Speaker 1: Get in the morning every day.
Speaker 2: Hello friends, welcome along to the Jody and Hazy podcast.
Speaker 2: Here's some of the best bits from the year.
Speaker 1: What the Fork, It's back.
Speaker 2: So we couldn't stop with the fact that this segment
Speaker 2: was born out of, you know, people just stealing forks
Speaker 2: from the cutlery draw in every single workplace ever in
Speaker 2: South Australia. For our workplace, it's Abby in the newsroom.
Speaker 2: In fact, she's got a collection of three on her
Speaker 2: desk this morning, which is disgusting.
Speaker 3: I'm sorry, it's four.
Speaker 1: You should see her house too. It's like this absolute
Speaker 1: jungle of fork. You turn up and it's like, oh
Speaker 1: my gosh, I'm just trying to get through all the fork.
Speaker 2: Hey, hey, Abby, where's the toilet? I need to go
Speaker 2: the toilet. Well, you just need to go.
Speaker 4: Through that set of forks and then that second set
Speaker 4: and then turn right.
Speaker 1: Don't open that door because a big giant hope of
Speaker 1: forks will come out wrong with me.
Speaker 3: I think I actually need help?
Speaker 4: Oh you think?
Speaker 3: Yeah?
Speaker 1: Yeah? When you got a falk psychiatrists.
Speaker 2: Yeah, Falk psychiatrist, can you get in touch please as
Speaker 2: I need you any who.
Speaker 4: We didn't want to stop at that every day problem.
Speaker 2: We thought, let's open this up to problems university universally
Speaker 2: that you encounter every single day.
Speaker 1: To it though it seems to be pretty heavily in workplaces.
Speaker 2: It does, It does, and you're actually very triggered by
Speaker 2: one this morning.
Speaker 1: Yeah, then got a couple get involved this morning. Workplace
Speaker 1: toilet etiquette, that's what we're talking about thirteen and twenty
Speaker 1: four to ten. If you do it right now as well,
Speaker 1: of course you get a little hundred dollars vout you
Speaker 1: thanks to mcafe my other workplace. Quick little example. Okay,
Speaker 1: there's two things for us males and you won't maybe
Speaker 1: you won't be able to connect with this. So when
Speaker 1: you go into a cubicle a tour, first of all,
Speaker 1: and you're not using urinal, what's going on? Why so shy?
Speaker 1: Why can't you use a urinal?
Speaker 4: What you got to hide?
Speaker 1: And secondly, lift up the seat for goodness sake?
Speaker 2: Oh and if you do lift up the seat, feel
Speaker 2: free to put it down when us women walk in there.
Speaker 2: We can have something to see on that's good, not
Speaker 2: just a toilet rim that'd be great.
Speaker 4: And I don't have to touch the seat where you've
Speaker 4: weed I.
Speaker 1: Don't know why the girls are using the boys toots
Speaker 1: with that anyway, that's all.
Speaker 4: We've got a unisex on it up to you, of course.
Speaker 1: Budget cuts, but you got the long drop as well.
Speaker 1: Good stuff, guys. So if you walk into in a
Speaker 1: men's establishment, if you walk in and there's droplets of
Speaker 1: urine on the seat, then all of a sudden, that's
Speaker 1: on you. Only ship one's on you because as soon
Speaker 1: as you go in there, you're the next person. So
Speaker 1: and if you leave you can't be like, oh, I
Speaker 1: watch you have the tour and there the person before
Speaker 1: we did that. Yeah, so you have to clean it up.
Speaker 4: I know.
Speaker 2: And if you think that's just a male only problem,
Speaker 2: you are sadly mistaken.
Speaker 4: My friends, surely not women.
Speaker 2: We on the toilet seat all the time, we droplets
Speaker 2: of we and then I go, oh, okay, I'll clean
Speaker 2: that up for you, and then have to sit on
Speaker 2: that seat that you've dropletted on.
Speaker 1: You've dropletted on?
Speaker 2: Do you know? The other thing is too is when
Speaker 2: you're not doing a wing, you're doing the other thing.
Speaker 4: I will always wait until the person.
Speaker 2: If someone comes in before that's happened, I'll wait until
Speaker 2: they leave.
