WEBVTT - Go-To Impressive Restaurants

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<v Speaker 1>Mom and dad come into town, or your relatives or

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<v Speaker 1>whatever you're come into town. You're like, let's take them

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<v Speaker 1>on somewhere nice to eat. We're just want to take them. Well,

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<v Speaker 1>I mean, my choice is Bennie Hannah, And I know

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<v Speaker 1>you can laugh at Benni Hannah's like my act a

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<v Speaker 1>chain restaurant. Stop it, you snob. I Am not going

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<v Speaker 1>to take them to Gianni's. Gianni's is expensive. I might

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<v Speaker 1>take them to Mansines, but you can never, ever, ever,

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<v Speaker 1>ever get a table at Mancines because it is always

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<v Speaker 1>too crowded. I went to Mansines one night and the

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<v Speaker 1>parking lot was so full. We drove around, couldn't even

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<v Speaker 1>get a parking spot. So we went down to I

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<v Speaker 1>think the Buffalo Wild Wings or someone somewhere like that.

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<v Speaker 1>Have you ever been to Mancines? No, you cannot get

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<v Speaker 1>in there.

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<v Speaker 2>You cannot get in.

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<v Speaker 1>It's too popular. You cannot get in. You can't even

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<v Speaker 1>find a parking space. Bailey, It's a great place, but

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<v Speaker 1>you cannot get in there. So where do you take

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<v Speaker 1>your friends or relatives to impress them when they come

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<v Speaker 1>into town? Talk back Tuesday. Let's get started.

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<v Speaker 2>Good morning, morning, friends.

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<v Speaker 3>Morning is carried from Elk River, and I bring my

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<v Speaker 3>guests too Big Bore in Minnesota, Hanover Minnesota as barbecue.

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<v Speaker 4>In the Mitu area.

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<v Speaker 2>In my opinion, thanks, have a great day.

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<v Speaker 5>I've been there before.

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<v Speaker 1>We had the Rogers Rescue right end up at a

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<v Speaker 1>big board barbecue and hand Over Minnesota.

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<v Speaker 5>Yeah, okay, good one the morning.

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<v Speaker 6>The restaurant that I would bring my friends or family

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<v Speaker 6>too that is nearby where I grow up. This and

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<v Speaker 6>we'll call you in Minnesota. So gave. And now that

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<v Speaker 6>you're in Victoria, you should definitely check the south. It

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<v Speaker 6>is called body Grays. It's like a cute little Italian

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<v Speaker 6>pasta spot, and then underneath the restaurant is a speed

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<v Speaker 6>easy where they have the coolest trace ever. So definitely

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<v Speaker 6>check that one out.

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<v Speaker 5>Just let you know. I was there on Friday night.

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<v Speaker 1>Just let you It's called body bo d e Bodie

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<v Speaker 1>Grays and it's Italian and it's great and they have

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<v Speaker 1>pizza and they have like, yeah, get the meat balls.

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<v Speaker 1>Try the meatballs. Okay, what restaurant do you take your

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<v Speaker 1>friends to?

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<v Speaker 7>Hi?

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<v Speaker 8>My name is Gail and I live in Buffalo and

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<v Speaker 8>if I have family come in from out of town,

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<v Speaker 8>I take them to a nice little family owned place

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<v Speaker 8>here in Buffalo called Mill Creek, and the food there

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<v Speaker 8>is just fabulous. The service staff is amazing, and it's

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<v Speaker 8>just it's a little bar slash restaurant and it's just

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<v Speaker 8>it's great.

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<v Speaker 1>Okay, Mill Creek. If you miss any of these, let's

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<v Speaker 1>send me a text and let me know you're. Like, Hey,

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<v Speaker 1>I'm from Buffalo. What was that restaurant again?

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<v Speaker 5>Mill Creek? Here's one.

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<v Speaker 4>The place I would take someone if they're out of

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<v Speaker 4>town to impress them is just across the border in

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<v Speaker 4>the Hudson, Wisconsin a Gave Kitchen. They have the best

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<v Speaker 4>nachos and Chimmy changa's ever, so good.

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<v Speaker 1>Write that down because if it's really is the best

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<v Speaker 1>nachos ever. I need to know this because my experience

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<v Speaker 1>is seven brothers over in some hillbilly town in Wisconsin,

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<v Speaker 1>like cross, I.

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<v Speaker 2>Have no all looking at me like I might know.

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<v Speaker 1>I know he's called hay Seed, Wisconsin or something like that. Yeah,

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<v Speaker 1>hay Seed or hill Billy Wisconsin, seven brothers, something like that.

