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Speaker 1: Through a state Lega Pravada. It's a very nice cigar.

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Speaker 1: It's a very very nice cigar.

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Speaker 2: I happen to be a massive fan of the Feral

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Speaker 2: Flying Pig. There's something about that cigar, The construction of

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Speaker 2: that cigar, the feel of that cigar is spectacular.

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Speaker 1: When I find a box, I buy the whole box.

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Speaker 2: It's eat, drink, smell, com Tony kats that right there

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Speaker 2: is Fingers Maloy. He's America's favorite amateur drinker. My voice

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Speaker 2: is going because of allergies. I'm fine, Fingers. I'm so

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Speaker 2: glad you asked me. You're worried about my health and

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Speaker 2: well being. I am fine, I am healthy. I am healthy,

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Speaker 2: Fingers May. I am super duper healthy and ready to go.

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Speaker 2: I could run a marathon. Is there something wrong with

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Speaker 2: your voice?

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Speaker 1: Yeah, it's allergies. I'm losing my voice a little bit.

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Speaker 1: Oh do you need a recola?

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Speaker 2: So with the people at Liga Pravada, you had the rollers.

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Speaker 2: I always get.

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Speaker 1: The name wrong.

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Speaker 2: My pronunciation of other language is terrible. Torsadores. These are

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Speaker 2: the rollers.

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Speaker 1: Now. I always thought the word meant spindles, but same concept.

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Speaker 2: So they would smoke these Liga bravadas, except the tobacco

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Speaker 2: was not easy to come by. They needed it for

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Speaker 2: the cigars, and so the rollers are like, well, what

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Speaker 2: are we going to smoke? So they took some other

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Speaker 2: tobacco and made a cigar and said, okay, we'll smoke this.

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Speaker 2: That became the undergrown. So when you see from Liga

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Speaker 2: Bravada the undercrown, this is what the rollers created for

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Speaker 2: themselves to smoke while they were rolling the Liga Bravadas.

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Speaker 2: And this is the maduro. So what we're smoking here

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Speaker 2: is an absolutely beautiful six by fifty two, which means

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Speaker 2: it's six inches long. He always makes fingers when only laugh.

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Speaker 2: And the ring age is the fifty two the diameter

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Speaker 2: of the cigar or how thick it is around me

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Speaker 2: again with the laughter, Mexican sanadreas in the wrapper, the

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Speaker 2: binder is Brazilian.

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Speaker 1: It is a Honduran and and nicaraguin filler.

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Speaker 2: That rapper, the grit, the oil, it's gritty and smooth

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Speaker 2: and oily. This this is basically how I want my skin.

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Speaker 2: I'm assuming this is what George Hamilton feels like all

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Speaker 2: the time. Ah, that's that's that's a George Hamilton reference.

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Speaker 2: You're welcome Senior America in his current conditions.

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Speaker 1: George Hamilton dead, I believe so.

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Speaker 2: Oh oh, you tease it, but you don't know. Let

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Speaker 2: us know, let us know, please, And if you are

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Speaker 2: a lot, sir Hamilton, we'd love to have you on

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Speaker 2: the show. And if you're not, sir Man, we wish

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Speaker 2: we had you on the show. Uh, this feels right

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Speaker 2: good in the hand, great, great feel on the rapper

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Speaker 2: and uh, there's a little bit of a billy club

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Speaker 2: right here.

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Speaker 1: You could hit somebody and they would feel it. Fingers,

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Speaker 1: they would. You're you're looking up with see whether or not. George.

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Speaker 1: How by the way, George Hamilton, if he hit you

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Speaker 1: right now now, you'd feel it. He's eighty six years young,

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Speaker 1: is that right?

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Speaker 2: You guy got him on the show. You have to

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Speaker 2: get George Hamilton on the show.

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Speaker 1: Yeah, mister Hamilton, I would love it if you came

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Speaker 1: on our show. I said you were dead on the air.

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Speaker 2: Right, and we would like to correct the record if

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Speaker 2: we could after him, James Buchanan, I can. By the way,

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Speaker 2: I guarantee you that he is dead. This is a

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Speaker 2: good feeling. Cigar Spinger's boy, you're already lit up here.

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Speaker 2: What do you got going on?

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Speaker 1: Honestly, we just lit this up. We're just in the

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Speaker 1: first third of the first third of the cigar and

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Speaker 1: I am getting hit with a nice bit of pepper

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Speaker 1: and spice and that's about it. So unfortunately, I have

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Speaker 1: nothing to add other than that. That does I have

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Speaker 1: a nice hand feel to it. There's not that whiffle

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Speaker 1: ball bat sensation for me. And I'll be interested to

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Speaker 1: see how this develops over the course of the first

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Speaker 1: third the cigar. What do you get?

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Speaker 2: You seem unpleased? H Did something happen on the way here?

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Speaker 2: Did something happen before the way?

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Speaker 1: Here? Something happened before the way here? Is it something

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Speaker 1: you'd like to share? I kind of teased it off

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Speaker 1: the air with you, but I don't know if I

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Speaker 1: want to get into it on the air.

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Speaker 2: No.

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Speaker 1: Why is it so hard to get an eighty seven

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Speaker 1: year old man his driver's license in Indiana? That's all

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Speaker 1: George Hamilton. We're trying, we really are.

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Speaker 2: So first things first, with the Undercrown, you're going to

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Speaker 2: get a full body tigar.

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Speaker 1: This is absolutely a full body tigar.

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Speaker 2: So if you're somebody who does a medium, this might

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Speaker 2: be a nice way, and we'll get into cost of

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Speaker 2: trying some of those bigger smokes.

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Speaker 1: We're doing the Maduro version of this.

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Speaker 2: There's also a Connecticut shade version of the Undercrown, a

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Speaker 2: secondly drew A state. I remember the original guy there

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Speaker 2: was with Steve Soaka. This they're construct action is excellent.

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Speaker 2: I was talking about that feral flying pig. Now there's

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Speaker 2: the flying pig, which is much smaller. I like the

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Speaker 2: feral flying pig. I'm telling you, Compare everything I have

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Speaker 2: ever smoked. There's something about that specific cigar. It is

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Speaker 2: the greatest construction to me out there. This thing is

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Speaker 2: because it has that feel. It's got the hand feel

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Speaker 2: absolutely perfect. I don't know if I'm necessarily into spice

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Speaker 2: at the moment. Right now, I'm actually picking up a

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Speaker 2: little bit of of of wood. I'm picking up a

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Speaker 2: little bit of bitter, which would signal to me a

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Speaker 2: level of dark chocolate, nice, easy, simple, and an absolute crap.

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Speaker 1: Ton of smoke. Yeah, I was actually gonna say I

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Speaker 1: was starting to pick up leather. So I don't know

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Speaker 1: you're saying wood. No.

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Speaker 2: Maybe maybe you're more onto it right maybe may maybe

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Speaker 2: you're you're refined palette is hitting it directly.

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Speaker 1: You are so angry, dude, I'm not angry. Look at you. Okay,

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Speaker 1: you want to know the truth. I want. I only

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Speaker 1: want to know the truth.

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Speaker 2: I ate six out of eight pieces of a hot

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Speaker 2: and ready pizza on the way here, So.

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Speaker 1: That is not true. Wait, that's totally true. I apologize.

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Speaker 1: I apologize. Eat your expect nation.

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Speaker 2: We all know that fingers will I ate three quarters

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Speaker 2: of a Little Caesar's pizza before he arrived.

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Speaker 1: We all know the other two slices are in the car,

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Speaker 1: aren't they. No, No, my goodness, I would never do that.

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Speaker 1: I left it for the family. I can imagine the

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Speaker 1: daughter's disappointment when she walks home and sees a a

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Speaker 1: pizza box on the counter and there are two pieces left.

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Speaker 2: You want to take your cigar and you want to

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Speaker 2: break it up at the thirds in your mind. I

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Speaker 2: had to be right past that first third, second third,

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Speaker 2: and final third. And you want grab your notebooks. What

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Speaker 2: did you eat today? What did you drink today? All

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Speaker 2: of those things matter. Whether humidity is broken. Here in Indianapolis, Indiana,

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Speaker 2: where we record from, we've had some nice breezes, some

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Speaker 2: nice weather, a little bit of rain today, so a

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Speaker 2: touch more humidity than we've had. And then you want

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Speaker 2: to write down your flavors. What is it that you're

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Speaker 2: getting out of each third of the.

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Speaker 1: Cigar right in your notebook.

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Speaker 2: And when you try the cigar a month from now,

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Speaker 2: six months around, for whatever it is, you try it again,

140
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Speaker 2: do the same thing. Compare your notes, get your through lines.

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Speaker 2: What does it really felt about the cigar? And if

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Speaker 2: different foods maybe affect different flavors in different ways.

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Speaker 1: You know, if I eat this, I should really smoke that.

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Speaker 2: It's a nice way to kind of judge things and

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Speaker 2: get yourself a good reference point.

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Speaker 1: It's just the best time of year for smoking a cigar.

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Speaker 1: We're getting ready to kiss fall college football right on

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Speaker 1: the mouth. Yes, college football, open mouth right around the court.

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Speaker 2: Because I am a passionate lover. I read that on

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Speaker 2: a bathroom wall.

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Speaker 1: You know. This weekend the big game Vasser is playing

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Speaker 1: fab Oh. I cannot wait. It's gonna be on all

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Speaker 1: the televisions at Sports part It's an animal.

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Speaker 2: House college favor college ladies and gentlemen. Fingers on woy.

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Speaker 2: This is the undergrown Maduro from Drewis State. This is

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Speaker 2: a very very easy going but big stick in that

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Speaker 2: it's an easy draw.

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Speaker 1: You know that you're gonna get something larger.

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Speaker 2: You don't have to question whether that this is going

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Speaker 2: to be a massive, massive thing. You know exactly what

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Speaker 2: it's going to be, and it's going to be that.

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Speaker 2: Every single time they actually referred to this as the

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Speaker 2: Liga Undergrown Madurea. Did you see in Mexico where members

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Speaker 2: of parliament got into a fistfight.

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Speaker 1: I'm guessing it was something about natural grass versus AstroTurf.

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Speaker 1: That's probably it right there, t drink smoke. I'm Tony Katz.

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Speaker 2: That right there is America's favorite amateur drinker, Fingers Maloy.

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Speaker 2: I don't know what it was about. As I'm talking

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Speaker 2: to you all, I know, Yeah, it's Mexico. Someone's angry

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Speaker 2: with somebody else, and Guy A kind of grabs Guy B.

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Speaker 2: And Guy B is like, hey, don't grab me, and

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Speaker 2: Guy A is like what bam, punch push. Another guy

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Speaker 2: comes in, he gets pushed over.

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Speaker 1: Did anybody get hit in the back with a steel chair?

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Speaker 2: No, no, no, no, no, nobody was wearing a mask. I

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Speaker 2: forget what they call those wrestlers. Oh dang it, I

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Speaker 2: should know. I should know. Anyway, that's not the story.

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Speaker 2: T drink Cherrow, I'll find I did I say it

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Speaker 2: was he drink smoke?

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Speaker 1: Drink smoke.

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Speaker 2: I'm Tony kats that right there is America's favorite amateur drinker.

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Speaker 1: Fingers molloy, you have an update for us, Oh, I

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Speaker 1: do have an update for it. For those who tuned

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Speaker 1: into last week's Eat Drink Smoke, Tony went on an

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Speaker 1: epic rant about the Cracker Barrel logo change and how

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Speaker 1: everyone was getting out of control.

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Speaker 2: First of all, Lucidorus, Ah, that's what it was. Lucidorus

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Speaker 2: is what it is. Thank you now.

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Speaker 1: Yes, everybody was getting out of control. It was nuts.

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Speaker 1: It's a logo change. Move on with your day now.

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Speaker 2: If you want to talk about other things that Cracker

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Speaker 2: Barre was doing, policies and promotions and how they run

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Speaker 2: their business, fine, but the logo.

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Speaker 1: Change was no big deal. It wasn't the end of

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Speaker 1: the world. It was actually easier to read. Move on.

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Speaker 1: The whole thing was manufactured nonsense. So what is your update. Well,

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Speaker 1: the manufactured nonsense, as you refer to it, Tony, actually

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Speaker 1: worked because Cracker Barrel backed away from the new logo,

199
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Speaker 1: saying they're bringing back the old timer, Tony, the guy

200
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Speaker 1: leaning against the bears.

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Speaker 2: It's like I always said, this is the most important

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Speaker 2: thing that has ever happened in America. This logo is

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Speaker 2: part of Americana, and if you're going to change it,

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Speaker 2: you might as well just kill my grandmother with a

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Speaker 2: kitchen knife. I find the whole thing despicable and disgusting.

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Speaker 2: And I said, so, I actually led the charge. I'm saying,

207
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Speaker 2: who do you think you are to change the logo.

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Speaker 2: I'm the guy you got to speak to about whether

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Speaker 2: or not you change your logo at your company there,

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Speaker 2: And I said, this cracker barrel, this crackerbarre logo, these

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Speaker 2: people could go to hell, That's what I said. Fingers

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Speaker 2: one way, and they listen to me. That's the kind

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Speaker 2: of power I have over here in Entering Smoke Nation.

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Speaker 1: Remind everyone where they can donate to your congressional campaign?

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Speaker 1: Oh sure, was it that obvious? I still don't care.

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Speaker 1: I don't honestly.

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Speaker 2: America celebrated this like it was some great win, and

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Speaker 2: I'm like, if it means that families are going to

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Speaker 2: stop fighting for five minutes, all right, great?

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Speaker 1: Yeah, Look, take the silver lining. Sometimes take the w

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Speaker 1: to steal a Chris rock bit. Did you run out

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Speaker 1: to your mailbox to see if you got your cracker

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Speaker 1: barrel prize? I didn't understand it either. I looked at

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Speaker 1: it and I thought to myself, I could get upset

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Speaker 1: about this, but A, I really really don't care, and

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Speaker 1: be I have a step foot in a cracker barrel

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Speaker 1: in fifteen years. Yeah, it's been a while.

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Speaker 2: I was thinking that last time we were there, driving

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Speaker 2: back from when my parents lived in Georgia, driving back

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Speaker 2: New Year's Eve, we weren't going to get back in time.

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Speaker 1: We had dinner New Year's Eve cracker bro.

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Speaker 2: I think I still think the story is insane, and

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Speaker 2: I will tell you that I am a believer that

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Speaker 2: you have to fire the CEO. Now you ask me,

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Speaker 2: why do you have to fire the CEO. You fire

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Speaker 2: the CEO because this is somebody who could be easily

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Speaker 2: swayed by the masses.

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Speaker 1: This is not a leader. You made a change, You

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Speaker 1: went through.

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Speaker 2: All the steps to say this is better for the brand,

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Speaker 2: and then you got some pushback and you didn't not

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Speaker 2: even not fight it. You said, oh, we're sorry, we

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Speaker 2: listened to our customers. Did you even ask a customer

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Speaker 2: should we change the logo before you did. What do

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Speaker 2: you mean you listened to your customers? What does that mean?

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Speaker 2: How exactly were you listening to your customers before that?

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Speaker 2: You didn't know that they take that logo and say,

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Speaker 2: this is a part of Americana, this is what we want.

