WEBVTT - Seltzers 

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<v Speaker 1>All right, it's mojo in the morning.

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<v Speaker 2>I think I have to switch up what I'm drinking.

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<v Speaker 2>I think I realized and I am a big bourbon

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<v Speaker 2>no alcohol.

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<v Speaker 1>I am a big bourbon guy. Like I love bourbon.

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<v Speaker 2>I only started liking any kind of brown alcohol when

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<v Speaker 2>COVID happened and we were all like on lockdown and

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<v Speaker 2>it became like a big deal like bourbons and stuff

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<v Speaker 2>like that. But I'm now officially at this point where

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<v Speaker 2>it wrecks me. It never did this to me, and

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<v Speaker 2>I think it's because of the weight loss shots that

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<v Speaker 2>I'm doing.

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<v Speaker 1>How So, though it.

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<v Speaker 3>Too drunk or it makes you sick the next.

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<v Speaker 2>Day, I have one. No, I don't get hangovers. I

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<v Speaker 2>just get way too drunk off of one drink. And

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<v Speaker 2>it's to a point where I can't just do one drink,

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<v Speaker 2>like I got to have a couple of drinks because

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<v Speaker 2>I drink, you know, to be social, and I'm social

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<v Speaker 2>for periods of time, so it's usually a long period

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<v Speaker 2>of time. So I've gotten to a point now where

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<v Speaker 2>I'm contemplating, like do I change my drink? And I

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<v Speaker 2>was talking to the official drinkologist of my life, Brian Reef.

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<v Speaker 2>You know our good friend Brian. Brian is Brian knows

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<v Speaker 2>a lot about drinks. So Brian will go out sometimes

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<v Speaker 2>and he's a huge bourbon guy too, like he's got

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<v Speaker 2>an amazing bourbon collection. But he is like also good

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<v Speaker 2>at going out to a place and he'll order, you know,

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<v Speaker 2>some kind of a drink that I'm like, what is that?

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<v Speaker 2>And it's tequila or something, or he drinks a lot

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<v Speaker 2>of gin. So he had me drinking. Last week we

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<v Speaker 2>golfed and he had me drinking because I told him

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<v Speaker 2>this a Tom Collins, which to me was like, oh

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<v Speaker 2>my god, that's like my dad's drink.

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<v Speaker 1>Do you ever have a Tom Collins? He loves Tom Collins.

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<v Speaker 2>Tom Collins, let's look it up here right now, isn't funny?

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<v Speaker 2>I know what you were king drinking?

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<v Speaker 1>It is gin? So I did. It was with gin.

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<v Speaker 1>The Tom Collins recipe, I.

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<v Speaker 4>Like, didn't drink.

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<v Speaker 3>I feel like it tastes like pine needle.

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<v Speaker 2>Really, Tom Collins consists of gin, lemon juice, simple syrup,

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<v Speaker 2>lemon seltzer or plain seltzer cocktail, cherries, a slice of

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<v Speaker 2>lemon before so.

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<v Speaker 4>It's like a French seventy five. That's my favorite, right

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<v Speaker 4>now it's cherries.

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<v Speaker 1>It's delicious, very refreshing.

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<v Speaker 2>The other thing that I am really into, and I've

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<v Speaker 2>been getting into this lately, is and I'm not a

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<v Speaker 2>Seltzer kind of guy, so I want you to know this.

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<v Speaker 2>I normally don't drink Seltzer's, but there is one particular

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<v Speaker 2>Seltzer that I am obsessed with.

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<v Speaker 4>What is it?

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<v Speaker 1>It just tastes so good, it goes down so good.

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<v Speaker 1>Surf sides your steps, I.

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<v Speaker 4>Mean he tried, he liked it. Yeah, those are good.

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<v Speaker 5>Wait, but they're not am I thinking of? I know

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<v Speaker 5>what surf sides are. They're not carbonated, are they.

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<v Speaker 1>They're uh, they're they're like bubbles.

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<v Speaker 4>Yeah, I see see. I hate that it has to

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<v Speaker 4>be super carbonated.

