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Speaker 1: For all you med bastards loving the Big Show podcast

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Speaker 1: get up even closer on Instagram, YouTube, and TikTok for

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Speaker 1: how dogging four to seven every weekday on radiodare get

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Speaker 1: a fellows there, what are you doing stealing my pen?

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Speaker 2: Well, I'm just going to write a note because I

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Speaker 2: don't want to forget actually good content. See what you

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Speaker 2: think about this, fellows. I walk to work today, Yes,

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Speaker 2: that's it. Oh Mogi.

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Speaker 1: Work pretty deep in the six o'clock hour.

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Speaker 3: Maybe that's really annoying me. And it's still bugging me today.

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Speaker 3: I had a great idea during the show yesterday and

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Speaker 3: I went, Jesus, I've got to write that down. That's great,

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Speaker 3: And then it's just gone right out of my brain.

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Speaker 3: I got distracted by something else, and I'll be fucked

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Speaker 3: if I can remember what it is.

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Speaker 1: She'll be right now for the listening. For the listeners

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Speaker 1: as well, we're in a different studio to our Jaki

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Speaker 1: Studio is getting revamped, so if there any technical issues,

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Speaker 1: that's why. Yeah, man revamped studio. Very exciting.

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Speaker 3: Heated cheers.

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Speaker 1: I hear fellows heated cheers.

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Speaker 2: Oh really I did it? Yeahday heated rear view mirrors.

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Speaker 3: Eight TVs Cruise Control, Cruise control.

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Speaker 2: Nice chili, been in there and that.

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Speaker 1: Looking forward to it.

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Speaker 3: A couple of beer fridges nice, so that'll be good.

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Speaker 1: Good night fellows.

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Speaker 2: What happened last night?

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Speaker 1: Jace?

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Speaker 2: I did have a good night last night. Good yarns

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Speaker 2: with them? Missus? What do we watch? We watched something

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Speaker 2: had a delicious dinner steak which I don't often eat. Yes,

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Speaker 2: with a beet troot, walnut, blue cheese, pine nuts, salad, salad.

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Speaker 1: Did she make it?

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Speaker 2: She made it.

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Speaker 1: I've had the salad.

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Speaker 2: Oh, you've had the sad, but also peckled red onion

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Speaker 2: in it. Yeckled onion.

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Speaker 1: Man. Does she have a book about salads? Is that

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Speaker 1: where she got it from?

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Speaker 2: No, it's a pretty it's a pretty well known traditional

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Speaker 2: Yeah yeah, yeah, But she does she have books about salads?

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Speaker 1: Yeah, because my wife's got a few books about sellads.

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Speaker 1: She's got a few best sellers, and like a year

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Speaker 1: ago we started being selling and that delicious and like

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Speaker 1: we should eat more salads. But it's not just lettuce

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Speaker 1: and some tomato. It's like all sorts of fans.

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Speaker 2: It's really good and we're saying, God, it's good to

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Speaker 2: have some salads, absolutely, salad weather And one of my.

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Speaker 3: Daughters who's a real foody and loves cooking, we've got

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Speaker 3: all her cookbooks. So we've got about twenty cookbooks that

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Speaker 3: we never use, just in our bookcase. So what are

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Speaker 3: we going to do with those fucking things?

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Speaker 1: All you need is the Edmunds Cookbook? Pretty much.

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Speaker 3: Well, I don't use recipes. I just go off instinct,

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Speaker 3: as as my wife.

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Speaker 2: Sadly, some people's instincts are better than others.

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Speaker 1: Yeah, well that's right now she's a damp hand.

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Speaker 2: Yeah, all right, you don't need to she's a good cook.

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Speaker 2: She's a solid I'm saying she's a better in the

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Speaker 2: dishes department. Is that true?

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Speaker 1: If she heard this right now, she'd love it. She'd

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Speaker 1: be she knows.

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Speaker 2: Man, are you guys getting the screen?

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Speaker 1: Change it off your food? Last night my wife made

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Speaker 1: a joke. We're not a joke. She said something about

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Speaker 1: me which I found very offensive, which you guys would love,

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Speaker 1: because I made she started probably not oh maybe, she

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Speaker 1: started making dinner and then I finished it off while

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Speaker 1: she went to squash, and it was like this beef

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Speaker 1: stir fry with steak, That's right.

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Speaker 2: It was.

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Speaker 1: It was the steak was nice and tender, and blah

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Speaker 1: blah blah, followed the recipe perfectly, and then I ate

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Speaker 1: like half of it and then she's like, oh, you know,

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Speaker 1: eating the rest of it. And I was like, ah,

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Speaker 1: I'm just over steak. I just don't like steak anymore. Right,

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Speaker 1: She's like, fucking hell man, all you eat is chicken

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Speaker 1: and porkmants. And I was like, that is not true.

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Speaker 1: It's like you're full of ship.