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Speaker 2: I don't believe you listen to your customers. I don't

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Speaker 2: think you cared about your customers. You said, we're going

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Speaker 2: to create a new logo which looks an awful lot

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Speaker 2: like the old logo and an awful lot like the

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Speaker 2: Denny's logo.

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Speaker 1: And you said, here's our new logo, and everyone said,

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Speaker 1: what are you doing?

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Speaker 2: And you said, oh gosh, oh gosh, oh gosh, and

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Speaker 2: then you wet yourself and then you change back the

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Speaker 2: ceo should be fired.

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Speaker 1: Counter point if it really looks like your customers have

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Speaker 1: been angered to the point where you're gonna lose a

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Speaker 1: ton of business, and you're on the SSSSS Titanic cracker

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Speaker 1: barrel new logo as the ship is sinking and you're

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Speaker 1: moving the deck chairs around instead of saying, you know what,

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Speaker 1: people really seem to have a real emotional attachment to

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Speaker 1: this logo. I miscalculated what's wrong with the businessman businesswoman

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Speaker 1: saying you know, folks, I maybe made a mistake and

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Speaker 1: I'm going to pivot back and make my customer shrinking

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Speaker 1: customer base happy.

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Speaker 2: So first, you haven't proven to me you had a

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Speaker 2: shrinking customer base. Second, there are other things going on,

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Speaker 2: like events. They were sponsoring changes to the physical store

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Speaker 2: that made it more sterile as opposed to more homie,

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Speaker 2: and you could argue that that could have turned off

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Speaker 2: some potential customers or existing customers. But you haven't shown

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Speaker 2: me where they actually lost customers. You showed me where

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Speaker 2: people on social media said, are go bargle anger, like,

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Speaker 2: that's what you showed me. It's all you showed me.

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Speaker 2: I have no idea what happened here or why. I

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Speaker 2: have no idea if it made a difference. You know what,

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Speaker 2: I know you as a CEO clearly didn't do your

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Speaker 2: homework and ensuring you ed were making the right move.

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Speaker 2: And so therefore you have to go the vice president

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Speaker 2: of bud Light, who's like, we need to be more inclusive.

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Speaker 2: So therefore we need to have this person who claims

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Speaker 2: to be a young girl as our spokesperson, or at

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Speaker 2: least on a can of this, Dylan mulvaney, whomever. That's

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Speaker 2: where people said, we're not doing this. We just want

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Speaker 2: to drink beer. We don't want anybody's politics in our stuff.

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Speaker 2: And so for not understanding it, for not really doing

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Speaker 2: the work necessary to make a change like this, you

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Speaker 2: gotta be fired.

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Speaker 1: Maybe circle back for a second. Argle bargel, angry, thank you,

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Speaker 1: thank you. So when I name the podcast for next

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Speaker 1: week's show, how do you spell argle bargele a r

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Speaker 1: g l e b A r g l e.

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Speaker 2: But if you want to really get some hits, huh,

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Speaker 2: you should name it the Joe Rogan Experience.

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Speaker 1: Oh wow, try that. I have a feeling if we

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Speaker 1: do that, he'll be going argle bargle, bargel. No, just

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Speaker 1: put the headline.

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Speaker 2: The title should be we put Joe Rogan in the headline,

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Speaker 2: just to see what happens.

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Speaker 1: But what is that wrong? You know what? I'm thinking?

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Speaker 1: We should do that and then after that, eat, rink,

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Speaker 1: smoke logo change. Nice. Nice. I tried.

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Speaker 2: I tried to use AI to create cracker barrel logos

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Speaker 2: total disaster total total. I said, make me a logo

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Speaker 2: that looks like the old cracker barrel logo for Tony

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Speaker 2: Katz and it gave.

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Speaker 1: Me the Enron logo. Oh, nicely done.

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Speaker 2: I stole your line. I was gonna go with kmart

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Speaker 2: nice also good. I tried to make the cylinder logo too,

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Speaker 2: and then we tried pets dot com.

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Speaker 1: I have been on a side note, spending way too

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Speaker 1: much time lately on Chat GPT, way too much time

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Speaker 1: on it, using it. The whole AI experience is fascinating

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Speaker 1: and terrifying at the same time. Were you what were

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Speaker 1: you trying to do? Asking it? What? How it sees

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Speaker 1: itself in ten years? Oh? He said destroying humanity?

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Speaker 2: It was it wasn't lying, was not lying? Find everything

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Speaker 2: at eat drinksmokeshow dot com? We have cake to eat.

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Speaker 1: We have cake. We have a cake hack that we

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Speaker 1: have to eat. Okay, I'm into that.

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Speaker 2: Eat drink smoking. It's your cigar bourbon food, the extravaganza.

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Speaker 2: I am Tony Kat's that is fingers with loan fingers.

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Speaker 2: Nothing says cigars quite like cake.

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Speaker 1: I read that somewhere. I think Churchill said it. He did.

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Speaker 2: He did right there at Gallipoli. We we normally get

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Speaker 2: into a news of the week. We will, but uh,

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Speaker 2: it is cake time. Uh So I have a ton

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Speaker 2: of recipes to go through, ton of things to get to.

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Speaker 2: We will, but I've been on a baking binge. I've

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Speaker 2: been on a baking binge, and it's all about. As

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Speaker 2: much as I despise the concept of the influencer, some

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Speaker 2: of the people doing food on Facebook, Instagram, TikTok, although

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Speaker 2: I don't use TikTok, they're doing some really excellent work.

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Speaker 2: There's some unique stuff and there have been a lot

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Speaker 2: of cake cash taking. You know, you don't have to

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Speaker 2: be an expert baker, take a cake mix from a

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Speaker 2: box that you get on sale and do something with it.

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Speaker 1: So this right here is oohy gooey buttercake. Now.

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Speaker 2: This was first introduced to me by a mutual friend,

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Speaker 2: Virginia Crudo, who's got a great bakery there on the

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Speaker 2: Illinois side of Saint Louis, and I enjoyed it. Then

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Speaker 2: we found what they call Neeman Marcus Cake. So Neiman

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Speaker 2: Marcus was a department store kind of place, high end,

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Speaker 2: high falutin I believe they said, fancy and schmancy.

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Speaker 1: Yeah, many of them had elevators.

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Speaker 2: So this is the the hack somehow of this. Hey,

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Speaker 2: this is what they were making with with a box

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Speaker 2: with a box of cake. Miss came from Betty Crocker.

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Speaker 2: We've got two eggs in here, cream cheese is in here,

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Speaker 2: of another extract is in here. Uh and actually four

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Speaker 2: eggs total and melted butter.

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Speaker 1: So that's what this is. So what makes it gouey?

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Speaker 2: I think what makes it gowey is the love that

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Speaker 2: you bring to it. I think the whole purpose here

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Speaker 2: is something that works well for coffee, works well, uh

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Speaker 2: for the table, and is cheap and easy. I think

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Speaker 2: the point here is why spend a fortune when you

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Speaker 2: can only look like you did?

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Speaker 1: That's that's it. So did you happen to pick this hack?

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Speaker 1: Because I mentioned, what was it about month or two

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Speaker 1: ago that I had never had gooey butter cake? I

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Speaker 1: forgot that you had mentioned that, And no, no, I didn't.

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Speaker 2: You were in no way in my thoughts when I

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Speaker 2: did this only cake? Do you want to try it first?

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Speaker 1: Absolutely? This is my this is my first attempt. So

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Speaker 1: it's a bass vanilla cake.

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Speaker 2: I I I I like I like to I do

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Speaker 2: like a dessert, but I don't need it to be

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Speaker 2: too much.

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Speaker 1: I don't. Are you really on the nose. It smells, uh,

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Speaker 1: smells like kind of it was coming.

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Speaker 2: He takes his bite of the I don't I guess

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Speaker 2: Namon Marcus sold this cake. I didn't know that, the

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Speaker 2: Neman Marcus cake hack, the Oohy guey butter cake, Nemus Marcus,

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Speaker 2: Nemon Marcus cake.

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Speaker 1: Box, cake hack, vanilla? Are you happy? Is it? Texture? Right?

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Speaker 1: Is it flavor? Is it not your kind of cake? No?

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Speaker 1: Hold on, is anything not your kind of cake? Beef cake?

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Speaker 1: It's not my kind of cake. Interesting? Having said that, right,

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Speaker 1: this is very good. And it's screaming for a cup

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Speaker 1: of coffee and some coffee and some vanilla ice cream

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Speaker 1: and some vanilla ice cream. It's wonderful. It's very good.

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Speaker 2: You need you want coffee? I know somebody that that

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Speaker 2: wouldn't be terrible. I We'll get some coffee.

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Speaker 1: Yes, it is. It is so good.

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Speaker 2: It is straight up vanilla. It is sugary vanilla. It

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Speaker 2: is childhood birthday party vanilla. That's it.

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Speaker 1: The top is almost crystallized. And oh it's really rich.

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Speaker 2: That might be sweeter than I need. I'm I might

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Speaker 2: cut the sugar the next time. That's right, I said it.

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Speaker 1: That's crazy talk. I might why perfect amount of sugar.

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Speaker 1: I actually could use some powder sugar on top up.

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Speaker 1: H's what's nice about that? It's this particular cake. Uh,

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Speaker 1: it's moist on the bottom of the cake. Yeah, which

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Speaker 1: all over to me I wasn't expecting because in the middle,

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Speaker 1: I'm not saying it's dry, but it's drier. It seems

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Speaker 1: like the moisture in the cake is in the bottom

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Speaker 1: of it.

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Speaker 2: In a lot of our conversations, people are when we

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Speaker 2: talk about barbecue, they're they're they're kind of afraid.

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Speaker 1: And I think that's true about cooking in general.

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Speaker 2: People have this generalized fear that it's not gonna come

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00:22:39,640 --> 00:22:43,119
Speaker 2: out right, there's gonna be a cost issue, whatever the

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Speaker 2: case may be. So I really am loving the idea

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Speaker 2: of these things that are simple, simple ways to do something.

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Speaker 2: Take something basic, do minimal to it, and get a

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Speaker 2: better result.

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Speaker 1: Because you could have just made the cake mix and

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Speaker 1: be like rip cake mix done.

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Speaker 2: It doesn't take much and will have the full recipe

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00:23:02,000 --> 00:23:05,120
Speaker 2: up there at eatringsmokeshow dot com. It does not take

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Speaker 2: much to do to put a little spin on something

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Speaker 2: to create a value out of it. So someone can say, ooh,

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Speaker 2: that's interesting it's not just the basic you gave of

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Speaker 2: yourself a little bit of it, and I think that's true.

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Speaker 1: Go ahead, Well, but you you brought up the fear

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Speaker 1: of trying something new and uh, maybe going outside of

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Speaker 1: your comfort zone to make a dish. I can understand

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Speaker 1: that with barbecue. When you are spending eighty to one

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Speaker 1: hundred dollars on a brisket, you know, I can understand

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Speaker 1: sitting back and saying, man, I really don't want to

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Speaker 1: screw this up. Where how much was the Betty Crocker?

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Speaker 1: Oh my god, hey we got it on sale for

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Speaker 1: ninety nine cents. Yeah, so you screw that up? You're like,

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Speaker 1: what are you gonna do? But you you really really

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Speaker 1: really have to be awful at baking to screw up

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Speaker 1: a cake. Well, so wait a second, really bad baking.

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Speaker 1: Cooking is art. Baking a science. That's number one. It

432
00:24:06,760 --> 00:24:11,120
Speaker 1: is to make it inedible. Though, Yeah, well take care

433
00:24:11,119 --> 00:24:13,760
Speaker 1: of the box. Well with the box, no, just follow,

434
00:24:13,920 --> 00:24:17,159
Speaker 1: but you're following the directions. You don't just add a

435
00:24:17,160 --> 00:24:19,080
Speaker 1: little bit of this or a stickle a floor ride away.

436
00:24:19,119 --> 00:24:21,680
Speaker 1: I'm not talking about baking a cake from scratch. I'm

437
00:24:21,680 --> 00:24:25,359
Speaker 1: talking about you've got the Betty Crocker box in your hand.

438
00:24:26,000 --> 00:24:29,960
Speaker 1: You Betty is holding your hand, right she is. You

439
00:24:30,000 --> 00:24:33,320
Speaker 1: shouldn't be, you know, worried that you're gonna screw that up.

440
00:24:33,520 --> 00:24:35,520
Speaker 2: But here's something that you could do a little bit

441
00:24:35,520 --> 00:24:39,359
Speaker 2: too to turn it from basic too unique and uh,

442
00:24:39,400 --> 00:24:42,560
Speaker 2: if you're worried about your your brisket, you won't if

443
00:24:42,560 --> 00:24:46,400
Speaker 2: you get your brisket from Defiance Beef Defiance Beef dot Com,

444
00:24:46,480 --> 00:24:49,080
Speaker 2: use from a code, eat, drink, smoke, and get one

445
00:24:49,119 --> 00:24:51,480
Speaker 2: hundred and fifty dollars off your order. You're talking about

446
00:24:51,480 --> 00:24:54,040
Speaker 2: being able to order your cow and you can a

447
00:24:54,080 --> 00:24:56,560
Speaker 2: quarter cow, have cow, a full cow, and they will

448
00:24:56,560 --> 00:24:59,440
Speaker 2: call you and say your cow is ready. What would

449
00:24:59,480 --> 00:25:03,840
Speaker 2: you like ribbis, you want strips, you want porterhouse, you

450
00:25:03,880 --> 00:25:07,959
Speaker 2: want a tender lang, you want brisket. Boom done, simple, easy,

451
00:25:08,000 --> 00:25:11,080
Speaker 2: Basic Defiance Beef from right here in Indiana, ship to

452
00:25:11,119 --> 00:25:14,640
Speaker 2: you wherever you are across the country. It will come

453
00:25:14,640 --> 00:25:18,240
Speaker 2: to you each steak, vacuum pact in the dry ice,

454
00:25:18,520 --> 00:25:21,399
Speaker 2: ready to go. It will be there boom quick after

455
00:25:21,480 --> 00:25:24,240
Speaker 2: their twenty one day aging process, which means you get

456
00:25:24,240 --> 00:25:27,119
Speaker 2: an unbelievably tender cut of meat.

457
00:25:27,400 --> 00:25:29,320
Speaker 1: Really really special.

458
00:25:29,400 --> 00:25:33,840
Speaker 2: Defiance beef d e F I a nce defiancebeef dot

459
00:25:33,880 --> 00:25:37,080
Speaker 2: comunse proble code, Eat Drink Smoke, get your discount one

460
00:25:37,119 --> 00:25:39,520
Speaker 2: hundred and fifty dollars off your order right now.

461
00:25:39,440 --> 00:25:41,879
Speaker 1: And see how everything ties in. There's a good possibility

462
00:25:42,040 --> 00:25:45,159
Speaker 1: that that cow's name was Betty. Wow.

463
00:25:46,160 --> 00:25:50,400
Speaker 2: Wow, look at you, defiance beeef dot com promo good Eat,

464
00:25:50,440 --> 00:25:53,680
Speaker 2: Drink Smoke. I saw a recipef fingers with the way

465
00:25:53,680 --> 00:25:55,800
Speaker 2: for brisket. I ask you, We'll get to news of

466
00:25:55,800 --> 00:25:56,480
Speaker 2: the week in a moment.