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<v Speaker 1>Taste.

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<v Speaker 2>What's your flavor? They got a few of them and

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<v Speaker 2>they're all lemonadeish. How's the mango? I'm not a big

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<v Speaker 2>mango guy. I don't like mango. I do like a

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<v Speaker 2>pink lemonadeish one.

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<v Speaker 4>Don't they have iced tea version.

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<v Speaker 6>Their new flavors are blueberry, raspberry, BlackBerry, and mango.

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<v Speaker 1>That's the new flavors.

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<v Speaker 3>They have strawberry lemonade.

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<v Speaker 2>That sounds good. Yeah, that's a good one. Do you

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<v Speaker 2>know what I don't like? There's one that is really overrated.

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<v Speaker 2>Can we do Can we do a little Seltzer update

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<v Speaker 2>and ask people to tell us what Seltzer's they're drinking

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<v Speaker 2>they are.

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<v Speaker 3>I think I feel like people are getting away from

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<v Speaker 3>them white Claws.

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<v Speaker 1>Back in the day, we were really.

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<v Speaker 4>Good because they were the only one.

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<v Speaker 1>Yeah, they were good.

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<v Speaker 2>The one that I cannot get and I don't understand,

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<v Speaker 2>and they only have it at the golf courses that

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<v Speaker 2>I go to. And I don't know why. It's high

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<v Speaker 2>Noon's high Noon has no flavor to it at all.

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<v Speaker 2>It's so untasty, like BA, I might as well just

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<v Speaker 2>get myself a Lacroix with a little bit of vocation.

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<v Speaker 1>I think that's why people like Lacroix.

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<v Speaker 3>Really, Yeah, people love Lacroix.

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<v Speaker 2>But I don't like the idea of not having some

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<v Speaker 2>taste to it. But I think that makes you drink

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<v Speaker 2>them quicker. Really, I do the only sound like I feel.

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<v Speaker 6>Like the last time I had some high notons, I

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<v Speaker 6>was with a doctor Reynolds, and I feel like, to

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<v Speaker 6>your point, they really didn't have a taste, but it

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<v Speaker 6>made me smash them even quicker.

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<v Speaker 1>I mean like I went through a couple of cans.

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<v Speaker 2>Yeah, yeah, you well, you drink them faster because you're

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<v Speaker 2>hoping that the watermelon that the can says it has

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<v Speaker 2>will come in a flavor. The other one that I

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<v Speaker 2>kind of have have liked is Mick Ultra does one

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<v Speaker 2>if you haven't seen it, Mick Ultra has a version

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<v Speaker 2>of a Seltzer and it's actually pretty good.

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<v Speaker 1>Plus you look not like.

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<v Speaker 2>A Seltzer drinker because people think you're drinking a mic Ultra,

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<v Speaker 2>you know, because it's got the logo and everything on there.

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<v Speaker 3>H Ranch Waters, I love Ranch Waters.

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<v Speaker 1>Do you you're a tequila drinker? Huh?

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<v Speaker 5>Not really, but I like it in in that what's like,

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<v Speaker 5>I wouldn't ever just have a tequila on the rocks.

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<v Speaker 3>Never the one that has like a super high alcohol percentage.

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<v Speaker 3>It's Cutwaters.

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<v Speaker 1>Cut Water. Now were talking the.

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<v Speaker 5>Espresso and the white Russian Cutwaters are so good.

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<v Speaker 3>People get.

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<v Speaker 1>Hold on Brandon's with us. Brandon are you there? Yes, sir?

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<v Speaker 1>What's going on? What's your favorite?

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<v Speaker 4>I like yourself.

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<v Speaker 7>I can't stand any of them, but the sunny D Celsis, Oh.

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<v Speaker 3>God, Sony D makes a selfie.

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<v Speaker 4>I don't even like Sony d. I couldn't love.

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<v Speaker 2>It.

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<v Speaker 3>They're so good.

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<v Speaker 7>They're so good and also first time long time.