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Speaker 2: She's the market.

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Speaker 1: She bought into the hype.

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Speaker 2: It can happen there.

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Speaker 1: It's just I don't know, like if it's got an

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Speaker 1: amazing source on it, but the taste of it in itself,

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Speaker 1: I think I'm just sick of it, whereas chicken.

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Speaker 2: Probably have it once a month.

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Speaker 1: Actually yeah, same here.

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Speaker 3: But still I've never been a big steak man ever.

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Speaker 3: And funnily enough, my wife, you think you don't like steak.

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Speaker 3: Literally two days ago, I want to go out. I

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Speaker 3: want to go out and get a really big steak.

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Speaker 3: And I was like, really.

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Speaker 1: Kidding, Yeah, what do you get? No, she we haven't

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Speaker 1: done it yet.

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Speaker 3: She said, we need to go out so I can

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Speaker 3: buy a big steak.

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Speaker 1: Well, like when we were in Paris, Jase, which is

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Speaker 1: in Europe, is it. We went to a really high rated,

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Speaker 1: like classic French bistro and one of the things the

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Speaker 1: French do is a steak with chips right with this

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Speaker 1: amazing source on it. Can't remember what it's called. But

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Speaker 1: I had some of it and my wife was like,

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Speaker 1: this is fucking amazing, and I ate some of it

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Speaker 1: and I was like, yeah, it's pretty pretty good. It's

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Speaker 1: still steak, I don't know, and so I just let

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Speaker 1: her eat the whole thing. I was like, fuck it,

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Speaker 1: I don't I'm not that interested. It's weird.

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Speaker 2: Your body knows. And it's the other thing as well.

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Speaker 2: As you get older, kizy, it's pretty young for a

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Speaker 2: man of your age to be given up on it.

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Speaker 2: But yeah, people do move away from those meats.

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Speaker 1: Yeah right, I mean like a steak sandwich with onions

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Speaker 1: and heaps of seasoning and stuff.

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Speaker 2: Yes, but just just the steak.

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Speaker 1: On its own. But then why am I eating steak

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Speaker 1: exact the waste. But chicken, on the other hand, never

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Speaker 1: done it for me. Neither of beef stir fries.

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Speaker 2: It's like no, but no fry, chicken, nothing.

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Speaker 1: The whole racky Beef Show week days from four on

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Speaker 1: Radio Hurracky The Big Show Podcast. The st fray we

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Speaker 1: made last night was black bean beef with a very

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Speaker 1: traditional recipe involving like rice, wine and all sorts of it.

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Speaker 1: Really nice if it wasn't rum Steak.

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Speaker 3: Having said that, Mogi from our local tie, we do

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Speaker 3: get a chicken and cashew stir fry.

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Speaker 2: That used to that's what I like if I'm going

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Speaker 2: to get it.

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Speaker 3: But it still like and it's fucking the bomb with

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Speaker 3: with sauce and stuff in it. It's real good, fucking

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Speaker 3: good man generally is a stir fry. I go ste

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Speaker 3: fries make me think of when I was broke.

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Speaker 1: Right, yeah, as opposed to rich and your broken wood money.

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Speaker 2: Yeah. Now you're so rich that you don't even eat vegetables.

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Speaker 1: That's right.

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Speaker 3: I only eat meat and crackers and crackers.

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Speaker 1: Hey, feelers, are you guys going to the Screen Awards?

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Speaker 1: No I am. I hate those things. Yeah, I hate

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Speaker 1: them too. It'll be great, but at least it's a

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Speaker 1: table sitting down at the table.

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Speaker 2: It is a sitting down at the table. And they've

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Speaker 2: got this good deal where it's three hundred bucks for

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Speaker 2: one ticket.

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Speaker 1: That's good.

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Speaker 2: Or if you buy a table of ten, it's three grand,

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Speaker 2: so it's a good discount there. So I appreciated that

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Speaker 2: they even outlined it. They see it's three hundred bucks

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Speaker 2: for one, or you can get a table for three grand.

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Speaker 2: I can do the maths.

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Speaker 1: Mother.

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Speaker 3: Yeah, I was going through my head going, well, hang on,

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Speaker 3: that's the same.

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Speaker 1: That's exactly the same.

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Speaker 2: It's a couple of people nominated.

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Speaker 1: Is the Screen Awards the TV Awards.

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Speaker 2: It's film and it was the New Zealand Television Awards.

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Speaker 2: But this year they're adding in film as well. It'll

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Speaker 2: be an extra hour exactly. It's going to be an

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Speaker 2: absolute punish.

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Speaker 1: I don't know.

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Speaker 2: I don't know what to do about it. I don't

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Speaker 2: know how they do You get wine and ship, well

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Speaker 2: you do, you know, but but I can't. But I

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Speaker 2: can't drink it because it's like a work. It's a

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Speaker 2: work thing, right, and I can't be like getting fucking

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Speaker 2: all Leary.

