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Speaker 1: And that's what you really missed with Jenna.

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Speaker 2: And Kevin an iHeartRadio.

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Speaker 1: Podcast, Happy Thanksgiving. We are so thankful for all of

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Speaker 1: you listening with us each and every week, and we

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Speaker 1: hope you're having a wonderful holiday so far.

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Speaker 2: And I'm thankful for you, Jenna.

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Speaker 1: I'm thankful for you. Kevin, not as thankful as I

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Speaker 1: am for you. We could do this all day. This

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Speaker 1: is our favorite holiday. Yes, we get to eat.

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Speaker 2: And I'm doing it differently this year. You are so

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Speaker 2: Normally I go back to Texas and the only time

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Speaker 2: I didn't go to Texas to be with my entire

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Speaker 2: family was because of COVID one year, right right, So

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Speaker 2: I don't know. Something struck me this year and I

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Speaker 2: was like, you know what, I want to stay in

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Speaker 2: LA And randomly a lot of my friends who are

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Speaker 2: from other places they also are doing the same thing.

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Speaker 1: Love it.

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Speaker 2: We all just happy to be doing this. So I'm

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Speaker 2: great having like one or two Thanksgivings at my house.

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Speaker 1: Oh at your house one or two? Yeah, got it.

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Speaker 2: But I'm just very excited because I feel like the

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Speaker 2: time we did it during the COVID of it all,

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Speaker 2: Austin and I made enough for like fifteen people, but

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Speaker 2: there were only four of us to be so really

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Speaker 2: excited to run.

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Speaker 1: It back and yeah, yeah, I see.

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Speaker 2: You know. It's just nice and also just a lot

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Speaker 2: of time for Catan.

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Speaker 1: There's a lot of time for Catan. That's really fun.

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Speaker 1: I have spent most of my Thanksgivings since I moved

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Speaker 1: to La in La and not traveling home. So we

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Speaker 1: are doing the same this year. Usually we go see

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Speaker 1: a lot more family, but this year we're keeping it

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Speaker 1: kind of small, which I'm actually kind of excited about.

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Speaker 1: I like switching it up a little bit. This year.

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Speaker 1: We are doing something different though I'd imagine you and

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Speaker 1: Austin are going to cook all of your Thanksgivings again,

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Speaker 1: Still we are not. We are ordering this year.

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Speaker 2: I really respect that we're.

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Speaker 1: Giving it a shot. We've done Friendsgivings in past years

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Speaker 1: where it's not the actual Thanksgiving that we've ordered. We've

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Speaker 1: done like pot luck or you know, everybody kind of

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Speaker 1: brings a dish and we've ordered before. We've also ordered

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Speaker 1: like chicken before. But I will say I'm pretty excited

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Speaker 1: about it, Like I know that the food will be

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Speaker 1: good and it'll still be Thanksgiving, so I'm pretty I'm

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Speaker 1: pretty stoked that I don't really have to do Yeah,

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Speaker 1: you don't have to do anything, like, yeah, you have

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Speaker 1: enough going on? Yeah, yeah, for sure, we do. We do.

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Speaker 1: We have a baby and toddler, and there's just it's

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Speaker 1: a weird and obviously it's a weird rest of the

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Speaker 1: twenty twenty four years. So I'm just like, I'm just

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Speaker 1: I'm going with like less is more.

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Speaker 2: It's like trim where you can.

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Speaker 1: Yeah, exactly trim the Turkey.

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Speaker 2: Yes, I know.

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Speaker 1: Obviously we can't ever forget our Thanksgiving episode one and

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Speaker 1: only Thanksgiving upsode.

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Speaker 2: And we got to watch it since like last Thanksgiving,

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Speaker 2: we hadn't been reminded yet of the genius of Turkey.

