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Speaker 1: Daily bespoke content that you won't find on the radio show,

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Speaker 1: the Darky Breakfast podcast.

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Speaker 2: If you didn't know, we do a radio show as

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Speaker 2: well as the podcast. Just in case, if you're listening

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Speaker 2: to this podcast and think, jeez, these guys would be

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Speaker 2: quite good on the radio show, well we actually already

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Speaker 2: do that.

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Speaker 3: It's not true either.

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Speaker 4: Oh do you know what I heard? Yeah? You know

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Speaker 4: what I heard? So that was our We were advised

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Speaker 4: halfway through last year that that's our marketing strategy to

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Speaker 4: get new listeners of the show has to convert all

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Speaker 4: the people listen to the podcast they didn't know we

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Speaker 4: do a radio show, to go and listen to the

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Speaker 4: radio show. I've just been informed actually that our marketing

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Speaker 4: budget's been slashed.

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Speaker 2: Yeah, we're wrong, from to minus. We're going to actually

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Speaker 2: have to pay marketing now, do you know?

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Speaker 4: Do you know how? Do you know how I found

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Speaker 4: that out too, is because the acc asked internally what

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Speaker 4: their marketing budget was this year. Yeah, and the reply

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Speaker 4: from the marketing team sits outside of any of the

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Speaker 4: radio sessions, and that any the brand said, oh you're

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Speaker 4: you're radio head. His marketing budget's been slashed. They were

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Speaker 4: on a where the acc this is. Ah, yeah, so

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Speaker 4: they got confused.

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Speaker 2: Yeah, that's good that the marketing department don't know the difference

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Speaker 2: between the Alternative Commentary Collective and radio huddocky.

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Speaker 4: Yeah, that's right.

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Speaker 2: So it's just some guys downstairs. I suppose that's probably

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Speaker 2: how they think.

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Speaker 4: That's right. So look, if one of your weekly highlights,

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Speaker 4: as mine often, is the one guest a week that

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Speaker 4: we get on that doesn't know that I'm even on

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Speaker 4: the show, then that's good news for you because that

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Speaker 4: will continue.

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Speaker 3: You know those boards, you know those boards they put

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Speaker 3: up around town, they're quite big. They've got to William boards. Yeah,

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Speaker 3: like they've got a picture maybe of you guys. Maybe

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Speaker 3: it's his Jerum and I six to ten week days. Yeah,

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Speaker 3: quite cleverly, it would say Jerry's name underneath his picture,

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Speaker 3: and now his name underneath his and then something like

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Speaker 3: check us out, We've got a podcast and a radio show.

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Speaker 4: Yeh.

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Speaker 3: Does that sort of thing work or is that never

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Speaker 3: really worked, never really taken off.

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Speaker 2: I don't know the other thing I would say, just quietly,

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Speaker 2: if I was to put up a billboard, I would

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Speaker 2: actually put the radio station name on it. I don't

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Speaker 2: know if you're aware.

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Speaker 3: There, But on the Bunnings Trade radio there's.

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Speaker 2: No reference to what radio station we're on.

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Speaker 4: In defense of that image that is behind me, Yes,

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Speaker 4: that's only displayed in the hodak Is shoes. Well, well

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Speaker 4: no it's.

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Speaker 2: Not, isn't it. Well it's not displayed anywhere else.

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Speaker 4: Well that's a good point, yeah, because there's no one

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Speaker 4: else that's displayed.

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Speaker 3: That would look quite good on the back of a bus.

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Speaker 4: Guys has that But the only time you see Jerry

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Speaker 4: on a bus, I tell you that that's true. Stole

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Speaker 4: that joke from wreckage based marketing campaign for as much

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Speaker 4: recent turn Netflix special.

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Speaker 2: At least, at least with the Jerry Emania publicity photos,

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Speaker 2: at least we look like we do, now, you know.

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Speaker 2: I mean that's the main thing.

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Speaker 4: It's a bit fair. I do look the same, but

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Speaker 4: you have a mustache.

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Speaker 2: Got a mustache.

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Speaker 4: I'm a little bit skinner than that, a bit more

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Speaker 4: packed on, a bit more muscle since then. But other

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Speaker 4: than that, it's basically say, because you go to the gym.

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Speaker 4: But I don't like to talk about it. But I

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Speaker 4: really don't want to go on about it that I

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Speaker 4: haven't been in like a week they're not going to

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Speaker 4: recognize me when I walk in there. I know one

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Speaker 4: of the trainers. Now we're boys. It's the most jacked one.

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Speaker 4: It's cool.

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Speaker 2: If you know a Jack trainer, then you then you.

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Speaker 4: Are a that's yeah, by association jacked.

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Speaker 2: I reckon he's getting to know you because if he

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Speaker 2: stands beside you, he looks even more jacked.

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Speaker 4: I think he's getting to know me because he's like

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Speaker 4: I see this guy quite often. He still looks like shit.

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Speaker 4: I think there's some money to be made here looking across.

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Speaker 4: I think that's what I'm thinking. Okay, so what's going

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Speaker 4: on there?

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Speaker 2: Have you thought about doing the thirty day Calisenics challenge?

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Speaker 4: No, I've seen you've been doing it in the studio.

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Speaker 2: I have been doing it this how's your press ups going?

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Speaker 3: Really well? They haven't been going that well because I

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Speaker 3: had a massive stupid scab on my arm and if

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Speaker 3: time I did a press up, it ripped the scab. Yeah,

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Speaker 3: that's pretty gross. That's pretty gross, isn't it. I slept,

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Speaker 3: I slept plasterless in the bed last night, and as

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Speaker 3: you see, Jerry, I won't Truman and I the scabs.

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Speaker 2: Can off my elbow well you wanted to come off to.