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<v Speaker 9>All right, more, Hi, My name is Alissa and I

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<v Speaker 9>am from White Bear Lake and the place that I

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<v Speaker 9>take my visitors too is cup and Cone in downtown

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<v Speaker 9>White Bear. It is a local place where you can

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<v Speaker 9>get the most delicious ice cream and they're only open

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<v Speaker 9>in the summer, and it is just the best. And

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<v Speaker 9>every person I brought there has agreed with me. And

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<v Speaker 9>if you're from White Bear, you know what I'm talking about.

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<v Speaker 1>Okay, Cop and Cone. What's Licks Unlimited is the one

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<v Speaker 1>that's only opening the summer. Over in excels here is

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<v Speaker 1>an ice cream place in the summer. There's a line

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<v Speaker 1>out the door.

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<v Speaker 10>And it's all still have never been there. It's an

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<v Speaker 10>ice cream place. It's like a vibe. It's just that

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<v Speaker 10>you can tell it's been there since like the nineteen

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<v Speaker 10>thirties or something like that. All right, Another one? What

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<v Speaker 10>is the place you take relatives or French from out

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<v Speaker 10>of town when they come into town to impress them

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<v Speaker 10>for dinner.

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<v Speaker 3>So for my guests, I never take them to a

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<v Speaker 3>chain restaurant, but I would go to three two eight

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<v Speaker 3>Grill in Same Paul Park, which is at the Legion

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<v Speaker 3>or Venture down to Prescott to two Rivers. They are

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<v Speaker 3>always a hit and you're never disappointed.

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<v Speaker 5>What this one?

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<v Speaker 11>My wife and I love Makanda on Lake Midatanka that's

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<v Speaker 11>our go to spot when guests start in town.

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<v Speaker 5>Where's Macanda?

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<v Speaker 2>It's right over in that excels or not excels here?

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<v Speaker 2>The why is that a like strip of really nice

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<v Speaker 2>places like Sure Smith and all of.

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<v Speaker 5>That, like where it uld be sunsets and now it's.

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<v Speaker 2>Oh, I don't know, Mconna's great.

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<v Speaker 1>Okay, gotcha? What about you, Bailey? Yeah, you're gonna impress somebody.

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<v Speaker 1>They're in town from Knoxville. Where are you going to

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<v Speaker 1>take them for dinner?

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<v Speaker 12>I always try if I have like friends coming in

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<v Speaker 12>from out of town, I try and like have them

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<v Speaker 12>live the life that I would normally live. So I

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<v Speaker 12>would take them to like Saint Paul Brewing or some

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<v Speaker 12>kind of like brewery that also has food, because Saint

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<v Speaker 12>Paul Brewing is like really cool. Obviously they have a

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<v Speaker 12>ton of beer because it's a brewery, and they have

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<v Speaker 12>really good food. But then like the outside patio is

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<v Speaker 12>so viby. There's like beautiful lights, there's plants everywhere. It's

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<v Speaker 12>like kind of artsy. So I would take them to

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<v Speaker 12>somewhere like that to be like, hey, look how.

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<v Speaker 1>Cool and it I think the thing is is like

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<v Speaker 1>you know you, it's not necessarily the fanciest, most expensive,

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<v Speaker 1>because let's say my sister Donna came into town, Yeah,

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<v Speaker 1>and I was like, well, let's go to Manny's. She

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<v Speaker 1>is not a Manny's kind of a girl. She'd feel

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<v Speaker 1>so uncomfortable. She'd be like, why are there two forks

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<v Speaker 1>by my plate? Why have I got the why the

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<v Speaker 1>waiter put a napkin on my left? She's not comfortable there.

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<v Speaker 1>Take her to Buffalo Wild Wings or Benny Hanna, She.

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<v Speaker 2>Shanes, don't.

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<v Speaker 9>I don't know.

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<v Speaker 12>You could go to Cereum's in a Noka.

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<v Speaker 5>I don't want to go all the way Toto the Noka.

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<v Speaker 5>You know how far that is?

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<v Speaker 12>Yeah, but they have wings wings.

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<v Speaker 1>Text messages and bring me some more of these, or

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<v Speaker 1>send me a text and let me know when you're

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<v Speaker 1>The friends are from out of town? Where do you

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<v Speaker 1>take them to impress him?

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<v Speaker 5>Who?

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<v Speaker 1>Joe, Joe, Joe, where are you going to take us?

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<v Speaker 1>We're out of town. We're from Knoxville. Where are you

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<v Speaker 1>going to take us?

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<v Speaker 5>Joe?