Speaker 4: I can't. I get that.
Speaker 1: If I can't, I'm exactly the same. Really, So if
Speaker 1: someone comes in, you don't want them to hear what
Speaker 1: you're doing, especially if you think you might be doing
Speaker 1: something somewhat aggressive, if you know what I mean. But
Speaker 1: just the noises in general they come with it, that's private,
Speaker 1: that's really private.
Speaker 2: It certainly is. I'm just to peel back the curtain
Speaker 2: here for one moment. We have the Brisbane Breakfast Show
Speaker 2: broadcasting out of Adelaide because of the origin munch of
Speaker 2: angels that a bunch of angels, and one of those
Speaker 2: angels is Olympic swimming legends.
Speaker 1: Susie O'Neil just an absolute darling of Australia.
Speaker 2: And so I've lived in fear the last couple of mornings.
Speaker 2: When I've gone to do my business in the toilet,
Speaker 2: I've just been like, this is my head. Please don't
Speaker 2: let Susio your I know, please don't let Susie walk in.
Speaker 1: Especially. We're so shocked as well that because you like
Speaker 1: to do your number twos with the door open. So
Speaker 1: we're like, don't let Susi O'Neil see this.
Speaker 2: Next minute, he walks in and I haven't metoproperly and
Speaker 2: I put my hand out, going, Hi, Susie.
Speaker 4: I really admired your.
Speaker 1: Career, Susie. I was so good to meet you. Can
Speaker 1: I touch one of your gold medals?
Speaker 2: She's like, I'm good, don't touch me or my medals.
Speaker 4: Thank you very much.
Speaker 1: Thirteen twenty four ten. What the fork. Let's do workplace,
Speaker 1: let's do that. Let's do workplace toilet edicard.
Speaker 4: Yes, let's do that.
Speaker 1: Let's speak to Kate. Good morning to you, Kate, Good
Speaker 1: morning Kate.
Speaker 2: What's your eatiquette in the workplace when it comes to
Speaker 2: doing your business?
Speaker 5: Well, there's a toilet. Let's get stuck on red when
Speaker 5: no one's in there and you can't get in there,
Speaker 5: so we use a fork on the outside, openly left,
Speaker 5: a happy little fork. That's to the toilet fork.
Speaker 1: It's all connected, it's all connected. There's a fork shortage,
Speaker 1: there's workplace toilet etiquette issues. The forks are used for
Speaker 1: the toilet etiquette. Oh my god, it all dies.
Speaker 2: Kate, for combining our themes this morning, you get a
Speaker 2: one hundred dollars a cafe voucherre well done, thank you,
Speaker 2: thank you. I just love I just love the call
Speaker 2: going out like around her offers, has anyone got the toilet?
Speaker 4: I've seen it?
Speaker 1: Have you from the newsroom stolen it?
Speaker 4: Angela? Tell us about your workplace toilet etiquette. Please.
Speaker 6: I have people that leave two squares of toilet paper
Speaker 6: on the toilet roll and then don't change it.
Speaker 2: Two things, there is a special place in hell for
Speaker 2: those people. And also, what do you think I'm going
Speaker 2: to do for the last two squares? That isn't achieving anything?
Speaker 2: Is it that cannot get the job done?
Speaker 4: Can it? Angela?
Speaker 7: No? And then you go into all the other care
Speaker 7: picos and they're the same.
Speaker 6: Everyone's kind of avoided them and tried.
Speaker 4: Yeah, oh my god, grow up. It's twenty twenty three.
Speaker 1: I have two squares. What do you think you're gonna
Speaker 1: do with two scares? You just you're not you gonna do.
Speaker 1: You're flirting with the situation. You're absolutely flirting with what's
Speaker 1: going on down there, because then what down there, if
Speaker 1: it could talk, would be go on, could go like
Speaker 1: I'm given everything I can give.
Speaker 2: I love that you're having chats with everything, like all
Speaker 2: things what's going.
Speaker 4: On down there?
Speaker 1: People often say that I talk out my ass.
Speaker 4: Julia, what's going on in your cubicle?