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Speaker 3: You, Yeah, but not in my bed, not in the

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Speaker 3: marital Beece.

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Speaker 4: You get the hang of the stuff one day.

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Speaker 2: Man. Yeah, it's called life.

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Speaker 4: It'll get You'll get there.

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Speaker 2: Man, there's a thing called life. Actually, I mean it.

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Speaker 4: Might be a first scared. I don't know, maybe the

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Speaker 4: first time you've ever had a scab before that.

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Speaker 2: Big I'll tell you. The other thing was scabs. And

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Speaker 2: I know it's a little bit different if it's and

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Speaker 2: that was a massive scab. But scabs scabs like a

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Speaker 2: bit of bear. Yeah, scabs not very good at scareds

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Speaker 2: not very good at being under plasters because they don't

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Speaker 2: they don't harden them.

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Speaker 3: That's good now, though, I could probably do a press

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Speaker 3: up one.

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Speaker 2: I feel I could definitely do a press up with

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Speaker 2: that scared and press up.

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Speaker 3: Actually, last time I tried to do a press up

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Speaker 3: in here, you guys just fucking ripped into me. It

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Speaker 3: made me very press up I've seen again. Are you

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Speaker 3: surprised to know what?

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Speaker 4: I don't know when you've ever seen a person door

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Speaker 4: press up like that? I don't know what made you think.

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Speaker 2: I thought, you know, it's a bit like running. I

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Speaker 2: saw that stuff just comes naturally as a human, like

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Speaker 2: like you walk, You walk fine. You seem to have

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Speaker 2: mastered walking.

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Speaker 3: Well, that's also not true.

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Speaker 2: You'd like to talk to Mama Ruta actually about when

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Speaker 2: you when you started walking? Like were you did you

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Speaker 2: start walking like three or something? How are were you

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Speaker 2: when you started walking?

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Speaker 3: I don't know. I'm sure I would have normal and

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Speaker 3: the normal. There's nothing normally might surprise you. Again. Took

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Speaker 3: me a long time to figure out how to ride

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Speaker 3: a bike with no trainer wheels, but does not hat

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Speaker 3: Oh my.

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Speaker 4: God, can you do it now? Though? You got it?

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Speaker 2: Now? Just can you ride a bike?

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Speaker 3: Yeah? I can. I can ride a bike. Okay, I

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Speaker 3: can ride a bike, all right, I think? I think so.

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Speaker 3: I did a paper run with no training wheels. I

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Speaker 3: was a teenager, so that was fun.

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Speaker 2: I like to see do you do that thing on

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Speaker 2: a bike? We put one foot on a pedal and

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Speaker 2: then you push along with your foot on the pedal

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Speaker 2: and then then hoist your leg over the back. Do

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Speaker 2: you do that like nineteen thirty style of mounting a bike? Probably? Yeah,

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Speaker 2: push bike.

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Speaker 3: It's been a while since I've been on a bike

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Speaker 3: on a.

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Speaker 2: Regular Are you sure you can still ride a bike.

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Speaker 3: Ah yeah, because I had to give my kids one

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Speaker 3: go the other day because it was squeaking and they

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Speaker 3: couldn't figure out what it was. So okay, I've figured

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Speaker 3: it out.

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Speaker 2: I had a friend who didn't know how to ride

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Speaker 2: a bike. Her parents never taught her how to ride

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Speaker 2: a bike, and she got through until she was sixteen

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Speaker 2: and nobody. She was terrified that someone was going to

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Speaker 2: find out that she couldn't ride a bike, and she

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Speaker 2: got through to sixteen without ever mentioning it to anybody.

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Speaker 4: It was her like secret secret. She's what a great

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Speaker 4: secret shame to have, isn't it a good one?

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Speaker 3: Secret shames is a good secret shames things you can't do,

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Speaker 3: things that you can't do.

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Speaker 4: That here we go.

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Speaker 2: You don't want to tell other people, like my.

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Speaker 4: Sada like this, but my partner cu't whistle.

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Speaker 3: She can, but it's like, oh, yeah.

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Speaker 2: You're a great I can only wink in one eye.

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Speaker 2: I'm not right, then I'm not great? Can you I

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Speaker 2: can't wink on there eye?

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Speaker 4: Can you click with both hands?

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Speaker 3: I can do that? This is really good stuff.

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Speaker 2: Well that's a musical thing. So I imagine your very musical

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Speaker 2: rutic I imagine that it's all of the coordinated bits

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Speaker 2: they went into music for you. I'm amazing you can

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Speaker 2: play the guitar.

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Speaker 3: You know how. I've previously I've previously revealed that one

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Speaker 3: of my nicknames at school was mcgilla gorilla. Yes, I

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Speaker 3: remembered a couple of days ago that one of the

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Speaker 3: other reasons, apart from the fact I looked kind of

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Speaker 3: like mcgilli gorilla, was because at prizegiving once they like

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Speaker 3: and the one formed the prize for English for fifth

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Speaker 3: form and nineteen whatever it was Jeremy Pakfa blah blah blah.

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Speaker 3: And instead of walking up the stage like a regular,

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Speaker 3: I decided to break into a small jog and take

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Speaker 3: two stairs at a time, but also kind of hunched,

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Speaker 3: kind hunched like.

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Speaker 4: You were doing a press up.

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Speaker 3: No, well, no, like I was a monkey. And I

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Speaker 3: just remember walking up on the stage and hearing about

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Speaker 3: eight hundred people laughing, and I was like, oh, what

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Speaker 3: have I done? Am My undis sticking out over my

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Speaker 3: shorts or something wed don't be surprised. Also happened at

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Speaker 3: school a lot. And then my friend Ben Lewis said

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Speaker 3: to me, no, mcguella gorilla it's because you walked up

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Speaker 3: on stage looking like a fucking gorilla. So we're going

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Speaker 3: to double down on that nickname.

