WEBVTT - The Wrap: Tinder Fraud

0:00:00.160 --> 0:00:05.160
<v Speaker 1>Hello, Welcome to the podcast. Now, Hello, things have changed?

0:00:05.720 --> 0:00:10.399
<v Speaker 2>Is paneling? Clinty's here, Jakes's here, Jason's he's getting a

0:00:10.440 --> 0:00:15.760
<v Speaker 2>real taste for the for the bruisy behind just sitting

0:00:15.800 --> 0:00:16.680
<v Speaker 2>there eating some pop.

0:00:16.800 --> 0:00:17.799
<v Speaker 3>This is nice. So you just sit there.

0:00:17.840 --> 0:00:20.000
<v Speaker 4>You going hurry up finishing little credits.

0:00:20.000 --> 0:00:22.759
<v Speaker 3>This is over This side is Manhattan. Over there is

0:00:22.760 --> 0:00:23.239
<v Speaker 3>the Bronx.

0:00:23.480 --> 0:00:26.079
<v Speaker 4>I am in the Bronx, paying the bills.

0:00:25.720 --> 0:00:28.760
<v Speaker 5>Working class wearing. I'm in a penthouse over here.

0:00:29.400 --> 0:00:33.240
<v Speaker 1>Look at my belt for activities to get bored.

0:00:34.520 --> 0:00:38.560
<v Speaker 5>Because we talked to each other, Well, you're what you're trying?

0:00:38.920 --> 0:00:39.440
<v Speaker 4>Do you reckon?

0:00:39.800 --> 0:00:41.839
<v Speaker 1>If you were over there or if you sorry, if

0:00:41.840 --> 0:00:45.240
<v Speaker 1>you just weren't paneling during the show, you'd be funnier,

0:00:47.560 --> 0:00:48.600
<v Speaker 1>no genuine question.

0:00:48.960 --> 0:00:50.360
<v Speaker 2>How would it make him funny out? You are the

0:00:50.360 --> 0:00:53.159
<v Speaker 2>funny or you're not. Well, you're funny, but I don't

0:00:53.159 --> 0:00:54.200
<v Speaker 2>know if we're making for That's.

0:00:54.040 --> 0:00:54.440
<v Speaker 3>What I mean.

0:00:54.480 --> 0:00:57.520
<v Speaker 1>If you didn't have to concentrate on paneling, which, let's

0:00:57.520 --> 0:00:59.080
<v Speaker 1>be honest, at the best of times can get the

0:00:59.120 --> 0:01:02.480
<v Speaker 1>better of you. You think you just put all your

0:01:02.520 --> 0:01:04.440
<v Speaker 1>brain power That is funny on the gear.

0:01:04.680 --> 0:01:07.240
<v Speaker 3>He gets funny when he's paneling you can.

0:01:08.680 --> 0:01:12.039
<v Speaker 1>I'm saying you're funny, but do you think you'd be funnier?

0:01:14.040 --> 0:01:18.240
<v Speaker 4>B You've got to think more because you got to

0:01:18.400 --> 0:01:20.959
<v Speaker 4>like that wasn't the question. No, no, But it's the

0:01:20.959 --> 0:01:22.880
<v Speaker 4>same thing like being over here is like being.

0:01:23.280 --> 0:01:24.080
<v Speaker 1>He's not funny here.

0:01:25.800 --> 0:01:30.040
<v Speaker 2>Leave the funny to Clint tonight's in the s and vs.

0:01:30.080 --> 0:01:31.080
<v Speaker 5>Now how they're going for you?

0:01:32.720 --> 0:01:33.839
<v Speaker 4>Better than the popcorneh.

0:01:33.840 --> 0:01:38.560
<v Speaker 2>The popcorn was because we're being snack winces. But you

0:01:38.560 --> 0:01:40.959
<v Speaker 2>can get Cobbs microwave popcorn, and I.

0:01:40.920 --> 0:01:45.679
<v Speaker 6>Talk talk to you about cobs cheddar favorite.

0:01:46.520 --> 0:01:47.120
<v Speaker 1>Is that not a thing?