Speaker 6: Well, I add that I think we've got two things
Speaker 6: on a bench, and for some reason, there's always water
Speaker 6: swimming all over the bench. So when you lean look
Speaker 6: at the mirror, you get a sturdy cinemet of wet
Speaker 6: patch across your ut area if you bore the water
Speaker 6: off the We've even had notes to say, please slop
Speaker 6: up your water. I don't know how people get so
Speaker 6: much water on the bench.
Speaker 1: Yeah.
Speaker 2: The other thing that happens to Julia sometimes like because
Speaker 2: you can't take your phone into the cubicle unless you're
Speaker 2: an absolute animal like Andrew Hayes. So you've got to
Speaker 2: put either your phone or your keys or whatever on
Speaker 2: the bench, and then it gets all wet on the
Speaker 2: back of it.
Speaker 1: Yeah, yeah, yeah, and that's the like what sort of
Speaker 1: water is this? What's in there?
Speaker 4: Yeah?
Speaker 1: And then if it is wet in that particular area
Speaker 1: and the thing where you've got the dryer and you're
Speaker 1: trying to dry it, it's really weird. It's a visual thing. Yeah.
Speaker 2: And you're that guy that's straddling the dyson, you know,
Speaker 2: those ones that have just got the hold in the middle.
Speaker 1: You're like what do you do it with the mate? Jeez,
Speaker 1: hope the Dyson doesn't take it.
Speaker 2: Hr for that, Andrew, We've got a bit of here.
Speaker 2: We've just got a bit of a formal complex, is it.
Speaker 1: The Yeah, I knew it. I knew the d.
Speaker 2: We've got time for one more. Okay, let's go to Donna.
Speaker 2: Good morning, Donna.
Speaker 6: Hi here you going good?
Speaker 2: Congratulations, You've got one hundred dollars a cafe voucher.
Speaker 4: And what's going on in the toilets?
Speaker 7: Oh, we have We've got four or five notes that
Speaker 7: says please do not spot on the toilet. We've got notes, and.
Speaker 6: It continues to happen. Just say, I'm a nationality issues
Speaker 6: out for it because it's a shared complex, right, and
Speaker 6: you can go in there at any time, given time.
Speaker 6: And see, I've always.
Speaker 4: Been sort of curious about that.
Speaker 2: When you go to airports and there's like a no
Speaker 2: squatting sign on the toilet.
Speaker 1: Yeah, I like when you I like when you go
Speaker 1: to airports and you see the picture of the guys
Speaker 1: and it says don't do this, and it's a guy
Speaker 1: standing on the toilet using it as a long drop.
Speaker 1: Oh no, that now, what am I going to do.
Speaker 1: Thanks so much, everyone got involved this morning. There's a
Speaker 1: lot of discrumbled employees out there, isn't it?
Speaker 2: No, why don't you take this opportunity to officially apologize
Speaker 2: to that.
Speaker 1: Dic No, I'll never This is an ongoing.
Speaker 3: Complete the fort.
Speaker 1: What the Fork? This is one of my favorite segments,
Speaker 1: which is born out of frustration.
Speaker 2: Well, yeah, it's just the fact that there's no cutlery,
Speaker 2: specifically forks in any workplace kitchen right across this great
Speaker 2: state of South Australia.
Speaker 1: Yeah, what the fork? And all of a sudden just
Speaker 1: the chance to really vent at the little things.
Speaker 2: Yeah, and so now today we're going to ask what
Speaker 2: the fork is with modern dating?
Speaker 1: Wow? Wee, Oh my god, I just read an article
Speaker 1: giving us a glossary of modern dating terminology.
Speaker 4: Do tell And.
Speaker 1: Who would have thought that it was so complicated? So
Speaker 1: what am we going to do is I'm just going
Speaker 1: to roll out a whole situations, a whole heap of words,
Speaker 1: and tell you what they mean in terms of modern dating. Okay,
Speaker 1: Benching when someone puts a potential relationship on ice for
Speaker 1: the sake of a more promising one. Bread crumbing like
Speaker 1: leaving a trail of bread crumbs. Bread Crumbing is when
Speaker 1: someone leads a romantic interest on They keep attention from
Speaker 1: far by dropping little bits of attention here and there,
Speaker 1: whether it be text or on Instagram. Like cuffing slash
Speaker 1: uncuffing when you find a bay for winter just to
Speaker 1: keep company during cold nights indoors. Uncuffing is when you
Speaker 1: dumb them for summer fun.
