaves are much safer to use than microwaves at work.

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Speaker 1: Hell yes, we see what happens in that microwave and

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Speaker 1: it is outrageous. So, according to the study, microwaves appear

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Speaker 1: to harbor bacteria, but using a microwave at work is

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Speaker 1: much riskier because, unlike at home, you control the cleanliness

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Speaker 1: of your appliance. At home and office, microwaves are the

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Speaker 1: wild Wall West the food safety between shared responsibilities, absent

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Speaker 1: minded coworkers and the braves holes who are reheating leftovers

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Speaker 1: that were bad in the first place. So somebody cheats

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Speaker 1: bad food, that's a problem. Yeah, so what can you do? Batter?

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Speaker 1: They say, you're better off they cook the food at

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Speaker 1: home in your own microwave. Cover your food when you

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Speaker 1: heat it at work, and reheat the right way, and

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Speaker 1: make sure it reaches one hundred and sixty five degrees.

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Speaker 2: And do what I do. Just have your own microwave

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Speaker 2: at your own desk. No one's allowed to remember the

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Speaker 2: time you use my microwave and splattered saucele over it.

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Speaker 2: I remember that I never knew you could tell a

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Speaker 2: microwaveve it across the hallway into another doorway, into another office.

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Speaker 1: The Taco Bell is putting a ton of new items

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Speaker 1: on the menu. If you remember in twenty twenty four,

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Speaker 1: late in the year, they gave us Krispy Chicken nuggets,

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Speaker 1: Well this time they are now you can order your nuggets.

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Speaker 1: You can get a Krispy burrito and a taco if

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Speaker 1: you would like. When you call Taco Bell, you can

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Speaker 1: also get there will be a new grilled cheese burrito

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Speaker 1: and shredded beef, flame and hot you know with flame

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Speaker 1: and hot rice. Other new menu items include steak and caso, crunch, wraps, sliders.

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Speaker 1: There are so many things going to the Taco Bell

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Speaker 1: menu and they're not limited time offerings. These are new

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Speaker 1: items at Taco Bells, so Johnny, I know you love

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Speaker 1: tacobout it.

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Speaker 2: I love those new items, but I just love a

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Speaker 2: good old bag of old fashioned taco tacos.

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Speaker 1: I agree, tomorrow's National Cereal Day, so I must throw

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Speaker 1: it to my esteemed cereal correspondent to scutdy Bee. All right, Yes.

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Speaker 3: To celebrate National Cereal Day tomorrow, Lucky Charms is releasing

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Speaker 3: three new products. The first one is just regular Lucky

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Speaker 3: Charms with giant rainbow marshmallows. I mean like they're massive,

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Speaker 3: so they're going to take over the whole box. Also,

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Speaker 3: for the first time ever rainbow sprinkled birthday cake flavored

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Speaker 3: Lucky Charms. That is coming out, Yes. And they're also

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Speaker 3: re releasing the big old bag of just Marshmallows. Yes,

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Speaker 3: so that will be in stores in honor of National

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Speaker 3: Cereal Day.

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Speaker 4: Too much and then put that in everything.

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Speaker 2: Are you really excited about your big old bag of

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Speaker 2: just marshall because.

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Speaker 4: Then you can put it in any cereal you like.

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Speaker 4: Every cereal can be lucky.

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Speaker 3: I guess what I eat that as cereal. I just

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Speaker 3: put milk and just the marshmallows, and that's my breakfast

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Speaker 3: healthy sugar in there. Back to you, back to you.

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Speaker 1: All right, According to ethi dot com, we are going

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Speaker 1: to do the countdown. You ready? I love dot com?

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Speaker 1: I know you do, don't you? Guys?

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Speaker 2: Read those books, eat this, not that those they're excellent books.

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Speaker 2: Check their website. Here we go anyway, because of the website,

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Speaker 2: we have this cowtdown. What is the countdown?

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Speaker 1: God? You thought eat this dot com? It's like, we know,

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Speaker 1: we know, froggy. Do you want the top ten or

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Speaker 1: the top five unhealthiest foods on the planet? What do

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Speaker 1: you want? Go ten? Ten? Let's go big? Here we

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Speaker 1: go alls deep number ten cake cake. Give the tenth

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Speaker 1: the most healthiest thing on the unhealthiest thing on the planet. Here? Hey,

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Speaker 1: ice cream at number nine? All right? Donuts at number eight? Donuts?

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Speaker 1: So far a lot of sugar?

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Speaker 4: Right?

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Speaker 1: I noticed that number seven no sugar? Microwave popcorn? What

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Speaker 1: really bad for you? Better to a hot air pop

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Speaker 1: your own? WHOA? Number six is cookies, okay, sugar? Number

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Speaker 1: five fast food burgers, four is French fries. Three is

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Speaker 1: processed meats like bacon and hot dogs. No Number two

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Speaker 1: is white bread.

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Speaker 4: Whoa, my god?

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Speaker 1: And the number one thing the unhealthiest thing on the

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Speaker 1: planet Earth potato chips. You just read my lunch list

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Speaker 1: from me yesterday exactly. I've eaten some of all of

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Speaker 1: that probably within the last week.

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Speaker 4: See, I can I feel like you can argue some

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Speaker 4: of this because not all cookies are bad. There are

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Speaker 4: some cookies that are healthier than other cookies.

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Speaker 1: Give me a name of those. I don't know, but

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Speaker 1: I know they're out there. I mean potato, like potato

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Speaker 1: chips and French fries. Are they not vegetables?

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Speaker 2: They say that a potato on its own can be

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Speaker 2: somewhat healthy, but once you fried, it changes the molecular structures.

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Speaker 1: What are the kettle ones or like baked bab Yeah, baked?

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Speaker 4: What about.

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Speaker 1: Okay?

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Speaker 2: But he said potato chips bad potatoes are full of

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Speaker 2: vitamins and they're very good for you.

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Speaker 4: Yeah, well that's what I'm saying.

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Speaker 1: You know, you go to eat this dot com and

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Speaker 1: you can tell them this