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Speaker 1: Fan of the Whole Octy Picture podcast.

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Speaker 2: Thanks mate, Fellows.

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Speaker 3: Hello, how are we going?

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Speaker 2: Sorry?

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Speaker 3: That was Pugs? Is Mogi appreciate that was terrible?

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Speaker 4: A B Yeah, so Nogi again, No thought we had

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Speaker 4: him for a moment there. I love how he just

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Speaker 4: wasn't quite right. He's like, no, no, it's just a

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Speaker 4: really bad cold. But mate, you've got COVID or the flu.

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Speaker 4: But he said the flu jab, which is weird, so

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Speaker 4: it must be COVID surely.

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Speaker 5: Well, like I said yesterday, my wife said the flu

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Speaker 5: jab and she had the flu.

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Speaker 3: You know, how's she doing.

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Speaker 5: I'm not I'm not giving any conspiracy theories here, but

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Speaker 5: you know, yeah, you know what I'm saying.

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Speaker 3: But Pugs is no, let's not get on this road again.

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Speaker 2: Yeah.

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Speaker 3: What have you guys been doing today? Your eyes looking bitter?

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Speaker 2: Thanks man?

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Speaker 5: Yeah, yeah, he did say that you weren't paying attention.

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Speaker 5: Steak steak and pepper piepak pepper steak pie.

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Speaker 2: Now, if you're slightly nauseous.

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Speaker 4: Oh my god, can you just even just eat something

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Speaker 4: or drink something here that doesn't make you feel bad?

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Speaker 2: I'm feeling post coital.

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Speaker 3: Oh.

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Speaker 5: I don't know if you guys get this but when

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Speaker 5: I eat food, I get a bit tired afterwards.

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Speaker 4: It depends what it is like last week, Do remember

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Speaker 4: when I had that giant noodle? Yeah, bit, and then

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Speaker 4: I couldn't. I had no energy for the whole show

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Speaker 4: because I was just processing of extra large noodles with

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Speaker 4: pork belly on it.

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Speaker 5: Yeah, the body's going, Oh Jesus, this is going to.

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Speaker 4: Be I've just tipped a cup of salt into You're

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Speaker 4: drawing a comparison to post coital.

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Speaker 2: Feeling, Well, what I mean by that I just feel.

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Speaker 3: Host pie clarity. Is that what it is?

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Speaker 2: I know, I feel tired.

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Speaker 5: You know, I don't know if you guys, once you

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Speaker 5: have gone day after making love, you feel a bit woozy.

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Speaker 2: No no, no, not woozy. You feel replentisht.

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Speaker 5: But but at the same time very relaxed.

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Speaker 3: Yeah yeah, yeah, I usually so that's.

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Speaker 5: The fatigue kind of feeling. And what I'm saying is

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Speaker 5: you don't cry every time I'm sated after eating my pie,

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Speaker 5: but to the point where I feel a bit tired.

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Speaker 6: Yeah right, okay, And I think it is because you

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Speaker 6: guys know, I don't even know what was on because

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Speaker 6: you guys know what I'm I'm not a big eater,

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Speaker 6: so that when I do eat fude, my body.

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Speaker 2: Goes do you a little bit? Don't about something else there?

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Speaker 2: It's just gone out of my head.

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Speaker 3: It's because the female just walked past.

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Speaker 5: Um.

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Speaker 3: Yes, it's a bit of certain foods and me.

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Speaker 4: So for example, people always talk about like you have

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Speaker 4: a big feet of KFC and then you feel terrible afterwards. Yes,

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Speaker 4: that doesn't happen to me. I'm immune to it because

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Speaker 4: I've eaten so much KFC. And also I don't eat

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Speaker 4: just the chicken. I always get burgers, and you know,

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Speaker 4: I have like two snack burgers and some popcorn chicken

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Speaker 4: and all that sort of stuff, and I feel a

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Speaker 4: million bucks afterwards.

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Speaker 3: A million bucks. Yeah, I'm the same man.

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Speaker 5: Now, I have made your regrets with the KFC, but

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Speaker 5: to be fear, we have it very.

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Speaker 2: Very very really. The last time I think I bought

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Speaker 2: a bucket for the family.

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Speaker 3: A bucket bomb and oh.

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Speaker 2: Yeah, actually it was quite dry.

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Speaker 3: Oh god.

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Speaker 5: And and you know, do you guys, do you guys

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Speaker 5: like pull the.

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Speaker 2: Skin off and eat the skin?

