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Speaker 1: One of the worst moments of our lives is when.

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Speaker 2: Of our lives?

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Speaker 3: Are you insane?

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Speaker 4: It was pretty bad, too bad, I ate, I've been

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Speaker 4: in a psych word before. I had bad food.

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Speaker 1: May eat. It was grilled cheese sandwich that she made

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Speaker 1: for us.

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Speaker 2: And yeah, when I was cooking with didn't heat.

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Speaker 1: Up, Emily. Emily claims did she makes the best grilled

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Speaker 1: cheese on the planet. And when you said that you're

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Speaker 1: going to make a great grilled cheese, my family, your

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Speaker 1: family is raves about it.

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Speaker 3: Yes, Eddie, do you remember how stressed out she was?

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Speaker 2: It wasn't getting hot, and it was this would happened?

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Speaker 3: It was I will never forget it because I knew

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Speaker 3: I would have to deal with this.

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Speaker 1: What would happen?

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Speaker 3: It was a wild I'll never forget.

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Speaker 2: I would never live it down from you guys.

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Speaker 1: Well, when you make bold claims, you got to back

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Speaker 1: them up. You got to back them up.

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Speaker 3: No one makes bold claims like all e over here.

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Speaker 1: Well then you find you find a colorad and say, hey,

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Speaker 1: you know, let's let's do it. I'd like it. I love.

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Speaker 3: Then here come the excuse, And then the.

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Speaker 1: Grilled cheese happened, and it was uh.

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Speaker 3: You think the girl cheese should try her turkey meat,

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Speaker 3: but I did.

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Speaker 1: It was or was that possible that it was working?

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Speaker 3: And then the okay, you better stop it with that

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Speaker 3: because I don't want to play.

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Speaker 1: God that grilled cheest. The grilled cheese was.

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Speaker 2: Yeah, it was awful. It was god awful because it

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Speaker 2: didn't eat up.

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Speaker 3: Oh god awful.

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Speaker 2: You can't melt something.

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Speaker 3: I was discussed.

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Speaker 4: The next thing that she has to make us is

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Speaker 4: the smash Burke never that we're quote just as good

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Speaker 4: as in and out.

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Speaker 3: I've heard the direct quote direct.

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Speaker 2: Quote from my son. The sun says, so my son says.

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Speaker 3: Well, he's he's got a palette.

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Speaker 1: Poor kid would have been having.

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Speaker 4: He likes years and every time she makes every time

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Speaker 4: she makes them their quote big hit.

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Speaker 3: They were I'm going.

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Speaker 2: To take calls when I'm gonna have my friends and

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Speaker 2: family calling.

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Speaker 1: You're going to take how does that any fish make sense?

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Speaker 3: And I'm not going to the fourth of July when

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Speaker 3: I met.

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Speaker 1: Thankfully you didn't make grilled cheese sandwiches, because.

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Speaker 3: Well then she would have. She would have blamed the Blackstone.

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Speaker 2: Anything they would turn out phenomenal in the Blackstone.

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Speaker 1: Okay, well, this was a sad day for all of us,

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Speaker 1: damn it, including you.

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Speaker 2: Today is a Saturday having to go through this.

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Speaker 3: Oh, brutal attack.

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Speaker 1: I don't think it's a brutal attack.

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Speaker 3: You're sitting here in my food.

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Speaker 1: Well, I mean I had it. What do you want

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Speaker 1: me to do? Li and say it was like you

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Speaker 1: know everybody does to you and tell you.

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Speaker 3: It was great.

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Speaker 1: Am I supposed to tell you it was great?

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Speaker 2: Nobody?

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Speaker 1: It wasn't great.

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Speaker 3: This is what you do. I was told by her mom.

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Speaker 2: You were not told by my mom.

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Speaker 3: Rob your belly and you give a thumbs up, and

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Speaker 3: you go, oh, I were so.

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Speaker 2: Regret having you into my family's Thanksgiving.

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Speaker 3: You're welcome. I mean that's so rude. God.

