WEBVTT - The Wrap: End Of An Era

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<v Speaker 1>Hello, it's an all in today. Now I'm on a

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<v Speaker 1>different mic jays.

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<v Speaker 2>Morning.

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<v Speaker 1>I don't know what number it is.

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<v Speaker 3>Because he's standing on the treadmill and you're on the

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<v Speaker 3>further higher treadmill with the incline.

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<v Speaker 2>You're very dressed up today.

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<v Speaker 4>Hi, how are we?

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<v Speaker 5>She's got meeting?

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<v Speaker 6>I got client meetings in the wild and there's Club Macy.

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<v Speaker 6>You don't want to see that, mate, dog, it's pretty fun. Well,

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<v Speaker 6>guess what what?

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<v Speaker 4>Guys? It's an end of an era electric moving out

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<v Speaker 4>of my house? Yeah?

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<v Speaker 2>Should we do a goodbye party? What's going on?

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<v Speaker 4>I'm moving Richmond?

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<v Speaker 2>You hang on? Are you moving in with someone?

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<v Speaker 5>Are you moving to Adelaide?

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<v Speaker 7>No?

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<v Speaker 4>No, no, no, where do you think I'm going.

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<v Speaker 2>To be moving to South Melbourne?

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<v Speaker 5>In with Jack Charles? No, in with someone from this office?

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<v Speaker 4>No?

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<v Speaker 2>Is it in with the man?

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<v Speaker 4>No?

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<v Speaker 5>Is it in with you? Moving with someone we know?

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<v Speaker 2>Yeah?

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<v Speaker 4>Yeah, moving? I'm moving like moving with girlfriends?

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<v Speaker 2>How many?

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<v Speaker 6>How did you know that?

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<v Speaker 5>South Melbourne?

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<v Speaker 1>Back in the Fitzroy, she's gone north Simon north Side

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<v Speaker 1>straight what straight number? Oh yeah, that's about ideas I

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<v Speaker 1>used to live in. I didn't heard about this going

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<v Speaker 1>to I used to live in Fitzroy. It was the

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<v Speaker 1>time I laughed at him.

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<v Speaker 6>You're right, just time need some change's different people.

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<v Speaker 4>Uh no.

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<v Speaker 6>So one of my girlfriends that I used to live

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<v Speaker 6>with in Queensland, she's moving back, which hence the move which.

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<v Speaker 2>Yeah, you're like, I'm going to get out of this

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<v Speaker 2>place and come with.

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<v Speaker 4>You should see the pattern moving into those.

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<v Speaker 2>Is the one that, Yeah, what's right, Spenny?

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<v Speaker 4>A little bit more e Spenny, but it's gonna be.

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<v Speaker 3>That means we've got two things look forward to, a

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<v Speaker 3>moving out of the current party.

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<v Speaker 6>We actually were talking about house warming parties the other

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<v Speaker 6>day and we're like, because the house is so chic,

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<v Speaker 6>we're like, let's do a house warming party and everyone

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<v Speaker 6>has to come in like suits and like floor dresses.

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<v Speaker 2>That's not going to happen.

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<v Speaker 4>It'll be hot as.

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<v Speaker 2>To borrow the.

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<v Speaker 8>Happy happy, there's nothing he hates more.

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<v Speaker 9>Did you put that on Jason's tab?

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<v Speaker 2>Happy birthday?

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<v Speaker 8>A birthday may give it a blow blow blow blow.

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<v Speaker 2>Oh yes, remember.

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<v Speaker 9>Guys, I don't like celebrating birthdays, but we love you maybes,

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<v Speaker 9>I love you indulgence, but this is lovely.

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<v Speaker 2>Actually, Vanilla, you're not celebrated enough.

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<v Speaker 9>That's very nice. We love you of everyone on the

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<v Speaker 9>pot iron Moby.

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<v Speaker 2>That's funny, that's funny. He uploads the pot thirty five today.

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<v Speaker 9>Also knows it's the French.

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<v Speaker 2>That movie through me bend the French. No idea when

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<v Speaker 2>we hid him, there's no I have no idea.

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<v Speaker 7>An email sometimes I see the memes goes through his

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<v Speaker 7>personal emails that he finds him like two days later rattles.

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<v Speaker 9>Poor guy called Moby is in the company that gets

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<v Speaker 9>all these emails that are not for him.