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Speaker 7: And then have you seen that South Park episode? No,

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Speaker 7: that is one of the only South Park episodes. I

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Speaker 7: remember so much dying from eating too many chickens.

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Speaker 3: Too much chickens.

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Speaker 4: But has there genuinely ever been situation in your life

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Speaker 4: where you have bought KFC and afterwards gone that was young.

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Speaker 5: Oh look, there's been many times when I when I've

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Speaker 5: been eating it and I've got an arm into it.

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Speaker 5: Really like, I'm quite partial to a snack burger.

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Speaker 3: How good?

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Speaker 2: You know what I mean?

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Speaker 3: The mao, yeah, yeah, so good.

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Speaker 5: The only criticism there would be the buns a bit

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Speaker 5: too thick. But other than that, you know, this is

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Speaker 5: that if I'm hardy, a snack burger does the trick.

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Speaker 3: Well, that gets me, That gets me home before I

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Speaker 3: crack into the actual pugs.

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Speaker 4: Have you ever seen Jase eat something ever or drink

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Speaker 4: something and go that was really nice?

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Speaker 2: Nah?

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Speaker 3: Not once?

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Speaker 4: Never like imagine going through life, never like eating a

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Speaker 4: meal and going wow, that was good, because I've never

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Speaker 4: seen you do it.

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Speaker 2: Ever.

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Speaker 3: It's the same with his post quittal.

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Speaker 5: I think I think they've had a couple of curry

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Speaker 5: nights where I've done that, enjoyed it.

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Speaker 4: Yes, Curry that was pre Pugs, such a good time.

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Speaker 5: And also the one down the road that you hated

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Speaker 5: because it was so spicy and expensive.

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Speaker 3: So was I that one? No, this was farewell Chucks

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Speaker 3: won our form producer.

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Speaker 2: You should have seen Kesy Man.

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Speaker 4: He was We went there Pugs and you probably heard

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Speaker 4: about it. But they ordered Mike and so I arrived

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Speaker 4: Michael and Jason the first. I've already ordered all the

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Speaker 4: curries because we are pressed for time.

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Speaker 3: Can get this thing done?

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Speaker 2: Can I clarify?

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Speaker 3: They've got to get out of the man I.

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Speaker 2: Can I inject some fact in their keys?

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Speaker 3: Some fact? What that was?

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Speaker 2: Mogi?

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Speaker 5: Yeah, of course, Now this is this is a classic Mogi.

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Speaker 5: Mogi doesn't like wasting time. So you get to a

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Speaker 5: restaurant and he goes no, no, and that's it.

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Speaker 2: And then you go okay.

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Speaker 4: And it's like, I think of the four Shettest curries

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Speaker 4: and he's like, yeah, we have four of them extra hot,

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Speaker 4: Indian hot. And it's like cool, that's great. I like hot. However,

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Speaker 4: not only did you order four of the Shettest curries,

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Speaker 4: behalf of them are vegetarian, one with seafood. I don't

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Speaker 4: like seafood. But they were all just Indian hot, so

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Speaker 4: there was no reprieve.

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Speaker 2: Can I inject some facts. They weren't Indian hot. They

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Speaker 2: were hot.

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Speaker 3: Okay, thank you sure, just.

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Speaker 2: Clarifying they were not Indian hot. Can you imagine hot food?

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Speaker 2: It'd be fucking crying like a baby.

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Speaker 6: The whole Big Show days from four on Radio Hiarchy

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Speaker 6: They Big Show Podcast.

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Speaker 3: I am very good with hot food, Jason says.

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Speaker 5: The man who gets the one of the raman and

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Speaker 5: then takes the noodles out so they can cool.

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Speaker 3: Down, it's going to stop them me for spicy.

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Speaker 4: That that was my bowl of death Ramen. Pugs was

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Speaker 4: fine with it, Jase, you were. You sort of pissed

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Speaker 4: around with it. But your wife drank the whole thing

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Speaker 4: and ate the whole lot.

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Speaker 3: Yes, my bawl.

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Speaker 2: She didn't. Actually, can I inject the farm here? Please?

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Speaker 3: Why are you asking me? You're going to do it anyway?

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Speaker 2: My wife did not eat the whole bowl, but she

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Speaker 2: ate the one who ate the whole bowley.

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Speaker 3: Yeah.

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Speaker 4: And I got the death ram in the first time

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Speaker 4: at this place in Auckland here, and it was hot,

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Speaker 4: but it's that perfect level of like, oh that's good.