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<v Speaker 13>Good morning calling from Minnetonka. Great white linen, non very

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<v Speaker 13>expensive place to go. Dine is full of our kitchen

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<v Speaker 13>right off from three ninety four and Hopkins cross Road.

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<v Speaker 5>What's it called again, Boulevard Boulevard Kitchen.

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<v Speaker 1>Oh, it's by the Shane Company Jewelers, isn't it. You know,

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<v Speaker 1>I don't know by the old office backs.

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<v Speaker 5>Yeah exactly, yes, exactly.

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<v Speaker 13>Or where the old Dicks used to be, where the.

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<v Speaker 5>Old Dicks used to be.

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<v Speaker 7>Yeah.

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<v Speaker 13>Yeah, really really great place to to have dinner. White

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<v Speaker 13>linen and you know it doesn't break the bank.

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<v Speaker 2>See.

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<v Speaker 5>I like that. See because you want to go.

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<v Speaker 1>It's like, like I said, you can take somebody very expensive,

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<v Speaker 1>but it's like, okay, are they going to have a

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<v Speaker 1>good time there? You got to kind of know your audience. Uh,

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<v Speaker 1>Spoon and Stable is a good one. I like Spoon

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<v Speaker 1>and Stable.

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<v Speaker 2>Yeah, okay, I haven't been there.

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<v Speaker 14>I like it's a it's a not Beny Hanna. But

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<v Speaker 14>another about your restaurants called Kobe. It's in Plymouth. Oh

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<v Speaker 14>it's so good and the portions of pretty attainable.

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<v Speaker 2>Yeah, Jenny and I were just talking about.

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<v Speaker 12>It's a Korean barbecue and I know of one that's

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<v Speaker 12>in Uptown called Gukackoo and it's they give you just

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<v Speaker 12>like you know, meat, raw meat, and then you make

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<v Speaker 12>yourself on the grill right in front of you.

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<v Speaker 14>It is so delicious to what restaurant you're taking out

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<v Speaker 14>of town people too when they come visit.

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<v Speaker 7>This is Christian from Bloomington, and I would take my

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<v Speaker 7>out of town family to a little Italian family owned restaurant,

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<v Speaker 7>Luna de Luna in Bloomington, kind of on the east

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<v Speaker 7>side of town. Amazing food, amazing family run staff.

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<v Speaker 6>We love it.

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<v Speaker 1>You know what, all these restaurants now owe us like

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<v Speaker 1>a free dinner for giving a free plug on the radio.

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<v Speaker 11>Yeah.

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<v Speaker 1>By the way, so a lot of people did say

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<v Speaker 1>that the place that I mentioned that has the best

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<v Speaker 1>nachos I've ever had is in Clayton, Wisconsin. You ever

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<v Speaker 1>heard of Clayton, Wisconsin before, Jenny. It's called Seven Brothers

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<v Speaker 1>and it's over in Clayton, Wisconsin. So get there sometime

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<v Speaker 1>this summer. Ride the motorcycle out there. That's what we did. Okay,

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<v Speaker 1>another talk back and we'll wrap things up. One more

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<v Speaker 1>talk back.

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<v Speaker 5>Hey guys, good morning.

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<v Speaker 11>Place that I would bring anybody from out of town

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<v Speaker 11>would be Bravi's in Shakape. They're right next to Cannabury Park,

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<v Speaker 11>so kind of make a night out of it. Go

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<v Speaker 11>and have some incredible foods, some great margarita's, and also

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<v Speaker 11>stopped by the casino. If you're like, have a great day, guys.

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<v Speaker 5>Okay, that was kind of fun. We could do this.

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<v Speaker 1>We could do this again and again. So let us

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<v Speaker 1>know if you missed any of them, and we'll send

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<v Speaker 1>you a text of where it was. So don't forget.

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<v Speaker 1>If you are one of these bars or restaurants that

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<v Speaker 1>we mentioned, you owe us. Yeah, you owe us big.

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<v Speaker 1>We want I think we do want nachos. A lot

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<v Speaker 1>of people know exactly where Seven Brothers is. I didn't

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<v Speaker 1>know that anybody had ever heard of Clayton, Wisconsin. But

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<v Speaker 1>somebody says, Dave, seven Brothers is in the middle of nowhere, Clayton, Wisconsin.

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<v Speaker 1>I lived down the street from it. I didn't know

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<v Speaker 1>that anybody actually lived in Clayton, Wisconsin.

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<v Speaker 2>And fifty people is the population now? People that's it

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<v Speaker 2>popping over there.

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<v Speaker 5>To them, just died and to them just died.