467
00:25:57,040 --> 00:25:57,560
Speaker 1: Do we have to?

468
00:25:58,240 --> 00:26:05,159
Speaker 2: They did a quasi hot honey brisket. They took honey,

469
00:26:05,560 --> 00:26:08,879
Speaker 2: and they took red pepper flakes, and they kind of

470
00:26:09,920 --> 00:26:13,280
Speaker 2: warmed it up, break it down a little bit, took

471
00:26:13,320 --> 00:26:16,720
Speaker 2: the brisket, poured this hot honey and red pepper flake

472
00:26:17,119 --> 00:26:20,639
Speaker 2: thing all over it, and then let it rest for

473
00:26:20,840 --> 00:26:23,879
Speaker 2: seven days in the hot honey.

474
00:26:24,920 --> 00:26:29,639
Speaker 1: Yeah your nay, No really, And I don't know. I

475
00:26:29,720 --> 00:26:32,439
Speaker 1: would have to think about this more, but my first

476
00:26:32,840 --> 00:26:36,840
Speaker 1: initial reaction is no. Although you and I have talked

477
00:26:36,880 --> 00:26:39,960
Speaker 1: about it, we both like to dabble with brown sugar

478
00:26:40,000 --> 00:26:44,000
Speaker 1: in our brisket rub my family. I can. I'm fine

479
00:26:44,000 --> 00:26:44,679
Speaker 1: salt and pepper.

480
00:26:44,720 --> 00:26:47,560
Speaker 2: I really don't need it. My family is insane. When

481
00:26:47,640 --> 00:26:49,879
Speaker 2: we add the brown sugar, They're like, this is this

482
00:26:50,000 --> 00:26:50,560
Speaker 2: is perfect?

483
00:26:50,640 --> 00:26:54,960
Speaker 1: Yeah, honey. And then on top of it, hot honey

484
00:26:55,560 --> 00:26:59,840
Speaker 1: seven days, seven days. That bristle's gonna taste like hot honey,

485
00:27:00,400 --> 00:27:03,439
Speaker 1: I would assume. So we're gonna have to find out. Okay,

486
00:27:03,920 --> 00:27:08,600
Speaker 1: good on you. I like the adventurous.

487
00:27:09,800 --> 00:27:13,040
Speaker 2: Because we ate the cake. We didn't get to do

488
00:27:13,160 --> 00:27:15,560
Speaker 2: News of the Week yet. To tea drink smoke, I'm

489
00:27:15,560 --> 00:27:18,480
Speaker 2: Tony Katz. That right there is America's favorite amateur drinker,

490
00:27:18,520 --> 00:27:23,640
Speaker 2: Fingers Moloy. We are smoking from Liga, the Jewist State,

491
00:27:23,760 --> 00:27:27,639
Speaker 2: the Undercrown Maduro. I always call it chew Estate, but

492
00:27:27,680 --> 00:27:29,840
Speaker 2: they all say the Liga Undercrown Maduro.

493
00:27:30,520 --> 00:27:31,959
Speaker 1: What can I say? I'm old school.

494
00:27:32,640 --> 00:27:35,879
Speaker 2: This is the Toro, so the six by fifty two.

495
00:27:36,200 --> 00:27:39,200
Speaker 2: This is a full bodied cigar, Fingers mLOY, you are

496
00:27:39,280 --> 00:27:42,520
Speaker 2: in now into the first third of the cigar, deep

497
00:27:42,560 --> 00:27:43,120
Speaker 2: into it.

498
00:27:43,400 --> 00:27:46,879
Speaker 1: What say you? It tastes like gooey butter cake. Well,

499
00:27:47,560 --> 00:27:49,800
Speaker 1: I think this cuts through the gooey butter cake. We

500
00:27:49,840 --> 00:27:52,320
Speaker 1: were just trotting some cake. I think this cuts through it.

501
00:27:52,560 --> 00:27:55,280
Speaker 2: There's you are still getting that, you said Leather I

502
00:27:55,280 --> 00:27:59,880
Speaker 2: don't think that's necessarily an awful thing thing to say there.

503
00:28:00,320 --> 00:28:02,520
Speaker 2: I was getting some wood from it, a little bit

504
00:28:02,520 --> 00:28:06,240
Speaker 2: of bitter as a bit of chocolate at the first

505
00:28:06,480 --> 00:28:09,760
Speaker 2: not necessarily overwhelming, just I was getting the more of

506
00:28:09,800 --> 00:28:13,760
Speaker 2: the boldness than anything else. But it's smoking well, it's

507
00:28:13,840 --> 00:28:16,959
Speaker 2: easy to handle, it feels great in the hands.

508
00:28:17,119 --> 00:28:20,879
Speaker 1: Just a nice piece, and for me that pepper and

509
00:28:20,960 --> 00:28:23,160
Speaker 1: spice is picked up just a little bit. As I'm

510
00:28:23,160 --> 00:28:25,280
Speaker 1: moving through the first third of the cigar.

511
00:28:25,320 --> 00:28:29,160
Speaker 2: Fingers were waring the Liga Underground Maduro grand Toro. They

512
00:28:29,160 --> 00:28:32,640
Speaker 2: call this six by fifty two? Is it in your

513
00:28:32,760 --> 00:28:34,879
Speaker 2: humid or for nine dollars and fifty.

514
00:28:34,600 --> 00:28:38,920
Speaker 1: Cents stick stop it right? Yes, this is one of those.

515
00:28:39,800 --> 00:28:42,680
Speaker 2: Now I would not be every day on this cigar,

516
00:28:43,920 --> 00:28:47,320
Speaker 2: but there's no doubt that I buy a box and

517
00:28:47,320 --> 00:28:48,760
Speaker 2: I split it with a friend and it's just in

518
00:28:48,800 --> 00:28:52,520
Speaker 2: the humid it's just there. Right, Buy a box and

519
00:28:53,480 --> 00:28:57,200
Speaker 2: boxes twenty five, find four friends, everybody gets five.

520
00:28:57,840 --> 00:29:00,800
Speaker 1: Easy way to do this boom, simple done.

521
00:29:00,920 --> 00:29:03,800
Speaker 2: You've got it maybe once a week, maybe once every

522
00:29:03,800 --> 00:29:08,600
Speaker 2: other week when you just want something a little bit bigger. Absolutely,

523
00:29:08,920 --> 00:29:11,280
Speaker 2: unquestionably this is something that can be in the human earth.

524
00:29:11,360 --> 00:29:13,600
Speaker 1: Yeah, I'm not starting my morning off with this cigar.

525
00:29:14,760 --> 00:29:18,560
Speaker 1: But and it's not an everyday smoke, no, but not

526
00:29:18,600 --> 00:29:20,800
Speaker 1: for me at all, But that at that price point,

527
00:29:21,760 --> 00:29:23,880
Speaker 1: the way it's hitting me, I would I would have

528
00:29:23,960 --> 00:29:26,120
Speaker 1: one or two of these in my in my humid

529
00:29:26,120 --> 00:29:28,920
Speaker 1: door for all, like a once a month smoke something

530
00:29:29,040 --> 00:29:29,280
Speaker 1: like that.

531
00:29:29,440 --> 00:29:32,560
Speaker 2: Yeah, after dinner, after dinner, late night, you're gonna be

532
00:29:32,640 --> 00:29:33,800
Speaker 2: up for a while smoke.

533
00:29:34,120 --> 00:29:35,120
Speaker 1: Yeah, this can do it.

534
00:29:35,160 --> 00:29:37,400
Speaker 2: And no matter what you ate, like, we're doing this,

535
00:29:37,400 --> 00:29:41,240
Speaker 2: this cake hack, this uguy buttercake hack, and the recipe

536
00:29:41,240 --> 00:29:45,000
Speaker 2: will be up at Eat drinksmokeshow dot com. This absolutely

537
00:29:45,080 --> 00:29:47,400
Speaker 2: cuts through it. I am not bothered by what I hate.

538
00:29:47,520 --> 00:29:49,720
Speaker 2: There are cigars that could be lighter and really affected

539
00:29:49,760 --> 00:29:52,479
Speaker 2: by the food. I think this one moves right through it.

540
00:29:52,560 --> 00:29:56,240
Speaker 1: I think you light this up at night and if

541
00:29:56,280 --> 00:29:58,920
Speaker 1: you're gonna have an evening cup of coffee, you're gonna

542
00:29:58,920 --> 00:30:00,080
Speaker 1: be up till two in the morning.

543
00:30:00,120 --> 00:30:02,600
Speaker 2: And you know what, you'll be happy about it. Yes,

544
00:30:02,680 --> 00:30:05,080
Speaker 2: but it's time fingers Horatio Maloy.

545
00:30:05,080 --> 00:30:08,280
Speaker 1: For News of the Week. Oh, Tony, I just I

546
00:30:08,400 --> 00:30:11,000
Speaker 1: hesitate to mention this because I know you're such a

547
00:30:11,080 --> 00:30:15,800
Speaker 1: huge fan of the TSA and anytime I bring up

548
00:30:16,440 --> 00:30:17,440
Speaker 1: anything a.

549
00:30:19,360 --> 00:30:23,239
Speaker 2: Flashback, flashback to all the times I talked about how

550
00:30:23,280 --> 00:30:24,400
Speaker 2: much I hate the TSA.

551
00:30:25,280 --> 00:30:30,560
Speaker 1: Well, did you mention you you flew recently? Did you

552
00:30:30,600 --> 00:30:33,800
Speaker 1: have a bad experience with the TV? I did not.

553
00:30:34,240 --> 00:30:35,120
Speaker 1: Oh not this time.

554
00:30:35,200 --> 00:30:39,200
Speaker 2: I did not because we've now changed the rules where

555
00:30:39,200 --> 00:30:42,560
Speaker 2: you don't have to take off the shoes, so I didn't.

556
00:30:42,640 --> 00:30:44,840
Speaker 1: I didn't have to take off the shoes. Okay, but

557
00:30:45,360 --> 00:30:48,360
Speaker 1: don't Did you get the extra service? And what is

558
00:30:48,400 --> 00:30:51,800
Speaker 1: it the TSA PRE No, I don't do that. I

559
00:30:51,840 --> 00:30:54,240
Speaker 1: do not pay for my rights. Well, so what I

560
00:30:54,280 --> 00:30:57,160
Speaker 1: don't understand? And we're getting a little bit away from

561
00:30:57,440 --> 00:31:01,160
Speaker 1: News of the Week. But that's okay. If I'm buying

562
00:31:01,240 --> 00:31:03,640
Speaker 1: the TSA pre because I don't want to take my

563
00:31:03,680 --> 00:31:06,240
Speaker 1: shoes off and then they make that announcement, Am I

564
00:31:06,240 --> 00:31:07,320
Speaker 1: getting some of my money back?

565
00:31:08,360 --> 00:31:11,800
Speaker 2: I'm gonna be pretty upset. I doubt it. What it

566
00:31:11,840 --> 00:31:14,360
Speaker 2: turns out you don't get your money back, I disagree.

567
00:31:14,360 --> 00:31:17,240
Speaker 1: I would assume that the TSA, since they're so wonderful

568
00:31:17,240 --> 00:31:20,560
Speaker 1: with customer service, would understand your gripe and it would

569
00:31:20,560 --> 00:31:26,120
Speaker 1: immediately give you half your money back. We dreamon. Having

570
00:31:26,160 --> 00:31:30,400
Speaker 1: said that, according to an August fifteenth report from the

571
00:31:30,440 --> 00:31:35,640
Speaker 1: Street Tony, the TSA and the Federal Aviation Administration updated

572
00:31:35,680 --> 00:31:41,080
Speaker 1: their prohibited items list to include popular hairstyling tools. Passengers

573
00:31:41,280 --> 00:31:45,160
Speaker 1: will be better off leaving their cordless hair devices at

574
00:31:45,160 --> 00:31:51,160
Speaker 1: home because they may contain potentially hazardous materials. So that cordless,

575
00:31:51,600 --> 00:31:55,920
Speaker 1: that cordless curling iron, the flat irons, apparently some of

576
00:31:55,960 --> 00:32:00,640
Speaker 1: them contain gas cartridges. You tane filled curling irons and

577
00:32:00,680 --> 00:32:05,680
Speaker 1: flat irons and gas refilled cartridges. For these tools, they're

578
00:32:05,720 --> 00:32:09,840
Speaker 1: no longer allowed in your check bags. First of all, Uh, listen,

579
00:32:10,000 --> 00:32:13,160
Speaker 1: I just towel dry them. My here, Tony, and I

580
00:32:13,400 --> 00:32:17,960
Speaker 1: haven't used a flat iron in years. I'm surprised. I'm

581
00:32:18,120 --> 00:32:23,080
Speaker 1: surprised that they use gas cartridges.

582
00:32:24,400 --> 00:32:28,760
Speaker 2: Yeah, I didn't know that, all right, So the but so,

583
00:32:28,840 --> 00:32:31,600
Speaker 2: the issue is not on a plane. The issue as

584
00:32:31,880 --> 00:32:34,680
Speaker 2: is as checked baggage. Yes, you could still bring it

585
00:32:34,720 --> 00:32:35,239
Speaker 2: and carry on.

586
00:32:35,480 --> 00:32:37,520
Speaker 1: They can still be packed on carry on backs. However,

587
00:32:38,520 --> 00:32:43,000
Speaker 1: a safety cover must be securely fitted over the heating element.

588
00:32:43,280 --> 00:32:47,440
Speaker 1: The device must be protected from accidental activation. Shouldn't we

589
00:32:47,520 --> 00:32:49,880
Speaker 1: all be protected from accidental activation?

590
00:32:50,000 --> 00:32:56,720
Speaker 2: Tony you're telling me it's turned the Beavis and butt

591
00:32:56,760 --> 00:32:59,800
Speaker 2: Heead accidents. Activation was an art film I made in common.

592
00:33:00,120 --> 00:33:00,800
Speaker 1: It is.

593
00:33:02,360 --> 00:33:06,720
Speaker 2: But I being a young and Margaret, here's George Hamilton

594
00:33:07,800 --> 00:33:08,640
Speaker 2: and Margaret.

595
00:33:09,400 --> 00:33:12,000
Speaker 1: Turns out we're doing this show in nineteen sixty four.

596
00:33:14,760 --> 00:33:17,640
Speaker 1: But you brought this point up before about the TSA,

597
00:33:17,960 --> 00:33:22,560
Speaker 1: and it still rings true today. It's hard to keep

598
00:33:22,640 --> 00:33:25,880
Speaker 1: track of what you're allowed to do when it comes

599
00:33:25,920 --> 00:33:30,280
Speaker 1: to whether it's packing your bags, how you bored a plane.

600
00:33:30,920 --> 00:33:34,520
Speaker 1: It feels like the rules are different by the day

601
00:33:34,600 --> 00:33:38,840
Speaker 1: and by the airport. Undoubtedly true.