Speaker 2: Isn't that the footballer is tactic during the season, not
Speaker 2: that I need some company in the off season.
Speaker 1: What about this one? Dtr enjoy the spoils things, dtr
Speaker 1: I said, DTR jokes define the relationship is what that
Speaker 1: stands for. It's that big awkward chat where two or
Speaker 1: more people discuss where things are going right. And this
Speaker 1: is my favorite. Submarining. We all know a ghosting is
Speaker 1: where you just disappear. Yeah, submarining is like ghosting, but
Speaker 1: when the person pops up again out of the blue,
Speaker 1: acting like nothing ever happened, just like a submarine.
Speaker 2: Do you not fascinates me with modern modern day dating,
Speaker 2: especially the kids. Now, if you want to break up
Speaker 2: with someone, you don't have the conversation. Apparently, apparently you
Speaker 2: just post a photo of you and someone else, like
Speaker 2: on Snapchat or TikTok or something like that.
Speaker 4: Yeah, yeah, that's the thing. Don't don't you look horrified?
Speaker 4: Projuices are it?
Speaker 2: Yeah, that is an actual thing. It's not like we're
Speaker 2: breaking up. It's just like he's a photo with me
Speaker 2: with someone else that is so brutal.
Speaker 1: Yeah, so this is a this is a different generation
Speaker 1: for us. Don't make it sound we're really old. But
Speaker 1: I mean we're both married. Yeah, producers married as well.
Speaker 1: Producer Zoe though, I mean, you're right in the guts
Speaker 1: of it, in a beautiful relation with a very handsome
Speaker 1: young man. I'll tell you what. Zoe over here, she's
Speaker 1: she slayd some toads.
Speaker 8: Yeah, I'm way too familiar with this. I was single
Speaker 8: for five years before I met Alex this year, so
Speaker 8: I've been privy to it all, particularly ghosting.
Speaker 1: Unfortunately, so ghosting, you've been on the end of ghost
Speaker 1: I've been ghosted, ghosting yourself.
Speaker 8: I might have done some ghosting and that was fine,
Speaker 8: but when I was ghosted, it wasn't fine. And it
Speaker 8: was really rude as well, because when I date with
Speaker 8: this guy, and I remember getting home and saying to
Speaker 8: my housemates and not keen.
Speaker 1: He wasn't great.
Speaker 8: They give him a chance, give him a chance, so
Speaker 8: I didn't he ghosted me. That's brutal.
Speaker 1: We saw the ghosting coming exactly.
Speaker 8: But genuine ghost of just never responded to my text message,
Speaker 8: never heard from him ever again.
Speaker 1: But you say genuine ghost like I was actually hooking
Speaker 1: up with Cable.
Speaker 2: The thing that horrifies me about like all the dating
Speaker 2: apps in particular, is I guess when we were younger,
Speaker 2: you would never be rejected just purely on what you.
Speaker 4: Look like like. Is that? Does that feel awful?
Speaker 2: I don't know.
Speaker 8: I feel like you you're a little bit dissensitized to it.
Speaker 8: When you're on the apps regularly, you're just kind of
Speaker 8: go whatever, because you're doing the same thing to other people. Yeah,
Speaker 8: and it's not like you get a notification every time
Speaker 8: you reject it.
Speaker 4: Yeah, you only get the good ones. You just were
Speaker 4: left on the shelf, like not selected.
Speaker 1: Y's right, you don't get a notification. But you look
Speaker 1: at your dating app and it says you have.
Speaker 8: No you've exhausted all singles in your area.
Speaker 4: Let's go to Liz. Good morning, Lise.
Speaker 6: Mornings are Yeah.
Speaker 4: We're good. How are you.
Speaker 6: Okay, where do I start? I know you haven't got
Speaker 6: a lot of time. I'm going to give you a
Speaker 6: couple of things. I haven't been on a one day
Speaker 6: since I've been separated from my ex for about six
Speaker 6: are the experts? Sorry everyone six and a half years.