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Speaker 1: I can get wasted in the network, get it. Yeah, Yeah,

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Speaker 1: that's yeah, that's what i'd do. Yeah, because Jason would

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Speaker 1: have gone to a lot of those award type things,

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Speaker 1: would you.

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Speaker 2: I would be you wouldn't have never. Yeah, I've been

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Speaker 2: to one when my nominated. Generally, if you're nominated, you go. Yeah,

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Speaker 2: you don't.

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Speaker 3: And that was only because they asked me to and

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Speaker 3: can you please come? And my brother directed it said

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Speaker 3: you should come.

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Speaker 1: I think we should go, and Steven Spielberg, Yeah, Steve.

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Speaker 1: What was the name of the short film? Just in

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Speaker 1: case anyone wants to watch it beautiful.

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Speaker 2: On screen?

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Speaker 1: You would the website I think it is. I wouldn't

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Speaker 1: have a clue. I would not have a clue, which

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Speaker 1: is where you can watch a lot of that old

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Speaker 1: New Zealand TV stuff.

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Speaker 3: Old New Zealand gems, old New Zealand iconic films.

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Speaker 1: It's called beautiful Beautiful? How many ease beautiful?

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Speaker 3: Is it on their making?

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Speaker 2: I'm finding out, man, Just stand by, just wait for

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Speaker 2: it to load. Man, beautiful short film. Here we go.

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Speaker 2: I'm going to read out for you. So An ends

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Speaker 2: it on screen, which is a magnificent resource for anyone

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Speaker 2: out there. Got heaps of great stuff you can I

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Speaker 2: think I'm assuming I can watch it here. I'm just

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Speaker 2: going to give you the rundown, Jason, So you don't

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Speaker 2: know this was made twenty five years ago. Twenty four

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Speaker 2: it would have been made in two thousand and one.

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Speaker 2: That says, yes, it would have been made in two thousand.

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Speaker 2: This black comedy shocking see's Kiwi Bloke's Barry played by

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Speaker 2: Tim Gordon and keV played by Jason Hoyt. keV set

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Speaker 2: off into the sunrise for a day's fishing. The men alone,

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Speaker 2: glories of God's own and a runabout are disrupted when

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Speaker 2: they discover their attitudes towards domestic violence and sexuality are odds.

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Speaker 1: What I'd watch that? What does that mean?

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Speaker 2: If I had read this before, I would have watched

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Speaker 2: the fucking years ago There is Magnificent and then stuck

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Speaker 2: on a boat together in the middle of the ocean.

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Speaker 1: Oh, that's great? Was it like? Fifteen minutes?

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Speaker 2: Director Adam Stevens adapted the story from the Scene and Atrocities,

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Speaker 2: a play written by Hoyt and Jonathan Braff. In two

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Speaker 2: thousand and one. Beautiful went to the New York, Melbourne

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Speaker 2: and Montreal film Theaters before screening at sun Dance at

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Speaker 2: One Short Film at the two thousand and three New

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Speaker 2: Zealand Film Awards.

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Speaker 1: So this is the one where you got that trip

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Speaker 1: to Bali? Yes, And then it was canceled because of

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Speaker 1: the barley bomb. Yes, oh my god, that was going

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Speaker 1: to be your honeymoon. Yes.

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Speaker 2: Now, would you like to hear a quote?

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Speaker 1: Yes?

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Speaker 2: Would you like to hear a quote? Okay, I'm just

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Speaker 2: trying to find a running time. Here's a quote. This

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Speaker 2: is from keV, which is your character, Jayson.

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Speaker 1: Yes.

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Speaker 2: I don't know why I bother coming out fishing with you, mate,

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Speaker 2: I'll get more action down at the rugby club. At

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Speaker 2: least they fucking shower together.

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Speaker 1: Oh man, so your character is team for it? Yeah?

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Speaker 1: I think I was. Yeah. Oh that is so good.

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Speaker 3: He sort of brings it up and the other guy's

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Speaker 3: very angy. He's like, well, I mean, what's your fucking problem. Yeah,

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Speaker 3: it's just two guys having to go.

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Speaker 1: With each other. Yeah. Right.

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Speaker 2: It doesn't give me the duration here, but the whole

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Speaker 2: thing is on there. Oh great, I am watching that man.

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Speaker 1: Yeah.

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Speaker 2: We'll get a link up to that on the Socials

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Speaker 2: and we'll probably have a chat about that. We've got

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Speaker 2: to review it.

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Speaker 1: Watch it tonight and then we'll review onto my show.

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Speaker 1: How many buzzies I'm excited about this? How many dongs

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Speaker 1: out of five? Will I give it? Hey? Listen, to

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Speaker 1: the Big Show four or seven weekdays on radio Hadarky,

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Speaker 1: Yeah Man. Good listening,