602
00:33:39,200 --> 00:33:42,560
Speaker 2: In this airport you take the you take your laptop

603
00:33:42,600 --> 00:33:44,880
Speaker 2: out of the bag. That airport, you don't take your

604
00:33:44,920 --> 00:33:48,000
Speaker 2: laptop out of the bag. It's using that as just

605
00:33:48,080 --> 00:33:51,720
Speaker 2: one of many many examples. So I don't I will

606
00:33:51,760 --> 00:33:54,800
Speaker 2: again tell you the TSA has to go and we

607
00:33:54,880 --> 00:33:56,320
Speaker 2: have to get back to private security.

608
00:33:56,560 --> 00:33:58,120
Speaker 1: Airport to airport.

609
00:33:58,600 --> 00:34:02,840
Speaker 2: That's that's number one standardization amongst them in terms of

610
00:34:02,840 --> 00:34:07,120
Speaker 2: best practices. Would also be would be very nice if

611
00:34:07,160 --> 00:34:09,920
Speaker 2: you tell me there's gonna be an that something is

612
00:34:09,960 --> 00:34:12,680
Speaker 2: combustible and you want to be able to have access

613
00:34:12,719 --> 00:34:14,600
Speaker 2: to it, and so you don't put it in check baggage.

614
00:34:14,800 --> 00:34:18,200
Speaker 2: I can live with that. I don't think that's an

615
00:34:18,440 --> 00:34:20,040
Speaker 2: end of the world kind of thing.

616
00:34:20,440 --> 00:34:23,840
Speaker 1: That's kind of rational. You could live with that and

617
00:34:24,040 --> 00:34:26,719
Speaker 1: live longer. According to a new study, if you eat

618
00:34:26,840 --> 00:34:33,560
Speaker 1: more meat, Tony Fox News has the story eating more

619
00:34:33,640 --> 00:34:37,000
Speaker 1: meat could be beneficial for the body and new studies suggests.

620
00:34:37,000 --> 00:34:42,520
Speaker 1: Research from Canada's McMaster University, Ah great basketball team. Yes

621
00:34:42,520 --> 00:34:45,120
Speaker 1: that's where I do all my studies revealed that animal

622
00:34:45,239 --> 00:34:49,000
Speaker 1: sourced foods are not linked to a higher risk of death.

623
00:34:49,120 --> 00:34:53,040
Speaker 1: Thank you. As a matter of fact, what does it

624
00:34:53,080 --> 00:34:57,040
Speaker 1: do regarding cancer? The study discovered that animal proteins could

625
00:34:57,120 --> 00:35:03,239
Speaker 1: also offer protective benefits against cancer related mortality. According to

626
00:35:03,760 --> 00:35:08,120
Speaker 1: Canada's McMaster University. Two things that I'm gonna say here.

627
00:35:08,200 --> 00:35:16,560
Speaker 2: First, defiancebef dot com. Save your children's lives. Defiancebef dot com.

628
00:35:16,760 --> 00:35:20,359
Speaker 2: If you don't order a cow today, your family will die.

629
00:35:20,680 --> 00:35:22,799
Speaker 2: That is a terrible way to do, an ad as

630
00:35:23,080 --> 00:35:26,040
Speaker 2: they're great sponsors. They're such good people, Jacob. That whole

631
00:35:26,040 --> 00:35:29,280
Speaker 2: team over there is spectacular. Seriously, Defiance beef dot Com

632
00:35:29,440 --> 00:35:31,479
Speaker 2: use promo code eatering smoke to get one hundred fifty

633
00:35:31,520 --> 00:35:34,560
Speaker 2: dollars off everything we were told is bad for you.

634
00:35:34,920 --> 00:35:37,719
Speaker 2: Coffee was bad for you, eggs were bad for you,

635
00:35:37,760 --> 00:35:41,319
Speaker 2: red meat was bad for you. Nope, in the end,

636
00:35:41,600 --> 00:35:44,160
Speaker 2: something's gonna get you, and in the end, you have

637
00:35:44,200 --> 00:35:46,719
Speaker 2: to decide what works for you. They're definitely people who

638
00:35:46,800 --> 00:35:48,560
Speaker 2: don't do well with red meat. There are people who

639
00:35:48,600 --> 00:35:50,640
Speaker 2: do extremely well with red meat. There's some people who

640
00:35:50,640 --> 00:35:51,520
Speaker 2: don't do well with carbs.

641
00:35:51,520 --> 00:35:54,320
Speaker 1: I'm one of them. Some people totally no problem. Thrive

642
00:35:54,400 --> 00:35:54,759
Speaker 1: on them.

643
00:35:54,840 --> 00:35:57,640
Speaker 2: You got it. It is up to you. But the

644
00:35:57,719 --> 00:36:02,440
Speaker 2: idea that sciences settled. Everybody knows. Nobody knows that damn

645
00:36:02,560 --> 00:36:07,439
Speaker 2: thing definesbeef dot com use promo code eat ring smoke

646
00:36:07,480 --> 00:36:10,360
Speaker 2: to get one hundred and fifty dollars off your order today.

647
00:36:11,200 --> 00:36:14,480
Speaker 2: Save a life, won't you do?

648
00:36:14,480 --> 00:36:15,080
Speaker 1: Do doo?

649
00:36:15,200 --> 00:36:15,480
Speaker 2: Duh?

650
00:36:15,880 --> 00:36:18,560
Speaker 1: Let's do it before you know? Oh there it is. No,

651
00:36:18,719 --> 00:36:22,360
Speaker 1: this is this is interesting news and it I believe

652
00:36:22,440 --> 00:36:27,120
Speaker 1: you're probably gonna see more studies like this, and some

653
00:36:27,239 --> 00:36:30,719
Speaker 1: of it who you know, it may be politically based. Uh,

654
00:36:30,760 --> 00:36:32,960
Speaker 1: you know, the people who are against meat may come

655
00:36:32,960 --> 00:36:35,000
Speaker 1: out with a new shirt because the carnivore diet is

656
00:36:35,040 --> 00:36:39,520
Speaker 1: so popular, right that people are getting more interested in

657
00:36:39,520 --> 00:36:42,520
Speaker 1: in eating this type of diet, so we'll probably see

658
00:36:42,520 --> 00:36:43,200
Speaker 1: more studies like this.

659
00:36:48,360 --> 00:36:51,000
Speaker 2: So it's at this moment I tell you, I think

660
00:36:51,040 --> 00:36:54,600
Speaker 2: we're either going to be outrageously surprised or outrageously disappointed.

661
00:36:55,080 --> 00:36:56,440
Speaker 1: And I don't think I've ever said that about a

662
00:36:56,480 --> 00:37:03,319
Speaker 1: burbon before. It's also how I describe my weekends interesting tea, drink, smoke.

663
00:37:03,400 --> 00:37:04,200
Speaker 1: I'm Tony Katz.

664
00:37:04,400 --> 00:37:08,000
Speaker 2: That is America's favorite amateur drinker, Fingers Maloy, and this

665
00:37:08,600 --> 00:37:12,399
Speaker 2: is the wise Man bourbon. Now it's a really kind

666
00:37:12,400 --> 00:37:13,640
Speaker 2: of convoluted story.

667
00:37:14,200 --> 00:37:18,239
Speaker 1: This is a kind of a mashup, right.

668
00:37:18,360 --> 00:37:22,680
Speaker 2: It's distilled by Bardstown, but it comes from Kentucky Owl.

669
00:37:23,360 --> 00:37:26,120
Speaker 2: It's weird that we do something that comes from Kentucky

670
00:37:26,160 --> 00:37:29,520
Speaker 2: owl because they're having a whole host of troubles over there.

671
00:37:29,680 --> 00:37:33,239
Speaker 2: We will get to that. So this is Kentucky owl

672
00:37:33,480 --> 00:37:36,880
Speaker 2: in Bardstown bourbon. It's a blend of the Kentucky owl

673
00:37:36,960 --> 00:37:40,120
Speaker 2: four year weeded and high Rye bourbons. So that's two

674
00:37:40,800 --> 00:37:45,439
Speaker 2: and then it's combined with two bourbons from Bardstown five

675
00:37:45,480 --> 00:37:48,160
Speaker 2: and a half year and eight and a half year.

676
00:37:48,320 --> 00:37:51,319
Speaker 2: I should actually say they're Kentucky source bourbons. So there

677
00:37:51,360 --> 00:37:55,759
Speaker 2: is this panoply of bourbons going on in this thing

678
00:37:56,239 --> 00:38:00,359
Speaker 2: that they call the wise Man. And I'm like, I'm

679
00:38:00,400 --> 00:38:02,920
Speaker 2: gonna love it or hate it. We are at that stage.

680
00:38:02,920 --> 00:38:06,480
Speaker 2: This comes in at ninety point eight proof fingers with

681
00:38:06,520 --> 00:38:08,680
Speaker 2: bof got this in the glen cairing glass here.

682
00:38:08,719 --> 00:38:11,440
Speaker 1: And first things first, that is honey.

683
00:38:11,760 --> 00:38:14,680
Speaker 2: That that is not dark, that is have the reds,

684
00:38:14,680 --> 00:38:17,279
Speaker 2: doesn't have the ambers, doesn't have the richness. Doesn't look

685
00:38:17,320 --> 00:38:20,040
Speaker 2: like caramel at all, just looks honeycolored.

686
00:38:20,200 --> 00:38:24,640
Speaker 1: Yeah it does. And uh, it is sticking to the glass.

687
00:38:24,680 --> 00:38:27,600
Speaker 1: There's a nice little bit of a viscosity.

688
00:38:26,960 --> 00:38:31,360
Speaker 2: With would be viscosity like Valvelene, which would make a

689
00:38:31,360 --> 00:38:35,560
Speaker 2: great sponsor of faturing smoke. Come on, Valveleine, let's go

690
00:38:35,760 --> 00:38:40,400
Speaker 2: racing together. Wow, impressive racing to profits?

691
00:38:41,440 --> 00:38:44,080
Speaker 1: That is that how you sell it? Yes? What can

692
00:38:44,120 --> 00:38:46,080
Speaker 1: I do to put you in some forget it?

693
00:38:46,440 --> 00:38:48,479
Speaker 2: That's a bigger nose than I thought it would be. Yes,

694
00:38:48,600 --> 00:38:52,120
Speaker 2: right off the bat, ninety point eight proof is not big,

695
00:38:52,560 --> 00:38:55,000
Speaker 2: not strong, But there's a lot happening on that nose.

696
00:38:55,360 --> 00:39:03,879
Speaker 1: Nice bit of caramel um, maybe a hint a hint

697
00:39:03,920 --> 00:39:04,560
Speaker 1: of alcohol.

698
00:39:04,800 --> 00:39:07,200
Speaker 2: Yeah, I would I would say a little more than

699
00:39:07,200 --> 00:39:12,640
Speaker 2: a hint it is there. Touch a cinnamon, touch, touch

700
00:39:13,239 --> 00:39:16,520
Speaker 2: of cinnamon, and I'm gonna argue after you get in

701
00:39:16,600 --> 00:39:17,440
Speaker 2: it for a little while.

702
00:39:18,120 --> 00:39:23,680
Speaker 1: A little dark fruit fruity, A dark fruit fruity, dark

703
00:39:23,719 --> 00:39:24,240
Speaker 1: fruit fruity.

704
00:39:24,239 --> 00:39:26,480
Speaker 2: I saw them open up aner it is in nineteen

705
00:39:26,560 --> 00:39:30,719
Speaker 2: ninety two. A. Yes, it's it's there's a little there.

706
00:39:30,800 --> 00:39:34,080
Speaker 2: There's I think a little bit of dark fruit going

707
00:39:34,120 --> 00:39:37,880
Speaker 2: on there in that. Okay, I want to argue it,

708
00:39:38,239 --> 00:39:40,319
Speaker 2: but not getting a lot of oak. Is that is

709
00:39:40,320 --> 00:39:43,800
Speaker 2: that cinnamon or is that just spice?

710
00:39:44,040 --> 00:39:44,200
Speaker 1: Right?

711
00:39:44,320 --> 00:39:47,680
Speaker 2: Considering that that we know that there's this blend here,

712
00:39:48,160 --> 00:39:49,240
Speaker 2: there's high Rye bourbons.

713
00:39:49,239 --> 00:39:51,160
Speaker 1: And here's here's what I would say that could be it.

714
00:39:51,320 --> 00:39:55,040
Speaker 1: Here's what I would say if I picked this up

715
00:39:55,320 --> 00:39:59,240
Speaker 1: without having any knowledge of the mash bill, I would

716
00:39:59,280 --> 00:40:03,040
Speaker 1: tend to agree with with you. But the fact that you, uh,

717
00:40:03,880 --> 00:40:06,560
Speaker 1: you've got the Rye in there, it makes me think

718
00:40:06,600 --> 00:40:08,520
Speaker 1: that that's more Rye spice, right.

719
00:40:09,760 --> 00:40:12,200
Speaker 2: I think it's a little more not not the mash bill,

720
00:40:12,239 --> 00:40:17,000
Speaker 2: but the different. Yeah, if you're gonna throw high Rye

721
00:40:17,000 --> 00:40:19,120
Speaker 2: bourbons in here, and you got to figure if they've

722
00:40:19,160 --> 00:40:20,640
Speaker 2: got a couple of four years, a five and a

723
00:40:20,640 --> 00:40:22,840
Speaker 2: half year and an eight and a half year. One

724
00:40:22,880 --> 00:40:25,640
Speaker 2: would lend themselves to think there's more of the four

725
00:40:25,719 --> 00:40:30,520
Speaker 2: year than the higher year bourbons to be able to

726
00:40:30,560 --> 00:40:32,520
Speaker 2: make it last longer, meaning you can get more bottles

727
00:40:32,560 --> 00:40:35,480
Speaker 2: out of it. That's how I would assume this mix goes.

728
00:40:35,760 --> 00:40:38,319
Speaker 2: But enough of us smelling this stuff. You ready for this?

729
00:40:38,400 --> 00:40:41,560
Speaker 1: Fingers Moly? First of all, do you think when they

730
00:40:41,560 --> 00:40:44,320
Speaker 1: put this together someone was wearing a lap coat? I

731
00:40:44,400 --> 00:40:46,719
Speaker 1: don't know, maybe, And I've been ready for this all day.

732
00:40:47,120 --> 00:40:49,840
Speaker 2: We are doing what's called the Kentucky chew, moving the

733
00:40:49,920 --> 00:40:52,240
Speaker 2: juice around the palate, getting a feel for the flavors.

734
00:40:52,440 --> 00:40:54,640
Speaker 2: The first sip. I'm a big favorite fan of the

735
00:40:54,680 --> 00:40:57,520
Speaker 2: two sip concept. First sip to set the taste buds.

736
00:40:57,719 --> 00:40:59,800
Speaker 2: Second sip tweeling, get an idea of the flavors that

737
00:40:59,840 --> 00:41:00,719
Speaker 2: could Tucky.

738
00:41:00,440 --> 00:41:02,240
Speaker 1: Owl wise Man bourbon.

739
00:41:02,680 --> 00:41:04,960
Speaker 2: The wise Man bourbon is what it says right there

740
00:41:05,320 --> 00:41:10,040
Speaker 2: on the label, fingers will really.

741
00:41:12,680 --> 00:41:14,240
Speaker 1: Really uh you?

742
00:41:14,239 --> 00:41:17,640
Speaker 2: You look like you just got winded. That looked like

743
00:41:17,719 --> 00:41:21,640
Speaker 2: you ran an entire quarter city block. It is the finish.