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Speaker 2: What year was this, Like, what form were you given

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Speaker 2: this nickname?

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Speaker 3: First form?

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Speaker 2: Okay, well you could probably cope with it both for form,

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Speaker 2: Like it's the kind of nickname if you got it

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Speaker 2: at yeah, like eight or nine, that would be brutal.

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Speaker 3: I'm pretty sensitive, yeah, really overly.

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Speaker 2: But you must have looked at yourself on the moon thought, yeah,

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Speaker 2: you know what I should change. I do look like

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Speaker 2: I do look like a gorilla.

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Speaker 4: I did gorilla walk up the stead.

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Speaker 2: Gorillas are good, Like there's all like dying fossy and

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Speaker 2: all that crap, Like gorillas are good.

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Speaker 4: Yeah, people like gorillas. They like them in the mist,

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Speaker 4: though they don't like them walking up on stage to

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Speaker 4: accept an award.

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Speaker 2: You know, nobody called you like cunt. For example, we

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Speaker 2: had to go, well, we didn't have a guy. I

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Speaker 2: had a guy knew a guy who was at a

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Speaker 2: friends school and his name was nickname was Count Juliane.

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Speaker 2: Name was Count. Yeah. Count. Surely he ended up and

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Speaker 2: he was a really nice guy. And this is the problem.

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Speaker 4: Was it one of those ironic I don't know why.

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Speaker 2: It was because his surnames started with so it was

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Speaker 2: it was cut and then he ended up going overseas

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Speaker 2: and sort of never talking to anybody from that school.

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Speaker 4: That's crazy.

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Speaker 2: I was horrible. That was the nineties. People. People were

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Speaker 2: cunts in the nineties.

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Speaker 4: Nicknames back in the day. I mean even in the

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Speaker 4: early two thousands that were awful. We had a we

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Speaker 4: had a Cody Caun't with.

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Speaker 2: I like because that's actually say I know, but.

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Speaker 4: I could have showed you a photo of all three

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Speaker 4: hundred people at our high school and you would have

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Speaker 4: been that there is. Yeah. There was another guy who

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Speaker 4: had just like head quite blonde here and he was

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Speaker 4: just Beno for his whole life. Alba. Yeah, yeah, there's

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Speaker 4: some there's some shockers. This guy the last name can't.

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Speaker 2: Yeah, I can imagine what they called him. Fact, I mean,

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Speaker 2: g Lane was known. The reason he's called g Lane

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Speaker 2: is because that's short for Grot, and Ilen knew him

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Speaker 2: as Grot.

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Speaker 4: Yeah, that was all I had.

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Speaker 2: Didn't ever call him Michael or Mike.

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Speaker 3: Jamie or any James.

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Speaker 2: It's just he was always grow still is Grot. You know.

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Speaker 2: This is the thing to me, he's still grot Lane.

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Speaker 4: Oh, he'll always be a grut to me.

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Speaker 2: It's a fictionate like it's not a nickname like yak

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Speaker 2: here comes grot Lane.

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Speaker 4: Grot puns or grot like it was like excellent, he's

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Speaker 4: grotlin Grott is such? Still be fun?

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Speaker 3: Take a quick break and I've got a question for you. Fellas.

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Speaker 1: Jeremy Wells and Mania Stewart find them on Instagram at

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Speaker 1: Hadaki Breakfast. Jerry and Mania joined the complay the Hudaki

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Speaker 1: Breakfast discussion group on Facebook for more.

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Speaker 3: Hello, Mania, good, Thanks, what's happened this time? No, well,

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Speaker 3: something has happened, but I don't think it's that bad.

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Speaker 3: I just need your advice on something when it comes

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Speaker 3: to food that has gone off past it Stewbo date,

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Speaker 3: have you guys got a a hard and fast rule

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Speaker 3: because I went to go and get because you know

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Speaker 3: the fucking goods right.

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Speaker 4: Never appreciate, never appreciate, appreciative day.

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Speaker 3: We love dairy food? Can you buy us some dairy foods?

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Speaker 3: And of course because I'm a love favorite food loving.

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Speaker 2: We just want some dairy food cottage.

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Speaker 3: The flavored ones, let's say caramel, milk, chocolate, banana, the

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Speaker 3: ones that come in the Kelsey Young yoga. Well, we've

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Speaker 3: got yoga, We've got casted, we've got great yogat. They

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Speaker 3: also want dairy food.

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Speaker 4: What do you when you say dairy food, what do

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Speaker 4: you think?

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Speaker 2: What do you mean dairy? I remember there was made.

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Speaker 3: You know what dairy food is?

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Speaker 4: No, I don't know what you're referred to. It looks

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Speaker 4: like a yeah it is.

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Speaker 3: It's basically it's yoga.

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Speaker 4: It's yogat for the people who find yoga a bit

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Speaker 4: two spots like Kelsey Young.

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Speaker 2: Yeah, we used to call that yogurt bet. That was

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Speaker 2: the original yogat before fruit yogurt. When I was growing up,

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Speaker 2: it was called Swiss made and it was all it

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Speaker 2: was like chocolate and strawberry. Pretend it comes.

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Speaker 4: In a yoga pottle.

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Speaker 3: Yeah yeah, yeah, So it's those jerry you can see

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Speaker 3: over my shoulder.

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Speaker 2: Yeah.

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Speaker 4: Another it's in a yoga pottle kind of like half

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Speaker 4: yogurat half it's just kind of yoga.