0:01:47.120 --> 0:01:51.560
<v Speaker 2>Slightly sweet, slightly slightly bloody, salty.

0:01:51.440 --> 0:01:53.560
<v Speaker 3>Slooty, bloody, salty.

0:01:53.400 --> 0:01:55.920
<v Speaker 5>Slightly sweet, slightly salty. Isn't that what it's called?

0:01:55.960 --> 0:01:56.120
<v Speaker 3>Jake?

0:01:57.320 --> 0:02:01.320
<v Speaker 5>Yeah, yeah, yeah, slightly sweet, lightly salted.

0:02:01.520 --> 0:02:05.280
<v Speaker 4>It's one of those I say to the guys that

0:02:05.360 --> 0:02:08.079
<v Speaker 4>did tacos last night, but I didn't have any of

0:02:08.120 --> 0:02:14.560
<v Speaker 4>the salsa. We ran out of salcer. I did crep yeah,

0:02:15.800 --> 0:02:20.560
<v Speaker 4>and chili what like chili oil crunch chili oil.

0:02:22.520 --> 0:02:22.720
<v Speaker 3>Yeah.

0:02:23.080 --> 0:02:25.520
<v Speaker 4>I just don't do a hard taco or a soft well,

0:02:25.520 --> 0:02:27.520
<v Speaker 4>we only had soft. But Jenny and I were saying

0:02:27.560 --> 0:02:31.919
<v Speaker 4>I'm a hard taco, you know. It's just reminds me

0:02:31.919 --> 0:02:32.880
<v Speaker 4>of fucking breakfast wrap.

0:02:33.040 --> 0:02:35.360
<v Speaker 5>Yeah. I agree. We've been making taco bowls so no.

0:02:35.639 --> 0:02:35.839
<v Speaker 2>Yeah.

0:02:36.040 --> 0:02:39.480
<v Speaker 5>Question what the meat and the salad and a bit of.

0:02:40.760 --> 0:02:43.600
<v Speaker 4>There's no options out there for hard shells, is there?

0:02:44.000 --> 0:02:46.240
<v Speaker 4>What do you mean haven't really stitched up?

0:02:47.040 --> 0:02:48.280
<v Speaker 5>Oh like other brands.

0:02:48.840 --> 0:02:51.919
<v Speaker 1>I think you can get cold? You can, Yeah, you're sure.

0:02:52.320 --> 0:02:53.960
<v Speaker 5>I just don't think anyone would come in and compete

0:02:53.960 --> 0:02:54.799
<v Speaker 5>with an old Passo.

0:02:55.080 --> 0:02:57.280
<v Speaker 3>Yeah, they're They're a mighty company. Do you know what?

0:02:57.320 --> 0:02:58.760
<v Speaker 4>I don't mind if you if I'm going to go

0:02:58.760 --> 0:03:03.520
<v Speaker 4>a soft taco, soft tacco. Have you had the corn ones? Yeah?

0:03:03.560 --> 0:03:06.080
<v Speaker 1>No, they're not good, the corn to tia.

0:03:06.240 --> 0:03:10.519
<v Speaker 3>Yeah they're great, very calorie, are they real?

0:03:10.840 --> 0:03:12.960
<v Speaker 5>I barbecue like corn kernels or not?

0:03:12.960 --> 0:03:18.679
<v Speaker 2>Barbe with some Mexican salta Mexican spicy Mixican Mexican spices,

0:03:19.040 --> 0:03:21.320
<v Speaker 2>and like fried up a bit and chuck that in

0:03:21.360 --> 0:03:22.640
<v Speaker 2>myself in my burrito.

0:03:23.560 --> 0:03:26.839
<v Speaker 6>I could live in Mexico is just fantastic.

0:03:27.000 --> 0:03:27.240
<v Speaker 5>H huh.

0:03:27.360 --> 0:03:29.600
<v Speaker 3>Question I could live in Grease as well. The food

0:03:30.080 --> 0:03:32.720
<v Speaker 3>do you think when you live in Italy to.

0:03:33.760 --> 0:03:36.640
<v Speaker 4>When you're frying up the corn. Do you think there's

0:03:36.640 --> 0:03:40.600
<v Speaker 4>a difference in fresh corn and frozen frozen corn In that.