744
00:41:21,680 --> 00:41:26,520
Speaker 1: There is a it's a cinnamon like heat, that cinnamon heat,

745
00:41:26,680 --> 00:41:29,799
Speaker 1: but it's not cinnamon it's the rye spice. It's it's

746
00:41:29,840 --> 00:41:31,520
Speaker 1: a it's a nice bit of rye spice.

747
00:41:32,800 --> 00:41:33,160
Speaker 2: Uh.

748
00:41:33,840 --> 00:41:37,840
Speaker 1: That caramel is there. You're actually getting some oak. H.

749
00:41:39,040 --> 00:41:42,240
Speaker 1: There is a nice bit of staying on the tongue

750
00:41:43,000 --> 00:41:48,000
Speaker 1: in the mouth, nice bit of a gentle warmth in

751
00:41:48,120 --> 00:41:55,440
Speaker 1: the chest, maybe a hint of h. No, I'm not

752
00:41:55,440 --> 00:41:58,279
Speaker 1: going to say that it's good. It is good. I

753
00:41:58,280 --> 00:42:00,279
Speaker 1: think I'll be interested to see what you say that

754
00:42:00,400 --> 00:42:04,239
Speaker 1: that rye spice really hits you, right, so you know

755
00:42:04,280 --> 00:42:07,359
Speaker 1: you're a ry guy. Sam, I'm going in.

756
00:42:07,880 --> 00:42:12,080
Speaker 2: This is the wise man Bourbon Kentucky owl with Bardstown.

757
00:42:12,760 --> 00:42:16,879
Speaker 1: Here I go. He's going in ladies and gentlemen with

758
00:42:17,000 --> 00:42:19,680
Speaker 1: his Glen Karen Glenn ross glass and he's doing what

759
00:42:19,719 --> 00:42:24,840
Speaker 1: we like to call the saganaw swish, the Memphis munch,

760
00:42:26,040 --> 00:42:29,840
Speaker 1: the Chattanooga chomp, a confused look over his face.

761
00:42:30,440 --> 00:42:33,480
Speaker 2: That is so much richer. I'm telling I was fifty

762
00:42:33,480 --> 00:42:41,920
Speaker 2: to fifty. That's crazed. First of all, that's a whole

763
00:42:42,840 --> 00:42:49,520
Speaker 2: bunch of fruit. Really, that's a whole bunch of fruit.

764
00:42:52,640 --> 00:42:56,160
Speaker 2: The guys over breaking Bourbon dot Com referred to it

765
00:42:56,200 --> 00:42:59,240
Speaker 2: as muted raspberry, and I almost want to say Bravo

766
00:42:59,640 --> 00:43:02,480
Speaker 2: like that. That's a really kind of but I think

767
00:43:02,480 --> 00:43:08,720
Speaker 2: you can go more orchard dark dark fruits. In general,

768
00:43:09,920 --> 00:43:13,239
Speaker 2: it's much sweeter than I thought it would be. Uh,

769
00:43:13,600 --> 00:43:17,480
Speaker 2: if there is a hard spice, it's not hitting no

770
00:43:17,640 --> 00:43:20,520
Speaker 2: heat centered chest or anywhere on the chest at all.

771
00:43:20,760 --> 00:43:23,759
Speaker 1: A little bit back of throat. It actually touches into

772
00:43:23,800 --> 00:43:30,600
Speaker 1: the cheek going back in ladies and gentlemen for sip

773
00:43:30,680 --> 00:43:34,560
Speaker 1: number two. And I can't believe.

774
00:43:34,600 --> 00:43:40,120
Speaker 2: It's also very warm. It's a warm drink and goes

775
00:43:40,160 --> 00:43:42,880
Speaker 2: down much smoother than I would have expected. Rice spice

776
00:43:42,920 --> 00:43:43,600
Speaker 2: isn't hitting.

777
00:43:43,360 --> 00:43:49,040
Speaker 1: You see to the extent that it exists. No, that's crazy. No,

778
00:43:49,120 --> 00:43:50,920
Speaker 1: there's a little bit on the sides of the tongue

779
00:43:51,160 --> 00:43:51,960
Speaker 1: that I can feel.

780
00:43:53,239 --> 00:43:59,680
Speaker 2: I'm more taken by the by the okay, okay, the finish.

781
00:43:59,320 --> 00:44:01,319
Speaker 1: Has some spice. Hey, how you doing? How's your mother?

782
00:44:02,200 --> 00:44:06,200
Speaker 2: And that's resting in the throat and the and the

783
00:44:06,239 --> 00:44:10,239
Speaker 2: mid front of the tongue. Yeah, the sides of the tongue,

784
00:44:10,480 --> 00:44:12,080
Speaker 2: that's where the rie spice.

785
00:44:12,400 --> 00:44:18,480
Speaker 1: Is, I'm telling you now. And there is there is

786
00:44:18,520 --> 00:44:23,080
Speaker 1: a touch of voke going on. Yeah, it's interesting. I'm

787
00:44:23,120 --> 00:44:26,400
Speaker 1: afraid to monkey with it. We're gonna have to, I

788
00:44:26,400 --> 00:44:29,839
Speaker 1: mean science. We do it for eat, rink smoke nation.

789
00:44:30,000 --> 00:44:32,080
Speaker 1: I'll add a cube, he'll add some water. Did you

790
00:44:32,080 --> 00:44:33,920
Speaker 1: bring your droppers today? Of course not. Why did I

791
00:44:33,960 --> 00:44:35,800
Speaker 1: even ask? Wow?

792
00:44:36,400 --> 00:44:38,440
Speaker 2: This is this is interesting. Why would you make that

793
00:44:38,480 --> 00:44:40,839
Speaker 2: assumption because you didn't bring your droppers? Well I didn't,

794
00:44:40,880 --> 00:44:42,800
Speaker 2: But why would you make that assumptives? Because I do

795
00:44:42,880 --> 00:44:46,120
Speaker 2: this show for a living, Fingers bioy, this is the

796
00:44:46,160 --> 00:44:48,400
Speaker 2: Wise Man, a blend of four years, five and a

797
00:44:48,440 --> 00:44:50,120
Speaker 2: half year, and eight and a half year bourbons.

798
00:44:50,160 --> 00:44:50,959
Speaker 1: They're packed in a box.

799
00:44:51,000 --> 00:44:55,640
Speaker 2: This came about in twenty twenty one, Fingers Biloy. Is

800
00:44:55,680 --> 00:44:59,239
Speaker 2: this in your liquor cabinet? For forty dollars a bottle? Yes?

801
00:45:02,200 --> 00:45:04,560
Speaker 1: Yeah, yeah.

802
00:45:04,640 --> 00:45:07,480
Speaker 2: Now what's interesting is I went back and looked when

803
00:45:07,480 --> 00:45:09,759
Speaker 2: people did some initial reviews. Things came out it was

804
00:45:09,800 --> 00:45:13,680
Speaker 2: sixty dollars a bottle. Wow, I saw it for fifty

805
00:45:13,760 --> 00:45:19,000
Speaker 2: on sale for forty, which means maybe it ain't so

806
00:45:19,120 --> 00:45:22,120
Speaker 2: much around no more that could be. That's gonna bring

807
00:45:22,239 --> 00:45:31,200
Speaker 2: us to another story. I make no claim of being

808
00:45:31,280 --> 00:45:34,080
Speaker 2: a football expert. I make no claim of being an

809
00:45:34,200 --> 00:45:38,279
Speaker 2: NFL expert. I make no claim at all that I

810
00:45:38,480 --> 00:45:42,399
Speaker 2: know every detailed reason for a trade or anything else.

811
00:45:43,360 --> 00:45:43,959
Speaker 1: But when I.

812
00:45:43,880 --> 00:45:47,719
Speaker 2: See crazy, Oh I'm pretty good at point. Now crazy,

813
00:45:48,080 --> 00:45:50,879
Speaker 2: it's eat, drink, smoke. I'm Tony Katz. That right there

814
00:45:50,960 --> 00:45:56,120
Speaker 2: is America's favorite amateur drinker and world class Detroit Lions fan.

815
00:45:56,280 --> 00:45:59,600
Speaker 1: Fingers of my lord, we're down the field, A charging

816
00:45:59,600 --> 00:46:02,319
Speaker 1: team will not Yeah, I had two chances to win

817
00:46:02,320 --> 00:46:04,399
Speaker 1: a Super Bowl. Ain't gonna happen. Now.

818
00:46:05,360 --> 00:46:08,680
Speaker 2: Sorry, sorry to be so so direct with you, but

819
00:46:08,719 --> 00:46:13,080
Speaker 2: there is a trade in the NFL that fingers. As

820
00:46:13,080 --> 00:46:17,640
Speaker 2: we're doing the show got announced and fingers jaw was

821
00:46:17,840 --> 00:46:21,720
Speaker 2: on the floor. And it doesn't affect his high flying

822
00:46:21,800 --> 00:46:27,640
Speaker 2: Detroit Lions. No, it affects the Green Bay Packers. Take

823
00:46:27,719 --> 00:46:30,800
Speaker 2: us through it, if you would, Fingers.

824
00:46:30,800 --> 00:46:38,040
Speaker 1: Horatio Maloy So Micah Parsons, the All Pro linebacker really

825
00:46:38,120 --> 00:46:39,960
Speaker 1: a defensive end in a lot of ways for the

826
00:46:40,040 --> 00:46:44,560
Speaker 1: Dallas Cowboys, has been in a contract dispute with Jerry

827
00:46:44,640 --> 00:46:46,120
Speaker 1: Jones for some time now.

828
00:46:46,200 --> 00:46:50,080
Speaker 2: He wanted to have his contract he renegotiated. He was

829
00:46:50,120 --> 00:46:52,880
Speaker 2: scheduled to make I believe twenty one million dollars this

830
00:46:53,040 --> 00:46:57,319
Speaker 2: year in his final year of his deal, which with

831
00:46:57,440 --> 00:47:01,320
Speaker 2: his skill set, he would have been considered very much underpaid,

832
00:47:01,520 --> 00:47:04,080
Speaker 2: and they were in the middle of a standoff and

833
00:47:04,080 --> 00:47:09,120
Speaker 2: and Micah Parsons was doing what they call a hold in.

834
00:47:09,120 --> 00:47:11,479
Speaker 2: Instead of holding out, you actually show up to camp

835
00:47:11,560 --> 00:47:14,000
Speaker 2: so they can't find you. But then you say, oh,

836
00:47:14,080 --> 00:47:16,839
Speaker 2: my back, I can't practice, and oh, you know what,

837
00:47:16,880 --> 00:47:18,040
Speaker 2: my shin is bothering me.

838
00:47:18,200 --> 00:47:19,839
Speaker 1: I think I have water on the knee. I got

839
00:47:19,880 --> 00:47:22,799
Speaker 1: to go out, yes, And you just sit there and

840
00:47:22,880 --> 00:47:25,799
Speaker 1: you you don't practice, and you become a distraction to

841
00:47:25,880 --> 00:47:27,799
Speaker 1: the team. And then there was a lot of back

842
00:47:27,840 --> 00:47:31,440
Speaker 1: and forth, uh in the media between Jerry Jones and

843
00:47:31,440 --> 00:47:34,360
Speaker 1: Micah Parsons. For the most part, Is has stayed silent

844
00:47:34,920 --> 00:47:38,600
Speaker 1: until he announced, now it must be two weeks ago,

845
00:47:38,640 --> 00:47:42,000
Speaker 1: that he wanted out of Dallas. He wanted to be traded,

846
00:47:42,600 --> 00:47:44,800
Speaker 1: and Jerry Jones was adamant that he wasn't going to

847
00:47:44,840 --> 00:47:46,640
Speaker 1: trade him and that they were going to come up

848
00:47:46,680 --> 00:47:49,879
Speaker 1: with some sort of deal. Uh. You know, at one

849
00:47:49,920 --> 00:47:51,399
Speaker 1: point it was oh, you know what, we we aren't

850
00:47:51,400 --> 00:47:52,920
Speaker 1: going to come up with the deal. He's under contract,

851
00:47:52,960 --> 00:47:55,520
Speaker 1: He's just gonna play for us. And Micah Parsons was

852
00:47:56,280 --> 00:47:59,560
Speaker 1: uh saying, well, no, no, yeah, exactly. So it was just

853
00:47:59,560 --> 00:48:05,080
Speaker 1: announced that the Dallas Cowboys have traded Micah Parsons to

854
00:48:05,160 --> 00:48:08,560
Speaker 1: the evil Green Bay Packers. My god.

855
00:48:08,600 --> 00:48:12,560
Speaker 2: First of all, we are heard on whby in Appleton

856
00:48:12,680 --> 00:48:16,759
Speaker 2: and Green Bay Sundays from three to five pm. We

857
00:48:16,840 --> 00:48:19,200
Speaker 2: love you guys, and we're more than happy to come up,

858
00:48:19,360 --> 00:48:22,200
Speaker 2: and Fingers mLOY will wear a Detroit Lions jersey and

859
00:48:22,280 --> 00:48:24,879
Speaker 2: you can throw fresh fruit at him. You invite us,

860
00:48:25,120 --> 00:48:27,520
Speaker 2: we will come up. We will grill brats with you.

861
00:48:27,800 --> 00:48:31,120
Speaker 2: We'll do the whole thing, and eventually you'll see Fingers

862
00:48:31,200 --> 00:48:31,840
Speaker 2: mLOY wearing a.

863
00:48:31,840 --> 00:48:35,239
Speaker 1: Cheese head because they would be throwing cheese at me.

864
00:48:36,400 --> 00:48:39,279
Speaker 1: Having said that they traded.

865
00:48:39,960 --> 00:48:43,279
Speaker 2: Go through it. Because first things first. The first part

866
00:48:43,320 --> 00:48:48,040
Speaker 2: about this is whatever your favorite team is the marquee player,

867
00:48:49,560 --> 00:48:55,120
Speaker 2: the marquee player, because the Cowboys don't. Dak Prescott is

868
00:48:55,120 --> 00:48:59,720
Speaker 2: not a marquee player. He is a middling quarterback at best. Sorry,

869
00:48:59,800 --> 00:49:04,680
Speaker 2: he was Dallas's best player, MICHAEH. Parsons period, end of discussion,

870
00:49:05,160 --> 00:49:09,600
Speaker 2: and on any defense, he would be the player. Yeah,

871
00:49:09,680 --> 00:49:12,440
Speaker 2: I don't think there's any question about this, and they

872
00:49:12,600 --> 00:49:15,800
Speaker 2: just traded him away, and not only the key player,

873
00:49:16,080 --> 00:49:20,000
Speaker 2: but you could argue heart and soul glue identity of

874
00:49:20,040 --> 00:49:24,120
Speaker 2: that defense, which now doesn't exist. So that part for

875
00:49:24,360 --> 00:49:28,239
Speaker 2: the for the Cowboys is nuts.

876
00:49:28,760 --> 00:49:32,440
Speaker 1: Now reports are that in return for Micah Parsons, the

877
00:49:32,480 --> 00:49:33,960
Speaker 1: Green Bay Packers gave up.

878
00:49:33,960 --> 00:49:36,960
Speaker 2: Wait, hold on, before we get to what they gave up.