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Speaker 1: Well, we're knee deep in grilled cheese season, right, are

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Speaker 1: you making grilled cheeses at home?

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Speaker 2: No?

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Speaker 1: What you're scarred from?

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Speaker 2: No? I just haven't made one in a long time.

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Speaker 1: Really, but your family loves them. Why would you make Oh?

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Speaker 2: I just haven't made them. I don't know.

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Speaker 1: I don't know to tell you we made grilled cheeses

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Speaker 1: often grilled cheese soup.

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Speaker 5: Well, that's not going to say you love you love soup?

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Speaker 5: So I figured grilled cheese would.

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Speaker 1: I'm not the grilled cheese maker in the house. Does

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Speaker 1: Old Debbie's.

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Speaker 4: Job shocking because I've heard her sandwiches.

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Speaker 6: These are off their conversation story, which probably shouldn't top fair.

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Speaker 6: We talked about it. I remember, Yeah, I think it

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Speaker 6: was a podcast.

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Speaker 1: I don't think it was more than can you shut up?

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Speaker 3: No, I won't.

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Speaker 1: She's great cheeser, great girl cheeses, really good, really good girl.

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Speaker 2: Cheeses American or cheddar I am.

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Speaker 3: I feel like he's overdoing your damn right American.

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Speaker 2: And then if you were American cheese, do you do.

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Speaker 1: It's mixed blend?

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Speaker 3: Oh you do?

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Speaker 1: Yeah? You udge? You're judging Debbie. I mean, after what

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Speaker 1: you've done, what do you use?

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Speaker 7: Like every time I see I cook, I do it,

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Speaker 7: and I see it like made on TV and stuff

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Speaker 7: they do slices.

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Speaker 1: I do, so the shred it is what bothers you.

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Speaker 2: Yeah, it just gets messy.

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Speaker 3: It's great melting.

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Speaker 1: It's a great melt.

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Speaker 3: Shut up wow for me?

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Speaker 2: Yeah, it just depends. I don't know.

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Speaker 1: Here we go.

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Speaker 2: Sometimes I'll do an all American American cheese.

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Speaker 3: Not American cheese, all American American. It's the whole code.

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Speaker 1: That's real.

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Speaker 5: Okay, sometime this guy depends on it depends on your moods.

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Speaker 3: Cheese, yeah, craft.

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Speaker 7: If I'm doing an American cheese, grilled cheese, that Craft

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Speaker 7: singles or but it's.

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Speaker 4: So gross, brora, No, I usually do chatters other stuff.

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Speaker 2: Graft singles is not a crazy thing.

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Speaker 4: It's gross, like no offense to anyway lifecraft singles. I'm

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Speaker 4: I go, like, you gotta go like Boar's heads.

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Speaker 2: That's what I prefer cheddar cheese.

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Speaker 3: But you're doing but American, all American, that's.

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Speaker 7: Not you realize that's how most people make grilled cheeses,

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Speaker 7: the Craft single, Right, do.

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Speaker 3: You even take the plastic off?

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Speaker 2: Well, we're in grilled don't don't We're in grilled cheese.

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Speaker 1: Look okay now is uh is? Grilled cheese is a

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Speaker 1: big deal here in America? Clearly? Yeah? All Americans?

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Speaker 8: All American.

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Speaker 3: Yeah. Yeah.

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Speaker 5: They did a new study because stop it, it's full time.

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Speaker 5: And I guess it turns out that fall is like

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Speaker 5: grilled cheese season. You know, I said, I guess in

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Speaker 5: summer it's a little too hot. But now we're all

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Speaker 5: about soups.

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Speaker 4: And grilled Ches're making a lot of grilled cheeses and soups.

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Speaker 1: It's very easy.

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Speaker 3: I don't eat. I'm not the biggest grilled cheese fan.

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Speaker 1: Really, you don't like to dunk them in the soup.

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Speaker 3: I don't like tomato soup.

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Speaker 1: You don't have to really blew your mind.

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Speaker 3: I just didn't know that.

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Speaker 8: Do you think the police were going to show up?

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Speaker 1: Tomato can change it up?

