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Speaker 1: Oh my god.

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Speaker 2: When Townspaw manager Melissa Semler and owner Matt Phillips met

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Speaker 2: Andy McLeod, he was kind of like a celebrity, no kidding.

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Speaker 1: That's awesome, that's incredible.

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Speaker 2: That's amazing.

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Speaker 1: I love that.

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Speaker 2: Andy didn't plan on eating just pizza when he ran

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Speaker 2: the one hundred miles in twenty seven hours, six minutes,

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Speaker 2: nine seconds.

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Speaker 1: We just had the pizza in the car from the

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Speaker 1: night before, and I'm like, let me get a slice

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Speaker 1: of pizza. And then showing up, I'm like, this is

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Speaker 1: real good. It's keeping me properly fueled and such. So

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Speaker 1: I'm like, I'm going to go with this for the

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Speaker 1: rest of the race.

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Speaker 2: And turns out Bar Pizza slices fit perfectly in the

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Speaker 2: pocket of his running vest.

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Speaker 1: Got squitched a little bit, but it was almost like

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Speaker 1: it was made for Bar Pizza.

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Speaker 2: Town Spot gave him a gift card to fuel his

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Speaker 2: next race.

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Speaker 1: So glad you stopped by.

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Speaker 2: It's such a pleasure to meet you. In Stout and

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Speaker 2: Suzanne Sasville WBZ, Boston's news radio