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Speaker 3: So we put that in there amongst all the other

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Speaker 3: food groups in the fridge. And as a loving and

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Speaker 3: attended father, when when I'm asked by my family to

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Speaker 3: please buy something at the supermarket, please daddy. Yes, I'll

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Speaker 3: go and buy that. Now. The problem for me is

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Speaker 3: when they want these things and then they don't eat

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Speaker 3: them before the Jubo date, Like I bought these for you.

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Speaker 3: So I pulled one out yesterday because there was still

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Speaker 3: sixer in there, and I'm like, well, I'm going to

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Speaker 3: have to eat it. And it went off on the

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Speaker 3: twentieth of February. Yep, is now the what the six

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Speaker 3: So what are we sitting there? Absolutely not not.

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Speaker 2: It's two weeks.

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Speaker 3: It's over best before, is it? It's best before?

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Speaker 2: Okay? Yeah, well tested? Did you just pull it off

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Speaker 2: and smell it?

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Speaker 3: Yes?

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Speaker 2: What did it smell like?

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Speaker 3: It still smelled sickly sweet? Like caramel?

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Speaker 2: Did you eat one? Oh? Caramel? That was another flavor? Yeah, caramel, banana, banana, caramel,

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Speaker 2: strawberry and chocolate. That was That was the only That

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Speaker 2: was the only flavors. Deary made. Deary made Swiss maid

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Speaker 2: or something Swiss.

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Speaker 3: There was a vanilla one.

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Speaker 2: Yeah, just plain. It was plain. It's called plain.

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Speaker 4: Was that vanilla?

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Speaker 2: Was it? Yeah? Plain?

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Speaker 4: I never had them? What were the what were the most?

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Speaker 2: Then Fresh and Fruity came along. After Fresh and Fruity

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Speaker 2: but this was pre Fresh and Fruity. There was I

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Speaker 2: remember a time before Fresh and Fruity, before yo play.

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Speaker 3: It was a time before yo play.

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Speaker 2: There was a time before yo play. We're a Swiss

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Speaker 2: made zimbo. Like I dold you, it was all that

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Speaker 2: that crap that you're talking about now, Rude Kelsey You

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Speaker 2: sorry anyway?

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Speaker 4: Ruder?

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Speaker 2: Did you eat it? Ruder?

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Speaker 3: Yeah? I did eat it, and it was it was fine.

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Speaker 3: But I always yeah, and that heeps.

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Speaker 2: To preserve it.

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Speaker 3: That makes me feel worse about my choice of eating it.

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Speaker 3: But yeah, I do run a I do run a

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Speaker 3: sniff test on a lot of that stuff that goes off.

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Speaker 3: I'm just wondering if that's sort of your guys way

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Speaker 3: around that sort of thing as well.

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Speaker 4: Yeah, my missters grew up on a farm. I think

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00:14:37,320 --> 00:14:39,640
Speaker 4: farmers generally have a way higher tolerance for food that

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00:14:39,680 --> 00:14:41,320
Speaker 4: may or may not be off, you know what I mean,

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Speaker 4: Because it's like, what are you gonna do go into

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Speaker 4: town and get another one? No, just eat that one.

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Speaker 4: It's fine. Your stomach doesn't know the difference. But we

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Speaker 4: don't really. We kind of only have in the house

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Speaker 4: what we're gonna eat that week, really because the house

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Speaker 4: is so small, so we don't. Yeah, but I'll happily

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Speaker 4: throw some shit out if I don't need it.

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Speaker 2: I hate throwing out.

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Speaker 3: That's my problem too.

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Speaker 2: I don't really get anything that goes off, like not really,

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Speaker 2: I mean fruit and veg, but then normally put the

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Speaker 2: fruit and vege. I'm sort of quite focused on at

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Speaker 2: any given time what's going off and what's not going off.

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Speaker 2: So we'll just eat things based on what's what there is.

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Speaker 2: We've got what's called a use up lunch. Oh yeah, yeah,

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Speaker 2: someone use up dinner. Yeah, one of my favorite I

355
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Speaker 2: used to not like that, but now my favorite dinner

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00:15:24,120 --> 00:15:25,880
Speaker 2: is a use up dinner where we try and work

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Speaker 2: out how are we going to make a meal out

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Speaker 2: of this?

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Speaker 4: Yeah, And that's a great life skill because when your

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Speaker 4: kids go flatting, that's basically every dinner is a use

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Speaker 4: up dinner. That's where we got Yeah, and I think, well,

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00:15:37,120 --> 00:15:38,720
Speaker 4: but for us, because there's only two of us, so

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00:15:38,720 --> 00:15:41,040
Speaker 4: it's way easier for us. We just we write out

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Speaker 4: a list of what we're gonna eat that week, and

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Speaker 4: we just buy that stuff. Yeah, we and we we've

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Speaker 4: turned it into a game where we want to hit

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Speaker 4: you know, in Pirates of the Caribbean with the boats sinking,

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Speaker 4: and just as the mask goes underwater, Jack Sparrow jumps

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Speaker 4: off onto the dock. Yep, that's how we run our

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Speaker 4: food rhythm food cycle. So just as I'm the last

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Speaker 4: Mandarin out of the fridge, we're after the supermarket.

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Speaker 2: And what day do you shop?

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Speaker 4: It changes because it depends what we go. My messus

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Speaker 4: has one day off a week midweek. It's either a

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Speaker 4: Tuesday or Thursday, and that's when we'll go to the

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Speaker 4: pack and say wisk Gate where they have the most

377
00:16:19,520 --> 00:16:25,320
Speaker 4: delightful trolleys, new trolleys. Oh yeah, dude. The other day

378
00:16:25,360 --> 00:16:26,480
Speaker 4: I was going to I was going to bring my

379
00:16:26,480 --> 00:16:29,400
Speaker 4: bloody receipt and I couldn't believe this. We play the

380
00:16:29,400 --> 00:16:33,160
Speaker 4: game afterwards because I completely dissociate on the checkout and

381
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Speaker 4: then she goes all right, Ever, guess how much do

382
00:16:35,280 --> 00:16:38,840
Speaker 4: you think we love spind but two people now, bearing

383
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Speaker 4: in mind, my only game, my only frame. I was

384
00:16:41,320 --> 00:16:43,160
Speaker 4: going to bring the receipt. I love this sort of game.