Speaker 6: And it's more about to get the apes. I know
Speaker 6: everybody loves them, but I'll give me a break. And
Speaker 6: then getting ready, Oh my god, how long is to
Speaker 6: take now? I don't know if I'm allowed to say this.
Speaker 6: So you you're really on that button? How long it
Speaker 6: takes this trap up your boots to get into a
Speaker 6: really nice dress to go out? It takes a long time.
Speaker 6: There you go? Boys, you didn't know that one did.
Speaker 6: And just the makeup and just you know, like I
Speaker 6: love putting a frock on and getting out, but in
Speaker 6: the fifties it's.
Speaker 1: Like really really, but it's not.
Speaker 6: Yeah, and I'm not a negative person. Not men love
Speaker 6: going out, but it's just look, you know, I'd rather
Speaker 6: have it there and just go see Evan. Thank you
Speaker 6: very much.
Speaker 4: You'd like to date Lise? Give us a call.
Speaker 1: We're going to undred dollars sh house about you to
Speaker 1: give to you, But you're going to find someone to
Speaker 1: go with.
Speaker 6: Oh that's cruel, you know that's actually but look, you
Speaker 6: know what, I love men. I think that. I mean
Speaker 6: I train like being a sporty girl. I train of
Speaker 6: blokes all the time. I don't want any bloats to sing,
Speaker 6: oh what an absolute bitch. It's not it's just I'm
Speaker 6: going to shut up, all right.
Speaker 1: Your alleged hazy.
Speaker 2: When we started talking about what the fork this week,
Speaker 2: I didn't think the perils of modern dating would involve
Speaker 2: a woman who hates having to strap up.
Speaker 4: I didn't pick.
Speaker 1: That's that going? And even lizens like get her get
Speaker 1: ready with the dump button and I heard it. I'm
Speaker 1: still trying to work it out and seven seconds has
Speaker 1: passed too late to dump, and I think I know
Speaker 1: what's going on? Is that dumbworthy?
Speaker 4: It's fine, dear, what.
Speaker 1: Welcome back.
Speaker 2: This is where we raise some serious life questions. We
Speaker 2: tackle all the issues that you look at in every
Speaker 2: day and.
Speaker 4: You go, what is that?
Speaker 1: Why when some people wouldn't tackle them because they're too dangerous, No,
Speaker 1: they're too peculiar.
Speaker 4: Yeah exactly right. Well we're going.
Speaker 1: There today and you take them head on.
Speaker 2: Yeah, okay, let me preface this story by saying, normally,
Speaker 2: I make my kids eat pretty healthy food. Right, However,
Speaker 2: on holidays, which we have recently been, all bets are
Speaker 2: off and we just take that little food.
Speaker 4: Pyramid and we dip her upside down. You flip it up,
Speaker 4: so she's fats and sugars first.
Speaker 1: Yeah, it's like an upside down pair. Yeah.
Speaker 2: We went to what can only be described as the
Speaker 2: best buffet in the world on the Goldie. So we
Speaker 2: were staying at the Star Residences at the casino there,
Speaker 2: and it's called the Harvest Buffet. If you ever get
Speaker 2: the chance to take your kids, just to see the
Speaker 2: sheer look on their face as incredible. So we walk
Speaker 2: in straight away, they make a beeline for the Natella fountain.
Speaker 4: It's basically a chocolate fountain.
Speaker 1: It's dangerous.
Speaker 2: Yeah, they've also got an ice cream machine, some real
Speaker 2: sizzler vibes.
Speaker 1: I was just thinking, I was like, why am I
Speaker 1: getting these beautiful flashbacks from my child?
Speaker 2: But because because it's a buffet, they cater for everyone.
Speaker 4: So there's the Asian selection as well.
Speaker 2: So one stage I look over at my ten year
Speaker 2: old and she's sitting there on her plate is a
Speaker 2: marshmallow stick dipped in a tella. She's holding onto an
Speaker 2: ice cream cone just.
Speaker 4: But then next to all of that was a plate
Speaker 4: of fried rice.
Speaker 1: Yeah, that's the combination you're looking for.
Speaker 2: Yeah, she's a balanced meal, sugars, carbs, and you've got
Speaker 2: your sweetness and your spices. So I'm disgusted in myself
Speaker 2: as a parent for allowing this to unfold. But I thought,
Speaker 2: you know, we're on holidays. It's the real variety pack
Speaker 2: vibes about it, and not the variety pack that you
Speaker 2: get for your kids with the just ride in it.
