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Speaker 1: It's time for Skyes wheel of Food.

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Speaker 2: It's like nervous, splash, excited. I don't know which way

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Speaker 2: this is gonna go.

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Speaker 3: We spend the wheel wherever it lands.

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Speaker 4: Sky S Guy's wheel of Food.

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Speaker 1: Oh, Sky, you have had some bad luck recently, you know.

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Speaker 1: That's the wheel has landed on a few things that

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Speaker 1: were not your favorite. Oh my god, so grows curry

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Speaker 1: and savice and you know that was rough. That was rough.

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Speaker 1: But we're trying to be a little bit cooler today.

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Speaker 1: And nothing. I don't again, it's I'm not used, so

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Speaker 1: it's it's different. I don't think there's anything crazy on

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Speaker 1: the wheel today because on Sunday it's the super Bowl

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Speaker 1: and we're all pumped for the super Bowl, and and

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Speaker 1: there are some standard foods that a lot of people

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Speaker 1: enjoy at the super Bowl for super Bowl parties.

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Speaker 5: Yeah, I mean super Bowl food too. To me is

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Speaker 5: like as popular food in America. That's it. I mean,

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Speaker 5: it's nothing.

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Speaker 3: That's why I want to go Taco truck.

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Speaker 6: Okay, okay, let it, let it go.

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Speaker 3: Yeah.

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Speaker 2: Normally, when there's a Super Bowl spread out, my husband

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Speaker 2: because he's like you guys, he disapproves of.

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Speaker 6: My picky eating.

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Speaker 2: He will always give me side eye because he'll look

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Speaker 2: over at my little plate and I'll have some carrot

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Speaker 2: sticks stick, I'll have a pile of ranch. I'll probably

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Speaker 2: have some chips and then a cookie, and that's pretty

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Speaker 2: much what what I have.

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Speaker 1: That's that's literally like a toddler. Toddler would eat that,

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Speaker 1: and you make them eat the carrots.

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Speaker 4: It sounds beautiful, it sounds amazing. That's never asked. Where

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Speaker 4: do you stand on seven layer dip? Too many layers?

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Speaker 6: Thank you?

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Speaker 1: Okay?

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Speaker 2: Because because I think there's going to be at least

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Speaker 2: two layers in there a proof of like, uh, the

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Speaker 2: tomato layer, and then lots of times the walk layer

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Speaker 2: has tomato, So that's a problem.

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Speaker 1: Do you Are you okay with cold beans? That's weird.

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Speaker 5: That's my don't like seven laryertet because I don't like.

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Speaker 7: Cold Yeah, cold beans are weird, But I don't like

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Speaker 7: seven layer tip. Yeah I get that melted cheese.

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Speaker 1: Now. I will tell you that it is an option

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Speaker 1: on the wheel.

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Speaker 2: I figured because I do see it most Super Bowl spreads.

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Speaker 1: So these are all standard super Bowl foods. We're not

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Speaker 1: getting crazy here. I'm nothing weird.

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Speaker 6: I'm trying to think of the mains.

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Speaker 2: Like, out of the big items, I think the only

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Speaker 2: thing I would ever go for is like a slice

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Speaker 2: of pizza.

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Speaker 3: There you go, could could be it could be on there, okay,

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Speaker 3: just depends on where we get it from.

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Speaker 1: Then another good point, that's pizza. Here we go, We're going.

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Speaker 1: Do you have a very special edition of Sky's Wheel

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Speaker 1: of Food with super Bowl foods?

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Speaker 3: Let's spin it. Do you want to lands all?

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Speaker 2: Oh?

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Speaker 1: This is fun? Okay now, oh oh okay? Uh wow,

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Speaker 1: this is one that I wasn't thinking would uh you'd

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Speaker 1: be a fan of Okay again, A lot of good

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Speaker 1: stuff on here. This one is maybe the number one

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Speaker 1: super Bowl food one or two. You know, when we

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Speaker 1: ever talk about super Bowl snacks of Super Bowl foods,

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Speaker 1: this is usually up there. But I know how you

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Speaker 1: feel about buffalo chicken wings.

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Speaker 3: Love wings. Wings is like a top two favorite food.

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Speaker 6: I already have to wash my hands like twelve times.

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Speaker 1: What hell are you talking about?

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Speaker 6: My sweaters already stained?

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Speaker 1: Like?

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Speaker 3: What how do you eat?

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Speaker 6: I don't want it? Knife and fork?

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Speaker 1: Maybe no, it's on the bone.