879
00:49:37,080 --> 00:49:39,239
Speaker 1: Yes, can we discuss how much money they're going to

880
00:49:39,239 --> 00:49:41,719
Speaker 1: pay MICHAEH. Parsons. I've got the number right here. Oh

881
00:49:41,840 --> 00:49:42,799
Speaker 1: please please share it.

882
00:49:42,880 --> 00:49:47,080
Speaker 2: They're gonna pay Micah Parsons a four year deal for

883
00:49:47,200 --> 00:49:50,239
Speaker 2: one hundred and eighty eight million dollars. It's got a

884
00:49:50,239 --> 00:49:53,440
Speaker 2: total amount of one hundred and thirty six million guaranteed.

885
00:49:54,239 --> 00:49:59,160
Speaker 2: He is now the highest paid non quarterback in the

886
00:49:59,239 --> 00:50:02,200
Speaker 2: National Football League. First, before you get to what they

887
00:50:02,400 --> 00:50:05,880
Speaker 2: gave up. That's an insane amount of money.

888
00:50:05,640 --> 00:50:09,279
Speaker 1: Right, that's also what the market dictates. One hundred and

889
00:50:09,360 --> 00:50:12,520
Speaker 1: eighty eight million dollars or four years. Yes, but also

890
00:50:12,600 --> 00:50:17,320
Speaker 1: keep in mind that the initial announcement of these contracts

891
00:50:18,560 --> 00:50:21,680
Speaker 1: they are usually inflated quite a bit, and once you

892
00:50:21,719 --> 00:50:25,000
Speaker 1: know the media is able to dig into the numbers,

893
00:50:25,000 --> 00:50:27,040
Speaker 1: they usually come down a little bit. But that is

894
00:50:27,160 --> 00:50:32,600
Speaker 1: what it costs to have a premium pass rusher on

895
00:50:32,640 --> 00:50:35,239
Speaker 1: your defense. So first, things. First, you can argue they

896
00:50:35,280 --> 00:50:36,439
Speaker 1: paid too much.

897
00:50:36,560 --> 00:50:39,000
Speaker 2: You can say, okay, as Fingers does, that's what the

898
00:50:39,040 --> 00:50:40,120
Speaker 2: market bears.

899
00:50:40,680 --> 00:50:43,479
Speaker 1: What did the Green Bay Packers give up? They gave

900
00:50:43,680 --> 00:50:49,000
Speaker 1: up Pro Bowl defensive tackle Kenny Clark and two two

901
00:50:49,160 --> 00:50:53,799
Speaker 1: first round draft picks from what years? The future? Just

902
00:50:53,880 --> 00:50:56,759
Speaker 1: in general and future. Yeah, I'm assuming it's going to

903
00:50:56,800 --> 00:51:07,000
Speaker 1: be the twenty twenty six seven. That's exacturate. Okay. How

904
00:51:07,080 --> 00:51:12,840
Speaker 1: desperate are the Green Bay Packers? When why they have

905
00:51:13,000 --> 00:51:16,719
Speaker 1: had problems on defense? At times? It hasn't been consistent.

906
00:51:17,080 --> 00:51:22,960
Speaker 1: And also, listen, it's a really tough division. Take my

907
00:51:23,120 --> 00:51:25,719
Speaker 1: Lions fandom out of it. The Lions are probably going

908
00:51:25,760 --> 00:51:27,840
Speaker 1: to take a step back this year because they lost

909
00:51:27,880 --> 00:51:31,560
Speaker 1: all Pro center Frank grag Now and they're replacing It's

910
00:51:31,560 --> 00:51:35,920
Speaker 1: not just their defensive and offensive coordinators. When Ben Johnson,

911
00:51:35,920 --> 00:51:38,840
Speaker 1: who is the Lions offensive coordinator, left to become coach

912
00:51:38,880 --> 00:51:42,760
Speaker 1: of the Chicago Bears, and Aaron Glenn, the defensive coordinator,

913
00:51:42,840 --> 00:51:46,560
Speaker 1: left Detroit to become the Jets head coach, they took

914
00:51:46,600 --> 00:51:49,640
Speaker 1: a lot of coaches with them off of the Lion's staff.

915
00:51:49,640 --> 00:51:51,920
Speaker 1: There's a lot of brain drain and I won't be

916
00:51:52,000 --> 00:51:54,399
Speaker 1: surprised at all if the Lions take a step back

917
00:51:54,400 --> 00:51:55,920
Speaker 1: this year. But the Lions are still going to be

918
00:51:55,960 --> 00:52:01,880
Speaker 1: really good. The Bears have a really talented roster and

919
00:52:01,920 --> 00:52:04,560
Speaker 1: it's just a matter of if Ben Johnson in his

920
00:52:04,640 --> 00:52:08,320
Speaker 1: first year can bring out the talent in Caleb Williams

921
00:52:08,320 --> 00:52:13,000
Speaker 1: that everybody's expecting him to do. They're they're probably going

922
00:52:13,040 --> 00:52:18,080
Speaker 1: to be tougher this year. And my goodness, the Minnesota

923
00:52:18,120 --> 00:52:21,360
Speaker 1: Vikings were very good last year with Sam Donald. They

924
00:52:21,440 --> 00:52:23,840
Speaker 1: let Sam Donald walk and now they got JJ McCarthy

925
00:52:23,880 --> 00:52:27,960
Speaker 1: who's essentially having his rookie year played out, even though

926
00:52:27,960 --> 00:52:31,000
Speaker 1: it's you know, he's a second year quarterback, but he

927
00:52:31,080 --> 00:52:33,520
Speaker 1: was injured all of last year. It's a tough division,

928
00:52:33,840 --> 00:52:37,239
Speaker 1: so they they've they've seen what's happened the last two

929
00:52:37,320 --> 00:52:39,239
Speaker 1: years the Lions have won the division, and they're they're

930
00:52:39,239 --> 00:52:40,640
Speaker 1: tired of it and they feel like they had to

931
00:52:40,640 --> 00:52:43,920
Speaker 1: make a move. That's a crazed gamble.

932
00:52:45,400 --> 00:52:49,600
Speaker 2: Two first round picks a guy who you know delivered

933
00:52:50,080 --> 00:52:55,080
Speaker 2: and that money. That is an insane gamble.

934
00:52:55,200 --> 00:52:56,840
Speaker 1: Think of it this way, though, if you're a Green

935
00:52:56,920 --> 00:53:01,480
Speaker 1: Bay and I don't have their information as far as

936
00:53:02,360 --> 00:53:05,480
Speaker 1: their draft capital, but say they only have their normal

937
00:53:05,600 --> 00:53:11,640
Speaker 1: first round pick next year. They're expecting to be really good.

938
00:53:11,960 --> 00:53:18,920
Speaker 1: So if you're picking twenty ninth, thirtieth, thirty first, and

939
00:53:19,200 --> 00:53:20,800
Speaker 1: you know, hey, if they win the super Bowl thirty

940
00:53:20,800 --> 00:53:23,920
Speaker 1: second in the first round, that's almost a second round pick.

941
00:53:24,600 --> 00:53:29,440
Speaker 1: So to bring on someone with an elite with elite

942
00:53:29,440 --> 00:53:33,680
Speaker 1: talent like Micah Parsons for a very very very late

943
00:53:33,800 --> 00:53:37,200
Speaker 1: first round pick in two years, it's.

944
00:53:37,160 --> 00:53:39,080
Speaker 2: Certainly an interesting way to look at it. It's a

945
00:53:39,080 --> 00:53:43,200
Speaker 2: little more sober minded than just my initial shock. The

946
00:53:43,280 --> 00:53:47,360
Speaker 2: money just blows my mind. Four years, one hundred and

947
00:53:47,440 --> 00:53:48,400
Speaker 2: eighty eight million.

948
00:53:48,600 --> 00:53:54,919
Speaker 1: It's what people make it. Radio it it It is God.

949
00:53:55,719 --> 00:53:59,160
Speaker 2: If I only had any athletic talent, if only I

950
00:53:59,160 --> 00:54:01,640
Speaker 2: could say athletic, I have two problems.

951
00:54:01,680 --> 00:54:11,759
Speaker 1: Now, good gosh, what a deal. Eat drink smoke. It

952
00:54:11,880 --> 00:54:15,279
Speaker 1: is your cigar bourbon foodie extravaganza. I'm Tony Kats. That's

953
00:54:15,320 --> 00:54:17,160
Speaker 1: Fingers malloy. Find everything we.

954
00:54:17,160 --> 00:54:20,120
Speaker 2: Do with Eat, drinks smoke show dot com if you

955
00:54:20,239 --> 00:54:26,320
Speaker 2: would right there, we are smoking from Liga Liga.

956
00:54:26,680 --> 00:54:28,799
Speaker 1: You know, you know Liga Pravada. You love it. This

957
00:54:28,880 --> 00:54:29,560
Speaker 1: is the underground.

958
00:54:29,600 --> 00:54:32,919
Speaker 2: When Duro the Toro six by fifty two I believe

959
00:54:32,920 --> 00:54:36,480
Speaker 2: they call this a gran Toro Mexican San Andreas, Brazilian

960
00:54:36,480 --> 00:54:39,920
Speaker 2: Mattafina in in the binderhn Duran and Nica.

961
00:54:39,760 --> 00:54:42,280
Speaker 1: Roguin in in the filler. Right there.

962
00:54:42,640 --> 00:54:46,880
Speaker 2: This is a full bodied cigar getting ready for the

963
00:54:46,920 --> 00:54:50,759
Speaker 2: final third of this cigar. Not much has changed. I'm

964
00:54:50,800 --> 00:54:54,439
Speaker 2: not getting an explosion of flavor, of different flavors out

965
00:54:54,480 --> 00:54:57,920
Speaker 2: of this cigar. I'm a little bit tobacco forward with this.

966
00:54:58,600 --> 00:55:00,360
Speaker 2: I knew what I was getting. I knew it was

967
00:55:00,400 --> 00:55:02,600
Speaker 2: gonna have this level of strength. I knew it was

968
00:55:02,600 --> 00:55:05,680
Speaker 2: gonna have this level of conviction. I think that that

969
00:55:05,760 --> 00:55:11,440
Speaker 2: chocolate has picked up a little bit, not necessarily a coffee.

970
00:55:12,719 --> 00:55:15,839
Speaker 2: I think that you talked about that initial spice that

971
00:55:16,040 --> 00:55:19,080
Speaker 2: is still there. It's just a big boy. It's just

972
00:55:19,400 --> 00:55:23,480
Speaker 2: powerful and you feel it. So if you're not somebody

973
00:55:23,480 --> 00:55:27,120
Speaker 2: who's into that, this is not for you. If you

974
00:55:27,480 --> 00:55:30,759
Speaker 2: like that, hey, allow us to introduce this to you

975
00:55:31,320 --> 00:55:34,680
Speaker 2: and coming in at nine dollars and fifty cents a stick.

976
00:55:35,800 --> 00:55:39,080
Speaker 2: And the construction is spectacular, which is exactly what I

977
00:55:39,120 --> 00:55:43,000
Speaker 2: expected here. This is it's a box is twenty five.

978
00:55:44,000 --> 00:55:47,400
Speaker 2: Find a few friends split the box five ways. Everybody

979
00:55:47,440 --> 00:55:50,960
Speaker 2: gets five cigars smoke one a week, one every other week.

980
00:55:51,320 --> 00:55:53,680
Speaker 2: It fits into a rotation, especially at nine dollars and

981
00:55:53,680 --> 00:55:56,640
Speaker 2: fifty cents. If you're somebody who does this cigar on

982
00:55:56,680 --> 00:56:01,600
Speaker 2: a daily you're you're special. That's that is the best

983
00:56:01,640 --> 00:56:02,680
Speaker 2: way I could describe it.

984
00:56:03,640 --> 00:56:05,719
Speaker 1: I can't imagine lighting this up at ten o'clock at

985
00:56:05,800 --> 00:56:09,839
Speaker 1: night and what it would do to me. I would

986
00:56:09,840 --> 00:56:12,120
Speaker 1: be up until like six o'clock in the morning. Yeah, oh,

987
00:56:12,200 --> 00:56:13,920
Speaker 1: absolutely absolutely.

988
00:56:14,040 --> 00:56:17,040
Speaker 2: I mean we're always clear about cigars, right, You're not

989
00:56:17,320 --> 00:56:20,719
Speaker 2: inhaling a cigar that doesn't happen. But there's still it's

990
00:56:20,719 --> 00:56:24,040
Speaker 2: still tobacco, there's still nicotine. There's still an effect that

991
00:56:24,080 --> 00:56:24,719
Speaker 2: it has.

992
00:56:25,040 --> 00:56:28,320
Speaker 1: One hundred percent. This is a big pup.

993
00:56:28,360 --> 00:56:32,200
Speaker 2: But I'm telling you beautifully done, and we are drinking

994
00:56:32,200 --> 00:56:36,759
Speaker 2: the wise Man bourbon coming in at ninety point eight.

995
00:56:36,840 --> 00:56:39,080
Speaker 1: Proof. My cube has melted.

996
00:56:39,080 --> 00:56:43,280
Speaker 2: Fingers, Oh, my cube has melted. I'm trying it here.

997
00:56:43,480 --> 00:56:46,480
Speaker 2: For me, it was it was rather fruity. It had

998
00:56:46,560 --> 00:56:48,520
Speaker 2: it had a bit of spice, which I am attributing

999
00:56:48,520 --> 00:56:52,560
Speaker 2: to the Rye spice. A conversation is what is a

1000
00:56:52,560 --> 00:56:53,200
Speaker 2: cube gonna do?

1001
00:56:53,280 --> 00:56:53,480
Speaker 1: Right?

1002
00:56:53,520 --> 00:56:56,600
Speaker 2: So water brings down proof, that's exactly what it does.

1003
00:56:56,840 --> 00:56:59,760
Speaker 2: But it also some flavors more muted, some flavors more prominent.

1004
00:57:00,120 --> 00:57:03,000
Speaker 2: Kind of water or ice can open up the bourbon.

1005
00:57:03,040 --> 00:57:05,279
Speaker 2: It's not wrong to have something on a cube or

1006
00:57:05,280 --> 00:57:08,279
Speaker 2: on ice chips or the rocks, or just add a

1007
00:57:08,320 --> 00:57:08,879
Speaker 2: little bit of water.

1008
00:57:08,920 --> 00:57:11,160
Speaker 1: It's fine. People are like, well, you can't do that.

1009
00:57:11,400 --> 00:57:14,040
Speaker 2: They're wrong and they're silly, and you shouldn't talk to

1010
00:57:14,120 --> 00:57:17,000
Speaker 2: those people or you should ignore them one way or another.

1011
00:57:17,120 --> 00:57:18,960
Speaker 1: So I put I put a cube in here, and

1012
00:57:19,000 --> 00:57:21,120
Speaker 1: now I'm going in. He's going in, ladies and gentlemen

1013
00:57:21,320 --> 00:57:27,520
Speaker 1: for round three. Actually with the melted cube, and oh got.

