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Speaker 1: We haven't even had a chance to talk about our

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Speaker 1: Thanksgivings yet. We've been talking about so many other things.

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Speaker 1: But yeah, Thanksgiving was last week. Now, a lot going on.

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Speaker 1: First of all, Emily, I got to know, what did

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Speaker 1: you were you asked to make this year? You go

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Speaker 1: over to your sisters every year.

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Speaker 2: I'm sure it was a hit.

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Speaker 1: You were on appetizer duty for years then, you know,

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Speaker 1: I think she was on rolls for a few minutes

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Speaker 1: then and then she got upgraded to potatoes. And it

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Speaker 1: was the one year four got invited and we had

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Speaker 1: a pepper mishap all the potatoes.

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Speaker 3: Robert left the lit off the pepper when I went

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Speaker 3: to go shake it and went everywhere.

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Speaker 1: Potatoes And so where are we at now?

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Speaker 3: So I was taking and asked to do potato duty again.

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Speaker 4: Going back to that, well, potato duty, it's honestly one

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Speaker 4: of the easier things.

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Speaker 3: I mean, I know, trust me, I would rather make

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Speaker 3: something more elaborate. But but my sister is the greaming

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Speaker 3: castle girl. My mom's a stuffing lady.

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Speaker 5: My dad definitely, So that.

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Speaker 2: Was a little.

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Speaker 5: Thanksgiving.

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Speaker 3: Yes, so I got coated on potatoes. D Dan for

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Speaker 3: the last time him a bunch of times. And then

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Speaker 3: I also was kind of told and suggested to bring

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Speaker 3: a pie, two pieshade, and so I decided to make

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Speaker 3: them homemade.

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Speaker 5: You did, but I did. Store brought crust. Oh.

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Speaker 1: You were asked to bring a pie, and then you

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Speaker 1: decided to make two pies.

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Speaker 5: My sister said, bring pies, pies or pie.

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Speaker 3: We were talking about pies, and I said, I'll just

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Speaker 3: make both of them, like because I was I was

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Speaker 3: trying to help her out.

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Speaker 2: Wow, so storeboard crust though.

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Speaker 5: I mean, it was just it's like, so pumpkin and

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Speaker 5: then what else?

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Speaker 2: Pecan?

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Speaker 5: Oh, pecan pie.

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Speaker 3: We're a pecan pi family. I knew that somebody else

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Speaker 3: is going to be bringing pumpkin. Wait, sorry, I made

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Speaker 3: apple and pecan.

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Speaker 1: Oh.

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Speaker 5: I made an apple, and you had pumpkin pie. Somebody's

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Speaker 5: bringing pumpkin.

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Speaker 3: Somebody else brought pumpkin, But I made the homemade apple pie.

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Speaker 5: Three pies.

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Speaker 3: Not many people either. There was only like five or

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Speaker 3: six adults.

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Speaker 5: Why did you make two pies?

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Speaker 3: Because my sister likes pecan, I like pecan, my dad

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Speaker 3: and the kids like apple, and then I don't know

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Speaker 3: who likes pumpkins, So I need to make sure I

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Speaker 3: had enough. Yes, but I did that potatoes turned out good.

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Speaker 5: I thought, yes, so good.

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Speaker 2: What you do is you rub your bellies thumbs up,

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Speaker 2: and then you go so good. Emma, that's what you're told.

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Speaker 5: Nobody tells you.

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Speaker 2: She pulled aside, and she told me. She pulled me

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Speaker 2: and my wife aside. Said, hey, guys, do us a favorite.

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Speaker 5: Like what happened? That's what happened. So it was, it was.

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Speaker 5: It was a nice thing. The pies were delicious.

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Speaker 3: I did get a text from somebody telling me that

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Speaker 3: her aunt, who bakes my friend Sarah, came over later

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Speaker 3: for later than the evening.

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Speaker 5: She took some pie home to her aunt.

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Speaker 2: Emily is the only person I know that it's a yelp.

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Speaker 3: It is.

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Speaker 2: Crazy. Tell you how great it is because her mom

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Speaker 2: pulls them all.

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Speaker 3: I'm almost even there. My aunt said best pecan pie ever.

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Speaker 3: And she was a professional baker at one point.

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Speaker 4: Wow, wow, I wouldn't know anything. Why would just slice

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Speaker 4: that pie just see how good it is.

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Speaker 5: I never said it was the best ever. But I'm

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Speaker 5: telling you this is.