0:03:40.600 --> 0:03:44.880
<v Speaker 2>Situation, frozen corn kernels just easier frozen corn kettles. Chuck

0:03:44.880 --> 0:03:47.600
<v Speaker 2>them in the pan, dissolve the ice, and then you

0:03:47.640 --> 0:03:51.440
<v Speaker 2>can even put a popcorn. You can even put like

0:03:51.680 --> 0:03:54.320
<v Speaker 2>just a taco seasoning, mix it in and make them

0:03:54.320 --> 0:03:54.960
<v Speaker 2>a bit crispy.

0:03:55.120 --> 0:03:55.360
<v Speaker 4>Yeah.

0:03:55.400 --> 0:03:57.560
<v Speaker 2>Do you have meat, Yeah, we've been doing it with

0:03:57.600 --> 0:04:06.480
<v Speaker 2>turkey recently. Lean my Mexican.

0:04:07.280 --> 0:04:10.240
<v Speaker 1>I don't either. But if you're making a pico theo,

0:04:10.720 --> 0:04:14.200
<v Speaker 1>I actually think you need I hate it as well.

0:04:14.280 --> 0:04:15.160
<v Speaker 3>What do you need.

0:04:17.120 --> 0:04:24.760
<v Speaker 1>Classic classic sausa, which is like tomato, onion, coriander, lime juice.

0:04:24.960 --> 0:04:26.640
<v Speaker 3>Well, that's that's just a brischetta.

0:04:27.040 --> 0:04:33.360
<v Speaker 1>Yeah, it's not like there's it's batto is just like

0:04:33.400 --> 0:04:34.080
<v Speaker 1>any green one.

0:04:34.120 --> 0:04:40.760
<v Speaker 4>Then that's chili that at Mao.

0:04:42.320 --> 0:04:43.919
<v Speaker 5>Slaps on a Brita.

0:04:46.680 --> 0:04:48.440
<v Speaker 4>For the first time.

0:04:48.640 --> 0:04:50.320
<v Speaker 7>You're not a condiments man, are you.

0:04:54.320 --> 0:04:56.960
<v Speaker 3>Churi? I love Clinton.

0:04:56.960 --> 0:05:00.880
<v Speaker 1>When you're in Mexico, did you eat any any interesting

0:05:00.960 --> 0:05:05.719
<v Speaker 1>tacos like weird filling, like not just your chicken beef mushroom.

0:05:05.960 --> 0:05:07.279
<v Speaker 5>I love a mushroom taco.

0:05:08.640 --> 0:05:12.080
<v Speaker 2>What about a mushroom like a fungy pizza.

0:05:13.360 --> 0:05:15.359
<v Speaker 1>When we're in Mexico, you can get like all sorts

0:05:15.360 --> 0:05:20.360
<v Speaker 1>of all. When me and Juan when we were there

0:05:20.440 --> 0:05:23.719
<v Speaker 1>at Jose and you can get your tacos with any

0:05:23.800 --> 0:05:28.800
<v Speaker 1>meat as in your normals, but then also kidney liver.

0:05:29.240 --> 0:05:33.120
<v Speaker 1>And what I had was brain. Yeah, we don't know

0:05:33.160 --> 0:05:35.159
<v Speaker 1>whose brain was. I think it might have been one.

0:05:36.560 --> 0:05:37.000
<v Speaker 3>Yeah it was.

0:05:37.800 --> 0:05:40.440
<v Speaker 1>It was disgusting goat's brain. No, I think it was

0:05:40.440 --> 0:05:41.400
<v Speaker 1>a dude.

0:05:41.680 --> 0:05:44.080
<v Speaker 5>Oh, you're so right.

0:05:44.120 --> 0:05:46.240
<v Speaker 2>So have you seen this guy who's opened the convenience

0:05:46.240 --> 0:05:50.080
<v Speaker 2>store in his garage? So it's just a suburban straight right,

0:05:51.000 --> 0:05:51.799
<v Speaker 2>And at night.

