1 00:00:01,440 --> 00:00:03,080 Speaker 1: We just like to give back for them. They're here 2 00:00:03,160 --> 00:00:05,320 Speaker 1: all the time, you know, helping out, So we just 3 00:00:05,360 --> 00:00:07,440 Speaker 1: wanted to help out a little bit for them for Thanksgiving. 4 00:00:07,520 --> 00:00:10,120 Speaker 2: Staff at the Revere Hotel on Stewart Street in Boston 5 00:00:10,200 --> 00:00:12,920 Speaker 2: walked a cooked turkey down to latter seventeen of the 6 00:00:12,960 --> 00:00:15,000 Speaker 2: Boston Fire Department just down the street. 7 00:00:15,080 --> 00:00:16,640 Speaker 3: Yeah, I don't think we have the time to do 8 00:00:16,800 --> 00:00:18,599 Speaker 3: the full blown cooking here. 9 00:00:18,640 --> 00:00:21,759 Speaker 2: It's an annual tradition. Fire Captain Dan Martel says the 10 00:00:21,800 --> 00:00:24,639 Speaker 2: hotel brings the Thanksgiving fees to firefighters who were on 11 00:00:24,760 --> 00:00:28,040 Speaker 2: call during the holiday. Executive chef at the hotel, Jeremy Franzen, 12 00:00:28,240 --> 00:00:30,360 Speaker 2: was a little groggy eyed. He stayed up all night 13 00:00:30,400 --> 00:00:32,879 Speaker 2: cooking it. Since the first bird was toasted by the 14 00:00:32,920 --> 00:00:36,360 Speaker 2: brand new sixty thousand dollars oven that uses AI and 15 00:00:36,479 --> 00:00:36,919 Speaker 2: Wi Fi. 16 00:00:37,120 --> 00:00:39,080 Speaker 1: It does a lot of the thought process for you, 17 00:00:39,120 --> 00:00:41,640 Speaker 1: Like we can put in like two hundred steaks, a 18 00:00:41,760 --> 00:00:43,640 Speaker 1: probe one and teletemperature and I'll cook them all the 19 00:00:43,640 --> 00:00:44,599 Speaker 1: same time of trick what. 20 00:00:44,960 --> 00:00:47,559 Speaker 2: Yeah, But it's thanks to his efforts that firefighters are 21 00:00:47,560 --> 00:00:51,200 Speaker 2: eating good this Thanksgiving. Jay will let WBZ, Boston's news 22 00:00:51,320 --> 00:00:51,600 Speaker 2: radio