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Speaker 7: Sometimes I order sometimes I don't want to get my

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Speaker 7: hands all dirty.

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Speaker 3: I order wings. I'm too much like my dad with this.

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Speaker 3: My wife even knows it.

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Speaker 1: Now.

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Speaker 7: I order my wings well done, sauce on the side,

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Speaker 7: four dipping the sauce, and then I also dip in

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Speaker 7: the ranch. Disappoint Yeah, but it's I don't want my

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Speaker 7: hands to get all dirt.

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Speaker 2: Oh so you have a clean holding spot.

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Speaker 4: Yeah, go to the bones, the bones in there. How

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Speaker 4: do you get throw with the boat? He doesn't like

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Speaker 4: anything meat with bunny. Get you use your teeth.

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Speaker 2: Like if I ever go out to eat with somebody

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Speaker 2: and they order wings and they're the person who like

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Speaker 2: sucks the meat off the boat like nothing grosses nothing.

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Speaker 6: Oh, that's so.

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Speaker 1: Freaking you're not a fan. You're not a fried chicken

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Speaker 1: fan because of all these things.

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Speaker 2: No meat on the bone, no meat on the bone, no,

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Speaker 2: no title.

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Speaker 1: Not a T bone bone steak.

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Speaker 2: Oh good cool, unless if I'm thinking of the right steak,

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Speaker 2: because that's the same.

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Speaker 1: It's a T bone.

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Speaker 2: I get in that bone near my face, it hasn't

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Speaker 2: the bone, and then it has like two different sakes

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Speaker 2: on it. So once in a great while, if it's

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Speaker 2: like a special, we'll order that. But my husband has

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Speaker 2: to cut my non bone piece off and like put

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Speaker 2: it on a separate place.

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Speaker 7: Sometimes when I'm really hungry, I'll like and there's no

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Speaker 7: meat left, I'll nibble the bone.

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Speaker 3: Like a squirrel.

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Speaker 6: Oh that's so foul.

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Speaker 5: You're not a bone marrow fan. Huh. Oh, you went

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Speaker 5: out to dinner and Austin and.

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Speaker 6: You kept going sky sky.

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Speaker 1: You wouldn't do it. Let's present her with the wings

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Speaker 1: and and don't worry. This is because you hold on

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Speaker 1: before before you do that. You like buffalo wing flavor, right,

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Speaker 1: because you like boneless wings and so. And I've seen

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Speaker 1: you eat the buffalo sauce before, so you're okay with that.

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Speaker 5: Boy, boys big time.

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Speaker 1: This isn't crazy spicy anything like that. Now we did

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Speaker 1: get you dipping sauce. It's blue cheese, which is the

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Speaker 1: standard dipping sauce.

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Speaker 3: That's what that's what I grew up on.

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Speaker 1: It's well again, you either a blue cheese.

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Speaker 7: Or a ranch person. I never really was a ranch persons.

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Speaker 7: I moved out here and now I'm more ranch than

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Speaker 7: blue cheese too. But I do miss blue cheese. I

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Speaker 7: love a blue cheese chunk.

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Speaker 1: Is that right? Nice? You don't need to.

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Speaker 5: You're not a cheese fan.

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Speaker 2: Like it's it's up there with the most offensive things

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Speaker 2: on the planet.

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Speaker 4: Oh, stop it crazy, it's my favorite salleg blue cheese salad,

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Speaker 4: my favorite salad.

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Speaker 3: She's on a burger, blue cheese on a steak. Yeah, gimme, gimme.

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Speaker 5: I got a.

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Speaker 6: Green salad to go the other night.

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Speaker 2: No judgment, and green salad to go, Just a green

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Speaker 2: salad and clearly ranch. And they put blue cheese on

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Speaker 2: the side, and you know, we took it to go.

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Speaker 2: So I just had to squeeze a lemon on my

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Speaker 2: solid because I find blue cheese so offensive that I

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Speaker 2: won't even like it.

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Speaker 1: You don't even have like a dressing and your refrigerator. No,

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Speaker 1: we don't have oil and vinegar.

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Speaker 6: The panchamaker dress, well, I thought about it.

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Speaker 1: Yeah, it is weird.

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Speaker 6: Yeah, I don't.

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Speaker 2: Oh actually I may have had some Jack in the

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Speaker 2: box ranch in there now that I think about it, But.

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Speaker 1: It's not really solad dress. Well you know, all right,

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Speaker 1: go ahead, Emily and reveal the I don't need to dip, No,

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Speaker 1: you will dip.

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Speaker 6: I don't need to take that's the way we've always done.