0:05:51.880 --> 0:05:53.640
<v Speaker 5>It looks like a house with a garage door.

0:05:54.800 --> 0:05:58.320
<v Speaker 2>And at night the garage door rolls up and he's

0:05:58.320 --> 0:06:00.039
<v Speaker 2>got a fool good.

0:06:03.960 --> 0:06:06.920
<v Speaker 5>Convenience. That's what it looks like during the day, Are

0:06:06.960 --> 0:06:09.960
<v Speaker 5>you hitting me? And then at night.

0:06:10.800 --> 0:06:11.680
<v Speaker 4>It's a convenience.

0:06:11.720 --> 0:06:13.840
<v Speaker 3>It looks like that he'd make it.

0:06:14.360 --> 0:06:17.279
<v Speaker 1>Look where is it.

0:06:19.080 --> 0:06:19.320
<v Speaker 4>Street?

0:06:19.720 --> 0:06:24.200
<v Speaker 5>There's no shocks when the door rolls out house. That's

0:06:24.240 --> 0:06:27.880
<v Speaker 5>what's behind. Okay, proper sliding doors, open flashing signs.

0:06:28.120 --> 0:06:30.720
<v Speaker 1>Where where we've established a suburban?

0:06:31.000 --> 0:06:31.960
<v Speaker 3>Sree? But is it here?

0:06:32.080 --> 0:06:35.240
<v Speaker 2>Camebra camera and the neighbors are blowing up because the

0:06:35.240 --> 0:06:37.440
<v Speaker 2>traffic's getting really bad at night because everyone's popping in

0:06:37.480 --> 0:06:38.440
<v Speaker 2>for their convenience.

0:06:39.400 --> 0:06:43.400
<v Speaker 5>My tummy hat when he gets dropped, they're going to

0:06:43.440 --> 0:06:44.120
<v Speaker 5>steal all the twists.

0:06:44.120 --> 0:06:45.919
<v Speaker 1>Would you need a license to operate something like that?

0:06:46.400 --> 0:06:47.200
<v Speaker 5>Yeah, well I don't know.

0:06:47.240 --> 0:06:50.720
<v Speaker 1>I like to offer like cameras because you're not supposed

0:06:50.720 --> 0:06:51.120
<v Speaker 1>to be buying.

0:06:51.279 --> 0:06:53.479
<v Speaker 3>If you'd.

0:06:55.640 --> 0:06:59.440
<v Speaker 2>Sig started a small grocery in the suburban garage, they

0:06:59.440 --> 0:07:01.280
<v Speaker 2>can work time or raising their children.

0:07:01.520 --> 0:07:04.480
<v Speaker 1>Because you know what, like you buy when you buy

0:07:04.839 --> 0:07:07.640
<v Speaker 1>a multi pack of coke or whatever, and and it

0:07:07.640 --> 0:07:09.480
<v Speaker 1>says you're not let resell.

0:07:09.800 --> 0:07:13.360
<v Speaker 4>Reselling them, he's probably no, no, no, not for individual sale.

0:07:13.400 --> 0:07:15.120
<v Speaker 1>It's enough for individual resale.

0:07:15.240 --> 0:07:17.840
<v Speaker 5>I can't take Joe seriously. It's a business. It's a business.

0:07:17.880 --> 0:07:19.680
<v Speaker 1>They've just read you look like in the naughty corner.

0:07:20.240 --> 0:07:24.360
<v Speaker 5>Hello, all right, I'm going by a lot of restaurants.

0:07:25.040 --> 0:07:28.960
<v Speaker 3>They did. They chuck them on the trolley and three

0:07:29.040 --> 0:07:32.560
<v Speaker 3>dozen cans of coke and nobody next to me.

0:07:32.600 --> 0:07:35.720
<v Speaker 4>It Cols downstairs the other day was buying four hundred

0:07:35.720 --> 0:07:37.960
<v Speaker 4>and fifty dollars worth of meat. They just had so

0:07:38.160 --> 0:07:39.440
<v Speaker 4>much fucking meat stacked up.

0:07:39.920 --> 0:07:40.840
<v Speaker 3>Could you ask what they're doing.