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Speaker 4: Went back there, recommended to you guys, dragged you along,

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Speaker 4: and then had it again and it was like three

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Speaker 4: times hotter than the last time.

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Speaker 5: That I've had this similar experience with my my infamous

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Speaker 5: guy Fi, which is just you'd love it.

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Speaker 4: I want to try that so much. Made it sound

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Speaker 4: so delicious, but.

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Speaker 5: It's also that I had because I had it the

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Speaker 5: first time and it was magnificent, but it was fucking hot,

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Speaker 5: and it was it was bearable.

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Speaker 2: And then the second time was when I took my

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Speaker 2: wife on our.

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Speaker 3: First date together and you did you feed your one?

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Speaker 5: And I swear to god, I swear to god, someone

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Speaker 5: else took that one because it was ridiculously hot, like

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Speaker 5: one mouthful, and I had the hack ups and I

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Speaker 5: went purple that's how hot it was. And I'm talking

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Speaker 5: still as a comeback, I'm I'm talking here, Parks. This

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Speaker 5: is this is prime hoity j chili time when I

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Speaker 5: was at my prime with Chillie days.

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Speaker 3: Yeah, the hiccups is an interesting one. I've never heard

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Speaker 3: of someone getting hiccups from heat. That's great. That's a

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Speaker 3: very comical thing.

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Speaker 2: It's it's really common.

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Speaker 4: I really want you to try this, Holy cluck, because

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Speaker 4: the burger that Pug's head was great.

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Speaker 7: Literally I could not see out of my eyeballs. Yeah,

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Speaker 7: I was literally like I could not stop the tears.

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Speaker 3: Like it wasn't from pain.

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Speaker 7: I don't know, it was like it was like an

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Speaker 7: instinctive response from my body, like going into emergency mode.

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Speaker 7: I couldn't see it ever, Like be careful about wiping

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Speaker 7: my eyes with a napkin that I've just rubbed all

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Speaker 7: the chili sauce all over.

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Speaker 2: I'm a big fan of I don't think I told

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Speaker 2: you this before.

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Speaker 3: Do you want to get that out of no.

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Speaker 5: I like watching chili fails. People that go, right, I'm

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Speaker 5: gonna eat this is the hottest pepper in the world,

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Speaker 5: and I'm going to eat it.

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Speaker 2: And yeah, the eyes falling.

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Speaker 5: The eyes are kind of the first to go in

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Speaker 5: terms of they go bloodshot.

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Speaker 2: Yeah, they're weepy. People get massive sweats on.

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Speaker 5: I've definitely had curries with makes, particularly Indian curries Indian

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Speaker 5: hot where all of us have been sweating for a few.

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Speaker 7: So that was us down there, and that was me

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Speaker 7: with the death rum until I was switting like a

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Speaker 7: birch there. Yes, but I didn't feel like I was

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Speaker 7: going to spew.

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Speaker 4: The funniest part of you eating that burger was you

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Speaker 4: were just so like aware of the fact that was

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Speaker 4: just me and you there, and you felt like you

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Speaker 4: had to keep the yarn that you were spinning going.

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Speaker 3: I was really I had a good yarn. It was

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Speaker 3: a good yarn. Gossip. Yeah, but he had to stop

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Speaker 3: because his kit. He was quite clearly in pain.

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Speaker 4: No, I could not think about what I was going

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Speaker 4: to say next. It wasn't It wasn't that I couldn't speak.

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Speaker 4: I literally my brain was like, you got nothing as

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Speaker 4: they had, mother, ha do you?

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Speaker 5: And what often happens too is people have massive anxiety

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Speaker 5: attacks because they go, oh, this this one YouTube cab

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Speaker 5: I watch I love so much because it was this

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Speaker 5: really geeky, kind of full of himself dude. And he

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Speaker 5: had this chili extract and it was called the bomb

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Speaker 5: or something like that, and it is the hottest, hottest

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Speaker 5: extract and extract is hotter than chili. But anyway, he goes,

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Speaker 5: so I'm going to try apparently this is the hottest

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Speaker 5: thing in the world. And so he had a little

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Speaker 5: chicken nibbles and he got his little thing his knife,

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Speaker 5: and he just put a little bit of on it

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Speaker 5: and he went and he ate it and he went.

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Speaker 2: This is the hottest thing in the world.

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Speaker 3: This is the hottest thing in the world, really really

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Speaker 3: and then.