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Speaker 1: You will.

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Speaker 2: Yeah, But if I were to get wings, I would

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Speaker 2: be given the option between ranch and blue cheese.

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Speaker 1: This is the this is what you got. I don't

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Speaker 1: know what's tough.

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Speaker 6: I don't care.

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Speaker 1: I am.

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Speaker 3: I'm not a fan of these wings. Well what's from.

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Speaker 3: I don't like super fatty wings.

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Speaker 5: I don't know if you do.

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Speaker 4: I don't know that they're fatty. They're fat, they're fat looking.

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Speaker 4: I don't know that they're fati faty wings. To me,

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Speaker 4: when you crunch and like you have to rip, you're

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Speaker 4: making this so much worse.

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Speaker 1: I don't like that.

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Speaker 7: I like I like my wings like like well done

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Speaker 7: and easy. So there's two different kinds of ways just

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Speaker 7: to serve wings. One is just you know, standard, you

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Speaker 7: know whatever, and then the other ones is like if

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Speaker 7: they're breaded, you know, like HOOTERSM like this where they're

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Speaker 7: like breaded wings, and then they you know, these are

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Speaker 7: like Hooters wings, breaded wings.

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Speaker 3: And they're fat.

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Speaker 1: I don't know that they're nice.

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Speaker 7: Crunch and tear sky, look at her face when you

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Speaker 7: you're gonna hear the tendons snap.

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Speaker 6: Okay, And it's not even a wing that looks like

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Speaker 6: a foot.

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Speaker 1: Maybe the hoof parts like a foot, like it's a

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Speaker 1: it's a it's a drum atte. It looks like it

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Speaker 1: looks like a wing.

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Speaker 7: I got like when you get like when they used

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Speaker 7: to sell wings at the grocery store from like Fridays.

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Speaker 1: It looks like, why are you crying already?

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Speaker 6: I can't do the blue cheese.

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Speaker 4: It doesn't even look chunky, it doesn't even look she's

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Speaker 4: freaking out about I've never seen her like that.

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Speaker 3: That's what you're freaking out about.

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Speaker 5: Even the SAVI last week, Like she wasn't this bad,

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Speaker 5: Like she's just delicious.

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Speaker 1: You don't have to dunk the entire thing. Just this,

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Speaker 1: pour a little bit on the bite that she's gonna

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Speaker 1: have that. That seems like that'll be easy. I uh yeah,

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Speaker 1: she's it better with how fatty those are? God, I like,

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Speaker 1: I like, oh boy, that's not bad at all.

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Speaker 5: That is not would have been better.

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Speaker 1: You're a nutty lady.

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Speaker 6: Bacteria are you talking about cheese? It's like moldy cheese.

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Speaker 5: Bro It's it's actually good for you.

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Speaker 4: It's good for you.

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Speaker 5: Probiotics.

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Speaker 1: Okay, sky, So when when was the last time you

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Speaker 1: had a chicken wing? Ever?

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Speaker 5: Never?

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Speaker 1: Really never?

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Speaker 6: No, Like my dad loved chicken wings, so my mom

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Speaker 6: made him growing up. So maybe like when I go

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Speaker 6: to eight, But were you forced to eat it?

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Speaker 1: Yeah?

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Speaker 2: Like I think it was like that's when I discovered

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Speaker 2: I don't care for chicken wings, and and then I discovered,

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Speaker 2: oh there's tends.

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Speaker 1: So it was just because of the bone. It just

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Speaker 1: weirds out the bone.

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Speaker 6: The stuff under my nails, Like I really thought, why are.

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Speaker 3: You digging your nails under there?

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Speaker 1: I know you can't hold it like this.

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Speaker 5: There's no need to dig your nails in you Why.

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Speaker 1: Are you doing that?

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Speaker 5: I don't know.

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Speaker 1: I don't black panther.

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Speaker 3: Yeah, black panther.

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Speaker 6: I'm not the black right to her, I don't.

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Speaker 7: Here we go Sky. You're gonna eat buffalo chicken wings

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Speaker 7: with blue cheese. You're gonna have to rip it, so

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Speaker 7: you're probably get stuff on your face.

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Speaker 1: Man, this is the wonderful super Bowl edition, which I

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Speaker 1: thought was going to be easy.

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Speaker 5: But everybody in America eating wings this weekend.

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Speaker 1: She's like, are you okay?

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Speaker 6: Like, oh boy, this is me looking at this blue

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Speaker 6: cheese right now?

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Speaker 3: Is what's really bothered.

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Speaker 6: Yes, It's like if if I.

