1 00:00:00,040 --> 00:00:02,240 Speaker 1: From the Bright Ideas department. We got methane and CO 2 00:00:02,520 --> 00:00:05,280 Speaker 1: two could be harnessed to create livestock feed. How good 3 00:00:05,360 --> 00:00:09,080 Speaker 1: is this? World first? Research, upflow, business and innovation are 4 00:00:09,080 --> 00:00:11,400 Speaker 1: into this. The director is Andy Blair, who's with this. Andy, 5 00:00:11,480 --> 00:00:15,680 Speaker 1: very good morning to you. So you plug it into 6 00:00:16,160 --> 00:00:21,439 Speaker 1: the geothermal system with your microbes and it just grows? 7 00:00:22,560 --> 00:00:23,000 Speaker 2: Is that it? 8 00:00:23,120 --> 00:00:24,520 Speaker 1: Or Am I just a bit thick? 9 00:00:25,520 --> 00:00:28,920 Speaker 2: No, you're pretty much bang on, Mike. So basically, we 10 00:00:29,040 --> 00:00:31,520 Speaker 2: take the guesses that come from c simial power stations 11 00:00:31,520 --> 00:00:34,760 Speaker 2: and plart them into these bugs and they make a 12 00:00:34,920 --> 00:00:35,879 Speaker 2: single cell protein. 13 00:00:36,240 --> 00:00:37,320 Speaker 1: Can you see it happen? 14 00:00:38,560 --> 00:00:42,000 Speaker 2: Yep, we've already made We've already made it. We've made 15 00:00:42,000 --> 00:00:45,519 Speaker 2: the biomass and it exists, and yeah, it's happening. 16 00:00:45,760 --> 00:00:48,000 Speaker 1: And so what are you looking for scalability now? 17 00:00:49,240 --> 00:00:51,640 Speaker 2: Yeah, so we're doing we're doing that test for scalability. 18 00:00:51,720 --> 00:00:54,480 Speaker 2: So how do we make it economically viable in a 19 00:00:54,520 --> 00:00:56,880 Speaker 2: big enough and a more meaningful way for a commercial 20 00:00:56,920 --> 00:00:59,600 Speaker 2: market to take it and make it sustainable? 21 00:00:59,680 --> 00:01:01,840 Speaker 1: Okay, So if you plug it in when you leave 22 00:01:01,880 --> 00:01:03,840 Speaker 1: the office, you'd leave the office at six because you're 23 00:01:03,880 --> 00:01:05,560 Speaker 1: not to work from home, or I can tell so 24 00:01:05,600 --> 00:01:07,240 Speaker 1: you leave the office at six, you plug it in. 25 00:01:07,319 --> 00:01:09,679 Speaker 1: When you come back the next morning, how much you got? 26 00:01:10,800 --> 00:01:13,560 Speaker 2: Yeah, so it's not like that it's been plugged in 27 00:01:13,640 --> 00:01:16,760 Speaker 2: constantly to a power station and they just multiply. The 28 00:01:16,800 --> 00:01:19,520 Speaker 2: only thing that stops them from growing is lack of 29 00:01:19,560 --> 00:01:22,160 Speaker 2: food or the size of the vessel that we put 30 00:01:22,200 --> 00:01:25,280 Speaker 2: them in. So they'll just keep multiplying by as much 31 00:01:25,319 --> 00:01:26,160 Speaker 2: food that we give them. 32 00:01:26,240 --> 00:01:28,319 Speaker 1: Yeah, but how quickly? I mean, like you put a 33 00:01:28,360 --> 00:01:30,080 Speaker 1: sack load of food in, do you get a sack 34 00:01:30,160 --> 00:01:34,240 Speaker 1: load of biomass or ten to biomass or tea stone. 35 00:01:34,280 --> 00:01:37,600 Speaker 2: It's like replicating like for thousands and thousands of times 36 00:01:37,640 --> 00:01:41,880 Speaker 2: over w Yeah. Yeah, Yeah, they grow really rapidly. And 37 00:01:41,920 --> 00:01:44,840 Speaker 2: that's why it's such a cool technology. Biotech is so 38 00:01:44,920 --> 00:01:48,280 Speaker 2: cool is because it's not constrained by normal sort of 39 00:01:48,680 --> 00:01:50,880 Speaker 2: multiplication rates that we see in other spaces. 