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<v Speaker 6>Could you imagine if you're the soccer parent and you

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<v Speaker 6>make except the sunny Ds?

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<v Speaker 3>Wait they do?

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<v Speaker 1>That's I love it.

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<v Speaker 3>There you go, Thanks for putting me on.

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<v Speaker 2>Do kids Do kids still drink sunny Bees? Or is

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<v Speaker 2>that just something we grew up with my nephew Zoo.

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<v Speaker 1>Classical.

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<v Speaker 2>Here are some other ones too, truly that Neutral they

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<v Speaker 2>have a good pr campaign because they're in a lot

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<v Speaker 2>of places. Not a huge fan of Neutral unless they

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<v Speaker 2>do advertise, and then I will become a fan.

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<v Speaker 4>And uh, oh you know who has one? Alanie? Did

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<v Speaker 4>you know a Lani has a hard sultzer?

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<v Speaker 5>No, that's like a heart attacks.

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<v Speaker 3>Like a energy drink.

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<v Speaker 2>Hold on my second, here Katie is with us. This

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<v Speaker 2>is the other one I was gonna say. I'm gonna

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<v Speaker 2>let you say it, Katie. What's your favorite?

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<v Speaker 3>My favorite?

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<v Speaker 1>I'm obsessed with the Good Boys lately.

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<v Speaker 3>I feel like not a lot of people know about them, but.

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<v Speaker 5>The parent I packed the dragon fruit peach like so smooth.

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<v Speaker 4>I'm obsessed.

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<v Speaker 2>So it isn't Good Boys owned by uh that golfer.

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<v Speaker 1>What's his name, Uh, John Day? Yeah, and it helps dogs.

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<v Speaker 5>And I'm like a huge dog lover, so I'm like,

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<v Speaker 5>he buzzed and helped dog.

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<v Speaker 4>I'll crawl her.

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<v Speaker 1>John Day. You gotta trust because he's a partier man.

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<v Speaker 6>That guy, he's that guy I had to gilmore right,

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<v Speaker 6>he's big, the big factor.

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<v Speaker 2>Yeah, with the mullet hold on, I'm gonna bring somebody

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<v Speaker 2>on the phone with us, the official vot or the fish.

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<v Speaker 2>He called me day before yesterday and I called him

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<v Speaker 2>back and uh, and I said, what's up, Louis?

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<v Speaker 1>And Louis goes, you don't love me anymore. You don't

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<v Speaker 1>call me anymore, you don't talk about me anymore. And

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<v Speaker 1>I said, you know what, I got to get Louis

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<v Speaker 1>on the phone.

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<v Speaker 2>Louis Yeldo from the brass Mugs on the phone with us.

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<v Speaker 7>What's up morning, Good morning.

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<v Speaker 1>You're feeling better, buddy. You were not feeling good yesterday.

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<v Speaker 7>I'm a lot better.

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<v Speaker 1>Yeah.

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<v Speaker 2>This guy, by the way, he just takes he takes

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<v Speaker 2>no medicine at all. You know what he does. He

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<v Speaker 2>just drinks vodka, bourbon whiskey. Too many fauls, too many seltzers,

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<v Speaker 2>so I think we talked to you before about the

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<v Speaker 2>Seltzers you at the Brass Mug. He's got like a

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<v Speaker 2>like a walk in fridge of Seltzer's. Which is, what

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<v Speaker 2>are your top three sellers right now? At the Brass Mug.

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<v Speaker 2>We're counting it down like Ryan Seacrest on the Weekends,

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<v Speaker 2>good Boys, number three, number two, uh side number and

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<v Speaker 2>the number one Seltzer.

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<v Speaker 1>Tell me it's not the high noons.

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<v Speaker 4>Manqua tequila.

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<v Speaker 2>I'm not a tequila Louis tried. Louis and my wife

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<v Speaker 2>have tried to get me into tequila. I can't do tequila.

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<v Speaker 2>Tequila is too manly for me.

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<v Speaker 1>Louis, I thought that's good for you. Louis.

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<v Speaker 6>Would you you would you consider cut water a Seltzer.