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<v Speaker 5>Maybe what treats did you get there for your birthday?

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<v Speaker 9>Vanilla slice? It looks it does, doesn't it? And and.

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<v Speaker 2>Question creamy many creamy? What's the contents of an almond croissant?

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<v Speaker 5>Almonds butter in it?

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<v Speaker 3>Is it plans almonds?

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<v Speaker 1>No?

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<v Speaker 2>He went really high.

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<v Speaker 3>Then that's because it wasn't.

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<v Speaker 2>I don't know.

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<v Speaker 3>There's a name for the stuff though it is.

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<v Speaker 2>What's almond?

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<v Speaker 9>Now there's a name for it. It's two up to

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<v Speaker 9>in the corner here.

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<v Speaker 2>That was going.

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<v Speaker 9>We'll see the plants so far as there is some

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<v Speaker 9>some lamb shanks in the slow cooker lambk and I

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<v Speaker 9>believe my wonderful partner has made a cheesecake.

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<v Speaker 2>Hell, she loves you.

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<v Speaker 9>She's quite good at that bakery baked goods. And we'll

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<v Speaker 9>see tonight my mic Depending on how how much energy

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<v Speaker 9>I have, we might go out for a movie.

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<v Speaker 2>But I don't know where you're doing. Question, will you

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<v Speaker 2>be having your typical poached eggs lunch or are you

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<v Speaker 2>going to break them?

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<v Speaker 9>Old? No, it'll be it'll be pot cheggs lunch.

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<v Speaker 2>Thank restored. Look we can't have he has poast eggs

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<v Speaker 2>on toast every day for lunch.

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<v Speaker 9>Every eggs in a in a boiling water.

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<v Speaker 4>A little of people that that's going to gross you out?

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<v Speaker 4>Have you ever heard?

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<v Speaker 6>This is what my dad used to do. He used

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<v Speaker 6>to crack an egg into like a mug with a

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<v Speaker 6>little bit of water, put in the microwave.

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<v Speaker 4>Coaches And.

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<v Speaker 9>I've graduated to the point now where I don't use

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<v Speaker 9>a cup to crack the eggs. I just whack him

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<v Speaker 9>on the on the chopping and then with hand crack

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<v Speaker 9>them into the well.

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<v Speaker 2>For a guy eats them every day. Hope you know

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<v Speaker 2>how to crack them.

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<v Speaker 3>It's pretty far in the pot and everything.

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<v Speaker 9>Well, yeah, no, you don't have to come out terribly

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<v Speaker 9>if you don't.

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<v Speaker 3>I had a period of my life for I was

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<v Speaker 3>poaching a lot of eggs and I tried all the tricks,

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<v Speaker 3>and you just swell the water.

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<v Speaker 2>No, I don't swell the water. I'll give you hot

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<v Speaker 2>Sometimes you can't.

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<v Speaker 7>Preston said, move the pot off the main grill, just

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<v Speaker 7>to touch so that way bubbles in one of the sides.

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<v Speaker 7>There'll be a side of the pot that starts bubbling,

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<v Speaker 7>and drop it there. Then move the pot to the

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<v Speaker 7>other side and start bubbling.

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<v Speaker 2>Drop it in that.

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<v Speaker 9>See. I don't swel it until they're all in, and

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<v Speaker 9>then I give it a little swell to make sure

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<v Speaker 9>that they don't stick to the pot. That's the most

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<v Speaker 9>important part. Otherwise it doesn't matter. And vinegar you do

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<v Speaker 9>just how long does it take? Three minutes? Exactly?

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<v Speaker 4>Tim Do you like them running or like kind of

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<v Speaker 4>like I like.

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<v Speaker 9>Them a little bit gooey, Yeah, gooey, not running gooey, yeah,

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<v Speaker 9>three minutes on the dot exactly.

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<v Speaker 2>Does it funck with it if you buy the extra

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<v Speaker 2>large eggs?

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<v Speaker 9>Not really, No, you just got to make sure the

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<v Speaker 9>pot's like proper boiling when you put them in.

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<v Speaker 1>We've got those lit legs that start read and they

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<v Speaker 1>get wide and white and whiter, and they like, have.

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<v Speaker 2>You got them?

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<v Speaker 5>How much?

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<v Speaker 1>They yeah, it's awesome, so they work. It starts soft

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<v Speaker 1>and then it comes down and down and down.

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<v Speaker 5>It's hard.