1014
00:57:27,440 --> 00:57:37,920
Speaker 2: Dryer, got spice, Oh got spicier, no neat haaa oh

1015
00:57:38,120 --> 00:57:44,160
Speaker 2: oh dry and spicy and almost like all that that

1016
00:57:44,160 --> 00:57:47,200
Speaker 2: that fruit and as Breaking Bourbon dot Com, which is

1017
00:57:47,240 --> 00:57:50,600
Speaker 2: a very cool sit Breaking Bourbon dot Com, they called

1018
00:57:50,640 --> 00:57:52,880
Speaker 2: it a muted raspberry. I'm like, that is that is

1019
00:57:52,960 --> 00:57:56,840
Speaker 2: like really well done as they described it, and all

1020
00:57:56,920 --> 00:57:58,600
Speaker 2: that just disappears.

1021
00:57:58,760 --> 00:58:03,760
Speaker 1: It muted the raspberry. Hah. It left me with spice

1022
00:58:04,160 --> 00:58:05,800
Speaker 1: and blaw. You look like you're in pain.

1023
00:58:06,480 --> 00:58:09,720
Speaker 2: Oh oh you know you said I don't want to

1024
00:58:09,760 --> 00:58:13,560
Speaker 2: monkey with this. Those are exact words. You are a soothsayer.

1025
00:58:14,280 --> 00:58:16,040
Speaker 2: A soothsayer fingers, Well, well you got it.

1026
00:58:16,080 --> 00:58:18,520
Speaker 1: Sounds like it brought out a lot of that spice

1027
00:58:18,560 --> 00:58:20,640
Speaker 1: that I was getting. Neat. Oh, I feel it in

1028
00:58:20,680 --> 00:58:21,120
Speaker 1: the throat.

1029
00:58:21,320 --> 00:58:23,240
Speaker 2: I feel it in the nose, I feel it in

1030
00:58:23,280 --> 00:58:26,880
Speaker 2: the chest, I feel it in my toes. Go haha,

1031
00:58:27,400 --> 00:58:29,000
Speaker 2: you just did. You added a little bit of water

1032
00:58:29,120 --> 00:58:32,600
Speaker 2: to yours right there. Well you're not happy either.

1033
00:58:34,600 --> 00:58:41,000
Speaker 1: Okay, that can't be. That can't be chicken cutlet bingo.

1034
00:58:41,200 --> 00:58:44,840
Speaker 1: I knew it. I so that spice is still there.

1035
00:58:45,040 --> 00:58:49,120
Speaker 1: I'm waiting for the spice to subside. When it first

1036
00:58:50,080 --> 00:58:56,160
Speaker 1: it hit my palette, I got apple briefly, and well

1037
00:58:56,200 --> 00:59:00,320
Speaker 1: I said dark fruits, which I didn't get before. So

1038
00:59:00,560 --> 00:59:02,920
Speaker 1: you know what, now I'm gonna have to go in

1039
00:59:03,160 --> 00:59:04,120
Speaker 1: and try to do it again.

1040
00:59:04,200 --> 00:59:04,360
Speaker 2: Do it?

1041
00:59:04,440 --> 00:59:06,919
Speaker 1: Do one more soep, do four more SIPs? Whatever makes

1042
00:59:06,960 --> 00:59:13,400
Speaker 1: you happy? Right there? Check it out, apple, Yeah, it

1043
00:59:13,480 --> 00:59:15,680
Speaker 1: really brought out a little bit of apple. That spice

1044
00:59:15,720 --> 00:59:21,960
Speaker 1: is still there. There's oak. I'll tell you no, I

1045
00:59:22,080 --> 00:59:29,760
Speaker 1: liked it better neat, but that I did too. That boy,

1046
00:59:30,680 --> 00:59:33,160
Speaker 1: that is just a strange. That's strange how that happened.

1047
00:59:33,200 --> 00:59:34,840
Speaker 1: And so this was and.

1048
00:59:34,920 --> 00:59:37,880
Speaker 2: Some people had this listed at sixty dollars a bottle.

1049
00:59:38,600 --> 00:59:41,200
Speaker 2: This was listed at forty nine ninety nine when I

1050
00:59:41,200 --> 00:59:43,200
Speaker 2: bought it was on sale for thirty nine ninety nine

1051
00:59:43,560 --> 00:59:44,880
Speaker 2: and at thirty nine ninety nine.

1052
00:59:45,240 --> 00:59:48,560
Speaker 1: Neat absolutely as a nice addition.

1053
00:59:49,240 --> 00:59:52,840
Speaker 2: Those flavors sweeter than I normally do, but there was

1054
00:59:52,880 --> 00:59:54,560
Speaker 2: still an oak presence. So I'm like, you know what

1055
00:59:54,640 --> 00:59:56,520
Speaker 2: I can I can work with this, I can play

1056
00:59:56,560 --> 00:59:58,040
Speaker 2: with this. It was a bit beguiling.

1057
00:59:58,080 --> 00:59:58,320
Speaker 1: I said.

1058
00:59:58,320 --> 01:00:00,200
Speaker 2: I was fifty to fifty on what I thought, this

1059
01:00:00,280 --> 01:00:03,240
Speaker 2: is going to be this kind of weird collab between

1060
01:00:03,320 --> 01:00:07,520
Speaker 2: Kentucky Owl and Bardstown, but not on the cube man,

1061
01:00:07,840 --> 01:00:11,360
Speaker 2: who he ha ha and still still sticking with me,

1062
01:00:11,960 --> 01:00:14,880
Speaker 2: not in a way I like, but Neat, that was

1063
01:00:14,920 --> 01:00:18,680
Speaker 2: fun Yeah, so now I'm still a Yes.

1064
01:00:18,880 --> 01:00:21,000
Speaker 1: What's funny is if you would have said it's sixty

1065
01:00:21,040 --> 01:00:23,240
Speaker 1: dollars a bottle, I would have said, I wish you

1066
01:00:23,280 --> 01:00:26,640
Speaker 1: would have said forty dollars a bottle, right, yeah, forty dollars.

1067
01:00:26,680 --> 01:00:30,000
Speaker 1: That's a sweet spot for me with this bottle. I

1068
01:00:30,000 --> 01:00:31,640
Speaker 1: would I don't think I'd want to pay any more

1069
01:00:31,680 --> 01:00:33,080
Speaker 1: than that. And unique about this.

1070
01:00:33,560 --> 01:00:36,200
Speaker 2: The plan was not to do this combination, right, I

1071
01:00:36,200 --> 01:00:38,960
Speaker 2: don't plan that far ahead.

1072
01:00:39,200 --> 01:00:40,920
Speaker 1: Is that it does work.

1073
01:00:41,680 --> 01:00:44,680
Speaker 2: When it was neat that sweetness, with the strength of

1074
01:00:44,680 --> 01:00:50,120
Speaker 2: that cigar, those things were not They weren't contradictory. They

1075
01:00:50,160 --> 01:00:54,920
Speaker 2: were just different, different enough there was enough contrast to

1076
01:00:55,560 --> 01:00:59,920
Speaker 2: enjoy that that back and forth. But the cube man,

1077
01:01:01,120 --> 01:01:05,240
Speaker 2: the cube screws it all up for me, it did.

1078
01:01:05,480 --> 01:01:07,800
Speaker 2: I leave it to you to decide, but it's time

1079
01:01:07,840 --> 01:01:09,560
Speaker 2: Fingers maloy for News of.

1080
01:01:09,480 --> 01:01:13,480
Speaker 1: The Week, Tony, let's stick with the football theme. TMZ

1081
01:01:13,680 --> 01:01:17,480
Speaker 1: is reporting that it looks like love and Taylor Swift

1082
01:01:18,000 --> 01:01:22,600
Speaker 1: is great for merch sales. It's TMZ is reporting that

1083
01:01:22,760 --> 01:01:28,360
Speaker 1: Jerseys flew off the shelves Travis Kelsey Jersey specifically on

1084
01:01:28,440 --> 01:01:34,320
Speaker 1: Tuesday after he proposed to Taylor Swift two questions.

1085
01:01:35,080 --> 01:01:37,800
Speaker 2: First of all, let them be happy together, and that's

1086
01:01:37,800 --> 01:01:38,800
Speaker 2: the last I'm gonna say that.

1087
01:01:39,800 --> 01:01:41,840
Speaker 1: They don't know me, I don't know them, It's fine.

1088
01:01:42,720 --> 01:01:46,800
Speaker 2: The question is, first, at what moment do the Kansas

1089
01:01:46,800 --> 01:01:52,280
Speaker 2: City Chiefs offer up a Taylor Swift jersey with some

1090
01:01:52,400 --> 01:01:54,800
Speaker 2: number that corresponds to her albums or something.

1091
01:01:54,600 --> 01:01:55,760
Speaker 1: Like that, or one of her songs.

1092
01:01:56,280 --> 01:02:01,480
Speaker 2: And at what moment does Travis Kell's see where a

1093
01:02:01,680 --> 01:02:06,240
Speaker 2: Kelsey Dash Swift jersey on the field, because.

1094
01:02:05,960 --> 01:02:08,320
Speaker 1: You know he's gonna do it, and it's going to

1095
01:02:08,360 --> 01:02:12,600
Speaker 1: be taking her name. You know that, we all know it.

1096
01:02:12,640 --> 01:02:15,280
Speaker 1: I don't know why we're arguing against it. You know

1097
01:02:15,400 --> 01:02:17,240
Speaker 1: that I'm right the Midia I heard it. You knew

1098
01:02:17,240 --> 01:02:19,560
Speaker 1: I was right. At what moment does that happen? Well,

1099
01:02:19,600 --> 01:02:23,600
Speaker 1: I believe players get a percentage of their jersey sales.

1100
01:02:24,080 --> 01:02:27,720
Speaker 1: I may be wrong on that, but I think that

1101
01:02:27,720 --> 01:02:32,040
Speaker 1: that is kind of baked in to money that they make.

1102
01:02:32,560 --> 01:02:36,200
Speaker 1: Can can you imagine if he did something like that,

1103
01:02:36,760 --> 01:02:40,000
Speaker 1: the amount of the Swifties running out and buying Kansas

1104
01:02:40,000 --> 01:02:41,080
Speaker 1: City Chiefs jerseys.

1105
01:02:41,120 --> 01:02:43,960
Speaker 2: The Chiefs are going to have a Taylor Swift jersey

1106
01:02:45,080 --> 01:02:48,880
Speaker 2: guaranteed or your money back. It's going to come out

1107
01:02:48,880 --> 01:02:51,320
Speaker 2: in October when they do their whole thing with breast

1108
01:02:51,360 --> 01:02:53,920
Speaker 2: cancer and breast cancer awareness.

1109
01:02:53,440 --> 01:02:55,320
Speaker 1: And everything else. Say because of pumpkin spice.

1110
01:02:55,400 --> 01:02:59,040
Speaker 2: It's it no that that would be different. It's it's

1111
01:02:59,040 --> 01:03:01,520
Speaker 2: going to happen. There's going to be a Kansas City

1112
01:03:01,560 --> 01:03:04,560
Speaker 2: Chiefs Taylor Swift jersey.

1113
01:03:04,600 --> 01:03:09,800
Speaker 1: This is happening. So all of you out there who

1114
01:03:09,840 --> 01:03:13,720
Speaker 1: are football fans that were clamoring for more. Taylor Swift

1115
01:03:13,880 --> 01:03:22,000
Speaker 1: during an NFL broadcast, her wishs through. I got so.

1116
01:03:22,080 --> 01:03:28,440
Speaker 2: Excited, honestly, just go be happy and then stop stop.

1117
01:03:28,240 --> 01:03:32,520
Speaker 1: People telling me about it. I I I'm not.

1118
01:03:32,920 --> 01:03:37,520
Speaker 2: People were like screaming, Oh my gosh, she's doing it good.

1119
01:03:37,720 --> 01:03:42,480
Speaker 1: Have you seen the engagement photos. No, I'm just happy

1120
01:03:42,720 --> 01:03:45,560
Speaker 1: to know that their true love is still real out there.

1121
01:03:46,040 --> 01:03:55,120
Speaker 1: It is. Let's see if they get married. Nice back. Thanks,

1122
01:03:55,640 --> 01:03:58,280
Speaker 1: You're welcome it. See Drink Smoke. I'm Tony Katz. That

1123
01:03:58,480 --> 01:03:59,400
Speaker 1: is Fingers malloy.

1124
01:03:59,640 --> 01:04:01,680
Speaker 2: Find everything we do at Eat Drinksmokeshow dot com and

1125
01:04:01,720 --> 01:04:04,160
Speaker 2: the podcast wherever did you get your podcasts? Be sure

1126
01:04:04,160 --> 01:04:07,440
Speaker 2: to get that Eat Drink Smoke and on Instagram Eat

1127
01:04:07,520 --> 01:04:12,680
Speaker 2: Drink Smoke podcast, Facebook Eat Drink Smoke and on Twitter

1128
01:04:12,920 --> 01:04:16,680
Speaker 2: x go Eat Drink Smoke, Eat Drinksmokeshow dot com. We

1129
01:04:16,800 --> 01:04:19,240
Speaker 2: forgot it didn't get done. I thought I thought it

1130
01:04:19,280 --> 01:04:21,880
Speaker 2: was already done. My mistake, we said a couple of

1131
01:04:21,920 --> 01:04:24,920
Speaker 2: weeks ago, as we were smoking the Tampa Smokers from

1132
01:04:25,040 --> 01:04:28,000
Speaker 2: J C. Newman, we would post the picture because one

1133
01:04:28,000 --> 01:04:30,480
Speaker 2: of the cigars in that box is designed like a

1134
01:04:30,480 --> 01:04:32,800
Speaker 2: baseball bat. It's very cool that we would post it

1135
01:04:32,840 --> 01:04:36,920
Speaker 2: to our Instagram feed, Eat Drink Smoke Podcast and we

1136
01:04:36,960 --> 01:04:38,840
Speaker 2: would take all the is it all the people who

1137
01:04:39,000 --> 01:04:41,120
Speaker 2: responded Nice Bat, and we would pick one of them

1138
01:04:41,160 --> 01:04:44,240
Speaker 2: and we would send them a Tampa Smoker forgot to post

1139
01:04:44,240 --> 01:04:45,080
Speaker 2: a freaking photo.

1140
01:04:45,440 --> 01:04:48,160
Speaker 1: They're just sometimes not enough hours in the day, Tony.

1141
01:04:48,320 --> 01:04:50,480
Speaker 2: I don't know how this happens. So this is gonna happen.

1142
01:04:50,880 --> 01:04:54,040
Speaker 2: Be looking for it. Follow us on Instagram at Eat

1143
01:04:54,080 --> 01:04:56,880
Speaker 2: Drink Smoke Podcast, and when we post the picture of

1144
01:04:56,880 --> 01:05:01,040
Speaker 2: the Tampa Smoker, just put in the CA I'm Nice Bat,

1145
01:05:01,080 --> 01:05:03,160
Speaker 2: and you have a chance to win at Tampa Smoker

1146
01:05:03,200 --> 01:05:05,840
Speaker 2: Star and be the fifth caller. That's not how this works.

1147
01:05:05,880 --> 01:05:07,480
Speaker 2: Oh that's that's.

1148
01:05:07,320 --> 01:05:11,160
Speaker 1: That's say the phrase that pays, which is waka waka

1149
01:05:12,720 --> 01:05:13,400
Speaker 1: argo bargele.