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<v Speaker 1>That's a different category.

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<v Speaker 7>Uh No, different like a TV, like a It's like

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<v Speaker 7>a gin, but that's not It's not like Falter though.

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<v Speaker 4>Okay, specialty.

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<v Speaker 6>Yeah, them boys get you cutty buddies, get you two

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<v Speaker 6>of them.

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<v Speaker 1>You ready to go? Can I ask it? With the

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<v Speaker 1>cut Waters? What are the flavors that are the good ones?

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<v Speaker 1>They got a mango, I bangwet, they got a lime.

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<v Speaker 1>I bang with them. Not only do I really try though,

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<v Speaker 1>so mango mango and lime cut water.

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<v Speaker 5>What are some what's that Expresso martin and white Russian

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<v Speaker 5>Those are more wintry fall. Not a Spressalmartina, but the

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<v Speaker 5>white Russian for sure they have they.

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<v Speaker 7>Have a banana mudslug.

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<v Speaker 1>Banana banana mud slide.

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<v Speaker 2>Yeah, Louis, Espresso martinis are still so hot, right, Everybody

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<v Speaker 2>loves going to a bar and at the end of

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<v Speaker 2>their meal having an espresso martini as they're after dinner drink,

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<v Speaker 2>right or is that just still My issue is I.

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<v Speaker 3>Don't want to be up all night. Really, I'm going

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<v Speaker 3>to be out till three, I'm.

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<v Speaker 2>Sure, but I don't know. Hold on, hold on a second.

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<v Speaker 2>Alex got one that we should try. What's that called Alec?

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<v Speaker 1>The popsicle Seltzers. I think they just came out in Michigan.

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<v Speaker 4>Yeah, did I see that somewhere?

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<v Speaker 1>Do you have that at Brass mug LOI?

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<v Speaker 7>Yes, you know who came out with one of the power.

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<v Speaker 3>Aid and gather as.

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<v Speaker 1>It's unbelievable, got one.

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<v Speaker 7>And gathered to have one, and they're like crazy, Oh

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<v Speaker 7>my god.

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<v Speaker 5>The popsicle ones are the red grape orange popsicle flavors,

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<v Speaker 5>like from popsicle brand. I saw like a like a

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<v Speaker 5>bomb pop flavored one. Really, I don't know what brand

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<v Speaker 5>it was, Alec.

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<v Speaker 2>What's going on? It's mojo in the morning. I'm changing

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<v Speaker 2>up my alcohol that I drank.

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<v Speaker 1>What's going on?

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<v Speaker 2>Right?

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<v Speaker 8>I am a bartender at Prime seven in Commerce Township.

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<v Speaker 8>I'm the manager, okay, and we sun Cruisers are probably

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<v Speaker 8>my biggest seller right now.

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<v Speaker 1>Yeah, it's n lemonade.

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<v Speaker 3>It's kind of like an Arnold Palmer.

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<v Speaker 4>It's really good with vodka.

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<v Speaker 3>I don't know half of these.

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<v Speaker 2>Do you like that people do this as a bartender

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<v Speaker 2>because they you don't have to do any mixing.

0:11:23.760 --> 0:11:25.280
<v Speaker 1>All you gotta do is just open up the can.

0:11:26.720 --> 0:11:28.520
<v Speaker 3>I still like making my mixed drinks.

0:11:28.679 --> 0:11:32.520
<v Speaker 8>I'm I like making them, but it's easy when it's busy,

0:11:32.559 --> 0:11:33.120
<v Speaker 8>that's for sure.

0:11:34.200 --> 0:11:34.400
<v Speaker 1>Yeah.

0:11:34.400 --> 0:11:37.600
<v Speaker 2>I think that it's this is tough for bartenders because

0:11:37.640 --> 0:11:40.080
<v Speaker 2>I bet you people don't tip as well when they're

0:11:40.160 --> 0:11:42.360
<v Speaker 2>not getting a drink made for them, right.

