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Speaker 1: From the city that changes the world, Peers Rose with

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Speaker 1: three things you.

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Speaker 2: Need to know Free Tuesday Rose got for us.

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Speaker 1: So the Centerville neighborhood that was affected by a gas

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Speaker 1: explosion this month is now down to less than twenty

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Speaker 1: homes that are still off limits, so it's getting better.

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Speaker 1: More than forty properties had their gas services restored over

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Speaker 1: the weekend, and many residents were able to return to

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Speaker 1: their places after one final assessment by fire and utility personnel.

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Speaker 1: Washington Gas is working with the NTSP to determine the

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Speaker 1: exact cause of the incident.

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Speaker 2: So yesterday it was.

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Speaker 1: Warm enough to melt the snowfall, but freezing overnight temperatures

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Speaker 1: mean what roadways could refreeze and impact the morning commute.

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Speaker 2: So Maryland State Highway Administration.

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Speaker 1: Says that drivers should use caution, allow extra time for

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Speaker 1: your commute, and remember that surfaces that look we may

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Speaker 1: be icy fair now yeah just not greaty Extra careful,

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Speaker 1: drive slowly, especially be careful on elevated roadways like bridges, ramps, overpasses,

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Speaker 1: stuff like that because they usually freeze first. And tulips

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Speaker 1: will be celebrated on the National Mall next month. The

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Speaker 1: first ever Tulip Day will be held on March fifteenth,

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Speaker 1: which very exciting.

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Speaker 2: Are so pretty.

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Speaker 1: So about one hundred and fifty thousand tulips will be

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Speaker 1: brought to the mall and visitors will be invited to

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Speaker 1: pick up to ten tulips for free to welcome the

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Speaker 1: arrival of spring.

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Speaker 2: So fun, that's awesome.

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Speaker 1: Like when there's like a field of toolips, it looks

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Speaker 1: so magical. I don't know what it is about it,

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Speaker 1: but details about like getting tickets and specific locations on

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Speaker 1: the mall are still pending, but I will keep you

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Speaker 1: updated whenever that information comes out.

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Speaker 2: I'm roads. Those are the three things you need to

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Speaker 2: know for your day, Bike Rose, You're welcome.

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Speaker 3: I celebrate folks who are smart than us and use

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Speaker 3: their power for good A lot of times to talk

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Speaker 3: about criminals who like will have this elaborate scheme where

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Speaker 3: it's like, man, if you just did something legal, you

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Speaker 3: probably make more money. There's this guy in Poland who

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Speaker 3: figured out that donuts are actually cheaper to burn for

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Speaker 3: heat than wood. Oh wow, and he is used in

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Speaker 3: his house to prove it. Now his house smells like

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Speaker 3: fresh donuts. God, I'm saving money. The guy's'm pulling. His

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Speaker 3: name is Marreck Coffin, he was tired of paying too

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Speaker 3: much to keep his log burner going, started doing math

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Speaker 3: and alternatives to wood. Noticed that a single donut costs

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Speaker 3: around three cents and contains four hundred and forty calories.

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Speaker 3: Since a calorie is a measurement of how much heat

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Speaker 3: something produces when burned, okay, he worked out that one

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Speaker 3: hundred and thirty three donuts would match the heat output

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Speaker 3: of twenty two pounds of wood. Wow, will cost him

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Speaker 3: just three dollars and thirty six cents compared to five

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Speaker 3: dollars and thirty one cents.

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Speaker 4: So next time you go to Berkeley Springs, just bring donuts.

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Speaker 2: Bring donuts dred percent.

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Speaker 3: So, after making a small air gap in his stubb

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Speaker 3: to get things burning properly, he puts theory to the test.

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Speaker 3: In five hours, his home went from fifty seven degrees

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Speaker 3: fahrenheit all the way up to seventy two degrees fahrenheit.

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Speaker 2: Oh my god, which just donuts.

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Speaker 4: That's pretty cool.

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Speaker 2: I mean, that's dope.

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Speaker 4: Do they burn longer? Did they burn the first?

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Speaker 2: It doesn't quite say it.