40 00:01:51,200 --> 00:01:53,800 Speaker 1: Okay, do the animals like it? Will they eat it? 41 00:01:53,840 --> 00:01:54,160 Speaker 1: Do you know? 42 00:01:55,080 --> 00:02:00,200 Speaker 2: Well, we've done some early testing on mice which it 43 00:02:00,560 --> 00:02:02,440 Speaker 2: and think it's just as good as the food they're eating. 44 00:02:03,040 --> 00:02:06,440 Speaker 2: But we're also working on which markets, which animal market 45 00:02:06,440 --> 00:02:08,120 Speaker 2: we're targeting, and we'll have to do that sort of 46 00:02:08,400 --> 00:02:10,640 Speaker 2: do they like it? Do they not like it? But 47 00:02:10,680 --> 00:02:12,799 Speaker 2: it performed really well in the early testing that we did. 48 00:02:13,000 --> 00:02:15,360 Speaker 1: What's it cost you to make a sackload? Do you know? 49 00:02:15,560 --> 00:02:18,520 Speaker 1: Is it tenths of cents? Hundreds of dollars? 50 00:02:19,360 --> 00:02:23,520 Speaker 2: Yeah, it's all about dollars per kg. And we're trying 51 00:02:23,560 --> 00:02:25,880 Speaker 2: to figure that out in this step as well. So 52 00:02:26,240 --> 00:02:28,520 Speaker 2: we don't think it's going to be bulk food. We 53 00:02:28,600 --> 00:02:32,160 Speaker 2: think it's going to be meaningful little components of its 54 00:02:32,280 --> 00:02:36,600 Speaker 2: additives to feed because it's not cheap and it will 55 00:02:36,680 --> 00:02:40,160 Speaker 2: take a while to become competitive with normal bulk food rates. 56 00:02:40,320 --> 00:02:43,880 Speaker 2: So we'll be targeting the sort of high value stuff first. 57 00:02:44,160 --> 00:02:46,600 Speaker 1: That's so exciting. When do you reckon? You're going to 58 00:02:46,600 --> 00:02:47,239 Speaker 1: give it to a cow? 59 00:02:48,639 --> 00:02:51,800 Speaker 2: We reckon in about ten to twelve years, will be 60 00:02:51,919 --> 00:02:55,160 Speaker 2: commercially operating and feeding it like you'll be able to 61 00:02:55,240 --> 00:02:55,840 Speaker 2: dial it up in. 62 00:02:55,880 --> 00:02:59,200 Speaker 1: Order some and you are one hundred percent certain of 63 00:02:59,240 --> 00:03:01,800 Speaker 1: this or you're still we'll see how it goes. Face. 64 00:03:03,000 --> 00:03:05,200 Speaker 2: Well, we've made we've made the biomass. We know we 65 00:03:05,200 --> 00:03:07,680 Speaker 2: can make one hundred percent to make biomass. Now we 66 00:03:07,760 --> 00:03:10,680 Speaker 2: just need to figure out can we make it commercially viable? Right? 67 00:03:10,840 --> 00:03:13,280 Speaker 1: Well, that's exciting. Hey, tell me about your kings on 68 00:03:13,400 --> 00:03:14,200 Speaker 1: or tomorrow. Andy. 69 00:03:15,320 --> 00:03:17,480 Speaker 2: Yeah, I'm getting an officer for New Zealand Order of 70 00:03:17,560 --> 00:03:20,640 Speaker 2: Merit for services to the GFM or industry and to women. 71 00:03:20,919 --> 00:03:23,000 Speaker 1: Isn't that incredible? So you're going to Government House in Auckland. 72 00:03:23,760 --> 00:03:25,560 Speaker 2: Yes, I'm getting all drew stuff and I'm going to 73 00:03:25,639 --> 00:03:28,120 Speaker 2: turn up and get a medal, which is really exciting. 74 00:03:28,160 --> 00:03:29,760 Speaker 1: I'll beat you. It is well done. You nice to 75 00:03:29,800 --> 00:03:31,320 Speaker 1: talk to. You, appreciate it very much and go well 76 00:03:31,360 --> 00:03:34,440 Speaker 1: with it, Andy Blair, who's Upflow Business and Innovative Director. 77 00:03:35,280 --> 00:03:38,200 Speaker 2: For more from the Mic Asking Breakfast, listen live to 78 00:03:38,320 --> 00:03:41,360 Speaker 2: news talks there'd be from six am weekdays, or follow 79 00:03:41,400 --> 00:03:42,920 Speaker 2: the podcast on iHeartRadio