0:11:43.760 --> 0:11:46.200
<v Speaker 6>So Prime is like a good local bar. So I

0:11:46.200 --> 0:11:49.040
<v Speaker 6>have a lot of my regulars that still take care

0:11:49.080 --> 0:11:49.360
<v Speaker 6>of me.

0:11:49.480 --> 0:11:50.040
<v Speaker 5>No matter what.

0:11:50.200 --> 0:11:51.480
<v Speaker 1>You guys should come check it out.

0:11:51.559 --> 0:11:53.959
<v Speaker 2>We'll have to come over and see you. Hold on

0:11:54.040 --> 0:11:57.320
<v Speaker 2>a second. Mayana is on with us. Please say hello

0:11:57.480 --> 0:12:09.560
<v Speaker 2>to Louis yeldo from the Brass Mug and uh.

0:12:05.040 --> 0:12:05.600
<v Speaker 1>I'm good.

0:12:05.840 --> 0:12:12.960
<v Speaker 8>Also first time, long time welcome.

0:12:14.440 --> 0:12:14.880
<v Speaker 2>Thank you.

0:12:17.040 --> 0:12:18.400
<v Speaker 8>I don't hate me.

0:12:18.480 --> 0:12:19.600
<v Speaker 3>I hate cut waters.

0:12:19.640 --> 0:12:22.400
<v Speaker 8>They are gross to me and they don't do anything.

0:12:22.679 --> 0:12:24.760
<v Speaker 8>I get zero effects from cutwaters.

0:12:25.320 --> 0:12:27.439
<v Speaker 3>I don't know. Maybe I'm just maybe I.

0:12:27.400 --> 0:12:28.959
<v Speaker 1>Have iron liver, but.

0:12:30.720 --> 0:12:31.080
<v Speaker 6>I don't know.

0:12:31.080 --> 0:12:34.640
<v Speaker 8>If you've heard of two chick Seltzers. They're really, really,

0:12:34.720 --> 0:12:38.240
<v Speaker 8>really good, but they're hard to find. They have an

0:12:38.280 --> 0:12:40.560
<v Speaker 8>elder flower like hair and vodka.

0:12:41.880 --> 0:12:42.560
<v Speaker 2>I love.

0:12:43.840 --> 0:12:47.520
<v Speaker 8>The orange ginger and whiskey one. Because I love old fashions.

0:12:48.200 --> 0:12:52.800
<v Speaker 8>I'm always looking for to chick Seltzer and he already.

0:12:52.559 --> 0:12:53.640
<v Speaker 1>Said they got a palm.

0:12:55.160 --> 0:12:56.120
<v Speaker 6>Yeah I did.

0:12:56.160 --> 0:12:58.600
<v Speaker 8>I've tried all of them and they have a variety pack.

0:12:58.679 --> 0:13:01.840
<v Speaker 8>I don't like the lemon chill one. It's too much lemon.

0:13:02.040 --> 0:13:04.880
<v Speaker 4>Okay, but yeah, those I.

0:13:04.800 --> 0:13:07.640
<v Speaker 8>Do see them sometimes at Meyer, but I can't find

0:13:07.679 --> 0:13:09.640
<v Speaker 8>them anywhere else. I'm always on the hunt.

0:13:09.800 --> 0:13:14.200
<v Speaker 2>Okay, that's crazy though, that I like Louis like shouting out,

0:13:14.200 --> 0:13:16.760
<v Speaker 2>come to Brass Mug, we got you here.

0:13:17.360 --> 0:13:18.480
<v Speaker 1>Uh.

0:13:18.720 --> 0:13:21.000
<v Speaker 2>By the way, Louis never lets you leave without something

0:13:21.040 --> 0:13:23.560
<v Speaker 2>that you didn't pay for too, Like it's crazy, I

0:13:23.600 --> 0:13:25.400
<v Speaker 2>out of the blue, all of a sudden, you're walking

0:13:25.400 --> 0:13:27.920
<v Speaker 2>out of there with. Could be anything from another you know,

0:13:28.120 --> 0:13:31.880
<v Speaker 2>great item, or it could be food from the what's

0:13:31.880 --> 0:13:33.320
<v Speaker 2>the Middle Eastern restaurant next door to.