Speaker 4: We're talking the cocoa pops, fruit loops. So I let
Speaker 4: it go through to the keeper, right, But then I
Speaker 4: draw I drew the line at one point.
Speaker 2: When I looked at the woman sitting next to me
Speaker 2: at the table, and she had been to the Asian
Speaker 2: buffet and collected herself some steamed port.
Speaker 4: Dumplings, beautiful for breakfast. But she was dipping it.
Speaker 2: She was dipping it in one of those little mango
Speaker 2: yogurt compote things.
Speaker 4: Is a compote compidate.
Speaker 2: Whatever she was dipping her dim sims in yogurt for breakfast.
Speaker 1: You can't do that. Come, It's just it just goes.
Speaker 1: I mean there's things that should not go together. For example,
Speaker 1: if it's like who do you go for? Someone goes,
Speaker 1: I go for the crows, but I also go for port.
Speaker 1: You can't do that.
Speaker 2: No I do.
Speaker 1: You can't do that.
Speaker 4: I like the most. I like them both to win.
Speaker 1: Oh my gosh, that's.
Speaker 2: That's vastly different from putting your dim sims in some
Speaker 2: yogurt with mango.
Speaker 1: You're mixing your sweets and your savories. Come on. I
Speaker 1: saw a train the other day on TikTok I think
Speaker 1: it was, and I'm like, oh, his new train. You
Speaker 1: get an orio mcflurry and you get two hash browns
Speaker 1: and put the Oroo mcflurry in the middle. It's it's delicious.
Speaker 4: Oh, it is actually quite delicious.
Speaker 2: Well, I've done chips in ice cream, yeah, which is disgusting.
Speaker 3: But also whatever, Yeah, someone me that day.
Speaker 2: We're not food shaming here this morning. That's not the
Speaker 2: purpose of these, but.
Speaker 1: That's food shap Abby.
Speaker 2: Do you have an unusual food combination that you like
Speaker 2: to put together? Thirteen twenty fourteen or send us a
Speaker 2: text o four double nine one nine nine one nice.
Speaker 1: The one that I can't work at as well. I'm
Speaker 1: not sure if it's still a thing, but it was
Speaker 1: a good couple of years ago where chocolate infused with
Speaker 1: chili chili chocolate was.
Speaker 4: A thing about that.
Speaker 1: Yeah that's strange, isn't it.
Speaker 4: Yeah, that's very old.
Speaker 1: I don't want my chocolate to be spicy at all.
Speaker 4: No, like chocolate to be sweet like you, don't you?
Speaker 1: Yeah, that's exactly right. Her heads up once again. That
Speaker 1: best call this morning is gonna get this little school
Speaker 1: holiday package. So that's one hundred dolls reading cinem about
Speaker 1: you and Beach House batch as well. So give us cool.
Speaker 1: What the fork has returned?
Speaker 4: What the fork it's back.
Speaker 9: Back?
Speaker 1: Is your sixty seconds?
Speaker 6: Tell me afl Young Guns, Joshua, Shelley and Zach.
Speaker 4: Go to Michelle your food combinations dell, oh.
Speaker 9: Look that's hurt my soul as well. I will put
Speaker 9: well anything in bread, but honestly, I'll make ham without
Speaker 9: it anything really but like ham and cheese with like
Speaker 9: dorritos and maybe like dipping in thace Like it's gross,
Speaker 9: but it's so good.
Speaker 8: Yeah, okay've taken after Yeah, wow, weekend, very brad.
Speaker 2: You've lost me at Dorito's in your sandwich Michelle, I'm.
Speaker 1: Sood Oh no, so what are you mixing?
Speaker 6: Though?
Speaker 1: So Very bread is a genuine mixture of savory and
Speaker 1: sweet when you're putting stuff in your sandwich, Michelle, is
Speaker 1: it purely savories together or will you sort of mix
Speaker 1: it up? Could you see could you throw on a
Speaker 1: bit of chocolate sauce.