0:07:41.120 --> 0:07:42.000
<v Speaker 4>No, it looked like for a.

0:07:42.000 --> 0:07:43.880
<v Speaker 5>Shot, what happened four hundred dollars worth of meat?

0:07:44.280 --> 0:07:47.680
<v Speaker 4>Peoples like they'd like steaks and but if.

0:07:47.560 --> 0:07:52.200
<v Speaker 2>You're having a big barbecue, I've spent more than four

0:07:52.280 --> 0:07:53.160
<v Speaker 2>hundred dollars on meat.

0:07:53.280 --> 0:07:56.840
<v Speaker 5>I reckon it was more like a whole heap of

0:07:56.840 --> 0:07:57.560
<v Speaker 5>people that would have.

0:07:57.560 --> 0:07:59.880
<v Speaker 4>Been more more than four hundred like reselling.

0:08:00.680 --> 0:08:02.640
<v Speaker 2>Well, you're not buying it from a supermarket and reselling

0:08:02.640 --> 0:08:03.680
<v Speaker 2>it's expensive, That's.

0:08:03.640 --> 0:08:04.320
<v Speaker 3>What I thought.

0:08:04.560 --> 0:08:06.920
<v Speaker 4>I'm like, why are you getting your meat and bread here?

0:08:07.200 --> 0:08:09.640
<v Speaker 1>Well, there's been a lot of people stealing meat recently.

0:08:10.560 --> 0:08:11.920
<v Speaker 1>I'm selling it on the black market.

0:08:12.120 --> 0:08:14.920
<v Speaker 4>Yeah, that's why they got those buzzers on them.

0:08:15.240 --> 0:08:17.760
<v Speaker 1>Yeah, like alcohol, have your alarms?

0:08:19.480 --> 0:08:20.760
<v Speaker 4>Do you ever make a steak sandwich?

0:08:22.080 --> 0:08:24.280
<v Speaker 3>I do love a steak sandwich. I've never made one

0:08:24.320 --> 0:08:24.600
<v Speaker 3>at home.

0:08:24.680 --> 0:08:27.280
<v Speaker 6>No, I'm not very good at cooking steak because I don't.

0:08:27.440 --> 0:08:29.680
<v Speaker 6>I still you know how I bought that barbecue. I

0:08:29.680 --> 0:08:31.880
<v Speaker 6>still haven't got a gas spot. Do you use the

0:08:31.920 --> 0:08:35.400
<v Speaker 6>meat thermometer? I? Have you used it?

0:08:36.120 --> 0:08:37.520
<v Speaker 2>I can't wait to come over for a dinner at

0:08:37.559 --> 0:08:38.840
<v Speaker 2>your house. How many times you've been to dinner at

0:08:38.840 --> 0:08:42.240
<v Speaker 2>my house a few. How many times have you invited

0:08:42.280 --> 0:08:45.720
<v Speaker 2>meat to your house? I've been to your husband except

0:08:45.760 --> 0:08:46.320
<v Speaker 2>to pick you up?

0:08:46.320 --> 0:08:48.800
<v Speaker 3>And you know what, there's a great pub down there.

0:08:48.800 --> 0:08:49.319
<v Speaker 3>I will go there.

0:08:49.440 --> 0:08:51.720
<v Speaker 5>No, I want to come on. Do you cook one

0:08:51.760 --> 0:08:52.599
<v Speaker 5>of those meals.

0:08:52.840 --> 0:08:54.480
<v Speaker 1>That would be lovely on there?

0:08:54.760 --> 0:08:55.080
<v Speaker 3>Okay?

0:08:55.440 --> 0:08:56.800
<v Speaker 5>In a table, we can have a couch, we can have.

0:08:56.760 --> 0:09:00.000
<v Speaker 3>TV dinner at the beat.

0:09:00.200 --> 0:09:03.079
<v Speaker 1>He's got a clothes horse sit in the bedroom in

0:09:04.600 --> 0:09:10.880
<v Speaker 1>front of you, and the bicycle guitar still there, and

0:09:10.920 --> 0:09:12.280
<v Speaker 1>all those photos of yourself.