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Speaker 6: This isn't it's just my friend. I'm just telling this

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Speaker 6: is ridiculous. It was as Okay, I was actually home

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Speaker 6: this year. You know, we've been traveling the last I

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Speaker 6: don't know five thingsgivings, and so we're actually home this

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Speaker 6: year where I cooked everything and so I made the

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Speaker 6: whole shebang, the turkey, the stuff, and the greeny castle,

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Speaker 6: the potatoes, the gray everything homemade and it was phenomenal.

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Speaker 6: It's actually a lot of fun. Now, the last hour

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Speaker 6: before you're supposed to serve is insanit.

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Speaker 1: It's madness crazy. You have to try. First of all,

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Speaker 1: there's only so much oven space, and everything kind of

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Speaker 1: goes in the oven, and you have to time everything

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Speaker 1: out so that it's all sort.

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Speaker 2: Of takeing on next level chef and naster chef perfectly.

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Speaker 5: I was sweating it out.

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Speaker 1: I felt like Gordon was yelling at I mean on

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Speaker 1: the side there he should be plating now.

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Speaker 5: No.

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Speaker 1: So then my dad he makes homemade raviolis and then

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Speaker 1: every year before everything gets served, we're supposed to eat raviolis. Really,

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Speaker 1: it's been a tradition of mine.

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Speaker 5: For a starter course.

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Speaker 1: Yeah, it's his thing. Yeah, it's what he's always done

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Speaker 1: before dinner. Is we don't make giant plates of raviolis.

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Speaker 5: It's just like.

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Speaker 1: Not at all it's it's an Italian thing, but I

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Speaker 1: don't know, and so he's he got to make his raviolis.

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Speaker 1: I'm in the midst of chaos in the kitchen. I'm

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Speaker 1: doing everything. My dad literally comes in, pushes me aside

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Speaker 1: and just starts taking over and making his his raviolis.

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Speaker 1: And I'm like, dude, I'm literally whisking the gravy and

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Speaker 1: like trying to get everything done. And he's like, like

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Speaker 1: it didn't matter. He does not give a crap. It's

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Speaker 1: my kitchen. He doesn't care.

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Speaker 5: He's like, get out of the way, dude, what is

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Speaker 5: going on?

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Speaker 1: I was coming out of my skin. No kind of

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Speaker 1: can't tell me everything. It was crazy. So yeah, that

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Speaker 1: wasn't fun. But the rest of it was was good

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Speaker 1: and it all turned out great. Whatever now, sky, Yes,

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Speaker 1: my friend was going to cook.

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Speaker 4: I can't comp Thanksgiving dinner the sky know how. I

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Speaker 4: don't even think she knows how to make a turkey.

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Speaker 1: No, she does not do anything, and so her head

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Speaker 1: in the turkey.

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Speaker 5: Yeah, I'm not putting my head.

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Speaker 7: Uh.

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Speaker 1: We were so fascinated what could be on what could

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Speaker 1: be on the thanks Giving? She hates everything.

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Speaker 2: I don't mean this disrespectful.

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Speaker 4: But it's probably the worst man you I've ever seen

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Speaker 4: in my life.

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Speaker 2: Right, is there a worst menu?

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Speaker 1: There's no greeny castrole. Green beans are green and castle,

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Speaker 1: so not green castles stuff with.

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Speaker 7: Bacon and then the Friday onion things on top that

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Speaker 7: doesn't make any sense. Yeah, well you have to put

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Speaker 7: the fried onion things. I don't know, just because regular

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Speaker 7: green beans, green beans done and like bacon green with

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Speaker 7: like pieces and from.

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Speaker 2: Bacon castro all right now.

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Speaker 1: She she had it and wheel of food for the

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Speaker 1: first time the Friday before Thanksgiving and did not like.

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Speaker 5: I do not like the creamy no, no, no, thank you?

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Speaker 6: No.

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Speaker 2: Yeah, why did you make it?

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Speaker 5: I didn't I need I made just green beans because.

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Speaker 7: You have to have green beans at Thanksgiving. But I'm

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Speaker 7: not doing the green bean castles.

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Speaker 5: If you're not doing greeny castle, then you don't. You

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Speaker 5: don't have to.

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Speaker 2: Don't.

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Speaker 7: What am I gonna make broccoli? You gotta have some

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Speaker 7: sort of green there, what I mean? Yeah, come on Thanksgiving. Yeah,

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Speaker 7: it's not a healthy so because it was just the

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Speaker 7: three of us, uh, you know, me, the hobby and

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Speaker 7: the daughter.