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Speaker 1: JP Turkey Lurkey Kingdom style rip. But I will say

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Speaker 1: watching the Friends Thanksgiving episodes is a judition of mine

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Speaker 1: around the time of Thanksgiving, maybe not always on it,

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Speaker 1: but and then also this year, I'm very excited that

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Speaker 1: there's a mini balloon. In addition to Mickey Mouse going

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Speaker 1: up for the Thanksgiving Day parade, Macy sank Give Me

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Speaker 1: Day Parade. Yes the first time, yes, ever, she's joined

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Speaker 1: the troop.

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Speaker 2: It's about damn time.

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Speaker 1: So they've shown us what she looks like. My daughter's

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Speaker 1: going to be thrilled.

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Speaker 2: That's so cute. I used to love watching the macy

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Speaker 2: Thanksgiving Day parade.

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Speaker 1: We and now we do again, you know. I mean

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Speaker 1: I still watched it growing without a kid, but I

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Speaker 1: I think it becomes even more important now, like to

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Speaker 1: sit in front of our on our couch in the

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Speaker 1: morning and watch some of the balloons go by and

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Speaker 1: some of the performances, and of course, you know, all

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Speaker 1: the Broadway shows of that year get invited to come perform,

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Speaker 1: and so it's just like I love the integration of

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Speaker 1: like the art and the tradition of it all, and

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Speaker 1: it's like a part of our new you know, tradition

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Speaker 1: in morning. Now.

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Speaker 2: That parade was my favorite thing as a kid. And

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Speaker 2: a couple months ago, I was walking in New York,

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Speaker 2: rushing to get to Penn Station, and I look across

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Speaker 2: the street and I go, is that the Macy's And

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Speaker 2: my sisters like you that's never seen and I got

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Speaker 2: I probably had passed it, but it's never Yeah, but

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Speaker 2: for some time I looked over and I caught it

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Speaker 2: from the right angle. I was like, I know this

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Speaker 2: building in this street like this is it.

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Speaker 1: It's just not decorated yet. No, but that's the one.

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Speaker 2: Magical, very exciting. Yeah, it's very exciting.

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Speaker 1: So I have a little game. I love a game.

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Speaker 1: This or that? Yes, okay, okay, turkey or ham turkey, turkey,

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Speaker 1: mashed potatoes or soet potatoes, mashed potatoes, pumpkin pie or

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Speaker 1: pecan pie.

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Speaker 2: Pumpkin pecan Oh, well, you know I want to like

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Speaker 2: pecan pie. I want to It just taste to meat

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Speaker 2: different than how it looks like how I wanted to

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Speaker 2: taste is just different.

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Speaker 1: I understand. I understand. Pumpkin will never steer you wrong

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Speaker 1: with the way you look at it and the way

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Speaker 1: it tastes consistent. Yeah, I get that stuffing or cranberry

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Speaker 1: sauce stuffing, But do you like cranberry sauce? I love

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Speaker 1: can cranbers.

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Speaker 2: Yeah, it has to be the canned. Also, do you

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Speaker 2: always have the same kind of stuffing?

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Speaker 1: Yes? So I've started now the tradition of it. So

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Speaker 1: when I moved to La, it wasn't my mom's stuffing,

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Speaker 1: And now I've actually just taken her recipe. In the

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Speaker 1: past few years, I have started making her stuffing. I

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Speaker 1: actually may make it this year, even though I'm ordering

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Speaker 1: because I have to have it.

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Speaker 2: Yeah.

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Speaker 1: So yes, I've consistently found that I need the same

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Speaker 1: stuffing because not everybody makes it the same, and I

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Speaker 1: feel like stuffing.

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Speaker 2: Stuffing is so personal.

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Speaker 1: Such a personal reference. Do you eat the same stuffing

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Speaker 1: every year? Yes?

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Speaker 2: But because I normally spend it in Texas my brother's

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Speaker 2: wife's family, we have it together, right they bring a

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Speaker 2: corn bread stuffing. Yeah, there's another dish they have that.