0:09:12.400 --> 0:09:13.880
<v Speaker 3>Do you know what? I think my mattress is a

0:09:13.920 --> 0:09:14.839
<v Speaker 3>bit too hard?

0:09:15.480 --> 0:09:15.960
<v Speaker 1>The mattress.

0:09:16.120 --> 0:09:17.400
<v Speaker 5>We're in the hunt for a new mattress.

0:09:17.800 --> 0:09:19.800
<v Speaker 1>The mattress that I had in Singapore.

0:09:19.400 --> 0:09:20.920
<v Speaker 2>Over the weekend one of those ones where you go

0:09:20.920 --> 0:09:22.839
<v Speaker 2>in your line and they weigh you and measure you

0:09:22.920 --> 0:09:26.480
<v Speaker 2>and then tell you, like what, sleeping on a table.

0:09:26.200 --> 0:09:28.080
<v Speaker 4>Mattress is unbelievable.

0:09:28.559 --> 0:09:28.800
<v Speaker 3>Yeah.

0:09:28.800 --> 0:09:29.560
<v Speaker 4>I love my mattress.

0:09:29.640 --> 0:09:33.080
<v Speaker 5>I love our mattress. But Paul different. So we're going

0:09:33.120 --> 0:09:33.760
<v Speaker 5>to get the half.

0:09:33.600 --> 0:09:36.599
<v Speaker 1>Half half and half. Yeah.

0:09:36.720 --> 0:09:36.920
<v Speaker 3>Yeah.

0:09:37.040 --> 0:09:39.800
<v Speaker 1>The mattress in the hotel in Singapore was like sleeping

0:09:39.800 --> 0:09:45.839
<v Speaker 1>on a table. I'm so sorry. No, absolutely not. It

0:09:45.960 --> 0:09:48.440
<v Speaker 1>Dodgy that wasn't dodgy, just wasn't great.

0:09:48.760 --> 0:09:49.880
<v Speaker 5>There's some beautiful hotels.

0:09:50.800 --> 0:09:53.199
<v Speaker 3>Yeah, I know, what's the marina called.

0:09:53.360 --> 0:09:54.120
<v Speaker 1>Marina Bay Sans.

0:09:54.920 --> 0:09:55.600
<v Speaker 3>Did you go there?

0:09:55.960 --> 0:09:58.040
<v Speaker 1>We went at the night club that we went after

0:09:58.360 --> 0:10:00.240
<v Speaker 1>Bingo was in the Marina Bay Sians Tel.

0:10:00.320 --> 0:10:03.200
<v Speaker 4>Have you seen the nightclub? It's a it's got a slide.

0:10:02.840 --> 0:10:07.160
<v Speaker 1>In slide in it. It's like it's been plucked straight

0:10:07.160 --> 0:10:10.000
<v Speaker 1>out of Vegas. It's the same same group that owned

0:10:10.000 --> 0:10:13.839
<v Speaker 1>Hakkasan in Las Vegas. It was very very cool.

0:10:14.720 --> 0:10:17.000
<v Speaker 3>Did you have a Singapore Sling?

0:10:17.080 --> 0:10:20.199
<v Speaker 1>Singapore Sling? I don't know no idea what's in it?

0:10:20.200 --> 0:10:24.439
<v Speaker 1>It's just a cocktail. Yeah, it was just like very

0:10:24.480 --> 0:10:28.640
<v Speaker 1>sugary and sweet. Something to address an announcement?

0:10:29.480 --> 0:10:30.080
<v Speaker 3>Are you okay?

0:10:30.559 --> 0:10:35.760
<v Speaker 7>I'm okay, but someone in Townsville has made a Tinder

0:10:35.840 --> 0:10:39.720
<v Speaker 7>profile and pretending to be me and I'm thirty four

0:10:40.200 --> 0:10:43.599
<v Speaker 7>love aquariums, Love aquariums.

0:10:44.160 --> 0:10:45.240
<v Speaker 1>You do love aquariums?

0:10:45.280 --> 0:10:46.000
<v Speaker 3>What are they calling them?

0:10:46.640 --> 0:10:55.720
<v Speaker 5>Allison? So just f y guys, it's not me.