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Speaker 2: No, mom, all I've been out.

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Speaker 5: I've been out.

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Speaker 2: Wait wait, was she with her family, her real family,

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Speaker 2: she loves.

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Speaker 7: Her her new husband's family, that this was their year

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Speaker 7: for Thanksgiving?

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Speaker 2: So but didn't they kind of do it together last year?

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Speaker 3: I know, b the rotation last last year they did

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Speaker 3: like eleven am brus.

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Speaker 4: I remember, and then went and they like you heard

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Speaker 4: the tires rotating, Get the hell out of there to

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Speaker 4: go back to the.

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Speaker 7: Yeah, yeah, it's pretty messed up, so you know whatever.

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Speaker 7: I'm not in charge of this rotation. But so just

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Speaker 7: the three of us. Yeah, my daughter doesn't like turkey,

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Speaker 7: so so we did.

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Speaker 5: You don't really either, not really.

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Speaker 2: We did chicken.

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Speaker 7: So we did a turkey breast and a chicken. Turkey

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Speaker 7: breast and chicken breast.

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Speaker 5: Her breast is big, so you can. It's for one person, right,

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Speaker 5: my daughters. I mean, what am I gonna make a

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Speaker 5: whole turkey or a whole chicken? You guys horrific.

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Speaker 7: Yeah, And for some reason, my husband felt the need

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Speaker 7: for us to have appetizers, and I said, well, can't

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Speaker 7: we just have a snack And he said, no, it's Thanksgiving.

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Speaker 5: You don't have snacks. You have appetizers. More than three people.

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Speaker 1: Yeah, yeah, we didn't serve food until two, So we

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Speaker 1: had appetizers.

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Speaker 5: Yeah, And I'm like, but.

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Speaker 7: It's just the three of us were in our pajamas

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Speaker 7: watching the dog Show. We need appetizers right now. So

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Speaker 7: he reminded me that like a year ago, we had

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Speaker 7: gotten this like catering gift certificate and had these old appetizers.

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Speaker 7: So he's like, we have appetizers, let's heat them up.

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Speaker 5: I thought it was gross, but I'm like.

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Speaker 7: We're they like keiche things and like mushroom stuffed things,

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Speaker 7: like fancy people appetizers. They had been in our freezer

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Speaker 7: for a year, okay, and so they're all frost written.

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Speaker 7: But he wanted appetizers, so we heat those up. Great,

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Speaker 7: you got your appetizers. For some reason, while I was cooking,

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Speaker 7: I like just kept putting them in my mouth even

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Speaker 7: though they didn't taste good. But I don't know, I

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Speaker 7: felt like I just kept eating them. Dinner turn out great,

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Speaker 7: did potatoes, stuffing, the whole thing. I was surprised. The

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Speaker 7: family enjoyed it. It was great situation. Yeah, and then

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Speaker 7: wrapping up doing dishes, you know, because dishes, oh so

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Speaker 7: many dishes, and all of a sudden, stomach's not feeling

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Speaker 7: so good guys not feeling so great, and I'm like, ooh,

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Speaker 7: this is this is a weird one. So I decide

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Speaker 7: I better, I better get to the restroom. And that's

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Speaker 7: when I sit for a little bit and ooh this

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Speaker 7: this isn't pretty. And that's when I'm like, whoa, I

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Speaker 7: may need to grab this trash can and put it

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Speaker 7: on my lap. Well because I can't go, I can't

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Speaker 7: get off the toilet. But I know you gave yourself

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Speaker 7: food poisoning. And as I'm in there, I'm like, I

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Speaker 7: just gave my entire family food poisoning with my Thanksgiving meal,

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Speaker 7: Like the turkey. I didn't cook it long enough, like

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Speaker 7: I did something else. Okay, nice to say. So I'm

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Speaker 7: like panicking and then I come out. The rest of

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Speaker 7: my family is fine. I think it was those stupid

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Speaker 7: year old appetizers that I can something in my mouth

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Speaker 7: and I literally grozen.

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Speaker 5: Though I don't I can't explain that any other.

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Speaker 3: Would have had to have been something you cooked no offense,

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Speaker 3: but those other things.

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Speaker 7: Like ten minutes, like literally it was like ten minutes

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Speaker 7: after we finished eating and it was coming out all size.

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Speaker 5: So my favorite food poisoning that was my Thanksgiving guys,

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Speaker 5: so you're you're welcome.

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Speaker 4: God, catch food poisoning right now, Okay,