385
00:16:43,200 --> 00:16:46,800
Speaker 4: I'll bring the receipt on next week. My only frame

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Speaker 4: of reference is our illustrious esteemed leader, Chris Lux and

387
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Speaker 4: may peace be upon him. He said last week that

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Speaker 4: he spends last year that he spends sixty dollars a

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Speaker 4: week on his grocery. So I was like, okay, well

390
00:16:59,600 --> 00:17:02,920
Speaker 4: there's two of us, one twenty surely probably, but less

391
00:17:02,960 --> 00:17:04,600
Speaker 4: than that, because there's a bit of efficiency in two

392
00:17:04,640 --> 00:17:08,359
Speaker 4: people three hundred and fifty dollars three hundred and I

393
00:17:08,400 --> 00:17:10,920
Speaker 4: looked at my I made this coming out loud. I

394
00:17:11,200 --> 00:17:12,960
Speaker 4: looked at our thing, and I was just like, what

395
00:17:13,040 --> 00:17:15,639
Speaker 4: have we bought? That fucking three hundred and fifty bucks?

396
00:17:15,680 --> 00:17:18,280
Speaker 2: What did you buy? But sometimes you'll have a particularly

397
00:17:18,320 --> 00:17:21,320
Speaker 2: expensive supermarket shop when you've got to get say olive

398
00:17:21,320 --> 00:17:22,680
Speaker 2: oil that's run out, you know.

399
00:17:23,080 --> 00:17:26,560
Speaker 4: Or like things like laundry detergent and stuff like that

400
00:17:26,880 --> 00:17:28,000
Speaker 4: that once a month or something.

401
00:17:28,080 --> 00:17:30,920
Speaker 2: Those ones are oftentimes expensive supermarket shops.

402
00:17:31,359 --> 00:17:34,960
Speaker 3: Laundry detution I bought the other day was twenty seven bucks. Yeah,

403
00:17:35,080 --> 00:17:37,080
Speaker 3: and I know I buy the bag ones. My fault.

404
00:17:37,200 --> 00:17:38,680
Speaker 4: That's right now, you gotta.

405
00:17:38,480 --> 00:17:42,040
Speaker 2: Buy the bad ones. Are you guys on the personal liquid?

406
00:17:42,480 --> 00:17:43,400
Speaker 3: I'm on a liquid?

407
00:17:43,760 --> 00:17:47,840
Speaker 2: Can I can I suggest the pursal the pursonal liquid,

408
00:17:48,920 --> 00:17:51,439
Speaker 2: Get off the powders because I've been on the powders

409
00:17:51,480 --> 00:17:54,720
Speaker 2: for some time. I got off the piot powders and

410
00:17:55,240 --> 00:17:56,679
Speaker 2: I used to run think you, I used to run

411
00:17:56,720 --> 00:17:59,119
Speaker 2: the powders with a fabric softener.

412
00:17:59,440 --> 00:18:01,879
Speaker 4: It may make or just a dilute it so you

413
00:18:01,880 --> 00:18:05,080
Speaker 4: can sell it for a bit more. But don't worry.

414
00:18:05,119 --> 00:18:06,520
Speaker 4: I'm still heavily on the liquids.

415
00:18:07,040 --> 00:18:10,320
Speaker 2: I the other day interviewed Otis Frisell from Lucky Taco

416
00:18:10,400 --> 00:18:12,000
Speaker 2: and I gave him a hug and seen him in

417
00:18:12,080 --> 00:18:14,360
Speaker 2: a while and I went, my god, you smell good.

418
00:18:14,400 --> 00:18:16,919
Speaker 2: They're your clothes. And he goes, I said, what are

419
00:18:16,960 --> 00:18:18,639
Speaker 2: you on there? Is that a fabric soft Is that

420
00:18:18,640 --> 00:18:20,600
Speaker 2: the softly? And he said no, no, I'm on the

421
00:18:20,600 --> 00:18:23,639
Speaker 2: pursal liquid and he goes. The same thing happened to me.

422
00:18:24,119 --> 00:18:26,560
Speaker 2: I hugged my friend Mark, who comes in here. No

423
00:18:26,960 --> 00:18:30,320
Speaker 2: need us, Mark, no one going need to us. Formerly

424
00:18:30,400 --> 00:18:33,159
Speaker 2: known as the rhythm slave Slave and he said. I

425
00:18:33,240 --> 00:18:34,920
Speaker 2: hugged Mark and said the same thing, and he said,

426
00:18:34,960 --> 00:18:38,040
Speaker 2: I'm on the I'll tell you what. The pursl The

427
00:18:38,080 --> 00:18:45,080
Speaker 2: Purson liquid will make your whole house smell. Yeah, look amazing,

428
00:18:45,359 --> 00:18:48,320
Speaker 2: it is just it is beautiful shit. I'm off the powders.

429
00:18:48,359 --> 00:18:49,119
Speaker 2: I'm on the liquid.

430
00:18:49,200 --> 00:18:49,400
Speaker 3: Yeah.

431
00:18:49,440 --> 00:18:51,080
Speaker 4: And the other thing about the liquid is when he

432
00:18:51,119 --> 00:18:53,399
Speaker 4: spilled it, just mopped that up. He spilled the powder

433
00:18:53,440 --> 00:18:53,639
Speaker 4: man that.