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Speaker 6: I personally, I do maestroni and have a grilled cheese.

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Speaker 3: That's crazy.

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Speaker 4: Personally, I feel like if you're putting chicken like in

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Speaker 4: the soup, it's a it's a meal in itself.

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Speaker 3: I don't need the sandwich.

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Speaker 1: That's a bullfaced.

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Speaker 3: You have not do crackers. Of course I'll crumble crackers.

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Speaker 1: But you've said that you would like to get your

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Speaker 1: soups out before you eat your meal.

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Speaker 3: A very but at home, I go pick your bowl.

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Speaker 3: It's a tiny cup.

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Speaker 1: It's a tiny so I can't have a normal bowl

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Speaker 1: and it's side of grilled cheese.

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Speaker 3: I just would rather not.

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Speaker 6: Okay, because you're watching your figure, this guy talking about I.

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Speaker 2: Just got my invitation for my soup swap that I

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Speaker 2: do every year.

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Speaker 7: Yesterday very excited about that.

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Speaker 2: Thank you.

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Speaker 1: Is it difficult to see like your soup's the one

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Speaker 1: that's left sitting there?

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Speaker 7: No, it's actually left. He likes my soup. We all

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Speaker 7: like each other soups. I mean we just sample soups.

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Speaker 2: You do get invited back, I mean best friends I've

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Speaker 2: known since Is that? Why?

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Speaker 1: Why?

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Speaker 8: Why do you know what soup? You're going with this here?

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Speaker 5: No?

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Speaker 1: Why did you bring it up?

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Speaker 6: I don't think that was a crazy question that Sky

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Speaker 6: just askout right now, guys about it on the air before,

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Speaker 6: like you brought it up.

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Speaker 3: Why is it so Sky asking what kind of soup?

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Speaker 3: I mean, I don't think I was rude.

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Speaker 2: I just said, no, I haven't decided yet.

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Speaker 3: She almost let me corn chowder.

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Speaker 2: No, I don't like corn chowder.

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Speaker 3: England.

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Speaker 2: I've never made a clam chowder soup. Like that's tough

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Speaker 2: to make. Really, I don't know it's turned out. Oh

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Speaker 2: you've made it?

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Speaker 7: Oh mate, Yes, really, it's not hard to I've never

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Speaker 7: I've never attempted it.

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Speaker 1: I'm sorry, sorry I have This is about girled cheese.

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Speaker 1: Why are you're in the conversation to soup because we just.

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Speaker 2: Guy just said it was soup season. I mean, I

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Speaker 2: don't really.

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Speaker 3: She brought it up.

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Speaker 1: We're talking about girl cheese, then go.

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Speaker 2: Ahead, sky.

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Speaker 5: So grilled cheese is our favorite sandwich this type time

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Speaker 5: of year. But with that said, seventy five percent of

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Speaker 5: people say, I can't. I'm not confident. Am I grilled

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Speaker 5: cheese making skills?

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Speaker 1: Are you serious?

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Speaker 7: Yeah?

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Speaker 3: Yeah, it's literally like you don't have a thing that works.

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Speaker 5: Oh so they asked what makes the perfect grilled cheese.

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Speaker 8: Most sakes cheese, white bread, sour nose. Number two. The cheeses.

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Speaker 8: They say, you have to do a cheese blend.

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Speaker 5: Oh really, but if you're going to go just one cheese,

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Speaker 5: it should be cheddar.

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Speaker 1: Not all American.

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Speaker 8: Nope, And how do you crisp it?

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Speaker 1: Well?

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Speaker 8: Twelve percent swear by may.

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Speaker 1: That's what secret was. That was your big secret.

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Speaker 2: That was my big secret weapon.

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Speaker 8: But seventy one.

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Speaker 1: The grilled cheese. The grilled cheese, Yeah, gull that butter up.

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Speaker 1: A grill, butter sad, a grill of sound, but a soup,

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Speaker 1: Come on, butter.

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Speaker 3: Man, come on it all right?

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Speaker 1: Well, that was uncomfortable