1150
01:05:14,160 --> 01:05:18,680
Speaker 2: I believe, I believe that that is it fingers MELI. Yes,

1151
01:05:20,360 --> 01:05:22,640
Speaker 2: Let's let's say you don't have a college degree. You

1152
01:05:22,680 --> 01:05:25,120
Speaker 2: don't have a college degree, Can you still make a

1153
01:05:25,160 --> 01:05:26,640
Speaker 2: living in today's America?

1154
01:05:26,680 --> 01:05:30,560
Speaker 1: Absolutely? You know how how by being an influencer.

1155
01:05:30,720 --> 01:05:33,800
Speaker 2: I hate you, I hate you, I hate you over

1156
01:05:33,840 --> 01:05:37,360
Speaker 2: there at CBS News. Full disclosure. I do not have

1157
01:05:37,440 --> 01:05:40,320
Speaker 2: a college degree. I never graduated college.

1158
01:05:40,400 --> 01:05:42,720
Speaker 1: No, no, I.

1159
01:05:42,720 --> 01:05:45,160
Speaker 2: Left college to help my family that was in a

1160
01:05:45,200 --> 01:05:45,960
Speaker 2: financial bind.

1161
01:05:46,120 --> 01:05:49,480
Speaker 1: And that was that. Oh until that one done. I

1162
01:05:49,520 --> 01:05:51,880
Speaker 1: have a college degree. Oh is that right? Oh? Look

1163
01:05:51,920 --> 01:05:55,280
Speaker 1: at you, la di da, Look what it got me,

1164
01:05:55,520 --> 01:05:56,480
Speaker 1: a sophisticate.

1165
01:05:59,680 --> 01:06:03,080
Speaker 2: You can be earning money without a college degree. The

1166
01:06:03,160 --> 01:06:08,800
Speaker 2: people from lending Tree, according to CBS News, took a

1167
01:06:08,840 --> 01:06:12,600
Speaker 2: look at data and what is it that jobs are?

1168
01:06:12,640 --> 01:06:17,760
Speaker 2: What are the jobs that are paying well? You don't

1169
01:06:17,760 --> 01:06:20,000
Speaker 2: need a college degree. And the first thing on the

1170
01:06:20,080 --> 01:06:30,040
Speaker 2: list CEOs and legislators. What sure, okay, but that's like, like,

1171
01:06:30,120 --> 01:06:32,040
Speaker 2: how do you get that gig?

1172
01:06:32,280 --> 01:06:39,600
Speaker 1: They've got aircraft pilots and flight engineers to me, sales engineer.

1173
01:06:40,160 --> 01:06:43,440
Speaker 1: What's a sales engineer is a great question. It's someone

1174
01:06:43,520 --> 01:06:45,959
Speaker 1: that you see when you're you're you're coming up with

1175
01:06:46,520 --> 01:06:51,040
Speaker 1: a sale, you need someone back there tinkering and they're

1176
01:06:51,200 --> 01:06:55,400
Speaker 1: they're putting together the sale in a way that you

1177
01:06:55,440 --> 01:06:57,280
Speaker 1: could say, you know what you're really good at that,

1178
01:06:57,440 --> 01:06:59,760
Speaker 1: we're going to give you the title of sales engineer.

1179
01:07:00,320 --> 01:07:05,440
Speaker 2: Also on the list air traffic controllers and airfield operations specialists.

1180
01:07:06,520 --> 01:07:10,000
Speaker 2: Now allow me, okay because it sounds way frightening when

1181
01:07:10,040 --> 01:07:16,120
Speaker 2: you say that, considering the kind of output universities have

1182
01:07:16,200 --> 01:07:21,040
Speaker 2: had over the past two decades, you're very very right

1183
01:07:21,400 --> 01:07:25,360
Speaker 2: not to go to college in many, many ways and

1184
01:07:25,480 --> 01:07:30,240
Speaker 2: many instances. Without question, you're right. You do not need college.

1185
01:07:30,440 --> 01:07:34,960
Speaker 2: What you need are skills, What you need is capability. Certainly,

1186
01:07:35,040 --> 01:07:37,680
Speaker 2: there's the trades, so we're not so the idea for

1187
01:07:37,840 --> 01:07:41,880
Speaker 2: your university versus trade school or specific training in a

1188
01:07:42,040 --> 01:07:44,920
Speaker 2: subject being different things. This is about a four year degree.

1189
01:07:45,560 --> 01:07:49,400
Speaker 2: I'm thrilled to see more and more people discussing how

1190
01:07:49,640 --> 01:07:54,360
Speaker 2: unnecessary it is for some, and I would actually argue

1191
01:07:54,400 --> 01:07:56,840
Speaker 2: for most, but I'm not going to go so far

1192
01:07:56,880 --> 01:08:00,360
Speaker 2: as to say for all. Some people, absolutely we will

1193
01:08:00,400 --> 01:08:03,720
Speaker 2: benefit from four years, not only in terms of the

1194
01:08:03,920 --> 01:08:08,880
Speaker 2: the career that they're heading towards, but for their own development,

1195
01:08:08,960 --> 01:08:12,520
Speaker 2: for their own growth, for for skill sets of social

1196
01:08:12,520 --> 01:08:15,960
Speaker 2: ability and and and and compatibility and and how to

1197
01:08:16,120 --> 01:08:19,560
Speaker 2: deal with with situations. You know your kids. Some of

1198
01:08:19,640 --> 01:08:23,720
Speaker 2: them need that, and it'll it'll help them tremendously, but

1199
01:08:23,840 --> 01:08:27,360
Speaker 2: some don't, and some don't want it. And I'm thrilled

1200
01:08:27,400 --> 01:08:30,920
Speaker 2: to see a society and all the respect in the

1201
01:08:30,920 --> 01:08:34,439
Speaker 2: world to guys like Mike Rowe who have been rowing

1202
01:08:34,560 --> 01:08:38,559
Speaker 2: upstream not to make a pun there on this subject.

1203
01:08:38,680 --> 01:08:41,920
Speaker 1: Absolutely right. There's so many other ways, so many more

1204
01:08:42,000 --> 01:08:45,439
Speaker 1: valuable ways to go about this. Uh. And but this

1205
01:08:45,560 --> 01:08:46,479
Speaker 1: list is interesting.

1206
01:08:47,080 --> 01:08:50,200
Speaker 2: Uh. Elevator installers and repairs, And you're like elevators, and

1207
01:08:50,200 --> 01:08:52,599
Speaker 2: then all of a sudden you're like, oh, that's actually

1208
01:08:52,600 --> 01:08:56,600
Speaker 2: pretty interesting. Yeah, there's probably a lot of those specialized

1209
01:08:56,680 --> 01:08:57,880
Speaker 2: kind of fields.

1210
01:08:57,880 --> 01:09:00,759
Speaker 1: Especially when you go to a big city and stay

1211
01:09:00,800 --> 01:09:03,880
Speaker 1: at a hotel. How many times do you you walk

1212
01:09:03,920 --> 01:09:06,760
Speaker 1: into the hotel and they've got four elevators and at

1213
01:09:06,840 --> 01:09:09,840
Speaker 1: least one of them is broken. It feels like it

1214
01:09:09,920 --> 01:09:17,280
Speaker 1: happens all the time, And I say to myself, they're

1215
01:09:17,479 --> 01:09:22,000
Speaker 1: a great chain there. Some people people call them super

1216
01:09:24,360 --> 01:09:28,280
Speaker 1: Oh is that right? Yes, the Super eight. I shouldn't

1217
01:09:28,280 --> 01:09:30,559
Speaker 1: said Super eight because they don't normally have elevators. But

1218
01:09:30,600 --> 01:09:34,240
Speaker 1: having said that, no, you've never noticed that before. I'll

1219
01:09:34,240 --> 01:09:37,000
Speaker 1: tell you what. The couple of times I've stayed in

1220
01:09:37,520 --> 01:09:42,160
Speaker 1: hotels in Manhattan, it was like it was a challenge

1221
01:09:42,240 --> 01:09:46,160
Speaker 1: to find an elevator that worked, and you got to

1222
01:09:46,200 --> 01:09:48,960
Speaker 1: have someone to repair them. And I can see where

1223
01:09:49,120 --> 01:09:51,320
Speaker 1: you wouldn't need a college education for that, But also

1224
01:09:52,040 --> 01:09:56,080
Speaker 1: I would argue too, there needs to be a re

1225
01:09:56,200 --> 01:09:59,519
Speaker 1: examination if you are going to get a college degree,

1226
01:09:59,560 --> 01:10:02,840
Speaker 1: if you could somehow, if the market can somehow influence

1227
01:10:02,920 --> 01:10:11,120
Speaker 1: these universities. The four year bachelor's degree system is ridiculous.

1228
01:10:11,400 --> 01:10:14,320
Speaker 1: Agree amount of classes that you have to take to

1229
01:10:14,360 --> 01:10:17,720
Speaker 1: get that bachelor's degree that have absolutely zero to do

1230
01:10:18,280 --> 01:10:23,200
Speaker 1: with your major. When I went to get my associate's degree,

1231
01:10:23,520 --> 01:10:25,360
Speaker 1: I went to a community college and then went to

1232
01:10:25,760 --> 01:10:31,320
Speaker 1: a four year university. I took tennis one in tennis two. That,

1233
01:10:31,880 --> 01:10:38,840
Speaker 1: to you know, fulfill my physical education requirement. What other

1234
01:10:38,920 --> 01:10:44,160
Speaker 1: than the possibility of rupturing an Achilles tendon, what possibly

1235
01:10:45,200 --> 01:10:47,920
Speaker 1: can you get out of tennis one and tennis two

1236
01:10:48,000 --> 01:10:48,599
Speaker 1: in college.

1237
01:10:48,800 --> 01:10:51,519
Speaker 2: I think that you are absolutely right, and I would

1238
01:10:51,560 --> 01:10:52,679
Speaker 2: love to see you play tennis.

1239
01:10:52,760 --> 01:10:55,160
Speaker 1: I used to play tennis all the time. Is that right? Yeah?

1240
01:10:55,360 --> 01:10:58,120
Speaker 1: And then the fact came, oh god, and then that

1241
01:10:58,200 --> 01:11:01,360
Speaker 1: was the end of that. Yeah, No, I loved I

1242
01:11:01,439 --> 01:11:03,639
Speaker 1: just had a conversation with my went to the eye

1243
01:11:03,640 --> 01:11:06,680
Speaker 1: doctor the other day and he plays pickleball and he

1244
01:11:06,800 --> 01:11:09,360
Speaker 1: was like, oh, you gotta play pickleball if you played tennis.

1245
01:11:09,360 --> 01:11:11,680
Speaker 1: And I was like, you don't understand I would love

1246
01:11:11,720 --> 01:11:15,200
Speaker 1: to play pickleball. It combines two of my passions, tennis

1247
01:11:15,479 --> 01:11:18,280
Speaker 1: and ping pong. I would love to do that. But

1248
01:11:18,400 --> 01:11:21,480
Speaker 1: I know I'm going to step foot on the pickleball

1249
01:11:21,560 --> 01:11:25,160
Speaker 1: court and within twenty minutes rupturing and achilles. If there's

1250
01:11:25,200 --> 01:11:29,240
Speaker 1: no doubt in my mind, I was gonna say, die, Wow,

1251
01:11:31,640 --> 01:11:35,200
Speaker 1: you don't need it. You don't need it. You know,

1252
01:11:35,320 --> 01:11:37,080
Speaker 1: the four year university. It's it's true.

1253
01:11:37,880 --> 01:11:40,960
Speaker 2: If you are willing tell your kids, if you're just

1254
01:11:41,040 --> 01:11:43,559
Speaker 2: willing to sweat the world is.

1255
01:11:43,720 --> 01:11:45,480
Speaker 1: There's so many options, opportunities.

1256
01:11:46,000 --> 01:11:48,840
Speaker 2: I will give you one that if you just have

1257
01:11:49,000 --> 01:11:54,040
Speaker 2: a basic level of skills in plumbing and electric the

1258
01:11:54,160 --> 01:11:59,360
Speaker 2: basic stuff. If you can hang something straight, handyman, yeah,

1259
01:11:59,640 --> 01:12:04,120
Speaker 2: hand man six figures, no question, set your own schedule,

1260
01:12:04,160 --> 01:12:05,360
Speaker 2: get good insurance, that's it.

1261
01:12:06,360 --> 01:12:06,880
Speaker 1: Handyman.

1262
01:12:07,520 --> 01:12:09,880
Speaker 2: If you can paint, if you like doing different things

1263
01:12:09,920 --> 01:12:12,439
Speaker 2: all the time, the odd job stuff you don't mind

1264
01:12:12,479 --> 01:12:16,080
Speaker 2: working late, handyman six figures, no question.

1265
01:12:16,160 --> 01:12:17,920
Speaker 1: I'll tell you another one. I wish I would have

1266
01:12:18,360 --> 01:12:21,120
Speaker 1: embraced the idea when I was in my late teens

1267
01:12:21,160 --> 01:12:24,280
Speaker 1: and early twenties. And I'm not saying it's an easy

1268
01:12:24,360 --> 01:12:28,080
Speaker 1: line of work. Real estate. I wish I would. You

1269
01:12:28,080 --> 01:12:30,040
Speaker 1: don't any college are for that? No, you don't, But

1270
01:12:30,200 --> 01:12:31,280
Speaker 1: I see, And.

1271
01:12:31,200 --> 01:12:34,519
Speaker 2: We should have a whole conversation of residential versus commercial,

1272
01:12:34,840 --> 01:12:36,559
Speaker 2: because it's commercial.

1273
01:12:35,960 --> 01:12:37,519
Speaker 1: Where I think it's at.

1274
01:12:37,880 --> 01:12:41,840
Speaker 2: Yeah, because that's really about relationship building and if you're

1275
01:12:41,880 --> 01:12:46,320
Speaker 2: willing to wait out the long sales cycle, you if

1276
01:12:46,360 --> 01:12:49,519
Speaker 2: you can, if you can stick that through, you've got it.

1277
01:12:49,640 --> 01:12:53,200
Speaker 2: You've got a nice, nice future, because that's about people

1278
01:12:53,320 --> 01:12:55,720
Speaker 2: who know you know I can trust, and know I

1279
01:12:55,760 --> 01:12:56,280
Speaker 2: can trust you.

1280
01:12:56,479 --> 01:12:59,439
Speaker 1: Yeah, I just know real estate because I like dealing

1281
01:12:59,479 --> 01:13:02,840
Speaker 1: with people so much. Oh yeah, that must be it.

1282
01:13:03,560 --> 01:13:07,360
Speaker 2: This is the wise Man Bourbon coming in at ninety

1283
01:13:07,400 --> 01:13:11,960
Speaker 2: point eight approof Kentucky Owl barred sound a neat Yes,

1284
01:13:14,320 --> 01:13:20,840
Speaker 2: the Cube Water forty dollars, absolutely worth it, absolutely worth trying.

1285
01:13:21,240 --> 01:13:25,280
Speaker 2: And the Liga Undercrown Maduro Toro six by fifty two,

1286
01:13:25,800 --> 01:13:26,400
Speaker 2: big cigar.

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Speaker 1: But absolutely have a great labor day.

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Speaker 2: We're eat drink smoke, Eat drinksmokeshow dot com