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Speaker 5: He got a massive dollarp on it and I and

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Speaker 5: I've seen other people eat this stuff and every one

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Speaker 5: falls apart because it's painfully bad. He put this big

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Speaker 5: doll up on it and ate it and went wow, Okay,

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Speaker 5: well that's disappointing, and then ten minutes later he was like.

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Speaker 2: And then an hour.

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Speaker 5: Then an hour later that was his wife taking video

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Speaker 5: of him in the emergency.

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Speaker 2: Department to the hospital, going.

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Speaker 5: Yeah, that got really bad and it burnt my internal organs.

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Speaker 3: Ess, So that reminds you and I from the ACC.

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Speaker 4: One of his favorite memories is when he was working

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Speaker 4: here at Hodaki, just in promos and one day the

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Speaker 4: ambulance crew walked through the front doors here.

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Speaker 3: It ensured me and it was because I think it

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Speaker 3: was Sam Wallace.

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Speaker 4: Yes, Sam had eaten something hot and was out here

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Speaker 4: in the four youer like sculling milk and like they

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Speaker 4: had to call an ambulance for him and stuff.

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Speaker 3: And that's one of his fish. I god a scene

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Speaker 3: that it was quite a tato. Yeah, fairly was very funny.

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Speaker 7: Also, I just this is just a stupid side point,

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Speaker 7: but that the unit of measurement for how spicy something

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Speaker 7: is is the most ridiculous thing the Skullsville like that.

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Speaker 7: The bomb saurce is one hundred and thirty five thousand,

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Speaker 7: six hundred Scoville units and a Carolina Reaper is two

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Speaker 7: point Does it not just seem ridiculous? Two point two

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Speaker 7: million stolls?

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Speaker 2: Yeah?

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Speaker 3: The car measure that can it just be out of

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Speaker 3: one hundred?

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Speaker 5: The Carolina Reaper and the Chocolate Reaper, they're they're the bastards.

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Speaker 2: Yeah, but I don't even think it was called I.

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Speaker 5: Think it's called six six six or something, this extract

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Speaker 5: because it was it was hotter than the Caroline Reaper,

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Speaker 5: et cetera, et cetera.

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Speaker 3: Hey, I've eaten some of that.

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Speaker 2: That's given me.

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Speaker 5: An idea, Fellas, why don't we do a why don't

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Speaker 5: we do a chili contest at the Batch this weekend?

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Speaker 3: Why I would do it? Man, I'd be keen.

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Speaker 4: Why don't we Sunday lunch stop at the burger restaurant?

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Speaker 2: And I'm not going to fucking pay mere, Jase.

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Speaker 3: It's kind of the opposite way. No, it's on the

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Speaker 3: way back. You come round and then you swing it

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Speaker 3: to permew than you.

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Speaker 2: Yeah, it'll be on the way back. I'm not going

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Speaker 2: to fucking pan mea.

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Speaker 3: What's that, Jase? What's up with? Have you been there?

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Speaker 7: Right?

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Speaker 3: It's fine? Just what is your problem with?

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Speaker 2: I just hate pay?

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Speaker 3: But can you can I get a wire Jason?

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Speaker 2: Where it is?

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Speaker 3: Geographically yes? Okay, so you geographically hate an area.

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Speaker 5: I used to live near it. It's always congested, it's

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Speaker 5: always annoyed, well, but worse than your standy Auckland.

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Speaker 3: And it's shitty those places.

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Speaker 7: Yeah, it is shitty, but it was quite It was

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Speaker 7: quite funny when we were When we went the first time,

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Speaker 7: I was like.

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Speaker 3: I've never been to Peru before, zy Key, I've never

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Speaker 3: been to Paule.

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Speaker 4: We've got to wait here for this way because they're

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Speaker 4: so good. You see the demands right up. That's to

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Speaker 4: get a seat at the table. And so we're like,

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Speaker 4: I've never been around Pamule. Why don't we go over?

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Speaker 7: Get he's down the road, man, she get these shops

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Speaker 7: literally ninety nine percent of them were closed. Yes, there

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Speaker 7: was maybe two shots and the one that we did

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Speaker 7: go into it was the second nd store, and it

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Speaker 7: like it.

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Speaker 2: Felt like a front because Sky Sky is out that way,

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Speaker 2: not quite as far, not enough. That is the most

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Speaker 2: depressing place in the world.

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Speaker 4: Yeah, I worked there for nine years explains a lot. Hey,

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Speaker 4: that's enough of that though. No listen to Hdarky you

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Speaker 4: FOT seven radio Hurdaky

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Speaker 7: Definitely take us out on YouTube radio YouTube on Instagram.