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Speaker 2: I love the corner stuffing. It's fine, It's not my favorite,

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Speaker 2: but open to experiencing other stuffings as long as I

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Speaker 2: have my main one.

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Speaker 1: I'm a basic bee. I love a white breadstuff Yeah.

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Speaker 2: Yeah, it's I feel like it's the new England stuffing.

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Speaker 1: I gotta have it. Yes, yes, yes, exactly. Family dinner

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Speaker 1: or friends giving.

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Speaker 2: I've never had a friends giving.

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Speaker 1: You're gonna have friendsgiving this year? Yeah? Wow? Exciting, I

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Speaker 1: would say. Growing up, it was definitely a family dinner

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Speaker 1: because we would go to Florida and go to Disney

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Speaker 1: World and spend Thanksgiving there.

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Speaker 2: I have met a couple people this year who their

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Speaker 2: tradition is going to Disneyland in La the day after

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Speaker 2: Thanksgiving and I thought of.

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Speaker 1: You, Wow, that seems brave. It seems like they'd be

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Speaker 1: a lot of tourists. I don't know, I know, did

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Speaker 1: they say if it was going to be crowded or not?

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Speaker 2: I don't know. The one thing in particular as a

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Speaker 2: big Disney fan, okay, and has like a club thirty

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Speaker 2: three membership.

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Speaker 1: Okay, okay, so it's different.

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Speaker 2: They have like a different and they bring their kids

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Speaker 2: and it sounds like so like fun and fun and yeah.

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Speaker 1: That actually does sound fun. Okay, a couple more. I

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Speaker 1: could do this all day football game or Thanksgiving Day

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Speaker 1: parade pread I.

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Speaker 2: Yeah, there's something that makes me. Growing up in Texas,

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Speaker 2: there's always a cowboy game on Thanksgiving morning, and it

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Speaker 2: makes me angry.

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Speaker 1: I don't like football fair enough. I like the breade too.

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Speaker 1: I like football, but I prefer the breade. Cooking or

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Speaker 1: cleaning up, cleaning up.

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Speaker 2: For Thanksgiving, cooking every other day the year, cleaning.

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Speaker 1: Up green bean castrole or mac and cheese.

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Speaker 2: Oh that's I know. This shouldn't be hard, but it's hard.

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Speaker 1: I'm going greenman castrole. I never had mac and cheese

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Speaker 1: growing up for Thanksgiving, and.

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Speaker 2: I'm so lactose in tolerant now that I can't. It's

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Speaker 2: a green bean castle. Do you want to hear a

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Speaker 2: horror story real quick? A couple of Thanksgivings ago, Austin

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Speaker 2: came to Texas with me and we are all in

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Speaker 2: charge of different dishes, and he was going to make

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Speaker 2: the green bean cast role and he made his mom's

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Speaker 2: recipe and I've had her recipe.

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Speaker 1: It's great.

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Speaker 2: We're all sitting down to eat and we all start

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Speaker 2: eating the green bean casserole and it tastes so bad,

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Speaker 2: like weird, like there was it was the strange I

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Speaker 2: can tell cut, yes, And it was the strangest flavor.

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Speaker 2: And it wasn't like something was rotten or you know what.

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Speaker 2: It tasted like chemical.

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Speaker 1: Yeah yeah, yeah, okay, okay, or.

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Speaker 2: Something like I don't know if you guys don't know

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Speaker 2: what it is. No, we used canned green beans and

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Speaker 2: I don't know if it was there was something with those.

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Speaker 2: But it was the oddest and everyone was trying to

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Speaker 2: be really respectful because it was the first time like

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Speaker 2: Austin had cooked or Thanksgiving. No one was saying anything.

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Speaker 2: I was like, wait, what is wrong with this? And

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Speaker 2: everyone's like, oh, are you tasting that too, and he

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Speaker 2: was so horrified, but it wasn't on him. Like we

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Speaker 2: went through everything something with If anybody listening has any

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Speaker 2: I idea that's ever happened, we still do not know

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Speaker 2: what it is to this day, but something was awesome

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Speaker 2: and it was very weird. Anyway, Sorry, keep going.