Speaker 2: In your Oh no, no, no, no no, it's not
Speaker 2: that sick everybody, So, I'm it's real.
Speaker 9: But no. Did Very braid licorice in like a dip
Speaker 9: dip egg?
Speaker 2: It was gress.
Speaker 4: I let it go, Thank you for Zink.
Speaker 2: Let's go to Louise watch your weird food combo.
Speaker 4: As a child, I used to have studine some toast,
Speaker 4: and then I'd have a chocolate not Sunday after the.
Speaker 1: Gosh, imagine the absolute battle that was happening in your
Speaker 1: stomach afterwards, swimming around chocolate.
Speaker 4: It was just like little fish in Louise's gus. So
Speaker 4: I know, not the chocolate.
Speaker 1: So what's that your childhood? Did you say, Louise? Do
Speaker 1: you still do that? Yes?
Speaker 4: Yes, yep, every morning? What you still do?
Speaker 3: No?
Speaker 9: No, no, every morning as a child.
Speaker 4: Not now.
Speaker 1: I don't think my body could cope with that now
Speaker 1: stomach matures a little bit, thanks Louise.
Speaker 4: Cindy, what the four are you putting together?
Speaker 10: Pineapple fritters and gravy?
Speaker 1: That's an interesting one because amazing. The pineapple part, of course,
Speaker 1: is very sweet, but the fried element turns into a
Speaker 1: bit of a savory, and then gravy goes pretty well
Speaker 1: on most things.
Speaker 10: It has to be a good thick gravy, like a
Speaker 10: Madgie thick gravy. It just can't be runny gravy. It's
Speaker 10: got to be good gravy as well.
Speaker 2: This rule, where are you purchasing this from your pineapple
Speaker 2: fritters with gravy?
Speaker 5: Either?
Speaker 10: I go the local fish and chip shop. But I
Speaker 10: actually started to add red rooster because you used to
Speaker 10: get a pineapple fridder in a pack with gravy, and
Speaker 10: I thought this might work.
Speaker 4: I'm onto something here.
Speaker 1: I love it. You would go in there as well
Speaker 1: as Cindy, and they'd go, we've got one pineapple.
Speaker 2: Oh my god, that's like those deep fried bananas that
Speaker 2: you get at Chinese restaurants.
Speaker 1: Yes, actually a quiet taste.
Speaker 2: Kasha, good morning. Take us home with this one. What
Speaker 2: are you putting together?
Speaker 11: When I went to school, I went to school with
Speaker 11: a kid who would rock up to refirst and he'd
Speaker 11: have a little trouble sauce, smarto sauce and he would
Speaker 11: have diced up watermelon and picked the watermelon in the
Speaker 11: tomato sauce and eat it.
Speaker 1: Yep, that's the one. Oh my very goodness.
Speaker 9: He would have it every day.
Speaker 11: He would live off it.
Speaker 10: He loved it so much.
Speaker 9: And it always be tomato sauce.
Speaker 1: Oh, smato sauce goes well on most things because it
Speaker 1: does actually have a lot of sugar in it. But
Speaker 1: that's just I mean, did this kid have any friends
Speaker 1: at all?
Speaker 4: He did?
Speaker 1: Indeed, you still, mate, Kasha, I haven't both for him
Speaker 1: for a couple of years. He flew off the handle.
Speaker 4: Watermelon tomato sauce kid, We're not speaking to him. Oh,
Speaker 4: thank you so much.
Speaker 2: I've just had a message from a friend of mine
Speaker 2: who wants me to ask Jody something. She said that
Speaker 2: her girlfriend, who grew up in Tasmania has pasta with
Speaker 2: milk and sugar on it and butter. And she said,
Speaker 2: is this just a Tasmania thing or is this do
Speaker 2: you guys have this growing up? And I said that's
Speaker 2: filthy and never message me again. But was that a
Speaker 2: Tasmanian thing?
Speaker 1: I'm telling you right now, are you the Tasmanians? They
Speaker 1: love it because Tasmanian aliens.
Speaker 4: That's disgusting, all right.
Speaker 2: That is so offensive to think that just because we're
Speaker 2: from Hobart, we like pasta and sugar and milk.
Speaker 4: But I can't give their mind.
Speaker 3: Didn't have it as a job.