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<v Speaker 2>You put it in the water.

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<v Speaker 3>Yeah, it's awesome. Wait, that's the actual egg?

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<v Speaker 1>No?

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<v Speaker 5>No, no, no, no, it looks like an egg. It's

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<v Speaker 5>like a little glass.

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<v Speaker 2>You throw it in trying to crack it.

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<v Speaker 5>Have you got one?

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<v Speaker 9>I thought about it, but I got it pretty downpacked.

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<v Speaker 5>So I was going to buy you one question?

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<v Speaker 2>Do you think you would need the timer? Do you

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<v Speaker 2>think you could look at the egg?

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<v Speaker 9>And I think I could? Yeah, I reckon, I could,

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<v Speaker 9>I could.

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<v Speaker 6>Ask you wait, hang on, so let me get this straight.

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<v Speaker 6>You get up at three am.

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<v Speaker 9>And no, no, no, every day for lunchtime?

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<v Speaker 2>Ask him what he has for breakfast?

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<v Speaker 9>What do you have for breaky bro yogurts and nutmes?

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<v Speaker 2>Otherwise? No, it is Yeah, we can't broadcastsicides.

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<v Speaker 5>Chase, just that's a jasing.

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<v Speaker 4>What do you have for break first?

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<v Speaker 2>Poached eggs and mushies?

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<v Speaker 9>Yeah, that's probably your standard. Yeah, there's a lot of.

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<v Speaker 5>Delivered and mushies and Turkish.

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<v Speaker 4>Jeez.

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<v Speaker 3>I've got like yogurt, protein, weak, bicks berries, how many weeks?

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<v Speaker 9>Three?

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<v Speaker 5>Sometimes I have pizto, Sometimes I just have a coffee.

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<v Speaker 5>Sometimes I have two boiled eggs.

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<v Speaker 4>Do you feel better when you eat or when you

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<v Speaker 4>don't eat?

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<v Speaker 5>Depends what I've got on. I don't eat in the morning,

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<v Speaker 5>and then I go to the gym. I'm like deplete

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<v Speaker 5>it like I'm starving now because we.

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<v Speaker 9>Like Wally, how are you guys feeling after your marathon

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<v Speaker 9>of a shirt? I like to be clean, energy ized, not.

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<v Speaker 2>Hungry.

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<v Speaker 5>I'm really hungry.

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<v Speaker 4>How many k's did you cover?

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<v Speaker 5>Like nearly eleven ten and a half. That's a loss.

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<v Speaker 9>That's like that, that's an extra meal.

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<v Speaker 2>Jace was on the trip, and seriously, I.

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<v Speaker 3>Don't think he would have got to I don't think

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<v Speaker 3>he would have got to double digits.

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<v Speaker 7>You can get little game.

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<v Speaker 5>Look at him, he goes, I'm not gonna buy. I'm

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<v Speaker 5>not gonna buy. Look at him.

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<v Speaker 6>Do you think he's look do you think he's he's

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<v Speaker 6>taking a back to the.

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<v Speaker 4>Down bro.

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<v Speaker 9>One of my favorites at the same time, order pretty

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<v Speaker 9>much pretty much.

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<v Speaker 5>I didn't walk out of the studio once I said

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<v Speaker 5>on that thing the whole time.

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<v Speaker 9>That's correct. The difference was you take a little break

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<v Speaker 9>here and there and.

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<v Speaker 2>You fucking look something up on the computer.

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<v Speaker 9>That's one of my favorite things from today was watching

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<v Speaker 9>the bare feet of Jason from my studio, just just

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<v Speaker 9>walking away.

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<v Speaker 5>He's a heavy water.

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<v Speaker 3>I can hear the bear fees from Jason outside the

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<v Speaker 3>sand fury of studio.

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<v Speaker 9>Yeah, j Rex.

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<v Speaker 1>Discovered a new dinosaur today twenty did alarms big heavy feet,

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<v Speaker 1>a dinosaur that does not run, nor does it It's

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<v Speaker 1>glued to the ground with its oversized heavy thing.

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<v Speaker 4>I actually think that.

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<v Speaker 1>And in the Nova Studios they discovered a new time score,

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<v Speaker 1>the Jason Rannosaurus.

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<v Speaker 5>Rex jas the Jasaurus. Welcome to Director Park, Welcome to

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<v Speaker 5>Jason Park.