0:10:55.840 --> 0:11:01.200
<v Speaker 1>If anybody, if Anyoneville has Matt with Alison thirty four year.

0:11:01.120 --> 0:11:06.000
<v Speaker 7>Old aquarium photos saying I love canoeing and aquarium and cooking.

0:11:07.160 --> 0:11:09.959
<v Speaker 5>It ain't me, guys. I just wanted to let you.

0:11:09.880 --> 0:11:11.320
<v Speaker 1>Know, good to know, good to know.

0:11:11.520 --> 0:11:12.760
<v Speaker 5>Are you about? Are you on the market?

0:11:13.440 --> 0:11:15.720
<v Speaker 1>No, off the market. I'm a good girl.

0:11:15.840 --> 0:11:17.600
<v Speaker 5>I am give up. She's off the market.

0:11:17.679 --> 0:11:18.240
<v Speaker 1>Off the market.

0:11:18.440 --> 0:11:19.960
<v Speaker 5>You wish off our gen.

0:11:19.920 --> 0:11:22.000
<v Speaker 1>Z off the market. Out of the aquarium.

0:11:22.679 --> 0:11:24.679
<v Speaker 5>Are you into aquariums or aquariums?

0:11:25.760 --> 0:11:27.760
<v Speaker 7>I don't mind it old aquarium?

0:11:28.120 --> 0:11:29.760
<v Speaker 5>But do you mean like the start sign aquarium?

0:11:30.320 --> 0:11:33.719
<v Speaker 1>That's what it said. I like aquarium where fish list, Yes,

0:11:34.120 --> 0:11:36.719
<v Speaker 1>fish I do.

0:11:36.960 --> 0:11:39.439
<v Speaker 2>I do like I saying she wanted to date and

0:11:39.520 --> 0:11:41.000
<v Speaker 2>aquariums very special.

0:11:41.120 --> 0:11:44.720
<v Speaker 7>It says I like aquariums with little fishies and show.

0:11:45.000 --> 0:11:45.240
<v Speaker 3>Yeah.

0:11:46.400 --> 0:11:47.440
<v Speaker 5>I don't like you.

0:11:49.840 --> 0:11:52.960
<v Speaker 2>Ann watch him break all the microphones as he swings

0:11:52.960 --> 0:11:53.880
<v Speaker 2>on them like that.

0:11:53.880 --> 0:11:55.520
<v Speaker 5>That one will go loose, That one will go loose.

0:11:55.800 --> 0:12:00.240
<v Speaker 4>Won't calm down moving around any other things?

0:12:00.240 --> 0:12:03.720
<v Speaker 1>On the agenda on the here, we've got a big

0:12:03.840 --> 0:12:08.319
<v Speaker 1>agenda for our actual meeting, not the agenda agenda, agenda agenda.

0:12:08.440 --> 0:12:10.960
<v Speaker 5>All right, well let's go then, all right? The meeting

0:12:11.320 --> 0:12:12.319
<v Speaker 5>meeting starts.

0:12:13.360 --> 0:12:18.760
<v Speaker 6>Last night at the Australian Football League Metawarts. Speaking of agaendas,

0:12:18.800 --> 0:12:24.120
<v Speaker 6>I saw Darcy's husband. He got up to accept an award,

0:12:24.720 --> 0:12:27.960
<v Speaker 6>what for the Howie Games podcast?

0:12:29.200 --> 0:12:29.560
<v Speaker 3>Speech?

0:12:29.920 --> 0:12:32.120
<v Speaker 6>He did a speech? He I was going to video,

0:12:32.240 --> 0:12:34.560
<v Speaker 6>but I was too slow. I was hitting my chocolate fond.

0:12:34.800 --> 0:12:35.640
<v Speaker 5>Who made a speech?

0:12:36.640 --> 0:12:42.520
<v Speaker 3>Darcy? What did you win for a podcast? Which arrival podcast?

0:12:43.559 --> 0:12:44.160
<v Speaker 4>Chocolate fond?