0:13:33.320 --> 0:13:35.280
<v Speaker 1>You, Louis Green Theater.

0:13:35.800 --> 0:13:38.240
<v Speaker 2>It's so good, the best hummus ever, It's really good.

0:13:38.240 --> 0:13:38.880
<v Speaker 2>What's up, Derek?

0:13:38.920 --> 0:13:41.160
<v Speaker 1>Are you doing? Hey?

0:13:41.280 --> 0:13:42.880
<v Speaker 7>I wanted to give you a little backstory on the

0:13:43.000 --> 0:13:46.640
<v Speaker 7>Good Boys. So it was a younger guy that started

0:13:46.679 --> 0:13:51.120
<v Speaker 7>it as a vodka company. He was I think he was.

0:13:51.200 --> 0:13:52.040
<v Speaker 7>He was under thirty.

0:13:52.040 --> 0:13:53.319
<v Speaker 1>He's from Southwest Michigan.

0:13:53.320 --> 0:13:59.520
<v Speaker 7>Actually wow, yeah, yeah, And it started as a vodka

0:13:59.520 --> 0:14:03.319
<v Speaker 7>company and the slogan wash every poor helped to pump

0:14:03.400 --> 0:14:06.760
<v Speaker 7>it was for car charity and UH and then it

0:14:06.840 --> 0:14:11.520
<v Speaker 7>morphed into the Saltzers and John Daily he's a huge endorser.

0:14:11.520 --> 0:14:13.240
<v Speaker 7>But I have a bunch of friends in West Michigan

0:14:13.240 --> 0:14:16.880
<v Speaker 7>around the Grand Arapids area that were early investors.

0:14:16.920 --> 0:14:23.840
<v Speaker 1>And Alex Pratt. Wow, that's wild.

0:14:23.920 --> 0:14:26.680
<v Speaker 7>Alex Pratt, Yeplex Pratt.

0:14:26.960 --> 0:14:30.240
<v Speaker 2>And he's got the smartest UH person with him doing

0:14:30.240 --> 0:14:30.600
<v Speaker 2>it too.

0:14:30.960 --> 0:14:36.400
<v Speaker 1>You know. So that's that's good. Huge ambassadors, real quick.

0:14:36.440 --> 0:14:39.040
<v Speaker 2>I got to end this topic right now, Louis do

0:14:39.080 --> 0:14:41.760
<v Speaker 2>I look a little wimpy though, going from being a

0:14:41.800 --> 0:14:45.400
<v Speaker 2>bourbon drinker to now all of a sudden, sucking on

0:14:45.480 --> 0:14:46.840
<v Speaker 2>a sunny side.

0:14:48.800 --> 0:14:49.640
<v Speaker 1>Refreshing.

0:14:49.360 --> 0:14:50.640
<v Speaker 7>Sometimes they're good.

0:14:50.640 --> 0:14:54.320
<v Speaker 3>They're refreshing, especially if you're in the golf course and okay,

0:14:54.360 --> 0:14:57.680
<v Speaker 3>you know your golf and you're you're you're in the pool.

0:14:58.960 --> 0:15:00.960
<v Speaker 1>They're good salesman.

0:15:00.640 --> 0:15:01.480
<v Speaker 4>Right there by the way.

0:15:01.520 --> 0:15:03.840
<v Speaker 2>He would never although I got to tell you, he

0:15:03.880 --> 0:15:05.520
<v Speaker 2>won't let me go to the casino with him if

0:15:05.520 --> 0:15:06.560
<v Speaker 2>I'm having one of those.

0:15:06.440 --> 0:15:12.640
<v Speaker 1>Right, not not in the casino. All right, I'll talk

0:15:12.640 --> 0:15:14.960
<v Speaker 1>to you later, buddy. Feel better, Okay, I'll see you better,

0:15:15.200 --> 0:15:15.760
<v Speaker 1>see you, guys.