434
00:18:53,680 --> 00:18:57,240
Speaker 2: Shit, that powder what that's no good?

435
00:18:57,320 --> 00:18:59,199
Speaker 4: But weird to buy nappy scent. Well, this is what

436
00:18:59,200 --> 00:19:01,639
Speaker 4: blew the bloody thing out. We had to buy nappy

437
00:19:01,640 --> 00:19:05,679
Speaker 4: sand because old monokas fox every white shirt that he wears,

438
00:19:06,440 --> 00:19:07,760
Speaker 4: even some of the foot I don't even know how

439
00:19:07,800 --> 00:19:10,080
Speaker 4: I got these yellow stains, but all over them. Washed

440
00:19:10,119 --> 00:19:11,280
Speaker 4: them three times, didn't clear it.

441
00:19:11,320 --> 00:19:13,719
Speaker 2: And skid marks are a problem for you, Yes, skid marks.

442
00:19:13,840 --> 00:19:16,119
Speaker 2: And so it sounds good for skid marks.

443
00:19:15,840 --> 00:19:17,960
Speaker 3: Well you don't get white undies. Yeah, bad idea.

444
00:19:18,240 --> 00:19:21,400
Speaker 2: Yeah, that's why white undis is problem. Kind of yesterday

445
00:19:21,520 --> 00:19:22,160
Speaker 2: I was, I.

446
00:19:22,119 --> 00:19:25,200
Speaker 4: Was on my way good enough of it, I was.

447
00:19:24,840 --> 00:19:26,760
Speaker 2: I'm just can we take a breath before we get

448
00:19:26,760 --> 00:19:30,800
Speaker 2: into before we deal with from skid marks. So I

449
00:19:30,880 --> 00:19:33,640
Speaker 2: was on my way home yesterday. Where did I been?

450
00:19:33,680 --> 00:19:36,240
Speaker 2: I've been somewhere and I came home. On the front

451
00:19:36,280 --> 00:19:39,119
Speaker 2: door step was a box.

452
00:19:40,400 --> 00:19:41,480
Speaker 4: You're not on the gravy trainer.

453
00:19:43,040 --> 00:19:45,399
Speaker 2: There was a box. What's a kid got a There

454
00:19:45,480 --> 00:19:48,639
Speaker 2: was a box and on the outside of it. It

455
00:19:48,800 --> 00:19:53,000
Speaker 2: was a box. It was about forty centimeters by forty cimeters,

456
00:19:53,040 --> 00:19:55,639
Speaker 2: just a bit bigger than a shoe box, yep, and

457
00:19:55,760 --> 00:19:58,840
Speaker 2: about ten centimeters high. And on the outside it' said

458
00:19:58,920 --> 00:20:03,000
Speaker 2: Daily Bread. And I thought to myself, what's happening on here?

459
00:20:03,200 --> 00:20:05,080
Speaker 4: I thought of myself, I'll plug them on the podcast

460
00:20:05,080 --> 00:20:05,919
Speaker 4: and hopefully they said.

461
00:20:05,760 --> 00:20:09,960
Speaker 2: Another one Daily Bread. And I thought this is unusual,

462
00:20:10,880 --> 00:20:14,879
Speaker 2: and I took it inside, opened it up. Two boxes

463
00:20:15,040 --> 00:20:17,639
Speaker 2: of hot cross buns that have just been sent to

464
00:20:17,680 --> 00:20:23,159
Speaker 2: me randomly, randomly, and how you some butter must have

465
00:20:23,200 --> 00:20:27,520
Speaker 2: been from something in the past, and the most delicious

466
00:20:27,560 --> 00:20:30,920
Speaker 2: hot cross buns from like next level, and they were.

467
00:20:31,000 --> 00:20:33,200
Speaker 2: They were the ones that have been that day.

468
00:20:33,280 --> 00:20:36,040
Speaker 4: Fear and unbiased opinion on these cross.

469
00:20:36,040 --> 00:20:38,120
Speaker 2: No, I'm a huge fan of Daddy Bread, always have been,

470
00:20:38,280 --> 00:20:39,680
Speaker 2: and I'm not being paid.

471
00:20:39,440 --> 00:20:43,760
Speaker 4: To say no, this is not an ad And I guess.

472
00:20:43,560 --> 00:20:45,760
Speaker 2: That good, Great New Zealand is at Daddy Bread.

473
00:20:45,800 --> 00:20:49,480
Speaker 4: What I'm learning about the gravy train, right is I

474
00:20:49,680 --> 00:20:51,879
Speaker 4: keep leaning towards I'm going to a high level. I

475
00:20:52,000 --> 00:20:54,399
Speaker 4: keep leaning towards like jeez, I love banks, man, I

476
00:20:54,480 --> 00:20:57,359
Speaker 4: tell mortgages love when I get a mortgage. I love

477
00:20:57,400 --> 00:20:59,639
Speaker 4: getting the mortage with as I'm aiming too high that

478
00:21:00,520 --> 00:21:06,240
Speaker 4: Jesus love holding commodores. That company doesn't even a wrong tree,

479
00:21:06,359 --> 00:21:08,280
Speaker 4: and I need to start off like a little bit lower.

480
00:21:08,400 --> 00:21:10,720
Speaker 2: Yeah, you need to think about hot cross buns. Jesus.

481
00:21:10,880 --> 00:21:12,760
Speaker 4: I don't even really like hot cross buns, but I

482
00:21:12,840 --> 00:21:17,960
Speaker 4: could be convinced. Fine, not like it falls into cake

483
00:21:18,040 --> 00:21:18,200
Speaker 4: for me.