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Speaker 3: I also would wonder if it like would leave residue

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Speaker 3: in your oven or so. But then cause like a

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Speaker 3: fire that way, like kind of like a vibe. Yeah,

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Speaker 3: there's that too, however, pretty cool.

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Speaker 4: Yeah, that's cool.

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Speaker 3: Smart enough. On the flip side, the internet split to

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Speaker 3: Walmart in Jacksonville just launched the new Walmart Supercenter with

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Speaker 3: the first ever sushi bar. Oh don't love sushi, love

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Speaker 3: Walmart sushi?

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Speaker 4: Walmart.

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Speaker 3: I don't know if that is the sushi is the

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Speaker 3: one thing where I'd rather pay more for it.

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Speaker 4: If I can survive airport sushi.

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Speaker 2: It's a good point, A good point.

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Speaker 3: Now, let me ask you this, saus how often do

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Speaker 3: you go for airport sushi? Because that's another question.

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Speaker 4: Entirely only that one time that was like a little

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Speaker 4: bit drunk running through the Charlotte Airport okay?

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Speaker 3: Or is it a grabbing go airport sushi? Was it

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Speaker 3: like the restaurant okay?

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Speaker 4: No? I literally was like sorry and like they they

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Speaker 4: also was exos bar. So I got a beerly quick

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Speaker 4: grab the sushi chug the be.

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Speaker 2: Like and I it's brave of you.

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Speaker 4: It was very brave.

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Speaker 2: Yeah, thank you.

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Speaker 4: Coming back from Key West just changes you.

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Speaker 3: So they say, they say, there's I guess it's one.

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Speaker 3: No call of Florida too, so it's the second one total.

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Speaker 3: They've both been in Florida so far. I guess focus

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Speaker 3: saying back and day. Walmart used to sell fresh lobster.

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Speaker 3: I don't think I remember fresh lobster. Remember the fish

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Speaker 3: like the pet fish section and that can be touch

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Speaker 3: and go depending on what Walmart you're in.

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Speaker 2: You like I remember because they're like.

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Speaker 1: Growing up in Florida, there was a store wind Dixie

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Speaker 1: that had fresh like a fresh lobster tank too.

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Speaker 4: Yeah, I love that, but a lot of the grocery

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Speaker 4: stores here had them.

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Speaker 3: Yeah, and eat in Minnesota, we weren't next to the ocean,

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Speaker 3: but every now and then, for sure, the comments are funny.

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Speaker 3: Somebody said next time on a Thousand Ways to Die, Okay,

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Speaker 3: somehow somebody else that finally a place where you can

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Speaker 3: buy toilet paper and test your stomach and one trip.

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Speaker 4: I mean, there's lots of places like.

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Speaker 3: I just I feel like sushi is the one thing

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Speaker 3: that you just I'd rather pay more for than get

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Speaker 3: a deal on.

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Speaker 1: You know.

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Speaker 4: I just love sushi. So sometimes I'm like, sometimes to

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Speaker 4: make bad decisions when.

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Speaker 2: I see it in my face and like I get it,

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Speaker 2: I get it.

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Speaker 4: I'm like it looks Okay.

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Speaker 3: I haven't had soush since sauce and I got food

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Speaker 3: poisoning almost a year ago.

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Speaker 2: Seriously.

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Speaker 4: Yeah.

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Speaker 2: Yeah.

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Speaker 3: The first time I read sushi is my brother's birthday.

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Speaker 3: I was in eighth grade, he was in sixth grade.

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Speaker 3: First time I tried it, I got food poison that.

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Speaker 3: Oh yeah, ruined she cake for me because I they

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Speaker 3: had she cake for his birthday. I packed the whole night.

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Speaker 2: Yeah, that's why you like ice cream cake instead.

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Speaker 3: Didn't have it again until I moved here, so like

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Speaker 3: ten years later more than that maybe, and then I

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Speaker 3: haven't had any year since the last time. No, it's

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Speaker 3: just it is one. It's one of those things where

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Speaker 3: it's like it's it's gonna take time.

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Speaker 2: I have to heal.

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Speaker 3: Intern Johnny Morning Show is Zar Larson now.

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Speaker 2: Intern john in your morning show. That's true and iHeart

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Speaker 2: radio