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Speaker 1: I love this Black Friday or Cyber Monday.

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Speaker 2: Cyber Monday. I'm not trying to leave the house.

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Speaker 1: Yeah, I agree with you. Traditional Thanksgiving food or new

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Speaker 1: holiday recipe traditional traditional one more sweater and jeans or

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Speaker 1: like dress up for Thanksgiving or comfy sweats.

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Speaker 2: Or pjs, sweats and pjs all.

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Speaker 1: Day, agreed, elastic week spand.

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Speaker 2: Yeah, like you're going to be around family or like

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Speaker 2: close friends, so like, keep it cash, keep it comfy.

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Speaker 1: Agreed, agreed. Okay, I have one more question for you. Okay,

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Speaker 1: if the New Directions had a Thanksgiving pot luck, who

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Speaker 1: would bring the best dish?

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Speaker 2: That's hard to separate from what we know in real.

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Speaker 1: Life, because what we know in real life everybody's actually

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Speaker 1: everybody really can cook some Yeah, I would like to

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Speaker 1: have an Amberiley dish.

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Speaker 2: I would like to have an Amber Riley full Thanksgiving.

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Speaker 1: Yes, she does do that, so yes, I agree.

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Speaker 2: I mean it's Amber Riley. I have a question for you,

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Speaker 2: as like a friend question. Since you're ordering everything and

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Speaker 2: we're going to be cooking, is there anything you want

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Speaker 2: we can drop it off?

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Speaker 1: Oh you're so nice.

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Speaker 2: Austin can bake something for you. I know sweets aren't

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Speaker 2: really your thing, but no.

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Speaker 1: That's nice because we have a piemaker in the family,

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Speaker 1: so we're good. There.

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Speaker 2: You think on it and you just text me.

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Speaker 1: Oh, thanks, I appreciate that. Okay, well, you let me

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Speaker 1: know what kind of stuffing you guys make.

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Speaker 2: Figure it out. I may need to get your recipe. Actually,

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Speaker 2: I know.

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Speaker 1: The problem is my mother doesn't have any measurements, so

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Speaker 1: you have to eyeball. God. It's actually stuffing is actually

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Speaker 1: pretty easy to eyeball because it's just a bunch of

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Speaker 1: the same stuff. But this one is really good. And

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Speaker 1: it was like, she was like, just go with it.

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Speaker 2: I have zero cooking instincts, so I can't eyeball anything.

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Speaker 2: Say me neither, And I was terrified.

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Speaker 1: But this came out. Okay, so we did it. We

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Speaker 1: did it. Send me that please, Okay, I will have

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Speaker 1: to find it.

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Speaker 2: I got to get to cooking immediately.

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Speaker 1: And who's Thanksgiving outfit would you want to see from

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Speaker 1: the new direction? I have my answer, Sugar, Yes, me too,

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Speaker 1: Yes for sure or Brittany for sure.

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Speaker 2: Brittany or Sugar.

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Speaker 1: I still make Sugar well. We hope you we made

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Speaker 1: you hungry. We hope you're all having a wonderful and

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Speaker 1: safe and happy holiday. We are so grateful for you.

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Speaker 1: And uh, we've got some more Season five coming. We've

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Speaker 1: got a more tribute to Billy Joel tribute next, So

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Speaker 1: come back and join us.

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Speaker 2: I hope you everybody says safe, you eat well. And

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Speaker 2: if shopping is your think, I hope you get a

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Speaker 2: lot of good deals. That's what you really missed. Thanks

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Speaker 2: for listening, and follow us on Instagram at and that's

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Speaker 2: what you really miss pod. Make sure to write us

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Speaker 2: a review and leave us five stars. See you next time.