484
00:21:18,400 --> 00:21:21,080
Speaker 3: You know, I really I'm a big fan of Tom,

485
00:21:21,800 --> 00:21:28,000
Speaker 3: Josh and Patrick from Daily Bread. Good Man Patrick, he's.

486
00:21:27,000 --> 00:21:31,080
Speaker 2: The German who can that generation baker? Actually, yeah, he's

487
00:21:31,119 --> 00:21:35,000
Speaker 2: got the same starter that nine generations of his German

488
00:21:35,080 --> 00:21:38,080
Speaker 2: ancestors have been using and that bread you.

489
00:21:38,080 --> 00:21:38,600
Speaker 4: Had to get through.

490
00:21:38,640 --> 00:21:39,360
Speaker 2: He's a genius.

491
00:21:39,480 --> 00:21:41,880
Speaker 3: It's amazing. And do you know eleven years.

492
00:21:41,680 --> 00:21:43,200
Speaker 2: Ago Tom and Josh great music.

493
00:21:43,320 --> 00:21:45,879
Speaker 3: He moved from Germany, where he was a skilled baker

494
00:21:46,760 --> 00:21:50,359
Speaker 3: with a little more than a bag his wife and

495
00:21:50,520 --> 00:21:52,840
Speaker 3: a six hundred year old soured over.

496
00:21:53,119 --> 00:21:54,600
Speaker 4: But why was the bag on her head? As my

497
00:21:55,040 --> 00:21:56,520
Speaker 4: that's my only issue with the whole thing.

498
00:21:56,680 --> 00:21:59,960
Speaker 2: Six hundred year old? Unbelievable, see what I mean, ridiculous?

499
00:22:00,320 --> 00:22:01,080
Speaker 2: You know what I heard?

500
00:22:01,760 --> 00:22:03,240
Speaker 4: I heard about this guy the other day. I didn't

501
00:22:03,240 --> 00:22:04,480
Speaker 4: want to I don't want to. This isn't like a

502
00:22:04,520 --> 00:22:07,840
Speaker 4: free plug on the podcast or whatever. But he started

503
00:22:08,000 --> 00:22:11,080
Speaker 4: a fried chicken joined in Kentucky a few years ago

504
00:22:11,440 --> 00:22:14,359
Speaker 4: and since franchised it out all around the world. It's

505
00:22:14,400 --> 00:22:17,840
Speaker 4: here in New Zealand as well. They do like fried

506
00:22:17,920 --> 00:22:20,800
Speaker 4: chicken stuff like that. It's a it's a really heartwarming story.

507
00:22:21,840 --> 00:22:23,000
Speaker 4: His name is Colonel Sanders.

508
00:22:25,040 --> 00:22:27,960
Speaker 2: Was he a colonel in the army or yah? But

509
00:22:28,040 --> 00:22:29,719
Speaker 2: it was more just made up his name.

510
00:22:29,920 --> 00:22:31,080
Speaker 4: I think it was actually a slave on it. But

511
00:22:31,160 --> 00:22:35,680
Speaker 4: he but he you know, his family had this secret

512
00:22:36,359 --> 00:22:40,280
Speaker 4: recipe for fried chicken back in the day. And even

513
00:22:40,359 --> 00:22:42,600
Speaker 4: though he's managed to franchise that all around the world,

514
00:22:44,960 --> 00:22:47,920
Speaker 4: he's managed to keep those eleven secret herbs and spices

515
00:22:48,080 --> 00:22:50,600
Speaker 4: secret and heart warming.

516
00:22:50,760 --> 00:22:51,800
Speaker 2: What like are they?

517
00:22:52,160 --> 00:22:53,919
Speaker 4: Well, I know what two of them are. I can

518
00:22:53,960 --> 00:22:54,840
Speaker 4: tell you what they are. Do you want to know

519
00:22:54,840 --> 00:22:55,119
Speaker 4: what they are?

520
00:22:55,320 --> 00:22:58,520
Speaker 2: Salt and pepper, pepper and salt. Yeah, matter how many

521
00:22:58,600 --> 00:23:01,560
Speaker 2: heabs and spices could there be? That irregar, I reckon

522
00:23:01,720 --> 00:23:03,280
Speaker 2: I could work out what those secret hoods.

523
00:23:03,720 --> 00:23:05,320
Speaker 3: That is what I thought there.

524
00:23:05,920 --> 00:23:08,879
Speaker 4: That is what I thought too. And in Lockdown, the

525
00:23:08,960 --> 00:23:13,120
Speaker 4: first lockdown I tried, I didn't get there.

526
00:23:13,320 --> 00:23:13,560
Speaker 1: You did.

527
00:23:13,680 --> 00:23:14,840
Speaker 4: I actually cracked the skill.

528
00:23:14,960 --> 00:23:16,240
Speaker 2: They're not going to tell you. Hold on, they're not

529
00:23:16,240 --> 00:23:18,440
Speaker 2: going to tell you what the secret herbs and spices.

530
00:23:18,480 --> 00:23:20,280
Speaker 2: Even if you got it correct, they're not going to say, yep,

531
00:23:20,320 --> 00:23:21,280
Speaker 2: that I got them right.

532
00:23:21,400 --> 00:23:23,960
Speaker 4: Well, I didn't ask them. I would know if I.

533
00:23:24,000 --> 00:23:26,760
Speaker 2: Got Okay, you got the combat, done enough research?

534
00:23:26,960 --> 00:23:29,320
Speaker 4: And are you happy with a little last time? I

535
00:23:29,400 --> 00:23:29,680
Speaker 4: was happy.

536
00:23:32,680 --> 00:23:35,480
Speaker 3: Were you satisfied with the way that you appeared the chicken?

537
00:23:35,840 --> 00:23:35,879
Speaker 2: Like?