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Speaker 2: Came up to you and I'm like, Eddie, you must

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Speaker 2: take a bite of this yogurt that's been in the

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Speaker 2: glove box of my car for three weeks.

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Speaker 1: I would throw less of a fi than what you're

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Speaker 1: doing right now. That's I would throw less of a

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Speaker 1: fit than what you're doing. It's not like it's you

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Speaker 1: guys mild.

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Speaker 5: There's no chunks in here. This is like that's easy,

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Speaker 5: like generics.

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Speaker 8: Easy, like a Sunday morning, you know, restaurant. Okay, okay,

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Speaker 8: it doesn't smell that pungent either. Smells kind of like

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Speaker 8: all you're gonna taste is the wing sauce. Anyway, chill out, Uh.

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Speaker 6: Agree to disagree on that?

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Speaker 1: All right? Then do this? Take a bite of the

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Speaker 1: one not sauce and then the one of the one sauce.

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Speaker 6: Why would you two bites?

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Speaker 1: Because because if.

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Speaker 6: The yourself in the leg and then shoot yourself in

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Speaker 6: the arm, why the.

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Speaker 3: Hell would I do that?

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Speaker 1: I know that's a little dramatic.

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Speaker 5: A little.

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Speaker 6: I just take a bite of the non blue cheese. No, no,

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Speaker 6: how about we get some ranch and I did.

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Speaker 3: No, I saw some of the French.

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Speaker 1: All right, here we go. The It's like it's like

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Speaker 1: Sky is from Buffalo, New York. She's a big Bills fan.

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Speaker 6: I'm getting all of my beverages lined up to.

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Speaker 1: Yes, I'm telling you right now this is not going

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Speaker 1: to be as bad as you think, except for the tendons.

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Speaker 1: I tell you that part is not at least your issues.

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Speaker 1: All right, Sky, Come on, Sky. First of all, have

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Speaker 1: the situation where you have to pick it up and

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Speaker 1: dig under your okay, one of one, like what a weirdo, man, glad?

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Speaker 6: I wore a cream colored sweater today, you.

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Speaker 2: Pig?

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Speaker 4: I don't know.

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Speaker 1: All right, pick it up?

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Speaker 6: Oh my god, so freaking glimy and gross, slimy, weird?

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Speaker 8: And did it? Oh?

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Speaker 6: No, Look how much is already under my nails?

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Speaker 2: Oh?

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Speaker 6: Nothing, nothing, It's definitely not under my big thumbnail right there.

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Speaker 1: Oh god, Okay, you have so many issues it's crazy.

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Speaker 6: Then just then, let's stop this.

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Speaker 1: No, if you would stop acting like this, we would

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Speaker 1: stop it. All right. Here we go, dig in, Here

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Speaker 1: we go, Sky with a chicken wing with buffalo or

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Speaker 1: excuse me, with blue cheese dressing on it. Here we go,

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Speaker 1: three two one, dig in. Oh oh my god, oh

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Speaker 1: my god, Oh it's everywhere you know what? She was right?

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Speaker 1: She was right? Okay, Okay, what the hell?

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Speaker 3: What is wrong?

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Speaker 1: Okay? What is wrong with you. Oh the blue cheese,

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Speaker 1: get out of here. You are a nutcase bro A

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Speaker 1: million times worse than ceffeche million. Oh my god, that

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Speaker 1: was a million times worse than safeche. I thought that

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Speaker 1: would be nothing. Oh what is wrong with you? Anywhere?

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Speaker 1: What happened? What happened? What a weirdo?

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Speaker 3: Oh my god, I would out.

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Speaker 1: I have no idea. Is that blood? What is that

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Speaker 1: my hand?

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Speaker 3: Don't rub your eyes?

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Speaker 1: Yeah, this is uh, this is way worse than I

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Speaker 1: thought I would like, I thought this would be.

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Speaker 3: The easiest one. I thought, Sky, she really did get it.

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Speaker 1: I know that was that was an insane bite.

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Speaker 2: Well because like Thor said, it like all it wouldn't rip,

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Speaker 2: it like all stuck together when that blue cheese had

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Speaker 2: I would.

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Speaker 6: Have paid like a thousand dollars a thousand go back

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Speaker 6: in time.

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Speaker 8: So we didn't.

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Speaker 1: We didn't convince you the blue cheese is good. Okay,

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Speaker 1: keep chen even listen, even listen okay? Oh oh wow, okay,

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Speaker 1: Well happy super Bowl, Sky, have a great I have

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Speaker 1: a great time.