0:12:45.200 --> 0:12:49.000
<v Speaker 6>Such a very decadent, such a not enough ice cream

0:12:49.040 --> 0:12:51.240
<v Speaker 6>to fond on, such a dish that you would serve

0:12:51.679 --> 0:12:52.280
<v Speaker 6>at a function?

0:12:52.440 --> 0:12:53.120
<v Speaker 4>Yeah?

0:12:53.280 --> 0:12:53.720
<v Speaker 3>I agree?

0:12:53.880 --> 0:12:57.000
<v Speaker 4>Question, yeah, question when they do the steaks at a function?

0:12:58.360 --> 0:13:01.400
<v Speaker 4>How are they cook those on the grill? They're not

0:13:01.400 --> 0:13:02.920
<v Speaker 4>doing three hundred and fifty steaks on the grill?

0:13:03.040 --> 0:13:05.640
<v Speaker 1>Same, How are they doing it like the industrial grill.

0:13:06.240 --> 0:13:09.559
<v Speaker 4>No, they're not. They're not grilling three they are. No,

0:13:09.760 --> 0:13:10.600
<v Speaker 4>put them in another.

0:13:10.520 --> 0:13:13.760
<v Speaker 1>No, the hot blade, No, the g real hotla reckon.

0:13:13.960 --> 0:13:16.679
<v Speaker 4>That's an oven job. There's no way they don't three

0:13:16.720 --> 0:13:17.720
<v Speaker 4>hundred and fifty grilled.

0:13:17.720 --> 0:13:20.040
<v Speaker 6>They've got the grilled lines on them.

0:13:20.040 --> 0:13:22.600
<v Speaker 4>Made of mine. Used to work in visual merchandising.

0:13:23.120 --> 0:13:24.199
<v Speaker 3>I don't spoil it forever.

0:13:24.240 --> 0:13:27.960
<v Speaker 4>No. It was a prop guy for like advertised, like

0:13:28.080 --> 0:13:30.560
<v Speaker 4>filming ads, and he would do all the subway out

0:13:30.600 --> 0:13:32.839
<v Speaker 4>and everything, and you know the grill marks. He get

0:13:32.840 --> 0:13:35.360
<v Speaker 4>a chop stick and cover it in veggiemte and then

0:13:35.440 --> 0:13:38.000
<v Speaker 4>just go along real marks so they're perfectly done.

0:13:38.280 --> 0:13:40.040
<v Speaker 3>I've heard something similar to that.

0:13:39.920 --> 0:13:41.840
<v Speaker 4>And then they'll have like the sub, but it'll be

0:13:41.880 --> 0:13:43.840
<v Speaker 4>absolutely filled with having toothpicks.

0:13:44.080 --> 0:13:47.520
<v Speaker 5>Just for many years. Prop food is not always no

0:13:47.760 --> 0:13:49.600
<v Speaker 5>yeah and never eat the food.

0:13:49.760 --> 0:13:49.880
<v Speaker 1>Well.

0:13:49.920 --> 0:13:53.520
<v Speaker 5>Sometimes it's great food, and sometimes it's like chift. Sometimes

0:13:53.559 --> 0:13:56.440
<v Speaker 5>they want to like spray loss yes.

0:13:56.000 --> 0:13:57.920
<v Speaker 1>Or a slice of pizza where you want the cheese

0:13:58.000 --> 0:14:00.960
<v Speaker 1>paul to look incredible. There's like glue and yeah yeah.

0:14:00.880 --> 0:14:02.559
<v Speaker 2>Yeah, yeah, yeah, it looks great for a minute, and

0:14:02.840 --> 0:14:04.480
<v Speaker 2>things like desserts flop.

0:14:04.720 --> 0:14:05.160
<v Speaker 5>They melt.

0:14:05.280 --> 0:14:09.440
<v Speaker 4>Yeah yeah, your hairspray.

0:14:09.200 --> 0:14:10.160
<v Speaker 5>Your hair spray.

0:14:11.480 --> 0:14:17.280
<v Speaker 1>Oh for like the yeah yeah, all right, we must go.

0:14:17.400 --> 0:14:19.160
<v Speaker 3>All right, have a good day, everybody back. Well done,