538
00:23:36,400 --> 00:23:39,359
Speaker 3: Was that part of the problem that you didn't get

539
00:23:39,400 --> 00:23:42,360
Speaker 3: the risk be right? Was it the and the way

540
00:23:42,400 --> 00:23:43,119
Speaker 3: that you cooked it.

541
00:23:43,480 --> 00:23:43,959
Speaker 4: Could have been.

542
00:23:44,920 --> 00:23:46,720
Speaker 2: It's actually not that hard to tell me what's great chicken?

543
00:23:47,359 --> 00:23:48,160
Speaker 2: Why tour.

544
00:23:50,320 --> 00:23:53,480
Speaker 3: Get a fucking box of checking and my dresses?

545
00:23:55,080 --> 00:23:58,840
Speaker 2: We should just we should just use the Friday I

546
00:23:59,119 --> 00:23:59,879
Speaker 2: look the.

547
00:24:00,040 --> 00:24:01,000
Speaker 4: Friday gravy trail.

548
00:24:01,320 --> 00:24:04,119
Speaker 2: No, don't get any money out of us, thanks very much.

549
00:24:04,160 --> 00:24:07,080
Speaker 2: We're not monetizing it. We are out there saying good

550
00:24:07,240 --> 00:24:10,800
Speaker 2: on you businesses and New Zealand, good on you, KFC,

551
00:24:11,240 --> 00:24:16,160
Speaker 2: good on you, Lucky Taco Otis and Serah Frazel, good

552
00:24:16,200 --> 00:24:18,880
Speaker 2: on you, guys, Good good on you Daily Bread, Tom

553
00:24:19,000 --> 00:24:22,240
Speaker 2: and Josh and Patrick to a little lesser extent.

554
00:24:22,359 --> 00:24:24,919
Speaker 4: Ye Patrick from Germany, good on you can I give

555
00:24:24,960 --> 00:24:26,879
Speaker 4: a messive shout out. Then twenty seven minutes into a

556
00:24:26,920 --> 00:24:29,480
Speaker 4: podcast that they're definitely not listening to to Pizza Landing

557
00:24:29,520 --> 00:24:31,720
Speaker 4: on the Two Peninsula and Wistokland. They do one of

558
00:24:31,760 --> 00:24:34,399
Speaker 4: the best pizzas you'll find. They also do underrated burgers

559
00:24:34,440 --> 00:24:36,280
Speaker 4: and the gluten free fit of Cheney is to die for.

560
00:24:36,680 --> 00:24:41,000
Speaker 3: When my wife washes our clothes. Aha, we use Surf

561
00:24:41,119 --> 00:24:44,600
Speaker 3: Tropical five and we really like the five liter version

562
00:24:44,640 --> 00:24:46,680
Speaker 3: which is about twenty eight dollars at peck and save

563
00:24:47,119 --> 00:24:49,359
Speaker 3: really really breaks the bank. But man, I could do

564
00:24:49,440 --> 00:24:50,200
Speaker 3: with a couple of those.

565
00:24:50,240 --> 00:24:52,840
Speaker 2: It smells good that stuff. Thank you, the Tropical, the

566
00:24:52,960 --> 00:24:54,720
Speaker 2: Tropical one. I know that one? You know?

567
00:24:55,640 --> 00:24:56,960
Speaker 3: Is that day Freshness?

568
00:24:57,040 --> 00:24:57,480
Speaker 2: Yeah it does.

569
00:24:57,640 --> 00:24:59,960
Speaker 4: This is basically us looking for new sponsors for the show.

570
00:25:00,200 --> 00:25:02,479
Speaker 4: What have we got sponsored by another radio station? If

571
00:25:02,520 --> 00:25:04,119
Speaker 4: it was the Hardarchy Breakfast brought to you by the

572
00:25:04,160 --> 00:25:07,200
Speaker 4: News Talks, he'd be Breakfast or the Harder Breakfast brought

573
00:25:07,200 --> 00:25:08,760
Speaker 4: to you by Fletchbawn and Ailey.

574
00:25:08,600 --> 00:25:09,360
Speaker 3: I wouldn't.

575
00:25:10,920 --> 00:25:12,920
Speaker 2: Skills. We should do it.

576
00:25:13,400 --> 00:25:15,240
Speaker 4: Fletcher Board have got a way bigger audience.

577
00:25:15,320 --> 00:25:17,840
Speaker 2: We should get this ship things brought you by one roof.

578
00:25:18,359 --> 00:25:20,920
Speaker 4: Yeah, we should get sponsored by Fletcher Bought or Johnathan

579
00:25:20,960 --> 00:25:22,240
Speaker 4: Bin Yeah.

580
00:25:23,720 --> 00:25:24,600
Speaker 3: And Megan.

581
00:25:25,920 --> 00:25:27,360
Speaker 2: And Megan thank you very much.

582
00:25:27,680 --> 00:25:29,040
Speaker 4: And to a lesser extent.

583
00:25:29,200 --> 00:25:32,480
Speaker 2: Okay, so when we dedicate five to five podcasts next

584
00:25:32,520 --> 00:25:35,520
Speaker 2: week to brands great brands around New Zealand.

585
00:25:35,400 --> 00:25:37,440
Speaker 4: Than if you'd like to, I don't get us to

586
00:25:37,520 --> 00:25:41,040
Speaker 4: talk about it. That's pretty easy, okay, all right, have

587
00:25:41,080 --> 00:25:41,560
Speaker 4: a good weekend.

588
00:25:42,040 --> 00:25:44,119
Speaker 1: Daily US spoke content that you won't find on the

589
00:25:44,240 --> 00:25:46,800
Speaker 1: radio show The Hurdarchy Breakfast podcast